JPH0380039A - Cutting and separation of cake - Google Patents

Cutting and separation of cake

Info

Publication number
JPH0380039A
JPH0380039A JP21671689A JP21671689A JPH0380039A JP H0380039 A JPH0380039 A JP H0380039A JP 21671689 A JP21671689 A JP 21671689A JP 21671689 A JP21671689 A JP 21671689A JP H0380039 A JPH0380039 A JP H0380039A
Authority
JP
Japan
Prior art keywords
cut
cake
cutting
turntable
pieces
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP21671689A
Other languages
Japanese (ja)
Other versions
JPH0516815B2 (en
Inventor
Haruko Fujita
藤田 はる子
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Fujishima Koki Kk
Original Assignee
Fujishima Koki Kk
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Fujishima Koki Kk filed Critical Fujishima Koki Kk
Priority to JP21671689A priority Critical patent/JPH0380039A/en
Publication of JPH0380039A publication Critical patent/JPH0380039A/en
Publication of JPH0516815B2 publication Critical patent/JPH0516815B2/ja
Granted legal-status Critical Current

Links

Abstract

PURPOSE:To obtain small pieces of cake free from roughness on cut surface and shape disorder of decorative material on the surface layer even in high tackiness of cake ingredient by introducing a knife into a cake to be cut, cutting the cake and widening the cut end in each cutting immediately after the cutting. CONSTITUTION:A knife is introduced to a cutting line to pass through a rotary center of turn-table, a cake to be cut is divided into two and the knife is relatively transferred by a given angle to widen the cut end. Then the knife is introduced to a cutting line to pass through the rotary center of the turn table, the cake pieces A1 and A2 divided into two parts are cut into small pieces a1, the knife is transferred to the outside in the radiated direction, the remaining cake is returned to the original cutting position, the turn table is rotated, the cake is cut into second small pieces a2, the cut end is widened and further the remaining cake is repeatedly and successively cut into small cake pieces a3 and a4 to widen the cut end.

Description

【発明の詳細な説明】 (産業上の利用分野) この発明はスポンジ体菓子等で比較的大型に仕上げたケ
ーキを截断し、切口を拡げる方法に関する。
DETAILED DESCRIPTION OF THE INVENTION (Industrial Application Field) The present invention relates to a method for cutting a relatively large cake made of sponge confectionery or the like and enlarging the cut ends.

(従来技術) スポンジ体菓子の表面に糖液クリーム、或いは果物等で
装飾を施してなるデコレーションケーキ、チーズケーキ
或いはアップルパイ等ではケーキを大型に仕上げて後、
これを小ケーキ片に截断し、個別包装して販売する場合
が多い。
(Prior art) For decorated cakes, cheesecakes, apple pies, etc. in which the surface of a sponge confectionery is decorated with liquid sugar cream or fruits, etc., after the cake is made into a large size,
This is often cut into small cake pieces and sold individually wrapped.

従来より、この種のケーキで丸型でしかも大型に仕上げ
たケーキを小ケーキ片に截断する装置としては、ターン
テーブル上に被裁断ケーキを載置し、ターンテーブル毎
、所定角度を回動させて水平動する切刃によって截断を
繰り返して小ケーキ片にする装置が実用されており、截
断に用いる切刃としては回走する無端状切刃を採用した
構成のものが多い。また、裁断完了後に切口を拡げる装
置も提案されている。
Traditionally, the device for cutting this type of cake, which is round and large, into small cake pieces, involves placing the cake to be cut on a turntable and rotating each turntable at a predetermined angle. Devices that repeatedly cut into small cake pieces using horizontally moving cutting blades have been put into practical use, and many of the cutting blades used for cutting are configured with rotating endless cutting blades. Additionally, a device has been proposed that expands the cut after the cutting is completed.

