JP6594234B2 - Equipment control system - Google Patents

Description

  The present invention relates to a device control system including an IH cooking device and kitchen lighting.

  Conventionally, there is an apparatus in which an IH heating cooker and kitchen lighting are interlocked, and the kitchen lighting is automatically turned on and off in conjunction with an operation of a power switch of the IH heating cooker (for example, Patent Document 1). reference).

Japanese Patent Laid-Open No. 10-205840

  In Patent Document 1, the kitchen lighting is turned on and off in conjunction with only the operation of the power switch of the IH cooking device. Therefore, even when a cooking container such as a pan is placed on an IH heating cooker at a high temperature, the kitchen lighting is turned off by operating the power switch of the IH heating cooking appliance, There was a problem with ease of handling.

  The present invention has been made to solve the above-described problems, and an object of the present invention is to provide an equipment control system that makes it easy to handle an IH cooking device.

The apparatus control system which concerns on this invention is installed in the kitchen, The IH heating cooker which has a heating part which heats a cooking container, The kitchen illumination which has the illumination part which illuminates a kitchen, The said IH heating cooker, and the said kitchen illumination communicates, and HEMS controller for controlling them, wherein the HEMS controller, depending on the cooking state of the IH cooking device state, and are not to control the illumination of the kitchen lighting, the IH heating The cooker includes a temperature detection unit that detects the temperature of the cooking container, and a human detection unit that detects whether there is a person in the kitchen, and the HEMS controller responds to information acquired from the IH heating cooker. If it is determined that there is no person in the kitchen and the temperature of the IH heating cooker is equal to or higher than the reference value, the lighting pattern at the time of alerting In is to transmit an instruction signal for turning on the illumination portion on the kitchen lighting.

  According to the equipment control system concerning the present invention, the lighting part of kitchen lighting is controlled according to the cooking state of an IH cooking-by-heating machine. Therefore, even when the power OFF operation is performed at the operation unit of the IH heating cooker, the lighting unit of the kitchen lighting is in a state where the cooking container is placed at a high temperature on the top plate of the IH heating cooker. The IH heating cooker can be easily handled without being turned off.

It is the schematic which shows the apparatus control system which concerns on Embodiment 1 of this invention. It is a block diagram which shows the apparatus control system which concerns on Embodiment 1 of this invention. It is a functional block diagram which shows the apparatus control system which concerns on Embodiment 1 of this invention. It is a flowchart which shows an example of control of the equipment control system which concerns on Embodiment 1 of this invention. It is a flowchart which shows an example of control of the apparatus control system which concerns on Embodiment 2 of this invention. It is a functional block diagram which shows the apparatus control system which concerns on Embodiment 3 of this invention. It is a functional block diagram which shows the apparatus control system which concerns on Embodiment 4 of this invention. It is a flowchart which shows an example of control of the equipment control system which concerns on Embodiment 4 of this invention. It is a flowchart which shows an example of control of the equipment control system which concerns on Embodiment 5 of this invention.

  Hereinafter, embodiments of the present invention will be described with reference to the drawings. The present invention is not limited to the embodiments described below. Moreover, in the following drawings, the relationship of the size of each component may be different from the actual one.

Embodiment 1 FIG.
FIG. 1 is a schematic diagram showing a device control system 10 according to the first embodiment of the present invention, and FIG. 2 is a configuration diagram showing the device control system 10 according to the first embodiment of the present invention.
The device control system 10 according to the first embodiment includes one HEMS (Home Energy) that controls an electric device according to an operation signal transmitted from the operation terminal 101 or a state signal transmitted from the electric device. Management System) Controller 11 and IH heating which is one of electric devices that operate in response to an instruction signal transmitted from HEMS controller 11 or in response to a command input from operation unit 224 (see FIG. 3 described later) A cooking appliance 200 and a kitchen lighting 300 that is one of electric devices that operate according to an instruction signal transmitted from the HEMS controller 11 or according to a command input from an operation unit 324 (see FIG. 3 described later) Is composed of.
In addition to the IH heating cooker 200 and the kitchen lighting 300, the device control system 10 may include other electric devices.

