JPH0722204Y2 - Tableware dryer - Google Patents

Description

[Detailed Description of the Invention] [Industrial field of application] The present invention relates to a tableware dryer for drying tableware, fluffy towels, tablets, and the like.

[Prior art]

Conventionally, a tableware dryer is provided with a drying chamber which is adjacent to a functional unit containing a fan and a heater and which is substantially sealed from the outside, and a drainer for placing an object to be dried is provided on the bottom of the drying chamber. ing. Then, the warm air generated in the functional unit is sent into the drying chamber to dry the object to be dried.

[Problems to be solved by the invention]

According to such a prior art, when it is desired to naturally dry when the number of dishes is small, the ventilation between the drying chamber and the outside is not sufficiently performed, and moreover, the adhered water dripping from the dishes etc. stagnate on the bottom of the chamber. Since the drying chamber is made damp, the drying efficiency is low and there is a problem that it is not convenient to use.

The present invention provides sufficient ventilation between the drying room and the outside,
An object of the present invention is to provide a tableware dryer capable of improving the natural drying efficiency by quickly draining the attached water dropped from the tableware etc. to the outside of the drying room.

[Technical means]

The technical means taken to achieve the above object is to install a drainer horizontally in the drying chamber and to open and close the chamber bottom.

[Action]

With the technical means of the present invention, when the chamber bottom is opened, ventilation between the drying chamber and the outside can be sufficiently performed, and the adhering water dripping from the object to be dried does not stagnate in the drying chamber and quickly flows to the sink or the like. It is to fall.

[Effect of device]

Since the present invention is configured as described above, it has the following advantages.

Despite being a tableware dryer, it is convenient because it can be used as a hanging draining rack that efficiently and naturally dries objects to be dried.

〔Example〕

 Next, an embodiment of the present invention will be described with reference to the drawings.

1 to 3 show a tableware dryer (A).

The dish dryer (A), a portion of the function portion room (a ₂₎ in the casing formed in a box shape that the internal hollow (a _1), which part of the drying chamber N other殆(a ₃ ) and, in addition to its drying chamber (out lid body constituting the front plate of a ₃₎ (1), the chamber bottom of the drying chamber (a ₃₎ (2) is openably configuration.

Ventilation space (4) between the functional room (a ₂ ) and the ceiling board (3)
The left as room bottom (5) from the boundary wall (6) of startup and drying chamber (a ₃₎ and is partitioned, a heater (a ₃ -1)
And a fan (a ₃ -2) installed by mounting a motor on the boundary wall (a ₄ ) are arranged in order, and on the side plate (7) facing the heater (a ₃ -1). The intake hole (7a) is open.

Draining body at a desired spacing between the the drying chamber (a ₃₎ and the chamber floor (2) (a ₅₎ is mounted for tuning slide.

As shown in the drawing, the drainer (a ₅ ) is a guide guide (8) having a cross-sectional shape on the side facing the dry chamber (a ₃ ).
The wire rod (9) having a desired diameter and a desired length can be fixed to the guide (8) and can be inserted into and removed from the guide (8).
... It is formed into a shape in which a large number of parts that can be leaned against or hooked on tableware (100) such as plates and cups are framed with the necessary books. It is also optional to provide a convex portion on the side surface of the drying chamber (a ₃ ) and place the drainer (a ₅ ) on it.

The loading / unloading lid (1) is formed in such an area that the front opening of the drying chamber (a ₃ ) can be covered, and the upper end of the lid is pivotally supported by the upper edge of the opening so that the lid can be rotated. When the catched portion (10a) fixed in a protruding shape is sandwiched by the roll portion (10b) fixed near the lower end of the opening, the front opening is closed and the roll catch (10) is artificially released. And an opening means (11) for automatically opening.

The opening means (11) accommodates an arm (11a) pivotally supported on the inner surface of the loading / unloading lid (1) as shown in the drawing so that the arm (11a) is swingably supported in the guide tubular body (11b). In addition, the guide cylinder (11b) is internally provided with an elastic repulsion strip (11c) for pushing the arm (11a).
When (0) is artificially released, the arm (11a) extends due to the repulsive force of the elastic repellent strip (11c), and the loading / unloading lid (1) is automatically opened.

