JPH0330727A - Heater for electric cooker - Google Patents

Heater for electric cooker

Info

Publication number
JPH0330727A
JPH0330727A JP16587789A JP16587789A JPH0330727A JP H0330727 A JPH0330727 A JP H0330727A JP 16587789 A JP16587789 A JP 16587789A JP 16587789 A JP16587789 A JP 16587789A JP H0330727 A JPH0330727 A JP H0330727A
Authority
JP
Japan
Prior art keywords
heating
top board
pot
top plate
heat
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Granted
Application number
JP16587789A
Other languages
Japanese (ja)
Other versions
JPH0744899B2 (en
Inventor
Shinichi Kagawa
加賀和 慎一
Hidesato Kawanishi
英賢 川西
Masahiro Koyama
政博 小山
Kenji Kinoshita
賢二 木下
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP1165877A priority Critical patent/JPH0744899B2/en
Publication of JPH0330727A publication Critical patent/JPH0330727A/en
Publication of JPH0744899B2 publication Critical patent/JPH0744899B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Abstract

PURPOSE:To reduce heating ununiformity and prevent abnormal heating and improve appearance and cleaning property by forming a top board with the outer periphery projected upward and with a roughly-bowl-shaped cross-sectional area, and in the almost same shape as that of the bottom of a pot. CONSTITUTION:The cross-sectional area of a top board 10 is roughly formed in the shaped of a bowl, and a heat insulating substrate 11 is formed in the shaped of a disk, and so between the projected section of the outer periphery near-section of the top board 10, and the heat insulating substrate 11, a space layer is set, and the top board 10 and a containing case 14 are almost enclosed to be connected to each other, and so the space layer is quickly heated and is set in a high temperature atmosphere state. Accordingly, the temperature distribution of the top board 10 approximates an almost uniform state, and so heat is fed to a pot 15 from the bottom section and side section, and heating is uniformly performed, and heating ununiformity can be prevented from being generated. Besides, the top board 10 is throttling-processed with the cross-sectional area formed roughly in the shaped of a bowl, and so it is strong against thermal deformation at the time of a high temperature, and the surface is smoothly formed and is excellent in appearance, quality, and cleaning property.

Description

【発明の詳細な説明】 産業上の利用分野 本発明は一般家庭において使用される電気炊飯器等の鍋
を用いる電気調理器の加熱装置に関するものである。
DETAILED DESCRIPTION OF THE INVENTION Field of the Invention The present invention relates to a heating device for an electric cooker using a pot, such as an electric rice cooker, used in general households.

従来の技術 従来、この種の電気調理器の加熱装置は、例えば第4図
に示すような構造になっていた。
BACKGROUND ART Conventionally, a heating device for an electric cooker of this type has a structure as shown in FIG. 4, for example.

すなわち、本体1内において、シーズヒーター2をアル
ミで鋳込み、天面を球面状に形成した鋳込みヒーター3
上に、底面が鋳込みヒーター3の球面とほぼ同一の球面
形状を有するjA4を直接載置し、鋳込みヒーター3に
よって鍋4内の調理物を加熱調理するようになっていた
That is, in the main body 1, a sheathed heater 2 is cast from aluminum, and a cast-in heater 3 whose top surface is formed into a spherical shape is installed.
A jA4 whose bottom surface has a spherical shape almost the same as that of the cast-in heater 3 is placed directly on top, and the food in the pot 4 is heated and cooked by the cast-in heater 3.

発明が解決しようとする課題 しかし、このような構造のものでは、鋳込みヒーター3
0球面と、鍋4の底面の球面とは、はぼ同一にしている
が、加工バラツキや、熱時の変形等により、球面全面で
接触することは不可能であり、実際には、3点接触とな
るため、接触部からの熱の供給が多く、特に炊飯等を行
なった場合、接触部上が吸熱が多すぎるため米が軟化し
、その他の部分が吸熱が悪く、炊き不足のため硬くなっ
たりして、炊きむらが非常に多いものであった。
Problems to be Solved by the Invention However, with such a structure, the cast-in heater 3
The 0 spherical surface and the spherical surface of the bottom of the pot 4 are almost the same, but due to variations in processing and deformation during heating, it is impossible to make contact over the entire spherical surface, so in reality, three points are used. Because of the contact, a large amount of heat is supplied from the contact area.Especially when cooking rice, the rice absorbs too much heat on the contact area and becomes soft, while other areas absorb heat poorly and become hard due to insufficient cooking. As a result, the cooking was very uneven.