  The HEMS controller 11 is an external controller provided outside the IH heating cooker 200 and the kitchen lighting 300. The HEMS controller 11 controls the IH cooking device 200 and the kitchen lighting 300 that are interlocked according to an operation signal transmitted from the operation terminal 101 or according to a state signal transmitted from each electric device. is there.

  The IH heating cooker 200 and the kitchen lighting 300 operate according to an instruction signal transmitted from the HEMS controller 11 or according to a command input from the operation units 224 and 324.

  The operation terminal 101 is, for example, a portable electronic device or a personal computer. The operation terminal 101 can communicate with the HEMS controller 11, for example, Wi-Fi (registered trademark, hereinafter omitted). The operation terminal 101 can communicate with the HEMS controller 11 via the Internet 103 and the broadband router 102. Therefore, the operation terminal 101 can transmit an operation signal to the HEMS controller 11 from outside the Wi-Fi communication area in addition to the Wi-Fi communication area. A user interface for operating the IH heating cooker 200 and the kitchen lighting 300 via the HEMS controller 11 is installed in the operation terminal 101.

  The device control system 10, the operation terminal 101 (operation terminal capable of Wi-Fi communication with the HEMS controller 11), and the broadband router 102 described above are generally disposed indoors (including around the building). An operation terminal 101 capable of communicating via the Internet 103 is disposed indoors and outdoors.

FIG. 3 is a functional block diagram showing the device control system 10 according to Embodiment 1 of the present invention.
As shown in FIG. 3, the HEMS controller 11 includes a control unit 111 that controls the entire HEMS controller 11, a wireless communication interface 112 that enables wireless communication (Wi-Fi communication), and wired communication that enables wired communication. An interface 113, a timer unit 114 that measures time, and a storage unit 115 that stores information referred to by the control unit 111 are provided. The control unit 111, the wireless communication interface 112, the wired communication interface 113, the timer unit 114, and the storage unit 115 are connected to each other via a bus line BL.

  The control unit 111 includes, for example, a CPU (Central Processing Unit), a ROM (Read only Memory), and a RAM (Random Access Memory), and controls the electric device according to an operation signal received from the operation terminal 101. It is. At this time, the CPU of the control unit 111 executes a program stored in the ROM.

  The wireless communication interface 112 performs wireless communication (Wi-Fi communication) with wireless communication interfaces 223 and 323 (described later) provided in the IH heating cooker 200 and the kitchen lighting 300, or an instruction signal transmitted from the operation terminal 101, or An instruction signal corresponding to the state signal transmitted from the IH heating cooker 200 and the kitchen lighting 300 is transmitted to the wireless communication interfaces 223 and 323.

  The wired communication interface 113 performs wired communication with the broadband router 102 and receives an operation signal from the operation terminal 101 connected to the Internet 103.

  The timer unit 114 is constituted by a counter, for example, and measures time. Note that the control unit 111 can obtain the current season and the current time from the date set from the operation terminal 101 and the time measured by the timer unit 114.

  The storage unit 115 is composed of, for example, a flash memory, and the storage unit 115 stores the content of instructions to the electric device.

The IH heating cooker 200 is installed in a kitchen and cooks by heating a cooking container placed on a top plate.
The IH heating cooker 200 includes a control unit 221 that controls the entire IH heating cooker 200, a storage unit 222 that stores information referred to by the control unit 221, a wireless communication interface 223 that enables wireless communication, and a user An operation unit 224 to which an instruction is input, a heating unit 225 that heats the cooking container placed on the top plate, and a temperature detection unit 226 that detects the temperature of the cooking container are provided. In addition, each said part of the IH heating cooker 200 is mutually connected by the bus line BL.

  The control unit 221 includes, for example, a CPU, a ROM, and a RAM. When the control unit 221 receives the instruction signal transmitted from the HEMS controller 11 via the wireless communication interface 223, the control unit 221 controls the heating unit 225 and the like according to the content of the instruction signal. In addition, when a command is input from the operation unit 224, the control unit 221 controls the heating unit 225 and the like according to the content of the command. At this time, the CPU of the control unit 221 executes a program stored in the ROM.

The storage unit 222 is composed of, for example, a flash memory, and the storage unit 222 stores cooking mode information and the like.
The wireless communication interface 223 receives an instruction signal transmitted from the HEMS controller 11. Moreover, the status signal of the IH heating cooker 200 is transmitted to the HEMS controller 11.
The operation unit 224 includes a power switch, a thermal power adjustment button, and the like, and is operated by a user.

