JPS526032Y2 - - Google Patents
Info
- Publication number
- JPS526032Y2 JPS526032Y2 JP10925872U JP10925872U JPS526032Y2 JP S526032 Y2 JPS526032 Y2 JP S526032Y2 JP 10925872 U JP10925872 U JP 10925872U JP 10925872 U JP10925872 U JP 10925872U JP S526032 Y2 JPS526032 Y2 JP S526032Y2
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
Landscapes
- Adjustable Resistors (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10925872U JPS526032Y2 (https=) | 1972-09-20 | 1972-09-20 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP10925872U JPS526032Y2 (https=) | 1972-09-20 | 1972-09-20 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS4965935U JPS4965935U (https=) | 1974-06-10 |
| JPS526032Y2 true JPS526032Y2 (https=) | 1977-02-08 |
Family
ID=28330370
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP10925872U Expired JPS526032Y2 (https=) | 1972-09-20 | 1972-09-20 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS526032Y2 (https=) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5362865A (en) * | 1977-06-10 | 1978-06-05 | Sugyo Kk | Production of food having mooth feel simillar to unbound crab meat by utilizing boiled fish paste |
Families Citing this family (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS6031205Y2 (ja) * | 1978-03-13 | 1985-09-18 | アルプス電気株式会社 | スライド形可変抵抗器 |
-
1972
- 1972-09-20 JP JP10925872U patent/JPS526032Y2/ja not_active Expired
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5362865A (en) * | 1977-06-10 | 1978-06-05 | Sugyo Kk | Production of food having mooth feel simillar to unbound crab meat by utilizing boiled fish paste |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS4965935U (https=) | 1974-06-10 |