JPH01320975A - Utilization of leaf of mugwort as tea - Google Patents

Utilization of leaf of mugwort as tea

Info

Publication number
JPH01320975A
JPH01320975A JP63153339A JP15333988A JPH01320975A JP H01320975 A JPH01320975 A JP H01320975A JP 63153339 A JP63153339 A JP 63153339A JP 15333988 A JP15333988 A JP 15333988A JP H01320975 A JPH01320975 A JP H01320975A
Authority
JP
Japan
Prior art keywords
tea
mugwort
smell
living
exhibits
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Pending
Application number
JP63153339A
Other languages
Japanese (ja)
Inventor
Sumie Shinjiyou
新城 澄枝
Tatsu Yasusato
龍 安里
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Individual
Original Assignee
Individual
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Individual filed Critical Individual
Priority to JP63153339A priority Critical patent/JPH01320975A/en
Publication of JPH01320975A publication Critical patent/JPH01320975A/en
Pending legal-status Critical Current

Links

Landscapes

  • Tea And Coffee (AREA)
  • Non-Alcoholic Beverages (AREA)

Abstract

PURPOSE:To provide a tea releasing a mild and particular smell by employing the living or dry leaves of a mugwort or a pulverized product thereof as a tea. CONSTITUTION:When hot water is poured on the living or dry leaves of a mugwort or a dry product thereof, a solution exuded from the mugwort exhibits the same color as that of green tea and has a mild taste, thereby permitting to utilize as a tea. The smell of the solution is not so strong but exhibits the characteristic smell of the mugwort rather than that of the conventional tea to tempt the appetite of the mugwort. Thereby, the mugwort tea responds to the tastes of people and has commercial practicality.

Description

【発明の詳細な説明】 この発明はよもぎの葉を、生の状態または乾燥品、また
は粉末化したものをお茶として利用することに閏するも
のである。
DETAILED DESCRIPTION OF THE INVENTION The present invention relates to the use of mugwort leaves in a raw state, dried form, or powdered form as tea.

従来、お茶と言えば、その代表的な乙のとして、緑茶、
紅茶、ウーロン茶などあげられているが、さらにジャス
ミン化や桜花など香りを発する物を添加しお茶としての
趣向を凝らしたもの、さらにはU康飲料品として種々の
ハープ基が背反している。特に、妓後のハープ基などは
今日のa!康指向傾向と相俟ってその開発が待たれてい
るものである。その点このよもぎ茶もハープ基の一種で
あり、よもぎがお茶として利用されうるものであること
は、本発明物がはじめて発明したものである。
Traditionally, when talking about tea, the most representative types are green tea,
Black tea, oolong tea, etc. are mentioned, but there are also teas that are elaborated by adding fragrant substances such as jasmine and cherry blossoms, and there are also various harp-based teas that are used as U-Kang beverages. In particular, the harp base after prostitution is today's a! Its development is eagerly awaited in conjunction with the health-oriented trend. In this respect, mugwort tea is also a type of harp, and the present invention is the first to discover that mugwort can be used as tea.

よもぎはその匂いが喫食時に余りにも強いとの印象が−
a的であり、それゆえ今日までそのお茶としての利用は
看過されたものと思われる。
I have the impression that the smell of mugwort is too strong when eaten.
Therefore, its use as a tea seems to have been overlooked until today.

しかし、よもぎは、その葉を生または乾燥、あるいは粉
末化したものに熱湯を注ぐことによりそこに浸出される
液は、呈色の面では緑茶と何ら変わりなく、また味はま
ろやかでお茶として十分利用できるものである。また匂
いもそれほどきついものではなく、むしろよもぎ独特の
香りを漂わし味覚をそそるものである。その点、よもぎ
茶は十分大衆の晴好に応えるものであり、その商ヌ的実
用性が大いに期待されるしのである。
However, when mugwort leaves are fresh, dried, or powdered and boiled water is poured into them, the liquid that is infused is no different from green tea in terms of color, and the taste is mellow enough to be used as tea. It is available. Also, the smell is not too strong, rather it has a unique aroma of mugwort, which tantalizes the taste buds. In this respect, mugwort tea fully meets the needs of the masses, and its commercial utility is highly anticipated.

Claims (1)

【特許請求の範囲】[Claims] よもぎの生または乾燥品、またはその粉末化したものの
お茶としての利用。
Use of raw or dried mugwort or its powdered form as tea.
JP63153339A 1988-06-20 1988-06-20 Utilization of leaf of mugwort as tea Pending JPH01320975A (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP63153339A JPH01320975A (en) 1988-06-20 1988-06-20 Utilization of leaf of mugwort as tea

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP63153339A JPH01320975A (en) 1988-06-20 1988-06-20 Utilization of leaf of mugwort as tea

Publications (1)

Publication Number Publication Date
JPH01320975A true JPH01320975A (en) 1989-12-27

Family

ID=15560311

Family Applications (1)

Application Number Title Priority Date Filing Date
JP63153339A Pending JPH01320975A (en) 1988-06-20 1988-06-20 Utilization of leaf of mugwort as tea

Country Status (1)

Country Link
JP (1) JPH01320975A (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06113798A (en) * 1991-06-21 1994-04-26 Meichiya Midoriya:Kk Whole-rice tea containing mugwort
JP2014155479A (en) * 2013-02-15 2014-08-28 Miwako Iso Herb tea

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH06113798A (en) * 1991-06-21 1994-04-26 Meichiya Midoriya:Kk Whole-rice tea containing mugwort
JP2014155479A (en) * 2013-02-15 2014-08-28 Miwako Iso Herb tea

Similar Documents

Publication Publication Date Title
JPS5856609B2 (en) tea products
JPH01320975A (en) Utilization of leaf of mugwort as tea
JP4436916B2 (en) Mixed oolong tea
JPH0412701B2 (en)
JPH0315343A (en) Powdered tea
JP3088126B2 (en) Perfumed tea composition and perfumed tea pack product using the same
JPH0130472B2 (en)
JPH02283263A (en) Production of egg oil
KR800000123B1 (en) Method for producing non-fried dry instant noodles
JP3031759U (en) Deodorant tea incense paper
JPH0763315B2 (en) Method for producing powdered green tea containing matcha and powdered green tea containing green tea obtained thereby
JPS62257344A (en) Herb-mixed green tea
JPH06113798A (en) Whole-rice tea containing mugwort
JPH1118739A (en) Tea of sea tangle
JPS5944028B2 (en) How to make buckwheat tea with persimmon leaves
JPH0235041A (en) Tea bag
JPH02207776A (en) 'kobu-cha' (seaweed drink)
JPS6222549A (en) Production of green tea or the like
JPS536495A (en) Tea leaves with excellent flavor and their preparation
KR930005560A (en) Manufacturing method of food freshness preservatives (preservatives) mainly based on buckthorn leaves (camellia) or green tea leaves
CN1108050A (en) Instant-soluble tea and the prepn. method thereof
JPS5828229A (en) Preparation of cold drink of green tea
JPH0664485U (en) Brown powder coated brown rice tea and method for producing the same
KR970000060A (en) Green tea noodles
KR960000038A (en) Method for preparing oolong tea containing oolong tea, polysaccharides and / or herbal medicines