JPH0423772Y2 - - Google Patents
Info
- Publication number
- JPH0423772Y2 JPH0423772Y2 JP1987014150U JP1415087U JPH0423772Y2 JP H0423772 Y2 JPH0423772 Y2 JP H0423772Y2 JP 1987014150 U JP1987014150 U JP 1987014150U JP 1415087 U JP1415087 U JP 1415087U JP H0423772 Y2 JPH0423772 Y2 JP H0423772Y2
- Authority
- JP
- Japan
- Prior art keywords
- heat
- shrinkable
- container
- containers
- resistant
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- 235000013305 food Nutrition 0.000 claims description 21
- 229920000098 polyolefin Polymers 0.000 claims description 15
- 229920005990 polystyrene resin Polymers 0.000 claims description 11
- 239000006260 foam Substances 0.000 claims description 10
- 239000002985 plastic film Substances 0.000 claims description 10
- 229920005989 resin Polymers 0.000 claims description 4
- 239000011347 resin Substances 0.000 claims description 4
- 229920006255 plastic film Polymers 0.000 claims description 3
- 229920005672 polyolefin resin Polymers 0.000 claims description 3
- 229920006327 polystyrene foam Polymers 0.000 claims description 2
- 239000004800 polyvinyl chloride Substances 0.000 claims description 2
- 229920000915 polyvinyl chloride Polymers 0.000 claims description 2
- 229920003023 plastic Polymers 0.000 description 10
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 9
- 238000010438 heat treatment Methods 0.000 description 5
- 238000009413 insulation Methods 0.000 description 4
- 239000000463 material Substances 0.000 description 4
- -1 polypropylene Polymers 0.000 description 4
- 238000009835 boiling Methods 0.000 description 3
- 239000004033 plastic Substances 0.000 description 3
- 238000007639 printing Methods 0.000 description 3
- 239000004743 Polypropylene Substances 0.000 description 2
- 229920006026 co-polymeric resin Polymers 0.000 description 2
- 238000010411 cooking Methods 0.000 description 2
- 239000004794 expanded polystyrene Substances 0.000 description 2
- 238000004806 packaging method and process Methods 0.000 description 2
- 229920000139 polyethylene terephthalate Polymers 0.000 description 2
- 239000005020 polyethylene terephthalate Substances 0.000 description 2
- 229920001155 polypropylene Polymers 0.000 description 2
- 239000002994 raw material Substances 0.000 description 2
- JQXYBDVZAUEPDL-UHFFFAOYSA-N 2-methylidene-5-phenylpent-4-enoic acid Chemical compound OC(=O)C(=C)CC=CC1=CC=CC=C1 JQXYBDVZAUEPDL-UHFFFAOYSA-N 0.000 description 1
- PYSRRFNXTXNWCD-UHFFFAOYSA-N 3-(2-phenylethenyl)furan-2,5-dione Chemical compound O=C1OC(=O)C(C=CC=2C=CC=CC=2)=C1 PYSRRFNXTXNWCD-UHFFFAOYSA-N 0.000 description 1
- CWGSOQVETBJTME-UHFFFAOYSA-N 3-(2-phenylethenyl)pyrrole-2,5-dione Chemical compound O=C1NC(=O)C(C=CC=2C=CC=CC=2)=C1 CWGSOQVETBJTME-UHFFFAOYSA-N 0.000 description 1
- 239000004793 Polystyrene Substances 0.000 description 1
- 229920000147 Styrene maleic anhydride Polymers 0.000 description 1
- 239000011324 bead Substances 0.000 description 1
- 235000013361 beverage Nutrition 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 230000035622 drinking Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- 230000001747 exhibiting effect Effects 0.000 description 1
- 238000001125 extrusion Methods 0.000 description 1
- 239000000945 filler Substances 0.000 description 1
- 238000010097 foam moulding Methods 0.000 description 1
- 235000013611 frozen food Nutrition 0.000 description 1
- 229920006015 heat resistant resin Polymers 0.000 description 1
- 229920003145 methacrylic acid copolymer Polymers 0.000 description 1
- 229940117841 methacrylic acid copolymer Drugs 0.000 description 1
- 239000000203 mixture Substances 0.000 description 1
- 230000000704 physical effect Effects 0.000 description 1
- 229920000314 poly p-methyl styrene Polymers 0.000 description 1
- 239000002952 polymeric resin Substances 0.000 description 1
- 229920000306 polymethylpentene Polymers 0.000 description 1
- 239000011116 polymethylpentene Substances 0.000 description 1
- 229920002223 polystyrene Polymers 0.000 description 1
- 230000035939 shock Effects 0.000 description 1
- 230000004936 stimulating effect Effects 0.000 description 1
- 229920003002 synthetic resin Polymers 0.000 description 1
- 238000003856 thermoforming Methods 0.000 description 1
Description
【考案の詳細な説明】
〔産業上の利用分野〕
この考案はインスタント飲食品などの包装容器
に関するもので、耐油性、耐水性、耐熱性及び断
熱性などを要求されるワンウエイ食品容器として
好適なものを提供し様とするものである。[Detailed description of the invention] [Field of industrial application] This invention relates to packaging containers for instant food and beverages, etc., and is suitable as a one-way food container that requires oil resistance, water resistance, heat resistance, heat insulation, etc. We aim to provide something.
