JPH07255271A - Culture of maitake and culture bag therefor - Google Patents

Culture of maitake and culture bag therefor

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Publication number
JPH07255271A
JPH07255271A JP6076296A JP7629694A JPH07255271A JP H07255271 A JPH07255271 A JP H07255271A JP 6076296 A JP6076296 A JP 6076296A JP 7629694 A JP7629694 A JP 7629694A JP H07255271 A JPH07255271 A JP H07255271A
Authority
JP
Japan
Prior art keywords
bag
culture
medium
maitake
perforation
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP6076296A
Other languages
Japanese (ja)
Inventor
Shigeki Naito
成樹 内藤
Hideko Niwa
秀子 丹羽
Yukiko Oosawa
由記子 大沢
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
SAN B C KK
Original Assignee
SAN B C KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by SAN B C KK filed Critical SAN B C KK
Priority to JP6076296A priority Critical patent/JPH07255271A/en
Publication of JPH07255271A publication Critical patent/JPH07255271A/en
Pending legal-status Critical Current

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  • Mushroom Cultivation (AREA)

Abstract

PURPOSE:To provide a method for culture of MAITAKE (G. Frondosa S.F, Gray), carried out by filling a plastic culture bag with a culture medium composed mainly of sawdust, and culturing a spore of MAITAKE according to the bed culture method and capable of increasing the yield of MAITAKE per weight of culture medium and a culture bag therefor. CONSTITUTION:The method for culture of MAITAKE is carried out by perforating one hole in a bag face, covering the perforated hole with an air-permeable porous film capable of preventing permeation of various germs to prepare a polyolefin bag, filling the bag with a culture medium, applying sterilization treatment, tight sealing treatment and inoculation treatment to the medium, growing spores of MAITAKE for a prescribed period to form anlagen, subsequently opening the mouth of the bag and glowing the fruit body. In this culture method, the value of the upper part area (mm<2>) of the culture medium/the thickness (mm) of the culture medium is controlled to 160 to 500mm and the value of (the length from the bag bottom to the lower end of perforated hole)/(the circumferential length of bag) in the culture bad before filling with the medium is controlled to 0.24 to 0.42.

Description

【発明の詳細な説明】Detailed Description of the Invention

【0001】[0001]

【産業上の利用分野】本発明は、プラスチック製の栽培
袋におが粉を主成分とする培地を充填して舞茸菌を培養
する菌床栽培において、培地重量当たりの舞茸収穫量を
増加させる舞茸の栽培方法及び栽培袋に関する。
[Field of Industrial Application] The present invention relates to the cultivation of Maitake fungi by culturing Maitake mushrooms in a plastic bag with a medium containing sawdust as a main component. The present invention relates to a method for growing Maitake mushrooms and a growing bag.

【0002】[0002]

【従来の技術】従来、舞茸の栽培にあたってはポリエチ
レン、ポリプロピレンなどのポリオレフィン系の袋の上
部に1個の穿孔を設け、この穿孔を空気を通過させ雑菌
を通過させないポーラスフィルムで被覆した栽培袋を使
用していた。すなわち、この栽培袋に、主として広葉樹
のおが粉と糠などの栄養物質を配合し、水分を調整して
高温加圧滅菌し、冷却後植菌し、袋口を上記ポーラスフ
ィルムで被覆した穿孔が培地表面の真上にくるように配
慮しつつ閉塞し、約25℃、相対湿度60%の部屋にて
菌糸が十分に蔓延し原基が形成されるまで培養し、次い
で袋口を破り、子実体を形成させる方法が採用されてい
た。
2. Description of the Related Art Conventionally, when cultivating Maitake mushrooms, a single perforation is provided in the upper part of a bag made of polyolefin such as polyethylene and polypropylene, and the perforation is covered with a porous film that allows air to pass but does not allow germs to pass. Was using. That is, in this cultivating bag, mainly nutritious substances such as sawdust and bran of hardwood are blended, sterilized under high temperature pressure by adjusting the water content, cooled and inoculated, and perforated with the bag mouth covered with the porous film. Is cultivated so that it is right above the surface of the medium, and it is cultivated in a room at about 25 ° C. and 60% relative humidity until mycelia are fully spread and primordia are formed, and then the bag mouth is broken. The method of forming a fruiting body was adopted.