また、例えば米粒等の異物が鋳込みヒーター3上に載置
された状態で鍋4をセットした場合、鋳込みヒーター3
と鍋4の接触はさらに悪(なるため、調理の加熱ムラは
より悪いものとなり、かつ、鋳込みヒーター3からの熱
供給と、鍋4の吸熱のバランスが(ずれて、鋳込みヒー
ター3は極部的に空焼き状態となって高温となるために
、変形等の危険性が非常に大きいものであった。
Furthermore, if the pot 4 is set with a foreign object such as rice grains placed on the casting heater 3, the casting heater 3
The contact between the pot 4 and the pot 4 becomes worse (this makes the heating unevenness of cooking worse), and the balance between the heat supply from the cast-in heater 3 and the heat absorption of the pot 4 is shifted, and the cast-in heater 3 Because the temperature is high due to dry firing, there is a very high risk of deformation.

また、シーズヒーターを略円周状に巻き加工して加熱装
置とし、鍋とシーズヒーターとの間に空間層を設けて加
熱調理を行なう場合もあるが、この場合、シーズヒータ
ー単体が露出して外観的に悪いものであり、また、ヒー
ターがフラットな面がないため、異物がヒーターの隙間
から下へ落下し、掃除もしに(いものであった。さらに
、空間層を設けて加熱しているため熱効率が悪く、鍋の
上方まで均一に加熱するのが困難であった。
In addition, there are cases where the sheathed heater is wound into a substantially circumferential shape to be used as a heating device, and a space layer is provided between the pot and the sheathed heater for cooking, but in this case, the sheathed heater alone is exposed. It had a bad appearance, and since the heater did not have a flat surface, foreign matter fell down through the gaps in the heater, making it difficult to clean.Furthermore, a space layer was provided to heat the heater. Therefore, the heat efficiency was poor, and it was difficult to heat the pot evenly to the top.

そこで本発明は、加熱ムラが非常に少なく、異物のはさ
み込みによる異常加熱を防止し、なおかつ外観的に良好
で掃除性も良い電気調理器の加熱装置を得ることを第1
の目的としている。
Therefore, the first object of the present invention is to provide a heating device for an electric cooker that has very little heating unevenness, prevents abnormal heating due to foreign matter, and has a good appearance and is easy to clean.
The purpose is to

第2の目的は、鍋の外周上方まで効率良く熱を伝達し、
加熱面積の向上と、より一層の加熱ムラの向上を得るこ
とにある。
The second purpose is to efficiently transfer heat to the upper part of the outer periphery of the pot.
The objective is to improve the heating area and further improve heating unevenness.

課題を解決するための手段 上記第1の目的を達成するために、本発明は鍋を上方に
配置する金属板からなる天板と、螺旋状に巻かれた電熱
線と、この電熱線を渦巻状に配設する溝を有する断熱基
盤と、断熱基盤を収納する金属板からなる収納ケースと
を備え、前記天板を外周が上方に凸となる断面略碗形状
で前記鍋の底形状とほぼ同一形状に形成したものである
Means for Solving the Problems In order to achieve the first object, the present invention provides a top plate made of a metal plate on which a pot is placed, a spirally wound heating wire, and a spirally wound heating wire. A heat insulating base having grooves disposed in a shape, and a storage case made of a metal plate for storing the heat insulating base. They are formed into the same shape.

また、第2の目的を達成するために、本発明は、断熱基
盤を前記天板とほぼ同形状の断面略碗形状に形成し、電
熱線を配設する溝をほぼ同一深さで渦巻状に設けて構成
したものである。
In addition, in order to achieve the second object, the present invention provides a heat insulating base having a substantially bowl-shaped cross section having substantially the same shape as the top plate, and grooves in which the heating wires are disposed are formed in a spiral shape with substantially the same depth. It is configured by providing the following.