近年、各種インスタント食品を収納し熱湯を注
いだり、電子レンジで温めて食する際の容器とし
て種々の構成を有する食品容器が上市されてい
る。
In recent years, food containers with various configurations have been put on the market as containers for storing various instant foods, pouring boiling water over them, or heating them in a microwave oven before eating.
発泡ポリスチレンシート或は発泡ポリスチレン
ビーズを基材とした成形容器は断熱性や剛性に優
れてお、り熱湯を注いで飲食されるインスタント
食品の容器として従来より広く使用されている。 Molded containers based on expanded polystyrene sheets or expanded polystyrene beads have excellent heat insulation and rigidity, and have been widely used as containers for instant foods that are eaten by pouring hot water into them.
処が、収納される食品の多様化に伴い、之等の
食品の加熱調理に電子レンジが使用されて来てお
り、食品容器に対する耐熱性などの物性要求は年
年厳しくなつて来つつある。 However, with the diversification of stored foods, microwave ovens are being used to heat and cook such foods, and physical property requirements such as heat resistance for food containers are becoming stricter every year.
之に対し近年各種耐熱性樹脂を使用した容器、
例えばフイラー入りポリプロピレン製容器、低発
泡ポリプロピレン製容器、ポリメチルペンテン製
容器、或いは之等耐熱性ポリオレフイン樹脂によ
つてコートされた紙を基材とした各種紙容器など
が開発されている。 However, in recent years, containers using various heat-resistant resins,
For example, containers made of filler-containing polypropylene, containers made of low-foam polypropylene, containers made of polymethylpentene, and various paper containers based on paper coated with a heat-resistant polyolefin resin have been developed.
また、熱成形の過程で材料の結晶化を進めて耐
熱性を向上させた結晶化ポリエチレンテレフタレ
ート製容器も開発されている。 Containers made of crystallized polyethylene terephthalate have also been developed, which have improved heat resistance by crystallizing the material during thermoforming.
以上の様に耐熱性プラスチツクを使用した従来
の各種容器は、耐油性、耐熱性には優れているも
のの、断熱性に乏しく、熱湯が注がれたり、電子
レンジによつて加熱されて内容物の温度が上昇す
るにつれて容器の外面が素手では持てない程に熱
くなつて了う。
As mentioned above, conventional containers made of heat-resistant plastics have excellent oil and heat resistance, but they have poor insulation properties, and the contents can be damaged by being poured with boiling water or heated in a microwave oven. As the temperature of the container increases, the outer surface of the container becomes too hot to hold with bare hands.
また、紙を基材とした容器は耐水性に劣る場合
がある他、紙は通常のプラスチツクと比較して誘
電損失が大きく、高周波により発熱し易いため電
子レンジによる調理の際に自己発熱して劣化する
場合がある。 In addition, paper-based containers may have poor water resistance, and paper has a higher dielectric loss than ordinary plastic, and it easily generates heat due to high frequencies, so it may self-heat when cooking in a microwave oven. It may deteriorate.
結晶化ポリエチレンテレフタレート製容器の場
合は特に耐熱性に優れてはいるものの他のプラス
チツク容器と比較して生産性が低く、汎用のワン
ウエイ容器としては問題がある。 Containers made of crystallized polyethylene terephthalate have particularly excellent heat resistance, but have lower productivity than other plastic containers, and are problematic as general-purpose one-way containers.
