JPH0154994B2 - - Google Patents
Info
- Publication number
- JPH0154994B2 JPH0154994B2 JP55153319A JP15331980A JPH0154994B2 JP H0154994 B2 JPH0154994 B2 JP H0154994B2 JP 55153319 A JP55153319 A JP 55153319A JP 15331980 A JP15331980 A JP 15331980A JP H0154994 B2 JPH0154994 B2 JP H0154994B2
- Authority
- JP
- Japan
- Prior art keywords
- xylose
- support
- amino group
- affinity
- reaction
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired
Links
- SRBFZHDQGSBBOR-IOVATXLUSA-N D-xylopyranose Chemical compound O[C@@H]1COC(O)[C@H](O)[C@H]1O SRBFZHDQGSBBOR-IOVATXLUSA-N 0.000 claims description 53
- PYMYPHUHKUWMLA-UHFFFAOYSA-N arabinose Natural products OCC(O)C(O)C(O)C=O PYMYPHUHKUWMLA-UHFFFAOYSA-N 0.000 claims description 28
- SRBFZHDQGSBBOR-UHFFFAOYSA-N beta-D-Pyranose-Lyxose Natural products OC1COC(O)C(O)C1O SRBFZHDQGSBBOR-UHFFFAOYSA-N 0.000 claims description 28
- 238000001042 affinity chromatography Methods 0.000 claims description 16
- 239000000203 mixture Substances 0.000 claims description 16
- 102000004190 Enzymes Human genes 0.000 claims description 15
- 108090000790 Enzymes Proteins 0.000 claims description 15
- 239000003463 adsorbent Substances 0.000 claims description 15
- 238000006243 chemical reaction Methods 0.000 claims description 14
- 125000003277 amino group Chemical group 0.000 claims description 11
- 108700040099 Xylose isomerases Proteins 0.000 claims description 10
- 125000003172 aldehyde group Chemical group 0.000 claims description 8
- 239000003446 ligand Substances 0.000 claims description 6
- 230000001580 bacterial effect Effects 0.000 claims description 5
- 238000000034 method Methods 0.000 claims description 5
- 239000000126 substance Substances 0.000 claims description 5
- 125000004433 nitrogen atom Chemical group N* 0.000 claims description 3
- 238000001179 sorption measurement Methods 0.000 claims description 3
- 239000000284 extract Substances 0.000 claims description 2
- 238000000926 separation method Methods 0.000 claims description 2
- 241000589499 Thermus thermophilus Species 0.000 claims 1
- 150000001450 anions Chemical class 0.000 claims 1
- 239000000243 solution Substances 0.000 description 19
- FAPWRFPIFSIZLT-UHFFFAOYSA-M Sodium chloride Chemical compound [Na+].[Cl-] FAPWRFPIFSIZLT-UHFFFAOYSA-M 0.000 description 18
- 239000000872 buffer Substances 0.000 description 11
- 239000011780 sodium chloride Substances 0.000 description 9
- 239000006228 supernatant Substances 0.000 description 7
- 239000002244 precipitate Substances 0.000 description 6
- BFNBIHQBYMNNAN-UHFFFAOYSA-N ammonium sulfate Chemical compound N.N.OS(O)(=O)=O BFNBIHQBYMNNAN-UHFFFAOYSA-N 0.000 description 5
- 229910052921 ammonium sulfate Inorganic materials 0.000 description 5
- 235000011130 ammonium sulphate Nutrition 0.000 description 5
- 238000005119 centrifugation Methods 0.000 description 4
- 230000000694 effects Effects 0.000 description 4
- 229920002401 polyacrylamide Polymers 0.000 description 4
- 238000000746 purification Methods 0.000 description 4
- JVIPLYCGEZUBIO-UHFFFAOYSA-N 2-(4-fluorophenyl)-1,3-dioxoisoindole-5-carboxylic acid Chemical compound O=C1C2=CC(C(=O)O)=CC=C2C(=O)N1C1=CC=C(F)C=C1 JVIPLYCGEZUBIO-UHFFFAOYSA-N 0.000 description 3
- WFDIJRYMOXRFFG-UHFFFAOYSA-N Acetic anhydride Chemical compound CC(=O)OC(C)=O WFDIJRYMOXRFFG-UHFFFAOYSA-N 0.000 description 3
- 229920001425 Diethylaminoethyl cellulose Polymers 0.000 description 3
- 238000004040 coloring Methods 0.000 description 3
- 239000011521 glass Substances 0.000 description 3
- 239000008103 glucose Substances 0.000 description 3
- 235000018102 proteins Nutrition 0.000 description 3
- 102000004169 proteins and genes Human genes 0.000 description 3
- 108090000623 proteins and genes Proteins 0.000 description 3
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 description 3
- YBJHBAHKTGYVGT-ZKWXMUAHSA-N (+)-Biotin Chemical compound N1C(=O)N[C@@H]2[C@H](CCCCC(=O)O)SC[C@@H]21 YBJHBAHKTGYVGT-ZKWXMUAHSA-N 0.000 description 2