作用 本発明の電気調理器の加熱装置は、上記構成により鍋と
天板がほぼ同一形状であり、かつ天板の外周が上方へ凸
形状の略碗形状のため、鍋の底部及び側部から熱の供給
が行なわれる。
Function The heating device for an electric cooker of the present invention has the above-mentioned configuration, so that the pot and the top plate have almost the same shape, and the top plate has an upwardly convex outer periphery that is approximately bowl-shaped. Heat is supplied.

また、アルミ等の低融点材料を使用していないため、耐
熱性が強く、さらに腕形状のため熱変形に対しても強い
ものである。
Furthermore, since it does not use low-melting point materials such as aluminum, it has strong heat resistance, and its arm shape also makes it resistant to thermal deformation.

このことから、鍋と天板とは直接接触させる必要もなく
、鍋への均一加熱が可能であり、加熱ムラを低減できる
こととなる。また、鍋と天板との間に空間層を設けるこ
とによって、異物等が天板上に落下しても、通常の調理
での加熱ムラに対して何ら影響を与えない。さらに天板
が金属板で形成されているため外観的にも良好であり、
掃除性も良いものである。
Therefore, there is no need for direct contact between the pot and the top plate, and uniform heating of the pot is possible, reducing uneven heating. Further, by providing a space layer between the pot and the top plate, even if foreign objects or the like fall onto the top plate, it will not have any effect on uneven heating during normal cooking. Furthermore, since the top plate is made of metal plate, it has a good appearance.
It is also easy to clean.

また、断熱基盤を天板とほぼ同形状の断面略碗形状に形
成し電熱線を断熱基盤の上面に対してほぼ同一深さで配
設することにより、鍋の側部への熱の供給がより一層良
好となり熱効率が向上し、さらに加熱ムラもより一層良
好になるものである。
In addition, by forming the heat insulating base into a bowl-shaped cross section that is almost the same as the top plate, and placing the heating wires at almost the same depth to the top surface of the heat insulating base, heat can be supplied to the sides of the pot. This results in even better thermal efficiency, and even better heating unevenness.

実施例 以下本発明の一実施例を添付図面にもとづいて説明する
。第1図および第2図において、10は5US304か
らなる天板で外周が凸となる断面略碗形状に絞り加工さ
れており、この天板10の両面には放射および吸熱に優
れた耐熱塗装が施されている。11はシリカ−アルミナ
繊維を主成分とし、アルミナゾルを結合材とする断熱材
からなる円盤状の断熱基盤で、この断熱基盤11の上面
には渦巻状の溝12が設けられている。13は螺旋状に
巻かれた電熱線で、この電熱線13は断熱基盤11に設
けられた溝12に配設されている。
EXAMPLE Hereinafter, an example of the present invention will be described based on the accompanying drawings. In Figures 1 and 2, reference numeral 10 denotes a top plate made of 5US304, which is drawn into a roughly bowl-shaped cross section with a convex outer periphery, and both sides of this top plate 10 are coated with heat-resistant coating that has excellent radiation and heat absorption. It has been subjected. Reference numeral 11 denotes a disc-shaped heat insulating base made of a heat insulating material containing silica-alumina fiber as a main component and alumina sol as a binder, and a spiral groove 12 is provided on the upper surface of this heat insulating base 11. 13 is a spirally wound heating wire, and this heating wire 13 is disposed in a groove 12 provided in the heat insulating base 11.

14は5US304を有底筒状に絞り加工して形成され
、前記断熱基盤11を収納する収納ケースで前記天板1
0と係合して外周部をかしめて一体化しヒーターユニッ
ト10aを形成している。
Reference numeral 14 denotes a storage case formed by drawing 5US304 into a cylinder shape with a bottom, which stores the heat insulating base 11;
0 and swage the outer periphery to form a heater unit 10a.