耐熱性ポリオレフイン容器だけでは剛性が低
く、特に内容物の温度が100℃位になると素手で
扱うのが危険な場合があり、飲食に供する容器と
しては不便であるといつた欠点があつた。 Heat-resistant polyolefin containers alone have the disadvantage of low rigidity, making them dangerous to handle with bare hands especially when the temperature of the contents reaches around 100°C, making them inconvenient as containers for eating and drinking.
こうした欠点をカバーするには容器の壁厚を充
分に厚くすることも考えられるが、原料コスト或
いは生産性などの点で問題がある。 In order to overcome these drawbacks, it may be possible to make the wall thickness of the container sufficiently thick, but this poses problems in terms of raw material cost and productivity.
この考案の目的は、上記従来技術の欠点を解消
し、耐熱性、耐油性、耐水性及び断熱性に優れて
おり、適度な剛性を示すと共に汎用性の高い食品
包装容器を提供し様とするものである。
The purpose of this invention is to eliminate the drawbacks of the above-mentioned conventional techniques, and to provide a food packaging container that is excellent in heat resistance, oil resistance, water resistance, and heat insulation, exhibits appropriate rigidity, and is highly versatile. It is something.
上記目的を達成するため、本考案の容器は耐熱
性ポリオレフイン製容器の外側表面と外底面の一
部が熱収縮性を有する耐熱性ポリスチレン発泡シ
ートと熱収縮性透明プラスチツクフイルムとが印
刷層を介して積層された熱収縮性積層シートによ
つて密着被覆されていることを特徴としている。 In order to achieve the above object, the container of the present invention is made of a heat-resistant polyolefin container whose outer surface and part of the outer bottom are made of a heat-shrinkable heat-shrinkable polystyrene foam sheet and a heat-shrinkable transparent plastic film with a printed layer interposed therebetween. It is characterized by being tightly covered with heat-shrinkable laminated sheets laminated together.
本考案に成る食品容器の構成に就いて図面に従
つて説明する。 The structure of the food container according to the present invention will be explained with reference to the drawings.
図1は本考案の食品容器の外層を形成する積層
シート1の断面図であり、耐熱性ポリスチレン系
樹脂を原料として押出発泡成形によつて得られた
引き取り方向に熱収縮性を示す熱収縮性ポリスチ
レン樹脂発泡シート1aに対して予め印刷が施さ
れ印刷層1dが形成された、該発泡シート1aと
同等の熱収縮率を示す熱収縮性透明プラスチツク
フイルム1bとが各々の熱収縮方向が一致する様
に積層されている。 FIG. 1 is a cross-sectional view of a laminated sheet 1 forming the outer layer of the food container of the present invention, which has a heat-shrinkable property showing heat-shrinkability in the take-off direction, obtained by extrusion foam molding using a heat-resistant polystyrene resin as a raw material. A polystyrene resin foam sheet 1a is printed in advance to form a printed layer 1d, and a heat-shrinkable transparent plastic film 1b exhibiting a heat shrinkage rate equivalent to that of the foam sheet 1a is aligned in the direction of heat shrinkage. It is layered in a similar manner.
本考案に使用される耐熱性ポリスチレン樹脂と
しては熱変形温度が95℃よりも高いポリスチレン
系樹脂であつて、例えばスチレン−メタクリル酸
共重合樹脂、スチレン−無水マレイン酸共重合樹
脂、スチレン−マレイミド共重合樹脂、ポリパラ
メチルスチレン樹脂などの単体或いは混合物を挙
げることが出来る。またプラスチツクフイルムと
しては基材の発泡シートと同等の熱収縮を示すフ
イルムで、例えばポリスチレン系樹脂製フイル
ム、ポリオレフイン系樹脂製フイルム及びポリ塩
化ビニル樹脂製フイルムを挙げることが出来る。 The heat-resistant polystyrene resin used in the present invention is a polystyrene resin with a heat distortion temperature higher than 95°C, such as styrene-methacrylic acid copolymer resin, styrene-maleic anhydride copolymer resin, styrene-maleimide copolymer resin, etc. Examples include polymer resins, polyparamethylstyrene resins, etc. alone or in mixtures. The plastic film is a film that exhibits heat shrinkage equivalent to that of the foamed sheet of the base material, and includes, for example, a polystyrene resin film, a polyolefin resin film, and a polyvinyl chloride resin film.
図2は基材である耐熱製ポリオレフイン製容器
2への該積層シート1から構成されたスリーブ3
の装着図である。 FIG. 2 shows a sleeve 3 made of the laminated sheet 1 attached to a heat-resistant polyolefin container 2 that is a base material.
