JPH0224472Y2 - - Google Patents

Description

[Detailed description of the invention] (Field of industrial application) This invention relates to a smoker for smoking fish, meat, etc.

(Prior art) Conventionally, as a household smoker, for example,
-51073 can be mentioned. In this example, a housing that can be divided into two parts is used, so it has the advantage of being able to be disassembled into two parts, but the smoke was not treated and was directly discharged to the outside.

(Problem to be solved by the invention) As a result, not only could it not be used indoors, but it also emitted smoke and produced a very strong odor.

In addition, after using a smoker, it is necessary to clean and maintain it, but there is a problem in that it is difficult to clean and maintain the smoker if it is left in its original state, as tar and other stains that are difficult to remove are attached to it due to the smoke. be.

Therefore, the object of this invention is to provide a smoke maker which achieves complete combustion of smoke and whose main body can be easily disassembled and assembled.

(Means for solving the problem) The smoker according to this invention has a plurality of side plates,
a top plate, a bottom plate, an upper screw that engages the side plate and the top plate, a lower screw that engages the side plate and the bottom plate, and a leg integrally having the screw at the upper end;
a door provided with an engaging rod that is inserted through the cylinder and locked; an ignition heater provided on the bottom plate;
A combustion chamber provided above the ignition heater, the bottom surface of which is in contact with the combustion chamber in which the smoke material is stored, a partition plate provided above the combustion chamber in which a hole is formed, and a smoke production chamber formed in this partition plate. a reaction chamber provided on the top plate of the smoker body and surrounded by a heat insulating material and having a heater; an inlet for introducing smoke into the reaction chamber; and an inlet protruding laterally from the side surface. The smoke extinguisher has a discharge port.

(Function) Therefore, the main body of the smoker can be easily assembled and disassembled using screws as a connecting means, and the smoke is completely combusted by the smoke extinguishing device, and at the same time, it is deodorized.

(Example) Hereinafter, an example of this invention will be described with reference to the drawings.

In FIGS. 1 and 2, the smoker is comprised of a smoker body 1 and a smoke extinguishing device 2. The smoker body 1 is provided with two L-shaped side plates 3a, 3b, and bent portions 4a, 4b are formed in the vertical direction at the portions where the L-shaped side plates 3a, 3b join.

This one bent portion 4a is fitted into the other bent portion 4B as shown by the arrow, so that both side plates 3a, 3
b is connected. Inside the side plates 3a, 3b, connecting pieces 5a, 5 are provided at the upper and lower ends for connection.
b are attached to each other by welding or the like. Screw holes 6a, 6b are formed in the connecting pieces 5a, 5b. Further, a plurality of plate engaging pieces 7 are provided at appropriate positions inside the side plates 3a and 3b.

The top plate 9 has a rectangular shape with falling pieces on all sides,
It is placed on the side plates 3a and 3b,
Screw holes 10 are bored in each square of the top plate 9. The top plate 9 is attached to the side plates 3a, 3b by screwing it into this screw hole 10, through the screw 11, and screwing it into the screw 6a of the side plates 3a, 3b. At this time, gaskets 12 are attached to the upper ends of the side plates 3a and 3b.

The bottom plate 14 has a rectangular shape with a rising piece on one side, and screw holes 15 are bored in each of the squares, into which screws 17 provided on the legs 16 are inserted and screwed into the screw holes 6b of the side plates 3a and 3b. By doing so, the bottom plate 14 is integrated with the side plates 3a and 3b.

This bottom plate 14 has an ignition heater 18 inside it.
is provided and is in contact with the bottom surface of the combustion chamber 19, which will be described below. The ignition heater 18 is provided with a temperature fuse that is turned off at the temperature inside the main body (60° C.).

The combustion chamber 19 is provided below a partition plate 20, and the partition plate 20 is engaged with the plate engaging piece 7 and placed in the horizontal direction. This combustion chamber 19 has a drawer part 21 that can be freely pulled out at the front, and a fumigating material 22 is placed inside this, and the fumigating material 22 is ignited by the ignition heater 18 and burned.

The upper part of the combustion chamber 19 is integrated with the diaphragm 20, and a hole 23 is formed in the side of the protrusion. There will be an influx.

