JPH0433827Y2 - - Google Patents

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Publication number
JPH0433827Y2
JPH0433827Y2 JP178586U JP178586U JPH0433827Y2 JP H0433827 Y2 JPH0433827 Y2 JP H0433827Y2 JP 178586 U JP178586 U JP 178586U JP 178586 U JP178586 U JP 178586U JP H0433827 Y2 JPH0433827 Y2 JP H0433827Y2
Authority
JP
Japan
Prior art keywords
heat
outer case
sensitive
heat shield
plate
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired
Application number
JP178586U
Other languages
Japanese (ja)
Other versions
JPS62112533U (en
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed filed Critical
Priority to JP178586U priority Critical patent/JPH0433827Y2/ja
Publication of JPS62112533U publication Critical patent/JPS62112533U/ja
Application granted granted Critical
Publication of JPH0433827Y2 publication Critical patent/JPH0433827Y2/ja
Expired legal-status Critical Current

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  • Thermally Actuated Switches (AREA)

Description

【考案の詳細な説明】 産業上の利用分野 本考案は電気炊飯器などの電気調理器における
調理温度制御用の感熱装置に関する。
[Detailed Description of the Invention] Industrial Application Field The present invention relates to a heat-sensitive device for controlling cooking temperature in an electric cooking device such as an electric rice cooker.

従来の技術 従来、この種の感熱装置は、特願昭57−39804
号公報のように構成されている。これは第4図に
示すように、ヒータ1から感熱板2へ幅射熱が伝
導するのを抑える目的で遮熱筒3が設けられてい
るが、感熱板2を鍋底に押圧するバネ4のバネ力
に比べ遮熱筒3を鍋底に押圧するバネ5のバネ力
の方をかなり強いものにしないと、遮熱筒3がバ
ネ4に押下げられて鍋底に当接しなくなる。この
ため、感熱装置においては全体を鍋底へ押圧する
バネ力の合計は非常に大きい。
Conventional technology Conventionally, this type of heat-sensitive device has been developed by patent application No. 57-39804.
It is structured as in the Publication No. This is because, as shown in Fig. 4, a heat shield cylinder 3 is provided for the purpose of suppressing the conduction of radiant heat from the heater 1 to the heat sensitive plate 2, but the spring 4 that presses the heat sensitive plate 2 against the bottom of the pot is Unless the spring force of the spring 5 that presses the heat shield tube 3 against the pot bottom is considerably stronger than the spring force, the heat shield tube 3 will be pushed down by the spring 4 and will not come into contact with the pot bottom. Therefore, in the heat-sensitive device, the total spring force that presses the entire device against the bottom of the pot is very large.

考案が解決しようとする問題点 このような従来の構成では、感熱装置の全体を
鍋底へ押圧するバネ力の合計が非常に大きいた
め、電気コンロなどの様な比較的軽量な鍋が使用
される調理器への展開を考えた場合、バネ力で鍋
が押し上げられて浮いてしまい、鍋底が前記ヒー
タ1の設けられている熱板に安定して当接しない
という問題を有している。このような構成では組
立作業工数も多くかかるという問題があつた。
Problems that the invention aims to solve In such a conventional configuration, the total spring force that presses the entire heat-sensitive device against the bottom of the pot is very large, so a relatively lightweight pot such as an electric stove is used. When considering the application to a cooking appliance, there is a problem that the pot is pushed up by the spring force and floats, and the bottom of the pot does not stably contact the hot plate on which the heater 1 is installed. This configuration has the problem of requiring a large number of assembly steps.

本考案は組立て作業が容易で、しかも軽量な被
加熱物を載置した時に被加熱物がバネ力で浮いて
しまうことがない感熱装置を提供することを目的
とする。
An object of the present invention is to provide a heat-sensitive device that is easy to assemble and does not cause the heated object to float due to spring force when a lightweight heated object is placed thereon.