15は内面にフッ素コーティングを施したアルミ板を絞
り加工して形成した鍋であり、前記天板10の上方に空
間層を設けて配置され、かつ、底部形状は前記天板10
の形状とほぼ同一形状に加工されている。16はアルミ
メツキ処理鋼板等で深絞り加工され′た保護枠であり、
内側底部には前記ヒーターユニット10aを載置し、上
部フランジ部17は樹脂成形でリング状に形成された上
枠18に挿入係合されている。また、上枠18は前記f
a15を載置している。19は前記tJi15の底面に
接触し温度を検知するセンサーユニットであり、20は
前記保護枠16の外周を囲う反射板であり、21は前記
保護枠16の底部を覆い、センサーユニット19を取り
付ける遮熱板である。22は樹脂ボディー、23は上蓋
である。
Reference numeral 15 denotes a pot formed by drawing an aluminum plate coated with fluorine on the inner surface, and is arranged with a space layer above the top plate 10, and the bottom shape is similar to the top plate 10.
It is machined into almost the same shape as . 16 is a protective frame deep-drawn from aluminized steel plate, etc.
The heater unit 10a is placed on the inner bottom portion, and the upper flange portion 17 is inserted into and engaged with an upper frame 18 formed into a ring shape by resin molding. Further, the upper frame 18 is
A15 is installed. 19 is a sensor unit that comes into contact with the bottom surface of the tJi 15 to detect the temperature, 20 is a reflector that surrounds the outer periphery of the protective frame 16, and 21 is a shield that covers the bottom of the protective frame 16 and to which the sensor unit 19 is attached. It's a hot plate. 22 is a resin body, and 23 is an upper lid.

上記構成において電熱線13に通電すると断熱基盤11
.天板10.収納ケース14を加熱し、ヒーターユニッ
ト10aを高温状態にする。この時、高温耐熱材料を使
用しており、電熱線13を高温状態に通電維持できるた
めヒーターユニット10aは即刻高温状態となり熱を放
射するようになる。また、天板10は断面略碗形状をし
ており断熱基盤11は円盤状であるため、天板10の外
周近傍の凸部と断熱基盤11との間に空間層があるが、
天板10と収納ケース14とはほぼ閉塞して接合されて
いるため、空間層は急速に加熱され、高温雰囲気状態と
なる。従って、天板10の温度分布はほぼ均一状態に近
づくため、鍋15に対して底部及び側部から熱を供給し
、均一加熱を行ない、加熱ムラを防止できる。特に炊飯
等を行なった場合、鍋15と天板1oとに空間層を設け
ているため極部的な熱の過剰供給がな(、前述のごとく
天板10の温度分布も良好であるため、極部的な炊きむ
らを防止できる。また、天板1o上に異物が落下した状
態で炊飯等を行なっても、天板10と鍋15との間に空
間層を設けているため、炊きむらの増加等の調理性能へ
の悪影響はほとんどない。さらに、天板10は断面略碗
形状に絞り加工しているため、高温時の熱変形にも強(
、表面も平滑であるため外観品位、掃除性とも良好であ
る。
In the above configuration, when the heating wire 13 is energized, the heat insulating base 11
.. Top plate 10. The storage case 14 is heated to bring the heater unit 10a into a high temperature state. At this time, since a high temperature heat resistant material is used and the heating wire 13 can be kept energized in a high temperature state, the heater unit 10a immediately reaches a high temperature state and begins to radiate heat. In addition, since the top plate 10 has a substantially bowl-shaped cross section and the heat insulating base 11 has a disk shape, there is a space layer between the convex portion near the outer periphery of the top plate 10 and the heat insulating base 11.
Since the top plate 10 and the storage case 14 are joined in a substantially closed manner, the space layer is rapidly heated and becomes a high temperature atmosphere. Therefore, the temperature distribution of the top plate 10 approaches a substantially uniform state, so that heat can be supplied to the pot 15 from the bottom and sides, uniform heating can be performed, and uneven heating can be prevented. In particular, when cooking rice, etc., there is a space layer between the pot 15 and the top plate 1o, so there is no excessive supply of heat locally (as mentioned above, the temperature distribution of the top plate 10 is also good, so Extremely uneven cooking can be prevented.Also, even if rice is cooked with a foreign object falling onto the top plate 1o, since there is a space layer between the top plate 10 and the pot 15, uneven cooking can be prevented. There is almost no negative effect on cooking performance such as an increase in heat.Furthermore, since the top plate 10 is drawn to have a roughly bowl-shaped cross section, it is resistant to thermal deformation at high temperatures (
Since the surface is smooth, the appearance quality and cleanability are good.

