JP6384978B1 - Server apparatus, distribution method, and program - Google Patents

Abstract

A server device and the like capable of detecting a description defect included in recipe information that is not appropriate as a recipe is provided. A server device includes an information acquisition unit, a storage unit, a detection unit, and an information distribution unit. The information acquisition unit 161 acquires recipe information including material information and procedure information input by the poster. The memory | storage part 120 memorize | stores the information table regarding a recipe. The information distribution unit 163 distributes information based on recipe information. Based on the information table regarding the recipe, the detection unit 162 detects a description defect included in the recipe information that is not appropriate as a recipe. [Selection] Figure 2

Description

  The present disclosure relates to a server device, a distribution method, and a program.

  In recent years, an increasing number of services provide cooking recipe information to users via a network such as the Internet. For example, Patent Literature 1 discloses a method of associating recipe information provided by a server device with cooking video information managed by a video database.

JP 2003-256647 A

  The server device that provides the recipe information as described above acquires the recipe information by, for example, receiving data input by a service provider, receiving information posted by the user, or the like. Recipe information is based on information entered by a person as a character string. Therefore, the input content of recipe information may not be appropriate.

  For example, the input contents of recipe information may include errors or omissions, or a lack of necessary explanations. A general document has a function of detecting and correcting grammatical errors and omissions. However, such a function cannot correct deficiencies that are not appropriate as a recipe.

  For example, in the recipe information, if “salt 5 kg” is described instead of “salt 5 g” as a seasoning, the recipe is inappropriate and incomplete. However, such an incomplete description does not correspond to a grammatical error or omission, and is not detected by the correction function.

  Therefore, in view of such circumstances, an object of the present disclosure is to provide a server device or the like that can detect a description defect that is included in the recipe information and is not appropriate as a recipe.

In order to achieve the above object, a server device according to a first aspect of the present disclosure distributes information based on recipe information and an information acquisition unit that acquires recipe information including material information and procedure information input by a contributor. a storage unit for storing the information distribution part, the information table relating to the recipe, on the basis of the information table about the recipes are included in the recipe information includes a detector for detecting the described deficiencies not suitable as a recipe, and information about the recipes The table includes a proper amount information table that associates a material name with an appropriate range of the amount of use of the material name. The material information includes the number of people information indicating how many people are cooking, and the material used for cooking. Including a name and information indicating the usage amount of the material, the detection unit determines whether the usage amount of the material is abnormal based on the number information and the name of the material, Detected as a mounting deficiencies, determination criteria whether usage or is abnormal materials varies depending on the content of the cooking process in a procedure information, characterized in that.

Moreover, in order to achieve the said objective, the delivery method which concerns on the 2nd viewpoint of this indication WHEREIN: The server apparatus acquires the recipe information containing the material information and procedure information which the contributor input, and the server apparatus Is based on an information table related to the recipe, and includes a detection step included in the recipe information to detect a description defect that is not appropriate as a recipe, and an information distribution step in which the server device distributes information based on the recipe information. The information table regarding the recipe includes an appropriate amount information table in which an ingredient name and an appropriate range of the usage amount of the ingredient name are associated, and the ingredient information is used for cooking, the number information indicating how many people are cooking, and cooking. The detection step includes determining whether or not the amount of the material used is abnormal based on the number of people information and the name of the material. Determine, the abnormality was detected as described deficiency, the discrimination criterion of whether usage or is abnormal materials varies depending on the content of the cooking process in a procedure information, characterized in that.

In order to achieve the above object, a program according to the third aspect of the present disclosure includes a computer, an information acquisition unit that acquires recipe information including material information and procedure information input by a poster, and an information table related to a recipe. A storage means for storing, a program for functioning as a detection means included in the recipe information for detecting a description defect that is not appropriate as a recipe, based on the information table for the recipe, and the information table for the recipe includes the material name And a proper amount information table that associates the proper range of the amount of use of the material name, and the material information includes the number of people information indicating how many people are cooking, the name of the material used for cooking, and the name of the material. Information indicating the amount used, and the detection means determines whether or not the amount of the material used is abnormal based on the number of people information and the name of the material, Abnormality was detected as described deficiency, the discrimination criterion of whether usage or is abnormal materials varies depending on the content of the cooking process in a procedure information.

  According to the present disclosure, it is possible to detect a description defect included in the recipe information that is not appropriate as a recipe.

