JPS5221368A - Method of producing baked confection making dough containing large amounts of minute foams uniformly - Google Patents

Method of producing baked confection making dough containing large amounts of minute foams uniformly

Info

Publication number
JPS5221368A
JPS5221368A JP50097742A JP9774275A JPS5221368A JP S5221368 A JPS5221368 A JP S5221368A JP 50097742 A JP50097742 A JP 50097742A JP 9774275 A JP9774275 A JP 9774275A JP S5221368 A JPS5221368 A JP S5221368A
Authority
JP
Japan
Prior art keywords
large amounts
containing large
dough containing
making dough
producing baked
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP50097742A
Other languages
Japanese (ja)
Inventor
Youzou Konishi
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Ezaki Glico Co Ltd
Original Assignee
Ezaki Glico Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Ezaki Glico Co Ltd filed Critical Ezaki Glico Co Ltd
Priority to JP50097742A priority Critical patent/JPS5221368A/en
Publication of JPS5221368A publication Critical patent/JPS5221368A/en
Pending legal-status Critical Current

Links

Landscapes

  • Bakery Products And Manufacturing Methods Therefor (AREA)
JP50097742A 1975-08-12 1975-08-12 Method of producing baked confection making dough containing large amounts of minute foams uniformly Pending JPS5221368A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50097742A JPS5221368A (en) 1975-08-12 1975-08-12 Method of producing baked confection making dough containing large amounts of minute foams uniformly

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50097742A JPS5221368A (en) 1975-08-12 1975-08-12 Method of producing baked confection making dough containing large amounts of minute foams uniformly

Publications (1)

Publication Number Publication Date
JPS5221368A true JPS5221368A (en) 1977-02-17

Family

ID=14200333

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50097742A Pending JPS5221368A (en) 1975-08-12 1975-08-12 Method of producing baked confection making dough containing large amounts of minute foams uniformly

Country Status (1)

Country Link
JP (1) JPS5221368A (en)

Cited By (4)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1987004054A1 (en) * 1985-12-27 1987-07-16 House Food Industrial Company Limited Process for foaming food
JPS63245633A (en) * 1987-04-01 1988-10-12 船井電機株式会社 Bread making method and kneading apparatus
JP2009060848A (en) * 2007-09-06 2009-03-26 Nisshin Flour Milling Inc Method for producing doughnut-like food
JP2017216901A (en) * 2016-06-03 2017-12-14 株式会社ダイゾー Aerosol product for food and method for producing baked food

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4924227A (en) * 1972-07-01 1974-03-04
JPS49109563A (en) * 1973-02-26 1974-10-18

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS4924227A (en) * 1972-07-01 1974-03-04
JPS49109563A (en) * 1973-02-26 1974-10-18

Cited By (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
WO1987004054A1 (en) * 1985-12-27 1987-07-16 House Food Industrial Company Limited Process for foaming food
JPS63245633A (en) * 1987-04-01 1988-10-12 船井電機株式会社 Bread making method and kneading apparatus
JP2009060848A (en) * 2007-09-06 2009-03-26 Nisshin Flour Milling Inc Method for producing doughnut-like food
JP4642051B2 (en) * 2007-09-06 2011-03-02 日清製粉株式会社 Manufacturing method of donut-like food
JP2017216901A (en) * 2016-06-03 2017-12-14 株式会社ダイゾー Aerosol product for food and method for producing baked food

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