JPS5019995A - - Google Patents
Info
- Publication number
- JPS5019995A JPS5019995A JP48073283A JP7328373A JPS5019995A JP S5019995 A JPS5019995 A JP S5019995A JP 48073283 A JP48073283 A JP 48073283A JP 7328373 A JP7328373 A JP 7328373A JP S5019995 A JPS5019995 A JP S5019995A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
Landscapes
- Soy Sauces And Products Related Thereto (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7328373A JPS5333679B2 (enExample) | 1973-06-30 | 1973-06-30 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP7328373A JPS5333679B2 (enExample) | 1973-06-30 | 1973-06-30 |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPS5019995A true JPS5019995A (enExample) | 1975-03-03 |
| JPS5333679B2 JPS5333679B2 (enExample) | 1978-09-16 |
Family
ID=13513651
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP7328373A Expired JPS5333679B2 (enExample) | 1973-06-30 | 1973-06-30 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS5333679B2 (enExample) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5218898A (en) * | 1975-08-06 | 1977-02-12 | Noda Sangyo Kagaku Kenkyusho | Rapid production of soy sauce of low salt concentration |
| JPS5276488A (en) * | 1975-12-23 | 1977-06-27 | Kikkoman Corp | Production of seasoner |
| EP0834573A1 (en) * | 1996-09-27 | 1998-04-08 | Cerestar Holding B.V. | Process for the production of glutamic acid and the use of protein hydrolysates in this process |
| JP5836466B1 (ja) * | 2014-10-31 | 2015-12-24 | キッコーマン株式会社 | 醤油様調味液およびその製造方法 |
| US11766061B2 (en) | 2015-12-24 | 2023-09-26 | Kikkoman Corporation | Soy sauce-like liquid seasoning and method for producing same |
-
1973
- 1973-06-30 JP JP7328373A patent/JPS5333679B2/ja not_active Expired
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5218898A (en) * | 1975-08-06 | 1977-02-12 | Noda Sangyo Kagaku Kenkyusho | Rapid production of soy sauce of low salt concentration |
| JPS5276488A (en) * | 1975-12-23 | 1977-06-27 | Kikkoman Corp | Production of seasoner |
| EP0834573A1 (en) * | 1996-09-27 | 1998-04-08 | Cerestar Holding B.V. | Process for the production of glutamic acid and the use of protein hydrolysates in this process |
| JP5836466B1 (ja) * | 2014-10-31 | 2015-12-24 | キッコーマン株式会社 | 醤油様調味液およびその製造方法 |
| US11766061B2 (en) | 2015-12-24 | 2023-09-26 | Kikkoman Corporation | Soy sauce-like liquid seasoning and method for producing same |
Also Published As
| Publication number | Publication date |
|---|---|
| JPS5333679B2 (enExample) | 1978-09-16 |