The heating unit 225 is, for example, an induction heating coil, and heats the cooking container placed on the top plate.
The temperature detection unit 226 is, for example, a thermistor, and detects the temperature of the cooking container placed on the top plate via the top plate.

The kitchen lighting 300 is installed in the kitchen and illuminates the kitchen.
The kitchen lighting 300 includes a control unit 321 that controls the kitchen lighting 300 as a whole, a storage unit 322 that stores information referred to by the control unit 321, a wireless communication interface 323 that enables wireless communication, and commands input directly from the user. And an illumination unit 325 which is an LED or the like that illuminates the kitchen. In addition, each said part of the kitchen lighting 300 is mutually connected by the bus line BL.

  The control unit 321 includes a CPU, a ROM, and a RAM. When receiving the instruction signal transmitted from the HEMS controller 11 via the wireless communication interface 323, the control unit 321 controls the illumination unit 325 and the like according to the content of the instruction signal. Further, when a command is input from the operation unit 324, the control unit 321 controls the illumination unit 325 and the like according to the content of the command. At this time, the CPU of the control unit 321 executes a program stored in the ROM.

The storage unit 322 is composed of, for example, a flash memory, and the storage unit 322 stores information on illumination modes and the like.
The wireless communication interface 323 receives the instruction signal transmitted from the HEMS controller 11. Moreover, the status signal of the kitchen lighting 300 is transmitted to the HEMS controller 11.

The operation unit 324 includes a power switch, a brightness adjustment button, and the like, and is operated by a user.
The illumination unit 325 is, for example, an LED, and illuminates the kitchen in which the kitchen lighting 300 is installed.

FIG. 4 is a flowchart showing an example of control of the device control system 10 according to Embodiment 1 of the present invention.
Hereinafter, an example of the control of the device control system 10 according to the first embodiment will be described with reference to FIG.
The HEMS controller 11 receives various information such as the current state from the IH heating cooker 200 and the kitchen lighting 300 (step S101).
The HEMS controller 11 determines whether the heating unit 225 of the IH heating cooker 200 is operating according to the information acquired from the IH heating cooker 200 (step S102).

  When the HEMS controller 11 determines that the heating unit 225 of the IH heating cooker 200 is in operation (Yes in Step S102), the kitchen uses the lighting unit according to information on the current season and the current time that the HEMS controller 11 has. It is determined whether lighting of 325 is required (step S103). For example, the HEMS controller 11 determines that the kitchen needs lighting of the lighting unit 325 if the current time is 17:00 in winter, and determines that the kitchen does not require lighting of the lighting unit 325 if the current time is 17:00 in summer. To do.

When the HEMS controller 11 determines that the kitchen needs to turn on the lighting unit 325 (Yes in step S103), the HEMS controller 11 transmits an instruction signal for lighting the lighting unit 325 to the kitchen lighting 300 (step S104).
On the other hand, if the HEMS controller 11 determines that the kitchen does not require lighting of the lighting unit 325 (No in step S103), the HEMS controller 11 transmits an instruction signal for turning off the lighting unit 325 to the kitchen lighting 300 (step S106).

Thereafter, the HEMS controller 11 receives various information such as the current state from the IH heating cooker 200 and the kitchen lighting 300 (step S101), and heats the IH heating cooker 200 according to the information acquired from the IH heating cooker 200. It is determined whether the unit 225 is operating (step S102).
When the HEMS controller 11 determines that the heating unit 225 of the IH heating cooker 200 is not operating, that is, the heating unit 225 has stopped (No in step S102), the HEMS controller 11 uses the information acquired from the IH heating cooker 200. Accordingly, it is determined whether or not the temperature of the cooking container placed on the top plate of the IH heating cooker 200 is equal to or higher than a reference value (hereinafter referred to as high temperature) (step S105).

If the HEMS controller 11 determines that the cooking container is no longer in a high temperature state (No in step S105), the HEMS controller 11 transmits an instruction signal for turning off the illumination unit 325 to the kitchen lighting 300 (step S106).
On the other hand, if the HEMS controller 11 determines that the cooking container is in a high temperature state (Yes in step S105), the process returns to step S101.

