JPH071782U - Takoyaki - Google Patents

Abstract

(57) [Summary] [Purpose] To provide a takoyaki device that can easily turn over a plurality of takoyaki etc. at one time by rotating the operating rod when baking the takoyaki etc. [Structure] A cooking utensil stand in which a plurality of substantially hemispherical recesses are arranged is provided, and a groove is formed on the surface of the stand so as to penetrate through the recesses in the diameter direction, and an upper surface of the stand is provided. A coring plate that is detachably mounted on the table is provided, and circular holes are formed on the coroning plate at corresponding positions of the recesses formed on the cooking metal table, and the plate is formed. A groove is formed on the back surface of the table at a position corresponding to the groove formed on the table, and a spindle is provided in a shaft hole formed by the groove on the front surface of the cooking fitting table and the groove on the back surface of the crown plate. A takoyaki machine in which each concave is provided with a curved piece that slides on the inner wall surface of the concave, and an operation rod integrally connecting the support shaft and the curved piece is rotatably supported.

Description

[Detailed description of the device]

[0001]

[Industrial applications]

 The present invention relates to a takoyaki device that can be operated by rotating the takoyaki or the like a plurality of times at a time when baking food such as takoyaki into a spherical shape so as to bake an unbaked surface.

[0002]

[Prior art]

 Conventionally, the cooking utensil 1 shown in FIG. 3 has been one of the cooking utensils for baking takoyaki. To use it, first put the ingredients of the ingredients in a liquid such as wheat flour dissolved in water, put them in the roughly hemispherical depressions 2, 2, ... Then, using a bamboo skewer or a gold skewer 3 shown in FIG. 4, one piece of takoyaki was picked up and half-turned to bake the surface that had not been burned, and then to a spherical shape.

[0003]

[Problems to be solved by the device]

 However, it takes a lot of skill and time to poke the takoyaki one by one with a bamboo skewer and turn it over, and it is not something that anyone can do.

Therefore, the present invention has been made in order to eliminate the above-mentioned drawbacks, and when takoyaki or the like is turned over, simply turning the operation rod can easily turn over the takoyaki at once. The purpose is to provide a takoyaki that can be operated by anyone.

[0005]

[Means for Solving the Problems]

 The takoyaki device of the present invention is provided with a cooking metal fitting table in which a plurality of substantially hemispherical recesses are arranged in a row, and a groove is formed on the surface of the table so as to pass through the recesses in the diameter direction. The upper surface of the table is provided with a crown attachment plate that is detachably placed on the table, and circular holes are formed on the crown attachment plate at the corresponding positions of the depressions provided on the cooking fitting table. At the same time, on the back surface of the plate, grooves are formed at positions corresponding to the grooves formed on the table, and the axial hole formed by the groove on the front surface of the cooking fitting table and the groove on the back surface of the crown plate is The support shaft is provided in each recess with a curved piece that slides on the inner wall surface of the recess, and an operating rod that integrally connects the support shaft and the curved piece is rotatably supported. And

[0006]

[Action]

 In the takoyaki machine with the above configuration, attach the operating rod to the groove provided in each recessed row of the cooking utensil base so that the handle part goes out and the curved piece is horizontal, and then , With the crown plate placed so that each hole and groove corresponds to each recess and groove of the cookware base, pour the material such as takoyaki into each recess from each hole and remove the bottom. Bake.

When the operation rod is half-baked and the handle is half-turned, a plurality of takoyaki, etc. are turned over at one time, and the surface that has not been burned moves to the bottom of the concave portion, causing a spherical shape. Can be baked while molding into.

[0008]

【Example】

 An embodiment of the takoyaki device of the present invention will be described with reference to the drawings.

FIG. 1 shows a perspective view of an embodiment of the present invention. It is divided into a cookware stand 4, operation rods 5, 5, ..., And a crowning plate 6, all of which have Teflon processing on the surface.

On the cooking utensil table 4, substantially hemispherical recesses 7, 7, ... Are provided in order in the vertical and horizontal directions. Grooves are formed in each row of the recesses 7, 7, ..., To pierce the recesses so that the operating rod 5 can be mounted.

The operating rod 5 has a handle 8 and corresponds to each of the recesses 7, 7, ..., And a curved piece that slides on the inner wall surfaces of these recesses is curved along the inner wall surface of each recess. It is made of thin thin plates.

FIG. 2 shows the vicinity of the tip of the operating rod 5, and shows that the curved piece corresponding to the recess is a thin thin plate that is curved.

The crowning plate 6 shown in FIG. 1 is placed on the cookware base 4, and is fitted to the corresponding positions of the respective recesses 7, 7, ... Of the base 4. The circular holes 9, 9, ... Are drilled, and the operation rod groove is provided on the rear surface side so as to penetrate the circular hole row corresponding to the groove of the base 4.

As shown in FIG. 1, the operating rods 5, 5, ... Are mounted on the cookware base 4 so that the curved pieces are horizontal, and the crowning plate 6 is placed thereon. · The operation rods 5, 5, · · are rotatably supported, and materials such as takoyaki are put in through the circular holes 9, 9, · ·, heated from the bottom, baked, and half baked. If you pull the handle and turn it half way in the direction of the arrow, takoyaki etc. will be turned over.

Since Teflon processing is applied, takoyaki or the like does not burn, and when it is rotated, it smoothly rotates and molding can be performed cleanly.

The target food is not limited to takoyaki, and may be spherical baking food.

[0017]

[Effect of device]

 According to the present invention, a control stick having a curved piece that slides corresponding to the inner wall surfaces of a plurality of recesses is set, and when the spherical food product is half-baked, the handle of the control stick is picked and rotated half a turn. With this, multiple takoyaki etc. can be easily turned over at one time, anyone can operate it, and it is very useful.

[Brief description of drawings]

FIG. 1 is a perspective view showing an embodiment of the present invention.

FIG. 2 is a partially cutaway perspective view showing the vicinity of the tip of an operating rod according to an embodiment of the present invention.

FIG. 3 is a perspective view showing a conventional one.

FIG. 4 is a perspective view showing a conventional bamboo skewer or gold skewer.

[Explanation of symbols]

 1 Cooking utensils 2 Recesses 3 Bamboo skewers or gold skewers 4 Cooking metal fittings stand 5 Operation rods 6 Crown plates 7 Recesses 8 Handles 9 Circular holes

Claims (1)

[Scope of utility model registration request] 1. A cookware base having a plurality of substantially hemispherical recesses arranged in a row is provided, and a groove is formed on a surface of the base so as to penetrate a diameter direction of the recesses, and an upper surface of the base is provided. The table is provided with a crown mounting plate that is detachably mounted on the table. The crown table is also formed with circular holes that respectively fit in the corresponding positions of the recesses provided in the cooking metal table. Grooves are formed on the back surface of the plate at positions corresponding to the grooves formed on the table, and the shaft is formed in the shaft hole formed by the groove on the front surface of the cooking fitting table and the groove on the back surface of the crown plate. In each of the recesses, a curved piece that slides on the inner wall surface of the recess is provided, and an operating rod in which the support shaft and the curved piece are integrally connected is rotatably supported. vessel.