It is a block diagram which shows the structural example of the delivery system which concerns on embodiment. It is a block diagram which shows the structural example of the server apparatus which concerns on embodiment. It is a figure which shows an example of the display screen displayed on the contributor terminal which concerns on embodiment. It is a flowchart which shows an example of the control processing which concerns on embodiment. It is a figure which shows an example of the display screen displayed on the contributor terminal which concerns on a modification.

  Hereinafter, embodiments of the present disclosure will be described with reference to the drawings. Note that the embodiments described below do not unduly limit the content of the present disclosure described in the claims. In addition, all the components shown in the embodiments are not necessarily essential components of the present disclosure.

(Embodiment)
As shown in FIG. 1, the distribution system 1 according to the present embodiment includes a server device 100, one or more contributor terminals 200, and one or more viewer terminals 300. Server device 100, contributor terminal 200, and browser terminal 300 are communicably connected via network NW. The network NW includes a WAN (World Area Network), a LAN (Local Area Network), and the like.

  The server device 100 is a server device that provides a service for distributing information related to cooking via the network NW. The information regarding cooking includes, for example, image data such as a moving image and a still image obtained by photographing cooking, and text data such as recipe information and comments. The server device 100 mainly distributes information based on the acquired recipe information to the poster terminal 200 and the viewer terminal 300.

  Recipe information is information for making a dish, and is information including material information indicating ingredients for cooking and procedure information indicating cooking procedures. Recipe information is posted by the contributor. The contributor may be a user who receives the provision of this service, or a service provider (an administrator of the server apparatus 100).

  The material information includes information on the number of people indicating the number of dishes, and information indicating the name of the material used for cooking and the amount of the material used. The procedure information includes information indicating the contents of a plurality of cooking steps and information indicating their order.

  Information based on the recipe information is composed of an image and text, and is distributed as content. The image included in the information based on the recipe information may be a still image or a moving image. The information based on the recipe information may be the same as the posted recipe information, or may be information obtained by adding information to the posted recipe information or adding corrections.

  The poster terminal 200 and the viewer terminal 300 are terminal devices having a communication function such as a personal computer, a tablet terminal, and a smartphone. The poster terminal 200 is used by a poster who posts recipe information. The browser terminal 300 is used by a viewer who browses information distributed from the server device 100.

  For example, the poster uses the poster terminal 200 to post the recipe information to the server device 100 via the network NW. The server device 100 distributes information based on the posted recipe information to one or more viewer terminals 300 via the network NW. The viewer uses the browser terminal 300 to receive information based on the recipe information from the server device 100 and browses the information. When a service provider inputs recipe information to the server device 100, the service provider is a contributor.

<Configuration of server device>
Hereinafter, the configuration of the server apparatus 100 will be described in detail. As illustrated in FIG. 2, the server device 100 includes a communication unit 110 that communicates with other devices, a storage unit 120 that stores various data, a timekeeping unit 130 that measures time, and an operation unit 140 that receives operations. A display unit 150 that displays various images, and a control unit 160 that controls the entire apparatus. These components are connected to each other by a bus line BL.

  The communication unit 110 is a communication interface including a NIC (Network Interface Card controller) for performing wired communication or wireless communication. The communication unit 110 communicates with the poster terminal 200 and the viewer terminal 300 via the network NW.

  The storage unit 120 includes a RAM (Random Access Memory), a ROM (Read Only Memory), and the like. The storage unit 120 stores programs for executing various control processes, various data, and the like.

  For example, the storage unit 120 stores identification information that is uniquely set for each of the poster terminal 200 and the viewer terminal 300. The storage unit 120 also stores an information table related to recipes. The information table related to the recipe is used for detection of incomplete description.

  The timer unit 130 includes an oscillation circuit for generating a clock signal, a variable PLL (Phase Locked Loop), a counter circuit for counting the number of pulses of the clock signal, and the like. The timer 130 measures the time based on the counted number of pulses.

  The operation unit 140 includes an operation button, a keyboard, a pointing device, and the like, and is an interface for accepting operations such as instructions from the service provider and information input.

  The display unit 150 includes, for example, an LCD (Liquid Crystal Display), an EL (Electroluminescence) display, or the like. The display unit 150 displays text, images, and the like according to input data from the control unit 160.

  The control unit 160 includes a CPU (Central Processing Unit) and the like. The control unit 160 controls the overall operation of the server device 100 by executing a program stored in the storage unit 120. Note that the control unit 160 executes various controls at a timing based on the number of pulses counted by the time measuring unit 130. Further, the control unit 160 causes the storage unit 120 to store various data in time series based on the time counted by the time measuring unit 130.