(発明が解決しようとする課題) ところで、上記するように、ターンテーブル上に載置し
た被裁断ケーキを回走する切刃を以て複数個の小ケーキ
片に等分截断し、切口を拡げる場合、従来の装置では、
ケーキを構成する材料の粘着性が強い場合に、ケーキの
截断を全て完了した後で切口を拡げようとしても、材料
の粘着性によって、隣接する小ケーキ片同志がくっつい
てしまい、ケーキ切口面が荒らされて商品価値を低下す
るばかりでなく、ケーキの表皮層を形成する脆壊性の装
飾物が型崩れを起こして不良商品の産出を多くする問題
点がある。
(Problem to be Solved by the Invention) As described above, when a cake to be cut placed on a turntable is equally cut into a plurality of small cake pieces using a rotating cutting blade and the cut pieces are widened, With conventional equipment,
If the material that makes up the cake is highly sticky and you try to widen the cut end after all the cake has been cut, the sticky material will cause adjacent small cake pieces to stick together, causing the cut surface of the cake to become There is a problem that not only is the cake damaged and the product value reduced, but also that the brittle decorations forming the skin layer of the cake lose their shape, resulting in a large number of defective products being produced.

特に、截断された小ケーキ片を自動で包装する場合に隣
接する小ケーキ片同志がくっついてしまうと、上記する
問題は益々大きくなるので、ケーキ裁断後の小ケーキ片
包装作業に当たっては、その切口面を如何に奇麗に仕上
げるか、また、自動包装機の使用により、衛生・省力化
の推進が重要な課題とされている。
In particular, when automatically wrapping cut small cake pieces, if adjacent small cake pieces stick together, the above-mentioned problem will become worse. Important issues are how to finish the surface neatly, and how to promote hygiene and labor-saving through the use of automatic packaging machines.

従来より、截断された小ケーキ片間の切口を拡げるのに
、ケーキの底面を押上げたり、ケーキの底面に針を突き
刺して固定した後、切口を拡げる等の工夫が見られるが
、未だ満足できるようなものは存在しない。
Conventionally, in order to widen the cuts between the small pieces of cake, techniques such as pushing up the bottom of the cake or stabbing a needle into the bottom of the cake to secure it and then widening the cut have been used, but these methods are still not satisfactory. There is nothing that can be done.

この発明は上述の点に鑑みなされたものであって、被裁
断ケーキの裁断直後に、その切口が未だくっつきを見せ
ない時点において、切口を拡げるように工夫したケーキ
裁断分離方法を提供することを目的とする。
This invention has been made in view of the above-mentioned points, and an object of the present invention is to provide a cake cutting and separation method that is devised to widen the cut ends of the cut cake immediately after cutting the cut cake, at a point where the cut ends do not show any sticking together. purpose.

