JPS53139753A - Processing and quality improving method for bonito meat - Google Patents

Processing and quality improving method for bonito meat

Info

Publication number
JPS53139753A
JPS53139753A JP5282577A JP5282577A JPS53139753A JP S53139753 A JPS53139753 A JP S53139753A JP 5282577 A JP5282577 A JP 5282577A JP 5282577 A JP5282577 A JP 5282577A JP S53139753 A JPS53139753 A JP S53139753A
Authority
JP
Japan
Prior art keywords
processing
quality improving
improving method
bonito meat
bonito
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP5282577A
Other languages
Japanese (ja)
Other versions
JPS5543746B2 (en
Inventor
Terushige Motohiro
Seiichi Matsumura
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP5282577A priority Critical patent/JPS53139753A/en
Publication of JPS53139753A publication Critical patent/JPS53139753A/en
Publication of JPS5543746B2 publication Critical patent/JPS5543746B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Coloring Foods And Improving Nutritive Qualities (AREA)
  • Meat, Egg Or Seafood Products (AREA)
JP5282577A 1977-05-09 1977-05-09 Processing and quality improving method for bonito meat Granted JPS53139753A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP5282577A JPS53139753A (en) 1977-05-09 1977-05-09 Processing and quality improving method for bonito meat

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP5282577A JPS53139753A (en) 1977-05-09 1977-05-09 Processing and quality improving method for bonito meat

Publications (2)

Publication Number Publication Date
JPS53139753A true JPS53139753A (en) 1978-12-06
JPS5543746B2 JPS5543746B2 (en) 1980-11-07

Family

ID=12925622

Family Applications (1)

Application Number Title Priority Date Filing Date
JP5282577A Granted JPS53139753A (en) 1977-05-09 1977-05-09 Processing and quality improving method for bonito meat

Country Status (1)

Country Link
JP (1) JPS53139753A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5615671A (en) * 1979-07-12 1981-02-14 Kuranari Tokuda Prevention of fading of aquatic product of fish and shellfish and color change of meat
JPS5618572A (en) * 1979-07-24 1981-02-21 Seiwa Kasei Kk Prevention of bonito meat against discoloration

Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5238057A (en) * 1975-09-19 1977-03-24 Toyo Boseki Method of improving quality of abalone

Patent Citations (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5238057A (en) * 1975-09-19 1977-03-24 Toyo Boseki Method of improving quality of abalone

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5615671A (en) * 1979-07-12 1981-02-14 Kuranari Tokuda Prevention of fading of aquatic product of fish and shellfish and color change of meat
JPS5618572A (en) * 1979-07-24 1981-02-21 Seiwa Kasei Kk Prevention of bonito meat against discoloration

Also Published As

Publication number Publication date
JPS5543746B2 (en) 1980-11-07

Similar Documents

Publication Publication Date Title
GB2000280B (en) Method of and an apparatus for classifying meat
IL51479A (en) Method and apparatus for processing refuse
GB2050807B (en) Method and apparatus for shucking scalops
GB2011297B (en) Roller-dies-processing method and apparatus
JPS5415439A (en) Method and apparatus for electrolytic processing
DE2861095D1 (en) Metallic scrap-treatment process and apparatus therefor
JPS53135057A (en) Freezeedrying method using micowave and apparatus therefor
JPS542139A (en) Record processing method and apparatus
JPS5456611A (en) Method and apparatus for making cleaninggrod
JPS5417153A (en) Method and apparatus for treating fish meat
AU3750478A (en) Goods-handling method and apparatus
JPS53112200A (en) Apparatus and method for treating oysters
GB2001924A (en) Apparatus and method for conveying objects
JPS5330936A (en) Electrolytic processing method and apparatus therefor
JPS53139753A (en) Processing and quality improving method for bonito meat
JPS5428763A (en) Method and apparatus for making processed materials having closed edge
JPS5398170A (en) Presssforming method and apparatus for metal scraps
GB2009471B (en) Carcass processing method
JPS5433861A (en) Method and apparatus for processing in hottformer
JPS5432681A (en) Method and apparatus for making iregular noodle
GB1547927A (en) Apparatus and method for moving heaviy objects
JPS5465877A (en) Classification method and apparatus for same
JPS5432389A (en) Method and apparatus for analyzing guanidine compound
JPS5473436A (en) Frame method and apparatus
JPS5411287A (en) Method and apparatus for making iregular noodle