FIG.
スリーブ3は該積層シート1の該発泡シート1
aを内側にして該積層シート1の熱収縮方向がス
リーブ3の周方向と一致する様に、またスリーブ
3の内径が該ポリオレフイン製容器2の最大外径
と等しくなる様に捲回され接合されているもので
ある。 The sleeve 3 is the foam sheet 1 of the laminated sheet 1.
The laminated sheet 1 is wound and joined so that the heat shrinkage direction of the laminated sheet 1 coincides with the circumferential direction of the sleeve 3, and the inner diameter of the sleeve 3 is equal to the maximum outer diameter of the polyolefin container 2, with a facing inside. It is something that
スリーブ3を被せた該ポリオレフイン製容器2
を内部冷却が可能なマンドレル4に嵌め込んだ
後、該マンドレル4により該ポリオレフイン製容
器2を冷却しながらスリーブ3のみを加熱し収縮
させることにより該スリーブ3が該耐熱性ポリオ
レフイン容器2に密着被覆され本考案に成る食品
容器が形成される。 The polyolefin container 2 covered with a sleeve 3
is fitted into a mandrel 4 that can be internally cooled, and while the polyolefin container 2 is cooled by the mandrel 4, only the sleeve 3 is heated and contracted, so that the sleeve 3 tightly covers the heat-resistant polyolefin container 2. Then, a food container according to the present invention is formed.
図3は本考案の食品容器の断面図であり、該ポ
リオレフイン製容器2の外側表面及び外底面の一
部に該発泡シート1aと印刷された透明プラスチ
ツクフイルム1bから成る積層シート1が密着被
覆されている。 FIG. 3 is a cross-sectional view of the food container of the present invention, in which a part of the outer surface and outer bottom of the polyolefin container 2 is closely covered with a laminated sheet 1 consisting of the foam sheet 1a and a printed transparent plastic film 1b. ing.
本考案に係る食品容器はその内層が耐熱性ポリ
オレフイン製容器によつて構成されているために
内層が、例えばポリスチレンなどの場合に比較し
て耐熱性や耐油性に優れており、紙容器などの場
合と比較しても耐水性に優れている他に自己発熱
が無く電子レンジによる加熱適性が優れている。
Since the food container according to the present invention has an inner layer made of a heat-resistant polyolefin container, the inner layer has superior heat resistance and oil resistance compared to, for example, polystyrene. In addition to its excellent water resistance, it does not generate self-heating and is highly suitable for heating in a microwave oven.
また、外層は断熱性の積層シートにより構成さ
れているので、加熱後、内容物の温度が110℃に
達しても食品容器の外面の温度は80℃を超えるこ
とがなく、しかも積層シートの熱伝導性が低いた
めに素手で持つても熱く感じないので容易に取り
扱うことが出来る。 In addition, the outer layer is made of a heat-insulating laminated sheet, so even if the temperature of the contents reaches 110°C after heating, the temperature of the outer surface of the food container will not exceed 80°C. Due to its low conductivity, it does not feel hot even when held with bare hands, making it easy to handle.
更に耐熱性ポリオレフイン製容器が耐熱性ポリ
スチレン樹脂発泡シートを基材とした積層シート
により補強されているので、耐熱性ポリオレフイ
ン製容器単体では得られない剛性が付与されて安
全上問題がない。 Furthermore, since the heat-resistant polyolefin container is reinforced with a laminated sheet made of a heat-resistant polystyrene resin foam sheet as a base material, it is provided with rigidity that cannot be obtained with a heat-resistant polyolefin container alone, and there is no safety problem.
また外層に発泡シートが存在するので冷凍保存
の際に要求される耐寒衝撃強度が向上出来るとい
つた利点もある。 Furthermore, since the outer layer includes a foam sheet, there is an advantage that the cold shock resistance required during frozen storage can be improved.
更に積層シートが透明プラスチツクフイルムに
形成された印刷層を介して発泡シートが積層され
ている構成のために、精緻で美麗な印刷が可能で
あり、また容器の最外層が透明プラスチツクフイ
ルムから構成されていることから高い光沢を呈す
る外観が得られるなど優れた意匠性を有してい
る。 Furthermore, because the laminated sheet is laminated with a foam sheet through a printing layer formed on a transparent plastic film, precise and beautiful printing is possible, and the outermost layer of the container is made of a transparent plastic film. It has an excellent design, with a highly glossy appearance.