(課題を解決するための手段) 上記の目的を達成するためのこの発明の要旨とするとこ
ろは、ターンテーブル上に被裁断ケーキを載置し、ター
ンテーブルの回転中心を通る裁断線に切刃を切り込ませ
て被裁断ケーキを2分割截断し、この2分割被截断ケー
キ片の裁断線に所定の角度を採り、2分割被截断ケーキ
片を相対的に位置移動させて切口を拡げ、次いで、ター
ンテーブルを所定角度を回転させてターンテーブルの回
転中心を通る裁断線に切刃を切り込ませて2分割被截断
ケーキ片を截断して最初の小ケーキ片を得、この最初の
小ケーキ片を放射方向外向きに所定距離を移動させると
共に、2分割被截断ケーキ片を元の截断時の位置に戻し
、この元の位置に戻された2分割被截断ケーキ片と小ケ
ース片との間の切口を拡げ、次いで、ターンテーブルを
所定角度を回転させてターンテーブルの回転中心を通る
裁断線に切刃を切り込ませて2分割被截断ケーキ片を截
断して2番目の小ケーキ片を得、この2番目の小ケーキ
片を放射方向外向きに所定距離を移動させて2分割被截
断ケーキ片との間の切口を拡げ、引き続いて、ターンテ
ーブルを所定角度を回転させて上記2番目の小ケーキ片
を截断する行程から切口を拡げるまでの行程を繰り返し
て残る2分割被截断ケーキ片の全てを小ケーキ片に截断
し、切口を拡げることを特徴とするケーキ裁断分離方法
にある。
(Means for Solving the Problems) The gist of the present invention to achieve the above object is to place a cake to be cut on a turntable, and align a cutting blade with a cutting line passing through the center of rotation of the turntable. The cake to be cut is cut into two parts by making an incision, a predetermined angle is made to the cutting line of the two parts to be cut, the two parts to be cut are relatively moved to widen the cut part, and then the cut part is widened. , the turntable is rotated at a predetermined angle, the cutting blade is cut along the cutting line passing through the center of rotation of the turntable, and the cake piece to be cut into two parts is cut to obtain the first small cake piece. The piece is moved a predetermined distance outward in the radial direction, and the two cut cake pieces are returned to the original position at the time of cutting, and the two cut cake pieces returned to their original positions and the small case piece are The cut in between is widened, and then the turntable is rotated at a predetermined angle and the cutting blade is cut along the cutting line passing through the center of rotation of the turntable to cut the cake piece to be cut into two pieces, thereby producing a second small cake piece. This second small cake piece is moved radially outward a predetermined distance to widen the cut between the two cake pieces to be cut, and then the turntable is rotated by a predetermined angle to achieve the above-mentioned 2 pieces. The cake cutting and separation method is characterized by repeating the steps from cutting the second small cake piece to widening the cut, cutting all of the remaining two cut cake pieces into small cake pieces, and widening the cut. .

(作 用) この発明の方法によれば、切刃が被裁断ケーキに切り込
まれて截断を終えた直後にその都度、切口を拡げる。従
って、ケーキを構成する材料の粘着性が強くても、確実
に切口が拡がり、裁断後のケーキ分離時に切口面が荒ら
さたり、ケーキの表皮層を形成する装飾物の型崩れがな
く不良商品の産出がない。
(Function) According to the method of the present invention, immediately after the cutting blade cuts into the cake to be cut and finishes cutting, the cut is widened each time. Therefore, even if the materials that make up the cake are highly adhesive, the cut edges will surely spread out, and the cut surface will not be rough when the cake is separated after cutting, and the decorations that form the cake's skin layer will not lose their shape, preventing defective products. There is no production.

(実施例) 以下、この発明の実施例を図面を参照しながら説明する
(Example) Hereinafter, an example of the present invention will be described with reference to the drawings.

第1図はこの発明を実施するターンテーブルの概略平面
図である。
FIG. 1 is a schematic plan view of a turntable embodying the present invention.

図において、1はターンテーブルで、その上要構成ば、
ターンテーブル本体2と、ターンテーブル本体2上に配
装した一対の取付は台3a13bと、この一対の取付は
台3a、3bに2分して配装した複数個の分割載置台4
からなる。
In the figure, 1 is a turntable, and the required configuration is as follows:
The turntable body 2, a pair of mounting bases 3a13b arranged on the turntable body 2, and a plurality of divided mounting bases 4 divided into two stages 3a and 3b for mounting this pair of mountings.
Consisting of

上記ターンテーブル本体2は、下面中心に回転軸5を垂
設しており、所定の角度で間歇的回動する。
The turntable main body 2 has a rotating shaft 5 vertically disposed at the center of its lower surface, and rotates intermittently at a predetermined angle.

