JPS4966849A - - Google Patents

Info

Publication number
JPS4966849A
JPS4966849A JP47106895A JP10689572A JPS4966849A JP S4966849 A JPS4966849 A JP S4966849A JP 47106895 A JP47106895 A JP 47106895A JP 10689572 A JP10689572 A JP 10689572A JP S4966849 A JPS4966849 A JP S4966849A
Authority
JP
Japan
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP47106895A
Other languages
Japanese (ja)
Other versions
JPS5122059B2 (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP47106895A priority Critical patent/JPS5122059B2/ja
Publication of JPS4966849A publication Critical patent/JPS4966849A/ja
Publication of JPS5122059B2 publication Critical patent/JPS5122059B2/ja
Expired legal-status Critical Current

Links

JP47106895A 1972-10-25 1972-10-25 Expired JPS5122059B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP47106895A JPS5122059B2 (en) 1972-10-25 1972-10-25

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP47106895A JPS5122059B2 (en) 1972-10-25 1972-10-25

Publications (2)

Publication Number Publication Date
JPS4966849A true JPS4966849A (en) 1974-06-28
JPS5122059B2 JPS5122059B2 (en) 1976-07-07

Family

ID=14445190

Family Applications (1)

Application Number Title Priority Date Filing Date
JP47106895A Expired JPS5122059B2 (en) 1972-10-25 1972-10-25

Country Status (1)

Country Link
JP (1) JPS5122059B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6147162A (en) * 1984-08-09 1986-03-07 Aageru Shokuhin Kk Quality improver for processed food
JP2005307016A (en) * 2004-04-22 2005-11-04 Mitsubishi-Kagaku Foods Corp Preparation method for sweet potato starch and protein flotation enhancer

Non-Patent Citations (1)

* Cited by examiner, † Cited by third party
Title
CEREAL SCIENCE TODAY#N1=1967 *

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS6147162A (en) * 1984-08-09 1986-03-07 Aageru Shokuhin Kk Quality improver for processed food
JP2005307016A (en) * 2004-04-22 2005-11-04 Mitsubishi-Kagaku Foods Corp Preparation method for sweet potato starch and protein flotation enhancer
JP4561163B2 (en) * 2004-04-22 2010-10-13 三菱化学フーズ株式会社 Process for producing sweet potato starch and protein flotation promoter

Also Published As

Publication number Publication date
JPS5122059B2 (en) 1976-07-07

Similar Documents

Publication Publication Date Title
FR2255532A1 (en)
FR2180097A1 (en)
CS165303B2 (en)
AU466258B2 (en)
HU166203B (en)
CS163805B1 (en)
JPS5122059B2 (en)
JPS4929896U (en)
JPS4880356A (en)
JPS5213756Y2 (en)
JPS4926150A (en)
JPS4884969A (en)
JPS48105478U (en)
CS165072B1 (en)
CS159110B1 (en)
CS166902B1 (en)
CS153157B1 (en)
CS165552B1 (en)
CS165524B1 (en)
CS153333B1 (en)
CS159005B1 (en)
CS159006B1 (en)
CS160870B1 (en)
CS163435B1 (en)
CS163900B1 (en)