問題点を解決するための手段 本考案の感熱装置は、感熱素子を内包し外周部
に係合突起を有する感熱板の外周縁部に筒状で上
端に内径方向に前記係合突起に係合する鍔が形成
された遮熱筒を被せ、前記遮熱筒を有底筒状の外
ケースに納めて、外ケースの底部と遮熱筒との間
および外ケースの底部と感熱板との間にそれぞれ
第1、第2の圧縮バネを介装し、前記外ケースの
側面の爪を内側に折り曲げて遮熱筒の下端外周縁
に係合させて遮熱筒の上方への移動量を規制した
ことを特徴とする。
Means for Solving the Problems The heat-sensitive device of the present invention includes a heat-sensitive plate that encloses a heat-sensitive element and has an engaging protrusion on its outer periphery.The outer peripheral edge of the heat-sensitive plate has a cylindrical shape, and the upper end engages with the engaging protrusion in the inner diameter direction. A heat insulating tube having a flange formed thereon is placed on top of the heat insulating tube, and the heat insulating tube is housed in a bottomed cylindrical outer case, and between the bottom of the outer case and the heat insulating tube and between the bottom of the outer case and the heat sensitive plate. first and second compression springs are respectively interposed in the outer case, and the claws on the side surfaces of the outer case are bent inward and engaged with the outer periphery of the lower end of the heat shield cylinder, thereby regulating the amount of upward movement of the heat shield cylinder. It is characterized by what it did.

作 用 この構成によると、遮熱筒は外ケースに対して
第1の圧縮バネで上方へ付勢され、感熱板は外ケ
ースに対して第2の圧縮バネで上方へ付勢され
る。遮熱筒は上方への移動量が外ケース側面の内
側に折曲げた爪に係合して規制され、感熱板は係
合突起が遮熱筒の鍔に係合して上方への移動量が
規制されている。
Function According to this configuration, the heat shield cylinder is urged upward by the first compression spring against the outer case, and the heat sensitive plate is urged upward by the second compression spring against the outer case. The amount of upward movement of the heat shield tube is regulated by engagement with a claw bent inside the side surface of the outer case, and the amount of upward movement of the heat sensitive plate is regulated by the engaging protrusion that engages with the collar of the heat shield tube. is regulated.

実施例 以下、本考案の一実施例を第1図〜第3図に基
づいて説明する。第1図は本考案の感熱装置を示
す。6はアルミ鋳物からなる熱板で、シーズヒー
タ7が鋳込まれている。8は感熱素子としてのサ
ーミスタ9を内包する感熱板で、サーミスタ9は
センサー押え板10と感熱板8との間に弾性を有
する耐熱絶縁成形体11を入れて感熱板8側に押
圧されている。12はサーミスタ9と感熱板8と
の間に介装された絶縁板である。13はセンサー
ケースである。ここでセンサーケース13と前記
感熱板8およびセンサー押え板10とは感熱板8
の外周縁部をかしめることによつて固定されてい
る。14は遮熱筒で、上端には内径方向に鍔15
が形成されており、この鍔15が前記感熱板8の
外周縁部に係合している。16は有底筒状の外ケ
ースで、側面に形状の異なる爪17と18がそれ
ぞれ3ケ所等配に形成されており、爪18で外ケ
ース16を熱板6に固定し、爪17を内側へ折曲
げることにより遮熱筒14が外ケース16から抜
け出さないように係止されている。19は遮熱筒
14を上方へ付勢する第1の圧縮バネ、20は感
熱板8を上方へ付勢する第2の圧縮バネで、この
バネ19,20により感熱板8と遮熱筒14はそ
れぞれ鍋底へ当接されることになる。
Embodiment An embodiment of the present invention will be described below with reference to FIGS. 1 to 3. FIG. 1 shows a thermosensitive device of the present invention. 6 is a hot plate made of cast aluminum, into which a sheathed heater 7 is cast. 8 is a heat-sensitive plate containing a thermistor 9 as a heat-sensitive element, and the thermistor 9 is pressed against the heat-sensitive plate 8 by inserting an elastic heat-resistant insulating molded body 11 between the sensor holding plate 10 and the heat-sensitive plate 8. . Reference numeral 12 denotes an insulating plate interposed between the thermistor 9 and the heat-sensitive plate 8. 13 is a sensor case. Here, the sensor case 13, the heat-sensitive plate 8, and the sensor holding plate 10 are the heat-sensitive plate 8.
It is fixed by caulking the outer peripheral edge of. 14 is a heat shield cylinder, and a flange 15 is provided at the upper end in the inner diameter direction.
is formed, and this collar 15 engages with the outer peripheral edge of the heat-sensitive plate 8. Reference numeral 16 denotes a cylindrical outer case with a bottom, and claws 17 and 18 of different shapes are formed on the side surfaces at three equally spaced locations. By bending it, the heat shield tube 14 is locked so that it does not slip out from the outer case 16. 19 is a first compression spring that urges the heat shield tube 14 upward; 20 is a second compression spring that biases the heat sensitive plate 8 upward; these springs 19 and 20 cause the heat sensitive plate 8 and the heat shield tube 14 to will each come into contact with the bottom of the pot.