第3図に示す実施例では、断熱基盤24の上面を天板1
0とほぼ同一形状に加工し、天板1oと収納ケース14
の間にほぼ充満して収容し、電熱線13は断熱基盤24
の上面形状に沿ってほぼ同一深さで渦巻状に配設してい
る。
In the embodiment shown in FIG. 3, the upper surface of the heat insulating base 24 is
Processed into almost the same shape as 0, top plate 1o and storage case 14
The heating wire 13 is housed almost completely between the insulation base 24 and the
They are arranged in a spiral shape at almost the same depth along the upper surface shape of the.

この実施例において、断熱基盤24は天板10の裏面に
対してほぼ同形状で収納されており、電熱線13も断熱
基盤24の上面形状に沿ってほぼ同一深さで位置してい
るため、天板10の外周凸部も均等に加熱され、また、
温度立ち上り時間も速くなる。従って第1の実施例より
鍋15への熱供給がより均一化され、鍋15の側部への
熱供給もより確実に行なわれるため、調理の加熱もより
一層均−となり、また加熱効率の向上も望めるものであ
る。
In this embodiment, the heat insulating base 24 is housed in substantially the same shape as the back surface of the top plate 10, and the heating wires 13 are also located at substantially the same depth along the top shape of the heat insulating base 24. The outer peripheral convex portion of the top plate 10 is also heated evenly, and
The temperature rise time is also faster. Therefore, compared to the first embodiment, the heat supply to the pot 15 is made more uniform, and the heat supply to the sides of the pot 15 is also more reliably carried out, so that the cooking heating becomes even more uniform and the heating efficiency is improved. There is hope for improvement.

発明の効果 以上のように本発明は、ヒーターユニットの天板を鍋形
状とほぼ同一形状に絞り加工し、天板と収納ケースで閉
塞された空間部に電熱線を配設した断熱基盤を収納し、
かつ鍋と天板の間に空間層を設けたもので、鍋に対して
、底部及び側部から熱を供給するため、均一な加熱が可
能で、加熱ムラを低減でき、また異物が天板上に落下し
ても調理の加熱ムラには何ら影響を与えることがない。
Effects of the Invention As described above, the present invention involves drawing the top plate of the heater unit into a shape that is almost the same as the shape of the pot, and storing a heat insulating base with heating wires arranged in the space closed by the top plate and the storage case. death,
In addition, a space layer is provided between the pot and the top plate, and heat is supplied to the pot from the bottom and sides, allowing for uniform heating, reducing uneven heating, and preventing foreign objects from falling onto the top plate. Even if it falls, it will not affect uneven cooking.

さらに天板が平滑であり外観品位、掃除性も良好となる
ものである。
Furthermore, the top plate is smooth, and the appearance quality and cleanability are also good.

また、本発明は、断熱基盤の上面を天板とほぼ同一形状
に加工し、天板と収納ケース間にほぼ充満して収容し、
かつ電熱線を断熱基盤の上面に沿ってほぼ同一深さで配
設したもので、天板の温度分布はより一層均−となり、
鍋の側部への熱供給も効率よく行なわれ、加熱ムラの低
減及び加熱効率の向上はより一層良くなるものである。
In addition, the present invention provides that the upper surface of the heat insulating base is processed to have almost the same shape as the top plate, and the space between the top plate and the storage case is filled almost completely and accommodated.
In addition, the heating wires are placed at almost the same depth along the top surface of the insulating base, making the temperature distribution on the top plate even more uniform.
Heat is also efficiently supplied to the sides of the pot, and heating unevenness is reduced and heating efficiency is further improved.