【0003】[0003]

【発明が解決しようとする課題】上記方法にあっては、
1個の培養袋から大量の舞茸を収穫するためには大量の
培地が必要との考えから可及的に大量の培地を充填する
ため、培地袋の袋底から穿孔までの長さを長くする傾向
があった。しかしながら、大型の舞茸の収穫もさること
ながら、培地当たりの舞茸の収量が産業上重要な意義を
有する。そこで、本発明者らはどのような条件の場合に
単位培地重量当たりの舞茸の収量が増加するかを検討し
本発明を完成するに至った。
SUMMARY OF THE INVENTION In the above method,
Since it is considered that a large amount of medium is required to harvest a large amount of Maitake mushrooms from one culture bag, the length from the bag bottom of the medium bag to the perforation is increased in order to fill as much medium as possible. Tended to. However, the yield of maitake mushrooms per medium has an important industrial significance as well as the harvest of large maitake mushrooms. Therefore, the present inventors have completed the present invention by studying under what conditions the yield of maitake mushrooms per unit weight of the medium increases.

【0004】[0004]

【課題解決の手段】本発明は、上記課題を解決すること
を目的とし、その構成は、袋面に1個の穿孔を設け、該
穿孔を空気を通過させ雑菌を通過させないポーラスフィ
ルムで被覆してなるポリオレフィン製の袋に培地を充填
し、(a) 培地の滅菌、(b)上記培養袋のポーラス
フィルムより上部を、ポーラスフィルムが培地に接触す
ることなく、培地上部に位置するように密封する、
(c) 滅菌後、冷却された培地に植菌する各工程を行
い、所定期間舞茸菌を培地に繁殖させ原基を形成させ、
しかる後、袋口を破いて舞茸の子実体を生育させる舞茸
の栽培方法において、培地上部の面積(mm2 )/培地
の厚み(mm)が160〜500mmであることを特徴
とし、更に、袋面に1個の穿孔を設け、該穿孔を空気を
通過させ雑菌を通過させないポーラスフィルムで被覆し
てなるポリオレフィン製の舞茸培養袋において、培地充
填前の(袋底から穿孔の下端までの長さ)/(袋の周囲
の長さ)が0.20〜0.42、好ましくは0.25〜
0.40であることを特徴とする。
SUMMARY OF THE INVENTION The present invention is intended to solve the above-mentioned problems, and its constitution is to provide a single perforation on the bag surface, and to cover the perforation with a porous film that allows air to pass but prevents germs from passing. Fill the polyolefin bag with the medium with (a) Sterilize the medium, and (b) Seal the upper part of the culture bag above the porous film so that the porous film is located above the medium without contacting the medium. To do
(C) After sterilization, each step of inoculating into a cooled medium is carried out, and Maitake mushroom is propagated in the medium for a predetermined period to form a primordia,
Thereafter, in the method for cultivating Maitake mushrooms by breaking the bag mouth to grow fruiting bodies of Maitake mushrooms, the area (mm 2 ) of the upper part of the medium / the thickness (mm) of the medium is 160 to 500 mm, and In a Maitake mushroom culture bag made of polyolefin, in which one perforation is provided on the bag surface, and the perforation is covered with a porous film that allows air to pass and miscellaneous bacteria to pass, before filling the medium (from the bag bottom to the lower end of the perforation Length) / (perimeter of bag) is 0.20 to 0.42, preferably 0.25
It is characterized by being 0.40.

【0005】本発明に使用される袋素材は透明で製袋容
易で125℃、5〜6時間の蒸気滅菌に耐える袋素材で
あればよい。特に、ポリプロピレン、高密度ポリエチレ
ン等のポリオレフィンは好ましい素材である。袋の形状
はガセット折りした場合には培地を詰めると角柱状の形
状になる。また、単に筒状のフィルムを二つ折りし、底
を融着したのみの袋の場合には培地を詰めると円筒状の
形状になる。
The bag material used in the present invention may be a bag material that is transparent and easy to make into a bag, and can withstand steam sterilization at 125 ° C. for 5 to 6 hours. In particular, polyolefins such as polypropylene and high-density polyethylene are preferable materials. The shape of the bag becomes a prismatic shape when the medium is filled when folded in a gusset. Also, in the case of a bag in which a tubular film is simply folded in two and the bottom is fused, it becomes a cylindrical shape when medium is filled.