- GHOKWGTUZJEAQD-ZETCQYMHSA-N (D)-(+)-Pantothenic acid Chemical compound OCC(C)(C)[C@@H](O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-ZETCQYMHSA-N 0.000 description 2
- QKNYBSVHEMOAJP-UHFFFAOYSA-N 2-amino-2-(hydroxymethyl)propane-1,3-diol;hydron;chloride Chemical compound Cl.OCC(N)(CO)CO QKNYBSVHEMOAJP-UHFFFAOYSA-N 0.000 description 2
- ALYNCZNDIQEVRV-UHFFFAOYSA-N 4-aminobenzoic acid Chemical compound NC1=CC=C(C(O)=O)C=C1 ALYNCZNDIQEVRV-UHFFFAOYSA-N 0.000 description 2
- KCXVZYZYPLLWCC-UHFFFAOYSA-N EDTA Chemical compound OC(=O)CN(CC(O)=O)CCN(CC(O)=O)CC(O)=O KCXVZYZYPLLWCC-UHFFFAOYSA-N 0.000 description 2
- WQZGKKKJIJFFOK-GASJEMHNSA-N Glucose Natural products OC[C@H]1OC(O)[C@H](O)[C@@H](O)[C@@H]1O WQZGKKKJIJFFOK-GASJEMHNSA-N 0.000 description 2
- AUNGANRZJHBGPY-SCRDCRAPSA-N Riboflavin Chemical compound OC[C@@H](O)[C@@H](O)[C@@H](O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-SCRDCRAPSA-N 0.000 description 2
- QAOWNCQODCNURD-UHFFFAOYSA-N Sulfuric acid Chemical compound OS(O)(=O)=O QAOWNCQODCNURD-UHFFFAOYSA-N 0.000 description 2
- 241000868182 Thermus thermophilus HB8 Species 0.000 description 2
- 239000007853 buffer solution Substances 0.000 description 2
- 229920002678 cellulose Polymers 0.000 description 2
- 239000001913 cellulose Substances 0.000 description 2
- 238000004440 column chromatography Methods 0.000 description 2
- RMRCNWBMXRMIRW-BYFNXCQMSA-M cyanocobalamin Chemical compound N#C[Co+]N([C@]1([H])[C@H](CC(N)=O)[C@]\2(CCC(=O)NC[C@H](C)OP(O)(=O)OC3[C@H]([C@H](O[C@@H]3CO)N3C4=CC(C)=C(C)C=C4N=C3)O)C)C/2=C(C)\C([C@H](C/2(C)C)CCC(N)=O)=N\C\2=C\C([C@H]([C@@]/2(CC(N)=O)C)CCC(N)=O)=N\C\2=C(C)/C2=N[C@]1(C)[C@@](C)(CC(N)=O)[C@@H]2CCC(N)=O RMRCNWBMXRMIRW-BYFNXCQMSA-M 0.000 description 2
- 238000010828 elution Methods 0.000 description 2
- 239000011536 extraction buffer Substances 0.000 description 2
- OVBPIULPVIDEAO-LBPRGKRZSA-N folic acid Chemical compound C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)N[C@@H](CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-LBPRGKRZSA-N 0.000 description 2
- 125000000524 functional group Chemical group 0.000 description 2
- PXQPEWDEAKTCGB-UHFFFAOYSA-N orotic acid Chemical compound OC(=O)C1=CC(=O)NC(=O)N1 PXQPEWDEAKTCGB-UHFFFAOYSA-N 0.000 description 2
- KIDHWZJUCRJVML-UHFFFAOYSA-N putrescine Chemical compound NCCCCN KIDHWZJUCRJVML-UHFFFAOYSA-N 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 125000006850 spacer group Chemical group 0.000 description 2
- PFNFFQXMRSDOHW-UHFFFAOYSA-N spermine Chemical compound NCCCNCCCCNCCCN PFNFFQXMRSDOHW-UHFFFAOYSA-N 0.000 description 2
- 238000005406 washing Methods 0.000 description 2
- 125000000969 xylosyl group Chemical group C1([C@H](O)[C@@H](O)[C@H](O)CO1)* 0.000 description 2
- QIJRTFXNRTXDIP-UHFFFAOYSA-N (1-carboxy-2-sulfanylethyl)azanium;chloride;hydrate Chemical compound O.Cl.SCC(N)C(O)=O QIJRTFXNRTXDIP-UHFFFAOYSA-N 0.000 description 1
- LMYVDPWHMJXPIY-UHFFFAOYSA-N 2-(9h-carbazol-1-yl)ethanol Chemical compound C12=CC=CC=C2NC2=C1C=CC=C2CCO LMYVDPWHMJXPIY-UHFFFAOYSA-N 0.000 description 1
- BFSVOASYOCHEOV-UHFFFAOYSA-N 2-diethylaminoethanol Chemical compound CCN(CC)CCO BFSVOASYOCHEOV-UHFFFAOYSA-N 0.000 description 1
- 229920000936 Agarose Polymers 0.000 description 1
- 241000894006 Bacteria Species 0.000 description 1
- JGLMVXWAHNTPRF-CMDGGOBGSA-N CCN1N=C(C)C=C1C(=O)NC1=NC2=CC(=CC(OC)=C2N1C\C=C\CN1C(NC(=O)C2=CC(C)=NN2CC)=NC2=CC(=CC(OCCCN3CCOCC3)=C12)C(N)=O)C(N)=O Chemical compound CCN1N=C(C)C=C1C(=O)NC1=NC2=CC(=CC(OC)=C2N1C\C=C\CN1C(NC(=O)C2=CC(C)=NN2CC)=NC2=CC(=CC(OCCCN3CCOCC3)=C12)C(N)=O)C(N)=O JGLMVXWAHNTPRF-CMDGGOBGSA-N 0.000 description 1
- GHOKWGTUZJEAQD-UHFFFAOYSA-N Chick antidermatitis factor Natural products OCC(C)(C)C(O)C(=O)NCCC(O)=O GHOKWGTUZJEAQD-UHFFFAOYSA-N 0.000 description 1
- AUNGANRZJHBGPY-UHFFFAOYSA-N D-Lyxoflavin Natural products OCC(O)C(O)C(O)CN1C=2C=C(C)C(C)=CC=2N=C2C1=NC(=O)NC2=O AUNGANRZJHBGPY-UHFFFAOYSA-N 0.000 description 1
