JPH079814Y2 - Casing with net for food packing - Google Patents

Description

FIELD OF THE INVENTION The present invention relates to a casing with a net for packing food such as meat.

Conventional Technology For example, in manufacturing the ham 10 shown in FIG.
Conventionally, a octopus thread 12 is wound around a lump of meat 11, and both ends are tied with a string 13.

Problems to be Solved by the Invention According to such a prior art, there are many manual work steps, and thus it is troublesome, which leads to cost increase of the product instead of manufacturing cost.

An object of the present invention is to solve this problem, and to provide a casing with a net for food packaging which is easy to manufacture, hassle-free, and can be manufactured at low cost.

Means for Solving the Problems In order to achieve the above-mentioned object, the present invention has a tubular body having a breathable sheet-like casing main body, and is fixed to the outer surface of the casing body at predetermined intervals with ropes. It is a casing with a net for food packaging, characterized in that food is housed in a casing body and both axial ends thereof are bound together.

Action According to the present invention, a plurality of cords are fixed to the casing body to form a tubular shape, and food such as meat is stored in the tubular casing body. After that, the both axial ends that are open on both sides in the axial direction are bound together by using, for example, a string, and thus the food is packaged in a state in which it is prevented from coming out of the casing body. In the state where the food is stored in the casing body in this manner, a plurality of cords are provided on the outer surface of the casing body in a so-called net-like manner with a space between them, and therefore, as in the prior art. There is no need to wrap the octopus yarn 12 around the meat block 11, that is, in the present invention, it is only necessary to store the food in the casing body and bind the both ends together, which greatly simplifies the packing work. The manufacturing cost can be reduced.

First Embodiment FIG. 1 is a front view of an embodiment according to the present invention.
The figure is an exploded perspective view of FIG. As shown in these drawings, for example, a ham 10 has a cylindrical netted casing 1 filled with a meat block 11, and both ends in the axial direction (left and right direction in FIG. 1) of the ham 10 bind a fastening member 4 such as a string. Then it is blocked.

FIG. 3 is a development view of the casing with a net 1 in the circumferential direction, and FIG. 4 is a partially enlarged plan view thereof. As shown in FIGS. 3 and 4, the netted casing 1 includes a casing main body 2 made of, for example, an ultrathin knitted fabric or specialty paper having air permeability such as tricot, and a casing main body 2 with a sewing machine. The rope 3 is fixed in parallel along the short side direction (vertical direction in FIG. 3) of the main body 2 by using a sewing means such as the above. As the other material of the casing body 2, synthetic fiber, cotton, rayon or the like is used, and the cord 3 is a string-like body formed by twisting cotton, rayon or polyester yarn. The sewing thread 5 made of the same material as the cord 3 is also used for the sewing means.

In manufacturing the casing main body 1 with a net,
Bend it so that the surface to which the rope 3 is fixed is the inner side, and both ends 2a, 2b in the short side direction are sewn together using a lock sewing machine and connected in a tubular shape, and then the inside is turned upside down. 2 to form the tubular casing 1 with a net. When suturing the both ends 2a, 2b, the cord 3
It is desirable to arrange them so that both ends thereof do not overlap each other.

Such a tubular casing 1 with a net is cut along the axial direction to an appropriate length L, and the meat block is put inside the tubular body.
After 11 (see FIG. 2) is stored, both ends are fastening members 4.
Be united with. When the lump of meat 11 is press-fitted into the casing body 2, the bulge of the meat can be permitted outward in the radial direction, and the ridge 3 limits the bulge of the meat.

The casing 1 is manufactured to have a length that can be used for manufacturing a plurality of hams along the longitudinal direction (the left-right direction in FIG. 3), but this manufacturing is performed mainly by the sewing operation, so that the conventional method is used. It is not necessary to wind around the lump of meat 11 such as the octopus thread 12 as in the above, and it is possible to reduce the amount of time and labor and to easily manufacture.

Further, according to the present invention, since the casing body 2 is made of a knitted fabric having a large number of fine holes, it has breathability and is suitable for smoke.

Further, although the knitted fabric is used as the casing body 2 in the above-mentioned embodiment, as another embodiment of the present invention, a special paper or the like having a base material such as Japanese paper may be used. When the chemical paper is used, the color of the meat chunk 11 stored inside can be visually recognized through the specialized paper, and the type of the meat chunk 11 can be easily identified. Furthermore, as another embodiment of the present invention, a porous synthetic fiber film may be used in place of the knitted fabric and specialty paper. When such a synthetic fiber film is used, a plurality of synthetic fiber films may be used. The color and the like of the meat mass 11 can be easily visually recognized from the outside through the holes.

Further, the net portion 3 does not necessarily have to be sewn in parallel to the extending direction of the knitted fabric, and may be formed in a mesh shape as a whole by oblique crossing (diamond pattern) as shown in FIG.

The netted casing 1 of the present invention can be used for foods other than ham and sausage.

Effects of the Invention As described above, according to the present invention, it is possible to fill foods such as meat in a casing with a net without any trouble, and the shape of the product is uniform. Moreover, the netted casing can be easily manufactured by using, for example, a sewing machine or the like, and the production efficiency is high, and thus the manufacturing cost can be reduced. In addition, the casing body has high air permeability, and is easy to process such as smoking or steaming food. Moreover, in the present invention, since the cord is fixed to the casing body, it is not necessary to individually take out the casing body and the cord when peeling the netted casing from the food packed in the casing with the net. Therefore, it is possible to remove only the casing main body or the cord by pulling it securely, and it is possible to easily remove the netted casing before eating or after cutting the food when eating the food. There is no risk that the casing body or the cords will remain on the food.

[Brief description of drawings]

FIG. 1 is a front view of an embodiment according to the present invention, FIG. 2 is an exploded perspective view of FIG. 1, FIG. 3 is a circumferential development view of a casing 1 with a net, and FIG. 4 is a portion of FIG. Enlarged plan view, No. 5
FIG. 6 is a front view according to another embodiment, and FIG. 6 is a front view of a ham according to the prior art. 1 ... Netted casing, 2 ... Casing body,
3 ... Net part, 4 ... Fastening member, 5 ... Sewing thread, 10
...... Ham, 11 ... lump of meat

Claims (1)

[Scope of utility model registration request] Claims: 1. A sheet-like casing body having breathability is fixed to the outer surface of the casing body with ropes at predetermined intervals to form a tubular shape, and food is stored in the tubular casing body, and an axis line thereof is provided. A casing with a net for food packaging, characterized in that both ends in the direction of the bundle are bound together.