JPS52105232A - Preserving method of food - Google Patents

Preserving method of food

Info

Publication number
JPS52105232A
JPS52105232A JP1942876A JP1942876A JPS52105232A JP S52105232 A JPS52105232 A JP S52105232A JP 1942876 A JP1942876 A JP 1942876A JP 1942876 A JP1942876 A JP 1942876A JP S52105232 A JPS52105232 A JP S52105232A
Authority
JP
Japan
Prior art keywords
food
preserving method
preserving
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP1942876A
Other languages
Japanese (ja)
Other versions
JPS552271B2 (en
Inventor
Shigeru Morita
Toshio Tsujimoto
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Teikoku Sanso KK
Original Assignee
Teikoku Sanso KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Teikoku Sanso KK filed Critical Teikoku Sanso KK
Priority to JP1942876A priority Critical patent/JPS52105232A/en
Publication of JPS52105232A publication Critical patent/JPS52105232A/en
Publication of JPS552271B2 publication Critical patent/JPS552271B2/ja
Granted legal-status Critical Current

Links

Landscapes

  • Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
  • Storage Of Fruits Or Vegetables (AREA)
JP1942876A 1976-02-26 1976-02-26 Preserving method of food Granted JPS52105232A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1942876A JPS52105232A (en) 1976-02-26 1976-02-26 Preserving method of food

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1942876A JPS52105232A (en) 1976-02-26 1976-02-26 Preserving method of food

Publications (2)

Publication Number Publication Date
JPS52105232A true JPS52105232A (en) 1977-09-03
JPS552271B2 JPS552271B2 (en) 1980-01-19

Family

ID=11998994

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1942876A Granted JPS52105232A (en) 1976-02-26 1976-02-26 Preserving method of food

Country Status (1)

Country Link
JP (1) JPS52105232A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55111755A (en) * 1979-02-17 1980-08-28 Kyodo Gas Kk Preservation of grain and vegetables for a long time
EP0815745A1 (en) * 1992-04-03 1998-01-07 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Method of preserving foods using noble gases
EP0804881A3 (en) * 1996-05-01 2000-05-24 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude A method of disinfecting fresh vegetables by processing the same with a liquid containing a mixture of argon : carbon dioxide
US6113962A (en) * 1992-03-05 2000-09-05 American Air Liquide Preservation of color of stored meat using noble gases
US6274185B1 (en) 1992-04-03 2001-08-14 American Air Liquide Method of controlling browning reactions using noble gases
US6342261B1 (en) 1992-04-03 2002-01-29 American Air Liquide Method of preserving foods using noble gases

Families Citing this family (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS58183040U (en) * 1982-05-28 1983-12-06 オムロン株式会社 Power supply with battery backup
US4946326A (en) * 1988-06-07 1990-08-07 American Air Liquide Method for preservation of fresh fish or sea-food

Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49110862A (en) * 1973-03-03 1974-10-22
JPS5025015A (en) * 1973-07-06 1975-03-17

Patent Citations (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS49110862A (en) * 1973-03-03 1974-10-22
JPS5025015A (en) * 1973-07-06 1975-03-17

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS55111755A (en) * 1979-02-17 1980-08-28 Kyodo Gas Kk Preservation of grain and vegetables for a long time
US6113962A (en) * 1992-03-05 2000-09-05 American Air Liquide Preservation of color of stored meat using noble gases
EP0815745A1 (en) * 1992-04-03 1998-01-07 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude Method of preserving foods using noble gases
US6274185B1 (en) 1992-04-03 2001-08-14 American Air Liquide Method of controlling browning reactions using noble gases
US6342261B1 (en) 1992-04-03 2002-01-29 American Air Liquide Method of preserving foods using noble gases
EP0804881A3 (en) * 1996-05-01 2000-05-24 L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude A method of disinfecting fresh vegetables by processing the same with a liquid containing a mixture of argon : carbon dioxide

Also Published As

Publication number Publication date
JPS552271B2 (en) 1980-01-19

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