- GUBGYTABKSRVRQ-WFVLMXAXSA-N DEAE-cellulose Chemical compound OC1C(O)C(O)C(CO)O[C@H]1O[C@@H]1C(CO)OC(O)C(O)C1O GUBGYTABKSRVRQ-WFVLMXAXSA-N 0.000 description 1
- QOSSAOTZNIDXMA-UHFFFAOYSA-N Dicylcohexylcarbodiimide Chemical compound C1CCCCC1N=C=NC1CCCCC1 QOSSAOTZNIDXMA-UHFFFAOYSA-N 0.000 description 1
- 229930091371 Fructose Natural products 0.000 description 1
- 239000005715 Fructose Substances 0.000 description 1
- RFSUNEUAIZKAJO-ARQDHWQXSA-N Fructose Chemical compound OC[C@H]1O[C@](O)(CO)[C@@H](O)[C@@H]1O RFSUNEUAIZKAJO-ARQDHWQXSA-N 0.000 description 1
- SQUHHTBVTRBESD-UHFFFAOYSA-N Hexa-Ac-myo-Inositol Natural products CC(=O)OC1C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C(OC(C)=O)C1OC(C)=O SQUHHTBVTRBESD-UHFFFAOYSA-N 0.000 description 1
- OVBPIULPVIDEAO-UHFFFAOYSA-N N-Pteroyl-L-glutaminsaeure Natural products C=1N=C2NC(N)=NC(=O)C2=NC=1CNC1=CC=C(C(=O)NC(CCC(O)=O)C(O)=O)C=C1 OVBPIULPVIDEAO-UHFFFAOYSA-N 0.000 description 1
- 229910019142 PO4 Inorganic materials 0.000 description 1
- 239000001888 Peptone Substances 0.000 description 1
- 108010080698 Peptones Proteins 0.000 description 1
- 239000005700 Putrescine Substances 0.000 description 1
- VMHLLURERBWHNL-UHFFFAOYSA-M Sodium acetate Chemical class [Na+].CC([O-])=O VMHLLURERBWHNL-UHFFFAOYSA-M 0.000 description 1
- DFPAKSUCGFBDDF-ZQBYOMGUSA-N [14c]-nicotinamide Chemical compound N[14C](=O)C1=CC=CN=C1 DFPAKSUCGFBDDF-ZQBYOMGUSA-N 0.000 description 1
- 238000002835 absorbance Methods 0.000 description 1
- 150000001299 aldehydes Chemical class 0.000 description 1
- PNEYBMLMFCGWSK-UHFFFAOYSA-N aluminium oxide Inorganic materials [O-2].[O-2].[O-2].[Al+3].[Al+3] PNEYBMLMFCGWSK-UHFFFAOYSA-N 0.000 description 1
- 239000007864 aqueous solution Substances 0.000 description 1
- 229960002685 biotin Drugs 0.000 description 1
- 235000020958 biotin Nutrition 0.000 description 1
- 239000011616 biotin Substances 0.000 description 1
- 235000014121 butter Nutrition 0.000 description 1
- 229940041514 candida albicans extract Drugs 0.000 description 1
- 239000003153 chemical reaction reagent Substances 0.000 description 1
- 229960001231 choline Drugs 0.000 description 1
- OEYIOHPDSNJKLS-UHFFFAOYSA-N choline Chemical compound C[N+](C)(C)CCO OEYIOHPDSNJKLS-UHFFFAOYSA-N 0.000 description 1
- 238000011109 contamination Methods 0.000 description 1
- 238000007796 conventional method Methods 0.000 description 1
- 238000001816 cooling Methods 0.000 description 1
- 238000005859 coupling reaction Methods 0.000 description 1
- 229960002104 cyanocobalamin Drugs 0.000 description 1
- 235000000639 cyanocobalamin Nutrition 0.000 description 1
- 239000011666 cyanocobalamin Substances 0.000 description 1
- 229960001305 cysteine hydrochloride Drugs 0.000 description 1
- -1 diaminoethyl Chemical group 0.000 description 1
- 238000000605 extraction Methods 0.000 description 1
- 238000001914 filtration Methods 0.000 description 1
- 229960000304 folic acid Drugs 0.000 description 1
- 235000019152 folic acid Nutrition 0.000 description 1
- 239000011724 folic acid Substances 0.000 description 1
- 238000005194 fractionation Methods 0.000 description 1
- 238000001641 gel filtration chromatography Methods 0.000 description 1
- 238000000227 grinding Methods 0.000 description 1
- 125000002887 hydroxy group Chemical group [H]O* 0.000 description 1
- 229910017053 inorganic salt Inorganic materials 0.000 description 1
- 229960000367 inositol Drugs 0.000 description 1
- CDAISMWEOUEBRE-GPIVLXJGSA-N inositol Chemical compound O[C@H]1[C@H](O)[C@@H](O)[C@H](O)[C@H](O)[C@@H]1O CDAISMWEOUEBRE-GPIVLXJGSA-N 0.000 description 1
- 238000004255 ion exchange chromatography Methods 0.000 description 1
- 238000002955 isolation Methods 0.000 description 1
- 238000006317 isomerization reaction Methods 0.000 description 1
- AGBQKNBQESQNJD-UHFFFAOYSA-M lipoate Chemical compound [O-]C(=O)CCCCC1CCSS1 AGBQKNBQESQNJD-UHFFFAOYSA-M 0.000 description 1
- 235000019136 lipoic acid Nutrition 0.000 description 1
