JPS51123898A - Method for drinking of barley tea packed in a perforated bag - Google Patents

Method for drinking of barley tea packed in a perforated bag

Info

Publication number
JPS51123898A
JPS51123898A JP50050087A JP5008775A JPS51123898A JP S51123898 A JPS51123898 A JP S51123898A JP 50050087 A JP50050087 A JP 50050087A JP 5008775 A JP5008775 A JP 5008775A JP S51123898 A JPS51123898 A JP S51123898A
Authority
JP
Japan
Prior art keywords
drinking
barley tea
perforated bag
tea packed
packed
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP50050087A
Other languages
Japanese (ja)
Inventor
Tadashi Nakagawa
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP50050087A priority Critical patent/JPS51123898A/en
Publication of JPS51123898A publication Critical patent/JPS51123898A/en
Pending legal-status Critical Current

Links

Landscapes

  • Packages (AREA)
  • Tea And Coffee (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

PURPOSE: Method for drinking of barley tea without turbidity in the tea juice while keeping the specific nutrient and flavor of barley tea.
COPYRIGHT: (C)1976,JPO&Japio
JP50050087A 1975-04-23 1975-04-23 Method for drinking of barley tea packed in a perforated bag Pending JPS51123898A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP50050087A JPS51123898A (en) 1975-04-23 1975-04-23 Method for drinking of barley tea packed in a perforated bag

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP50050087A JPS51123898A (en) 1975-04-23 1975-04-23 Method for drinking of barley tea packed in a perforated bag

Publications (1)

Publication Number Publication Date
JPS51123898A true JPS51123898A (en) 1976-10-28

Family

ID=12849240

Family Applications (1)

Application Number Title Priority Date Filing Date
JP50050087A Pending JPS51123898A (en) 1975-04-23 1975-04-23 Method for drinking of barley tea packed in a perforated bag

Country Status (1)

Country Link
JP (1) JPS51123898A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59183647A (en) * 1983-04-05 1984-10-18 清水　浩 Automatic cutting and cooking method of mackerel
CN103535479A (en) * 2013-10-22 2014-01-29 镇江高冠食品有限公司 Method for preparing barley tea

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS59183647A (en) * 1983-04-05 1984-10-18 清水　浩 Automatic cutting and cooking method of mackerel
JPS6262130B2 (en) * 1983-04-05 1987-12-24 Hiroshi Shimizu
CN103535479A (en) * 2013-10-22 2014-01-29 镇江高冠食品有限公司 Method for preparing barley tea

Similar Documents

Publication Publication Date Title
JPS51151396A (en) Process for preparing solid koji
BE847883A (en) FERMENT MILK CONTAINING VIABLE BIFIDOBACTERIA AND PROCESS FOR ITS PREPARATION,
JPS533594A (en) Preparation of brewed foods
JPS51123898A (en) Method for drinking of barley tea packed in a perforated bag
JPS5241224A (en) Prevention of food rancidity
JPS51138938A (en) High frequency heating device
JPS5213984A (en) Method and device for packing the end of rolls
JPS5215898A (en) Improved process for preparing fruit wines or fruit vlnegars
JPS5221397A (en) Process for preparing a drink for beauty culture and refreshment
JPS5228300A (en) Stacking container
JPS51132021A (en) Picture composition device
JPS543966A (en) Separating apparatus
JPS57152874A (en) Food tablet
JPS53115660A (en) Method for treating juice
JPS536495A (en) Tea leaves with excellent flavor and their preparation
JPS5290698A (en) Prevention of deterioration of alcoholic beverages
JPS5312433A (en) Process for preparing sweet drink from fermented rice
JPS5275576A (en) Process for manufacturing pet foods
JPS51112690A (en) Method of continuously producing a pouch in which a pan of goods are f illed and sealed
JPS5791193A (en) Bifidus activator composed of palatinose
JPS5228951A (en) Process for preparing sweet drink from fermented rice
JPS51133494A (en) Process for preparing compositae vegetable flower tea
JPS51139680A (en) Method for purifing enzyme
JPS5223585A (en) Process for production of adsorbent including polyamide
JPS5247484A (en) Method for producing zeolite-adsorbed active feed containing various d igestive enzymes and their producing bacteria