  As mentioned above, according to the apparatus control system 10 which concerns on this Embodiment 1, according to the cooking state of the IH heating cooker 200, the illumination part 325 of the kitchen lighting 300 is controlled. Therefore, even when the power OFF operation is performed at the operation unit 224 of the IH heating cooker 200, the kitchen lighting 300 is used in a state where the cooking container is placed on the top plate of the IH heating cooker 200 at a high temperature. The lighting unit 325 is not turned off, and safety can be improved.

  Instead of the kitchen lighting 300, the range hood may be linked to the HEMS controller 11 to control the lighting in the range hood according to the cooking state of the IH heating cooker 200.

Embodiment 2. FIG.
Hereinafter, the second embodiment of the present invention will be described. However, the description of (a part of) the same as that of the first embodiment is omitted, and the same reference numerals are given to the same or corresponding parts as those of the first embodiment. Attached.
In the second embodiment, after determining that the kitchen needs to turn on the lighting unit 325, the lighting pattern is set to provide a comfortable environment. The illumination pattern is, for example, a blinking pattern, illuminance level, color, or the like.

FIG. 5 is a flowchart showing an example of control of the device control system 10A according to Embodiment 2 of the present invention.
Hereinafter, an example of the control of the device control system 10A according to the second embodiment will be described with reference to FIG.
Since the process of step S201-step S206 is the same as the process of step S101-step S106 of Embodiment 1, description is abbreviate | omitted.
When the kitchen needs to turn on the illumination unit 325 (Yes in step S203), the HEMS controller 11 sets the illumination pattern of the illumination unit 325 according to the current season and current time information that the kitchen has (step S203). S207). For example, the HEMS controller 11 sets a high illuminance when it is determined that the kitchen is very dark at the present night, and sets a low illuminance when it is determined that the kitchen is not so dark at the present evening. In addition, when the illumination part 325 of the kitchen lighting 300 can illuminate a kitchen with a several color, you may set the color which looks delicious according to cooking mode. For example, when the stew cooking mode is set, the medium white color is set to improve the appearance of the dish.

  And the HEMS controller 11 will transmit the instruction | indication signal which makes the illumination part 325 light with the illumination pattern set to the kitchen lighting 300, if the illumination pattern of the illumination part 325 is set (step S207) (step S204). Note that the above lighting includes the meaning of blinking.

  As described above, according to the device control system 10A according to the second embodiment, the same effects as those in the first embodiment can be obtained. Moreover, since the lighting pattern according to the cooking state of the IH heating cooker 200 and the state of the kitchen can be set, the brightness and color of the kitchen can be automatically adjusted, and a comfortable environment is provided. Can do.

  In addition, although the illumination intensity of the illumination part 325 of the kitchen lighting 300 is set according to the brightness of the kitchen in the above, it is not limited thereto, and the illumination intensity of the illumination part 325 of the kitchen illumination 300 is set according to the cooking mode. Also good. For example, when a cooking mode for cooking at a high temperature such as fried food is set, a high illuminance is set, and when a cooking mode for cooking at a low temperature is set, a low illuminance is set.

  Furthermore, the lighting pattern of the lighting unit 325 of the kitchen lighting 300 may be changed according to the progress of cooking in the IH heating cooker 200. For example, when the preheating process is started, the illuminance of the lighting unit 325 is set to be low, the illuminance of the lighting unit 325 is gradually set high as the preheating process is completed, and when the preheating process is completed, the flashing of the lighting unit 325 is set Inform the start of cooking. As described above, by changing the illumination pattern of the illumination unit 325 of the kitchen lighting 300 according to the progress of cooking in the IH heating cooker 200, the progress of cooking can be visually notified to the user.

Embodiment 3 FIG.
Hereinafter, the third embodiment of the present invention will be described, but the description of (part of) the same parts as those of the first and second embodiments will be omitted, and the same or corresponding parts as those of the first and second embodiments will be omitted. Are given the same symbols.

FIG. 6 is a functional block diagram showing a device control system 10B according to Embodiment 3 of the present invention.
In the third embodiment, as shown in FIG. 6, the kitchen lighting 300 includes a brightness detection unit 326 that detects the brightness of the kitchen. The brightness detection unit 326 is, for example, an illuminance sensor. Then, the HEMS controller 11 determines whether or not the kitchen needs to turn on the lighting unit 325 according to the information regarding the brightness of the kitchen acquired from the kitchen lighting 300, that is, the brightness detection unit 326 of the kitchen lighting 300.