- 239000007788 liquid Substances 0.000 description 1
- 229960005010 orotic acid Drugs 0.000 description 1
- 229940055726 pantothenic acid Drugs 0.000 description 1
- 235000019161 pantothenic acid Nutrition 0.000 description 1
- 239000011713 pantothenic acid Substances 0.000 description 1
- 235000019319 peptone Nutrition 0.000 description 1
- NBIIXXVUZAFLBC-UHFFFAOYSA-K phosphate Chemical compound [O-]P([O-])([O-])=O NBIIXXVUZAFLBC-UHFFFAOYSA-K 0.000 description 1
- 239000010452 phosphate Substances 0.000 description 1
- 238000002360 preparation method Methods 0.000 description 1
- 229960002477 riboflavin Drugs 0.000 description 1
- 235000019192 riboflavin Nutrition 0.000 description 1
- 239000002151 riboflavin Substances 0.000 description 1
- CDAISMWEOUEBRE-UHFFFAOYSA-N scyllo-inosotol Natural products OC1C(O)C(O)C(O)C(O)C1O CDAISMWEOUEBRE-UHFFFAOYSA-N 0.000 description 1
- 239000011734 sodium Substances 0.000 description 1
- 229940063675 spermine Drugs 0.000 description 1
- 239000000758 substrate Substances 0.000 description 1
- 238000003419 tautomerization reaction Methods 0.000 description 1
- 229960002363 thiamine pyrophosphate Drugs 0.000 description 1
- 235000008170 thiamine pyrophosphate Nutrition 0.000 description 1
- 239000011678 thiamine pyrophosphate Substances 0.000 description 1
- YXVCLPJQTZXJLH-UHFFFAOYSA-N thiamine(1+) diphosphate chloride Chemical compound [Cl-].CC1=C(CCOP(O)(=O)OP(O)(O)=O)SC=[N+]1CC1=CN=C(C)N=C1N YXVCLPJQTZXJLH-UHFFFAOYSA-N 0.000 description 1
- 229960002663 thioctic acid Drugs 0.000 description 1
- 238000004448 titration Methods 0.000 description 1
- 229940088594 vitamin Drugs 0.000 description 1
- 235000013343 vitamin Nutrition 0.000 description 1
- 239000011782 vitamin Substances 0.000 description 1
- 229930003231 vitamin Natural products 0.000 description 1
- 150000003722 vitamin derivatives Chemical class 0.000 description 1
- 239000012138 yeast extract Substances 0.000 description 1
- DGVVWUTYPXICAM-UHFFFAOYSA-N β‐Mercaptoethanol Chemical compound OCCS DGVVWUTYPXICAM-UHFFFAOYSA-N 0.000 description 1
Classifications
-
- C—CHEMISTRY; METALLURGY
- C12—BIOCHEMISTRY; BEER; SPIRITS; WINE; VINEGAR; MICROBIOLOGY; ENZYMOLOGY; MUTATION OR GENETIC ENGINEERING
- C12N—MICROORGANISMS OR ENZYMES; COMPOSITIONS THEREOF; PROPAGATING, PRESERVING, OR MAINTAINING MICROORGANISMS; MUTATION OR GENETIC ENGINEERING; CULTURE MEDIA
- C12N9/00—Enzymes; Proenzymes; Compositions thereof; Processes for preparing, activating, inhibiting, separating or purifying enzymes
Landscapes
- Life Sciences & Earth Sciences (AREA)
- Chemical & Material Sciences (AREA)
- Health & Medical Sciences (AREA)
- Genetics & Genomics (AREA)
- Organic Chemistry (AREA)
- Zoology (AREA)
- Engineering & Computer Science (AREA)
- Bioinformatics & Cheminformatics (AREA)
- Wood Science & Technology (AREA)
- Microbiology (AREA)
- Biotechnology (AREA)
- Biomedical Technology (AREA)
- Molecular Biology (AREA)
- Biochemistry (AREA)
- General Engineering & Computer Science (AREA)
- General Health & Medical Sciences (AREA)
- Medicinal Chemistry (AREA)
- Enzymes And Modification Thereof (AREA)
- Measuring Or Testing Involving Enzymes Or Micro-Organisms (AREA)
- Solid-Sorbent Or Filter-Aiding Compositions (AREA)
Description
本発明はアフイニテイークロマドグラフイー用
親和性吸着体に関する。
アフイニテイークロマトグラフイー法は特定の
タンパク質を特異的に精製する方法として非常に
すぐれている。本発明者らは、グルコースイソメ
ラーゼの様なキシロースに結合能を示す種々の酵
素の発見、精製に広く応用される可能性があるア
フイニテイークロマトグラフイー用親和性吸着体
を開発すべく鋭意検討した結果、本発明に達し
た。
第一の発明の要旨は、キシロースのアルデヒド
基と、アミノ基を有する支持体のアミノ基との反
応により得られる、キシロースをリガンドとしキ
シロースのアルデヒド基の位置で支持体のアミノ
基のN原子に結合していることを特徴とするアフ
イニテイークロマトグラフイー用親和性吸着体に
存し、第二の発明の要旨はキシロースのアルデヒ
ド基と、アミノ基を有する支持体のアミノ基との
反応により得られる、キシロースをリガンドと
し、キシロースのアルデヒド基の位置で支持体の
アミノ基のN原子に結合している親和性吸着体を
用いて、アフイニテイークロマトグラフイーによ
り混合物からキシロースに結合能がある物質を分
離する方法に存する。
本発明をさらに詳細に説明するに、本発明のア
フイニテイークロマトグラフイー用親和性吸着体
はキシロースをリガンドとしていることを第一の
特徴とし、これにより、キシロースに結合能を示
す物質(酵素等)の精製に広く利用される吸着体
となる。第二の特徴はキシロースが下記のように
キシロースのアルデヒド基の位置でアミノ基を有
する支持体に結合している点にある(下記式にお