組立手順について簡単に述べると、感熱板8の
外周縁部をかしめることによりサーミスタ9、耐
熱縁成形体11、センター押え板10、センサー
ケース13を一体に構成し、このユニツトのセン
サーケース13の外周で、前記かしめによつて形
成されている係合突起21に当接するように第2
の圧縮バネ力20をはめ込み、これを外ケース1
6の中央に挿入し、次いで第1の圧縮バネ力19
と遮熱筒14を外ケース16に入れ、この遮熱筒
14が外ケース16の底部の当接するまで押え込
んだ状態で外ケース16の側面に形成された爪1
7を内側へ折曲げると、遮熱筒14の下端縁部が
爪17に引掛かる形となり、感熱装置としての組
立ては完了することとなる。
Briefly describing the assembly procedure, the thermistor 9, heat-resistant edge molded body 11, center presser plate 10, and sensor case 13 are integrally constructed by caulking the outer peripheral edge of the heat-sensitive plate 8. At the outer periphery, a second
Insert the compression spring force 20 into the outer case 1.
6 and then the first compression spring force 19
Put the heat shield tube 14 into the outer case 16, press down until the heat shield tube 14 comes into contact with the bottom of the outer case 16, and then press the claw 1 formed on the side surface of the outer case 16.
When 7 is bent inward, the lower edge of the heat shield tube 14 will be caught by the claws 17, and the assembly as a heat sensitive device will be completed.

なお、感熱板8の押下げ可能なストローク寸法
aよりも、感熱板8の段差の寸法bの方を大いに
構成することにより、感熱板8は常に遮熱筒14
の中央部から突出した状態に保持されている。第
2図は外観を示す。
Note that by configuring the step dimension b of the heat sensitive plate 8 to be larger than the stroke dimension a in which the heat sensitive plate 8 can be pushed down, the heat sensitive plate 8 is always aligned with the heat shield cylinder 14.
It is held in a state where it protrudes from the center of the. Figure 2 shows the external appearance.

以上のように構成したため、熱板6の鍋を載置
させると、鍋底へは最初に感熱板8が当接し、感
熱板8が第2の圧縮バネ20に抗して少し押し下
げられると次に遮熱筒14が当接し、この遮熱筒
14も鍋底が熱板6に当接するまで第1の圧縮バ
ネ19に抗して押し下げられることになる。
With the above configuration, when the pot on the hot plate 6 is placed, the heat sensitive plate 8 first comes into contact with the bottom of the pot, and when the heat sensitive plate 8 is pushed down a little against the second compression spring 20, then The heat shield tube 14 comes into contact with the heat shield tube 14, and the heat shield tube 14 is also pushed down against the first compression spring 19 until the bottom of the pan comes into contact with the hot plate 6.

考案の効果 以上の説明から明らかなように本考案の感熱装
置は、被加熱物に当接する感熱板と遮熱筒がそれ
ぞれ単独の第1、第2の圧縮バネにより上方へ付
勢したので、遮熱筒を押圧付勢しているバネ力も
小さく設定することが可能となり、軽量な被加熱
物をバネが押し上げて被加熱物が熱板上に不安定
に載置されるということが無くなり、熱効率、使
用性が向上する。更に、中くぼみの鍋に対しても
熱板からの熱気が遮熱筒によりさえぎられ、感熱
板の直接熱気が触れてサーミスタを誤動作させる
ことが防止でき、正確な温度制御を行なうことが
できる。
Effects of the Invention As is clear from the above explanation, in the heat-sensitive device of the present invention, the heat-sensitive plate and the heat-shielding cylinder that come into contact with the object to be heated are biased upward by independent first and second compression springs. The spring force that presses and biases the heat shield cylinder can also be set to a small value, eliminating the possibility that the spring will push up a lightweight object to be heated and the object to be heated will be unstablely placed on the hot plate. Improves thermal efficiency and usability. Furthermore, the heat shield cylinder blocks the hot air from the hot plate even for a hollow pot, preventing the thermistor from malfunctioning due to direct contact with the hot air from the heat sensitive plate, allowing accurate temperature control.

