JPH10337149A - Production of rod-like food having exposed inside food material and device therefor - Google Patents

Abstract

PROBLEM TO BE SOLVED: To produce a rod-like food having multiple structure so that the inside food material can be observed. SOLUTION: A nozzle 3 for discharging an inside food material W2 is installed at the inside of a nozzle 2 for discharging an outside food material W1 and has a food material discharge nozzle in which a part 21 for discharging the outside food material W1 covers a part (arc-like part) 31 of the inside food material discharge nozzle. Further, a food material discharged by the nozzle is cut into a prescribed length to produce a rod-like food W1 capable of observing the inside food material.

Description

DETAILED DESCRIPTION OF THE INVENTION

[0001]

BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a method and an apparatus for manufacturing a bar-shaped food comprising an inner food material and an outer food material, and more particularly, to a portion where the outer food material covers the inner food material, and a method for manufacturing the same. The present invention relates to a method and an apparatus for producing a bar-shaped food material having an exposed portion.

[0002]

2. Description of the Related Art A brief description will be given of a bar-shaped food production apparatus (option catalog of Leon universal automatic packaging machine) already implemented by the applicant of the present invention.

[0003] The above-mentioned apparatus for producing a bar-shaped food is implemented by setting a rod-shaped molding apparatus in a Leon encrusting machine.
Insert the nozzle for the passage of the inner food material into the nozzle for the passage of the outer food material and discharge each food material into a double cylinder to form a rod-shaped food in which the inner food material and the outer food material are joined. is there. An apparatus for cutting the continuously discharged bar-shaped food is provided below the nozzle. The cutting device combines three or more rectangular pieces slidably assembled together to form an enclosure in the center, and opens and closes the enclosure to enclose a bar-shaped food material passing through the enclosure. I am trying to cut it.

[0004] In recent years, with the diversification of consumers' tastes, high value-added foods of various shapes have been desired in the market, and it has been demanded to provide more variety of foods. For example, in the case of a bar-shaped food made by the above manufacturing apparatus, when providing a product in which the inner food material is partially exposed in advance, for example, a cut is made in the outer peripheral portion of the bar-shaped food, and the inner food material is cut. Is exposed to the consumer, and for consumers the built-in filling (inner food material) can be confirmed before eating.

[0005]

In the apparatus as described above, since the outer food material covers the entire circumference of the inner food material in the bar-shaped food to be molded, it is attempted to obtain a food in which the inner food material is exposed. If you do, additional work is necessary to expose the contents by making a cut with a knife etc. manually in the later process to expose the inner food material,
Complicated work is required regardless of the amount of production.

[0006]

In order to solve the conventional problems as described above, according to the first aspect of the present invention, the discharge port of the inner food material nozzle for continuously discharging the inner food material is provided. On the outer periphery, a discharge port of an outer food material nozzle that continuously discharges the outer food material is provided in close contact, a food material continuously discharged from each discharge port is joined, and a portion where the outer food material covers the inner food material. The inner food material is exposed so as to have a portion where the inner food material is exposed, and then the outer food material is cut so as to envelop the inner food material.

According to the first aspect of the present invention,
The discharge ports of the outer food material nozzle are provided closely to the outer periphery of the discharge port of the inner food material nozzle, and the food material is continuously discharged from each nozzle, whereby the two materials are joined and discharged in a rod shape. At this time, the outer food material is molded so that a portion covering the inner food material and a portion where the inner food material is exposed on the surface appear. Further, when the formed bar-shaped food material is cut into a predetermined length, the cut portion is cut so that the outer food material surrounds the inner food material.

[0008] The invention according to claim 2 is to provide a discharge port of an outer food material nozzle which continuously discharges the outer food material on the outer periphery of a discharge port of the inner food material nozzle which continuously discharges the inner food material. And a bar-shaped food cutting device for cutting the bar-shaped food material discharged below the discharge port.

According to the second aspect of the present invention, the inner food material discharged from the inner food material nozzle is discharged while being joined to the outer food material discharged from the outer food material nozzle. The bar-shaped dough discharged here is an integrated bar-shaped food material that is divided into a portion where the outer food material covers the inner food material and a portion where the inner food material is exposed on the surface. The amount of exposure of the surface of the inner food material can be changed depending on the size of the discharge portion of the inner food material nozzle and the outer food material nozzle. Further, the formed bar-shaped food material is cut by a bar-shaped food cutting device so that the outer food material wraps around the inner food material to form a bar-shaped food.

[0010]

1 and 2 show a first embodiment of the present invention.
In the same manner as in the configuration of the conventional bar-shaped food discharging device, an outer food material nozzle 2 and an inner food material nozzle 3 connected to a supply device (not shown) for the outer food material and the inner food material are provided in combination. It is. Here, the bar-shaped food discharging device 1 joins the outer periphery of the inner food material W2 and the outer food material W1, and moves the bar-shaped food material W formed of the joined inner food material W2 and the outer food material W1 downward (see FIG. 1 and FIG. 1). In FIG. 3, the food is discharged in a downward direction, and in FIG.
Cuts the bar-shaped food material W to form a bar-shaped food WA such that the outer food material W1 wraps around the inner food material W2. Further, the food conveyor device 5 includes a bar-shaped food WA.
Is received and transported.

First, the stick-shaped food discharging device 1 of the embodiment of the present invention will be described in detail.

The outer food material W1 is provided around the discharge port 31 of the inner food material nozzle 3 for continuously discharging the inner food material W2.
Is provided in close contact with the discharge port 21 of the outer food material nozzle 2 that continuously discharges. In this embodiment, a part of the lower end portion 32 of the inner food material nozzle 3 is in contact with the inner periphery of the outer food material nozzle 2. With this configuration, FIG.
As shown in the figure, the discharge port 21 of the outer food material nozzle 2 is formed in an arc shape (about two-thirds of the entire circumference) on the outer periphery of the lower end portion 32 of the inner food material nozzle 3. Next, the food materials continuously discharged from the respective discharge ports are joined, and the outer food material is discharged in a rod shape so as to have a portion covering the inner food material and a portion where the inner food material is exposed.

