JPH0956608A - Cutting board made of synthetic resin - Google Patents

Cutting board made of synthetic resin

Info

Publication number
JPH0956608A
JPH0956608A JP21486295A JP21486295A JPH0956608A JP H0956608 A JPH0956608 A JP H0956608A JP 21486295 A JP21486295 A JP 21486295A JP 21486295 A JP21486295 A JP 21486295A JP H0956608 A JPH0956608 A JP H0956608A
Authority
JP
Japan
Prior art keywords
pattern
cutting board
square
flat
width
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Withdrawn
Application number
JP21486295A
Other languages
Japanese (ja)
Inventor
Junichi Kato
純一 加藤
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP21486295A priority Critical patent/JPH0956608A/en
Publication of JPH0956608A publication Critical patent/JPH0956608A/en
Withdrawn legal-status Critical Current

Links

Abstract

PROBLEM TO BE SOLVED: To provide a cutting board made of a synthetic resin on which food material can be easily cut in a desired cutting width. SOLUTION: A number of square crimped patterns 2 are formed on the surface of a cutting board 1 to be surrounded with flat grid patterns 3, where length of one side of the square crimped pattern 2 and width of the flat grid pattern 3 are set in such known lengths as to be easily memorized. When food material is placed on the cutting board 1, the square crimped patterns 2 and the width of the flat grid patterns 3 are taken as marks, thereby the food material can be easily cut in a desired cutting width.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【発明の属する技術分野】本発明は、合成樹脂製のまな
板に関する。
TECHNICAL FIELD The present invention relates to a cutting board made of synthetic resin.

【0002】[0002]

【従来の技術】食材を切るための板として、まな板が古
来から使用されている。まな板には、通常、長方形の木
板が使用されるが、ホリエチレン等の合成樹脂製のもの
も使用されている。
Cutting boards have been used since ancient times as boards for cutting foodstuffs. As the cutting board, a rectangular wooden board is usually used, but a synthetic resin such as polyethylene is also used.

【0003】[0003]

【発明が解決しようとする課題】ところで、野菜、肉、
魚、加工食品、パン、チーズ、その他各種の食品をまな
板の上に載せて切るのであるが、通常は、目分量でその
切る大きさ(切り幅)を決め、包丁や食材を移動して切
るため、大きさ(切り幅)がバラバラになり一定した幅
に切ることが難しいという問題があった。
[Problems to be Solved by the Invention] By the way, vegetables, meat,
Fish, processed foods, bread, cheese, and various other foods are put on a cutting board and cut, but usually, the size (cutting width) is determined by the amount of cut, and the knife or food is moved and cut. Therefore, there is a problem in that it is difficult to cut into a uniform width because the sizes (cutting widths) are different.

【0004】また、料理の本などを参考にして料理を作
る場合、食材を何cmの幅で切る、というような切り方
の指示が記載されている場合があるが、そのようなとき
でも、食材を目分量で切ることになり、正しい幅に切る
ことができにくい問題があった。
In addition, when cooking with reference to a cooking book or the like, there are cases where there is an instruction on how to cut the food by a width of several cm. However, even in such a case, There was a problem in that it was difficult to cut the food into the correct width, because the food was cut in proportions.

【0005】本発明は、上記の点に鑑みてなされたもの
で、食材を簡単に所望の切り幅で切ることができる合成
樹脂製まな板を提供することを目的とする。
The present invention has been made in view of the above points, and an object of the present invention is to provide a synthetic resin cutting board which can easily cut foodstuffs with a desired cutting width.