感熱装置の組立て作業性も外ケースの側面の爪
を内側へ折曲げるだけで組立てが完了でき、組立
て工数も削減できるものである。
As for the workability of assembling the heat-sensitive device, the assembly can be completed by simply bending the claws on the side of the outer case inward, and the number of assembly steps can be reduced.

【図面の簡単な説明】[Brief explanation of the drawing]

第1図は本考案の感熱装置の一実施例の縦断面
図、第2図は本考案による調理器本体斜視図、第
3図は第1図における感熱装置の外ケースの正面
図、第4図は従来例の縦断面図である。 6……熱板、7……シーズヒータ、8……感熱
板、9……サーミスタ(感熱素子)、10……セ
ンサー押え板、13……センサーケース、14…
…遮熱筒、15……鍔、16……外ケース、17
……爪、19……第1の圧縮バネ、20……第2
の圧縮バネ、21……係合突起。
FIG. 1 is a longitudinal cross-sectional view of an embodiment of the heat-sensitive device of the present invention, FIG. 2 is a perspective view of the main body of the cooking device of the present invention, FIG. 3 is a front view of the outer case of the heat-sensitive device in FIG. 1, and FIG. The figure is a longitudinal sectional view of a conventional example. 6... Heat plate, 7... Sheathed heater, 8... Heat sensitive plate, 9... Thermistor (heat sensitive element), 10... Sensor holding plate, 13... Sensor case, 14...
... Heat shield cylinder, 15 ... Tsuba, 16 ... Outer case, 17
...Claw, 19...First compression spring, 20...Second
compression spring, 21...engaging protrusion.

Claims (1)

【実用新案登録請求の範囲】[Scope of utility model registration request] 感熱素子を内包し外周部に係合突起を有する感
熱板の外周縁部に、筒状で上端に内径方向に前記
係合突起に係合する鍔が形成された遮熱筒を被
せ、、前記遮熱筒を有底筒状の外ケースに納めて、
外ケースの底部と遮熱筒との間および外ケースの
底部と感熱板との間にそれぞれ第1、第2の圧縮
バネを介装し、前記外ケース側面の爪を内側に折
曲げて遮熱筒の下端外周縁に係合させて遮熱筒の
上方への移動量を規制した電気調理器の感熱装
置。
A heat shielding cylinder having a cylindrical shape and having a flange formed at the upper end that engages with the engagement protrusion in the inner radial direction is placed on the outer peripheral edge of the heat-sensitive plate that encloses the heat-sensitive element and has an engagement protrusion on the outer circumference; Place the heat shield cylinder in a bottomed cylindrical outer case,
First and second compression springs are interposed between the bottom of the outer case and the heat shield cylinder and between the bottom of the outer case and the heat sensitive plate, respectively, and the claws on the side surfaces of the outer case are bent inward to provide the shield. A heat-sensitive device for an electric cooker that engages with the outer peripheral edge of the lower end of a heat shield cylinder to restrict the amount of upward movement of the heat shield cylinder.
JP178586U 1986-01-09 1986-01-09 Expired JPH0433827Y2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP178586U JPH0433827Y2 (en) 1986-01-09 1986-01-09

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP178586U JPH0433827Y2 (en) 1986-01-09 1986-01-09

Publications (2)

Publication Number Publication Date
JPS62112533U JPS62112533U (en) 1987-07-17
JPH0433827Y2 true JPH0433827Y2 (en) 1992-08-12

Family

ID=30780013

Family Applications (1)

Application Number Title Priority Date Filing Date
JP178586U Expired JPH0433827Y2 (en) 1986-01-09 1986-01-09

Country Status (1)

Country Link
JP (1) JPH0433827Y2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4695607B2 (en) * 2007-01-10 2011-06-08 立山科学工業株式会社 Temperature detector for cooking utensils

Also Published As

Publication number Publication date
JPS62112533U (en) 1987-07-17

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