上記一対の取付は台3a、3bは、ターンテーブル本体
2の回転中心を通る線上で接合する接合縁6a、6bを
有し、両方の取付は台3a、3bの接合縁端部に設けた
ピン7を機台(図示せず)に設&Jた押圧レバー8によ
って内向きに相対的に押圧すると、ターンテーブル本体
2との間に設けたガイド9に沿って所定の角度を採って
移動して離間し、両方の接合縁6a、6b間に隙間を形
成すると共に、別の場所に設けたピン10を押圧レバー
8によって内向きに相対的に押圧すると元位置に戻され
るようにしている。
The above-mentioned pair of mounting bases 3a and 3b have joint edges 6a and 6b that join on a line passing through the rotation center of the turntable body 2, and both of the bases 3a and 3b are mounted using pins provided at the joint edge ends of the bases 3a and 3b. 7 is relatively inwardly pressed by a pressing lever 8 installed on the machine base (not shown), the turntable moves at a predetermined angle along a guide 9 provided between it and the turntable main body 2. A gap is formed between both joining edges 6a and 6b, and when a pin 10 provided at another location is relatively pressed inward by a pressing lever 8, it is returned to its original position.

上記分割載置台4は、取付は台3a、3bに対して個別
的に放射方向(半径方向)に移動自在にガイド11を有
する支持部利12に支持され、常態、つまり、全ての分
割載置台4が中心寄り位置にあって相互接近した状態で
は、全体がターンテーブル1の回転中心に中心を合致さ
せた円形状をなし、各分割載置台4下面に設けたピン1
3を機台に設けた押圧レバー14によって外向きに押圧
するとガイド11に沿って放射方向に移動するものであ
る。
The divided mounting table 4 is mounted on a supporting part 12 having a guide 11 so as to be movable in the radial direction (radial direction) individually with respect to the tables 3a and 3b. 4 are located near the center and close to each other, the whole forms a circular shape whose center coincides with the rotation center of the turntable 1, and the pins 1 provided on the lower surface of each divided mounting table 4 form a circular shape whose center coincides with the rotation center of the turntable 1.
When 3 is pushed outward by a pressing lever 14 provided on the machine base, it moves in the radial direction along the guide 11.

次に第2図(a)〜(i)を参照しながら被裁断ケーキ
への裁断要領を具体的に説明する。
Next, the procedure for cutting the cake to be cut will be specifically explained with reference to FIGS. 2(a) to 2(i).

尚、実施例では円形状の被裁断ケーキAを8等分する場
合を示す。従って、ターンテーブル1の間歇的に回転す
る角度は45度とされ、切刃には無端回動するベルト状
のものが用いられ、定位置で上下動してターンテーブル
の回転中心を通る裁断線Bで被裁断ケーキへを截断する
ものとする。
In this embodiment, a circular cake A to be cut is divided into eight equal parts. Therefore, the angle at which the turntable 1 rotates intermittently is 45 degrees, and a belt-like blade that rotates endlessly is used as the cutting blade. The cake to be cut is cut at B.

(a)  常態位置にある分割載置台4上に被裁断ケー
キAを載置し、裁断線B1を両方の取付は台3a、3b
の接合縁6a、6bに合わせて被裁断ケーキへを截断し
、2分割被截断ケーキ片AI、 A2を得る。
(a) Place the cake A to be cut on the divided mounting table 4 in the normal position, and attach the cutting line B1 to both tables 3a and 3b.
The cake to be cut is cut along the joining edges 6a and 6b of the cake to obtain two pieces of the cake to be cut, AI and A2.

(b)  被裁断ケーキへの2分割截断の後、押圧レバ
ー8の作動でピン7を介して両方の取付は台3a、3b
を離間させ、2分割被截断ケーキ片A+。
(b) After cutting the cake into two parts, the pressure lever 8 is operated to attach both parts to the stands 3a and 3b via the pin 7.
Separate the cake pieces A+ to be cut into two parts.

八2の切口を拡げる。Expand the 82 cut.

(C)2分割被截断ケーキ片A、、 A2はそのままに
、ターンテーブル1を回転させ、ターンテーブル1の回
転中心を通る裁断線B2で2分割被截断ケーキ片A、、
 A2を截断して最初の小ケーキ片a+2個を得る。
(C) Turn the turntable 1 while keeping the cut cake pieces A, A2 as they are, and cut the cake pieces A,...
Cut A2 to obtain the first small cake pieces a+2.