【0006】[0006]

【課題を解決するための手段】上記目的を達成するため
に、本発明の合成樹脂製まな板は、まな板の表面に多数
の正方形シボ模様が、周囲を平坦格子模様で囲うように
して形成され、正方形シボ模様の一辺の長さと平坦格子
模様の幅が覚えやすい既知の長さに設定されたことを特
徴とする。ここで、平坦格子模様とは、完全な平坦の
他、シボ模様とは相違した多少の凹凸模様を含む概念で
ある。
In order to achieve the above object, a synthetic resin cutting board of the present invention has a large number of square embossed patterns formed on the surface of the cutting board so as to surround the periphery with a flat lattice pattern, It is characterized in that the length of one side of the square grain pattern and the width of the flat lattice pattern are set to known lengths that are easy to remember. Here, the flat lattice pattern is a concept that includes not only perfect flatness but also some uneven patterns different from the grain pattern.

【0007】[0007]

【作用・効果】このような構成のまな板では、正方形シ
ボ模様の一辺を例えば4cm、平坦格子模様の幅を例え
ば1cmに設定すれば、食材をまな板上に載せて切る場
合、それらの平坦格子模様の幅1cmを目印にすれば、
食材を1cmづつに容易に切ることができ、正方形シボ
模様を目印にすれば、食材を容易に4cmづつに切るこ
とができ、また、1本の平坦格子模様と正方形シボ模様
を合せて目印にすれば、食材を5cmづつに簡単に切る
ことができる。
In the cutting board having such a configuration, if one side of the square grain pattern is set to 4 cm and the width of the flat grid pattern is set to, for example, 1 cm, when the food is cut on the cutting board, the flat grid pattern is cut. If the width of 1 cm is used as a mark,
You can easily cut the food into 1cm increments, and if you use the square grain pattern as a mark, you can easily cut the ingredients into 4cm increments. Also, you can use a flat grid pattern and a square grain pattern as a mark. If you do, you can easily cut the food into 5 cm pieces.

【0008】さらに、着色塗料を使用して寸法線を入れ
るようなことをせず、正方形シボ模様と平坦格子模様に
よって長さの目印を付すため、着色塗料が落ちて食材に
付くことがなく、安全であり、シボ模様は容易に消える
ことがなく、滑り止めの効果もあり、長期間使用するこ
とができる。
Furthermore, since the length mark is attached by the square grain pattern and the flat lattice pattern without using the color paint to insert the dimension line, the color paint does not drop and stick to the foodstuff. It is safe, the embossed pattern does not disappear easily, and it also has an anti-slip effect and can be used for a long time.

【0009】[0009]

【発明の実施の形態】以下、本発明の実施の形態を図面
に基づいて説明する。
Embodiments of the present invention will be described below with reference to the drawings.

【0010】図1はまな板1の斜視図を示している。こ
のまな板1はポリエチレン等の合成樹脂により板状に形
成される。成形方法としては、一定の厚さに成形された
合成樹脂の板材を、所定の形状に裁断して成形されてい
る。
FIG. 1 shows a perspective view of a cutting board 1. This cutting board 1 is formed in a plate shape from a synthetic resin such as polyethylene. As a molding method, a synthetic resin plate material having a constant thickness is cut into a predetermined shape.

【0011】さらに、まな板1の表面には、多数の正方
形シボ模様(エンボス模様)2が付される。この正方形
シボ模様2は、図1、図2に示すように、例えば1cm
幅の帯状の平坦格子模様3で囲うようにして形成され、
その一辺は例えば4cmと覚えやすい長さに設定され
る。
Further, the surface of the cutting board 1 is provided with a large number of square embossed patterns (embossed patterns) 2. This square embossed pattern 2 is, for example, 1 cm as shown in FIGS.
It is formed so as to be surrounded by a flat lattice pattern 3 having a width band,
One side thereof is set to a length that is easy to remember, for example, 4 cm.

【0012】即ち、略長方形のまな板1上には、幅1c
mの平坦格子模様3が5cmの間隔で縦横に形成され、
それらの各平坦格子模様3が囲む一辺が4cmの正方形
内にシボ模様が付され、垂直に交差する縦横の平坦格子
模様3の内側に正方形シボ模様2が形成される。
That is, the width 1c is provided on the cutting board 1 having a substantially rectangular shape.
m flat lattice pattern 3 is formed vertically and horizontally at intervals of 5 cm,
The embossed pattern is given within a square having a side of 4 cm surrounded by each of the flat latticed patterns 3, and the square embossed pattern 2 is formed inside the vertically and horizontally intersecting flat latticed pattern 3.

