JPS5215847A - Method of making seasoned mushroom - Google Patents

Method of making seasoned mushroom

Info

Publication number
JPS5215847A
JPS5215847A JP9022475A JP9022475A JPS5215847A JP S5215847 A JPS5215847 A JP S5215847A JP 9022475 A JP9022475 A JP 9022475A JP 9022475 A JP9022475 A JP 9022475A JP S5215847 A JPS5215847 A JP S5215847A
Authority
JP
Japan
Prior art keywords
mushroom
making seasoned
making
seasoned mushroom
seasoned
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP9022475A
Other languages
English (en)
Japanese (ja)
Other versions
JPS5341218B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html
Inventor
Akira Kamidate
Kichiya Kawamura
Hiroshi Masai
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
NAKANO SUTEN KK
Original Assignee
NAKANO SUTEN KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by NAKANO SUTEN KK filed Critical NAKANO SUTEN KK
Priority to JP9022475A priority Critical patent/JPS5215847A/ja
Publication of JPS5215847A publication Critical patent/JPS5215847A/ja
Publication of JPS5341218B2 publication Critical patent/JPS5341218B2/ja
Granted legal-status Critical Current

Links

Classifications

    • Y—GENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02—TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02A—TECHNOLOGIES FOR ADAPTATION TO CLIMATE CHANGE
    • Y02A40/00—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production
    • Y02A40/90—Adaptation technologies in agriculture, forestry, livestock or agroalimentary production in food processing or handling, e.g. food conservation

Landscapes

  • Preparation Of Fruits And Vegetables (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
JP9022475A 1975-07-25 1975-07-25 Method of making seasoned mushroom Granted JPS5215847A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP9022475A JPS5215847A (en) 1975-07-25 1975-07-25 Method of making seasoned mushroom

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP9022475A JPS5215847A (en) 1975-07-25 1975-07-25 Method of making seasoned mushroom

Publications (2)

Publication Number Publication Date
JPS5215847A true JPS5215847A (en) 1977-02-05
JPS5341218B2 JPS5341218B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1978-11-01

Family

ID=13992503

Family Applications (1)

Application Number Title Priority Date Filing Date
JP9022475A Granted JPS5215847A (en) 1975-07-25 1975-07-25 Method of making seasoned mushroom

Country Status (1)

Country Link
JP (1) JPS5215847A (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html)

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
NEW FOOD INDUSTRY#N11 *

Also Published As

Publication number Publication date
JPS5341218B2 (GUID-C5D7CC26-194C-43D0-91A1-9AE8C70A9BFF.html) 1978-11-01

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