(d)  押圧レバー14の作動でピン13を介して最
初の小ケーキ片alが載る分割載置台4を放射方向に移
動させて最初の小ケーキ片旧を2分割被截断ケーキ片A
I、 AXから離すと共に、押圧レバー8の作動でピン
10を介して両方の取付は台3a。
(d) By operating the pressing lever 14, the dividing mounting table 4 on which the first small cake piece al is placed is moved in the radial direction via the pin 13, and the first small cake piece al is divided into two cake pieces A to be cut.
I and AX are separated from each other, and both are attached to the base 3a via the pin 10 by operating the press lever 8.

3bを元位置に戻し、こうして2分割被截断ケーキ片A
、、 A2  と最初の小ケーキ片alとの間の切口を
拡げる。
3b to its original position, and thus cut the cake piece A into two parts.
,, widen the cut between A2 and the first small cake piece al.

(e)  ターンテーブル1を回転させ、ターンテーブ
ルIの回転中心を通る截断491 B 3で2分割被截
断ケーキ片At、 Azを截断して2番目の小ケーキ片
az2個を得る。
(e) Rotate the turntable 1 and cut the cake pieces At and Az to be divided into two pieces by cutting 491 B 3 passing through the center of rotation of the turntable I to obtain two second small cake pieces az.

(f)  押圧レバー14の作動でピン13を介してこ
の2番目の小ケーキ片a2が載る分割載置台4を放射方
向に移動させて2番目の小ケーキ片a2を2分割被截断
ケーキ片A+、 Azから離し、こうして両者間の切口
を拡げる。
(f) By operating the press lever 14, the division mounting table 4 on which the second small cake piece a2 is placed is moved in the radial direction via the pin 13, and the second small cake piece a2 is divided into two cake pieces A+ to be cut. , away from Az, thus widening the cut between them.

(粉、 (hL (i)  上記(eL (f)と同し
行程を繰り返し、残る2分割被截断ケーキ片A1. A
2を截断して3番目の小ケーキ片832個及び4番目の
小ケーキ片a42個を得、それぞれの小ケーキ片a、、
a4が載る分割載置台4を放射方向に移動させて切口を
拡げ、全ての裁断作業を終了する。
(flour, (hL (i)) Repeat the same process as above (eL (f)), and cut the remaining two cake pieces A1.
2 was cut to obtain 832 third small cake pieces and 42 fourth small cake pieces a, each of the small cake pieces a,...
The divided mounting table 4 on which the a4 is placed is moved in the radial direction to widen the cut, and all cutting operations are completed.

尚、被裁断ケーキへの截断が終了した時点では各分割載
置台4は相互に離間しており、これ等分割載置台4に載
る小ケーキ片a2+83+84は適切な取り出し手段に
よって分割載置台4から取り出される。
Incidentally, at the time when the cutting into the cake to be cut is completed, the divided mounting tables 4 are separated from each other, and the small cake pieces a2+83+84 placed on these divided mounting tables 4 are taken out from the divided mounting tables 4 by an appropriate take-out means. It will be done.

(効 果) この発明は以上説明したように、デコレーションケーキ
のように主体がスポンジ体菓子からなる被截断ケーキを
ターンテーブル上に載置し、これを切刃を以て截断する
に当たり、截断を終える度に切口を拡げて隙間を形成す
るようにしたから、ケーキを構成する材料の粘着性が強
くても、ケーキを分離する際に切口がくっついて切口面
を荒らしたり、型面れを生したりするようなことがなく
、特に表皮層及び中間層に粘着性の強い材料を使用した
ケーキを截断するのに好適し、また、裁断作業は全てタ
イ逅ング動作の下に機械的に能率よく行うことが可能で
あるから、高品質の商品を生産コストを安くして提供で
きる。
(Effects) As explained above, in this invention, when a cake to be cut, which is mainly made of sponge confectionery such as a decorated cake, is placed on a turntable and cut into pieces with a cutting blade, each time the cutting is finished, Since the cut edges are widened to form a gap, even if the ingredients that make up the cake are highly sticky, the cut edges will stick together when separating the cake, causing roughness on the cut surface or uneven mold surface. It is especially suitable for cutting cakes whose skin layer and middle layer are made of highly adhesive materials, and all cutting operations are performed mechanically and efficiently using a tying operation. This makes it possible to provide high-quality products at low production costs.