【0013】このような正方形シボ模様2と平坦格子模
様3は、平坦なまな板1の表面に上記のような正方形シ
ボ模様2を有するエンボスローラ、或はエンボスプレス
をまな板に押付けて、ローラエンボス成形、或はプレス
エンボス成形により、形成することができる。
Such a square embossing pattern 2 and a flat lattice pattern 3 are roller embossing by pressing an embossing roller having the square embossing pattern 2 as described above on the surface of a flat cutting board 1 or an embossing press on the cutting board. Alternatively, it can be formed by press embossing.

【0014】このように、正方形シボ模様2と平坦格子
模様3を付したまな板1では、食材を載せて切る場合、
例えば4cm幅の正方形シボ模様2を目印にすれば、食
材を容易に4cmづつに切ることができ、また、1本の
平坦格子模様3と正方形シボ模様2を合せて目印にすれ
ば、食材を5cmづつに簡単に切ることができる。
As described above, when the cutting board 1 having the square grain pattern 2 and the flat lattice pattern 3 is used to cut foods,
For example, if you use the square embossed pattern 2 with a width of 4 cm as a mark, you can easily cut the food into 4 cm pieces, and if you use one flat lattice pattern 3 and the square embossed pattern 2 as a mark, It can be easily cut into 5 cm pieces.

【0015】また、着色塗料を使用せずに、正方形シボ
模様2と平坦格子模様3によって長さの目印を付すた
め、着色塗料が落ちて食材に付くことがなく、安全であ
り、シボ模様は容易に消えることがなく、滑り止めの効
果もある。
Further, since the length marks are provided by the square grain pattern 2 and the flat lattice pattern 3 without using the coloring paint, the coloring paint does not fall off the food and is safe, and the grain pattern does not appear. It does not disappear easily and has a non-slip effect.

【0016】図3は他の実施例を示し、この例では、ま
な板10の表面に、幅1cmの平坦格子模様13が7c
mの間隔で縦横に形成され、それらの各平坦格子模様1
3が囲む一辺が6cmの正方形内に、一辺が2cmの正
方形シボ模様12が市松模様状に5個付されて形成され
る。
FIG. 3 shows another embodiment. In this example, a flat lattice pattern 13 having a width of 1 cm is formed on the surface of the cutting board 10 by 7c.
Each of them is a flat lattice pattern that is formed vertically and horizontally at an interval of m.
Five square embossed patterns 12 each having a side of 2 cm are formed in a checkered pattern within a square having a side of 6 cm surrounded by 3.

【0017】このような正方形シボ模様12と平坦格子
模様13も、上記と同様に、平坦なまな板1の表面に、
図3に示すように一辺が2cmの正方形シボ模様12を
多数配置したエンボスローラ、或はエンボスプレスをま
な板に押付けて、ローラエンボス成形、或はプレスエン
ボス成形により、形成することができる。
The square embossed pattern 12 and the flat grid pattern 13 are also formed on the surface of the flat cutting board 1 in the same manner as described above.
As shown in FIG. 3, it can be formed by roller embossing or press embossing by pressing a cutting board with an embossing roller having a large number of square embossed patterns 12 each having a side of 2 cm, or an embossing press.