  Therefore, as compared with the case where the kitchen determines whether or not the lighting unit 325 needs to be turned on according to the information on the current season and the current time of the HEMS controller 11 itself as in the first and second embodiments. Whether or not the lighting unit 325 needs to be turned on can be determined more accurately.

  As mentioned above, according to the apparatus control system 10B which concerns on this Embodiment 3, the effect similar to Embodiment 1 and 2 can be acquired.

  If the kitchen lighting 300 includes a brightness detection unit 326 that detects the brightness of the kitchen as in the third embodiment, the HEMS controller 11 has information on the current season and current time. Therefore, the timer unit 114 may not be provided.

Embodiment 4 FIG.
Hereinafter, the fourth embodiment of the present invention will be described. However, the description of the same parts as those in the first to third embodiments will be omitted, and the same or corresponding parts as those in the first to third embodiments will be omitted. Are given the same symbols.

  In the fourth embodiment, when the cooking container placed on the top plate of the IH heating cooker 200 is in a high temperature state and no person is present in the kitchen, the user is alerted to improve safety.

FIG. 7 is a functional block diagram showing a device control system 10C according to Embodiment 4 of the present invention.
In this Embodiment 4, as shown in FIG. 7, the IH heating cooker 200 is provided with the person detection part 227 which detects whether there is any person in a kitchen. The human detection unit 227 is, for example, an infrared human sensor.
Moreover, the illumination part 325 of the kitchen lighting 300 has the illumination pattern of several colors, and the color which illuminates a kitchen differs at the time of normal time and alerting. In the fourth embodiment, the normal time is white and the alerting time is red.

FIG. 8 is a flowchart showing an example of control of the device control system 10C according to Embodiment 4 of the present invention.
Hereinafter, an example of the control of the device control system 10C according to the fourth embodiment will be described with reference to FIG.
Since the processing from step S301 to step S306 is the same as the processing from step S101 to step S106 in the first embodiment, the description thereof is omitted.
The HEMS controller 11 determines whether a person is absent in the kitchen according to the information acquired from the IH heating cooker 200 (step S307).

When it is determined that no person is present in the kitchen (Yes in step S307), the HEMS controller 11 is placed on the top plate of the IH heating cooker 200 according to the information acquired from the IH heating cooker 200. It is determined whether the cooking container is in a high temperature state (step S308).
When the HEMS controller 11 determines that the temperature of the cooking container detected by the temperature detection unit 226 is equal to or higher than the reference value, that is, the cooking container is in a high temperature state (Yes in step S308), the kitchen lighting 300 is used as an alert to the user. Transmits a signal for lighting the illumination unit 325 in red (step S309).

On the other hand, when the HEMS controller 11 determines that there is no person in the kitchen, that is, there is a person (No in step S307), according to the information acquired from the kitchen lighting 300 or the instruction information for the kitchen lighting 300 that the HEMS controller 11 has. It is determined whether or not the illumination unit 325 of the kitchen lighting 300 is lit red (step S310).
When the HEMS controller 11 determines that the lighting unit 325 of the kitchen lighting 300 is lit red (Yes in step S310), the kitchen lighting 300 instructs the kitchen lighting 300 to turn off the lighting unit 325 because it is not necessary to alert the user. A signal is transmitted (step S311).

  As described above, according to the device control system 10C according to the fourth embodiment, the same effects as in the first and third embodiments can be obtained. In addition, when the cooking container placed on the top plate of the IH heating cooker 200 is in a high temperature state and no one is present in the kitchen, the user can be alerted, and safety can be further improved. .

In the fourth embodiment, the lighting unit 325 of the kitchen lighting 300 is lit in red as a warning to the user. However, the present invention is not limited to this. For example, the lighting unit 325 of the kitchen lighting 300 is flashed. Any illumination pattern may be used.
In step S308 and step S305, it is determined whether the temperature of the cooking container is in a high temperature state. However, it may be determined whether the temperature of the top plate is in a high temperature state. After cooking is completed, the user can be alerted even when the cooking container is moved from the top board and the cooking container is not placed on the top board and the top board is in a high temperature state.

