JPS5119191A - - Google Patents
Info
- Publication number
- JPS5119191A JPS5119191A JP49089843A JP8984374A JPS5119191A JP S5119191 A JPS5119191 A JP S5119191A JP 49089843 A JP49089843 A JP 49089843A JP 8984374 A JP8984374 A JP 8984374A JP S5119191 A JPS5119191 A JP S5119191A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Soy Sauces And Products Related Thereto (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP49089843A JPS589665B2 (ja) | 1974-08-07 | 1974-08-07 | ゲンアツナイシシンクウニヨル シヨウユジヨウゾウホウホウ |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP49089843A JPS589665B2 (ja) | 1974-08-07 | 1974-08-07 | ゲンアツナイシシンクウニヨル シヨウユジヨウゾウホウホウ |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5119191A true JPS5119191A (ja) | 1976-02-16 |
JPS589665B2 JPS589665B2 (ja) | 1983-02-22 |
Family
ID=13982029
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP49089843A Expired JPS589665B2 (ja) | 1974-08-07 | 1974-08-07 | ゲンアツナイシシンクウニヨル シヨウユジヨウゾウホウホウ |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS589665B2 (ja) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS51128497A (en) * | 1975-05-01 | 1976-11-09 | Nagasaki Shoyu Miso Kogyo Kyodo Kumiai | Method for blending of the feeding raw materials on brewing soy |
US5972394A (en) * | 1997-07-31 | 1999-10-26 | Murusan-Ai Co. Ltd. | Method of preparing a fermented soybean milk and fermented soybean milk |
-
1974
- 1974-08-07 JP JP49089843A patent/JPS589665B2/ja not_active Expired
Cited By (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS51128497A (en) * | 1975-05-01 | 1976-11-09 | Nagasaki Shoyu Miso Kogyo Kyodo Kumiai | Method for blending of the feeding raw materials on brewing soy |
JPS564225B2 (ja) * | 1975-05-01 | 1981-01-29 | ||
US5972394A (en) * | 1997-07-31 | 1999-10-26 | Murusan-Ai Co. Ltd. | Method of preparing a fermented soybean milk and fermented soybean milk |
Also Published As
Publication number | Publication date |
---|---|
JPS589665B2 (ja) | 1983-02-22 |