【図面の簡単な説明】[Brief explanation of drawings]

第1図はこの発明を実施するターンテーブルの概略正面
図、第2図(a)〜(f)は被截断ケーキの裁断要領説
明図である。 1・・・ターンテーブル、2・・・ターンテーブル本体
、3a、3b・・・取付は台、4・・・分割載置台、5
・・・回転軸、6a、6b・・・接合縁、7・・・ピン
、8・・・押圧レバー、9・・・ガイド、10・・・ピ
ン、11・・・ガイド、12・・・支持部材、13・・
・ピン、14・・・押圧レバー、八・・・被截断ケーキ
、a2+83+a4・・・小ケーキ片。 (a) (b) (C) 第2 図 (d) (e) (f) (h) 手 続 補 正 書 (自 発) / 事件の表示 平成1年特許願第21671、 発明の名称 ケーキ裁断分離方法 補正をする者 事件との関係    特許出願人 神戸市長田区駒ケ林南町1番30号 冨士島工機株式会社 代表者 藤田はる子 ダ 代 理 人 (a) (b) (C) 第2 図 (e) (f) 手続補 正 書 (方 発明の名称 ケーキ裁断分離方法 補正をする者事件との関係 特  許
FIG. 1 is a schematic front view of a turntable embodying the present invention, and FIGS. 2(a) to 2(f) are diagrams illustrating the procedure for cutting a cake to be cut. 1... Turntable, 2... Turntable body, 3a, 3b... Mounting stand, 4... Divided mounting stand, 5
...Rotating shaft, 6a, 6b...Joint edge, 7...Pin, 8...Press lever, 9...Guide, 10...Pin, 11...Guide, 12... Support member, 13...
- Pin, 14...Press lever, 8...Cake to be cut, a2+83+a4...Small cake piece. (a) (b) (C) Figure 2 (d) (e) (f) (h) Procedural amendment (spontaneous) / Indication of case 1999 Patent Application No. 21671, Title of invention Cake cutting and separation method amendment Relationship with the case of a person who does ) Procedural amendment (name of invention, cake cutting and separation method amendment related to the case)

Claims (1)