【0018】このように、平坦格子模様13を付すと共
に、その内側に正方形シボ模様12を市松模様状に付し
たまな板10では、食材を載せて切る場合、例えば2c
m幅の正方形シボ模様12を目印にすれば、食材を容易
に2cmづつに切ることができ、また、1本の平坦格子
模様13と正方形シボ模様12を合せて目印にすれば、
食材を3cmづつに切ることができ、2個の正方形シボ
模様12を合せて目印にすれば、食材を4cmづつに切
ることができ、さらに、2個の正方形シボ模様12と1
本の平坦格子模様13を合せて目印にすれば、食材を5
cmづつに簡単に切ることができる。
As described above, the cutting board 10 having the flat lattice pattern 13 and the square grain pattern 12 in the checkered pattern on the inner side thereof has a checkerboard pattern of, for example, 2c when the food is cut.
If you use the m-width square grain pattern 12 as a mark, you can easily cut the food into 2 cm pieces, and if you use one flat lattice pattern 13 and the square grain pattern 12 as a mark,
The food can be cut into 3 cm pieces, and if you use the two square embossed patterns 12 as a mark, the food can be cut into 4 cm pieces.
If you use the flat grid pattern 13 of the book as a mark,
You can easily cut into cm.

【0019】なお、上記の実施例では、正方形シボ模様
2又は12と平坦格子模様3又は13をまな板表面に付
したが、それらとは逆に、シボ格子模様をまな板上に縦
横に付し、それらのシボ格子模様が囲う正方形の内側
に、正方形平坦模様を形成することもできる。また、多
数のシボ格子模様が囲う正方形の内側に、市松模様の正
方形平坦模様を形成することもできる。また、上記平坦
格子模様、正方形平坦模様には、完全な平坦の他、シボ
模様とは相違する多少の凹凸模様が付されていてもよ
い。
In the above embodiment, the square grain pattern 2 or 12 and the flat lattice pattern 3 or 13 are provided on the surface of the cutting board. On the contrary, the grain lattice pattern is provided vertically and horizontally on the cutting board. It is also possible to form a square flat pattern inside the square surrounded by the grain grid patterns. Further, a checkered square flat pattern can be formed inside a square surrounded by a large number of grain patterns. Further, the flat lattice pattern or the square flat pattern may be perfectly flat and may be provided with some unevenness pattern different from the grain pattern.

【0020】さらに、図4に示すように、正方形シボ模
様2の中央に平坦ダイヤ模様22を形成することもでき
る。この平坦ダイヤ模様22は、その4つの頂点を垂直
方向又は水平方向に向け、各辺の中心線上に位置させる
ように形成される。したがって、各辺の長さが4cmの
場合、平坦ダイヤ模様22の頂点を、その半分の2cm
の目印にすることができる。
Further, as shown in FIG. 4, a flat diamond pattern 22 may be formed at the center of the square grain pattern 2. The flat diamond pattern 22 is formed so that its four vertices are oriented in the vertical direction or the horizontal direction and are positioned on the center line of each side. Therefore, if the length of each side is 4 cm, the apex of the flat diamond pattern 22 should be half of that, 2 cm.
Can be used as a landmark.

【図面の簡単な説明】[Brief description of drawings]

【図1】本発明の一実施形態を示すまな板1の斜視図で
ある。
FIG. 1 is a perspective view of a cutting board 1 showing an embodiment of the present invention.

【図2】まな板1の部分拡大平面図である。FIG. 2 is a partially enlarged plan view of the cutting board 1.

【図3】他の実施例のまな板10の部分拡大平面図であ
る。
FIG. 3 is a partially enlarged plan view of a cutting board 10 according to another embodiment.

【図4】さらに他の実施例のまな板の部分拡大平面図で
ある。
FIG. 4 is a partially enlarged plan view of a cutting board according to still another embodiment.

【符号の説明】[Explanation of symbols]

1、10−まな板、 2、12−正方形シボ模様、 3、13−平坦格子模様。 1, 10-cutting board, 2, 12-square grain pattern, 3, 13-flat grid pattern.

