JPH0236368U - - Google Patents
Info
- Publication number
- JPH0236368U JPH0236368U JP11373588U JP11373588U JPH0236368U JP H0236368 U JPH0236368 U JP H0236368U JP 11373588 U JP11373588 U JP 11373588U JP 11373588 U JP11373588 U JP 11373588U JP H0236368 U JPH0236368 U JP H0236368U
- Authority
- JP
- Japan
- Prior art keywords
- storage space
- partition
- sushi
- oke
- dry ice
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Pending
Links
- 238000005192 partition Methods 0.000 claims description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 claims description 2
- 235000011089 carbon dioxide Nutrition 0.000 claims description 2
- 238000009423 ventilation Methods 0.000 claims description 2
- 244000273928 Zingiber officinale Species 0.000 claims 1
- 235000006886 Zingiber officinale Nutrition 0.000 claims 1
- 235000008397 ginger Nutrition 0.000 claims 1
- 235000012424 soybean oil Nutrition 0.000 claims 1
- 239000003549 soybean oil Substances 0.000 claims 1
Landscapes
- Rigid Containers With Two Or More Constituent Elements (AREA)
- Devices For Warming Or Keeping Food Or Tableware Hot (AREA)
- Table Devices Or Equipment (AREA)
Description
第1図は本考案の一実施例の一部切欠分解斜視
図、第2図はその断面図である。
1:桶本体、2:鍔、3:すしの収容空間、4
:ドライアイスの収容空間、5:中仕切、6:小
容器、8:通気孔。
FIG. 1 is a partially cutaway exploded perspective view of an embodiment of the present invention, and FIG. 2 is a sectional view thereof. 1: Oke body, 2: Tsuba, 3: Sushi storage space, 4
: Storage space for dry ice, 5: Partition, 6: Small container, 8: Ventilation hole.
Claims (1)
容空間を隔成し、該収容空間の上面をしよう油、
しようが等を容れる小容器で閉塞したことを特徴
とするすし桶。 2 前記中仕切に通気孔を形成したことを特徴と
する実用新案登録請求の範囲第1項記載のすし桶
。[Scope of Claim for Utility Model Registration] 1. A partition is provided in the tub body to separate a storage space for dry ice, and the top surface of the storage space is covered with soybean oil,
A sushi bucket characterized by being closed with a small container for storing ginger, etc. 2. The sushi oke according to claim 1, which is characterized in that a ventilation hole is formed in the partition.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP11373588U JPH0236368U (en) | 1988-08-30 | 1988-08-30 |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP11373588U JPH0236368U (en) | 1988-08-30 | 1988-08-30 |
Publications (1)
Publication Number | Publication Date |
---|---|
JPH0236368U true JPH0236368U (en) | 1990-03-09 |
Family
ID=31353837
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP11373588U Pending JPH0236368U (en) | 1988-08-30 | 1988-08-30 |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPH0236368U (en) |
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0493668U (en) * | 1990-12-29 | 1992-08-14 | ||
KR20010010668A (en) * | 1999-07-22 | 2001-02-15 | 이재영 | The cooling receptacle used by dryiceing method |
-
1988
- 1988-08-30 JP JP11373588U patent/JPH0236368U/ja active Pending
Cited By (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPH0493668U (en) * | 1990-12-29 | 1992-08-14 | ||
KR20010010668A (en) * | 1999-07-22 | 2001-02-15 | 이재영 | The cooling receptacle used by dryiceing method |