In addition, the temperature detection unit 226 detects the temperature of the cooking container placed on the top plate via the top plate. For example, an infrared sensor is used to detect the temperature of the cooking container without using the top plate. The temperature may be directly detected.
Further, Embodiment 4 can be combined with Embodiment 2.

Embodiment 5 FIG.
Hereinafter, Embodiment 5 of the present invention will be described. However, the description of (part of) overlapping with Embodiments 1 to 4 is omitted, and the same or corresponding parts as Embodiments 1 to 4 are used. Are given the same symbols.

  In the fifth embodiment, when the lighting unit 325 of the kitchen lighting 300 is turned off although the kitchen is bright enough to turn on the lighting unit 325, the IH heating cooker 200 is restricted in use. The use restriction is, for example, limiting the output of the heating unit 225, limiting the selection of the cooking mode, stopping the heating unit 225, etc., and the IH heating cooker so that the heating unit 225 does not become a high output. By restricting the use of 200, safety is improved.

FIG. 9 is a flowchart showing an example of control of the device control system 10D according to Embodiment 5 of the present invention.
Hereinafter, an example of the control of the device control system 10D according to the fifth embodiment will be described with reference to FIG.
The HEMS controller 11 receives various information such as the current state from the IH heating cooker 200 and the kitchen lighting 300 (step S401).
The HEMS controller 11 determines whether or not the kitchen needs to turn on the lighting unit 325 according to the information acquired from the kitchen lighting 300 (step S402).

When the HEMS controller 11 determines that the kitchen needs to turn on the lighting unit 325 (Yes in step S402), the HEMS controller 11 determines whether the lighting unit 325 is turned on according to the information acquired from the kitchen lighting 300 (step). S403).
When the HEMS controller 11 determines that the illumination unit 325 is not turned on (No in step S403), the HEMS controller 11 transmits a use restriction instruction signal to the IH heating cooker 200 (step S404).

Thereafter, the HEMS controller 11 receives various information such as the current state from the IH heating cooker 200 and the kitchen lighting 300 (step S401), and the kitchen needs to turn on the lighting unit 325 according to the information acquired from the kitchen lighting 300. Whether or not (step S402).
When the HEMS controller 11 determines that the lighting unit 325 of the kitchen lighting 300 does not need to be turned on (No in step S402), the information acquired from the IH heating cooker 200 or the instruction information for the IH heating cooker 200 that the HEMS controller 11 has In response to this, it is determined whether or not the IH heating cooker 200 is being used (step S405).

  Alternatively, when the HEMS controller 11 determines that the kitchen needs to turn on the lighting unit 325 (Yes in Step S402) and determines that the lighting unit 325 is turned on (Yes in Step S403), It is determined whether or not the IH heating cooker 200 is being restricted in use according to the information acquired from the IH heating cooker 200 or the instruction information for the IH heating cooker 200 that it has (step S405).

  When the HEMS controller 11 determines that the IH heating cooker 200 is in use restriction (Yes in step S405), the HEMS controller 11 transmits an instruction signal for canceling use restriction to the IH heating cooker 200 (step S406).

  As mentioned above, according to apparatus control system 10D which concerns on this Embodiment 5, the effect similar to Embodiment 1-4 can be acquired. In addition, when the lighting unit 325 of the kitchen lighting 300 is turned off even though the lighting of the lighting unit 325 is bright, the heating unit 225 is used for the IH heating cooker 200 so that the heating unit 225 does not become a high output. By applying restrictions, safety can be improved.

  10 device control system, 10A device control system, 10B device control system, 10C device control system, 10D device control system, 11 HEMS controller, 101 operation terminal, 102 broadband router, 103 internet, 111 control unit, 112 wireless communication interface, 113 Wired communication interface, 114 timer unit, 115 storage unit, 200 IH heating cooker, 221 control unit, 222 storage unit, 223 wireless communication interface, 224 operation unit, 225 heating unit, 226 temperature detection unit, 227 human detection unit, 300 Kitchen lighting, 321 control unit, 322 storage unit, 323 wireless communication interface, 324 operation unit, 325 lighting unit, 326 brightness detection unit.

