JPS49117647A - - Google Patents
Info
- Publication number
- JPS49117647A JPS49117647A JP48032976A JP3297673A JPS49117647A JP S49117647 A JPS49117647 A JP S49117647A JP 48032976 A JP48032976 A JP 48032976A JP 3297673 A JP3297673 A JP 3297673A JP S49117647 A JPS49117647 A JP S49117647A
- Authority
- JP
- Japan
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
Landscapes
- Coloring Foods And Improving Nutritive Qualities (AREA)
- Meat, Egg Or Seafood Products (AREA)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48032976A JPS49117647A (en) | 1973-03-19 | 1973-03-19 |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP48032976A JPS49117647A (en) | 1973-03-19 | 1973-03-19 |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JPS49117647A true JPS49117647A (en) | 1974-11-11 |
Family
ID=12373906
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP48032976A Pending JPS49117647A (en) | 1973-03-19 | 1973-03-19 |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPS49117647A (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63160564A (en) * | 1986-12-23 | 1988-07-04 | Mie Pref Gov Kenyuu Gyogyo Kyodo Kumiai | Method for maintaining red meat color by carbonylation of hem protein |
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1973
- 1973-03-19 JP JP48032976A patent/JPS49117647A/ja active Pending
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS63160564A (en) * | 1986-12-23 | 1988-07-04 | Mie Pref Gov Kenyuu Gyogyo Kyodo Kumiai | Method for maintaining red meat color by carbonylation of hem protein |