JPS53145959A - Whipped creamy composition - Google Patents

Whipped creamy composition

Info

Publication number
JPS53145959A
JPS53145959A JP5957077A JP5957077A JPS53145959A JP S53145959 A JPS53145959 A JP S53145959A JP 5957077 A JP5957077 A JP 5957077A JP 5957077 A JP5957077 A JP 5957077A JP S53145959 A JPS53145959 A JP S53145959A
Authority
JP
Japan
Prior art keywords
creamy composition
whipped
whipped creamy
composition
creamy
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP5957077A
Other languages
English (en)
Japanese (ja)
Other versions
JPS6236649B2 (enrdf_load_stackoverflow
Inventor
Toshihiro Hayashi
Hiroshige Kouno
Masayuki Sugie
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Adeka Corp
Original Assignee
Asahi Denka Kogyo KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Asahi Denka Kogyo KK filed Critical Asahi Denka Kogyo KK
Priority to JP5957077A priority Critical patent/JPS53145959A/ja
Publication of JPS53145959A publication Critical patent/JPS53145959A/ja
Publication of JPS6236649B2 publication Critical patent/JPS6236649B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Dairy Products (AREA)
  • Grain Derivatives (AREA)
JP5957077A 1977-05-23 1977-05-23 Whipped creamy composition Granted JPS53145959A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP5957077A JPS53145959A (en) 1977-05-23 1977-05-23 Whipped creamy composition

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5957077A JPS53145959A (en) 1977-05-23 1977-05-23 Whipped creamy composition

Publications (2)

Publication Number Publication Date
JPS53145959A true JPS53145959A (en) 1978-12-19
JPS6236649B2 JPS6236649B2 (enrdf_load_stackoverflow) 1987-08-07

Family

ID=13117021

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5957077A Granted JPS53145959A (en) 1977-05-23 1977-05-23 Whipped creamy composition

Country Status (1)

Country Link
JP (1) JPS53145959A (enrdf_load_stackoverflow)

Cited By (12)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5629974A (en) * 1979-08-21 1981-03-25 Gen Foods Corp Frozen composition of whipped genuine cream topping
JPS56147709A (en) * 1980-04-18 1981-11-16 Lion Corp Tooth paste composition
JPS61170339A (ja) * 1985-01-21 1986-08-01 Meiji Milk Prod Co Ltd 泡入りサワ−カスタ−ドクリ−ムの製造法
JPS61280232A (ja) * 1985-06-03 1986-12-10 Ajinomoto General Food Kk エアゾ−ルホイツプクリ−ムの製造法
JPS6324846A (ja) * 1986-07-16 1988-02-02 Morinaga Milk Ind Co Ltd 醗酵型クリ−ムの製造法
EP0714609A2 (en) 1994-12-01 1996-06-05 Asahi Foods Co., Ltd. Whipping cream compositions possessing a lowered fat content and improved acid resistance and freeze resistance, and process for producing the same
FR2754979A1 (fr) * 1996-10-31 1998-04-30 Gervais Danone Co Composition alimentaire solide formee d'un fourrage foisonne a base de produit laitier frais fermente et d'une couche de protection, procede de preparation d'une telle composition
US6372280B1 (en) * 1999-11-02 2002-04-16 Kraft Foods, Inc. Stable foams in a high acid environment
JP2006345865A (ja) * 2005-06-17 2006-12-28 Kraft Foods Holdings Inc 発酵乳製品およびその製造方法
JP2008011756A (ja) * 2006-07-05 2008-01-24 Fuji Oil Co Ltd 酸性の起泡性水中油型乳化物
JP2009513120A (ja) * 2005-10-26 2009-04-02 コンパニ・ジェルベ・ダノン 微細気泡含有果実または野菜ピューレとその製造方法
JP2011103841A (ja) * 2009-11-20 2011-06-02 Aohata Corp 気泡入り果実加工品

Cited By (14)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5629974A (en) * 1979-08-21 1981-03-25 Gen Foods Corp Frozen composition of whipped genuine cream topping
JPS56147709A (en) * 1980-04-18 1981-11-16 Lion Corp Tooth paste composition
JPS61170339A (ja) * 1985-01-21 1986-08-01 Meiji Milk Prod Co Ltd 泡入りサワ−カスタ−ドクリ−ムの製造法
JPS61280232A (ja) * 1985-06-03 1986-12-10 Ajinomoto General Food Kk エアゾ−ルホイツプクリ−ムの製造法
JPS6324846A (ja) * 1986-07-16 1988-02-02 Morinaga Milk Ind Co Ltd 醗酵型クリ−ムの製造法
EP0714609A2 (en) 1994-12-01 1996-06-05 Asahi Foods Co., Ltd. Whipping cream compositions possessing a lowered fat content and improved acid resistance and freeze resistance, and process for producing the same
FR2754979A1 (fr) * 1996-10-31 1998-04-30 Gervais Danone Co Composition alimentaire solide formee d'un fourrage foisonne a base de produit laitier frais fermente et d'une couche de protection, procede de preparation d'une telle composition
EP0839456A1 (fr) * 1996-10-31 1998-05-06 Compagnie Gervais Danone Composition alimentaire solide avec fourrage foisonné et procédé de préparation
WO1998018337A1 (fr) * 1996-10-31 1998-05-07 Compagnie Gervais Danone Composition alimentaire solide avec fourrage foisonne et procede de preparation
US6372280B1 (en) * 1999-11-02 2002-04-16 Kraft Foods, Inc. Stable foams in a high acid environment
JP2006345865A (ja) * 2005-06-17 2006-12-28 Kraft Foods Holdings Inc 発酵乳製品およびその製造方法
JP2009513120A (ja) * 2005-10-26 2009-04-02 コンパニ・ジェルベ・ダノン 微細気泡含有果実または野菜ピューレとその製造方法
JP2008011756A (ja) * 2006-07-05 2008-01-24 Fuji Oil Co Ltd 酸性の起泡性水中油型乳化物
JP2011103841A (ja) * 2009-11-20 2011-06-02 Aohata Corp 気泡入り果実加工品

Also Published As

Publication number Publication date
JPS6236649B2 (enrdf_load_stackoverflow) 1987-08-07

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