JPH01148940A - On-line measuring system for measuring concentration of alcohol of mash using liquified liquor as raw material - Google Patents
On-line measuring system for measuring concentration of alcohol of mash using liquified liquor as raw materialInfo
- Publication number
- JPH01148940A JPH01148940A JP62308336A JP30833687A JPH01148940A JP H01148940 A JPH01148940 A JP H01148940A JP 62308336 A JP62308336 A JP 62308336A JP 30833687 A JP30833687 A JP 30833687A JP H01148940 A JPH01148940 A JP H01148940A
- Authority
- JP
- Japan
- Prior art keywords
- mash
- specific gravity
- alcohol
- hydrometer
- raw material
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Granted
Links
- LFQSCWFLJHTTHZ-UHFFFAOYSA-N Ethanol Chemical compound CCO LFQSCWFLJHTTHZ-UHFFFAOYSA-N 0.000 title claims abstract description 15
- 239000002994 raw material Substances 0.000 title description 3
- 230000005484 gravity Effects 0.000 claims abstract description 16
- 238000005259 measurement Methods 0.000 claims description 11
- 239000007788 liquid Substances 0.000 claims description 8
- 239000000706 filtrate Substances 0.000 abstract description 5
- 238000000855 fermentation Methods 0.000 abstract description 4
- 230000004151 fermentation Effects 0.000 abstract description 4
- 238000005360 mashing Methods 0.000 abstract 1
- 238000000034 method Methods 0.000 description 5
- 238000010586 diagram Methods 0.000 description 4
- 238000006243 chemical reaction Methods 0.000 description 3
- 238000005070 sampling Methods 0.000 description 3
- CURLTUGMZLYLDI-UHFFFAOYSA-N Carbon dioxide Chemical compound O=C=O CURLTUGMZLYLDI-UHFFFAOYSA-N 0.000 description 2
- 241000209094 Oryza Species 0.000 description 2
- 235000007164 Oryza sativa Nutrition 0.000 description 2
- 239000004570 mortar (masonry) Substances 0.000 description 2
- 238000002360 preparation method Methods 0.000 description 2
- 235000009566 rice Nutrition 0.000 description 2
- 239000007787 solid Substances 0.000 description 2
- 229910002092 carbon dioxide Inorganic materials 0.000 description 1
- 239000001569 carbon dioxide Substances 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 238000005516 engineering process Methods 0.000 description 1
- PCHJSUWPFVWCPO-UHFFFAOYSA-N gold Chemical compound [Au] PCHJSUWPFVWCPO-UHFFFAOYSA-N 0.000 description 1
- 239000010931 gold Substances 0.000 description 1
- 229910052737 gold Inorganic materials 0.000 description 1
- 238000000926 separation method Methods 0.000 description 1
- 230000001954 sterilising effect Effects 0.000 description 1
- 238000004659 sterilization and disinfection Methods 0.000 description 1
Landscapes
- Alcoholic Beverages (AREA)
Abstract
Description
【発明の詳細な説明】
〔産業上の利用分野〕
本発明は、液化液を原料とした醪のアルコール濃度のオ
ンライン計測システムに関する。DETAILED DESCRIPTION OF THE INVENTION [Field of Industrial Application] The present invention relates to an online measurement system for the alcohol concentration of moromi using a liquefied liquid as a raw material.
固形物を含む醪のボーメ、並びに、アルコール濃度のオ
ンライン計測に関しては、種々の方法が提案されている
。その殆んどは、比重測定用センサー、並びに、アルコ
ール濃度計測用センサーの両方を用いて、ボーメ、並び
に、アルコールを測定する必要があった。しかも、これ
らのセンサーを用いて測定するために、醪を固液分離す
るためのサンプリング装置を必要としているのが現状で
ある。Various methods have been proposed for on-line measurement of the Baumé of moromi containing solids and the alcohol concentration. In most cases, it was necessary to measure Baume and alcohol using both a sensor for measuring specific gravity and a sensor for measuring alcohol concentration. Moreover, in order to make measurements using these sensors, the current situation is that a sampling device for separating the moromi into solid and liquid is required.
従って、数多くの醗酵タンクを抱える清酒業界での計測
システムとして用いるには、タンク１本当タリの計測シ
ステムのコストや計測システムの定置洗浄殺菌（ＣＩＰ
）などに関して、問題を有するものと考えられる。一方
、サンプリングを行わない方法としては、ガスメーター
を利用して、炭酸ガスの発生速度からアルコール濃度を
推定する方法が提案されているが、この方法ではアルコ
ール濃度のみしか計測することができないという欠点を
有する。このような観点から清酒醪の計測システムを考
えた場合、サンプリング操作はなるべく避け、更に、１
本のセンサーで複数のタンクを賄えるような計測システ
ムが望まれている。Therefore, in order to use it as a measurement system in the sake industry, which has a large number of fermentation tanks, the cost of a one-tank measurement system and the cleaning-in-place sterilization (CIP) of the measurement system are required.