以上の如く本考案は熱湯を注いで飲食に供する
インスタント食品容器及び電子レンジを使用して
インスタント食品や冷凍食品を調理する際の加熱
用容器として使用するのに充分な耐熱性、耐水
性、耐油性、剛性及び断熱性を有しており、且つ
美麗な印刷が施され得るので購買意欲をそそると
いつた利点もあり、実用的価値を有するものであ
る。 As described above, the present invention has sufficient heat resistance, water resistance, and oil resistance to be used as an instant food container for serving by pouring boiling water into it, and as a heating container for cooking instant foods and frozen foods using a microwave oven. It has the advantage of being durable, rigid, and heat insulating, and can be printed with beautiful prints, so it has the advantage of stimulating people's desire to purchase it, so it has practical value.
図1は熱収縮性積層シートの断面図、図2は耐
熱性ポリオレフイン製容器へのスリーブ装着断面
図、図3は食品容器の断面図である。
図中1……熱収縮性積層シート、1a……熱収
縮性ポリスチレン樹脂発泡シート、1b……印刷
が施された熱収縮性透明プラスチツクフイルム、
1c……熱収縮性透明プラスチツクフイルム、1
d……印刷層、2……耐熱性ポリオレフイン製容
器、3……スリーブ、4……マンドレル。
FIG. 1 is a sectional view of a heat-shrinkable laminated sheet, FIG. 2 is a sectional view of a sleeve attached to a heat-resistant polyolefin container, and FIG. 3 is a sectional view of a food container. In the figure, 1... Heat-shrinkable laminated sheet, 1a... Heat-shrinkable polystyrene resin foam sheet, 1b... Printed heat-shrinkable transparent plastic film,
1c...Heat-shrinkable transparent plastic film, 1
d...printing layer, 2...heat-resistant polyolefin container, 3...sleeve, 4...mandrel.
Claims (1)
熱収縮性積層シート1が密着されており、且つ
該積層シート1が熱収縮性ポリスチレン樹脂発
泡シート1aと熱収縮性透明プラスチツクフイ
ルム1cとが印刷層1dを介して熱収縮性ポリ
スチレン樹脂発泡シート1aを耐熱性ポリオレ
フイン製容器2と接する如く積層されているこ
とを特徴とする食品容器。 2 熱収縮性ポリスチレン樹脂が耐熱性ポリスチ
レン樹脂である実用新案登録請求の範囲第1項
記載の食品容器。 3 熱収縮性プラスチツクフイルムがポリスチレ
ン系樹脂製、ポリオレフイン系樹脂製及びポリ
塩化ビニル樹脂である実用新案登録請求の範囲
第1項記載の食品容器。[Claims for Utility Model Registration] 1. A heat-shrinkable laminated sheet 1 is closely attached to the outer surface of a container 2 made of heat-resistant polyolefin, and the laminated sheet 1 has a heat-shrinkable polystyrene resin foam sheet 1a and a heat-shrinkable transparent sheet 1a. A food container characterized in that a plastic film 1c is laminated such that a heat-shrinkable polystyrene foam sheet 1a is in contact with a heat-resistant polyolefin container 2 via a printed layer 1d. 2. The food container according to claim 1, wherein the heat-shrinkable polystyrene resin is a heat-resistant polystyrene resin. 3. The food container according to claim 1, wherein the heat-shrinkable plastic film is made of polystyrene resin, polyolefin resin, or polyvinyl chloride resin.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987014150U JPH0423772Y2 (en) | 1987-02-04 | 1987-02-04 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1987014150U JPH0423772Y2 (en) | 1987-02-04 | 1987-02-04 |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS63123414U JPS63123414U (en) | 1988-08-11 |
JPH0423772Y2 true JPH0423772Y2 (en) | 1992-06-03 |
Family
ID=30803868
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1987014150U Expired JPH0423772Y2 (en) | 1987-02-04 | 1987-02-04 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0423772Y2 (en) |
Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5650967U (en) * | 1979-09-26 | 1981-05-06 |
Family Cites Families (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5764407U (en) * | 1980-10-02 | 1982-04-16 |
-
1987
- 1987-02-04 JP JP1987014150U patent/JPH0423772Y2/ja not_active Expired
Patent Citations (1)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS5650967U (en) * | 1979-09-26 | 1981-05-06 |
Also Published As
Publication number | Publication date |
---|---|
JPS63123414U (en) | 1988-08-11 |
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