JPH0520271Y2 - - Google Patents
Info
- Publication number
- JPH0520271Y2 JPH0520271Y2 JP1989012228U JP1222889U JPH0520271Y2 JP H0520271 Y2 JPH0520271 Y2 JP H0520271Y2 JP 1989012228 U JP1989012228 U JP 1989012228U JP 1222889 U JP1222889 U JP 1222889U JP H0520271 Y2 JPH0520271 Y2 JP H0520271Y2
- Authority
- JP
- Japan
- Prior art keywords
- bucket
- meat
- tissue
- polygonal
- support shaft
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
- 235000013372 meat Nutrition 0.000 description 24
- 150000003839 salts Chemical class 0.000 description 6
- 239000004278 EU approved seasoning Substances 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 235000011194 food seasoning agent Nutrition 0.000 description 4
- 238000002791 soaking Methods 0.000 description 3
- 238000010411 cooking Methods 0.000 description 2
- 239000000796 flavoring agent Substances 0.000 description 2
- 235000019634 flavors Nutrition 0.000 description 2
- 230000035515 penetration Effects 0.000 description 2
- 244000144977 poultry Species 0.000 description 2
- WHUUTDBJXJRKMK-UHFFFAOYSA-N Glutamic acid Natural products OC(=O)C(N)CCC(O)=O WHUUTDBJXJRKMK-UHFFFAOYSA-N 0.000 description 1
- WHUUTDBJXJRKMK-VKHMYHEASA-N L-glutamic acid Chemical compound OC(=O)[C@@H](N)CCC(O)=O WHUUTDBJXJRKMK-VKHMYHEASA-N 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- 238000005452 bending Methods 0.000 description 1
- 239000003795 chemical substances by application Substances 0.000 description 1
- 230000002708 enhancing effect Effects 0.000 description 1
- 235000013305 food Nutrition 0.000 description 1
- 235000013922 glutamic acid Nutrition 0.000 description 1
- 239000004220 glutamic acid Substances 0.000 description 1
- 244000144972 livestock Species 0.000 description 1
- 238000000034 method Methods 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 238000005096 rolling process Methods 0.000 description 1
- 229910001220 stainless steel Inorganic materials 0.000 description 1
- 239000010935 stainless steel Substances 0.000 description 1
- 230000000638 stimulation Effects 0.000 description 1
- 230000000451 tissue damage Effects 0.000 description 1
- 231100000827 tissue damage Toxicity 0.000 description 1
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 1
- 238000003466 welding Methods 0.000 description 1
Landscapes
- Formation And Processing Of Food Products (AREA)
- Food-Manufacturing Devices (AREA)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1989012228U JPH0520271Y2 (nl) | 1989-02-06 | 1989-02-06 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1989012228U JPH0520271Y2 (nl) | 1989-02-06 | 1989-02-06 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPH02106153U JPH02106153U (nl) | 1990-08-23 |
JPH0520271Y2 true JPH0520271Y2 (nl) | 1993-05-26 |
Family
ID=31221489
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1989012228U Expired - Lifetime JPH0520271Y2 (nl) | 1989-02-06 | 1989-02-06 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0520271Y2 (nl) |
-
1989
- 1989-02-06 JP JP1989012228U patent/JPH0520271Y2/ja not_active Expired - Lifetime
Also Published As
Publication number | Publication date |
---|---|
JPH02106153U (nl) | 1990-08-23 |
Similar Documents
Publication | Publication Date | Title |
---|---|---|
US6040013A (en) | Vacuum tumbling of meats and other foods | |
JPH0520271Y2 (nl) | ||
US4457435A (en) | Popcorn kernal separator | |
AU6409090A (en) | Method for eliminating fat from a ground meat product and apparatus therefor | |
CN111972970A (zh) | 一种自动卤煮锅 | |
EP0459974B1 (de) | Verfahren zum Behandeln von Fleisch sowie Vorrichtung zur Durchführung dieses Verfahrens | |
CN213097474U (zh) | 一种自动卤煮锅 | |
JPH03111232U (nl) | ||
JPH043586U (nl) | ||
CN210311742U (zh) | 一种普洱茶包装盒 | |
USD232634S (en) | Fish gripper | |
CN206005836U (zh) | 一种腌味机的滚轮固定结构以及应用该固定结构的腌味机 | |
SU1143321A1 (ru) | Почвообрабатывающий каток | |
JPS5927683Y2 (ja) | 耕耘爪軸端部における夾雑物巻付き防止装置 | |
CN118000268A (zh) | 一种白茶制作用自动摊堆与翻堆设备 | |
CA1074174A (en) | Process for preparing press-heated squid products | |
SU897131A1 (ru) | Устройство дл разрушени почвенной корки | |
JPH0111760Y2 (nl) | ||
JPH07250611A (ja) | 肉類の回転マッサージ機 | |
JPH0817642B2 (ja) | 海底の清掃方法 | |
Baker et al. | Plant health historical review, 1978- 1993 | |
JPH0220959Y2 (nl) | ||
JPS6377091U (nl) | ||
USD230544S (en) | Hanging display shelf | |
JPH02138551U (nl) |