JPS53133667A - Quality improving agent for freezed abraded meat and kneaded article - Google Patents
Quality improving agent for freezed abraded meat and kneaded articleInfo
- Publication number
- JPS53133667A JPS53133667A JP4591777A JP4591777A JPS53133667A JP S53133667 A JPS53133667 A JP S53133667A JP 4591777 A JP4591777 A JP 4591777A JP 4591777 A JP4591777 A JP 4591777A JP S53133667 A JPS53133667 A JP S53133667A
- Authority
- JP
- Japan
- Prior art keywords
- freezed
- abraded
- meat
- improving agent
- quality improving
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Fish Paste Products (AREA)
Priority Applications (10)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP52045917A JPS608107B2 (en) | 1977-04-22 | 1977-04-22 | Quality improver for frozen surimi and paste products |
US05/801,320 US4168323A (en) | 1976-06-01 | 1977-05-27 | Food additive composition and process for preparation thereof |
AU25564/77A AU506034B2 (en) | 1976-06-01 | 1977-05-27 | Hydrophilic colloidal solid food additive |
GB23001/77A GB1574633A (en) | 1976-06-01 | 1977-05-31 | Food additive |
CA279,553A CA1076874A (en) | 1976-06-01 | 1977-05-31 | Food additive composition and process for preparation thereof |
NLAANVRAGE7705999,A NL189025C (en) | 1976-06-01 | 1977-06-01 | PROCESS FOR PREPARING FROZEN MINCED MEAT, PASTA FISH PRODUCTS OR MEAT PRODUCTS. |
FR7716687A FR2353234A1 (en) | 1976-06-01 | 1977-06-01 | CARBOHYDRATE ADDITIVE FOR FOOD AND ITS PREPARATION |
DE2724736A DE2724736C2 (en) | 1976-06-01 | 1977-06-01 | Food additive in the form of a hydrophilic colloidal powder |
US06/002,318 US4252834A (en) | 1976-06-01 | 1979-01-10 | Food additive composition and process for preparation thereof |
US06/153,594 US4277512A (en) | 1976-06-01 | 1980-05-20 | Food additive composition and process for preparation thereof |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP52045917A JPS608107B2 (en) | 1977-04-22 | 1977-04-22 | Quality improver for frozen surimi and paste products |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS53133667A true JPS53133667A (en) | 1978-11-21 |
JPS608107B2 JPS608107B2 (en) | 1985-02-28 |
Family
ID=12732588
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP52045917A Expired JPS608107B2 (en) | 1976-06-01 | 1977-04-22 | Quality improver for frozen surimi and paste products |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS608107B2 (en) |
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS54126758A (en) * | 1978-03-23 | 1979-10-02 | Takeda Chemical Industries Ltd | Quality improving method and agent for frozen |
JPS6049762A (en) * | 1983-08-29 | 1985-03-19 | Ajinomoto Co Inc | Food containing aspartame in stable state |
JPS6427452A (en) * | 1987-04-24 | 1989-01-30 | Ueno Seiyaku Oyo Kenkyujo Kk | Additive for frozen ground fish |
Families Citing this family (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JP2619678B2 (en) * | 1988-03-29 | 1997-06-11 | 東和化成工業株式会社 | Quality improving agent for adding frozen surimi and method for producing frozen surimi using the same |
-
1977
- 1977-04-22 JP JP52045917A patent/JPS608107B2/en not_active Expired
Cited By (4)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS54126758A (en) * | 1978-03-23 | 1979-10-02 | Takeda Chemical Industries Ltd | Quality improving method and agent for frozen |
JPS6043111B2 (en) * | 1978-03-23 | 1985-09-26 | 武田薬品工業株式会社 | Quality improvement method and quality improver for frozen fish surimi and fish paste products |
JPS6049762A (en) * | 1983-08-29 | 1985-03-19 | Ajinomoto Co Inc | Food containing aspartame in stable state |
JPS6427452A (en) * | 1987-04-24 | 1989-01-30 | Ueno Seiyaku Oyo Kenkyujo Kk | Additive for frozen ground fish |
Also Published As
Publication number | Publication date |
---|---|
JPS608107B2 (en) | 1985-02-28 |
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