The size of the discharge port 21 can be arbitrarily determined, and the shapes of the outer food material nozzle 2 and the inner food material 3 are not limited to circular arcs but may be elliptical or rectangular. But you can.

Next, the configuration of the bar-shaped food device and the food conveyor device 5 will be briefly described.

The bar-shaped food cutting device 4 is provided below the bar-shaped food discharging device 1 and is disclosed in Japanese Patent Laid-Open No. 5-53453.
It has substantially the same configuration and operation as the food material cutting device disclosed in Japanese Unexamined Patent Publication (Kokai) Publication. That is, the bar-shaped food cutting device 4 opens and closes the three or more rectangular pieces 41 assembled so as to be slidable with each other and the enclosure 61 formed at the center of the three or more rectangular pieces 41, so that the outer food material W1 is formed. The bar-shaped food material WA is obtained by cutting the bar-shaped food material W so as to wrap the inner food material W2.
Is formed.

The food conveyor device 5 has a belt 51 that can travel in the left-right direction, and a receiving portion for the bar-shaped food WA is provided on the right side of the food conveyor device 5.

The operation of the embodiment of the present invention will be described based on the above-mentioned invention specifying items.

The outer food material W1 and the inner food material W2 are supplied to the rod-shaped food discharging device 1, respectively.
2 is discharged in a cylindrical shape from the inner food material nozzle 3, and the outer food material W1 is formed into an arc of two-thirds around the outer periphery of the inner food material W2.
It is joined so as to cover it. The lower end 32 of the inner food material nozzle 3 is located above the lower end 22 of the outer food material nozzle 2, and the inner food material W2 discharged from the lower end 32 is squeezed in the discharge port 21 of the outer food material nozzle 2. And joined to the outer food material W1 to be discharged.

By the above-mentioned operation, the bar-shaped food material W to be discharged has a cross section as shown in FIG.

Further, when the bar-shaped food material W is discharged, the bar-shaped food WA can be obtained by cutting the bar-shaped food W by the bar-shaped food cutting device 4 so that the outer food material W1 wraps the inner food material W2. The productivity of the bar-shaped food WA can be improved.

Further, by providing the nozzle 7 for continuously discharging other food materials inside the discharge port of the inner food material nozzle for continuously discharging the inner food material, it is possible to produce a food having a triple structure, and to add value. It can be a food.

[0022]

As will be understood from the above description, according to the first aspect of the present invention, the outer food material is continuously connected to the outer periphery of the discharge port of the inner food material nozzle for continuously discharging the inner food material. The discharge ports of the outer food material nozzles to be discharged are provided in close contact with each other, and the food materials continuously discharged from the respective discharge ports are joined, and the outer food material covers the inner food material, and the inner food material is exposed. Since this is a method of cutting the bar-shaped food material into predetermined dimensions so that the outer food material wraps the inner food material, the bar-shaped food material can be easily cut into such a special shape. It can be manufactured, and productivity can be improved.

According to the second aspect of the present invention, the discharge port of the outer food material nozzle for continuously discharging the outer food material is closely attached to the outer periphery of the discharge port of the inner food material nozzle for continuously discharging the inner food material. Since it is provided with a bar-shaped food cutting device for cutting the bar-shaped food material discharged below these discharge ports, it is possible to easily form a specially shaped bar-shaped food having such food material exposed. It can be manufactured, and productivity can be improved.

In the bar-shaped food manufactured according to the first and second aspects of the present invention, the inner food material is exposed from a portion where the outer food material is opened. It is placed on a top plate and subjected to a heat treatment in a later step. In the case of this shape, the periphery (cut portion and side portion) is wrapped by the outer food material, so that the inner food material has a high fluidity (filling) when heat treatment is performed.
However, it is possible to obtain a product having a constant shape without flowing out.

Also, as shown in FIGS. 4 and 5, a food having a triple structure is produced by providing a nozzle for continuously discharging other food materials inside the discharge port of the inner food material nozzle for continuously discharging the inner food material. Can be added to produce food with added value.

[Brief description of the drawings]

FIG. 1 is a perspective view schematically showing an apparatus according to the present invention.

FIG. 2 is an explanatory view taken along line II in FIG. 1;

FIG. 3 is a side view schematically showing an apparatus according to the present invention.

FIG. 4 is a perspective view according to another embodiment.

FIG. 5 is a side view of FIG.

[Description of Signs] 1 Bar-shaped food ejection device 2 Outer food material nozzle 3 Inner food material nozzle 4 Bar-shaped food cutting device 5 Food conveyor device 7 Central food material nozzle

Claims (2)

[Claims] A discharge port of an outer food material nozzle for continuously discharging outer food material is provided in close contact with an outer periphery of a discharge port of an inner food material nozzle for continuously discharging inner food material, and continuous discharge from each discharge port. The food material to be bonded is joined, the outer food material is ejected in a rod shape so as to have a portion covering the inner food material, and a portion in which the inner food material is exposed, and then the rod-shaped food material is cut into a predetermined size. A method for producing a bar-shaped food having an exposed inner food material. 2. A discharge port of an outer food material nozzle for continuously discharging the outer food material is provided closely on an outer periphery of a discharge port of the inner food material nozzle for continuously discharging the inner food material, and a discharge port is provided below these discharge ports. An apparatus for manufacturing a bar-shaped food having an exposed inner food material, comprising a bar-shaped food cutting device for cutting a discharged bar-shaped food material.