【0006】本発明においては、培養袋の上部に1個の
穿孔を設け、この穿孔を空気を通過させ、雑菌を通過さ
せないポーラスフィルムで被覆する。ポーラスフィルム
は穿孔の周囲と確実に密着していることを要する。一般
にはポーラスフィルム或いはポーラスフィルムとポーラ
スフィルムの補強材を熱融着性のプラスチック素材と
し、培地の穿孔の周囲に熱融着することが好ましい。穿
孔の位置は所定量の培地を充填したときに、穿孔に培地
が接触しないことを要件とし、更に、ポーラスフィルム
で被覆された穿孔を残して袋の上部を確実に密着するこ
とができる余裕を有することを要する。
In the present invention, one perforation is provided in the upper part of the culture bag, and the perforation is covered with a porous film that allows air to pass through but prevents germs from passing through. The porous film must be in close contact with the periphery of the perforations. Generally, it is preferable that the porous film or the reinforcing material for the porous film and the porous film is made of a heat-fusible plastic material and heat-bonded around the perforations of the medium. The position of the perforation requires that the medium does not come into contact with the perforation when a predetermined amount of the medium is filled, and further, there should be a margin to allow the perforation covered with the porous film to remain firmly adhered to the upper part of the bag. It is necessary to have.

【0007】本発明の特徴は上記の培養袋において、培
地上部の面積(mm2 )/培地の厚みが160〜500
mm、好ましくは180〜350mm、より好ましくは
200〜300mmである。しかしながら、培地厚みが
無限に薄くてよいものではく、少なくとも50mm、好
ましくは60mm必要である。また、培地上部の面積も
800mm2 以上、好ましくは2万〜3万mm2 であ
る。このような培養方法に使用する袋は当然に袋底から
穿孔の下端までの長さが重要である。例えばタテ120
mm、ヨコ200mmの袋の場合には袋底から60mm
が培地の底を形成するため、60mmに培地の厚みを加
えた長さが培地表面までに要する長さである。更に、培
地に接触することなくポーラスフィルムで覆われた穿孔
を培地上部に位置させるため、袋底に要する長さとほぼ
等しい長さを確保することが好ましい。したがって、
(培地上部の面積)/(培地の厚み)は培養袋に関して
は、(袋底から穿孔の下端までの長さ)/(袋の周囲の
長さ)として表現することもでき、本発明にあっては
0.20〜0.42、好ましくは0.25〜0.40で
ある。
A feature of the present invention is that, in the above-mentioned culture bag, the area (mm 2 ) of the upper part of the medium / the thickness of the medium is 160 to 500.
mm, preferably 180 to 350 mm, more preferably 200 to 300 mm. However, the medium thickness need not be infinitely thin, but at least 50 mm, preferably 60 mm. The area of the upper part of the medium is also 800 mm 2 or more, preferably 20,000 to 30,000 mm 2 . As for the bag used for such a culture method, naturally, the length from the bag bottom to the lower end of the perforation is important. For example, vertical 120
mm, width 60 mm from the bottom of the bag in the case of 200 mm
Forms the bottom of the culture medium, and the length required to reach the culture medium surface is 60 mm plus the thickness of the culture medium. Further, since the perforation covered with the porous film is located at the upper part of the medium without coming into contact with the medium, it is preferable to secure a length substantially equal to the length required for the bag bottom. Therefore,
For the culture bag, (area of the upper part of the medium) / (thickness of the medium) can be expressed as (length from bottom of bag to lower end of perforation) / (peripheral length of bag), which is included in the present invention. Is 0.25 to 0.42, preferably 0.25 to 0.40.