いては、支持体はポリアクリルアミドであり、支
持体とキシロースの間にスペーサー−(CH2)oN
=(n=4〜8)がある。
ポリアクリルアミド
−CONH(CH2)oN=CH−CH(OH)
−CH(OH)−CH(OH)−CH2(OH)
これは糖の互変異性におけるアルデヒド中間体
を利用し、支持体のNH2基と糖のアルデヒド基
を反応させたものであり、これにより比較的容易
に糖を支持体に結合することができ、糖の水酸基
をアミノ化したり、ジシクロヘキシルカルボジイ
ミド等の試薬を使わずして導入出来る。得られた
吸着体は、キシロースを認識して結合する酵素に
対し親和性を有し、キシロースに結合しない酵素
に対しては、極く微量に混在する場合も、タンパ
ク質的性質が非常に類似している場合も明確に未
吸着物質として分離しうる利点を有し、アフイニ
テイークロマトグラフイーに吸着体として有用で
ある。
支持体としてはポリアクリルアミド、アガロー
ス誘導体等が通常用いられる。キシロースを支持
体に固定化する反応として、どの様な反応を用い
るかにより支持体の種類が選ばれる。また支持体
としてはリガンドと反応する官能基のほかに、該
官能基と基体との間にスペーサーをもつものも使
用しうる。しかして、この様な支持体としてはフ
アルマシア社、バイオケミカルズ社、バイオテツ
ド社から市販されているものを用いることが出来
る。本発明のアフイニテイークロマトグラフイー
用親和性吸着体を調製するには、常法により支持
体とリガンドをカツプリングさせればよい。カツ
プリング反応は支持体の種類により適宜選択すれ
ばよく、支持体としてポリアクリルアミドを用い
る場合には、下記式のようにスペーサーを導入し
次いでキシロースとカツプリングさせればよい。
The present invention relates to an affinity adsorbent for affinity chromatography. Affinity chromatography is an excellent method for specifically purifying specific proteins. The present inventors have conducted intensive studies to develop an affinity adsorbent for affinity chromatography that has the potential to be widely applied to the discovery and purification of various enzymes that exhibit the ability to bind xylose, such as glucose isomerase. As a result, the present invention was achieved. The gist of the first invention is that xylose is obtained by reaction between an aldehyde group of xylose and an amino group of a support having an amino group. The gist of the second invention resides in an affinity adsorbent for affinity chromatography, characterized in that xylose is bonded to A substance capable of binding to xylose from a mixture by affinity chromatography using xylose as a ligand and an affinity adsorbent bonded to the N atom of the amino group of the support at the position of the aldehyde group of xylose. The problem lies in the method of separating the To explain the present invention in more detail, the first feature of the affinity adsorbent for affinity chromatography of the present invention is that it uses xylose as a ligand. ) is a widely used adsorbent for the purification of The second feature is that xylose is bonded to a support having an amino group at the aldehyde group of xylose as shown below (in the formula below, the support is polyacrylamide, and the support and xylose Spacer between (CH 2 ) o N
= (n=4 to 8). Polyacrylamide -CONH( CH2 ) o N=CH-CH(OH) -CH(OH)-CH(OH) -CH2 (OH) This utilizes the aldehyde intermediate in sugar tautomerism and The NH 2 group of the sugar is reacted with the aldehyde group of the sugar, and as a result, the sugar can be bonded to the support relatively easily, without aminating the hydroxyl group of the sugar or using reagents such as dicyclohexylcarbodiimide. It can be introduced by The resulting adsorbent has affinity for enzymes that recognize and bind to xylose, and has very similar protein properties to enzymes that do not bind to xylose, even when present in extremely small amounts. It has the advantage that it can be clearly separated as an unadsorbed substance even when it is mixed, and is useful as an adsorbent in affinity chromatography. As the support, polyacrylamide, agarose derivatives, etc. are usually used. The type of support is selected depending on the reaction used to immobilize xylose on the support. In addition to the support having a functional group that reacts with the ligand, those having a spacer between the functional group and the substrate may also be used. As such supports, those commercially available from Pharmacia, Biochemicals, and Bioted can be used. In order to prepare the affinity adsorbent for affinity chromatography of the present invention, a support and a ligand may be coupled together by a conventional method. The coupling reaction may be appropriately selected depending on the type of support. When polyacrylamide is used as the support, a spacer may be introduced as shown in the following formula and then coupled with xylose.