), etc., and are considered to have problems. On the other hand, as a method that does not involve sampling, a method has been proposed in which the alcohol concentration is estimated from the rate of carbon dioxide gas generation using a gas meter, but this method has the disadvantage that only the alcohol concentration can be measured. have When considering the measurement system for sake moromi from this perspective, sampling operations should be avoided as much as possible, and 1.
A measurement system that can cover multiple tanks with a single sensor is desired.
本発明は、このような実情に鑑みなされたもので、従来
技術の問題点を解決する本考案の構成は、液化液を原料
とした醪において、醪比重のみを計測し、比重計と接続
したコンピューターにより、ボーメ、並びに、アルコー
ル濃度を算出することを特徴とするものである。The present invention was made in view of the above circumstances, and the structure of the present invention to solve the problems of the prior art is to measure only the specific gravity of the moromi using liquefied liquid as raw material, and to connect it to a hydrometer. This method is characterized by calculating Baume and alcohol concentration using a computer.
このように本発明のシステムによれば、液化液仕込、詳
しくは、掛米として原料米の液化液を用いた仕込みのオ
ンライン計測システムとして、比重計により、固液分離
を行うことなく、醪比重を計測するのみで、比重計と接
続したコンピューターにより、ボーメ、並びに、アルコ
ール濃度を物質収支から間接的に、而も、きわめて高精
度で推定しうる特長があゆ、簡単な手段により従来技術
の問題点が解消しうる。As described above, according to the system of the present invention, as an online measurement system for liquefied liquid preparation, more specifically, for preparation using liquefied liquid of raw rice as kakemai, it is possible to measure the specific gravity of moromi using a hydrometer without performing solid-liquid separation. It has the advantage of being able to estimate Baume and alcohol concentration indirectly and with extremely high accuracy using a computer connected to a hydrometer by simply measuring points can be resolved.
第１図のように、配管形式の振動型比重計１を装備した
容量３．０００Ｌの醗酵タンク２に、２．５００Ｌ（総
米ｉｔ）の仕込みを行い、４時間に１回１５分間、循環
ポンプＰが作動するようにして、比重計１内に醪を循環
させて、醪比重の計測を行い、更に、計測された比重は
オンラインでインターフェイス３を介してコンビニ−タ
ー４に取り込まれろようなシステムを構成した。そして
、第２図のように、横軸に計測した醪比重値、縦軸にそ
のときの浮秤により測定した醪濾液のボーメを比重に換
算した値をとり、プロットシたところ、両者は、留部後
から上槽時に至るまで直線関係で示せた。As shown in Fig. 1, 2.500L (total rice it) is charged into a fermentation tank 2 with a capacity of 3.000L equipped with a piping type vibrating hydrometer 1, and circulated for 15 minutes once every 4 hours. The pump P is operated to circulate the mash in the hydrometer 1 and measure the specific gravity of the mash, and furthermore, the measured specific gravity is taken online to the convenience meter 4 via the interface 3. Configured the system. Then, as shown in Figure 2, the horizontal axis is the measured specific gravity value of the mortar filtrate, and the vertical axis is the Baume value of the mortar filtrate converted to specific gravity, which was measured using a floating scale, and plotted. A linear relationship was shown from the postpartum to the upper tank.
次に、第３図のように、浮秤により測定した醪濾液のボ
ーメとアルコールをプ四ットしたところ、この場合も、
先の結果と同様に重金期間を通じて両者は直線関係で示
せた。醪濾液中のボーメ、および、アルコール濃度がオ
ンラインで極めて高精度で推定できた。Next, as shown in Figure 3, when the Baume and alcohol of the moromi filtrate measured using a floating scale were added, in this case as well,
Similar to the previous results, the two were shown to have a linear relationship throughout the heavy gold period. Baume and alcohol concentrations in the moromi filtrate could be estimated online with extremely high accuracy.