【0008】本発明方法を実施する場合には(a) 培
地の滅菌、(b) 培養袋上部の密封、(c) 培地に
植菌の各工程を必要とするが、この順序は必ずしも
(a)、(b)、(c)の順である必要がなく、(a)
の滅菌工程後に(c)の植菌が行われればよい。例え
ば、(b)の袋上部を密封し、しかも袋の内圧が加わっ
た場合には蒸気を放出できる状態に密封し、ついで
(a)の滅菌処理を行い、しかる後、培養袋の胴部から
注射針で液状の種菌を接種して(c)の植菌を行うこと
もできる。更に、(a)の培地の滅菌後に(c)の植菌
を行い最後に(b)の培養袋の密封を行う方法もある。
When the method of the present invention is carried out, the steps of (a) sterilization of the medium, (b) sealing of the upper part of the culture bag, and (c) inoculation of the medium are required, but the order is not always ), (B), (c) does not have to be in this order, and (a)
The inoculation of (c) may be performed after the sterilization step. For example, the upper part of the bag of (b) is sealed, and when the internal pressure of the bag is applied, the bag is sealed so that steam can be released, and then the sterilization process of (a) is performed, and then from the body of the culture bag. It is also possible to inoculate liquid inoculum with an injection needle to inoculate (c). Furthermore, there is also a method in which after sterilizing the medium of (a), inoculation of (c) is performed and finally the culture bag of (b) is sealed.

【0009】[0009]

【作用】本発明は舞茸の菌床栽培において、培地上部の
面積に対して厚みが小さい程、単位培地に対する舞茸の
収量が大きいことを見出して完成したものである。更
に、この関係は袋の形状として表現することも可能であ
り、培地の厚みは袋底からの長さとして表現される。一
般的には袋の径に培地の厚みを加えたものが袋底から穿
孔の下端までの長さである。すなわち、袋底から径の1
/2の長さが培地の底を形成し、これとほぼ同じ長さが
培地上にポーラスフィルムで被覆された穿孔を培地と接
触することなく位置させるために使用される。また、培
地の面積は必ずしも正確には一致していないが、培養袋
の周囲の長さとして表現することもできる。したがっ
て、(袋底から穿孔の下端までの長さ)/(袋の周囲の
長さ)が0.20〜0.42、好ましくは0.25〜
0.40である場合に単位培地当たりの舞茸の収量を増
加することができることを見出したものである。培地の
量が少ない場合には、培養に要する時間も多少短縮され
る。
The present invention has been completed in the cultivation of Maitake mushrooms by finding that the smaller the thickness relative to the area above the medium, the greater the yield of Maitake mushrooms per unit medium. Furthermore, this relationship can be expressed as the shape of the bag, and the thickness of the medium is expressed as the length from the bag bottom. Generally, the diameter of the bag plus the thickness of the medium is the length from the bag bottom to the lower end of the perforation. That is, 1 from the bottom of the bag
A length of / 2 forms the bottom of the medium and about this same length is used to position the perforated film-coated perforations on the medium without contact with the medium. Further, although the areas of the culture media do not necessarily match exactly, they can be expressed as the length around the culture bag. Therefore, (length from bottom of bag to lower end of perforation) / (perimeter of bag) is 0.20 to 0.42, preferably 0.25 to
It was found that the yield of Maitake mushroom per unit medium can be increased when it is 0.40. When the amount of medium is small, the time required for culturing is also shortened to some extent.

【0010】[0010]

【実施例】外周640mmのポリプロピレン製の筒状フ
ィルムの両端に60mmのガセット折込みを設け、下端
を融着した培養袋を用いた。したがって、この融着袋は
折りたたんだ状態で幅200mmである。培養袋の一方
の面のガセット折込みのない部位に径28mmの穿孔を
設けた。穿孔下端が袋底から280mm、250mm、
220mm、200mm及び170mmの位置にくるよ
うに種々の培養袋を用い、実験番号3〜7とした。当然
ながら、穿孔はポーラスフィルムで確実に覆い周囲を熱
融着した。別に、見かけの袋幅が120mmで、両端の
ガセット折込みが50mmで、穿孔の径が20mmであ
る以外は上記と同様の培養袋を用いた。この場合には袋
底から穿孔下端までの長さは250mmと195mmと
し、実験番号1及び2とした。
[Example] A culture bag was used in which a tub having a 640 mm outer circumference was provided with gusset folds of 60 mm at both ends and a lower end was fused. Therefore, this fusion-bonding bag has a width of 200 mm in the folded state. A perforation having a diameter of 28 mm was formed on one surface of the culture bag where no gusset was folded. The lower end of the perforation is 280 mm, 250 mm from the bag bottom,
Experiment numbers 3 to 7 were used by using various culture bags so that they were positioned at 220 mm, 200 mm, and 170 mm. As a matter of course, the perforation was surely covered with a porous film and heat-sealed around the periphery. Separately, the same culture bag as described above was used except that the apparent bag width was 120 mm, the gusset folds at both ends were 50 mm, and the diameter of the perforations was 20 mm. In this case, the lengths from the bag bottom to the perforated bottom end were 250 mm and 195 mm, and the experiment numbers 1 and 2 were set.