【表】【table】
【表】
以上の様にして得られる本発明のアフイニテイ
ークロマトグラフイー用親和性吸着体は混合物か
らキシロースに結合能がある物質を分離するのに
使用することが出来る。例えば、サーマス・サー
モフイラス(Thermus thermophilus)HB8
(ATCC 27634)の菌体から耐熱性グルコースイ
ソメラーゼを分離精製するのに用いることが出来
る。
後記の実施例に示されている様に、混合物中の
グルコースイソメラーゼを本発明の親和性吸着体
に特異的に吸着させ塩化ナトリウムもしくはキシ
ロースを含むバツフアーで脱離させるという方法
で高純度のグルコースイソメラーゼを高収率で得
ることが出来る。具体的には菌体破砕液の50%硫
安分画、ジアミノエチルセルロースカラム処理及
び本発明の親和性吸着固体によるアフイニテイー
クロマトグラフイーの三段階処理によりグルコー
スイソメラーゼを分離精製しうる。さらに詳細に
説明すると、菌体をバツフアー中アルミナ摩砕に
よりすりつぶし遠心により上清を得、この上清に
30%飽和まで硫安を加え放置后遠心し上清を得
る。再度、この上清に50%飽和まで硫安を加え、
遠心により沈でんを集め、バツフアーにて溶解す
る。そして透折后、バツフアーにて平衡化したジ
エチルアミノエチルセルローズカラムに充填し、
0Mから0.5Mの塩化ナトリウムによる直線濃度勾
配で溶出する。塩化ナトリウム濃度が0.15〜
0.25M付近にグルコースイソメラーゼが溶出す
る。この活性画分を集め透析後、同バツフアーに
て平衡化した本発明のアフイニテイークロマトグ
ラフイーにかけ、塩化ナトリウムもしくはキシロ
ースを含むバツフアーにより溶出を行いグルコー
スイソメラーゼを得る。ジエチルアミノエチルセ
ルロースのカラムクロマトグラフイーは必ずしも
必要でないがアフイニテイークロマトグラフイー
の支持体の汚染をさける意味でおこなうことが好
ましい。また、サンプルにより非特異的吸着が有
りアフイニテイークロマトグラフイーの後に一度
ゲル口過、もしくはイオン交換クロマトグラフイ
ーを行うこととが好ましい。
以下、本発明を実施例によりさらに詳細に説明
する。なお、実施例における酵素活性は次の様に
して測定した。
まず下記組成の反応液及び発色液を調製する。
反応液組成
A液 脱塩水 1容
1.0MD−Glucose 2〃
0.1MMgSO4・7H2O 1容
0.02MCoCl2・6H2O 1〃
B液 0.2MPhosphate butter(PH7.0) 5容
A液とB液を使用直前に混合する。
発色液組成
脱塩水 175容
硫酸 271〃
1.5%システイン塩酸塩水溶液 11〃
1.5%カルバゾールエタノール溶液 〃
氷冷下混合する。
次いで、反応液1容に酵素液1容を加え70℃30
分間の異性化反応を行い0.5MHClO42容にて反応
を停止させる。
この異性化液20μに発色液5mlを混合し60℃
10分間の発色反応を行い560nmの吸光度を測定す
る。酵素活性1単位(ユニツト)は上記条件下で
グルコースよりフラクトースを1時間に1mg生成
する酵素量である。
実施例1 (親和性吸着体の調製)
Bio−Gel P−300(100〜200mesh)Bio Rad
社製2gを秤量し、40mlの1,4−ジアミノブタ
ンH2N(CH2)4NH2とともに100mlの三角フラス
コ中にて1NHClトラツプを備えた密閉系で90℃、
8時間の反応を行う。反応の進行は発生する
NH3をトラツプする1NHCl残量を滴定により求
めた。
グラスフイルター上にBio−Gelを集め、H2O
による洗浄にて未反応H2N(CH2)4NH2を除く。
次いで0.1Mキシロース50ml中にグラスフイルタ
ー上のBio−Gelを添加し90℃1時間の反応によ
りカツプングを行う。反応后同様にグラスフイル
ター上に集めH2Oによる洗浄にて除キシロース
を行い、0.5MNaCl,H2Oの順で洗浄を行う。次
にこれを0.7M飽和酢酸ソーダ35mlに懸濁し、4
℃に保持し無水酢酸1mlを1時間で滴下した。さ
らに1時間4℃に保持し残存するアミノ基のアセ
チル化をおこなつた。反応液を別后、H2O,
1M NaCl,H2Oの順で洗浄した。ここで得られ
た固体、親和性吸着体を以下においてPA−キシ
ロースと呼ぶ。
実施例2
(グルコース・イソメラーゼの分離精製)
(1) 菌の培養
サーマス サーモフイラスHB8を0.3%イース
トエキス、0.5%ペプトン、0.1%ブドウ糖、0.2%
NaCl,0.05%無機塩ビタミン溶液(水1中に
25gMgCl2・6H2O、5gCaCl2,2g
MnSO4・6H2O,0.5g ZnSO4・7H2O,0.5g
H3BO3,5g FeCl3・6H2O,15mg CuSO4,
25mg Na2MoO4・2H2O,50mg CoNO3・
6H2O,20mg NiNO3・6H2O,80mgピリドキサ
ン、10mg葉酸、0.5mlH2SO4,10mgチアミンピロ
リン酸、40mgリボフラビン、80mgニコチンアミ
ド、80mgパラアミノ安息香酸、10mgビオチン、
0.4mgシアノコバラミン、80mgパントテン酸、20
mgリポ酸、200mgイノシトール、50mgコリン、50
mgオロチン酸、100mgスペルミンを含む)を含む
培地を用いて75℃で5〜6時間通気培養し300ク
レツト前後で集菌した。培地1当り約10gの
HB8の菌体を得た。
(2) 酵素の分離精製
(A) 抽出
以上の様にして得たHB8の菌体湿重量約1Kg
に2の抽出用緩衝液(50mMトリスーHCl(PH
7.5),14mM Mg(CH3COO)2,1mM EDTA,
0.14mM KCl,50mM β−メルカプトエタノー
ル)を加え、ミルにより摩砕し、酵素を抽出し
た。抽出液は10000g、20分の遠心で沈でんと上
清に分け、沈でんは再度1の抽出用緩衝液で抽
出、遠心分離し上清を得た。2回の遠心による上
清を合わせて粗酵素液(2.7)とした。
(B) ジエチルアミノエチルセルロース(DEAE
Cellulose DE−32フマルマシア社製)カラム
クロマトグラフイー
(A)で得た粗酵素液に硫酸アンモニウムを30%飽
和まで加え、一夜放置后、10000g40分間の遠心
で沈でんを除き、得られた上清に50%飽和まで硫
酸アンモニウムを加え、同様に放置、遠心を行い
沈でんを集めた。この沈でんを出来るだけ少量の
緩衝液(50mMトリスーHCl(PH7.5),1mM
EDTA)に溶解し、同緩衝液に対して1夜透析
を行つた。この透析した酵素溶液600mlを同じ緩
衝液で平衡化したDEAEセルロースDE−32のカ
ラム(内径5cm、長さ44cm)に添加し吸着させ、
緩衝液中の塩化ナトリウムの濃度を0Mから0.5M
の直線濃度勾配で溶出を行つた。塩度が0.15Mか
ら0.25Mの間でこの酵素は溶出される。
(C) PA−キシロースアフイニテイークロマトグ
ラフイー
(B)で得たグルコースイソメラーゼ活性画分を集
め10mMトリス−ECl(PH7.5)緩衝液に対して十
分透析を行つた。この透析した酵素溶液を同じ緩
衝液で平衡化したPA−キシロースのカラム(φ1
×10cm)に添加し吸着させ、0.1MのNaClを含む
緩衝液にて溶出を行つた。
得られた活性画分は蛋白質4mg、全活性2250単
位、比活性560単位/mg蛋白質であつた。[Table] The affinity adsorbent for affinity chromatography of the present invention obtained as described above can be used to separate a substance capable of binding to xylose from a mixture. For example, Thermus thermophilus HB8
(ATCC 27634) can be used to separate and purify thermostable glucose isomerase from bacterial cells. As shown in the examples below, high-purity glucose isomerase can be obtained by specifically adsorbing glucose isomerase in a mixture onto the affinity adsorbent of the present invention and desorbing it with a buffer containing sodium chloride or xylose. can be obtained in high yield. Specifically, glucose isomerase can be separated and purified by a three-step process of 50% ammonium sulfate fractionation of the disrupted bacterial cell solution, diaminoethyl cellulose column treatment, and affinity chromatography using the affinity adsorbed solid of the present invention. To explain in more detail, the bacterial cells are ground by alumina grinding in a buffer, the supernatant is obtained by centrifugation, and this supernatant is
Add ammonium sulfate to 30% saturation, let stand, and centrifuge to obtain supernatant. Add ammonium sulfate to this supernatant again until 50% saturation.