第１図は、本発明のオンライン計測システムを実施する
に当たり使用する装置の説明図、第２図は計測した重比
重−浮秤により計測したボーメの比重換算値特性図、第
３図は、浮秤により測定したボーメの比重換算値−浮秤
により測定したアルコール濃度特性図である。
１・・・振動型比重計、２・・・醗酵タンク、３・・・
インターフェイス、４・・コンビコーター。Fig. 1 is an explanatory diagram of the device used to carry out the online measurement system of the present invention, Fig. 2 is a characteristic diagram of the measured specific gravity - Baume specific gravity conversion value measured with a floating scale, and Fig. 3 is a diagram of the characteristics of the measured specific gravity - Baume specific gravity conversion value measured with a floating scale. It is a Baume specific gravity conversion value measured with a scale-alcohol concentration characteristic diagram measured with a floating scale. 1... Vibrating hydrometer, 2... Fermentation tank, 3...
Interface, 4... Combi coater.
Claims (1)
比重計と接続したコンピューターにより、ボーメ、並び
に、アルコール濃度を算出することを特徴とする液化液
を原料とした醪のアルコール濃度のオンライン計測シス
テム。For moromi made from liquefied liquid, only the specific gravity of the moromi is measured,
An online measurement system for the alcohol concentration of moromi made from liquefied liquid, which is characterized by calculating Baume and alcohol concentration using a computer connected to a hydrometer.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62308336A JPH01148940A (en) | 1987-12-04 | 1987-12-04 | On-line measuring system for measuring concentration of alcohol of mash using liquified liquor as raw material |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP62308336A JPH01148940A (en) | 1987-12-04 | 1987-12-04 | On-line measuring system for measuring concentration of alcohol of mash using liquified liquor as raw material |
Publications (2)
| Publication Number | Publication Date |
|---|---|
| JPH01148940A true JPH01148940A (en) | 1989-06-12 |
| JPH0548110B2 JPH0548110B2 (en) | 1993-07-20 |
Family
ID=17979833
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP62308336A Granted JPH01148940A (en) | 1987-12-04 | 1987-12-04 | On-line measuring system for measuring concentration of alcohol of mash using liquified liquor as raw material |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JPH01148940A (en) |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2128991A1 (en) * | 1997-05-14 | 1999-05-16 | Gasquez Andres Pi | System for measuring the density of liquids |
| JP2007135428A (en) * | 2005-11-15 | 2007-06-07 | Asahi Breweries Ltd | Apparatus for preparing formulation of alcoholic drinks and program for preparing formulation of the alcoholic drinks |
| CN101666734A (en) * | 2009-09-30 | 2010-03-10 | 北京金自天正智能控制股份有限公司 | On-line monitoring method of Baume degree during production of potassic fertilizer |
| CN103278425A (en) * | 2013-06-17 | 2013-09-04 | 天津博远达科技有限公司 | Wireless transceiving float-type brine baume meter and baume degree measuring method |
| JP2017194332A (en) * | 2016-04-20 | 2017-10-26 | 京都電子工業株式会社 | Alcohol concentration measurement system and alcohol concentration measurement method |
Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5417178A (en) * | 1977-07-07 | 1979-02-08 | Shinko Pfaudler | Fermentation speed monitoring appartus of batch type fermentation |
| JPS62276436A (en) * | 1986-05-24 | 1987-12-01 | Hiroyuki Kamata | Apparatus for detecting and controlling concentration of alcohol in dampening water device of offset press |
-
1987
- 1987-12-04 JP JP62308336A patent/JPH01148940A/en active Granted
Patent Citations (2)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| JPS5417178A (en) * | 1977-07-07 | 1979-02-08 | Shinko Pfaudler | Fermentation speed monitoring appartus of batch type fermentation |
| JPS62276436A (en) * | 1986-05-24 | 1987-12-01 | Hiroyuki Kamata | Apparatus for detecting and controlling concentration of alcohol in dampening water device of offset press |
Cited By (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| ES2128991A1 (en) * | 1997-05-14 | 1999-05-16 | Gasquez Andres Pi | System for measuring the density of liquids |
| JP2007135428A (en) * | 2005-11-15 | 2007-06-07 | Asahi Breweries Ltd | Apparatus for preparing formulation of alcoholic drinks and program for preparing formulation of the alcoholic drinks |
| CN101666734A (en) * | 2009-09-30 | 2010-03-10 | 北京金自天正智能控制股份有限公司 | On-line monitoring method of Baume degree during production of potassic fertilizer |
| CN103278425A (en) * | 2013-06-17 | 2013-09-04 | 天津博远达科技有限公司 | Wireless transceiving float-type brine baume meter and baume degree measuring method |
| JP2017194332A (en) * | 2016-04-20 | 2017-10-26 | 京都電子工業株式会社 | Alcohol concentration measurement system and alcohol concentration measurement method |
Also Published As
| Publication number | Publication date |
|---|---|
| JPH0548110B2 (en) | 1993-07-20 |
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