【0011】下記の処方で配合した培地を用いた。 オガ粉 200kg ふすま 36kg とうもろこし糠 14kg 水道水 230kgA medium mixed with the following formulation was used. Oga powder 200kg Bran 36kg Corn bran 14kg Tap water 230kg

【0012】表1に示す7種類の培養袋を各10枚用意
し、各培養袋に表1に示した量の培地を充填し、125
℃で約5時間加熱して滅菌した。冷却後、無菌室で植菌
した。種菌としてはマイタケSF73号を用いた。実験
番号1では均等に配置した2箇所に深さ約120mmの
穴を設け、この穴の中に種菌を落下させた。実験番号2
では穴の深さが70mmである以外は実験番号1と同様
にした。実験番号3〜7では合計6個の穴を2列にほぼ
均等に設け、この穴に種菌を落下させた。穴の深さは実
験番号3では130mm、実験番号4では100mm、
実験番号5では70mm、実験番号6では60mm、実
験番号7では30mmとした。
Ten kinds of 7 kinds of culture bags shown in Table 1 were prepared, and each culture bag was filled with the amount of the medium shown in Table 1, and 125
It was sterilized by heating at ℃ for about 5 hours. After cooling, the cells were inoculated in a sterile room. Maitake SF73 was used as the inoculum. In Experiment No. 1, holes having a depth of about 120 mm were provided at two locations evenly arranged, and the inoculum was dropped into these holes. Experiment number 2
Then, the same as Experiment No. 1 was performed except that the depth of the hole was 70 mm. In experiment numbers 3 to 7, a total of 6 holes were provided in two rows substantially evenly, and the inoculum was dropped into these holes. The depth of the hole is 130 mm in experiment number 3 and 100 mm in experiment number 4,
Experiment number 5 was 70 mm, experiment number 6 was 60 mm, and experiment number 7 was 30 mm.

【0013】種菌接種後、雑菌が侵入しないように直ち
に袋口を密封し、25℃、相対湿度60%の部屋で培養
を続行した。菌糸が蔓延し培地全体が白色化し培地中央
部に舞茸の原基の形成が認められるまでに要した日数の
平均値を表1に併記した。次いで袋口を破り、舞茸の子
実体を成長させて収穫した。各実験番号の収量は10個
のサンプルの平均値を求め、表1に併記した。
Immediately after inoculation of the seeds, the bag mouth was sealed to prevent invasion of germs, and the culture was continued in a room at 25 ° C. and a relative humidity of 60%. Table 1 also shows the average number of days required until mycelium spread, the entire medium was whitened, and the formation of the primordia of Maitake mushrooms was observed in the center of the medium. Then, the bag mouth was broken, and the fruiting body of Maitake mushroom was grown and harvested. The yield of each experiment number was calculated as an average value of 10 samples and is also shown in Table 1.