Collect the precipitate by centrifugation and dissolve in buffer. After filtering, it was packed into a diethylaminoethyl cellulose column equilibrated in a buffer.
Elute with a linear gradient of 0M to 0.5M sodium chloride. Sodium chloride concentration is 0.15~
Glucose isomerase elutes around 0.25M. The active fractions are collected and dialyzed, then subjected to the affinity chromatography of the present invention equilibrated with the same buffer, and eluted with a buffer containing sodium chloride or xylose to obtain glucose isomerase. Column chromatography of diethylaminoethyl cellulose is not necessarily required, but it is preferable to avoid contamination of the affinity chromatography support. Furthermore, since non-specific adsorption may occur depending on the sample, it is preferable to perform gel filtration or ion exchange chromatography once after affinity chromatography. Hereinafter, the present invention will be explained in more detail with reference to Examples. In addition, the enzyme activity in Examples was measured as follows. First, a reaction solution and a coloring solution having the following compositions are prepared. Reaction solution composition A solution Demineralized water 1 volume 1.0MD-Glucose 2〃 0.1MMgSO 4・7H 2 O 1 volume 0.02MCoCl 2・6H 2 O 1〃 B solution 0.2M Phosphate butter (PH7.0) 5 volumes A solution and B solution Mix immediately before use. Coloring liquid composition Demineralized water 175 volumes Sulfuric acid 271〃 1.5% cysteine hydrochloride aqueous solution 11〃 1.5% carbazole ethanol solution〃 Mix under ice cooling. Next, add 1 volume of enzyme solution to 1 volume of reaction solution and heat at 70℃30
The isomerization reaction was carried out for 1 minute, and the reaction was stopped with 2 volumes of 0.5MHC1O4. Mix 5 ml of coloring solution with 20μ of this isomerized solution and heat at 60°C.
Perform a color reaction for 10 minutes and measure the absorbance at 560 nm. One unit of enzyme activity is the amount of enzyme that produces 1 mg of fructose from glucose per hour under the above conditions. Example 1 (Preparation of affinity adsorbent) Bio-Gel P-300 (100-200mesh) Bio Rad
Weighed 2 g of 1,4-diaminobutane H 2 N (CH 2 ) 4 NH 2 in a 100 ml Erlenmeyer flask at 90°C in a closed system equipped with a 1NHCl trap.
Perform the reaction for 8 hours. The progress of the reaction occurs
The remaining amount of 1NHCl that traps NH 3 was determined by titration. Collect Bio-Gel on a glass filter and add H 2 O
Remove unreacted H 2 N(CH 2 ) 4 NH 2 by washing with .
Next, Bio-Gel on a glass filter was added to 50 ml of 0.1M xylose, and cutting was performed by reaction at 90°C for 1 hour. After the reaction, the mixture was collected on a glass filter and washed with H 2 O to remove xylose, followed by washing with 0.5M NaCl and H 2 O in this order. Next, suspend this in 35 ml of 0.7M saturated sodium acetate,
The mixture was kept at 0.degree. C. and 1 ml of acetic anhydride was added dropwise over 1 hour. The mixture was further maintained at 4° C. for 1 hour to acetylate the remaining amino groups. After separating the reaction solution, add H 2 O,
It was washed with 1M NaCl and H 2 O in this order. The solid affinity adsorbent thus obtained is hereinafter referred to as PA-xylose. Example 2 (Isolation and purification of glucose isomerase) (1) Culture of bacteria Thermus Thermophilus HB8 was mixed with 0.3% yeast extract, 0.5% peptone, 0.1% glucose, and 0.2%.