The door 25 is rotatably and removably provided on the side plate 3b. That is, two tubes 26 are provided on the side plate 3b, and two engaging rods 27 inserted into the tubes 26 are provided on the door side. 28 is a door handle.

That is, the smoker main body 1 has two side plates 3a, 3
b is connected to the bent portions 4a and 4b, and then a top plate 9 is placed on the upper ends of the side plates 3a and 3b and attached to the upper ends with screws 11.

A bottom plate 14 is provided at the lower end of the side plates 3a and 3b.
The legs 16 are attached to the side plates 3a and 3b with screws 17. This forms the box body, and the door 2
5 to one side plate 3a, 3b. In this way, the maker body 1 is assembled. In addition, inside the smoker main body 1, a hook mounting plate 29, a wire mesh 30, and a partition plate 2 are installed from above by engaging with the plate engaging piece 7.
0 is provided, and the hook mounting plate 29 is provided with a hook 31.
are jointed and suspended, and fish, meat, etc. are suspended from the hook 31.

The smoke extinguishing device 2 is shown in FIGS. 3 and 4, and is attached to the top plate 9 of the smoker body 1, and has a reaction chamber 42 formed within a case 40 with a heat insulating material 41 interposed therebetween. The reaction chamber 42 is heated to about 400° C. to 600° C. with heaters 43 disposed above and below. The reaction chamber 42 communicates with the hole 32 formed in the top plate 9, has an inlet 44 for introducing smoke, and has an outlet 45 protruding laterally from the side surface of the case 40. A diffusion plate 46 is disposed on the upper surface of the case 40 to diffuse heat emitted from the discharge port 45. Reference numeral 47 denotes a safety wire mesh surrounding the smoke extinguisher 2.

In the above configuration, to produce smoked food,
First, the door 25 is opened and the fish or meat is hung from the hook 31 in the smoking room 1a or placed on the wire mesh 30.
Then, the drawer part 21 of the combustion chamber 19 is pulled out, and the smoke material is put into the drawer part 21. After this, the power is turned on and the ignition heater 18 is heated. Due to this heating, the smoke material 23 ignites and begins to burn, and smoke fills the smoker body 1. The filled smoke flows upward from the hole 32 in the top plate 9 to the inlet 44.
flows into the reaction chamber 42 in the smoke extinguisher 2 through
It is burned inside by a heater 43 and discharged from an outlet 45 provided on the side.

(Effects of the invention) As described above, according to this invention, fumes can be made colorless and transparent using a smoke extinguisher, and odor can also be eliminated, making it possible to fully use the smoke indoors. It is possible.

Further, the smoker body can be easily disassembled and assembled using the upper and lower screws, and maintenance such as cleaning is easy.

[Brief explanation of the drawing]

Figure 1 is a perspective view showing an embodiment of this invention;
The figure is an exploded perspective view of the same as the above, FIG. 3 is a side view of the smoke extinguishing device, and FIG. 4 is a sectional view of the same. 1... Smoke making device main body, 2... Smoke extinguishing device, 3a,
3b...Side plate, 9...Top plate, 11...Top screw, 1
7...screw, 16...leg, 25...door,
26... tube, 27... rod, 45... discharge port.

Claims (1)

[Claims for Utility Model Registration] A plurality of side plates 3a and 3b, a top plate 9, and a bottom plate 14
, upper screws 11 for engaging the side plates 3a, 3b and the top plate 9, lower screws 17 for engaging the side plates 3a, 3b and the bottom plate 14, and the lower screws 17 are integrated into the upper end. and the side plates 3a, 3b.
a door 25 provided with an engaging rod 27 that is inserted through and locked into the cylinder 26; an ignition heater 18 provided on the bottom plate 14; and an upper part of the ignition heater 18. A combustion chamber 19 whose bottom surfaces are in contact with each other and which store a smoking material; a partition plate 20 provided above the combustion chamber 19 and having a hole 23 formed therein; and a combustion chamber formed above the partition plate 20. 1a, a reaction chamber 42 provided on the top plate 9 of the smoker body 1 and surrounded by a heat insulating material and having a heater 43; an inlet 44 for introducing smoke into the reaction chamber 42; A smoker characterized by comprising a smoke extinguishing device 2 having a discharge port 45 provided laterally projecting from a side surface.