【0014】[0014]

【表1】 [Table 1]

【0015】[0015]

【発明の効果】本発明により、従来よりはるかに少量の
培地を用いてより多くの舞茸を収穫することができる。
また、本発明はこのような効率的な方法に相応しい舞茸
の培養袋を提供するものである。従来技術においては、
大型の舞茸が得られるため割いて原型をとどめない形状
で小売りされていたが、本発明によれば従来技術と近似
した培養袋を用い、培地の量のみを少なくしてほぼ同様
の方法で培養を行ってやや小型の舞茸が得られる。小型
の舞茸はそのままのこんもりした丸型の形状で小売りす
ることができ、商品価値も向上する。
EFFECTS OF THE INVENTION According to the present invention, a larger amount of Maitake can be harvested by using a much smaller amount of medium than the conventional one.
The present invention also provides a maitake mushroom culture bag suitable for such an efficient method. In the prior art,
Since a large-sized Maitake mushroom was obtained, it was sold in a shape that could not be broken and kept in its original shape.However, according to the present invention, a culture bag similar to the conventional technology is used, and only the amount of the medium is reduced, and the same method is used. By culturing, a slightly smaller Maitake mushroom can be obtained. Small maitake mushrooms can be retailed in the same round, round shape, and the commercial value is improved.

Claims (3)

【特許請求の範囲】[Claims] 【請求項1】 袋面に1個の穿孔を設け、該穿孔を空気
を通過させ雑菌を通過させないポーラスフィルムで被覆
してなるポリオレフィン製の袋に培地を充填し、下記
(a)、(b)及び(c)の工程を行い、(a) 培地
を滅菌し、(b) 上記培養袋のポーラスフィルムより
上部を、ポーラスフィルムが培地に接触することなく、
培地上部に位置するように密封し、(c) 滅菌後、冷
却された培地に植菌する、所定期間舞茸菌を培地に繁殖
させ原基を形成させ、しかる後袋口を破いて舞茸の子実
体を生育させる舞茸の栽培方法において、培地上部の面
積(mm2 )/培地の厚み(mm)が160〜500m
mであることを特徴とする舞茸の栽培方法。
1. A culture medium is filled in a bag made of polyolefin, which is formed by forming a single perforation on the bag surface, and covering the perforation with a porous film that allows air to pass but does not allow miscellaneous bacteria to pass, and the following (a) and (b) are provided: ) And (c), (a) sterilize the medium, (b) above the porous film of the culture bag, without the porous film coming into contact with the medium,
(C) After sterilization, inoculate in a cooled medium, propagate Maitake fungi in the medium for a predetermined period to form primordia, and then rupture the bag mouth and maitake mushrooms. In the method for cultivating Maitake mushrooms, the area of the upper part of the medium (mm 2 ) / the thickness of the medium (mm) is 160 to 500 m.
A method of cultivating Maitake mushrooms, characterized in that it is m.
【請求項2】 袋面に1個の穿孔を設け、該穿孔を空気
を通過させ雑菌を通過させないポーラスフィルムで被覆
してなるポリオレフィン製の舞茸培養袋において、培地
充填前の(袋底から穿孔の下端までの長さ)/(袋の周
囲の長さ)が0.20〜0.42であることを特徴とす
る舞茸の栽培袋。
2. A maitake culture bag made of polyolefin, comprising one perforation provided on the bag surface, and the perforation is covered with a porous film that allows air to pass but does not allow miscellaneous bacteria to pass (from the bag bottom A cultivation bag for Maitake mushrooms, characterized in that the length to the lower end of the perforations) / (the length around the bag) is 0.20 to 0.42.
【請求項3】 培地充填前の(袋底から穿孔の下端まで
の長さ)/(袋の周囲の長さ)が0.25〜0.40で
あることを特徴とする請求項第2項記載の舞茸の栽培
袋。
3. The (length from the bag bottom to the lower end of the perforation) / (peripheral length of the bag) before the medium is filled is 0.25 to 0.40. Maitake mushroom cultivation bag described.
JP6076296A 1994-03-24 1994-03-24 Culture of maitake and culture bag therefor Pending JPH07255271A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP6076296A JPH07255271A (en) 1994-03-24 1994-03-24 Culture of maitake and culture bag therefor

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP6076296A JPH07255271A (en) 1994-03-24 1994-03-24 Culture of maitake and culture bag therefor

Publications (1)

Publication Number Publication Date
JPH07255271A true JPH07255271A (en) 1995-10-09

Family

ID=13601401

Family Applications (1)

Application Number Title Priority Date Filing Date
JP6076296A Pending JPH07255271A (en) 1994-03-24 1994-03-24 Culture of maitake and culture bag therefor

Country Status (1)

Country Link
JP (1) JPH07255271A (en)

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