JPS52122672A - Method of producing substitute fat for cacao butter - Google Patents

Method of producing substitute fat for cacao butter

Info

Publication number
JPS52122672A
JPS52122672A JP3991876A JP3991876A JPS52122672A JP S52122672 A JPS52122672 A JP S52122672A JP 3991876 A JP3991876 A JP 3991876A JP 3991876 A JP3991876 A JP 3991876A JP S52122672 A JPS52122672 A JP S52122672A
Authority
JP
Japan
Prior art keywords
cacao butter
substitute fat
producing substitute
producing
fat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP3991876A
Other languages
English (en)
Other versions
JPS5932119B2 (ja
Inventor
Chiyuuji Tatsumi
Yukuo Hashimoto
Masahiko Terajima
Takaaki Matsuo
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fuji Oil Co Ltd
Original Assignee
Fuji Oil Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fuji Oil Co Ltd filed Critical Fuji Oil Co Ltd
Priority to JP51039918A priority Critical patent/JPS5932119B2/ja
Priority to PH18935A priority patent/PH13210A/en
Publication of JPS52122672A publication Critical patent/JPS52122672A/ja
Publication of JPS5932119B2 publication Critical patent/JPS5932119B2/ja
Expired legal-status Critical Current

Links

Landscapes

  • Confectionery (AREA)
  • Edible Oils And Fats (AREA)
  • Preparation Of Compounds By Using Micro-Organisms (AREA)
  • Fats And Perfumes (AREA)
JP51039918A 1976-04-08 1976-04-08 カカオバタ−代用脂の製造法 Expired JPS5932119B2 (ja)

Priority Applications (2)

Application Number Priority Date Filing Date Title
JP51039918A JPS5932119B2 (ja) 1976-04-08 1976-04-08 カカオバタ−代用脂の製造法
PH18935A PH13210A (en) 1976-04-08 1976-09-23 Method for producing cacao butter substitute

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP51039918A JPS5932119B2 (ja) 1976-04-08 1976-04-08 カカオバタ−代用脂の製造法

Publications (2)

Publication Number Publication Date
JPS52122672A true JPS52122672A (en) 1977-10-15
JPS5932119B2 JPS5932119B2 (ja) 1984-08-06

Family

ID=12566309

Family Applications (1)

Application Number Title Priority Date Filing Date
JP51039918A Expired JPS5932119B2 (ja) 1976-04-08 1976-04-08 カカオバタ−代用脂の製造法

Country Status (2)

Country Link
JP (1) JPS5932119B2 (ja)
PH (1) PH13210A (ja)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6317697A (ja) * 1986-05-06 1988-01-25 ユニリ−バ− ナ−ムロ−ゼ ベンノ−トシヤ−プ 食用脂肪の製造法
US20180177207A1 (en) * 2015-06-10 2018-06-28 Aak Ab (Publ) A confectonery product

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH0430331Y2 (ja) * 1985-03-19 1992-07-22
JP2021058103A (ja) * 2019-10-03 2021-04-15 学校法人帝京大学 油脂生産酵母の油脂蓄積誘導培地

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6317697A (ja) * 1986-05-06 1988-01-25 ユニリ−バ− ナ−ムロ−ゼ ベンノ−トシヤ−プ 食用脂肪の製造法
JPH0430836B2 (ja) * 1986-05-06 1992-05-22
US20180177207A1 (en) * 2015-06-10 2018-06-28 Aak Ab (Publ) A confectonery product

Also Published As

Publication number Publication date
PH13210A (en) 1980-02-07
JPS5932119B2 (ja) 1984-08-06

Similar Documents

Publication Publication Date Title
JPS5571797A (en) Manufacture of cacao butter substitute fat
GB2065442B (en) Method of producing fruit-containing chocolate
JPS51112556A (en) Method of producing fat product
JPS51123868A (en) Method of producing substitute fat for cacao butter
JPS52134051A (en) Method of preparing edible lipoprotein emulsion
JPS52156962A (en) Method of producing cheesee like food from soybean melk
JPS5350358A (en) Method of producing process food
JPS5480462A (en) Production of butter flavor
JPS52151760A (en) Method of producing cheeseelike food
JPS52122672A (en) Method of producing substitute fat for cacao butter
JPS51128459A (en) Method of producing confection
GB1555000A (en) Method for producing cacao butter substitute
JPS533568A (en) Cacao fat substitute
JPS5352658A (en) Method of producing margarin
JPS5251065A (en) Method of producing hard butter
JPS52145532A (en) Method of producing food
JPS5338643A (en) Method of producing sealeddup food
JPS5261263A (en) Method of producing hard butter of good quality
JPS51125776A (en) Method of producing confection
JPS52130951A (en) Method of producing fried confection
JPS54122770A (en) Confectionery producing method
JPS52156963A (en) Method of producing pasteelike food
JPS52136948A (en) Method of producing food
JPS52114052A (en) Method of producing confection
JPS52108050A (en) Method of producing confection