【図面の簡単な説明】[Brief explanation of drawings]

第1図は本発明の一実施例を示す電気調理器の縦断面図
、第2図は同要部拡大断面図、第3図は本発明の他の実
施例を示す電気調理器の要部拡大断面図、第4図は従来
の電気調理器の一部破断正面図である。 10・・・・・・天板、11.24・・・・・・断熱基
盤、12・・・・・・溝、13・・・・・・電熱線、1
4・旧・・収納ケース、15・・・・・・鍋。
Fig. 1 is a longitudinal sectional view of an electric cooker showing one embodiment of the present invention, Fig. 2 is an enlarged sectional view of the same main part, and Fig. 3 is a main part of an electric cooker showing another embodiment of the invention. The enlarged sectional view and FIG. 4 are a partially cutaway front view of a conventional electric cooker. 10...Top plate, 11.24...Insulation base, 12...Groove, 13...Heating wire, 1
4. Old storage case, 15. Pot.

Claims (2)

【特許請求の範囲】[Claims] (1)鍋を上方に配置する金属板からなる天板と、螺旋
状に巻かれた電熱線と、この電熱線を渦巻状に配設する
溝を有し、耐熱性の断熱材で形成された断熱基盤と、前
記天板と係合しこの断熱基盤を収納する金属板からなる
収納ケースを備え、前記天板は、外周が上方に凸となる
断面略碗形状で前記鍋の底形状とほぼ同一形状に形成さ
れた電気調理器の加熱装置。
(1) It has a top plate made of a metal plate on which the pot is placed above, a spirally wound heating wire, and a groove in which the heating wire is arranged in a spiral shape, and is made of a heat-resistant insulating material. a storage case made of a metal plate that engages with the top plate and stores the heat insulation base; A heating device for an electric cooker that is formed into almost the same shape.
(2)断熱基盤を天板とほぼ同形状の断面略碗形状に形
成するとともに、電熱線を配設する溝をほぼ同一深さで
渦巻状に設けた請求項1記載の電気調理器の加熱装置。
(2) Heating of the electric cooker according to claim 1, wherein the heat insulating base is formed into a substantially bowl-shaped cross section having substantially the same shape as the top plate, and the groove in which the heating wire is disposed is provided in a spiral shape with substantially the same depth. Device.
JP1165877A 1989-06-28 1989-06-28 Electric cooker heating device Expired - Lifetime JPH0744899B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1165877A JPH0744899B2 (en) 1989-06-28 1989-06-28 Electric cooker heating device

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1165877A JPH0744899B2 (en) 1989-06-28 1989-06-28 Electric cooker heating device

Publications (2)

Publication Number Publication Date
JPH0330727A true JPH0330727A (en) 1991-02-08
JPH0744899B2 JPH0744899B2 (en) 1995-05-17

Family

ID=15820679

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1165877A Expired - Lifetime JPH0744899B2 (en) 1989-06-28 1989-06-28 Electric cooker heating device

Country Status (1)

Country Link
JP (1) JPH0744899B2 (en)

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101494543B1 (en) * 2013-09-16 2015-02-23 석원대 Electric cooking pot

Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5314068A (en) * 1976-07-07 1978-02-08 Hitachi Netsu Kigu Kk Electric cooking equipment
JPS53141772A (en) * 1977-05-14 1978-12-09 Tokyo Shibaura Electric Co Rice boiler
JPS63230114A (en) * 1987-03-20 1988-09-26 松下電器産業株式会社 Rice cooker
JPS63252111A (en) * 1987-04-08 1988-10-19 松下電器産業株式会社 Rice cooker
JPS63267310A (en) * 1987-04-24 1988-11-04 松下電器産業株式会社 Rice cooker

Patent Citations (5)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPS5314068A (en) * 1976-07-07 1978-02-08 Hitachi Netsu Kigu Kk Electric cooking equipment
JPS53141772A (en) * 1977-05-14 1978-12-09 Tokyo Shibaura Electric Co Rice boiler
JPS63230114A (en) * 1987-03-20 1988-09-26 松下電器産業株式会社 Rice cooker
JPS63252111A (en) * 1987-04-08 1988-10-19 松下電器産業株式会社 Rice cooker
JPS63267310A (en) * 1987-04-24 1988-11-04 松下電器産業株式会社 Rice cooker

Also Published As

Publication number Publication date
JPH0744899B2 (en) 1995-05-17

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