【特許請求の範囲】[Claims] ターンテーブル上に被截断ケーキを載置し、ターンテー
ブルの回転中心を通る截断線に切刃を切り込ませて被截
断ケーキを2分割截断し、この2分割被截断ケーキ片の
截断線に所定の角度を採り、2分割被截断ケーキ片を相
対的に位置移動させて切口を拡げ、次いで、ターンテー
ブルを所定角度を回転させてターンテーブルの回転中心
を通る截断線に切刃を切り込ませて2分割被截断ケーキ
片を截断して最初の小ケーキ片を得、この最初の小ケー
キ片を放射方向外向きに所定距離を移動させると共に、
2分割被截断ケーキ片を元の截断時の位置に戻し、この
元の位置に戻された2分割被截断ケーキ片と小ケース片
との間の切口を拡げ、次いで、ターンテーブルを所定角
度を回転させてターンテーブルの回転中心を通る截断線
に切刃を切り込ませて2分割被截断ケーキ片を截断して
2番目の小ケーキ片を得、この2番目の小ケーキ片を放
射方向外向きに所定距離を移動させて2分割被截断ケー
キ片との間の切口を拡げ、引き続いて、ターンテーブル
を所定角度を回転させて上記2番目の小ケーキ片を截断
する行程から切口を拡げるまでの行程を繰り返して残る
2分割被截断ケーキ片の全てを小ケーキ片に截断し、切
口を拡げることを特徴とするケーキ截断分離方法。
Place the cake to be cut on the turntable, cut the cake into two by cutting the cutting blade along the cutting line passing through the center of rotation of the turntable, and cut the cake into two pieces at the prescribed cutting line. The two cake pieces to be cut are moved relative to each other to widen the cut edge, and then the turntable is rotated by a predetermined angle and the cutting blade is cut along the cutting line passing through the center of rotation of the turntable. to cut the cake piece to be divided into two to obtain a first small cake piece, move this first small cake piece radially outward a predetermined distance, and
Return the two-part cut cake piece to the original position at the time of cutting, widen the cut between the two-part cut cake piece returned to the original position and the small case piece, and then turn the turntable at a predetermined angle. Rotate the turntable and cut the cut cake piece into two parts by making a cut along the cutting line that passes through the center of rotation of the turntable to obtain a second small cake piece. direction by a predetermined distance to widen the cut between the two cake pieces to be cut, and then rotate the turntable by a predetermined angle to cut the second small cake piece until the cut is widened. A method for cutting and separating cakes, which comprises repeating the process, cutting all of the remaining cake pieces into small cake pieces, and widening the cut ends.
JP21671689A 1989-08-22 1989-08-22 Cutting and separation of cake Granted JPH0380039A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP21671689A JPH0380039A (en) 1989-08-22 1989-08-22 Cutting and separation of cake

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP21671689A JPH0380039A (en) 1989-08-22 1989-08-22 Cutting and separation of cake

Publications (2)

Publication Number Publication Date
JPH0380039A true JPH0380039A (en) 1991-04-04
JPH0516815B2 JPH0516815B2 (en) 1993-03-05

Family

ID=16692802

Family Applications (1)

Application Number Title Priority Date Filing Date
JP21671689A Granted JPH0380039A (en) 1989-08-22 1989-08-22 Cutting and separation of cake

Country Status (1)

Country Link
JP (1) JPH0380039A (en)

Cited By (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH09299035A (en) * 1996-05-10 1997-11-25 Ginza Koog Koonaa:Kk Pallet for holding food
CN104430678A (en) * 2014-11-11 2015-03-25 温玉桂 Cake cutter
JP2015142527A (en) * 2014-01-31 2015-08-06 株式会社シュゼット Cake production rotary table
JP5885880B1 (en) * 2015-12-04 2016-03-16 株式会社ミヤザワ Food cutting device and food cutting method
JP2019201805A (en) * 2018-05-22 2019-11-28 優輝 近藤 Cake separation method and separation turntable
JP2021058963A (en) * 2019-10-07 2021-04-15 冨士島工機株式会社 Food cutting device and program

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP4995595B2 (en) * 2007-02-21 2012-08-08 株式会社明治 Cheese packaging machine

Cited By (7)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH09299035A (en) * 1996-05-10 1997-11-25 Ginza Koog Koonaa:Kk Pallet for holding food
JP2015142527A (en) * 2014-01-31 2015-08-06 株式会社シュゼット Cake production rotary table
CN104430678A (en) * 2014-11-11 2015-03-25 温玉桂 Cake cutter
JP5885880B1 (en) * 2015-12-04 2016-03-16 株式会社ミヤザワ Food cutting device and food cutting method
WO2017094272A1 (en) * 2015-12-04 2017-06-08 株式会社ミヤザワ Food cutting device and food cutting method
JP2019201805A (en) * 2018-05-22 2019-11-28 優輝 近藤 Cake separation method and separation turntable
JP2021058963A (en) * 2019-10-07 2021-04-15 冨士島工機株式会社 Food cutting device and program

Also Published As

Publication number Publication date
JPH0516815B2 (en) 1993-03-05

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