NaCl, 0.05% inorganic salt vitamin solution (in 1 part water)
25gMgCl2・6H2O , 5gCaCl2 , 2g
MnSO 4・6H 2 O, 0.5g ZnSO 4・7H 2 O, 0.5g
H 3 BO 3 , 5g FeCl 3・6H 2 O, 15mg CuSO 4 ,
25mg Na 2 MoO 4・2H 2 O, 50mg CoNO 3・
6H2O , 20mg NiNO3・6H2O , 80mg pyridoxane, 10mg folic acid, 0.5mlH2SO4 , 10mg thiamine pyrophosphate, 40mg riboflavin, 80mg nicotinamide, 80mg para-aminobenzoic acid, 10mg biotin,
0.4mg cyanocobalamin, 80mg pantothenic acid, 20
mg lipoic acid, 200 mg inositol, 50 mg choline, 50
Using a medium containing (mg orotic acid, 100 mg spermine), aerated culture was carried out at 75° C. for 5 to 6 hours, and the bacteria were collected at around 300 creets. Approximately 10g per medium
HB8 bacterial cells were obtained. (2) Separation and purification of enzyme (A) Extraction The wet weight of the HB8 cells obtained as above is approximately 1 kg.
Add 2 extraction buffer (50mM Tris-HCl (PH
7.5), 14mM Mg( CH3COO ) 2 , 1mM EDTA,
0.14mM KCl, 50mM β-mercaptoethanol) was added, and the mixture was ground by a mill to extract the enzyme. The extract was centrifuged at 10,000 g for 20 minutes to separate the precipitate and supernatant, and the precipitate was extracted again with extraction buffer 1 and centrifuged to obtain the supernatant. The supernatants from the two centrifugations were combined to obtain a crude enzyme solution (2.7). (B) Diethylaminoethyl cellulose (DEAE
Add ammonium sulfate to the crude enzyme solution obtained by Cellulose DE-32 (manufactured by Fumarmacia) column chromatography (A) until 30% saturation, leave it overnight, remove the precipitate by centrifugation at 10000 g for 40 minutes, and add Ammonium sulfate was added until % saturation, left to stand, and centrifuged in the same manner to collect the precipitate. Transfer this precipitate to as little buffer as possible (50mM Tris-HCl (PH7.5), 1mM
EDTA) and dialyzed against the same buffer overnight. 600 ml of this dialyzed enzyme solution was added to a DEAE cellulose DE-32 column (inner diameter 5 cm, length 44 cm) equilibrated with the same buffer solution and adsorbed.
Increase the concentration of sodium chloride in the buffer from 0M to 0.5M
Elution was performed with a linear concentration gradient of . The enzyme is eluted at salinity between 0.15M and 0.25M. (C) PA-xylose affinity chromatography The glucose isomerase active fraction obtained in (B) was collected and thoroughly dialyzed against 10 mM Tris-ECl (PH7.5) buffer. This dialyzed enzyme solution was equilibrated with the same buffer solution on a PA-xylose column (φ1
x 10cm) for adsorption, and elution was performed with a buffer containing 0.1M NaCl. The obtained active fraction had a protein content of 4 mg, a total activity of 2250 units, and a specific activity of 560 units/mg protein.
Claims (1)
する支持体のアミノ基との反応により得られる、
キシロースをリガンドとし、キシロースのアルデ
ヒド基の位置で支持体のアミノ基のN原子に結合
していることを特徴とするアフイニテイークロマ
トグラフイー用親和性吸着体。 2 キシロースのアルデヒド基と、アミノ基を有
する支持体のアミノ基との反応により得られる、
キシロースをリガンドとし、キシロースのアルデ
ヒド基の位置で支持体のアミノ基のN原子に結合
している親和性吸着体を用いてアフイニテイーク
ロマトグラフイーにより混合物からキシロースに
結合能がある物質を分離する方法。 3 混合物がサーマス サーモフイラスの菌体破
砕抽出液から陰イオン交換体を用いて吸着分離し
て得られるキシロースに結合能がある酵素を含む
混合物であり、分離される物質がグルコースイソ
メラーゼである特許請求の範囲第2項記載の方
法。[Scope of Claims] 1 Obtained by the reaction of the aldehyde group of xylose and the amino group of a support having an amino group,
An affinity adsorbent for affinity chromatography, characterized in that xylose is used as a ligand and is bonded to the N atom of an amino group of a support at the position of an aldehyde group of xylose. 2 Obtained by the reaction of the aldehyde group of xylose and the amino group of a support having an amino group,
A substance capable of binding to xylose is separated from the mixture by affinity chromatography using xylose as a ligand and an affinity adsorbent bonded to the N atom of the amino group of the support at the position of the aldehyde group of xylose. Method. 3. A patent claim in which the mixture is a mixture containing an enzyme capable of binding to xylose obtained by adsorption and separation using an anion exchanger from a crushed bacterial cell extract of Thermus thermophilus, and the substance to be separated is glucose isomerase. The method described in Scope No. 2.
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55153319A JPS5777960A (en) | 1980-10-31 | 1980-10-31 | Affinitive adsorbent for affnity chromatography |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP55153319A JPS5777960A (en) | 1980-10-31 | 1980-10-31 | Affinitive adsorbent for affnity chromatography |
Publications (2)
Publication Number | Publication Date |
---|---|
JPS5777960A JPS5777960A (en) | 1982-05-15 |
JPH0154994B2 true JPH0154994B2 (en) | 1989-11-21 |
Family
ID=15559888
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP55153319A Granted JPS5777960A (en) | 1980-10-31 | 1980-10-31 | Affinitive adsorbent for affnity chromatography |
Country Status (1)
Country | Link |
---|---|
JP (1) | JPS5777960A (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
JPS58193927A (en) * | 1982-05-07 | 1983-11-11 | Mitsubishi Electric Corp | Multispindle cooler |
EP2556848A1 (en) * | 2011-08-08 | 2013-02-13 | Gambro Lundia AB | Separation material comprising saccharide ligands |
-
1980
- 1980-10-31 JP JP55153319A patent/JPS5777960A/en active Granted
Non-Patent Citations (1)
Title |
---|
BIOTHCHNOLOGY AND BIOENGINEERING=1976 * |
Also Published As
Publication number | Publication date |
---|---|
JPS5777960A (en) | 1982-05-15 |
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