JPS52105232A - Preserving method of food - Google Patents
Preserving method of foodInfo
- Publication number
- JPS52105232A JPS52105232A JP1942876A JP1942876A JPS52105232A JP S52105232 A JPS52105232 A JP S52105232A JP 1942876 A JP1942876 A JP 1942876A JP 1942876 A JP1942876 A JP 1942876A JP S52105232 A JPS52105232 A JP S52105232A
- Authority
- JP
- Japan
- Prior art keywords
- food
- preserving method
- preserving
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Food Preservation Except Freezing, Refrigeration, And Drying (AREA)
- Storage Of Fruits Or Vegetables (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1942876A JPS52105232A (en) | 1976-02-26 | 1976-02-26 | Preserving method of food |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1942876A JPS52105232A (en) | 1976-02-26 | 1976-02-26 | Preserving method of food |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS52105232A true JPS52105232A (en) | 1977-09-03 |
JPS552271B2 JPS552271B2 (en) | 1980-01-19 |
Family
ID=11998994
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1942876A Granted JPS52105232A (en) | 1976-02-26 | 1976-02-26 | Preserving method of food |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS52105232A (en) |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS55111755A (en) * | 1979-02-17 | 1980-08-28 | Kyodo Gas Kk | Preservation of grain and vegetables for a long time |
EP0815745A1 (en) * | 1992-04-03 | 1998-01-07 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | Method of preserving foods using noble gases |
EP0804881A3 (en) * | 1996-05-01 | 2000-05-24 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | A method of disinfecting fresh vegetables by processing the same with a liquid containing a mixture of argon : carbon dioxide |
US6113962A (en) * | 1992-03-05 | 2000-09-05 | American Air Liquide | Preservation of color of stored meat using noble gases |
US6274185B1 (en) | 1992-04-03 | 2001-08-14 | American Air Liquide | Method of controlling browning reactions using noble gases |
US6342261B1 (en) | 1992-04-03 | 2002-01-29 | American Air Liquide | Method of preserving foods using noble gases |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS58183040U (en) * | 1982-05-28 | 1983-12-06 | オムロン株式会社 | Power supply with battery backup |
US4946326A (en) * | 1988-06-07 | 1990-08-07 | American Air Liquide | Method for preservation of fresh fish or sea-food |
Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS49110862A (en) * | 1973-03-03 | 1974-10-22 | ||
JPS5025015A (en) * | 1973-07-06 | 1975-03-17 |
-
1976
- 1976-02-26 JP JP1942876A patent/JPS52105232A/en active Granted
Patent Citations (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS49110862A (en) * | 1973-03-03 | 1974-10-22 | ||
JPS5025015A (en) * | 1973-07-06 | 1975-03-17 |
Cited By (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS55111755A (en) * | 1979-02-17 | 1980-08-28 | Kyodo Gas Kk | Preservation of grain and vegetables for a long time |
US6113962A (en) * | 1992-03-05 | 2000-09-05 | American Air Liquide | Preservation of color of stored meat using noble gases |
EP0815745A1 (en) * | 1992-04-03 | 1998-01-07 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | Method of preserving foods using noble gases |
US6274185B1 (en) | 1992-04-03 | 2001-08-14 | American Air Liquide | Method of controlling browning reactions using noble gases |
US6342261B1 (en) | 1992-04-03 | 2002-01-29 | American Air Liquide | Method of preserving foods using noble gases |
EP0804881A3 (en) * | 1996-05-01 | 2000-05-24 | L'air Liquide, Societe Anonyme Pour L'etude Et L'exploitation Des Procedes Georges Claude | A method of disinfecting fresh vegetables by processing the same with a liquid containing a mixture of argon : carbon dioxide |
Also Published As
Publication number | Publication date |
---|---|
JPS552271B2 (en) | 1980-01-19 |
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