The chamber bottom (2) is formed in an area that can cover the lower surface opening of the drying chamber (a ₃ ), and its rear end is attached downward to the back plate (13) of the drying chamber (a ₃ ). It can be rotated. In addition, in order to regulate the rotation angle of the chamber bottom (2) across the rear portions of both inner surfaces of the drying chamber (a ₃ ) facing each other and the rear plate portion of the rising plate portion (2a) which is erected except the front end. Two arm rods (14) (14) that are foldably connected are pivotally supported. In this embodiment, the stopper piece (14a) that abuts so as to stop the rotation of the chamber bottom (3) at an opening of about 45 ° has one arm rod (14).
Is formed so as to project.

Of course, this chamber bottom (2) closes the lower surface opening of the drying chamber (a ₃ ) via the roll catch (10) as shown in FIG.

Note that (15) is a sealing member, which is secured to the lower end of the drying chamber front opening edge and the lower surface opening edge and the chamber floor (2) out for a lid stay with the front end of (a ₃₎ (1) .

Next, the operation of the tableware dryer of this embodiment will be described.

The usual drying chamber as shown in FIGS. 1 and 2 a (a ₃₎ draining body in dishes by using (a ₅₎ (100), or leaned, after receiving hook, the drying chamber (a ₃₎ closes the front opening and the chamber floor (2), a fan (a ₃ -2), and actuates the heater (a ₃ -1), to forced drying.

When the number of dishes (100) is small, if the chamber bottom (2) is inclined at an opening of about 45 ° as shown in Fig. 3, ventilation between the drying chamber and the outside is sufficiently performed. Since the adhered water dropped on the bottom (2) of the chamber rapidly drops to the sink or the like, the moisture does not stagnate in the drying chamber during the natural drying, so that it can be efficiently performed. At this time, if the front opening of the drying chamber (a ₃ ) is opened, the inflow space of outside air (inside air of the kitchen room) into the drying chamber (a ₃ ) is expanded, and the natural drying efficiency can be further improved. .

Further, as shown in FIG. 4 and FIG. 5, the dish dryer (A) is provided with projecting pieces (2 ′) protruding along the front end of the inner surface of the chamber bottom (2). It is optional to fix the cloth hook (a ₆ ) to the inner surface of the drying chamber (a ₃ ) between the bottom (2) and the draining body (a ₅ ).

By doing this, the chamber bottom (2) is tilted at an opening of 45 °, and in this state, the side plate (200) is placed on the chamber bottom (2) and the cloth cloth (200) is placed on the side plate (200). By applying the cloth cloth (300) to the hanging cloth (a ₆ ), there is an advantage that the offensive odor of the board (200) generated during the forced drying can be dried without being transferred to the cloth cloth (300) or the tableware (100). is there.

By the way, in the above-mentioned embodiment, an example in which the opening degree of the chamber bottom (2) is restricted to 45 ° is explained, but it goes without saying that the present invention is not limited to that angle, and the side plate (200) is placed. When it is not necessary, the chamber bottom (2) hangs vertically if the roll catch (10) is artificially released without using a restricting means like the two arm rods (14) (14). It may be configured.

BRIEF DESCRIPTION OF THE DRAWINGS The drawings show an embodiment of the tableware dryer of the present invention, FIG. 1 is a vertical sectional front view, FIG. 2 is a sectional view taken along line (2)-(2), and FIG. (2)-(2) cross-sectional view showing a state where FIG. 4 is a partially cutaway perspective view showing a state in which the floor plate placed on the chamber bottom is forcibly dried. FIG. FIG. 5)-(5) sectional view. In FIG. (A): dish dryer, (a _3): drying chamber (a _5): draining body (2) chamber floor

Claims (1)

[Scope of utility model registration request] 1. A tableware dryer, characterized in that a drainer is placed horizontally in a drying chamber and the bottom of the chamber is opened and closed.