Claims (5)

【特許請求の範囲】[Claims] 【請求項1】 まな板の表面に多数の正方形シボ模様
が、周囲を平坦格子模様で囲うようにして形成され、該
正方形シボ模様の一辺の長さと該平坦格子模様の幅が覚
えやすい既知の長さに設定されたことを特徴とする合成
樹脂製まな板。
1. A large number of square embossed patterns are formed on the surface of a cutting board so as to surround the periphery with a flat lattice pattern, and the length of one side of the square embossed pattern and the width of the flat lattice pattern are known and easy to remember. A cutting board made of synthetic resin characterized by being set to
【請求項2】 前記正方形シボ模様の中央に平坦ダイヤ
模様が形成されていることを特徴とする請求項1記載の
合成樹脂製まな板。
2. The cutting board made of synthetic resin according to claim 1, wherein a flat diamond pattern is formed at the center of the square grain pattern.
【請求項3】 まな板の表面に平坦格子模様が形成さ
れ、該平坦格子模様で囲う正方形内に、複数の正方形シ
ボ模様が市松模様状に形成され、該平坦格子模様の幅と
該正方形シボ模様の一辺の長さが覚えやすい既知の長さ
に設定されたことを特徴とする合成樹脂製まな板。
3. A flat lattice pattern is formed on the surface of a cutting board, and a plurality of square embossed patterns are formed in a checkered pattern in a square surrounded by the flat lattice pattern, the width of the flat lattice pattern and the square embossed pattern. A cutting board made of synthetic resin, characterized in that the length of one side is set to a known length that is easy to remember.
【請求項4】 まな板の表面にシボ格子模様が形成さ
れ、該シボ格子模様の幅と間隔が覚えやすい既知の長さ
に設定されていることを特徴とする合成樹脂製まな板。
4. A cutting board made of synthetic resin, characterized in that a textured grid pattern is formed on the surface of a cutting board, and the width and spacing of the textured grid pattern are set to a known length so that it is easy to remember.
【請求項5】 まな板の表面にシボ格子模様が形成さ
れ、該シボ格子模様で囲う正方形内に、複数の正方形シ
ボ模様が市松模様状に形成され、該シボ格子模様の幅と
該正方形シボ模様の一辺の長さが覚えやすい既知の長さ
に設定されていることを特徴とする合成樹脂製まな板。
5. A textured grid pattern is formed on the surface of a cutting board, and a plurality of square textured patterns are formed in a checkered pattern within a square surrounded by the textured grid pattern. The width of the textured grid pattern and the square texture pattern. A cutting board made of synthetic resin, characterized in that the length of one side is set to a known length that is easy to remember.
JP21486295A 1995-08-23 1995-08-23 Cutting board made of synthetic resin Withdrawn JPH0956608A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP21486295A JPH0956608A (en) 1995-08-23 1995-08-23 Cutting board made of synthetic resin

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP21486295A JPH0956608A (en) 1995-08-23 1995-08-23 Cutting board made of synthetic resin

Publications (1)

Publication Number Publication Date
JPH0956608A true JPH0956608A (en) 1997-03-04

Family

ID=16662794

Family Applications (1)

Application Number Title Priority Date Filing Date
JP21486295A Withdrawn JPH0956608A (en) 1995-08-23 1995-08-23 Cutting board made of synthetic resin

Country Status (1)

Country Link
JP (1) JPH0956608A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7665719B2 (en) 2004-11-19 2010-02-23 Wki Holding Company, Inc. Food preparation board
US20120153554A1 (en) * 2010-12-15 2012-06-21 Cesar Ito Food Preparation Apparatus

Cited By (3)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US7665719B2 (en) 2004-11-19 2010-02-23 Wki Holding Company, Inc. Food preparation board
US20120153554A1 (en) * 2010-12-15 2012-06-21 Cesar Ito Food Preparation Apparatus
US8485510B2 (en) * 2010-12-15 2013-07-16 Cesar Ito Food preparation apparatus

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Legal Events

Date Code Title Description
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Free format text: JAPANESE INTERMEDIATE CODE: A300

Effective date: 20021105