Claims (9)

An IH cooking device installed in a kitchen and having a heating unit for heating a cooking container;
Kitchen lighting having a lighting part to illuminate the kitchen;
A HEMS controller that communicates with and controls the IH heating cooker and the kitchen lighting,
The HEMS controller
Depending on the cooking state of the IH cooking device state, and are not to control the illumination of the kitchen lighting,
The IH heating cooker
A temperature detector for detecting the temperature of the cooking container;
A human detection unit that detects whether there is a person in the kitchen,
The HEMS controller
If it is determined that there is no person in the kitchen according to the information acquired from the IH heating cooker, and the temperature of the IH heating cooker is equal to or higher than a reference value,
An apparatus control system, characterized in that an instruction signal for turning on the lighting unit is transmitted to the kitchen lighting with a lighting pattern at the time of alerting . An IH cooking device installed in a kitchen and having a heating unit for heating a cooking container;
Kitchen lighting having a lighting part to illuminate the kitchen;
A HEMS controller that communicates with and controls the IH heating cooker and the kitchen lighting,
The HEMS controller
Has information about the season and time,
According to the information, it is determined that the kitchen needs to turn on the lighting unit when the season and time are set in advance.
When it is determined that the heating unit of the IH heating cooker is in operation and the kitchen requires lighting of the lighting unit,
Equipment control system, characterized in that for transmitting an instruction signal for turning on the illumination portion on the kitchen lighting. An IH cooking device installed in a kitchen and having a heating unit for heating a cooking container;
Kitchen lighting having a lighting part to illuminate the kitchen;
A HEMS controller that communicates with and controls the IH heating cooker and the kitchen lighting,
The kitchen lighting includes a brightness detection unit that detects the brightness of the kitchen,
The HEMS controller
According to the information about the brightness of the kitchen acquired from the kitchen lighting, when the brightness of the kitchen is equal to or lower than a threshold, the kitchen determines that the lighting unit needs to be lit.
When it is determined that the heating unit of the IH heating cooker is in operation and the kitchen requires lighting of the lighting unit,
An instruction signal for turning on the lighting unit is transmitted to the kitchen lighting.
A device control system characterized by that. An IH cooking device installed in a kitchen and having a heating unit for heating a cooking container;
Kitchen lighting having a lighting part to illuminate the kitchen;
A HEMS controller that communicates with and controls the IH heating cooker and the kitchen lighting,
The HEMS controller
Has information about the season and time,
According to the information, it is determined that the kitchen needs to turn on the lighting unit when the season and time are set in advance.
If it is determined that the kitchen requires lighting of the lighting unit and the lighting unit is turned off,
Equipment control system, characterized in that for transmitting the instruction signal using limit to the IH cooker. An IH cooking device installed in a kitchen and having a heating unit for heating a cooking container;
Kitchen lighting having a lighting part to illuminate the kitchen;
A HEMS controller that communicates with and controls the IH heating cooker and the kitchen lighting,
The kitchen lighting includes a brightness detection unit that detects the brightness of the kitchen,
The HEMS controller
According to the information about the brightness of the kitchen acquired from the kitchen lighting, when the brightness of the kitchen is equal to or lower than a threshold, the kitchen determines that the lighting unit needs to be lit.
If it is determined that the kitchen requires lighting of the lighting unit and the lighting unit is turned off,
A use restriction instruction signal is transmitted to the IH cooking device.
A device control system characterized by that. The HEMS controller
After determining that the kitchen needs to turn on the lighting unit,
Set the illumination pattern of the illumination unit,
The apparatus control system according to any one of claims 2 to 5, wherein an instruction signal for turning on the illumination unit with a set illumination pattern is transmitted to the kitchen illumination. The HEMS controller
The instruction | indication signal which lights the said illumination part with the illumination pattern according to the cooking mode set with the said IH cooking-by-heating machine is transmitted to the said kitchen lighting. The any one of Claims 1-6 characterized by the above-mentioned. The device control system according to item. The HEMS controller
Any one of claims 1 to 7, characterized in that for transmitting an instruction signal for turning on said illumination portion with the illumination pattern corresponding to the progress of cooking in the IH cooking device in the kitchen illumination Equipment control system as described in. The device control system according to any one of claims 1 to 8 , wherein the lighting unit of the kitchen lighting is a built-in range hood.

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