  Hereinafter, a functional configuration of the control unit 160 will be described. The control unit 160 functions as an information acquisition unit 161, a detection unit 162, and an information distribution unit 163.

  The information acquisition unit 161 acquires recipe information including material information and procedure information input by the poster. For example, the information acquisition unit 161 acquires recipe information input by the poster from the poster terminal 200 via the communication unit 110. Further, the information acquisition unit 161 acquires recipe information input by the poster (or service provider) via the operation unit 140.

  The detection unit 162 detects a description defect included in the recipe information acquired by the information acquisition unit 161 and is not appropriate as a recipe. The fact that there is “incomplete description that is not appropriate as a recipe” means that there is a high possibility that the content of the material information or the procedure information has an error or an omission in the description. “High possibility of deficiency” means that the possibility of being detected as deficient is not zero even though there is actually no deficiency.

  The detection unit 162 refers to the information table related to the recipe stored in the storage unit 120, and detects an incomplete description of the recipe information based on the information table. Moreover, the detection part 162 notifies a poster of the detected description defect. When the contributor is a service provider, the detection unit 162 causes the display unit 150 to display incomplete content. When the contributor is a user who uses the contributor terminal 200, the detection unit 162 transmits data indicating incomplete content in the contributor terminal 200 via the communication unit 110. Thereby, the contributor of the recipe information can know the presence / absence of the description defect and the content of the description defect. Note that the detection unit 162 may correct the detected description defect.

  The information distribution unit 163 distributes information based on the recipe information to the poster terminal 200 and the viewer terminal 300 via the communication unit 110. Information based on recipe information is data composed of text, images, and the like.

<Examples of deficiencies and detection methods>
Hereinafter, a description defect detected by the detection unit 162 and a detection method thereof will be specifically described. The detection unit 162 refers to the information table related to the recipe stored in the storage unit 120, and detects a writing defect.

  The information table regarding the recipe includes at least one of an appropriate amount information table, a name information table, a specific procedure information table, a specific material information table, a term information table, and a synonym information table. The information table related to the recipe is set in advance by the user or the service provider as a discrimination criterion for detecting a description defect.

  In the material information, the detection unit 162 determines whether or not the amount of the material used is abnormal based on the number information and the name of the material. If it is determined that there is an abnormality, the amount of use is detected as an incomplete description.

  For example, it is abnormal to use 10 garlic or 500 g of sugar in a serving for one serving. Such abnormality determination criteria are set in advance by a user or a service provider. For example, it may be set on the basis of health, or may be set on the basis of whether or not the seasoning is appropriate. The storage unit 120 stores in advance an appropriate amount information table associating the material name with the appropriate range of the used amount as such a determination criterion.

  In the appropriate amount information table, the criterion for determining whether or not the amount of material used is abnormal may be different depending on the procedure indicated by the procedure information. For example, the discrimination criteria are completely different between the amount of oil used for fried food and the amount of oil used for fried food or seasoning. The discriminant criteria are completely different between the amount of salt used in the salt pot cooking and the amount of salt used in the seasoning. In a dish that is not a single meal, such as a pickled dish, the amount of ingredients (especially seasonings) is likely to increase compared to a dish that assumes a single meal.

  Thus, for example, if the procedure information includes a frying procedure, the amount of oil used may not be determined to be abnormal, and the amount used may be greater than the amount of oil used for the frying procedure or seasoning. It may be set as a discrimination criterion. The same applies to the case where the procedure information includes a procedure for soaking and a procedure for baking in a salt pot. As described above, the reference amount for determining whether or not the usage amount is abnormal may differ depending on the procedure, and whether or not the amount used is determined to be abnormal may differ depending on the procedure.

  In addition, the detection unit 162 compares the name of the material indicated by the material information and the usage amount of the material with the name of the material included in the procedure information and the usage amount of the material. As a result, if any one of the material name and the material usage amount does not match between the two, the detection unit 162 detects that the description is incomplete.

  For example, when sardines are not included in the procedure information even though sardines are included in the material information, it is detected as an incomplete description. In addition, if there is a procedure for baking only two sardines in the procedure information even though there are three sardines in the material information, it is detected as an incomplete description. The same applies to seasonings.

  In addition, in the procedure information, when the name of the material indicated by the material information or the usage amount of the material is indicated by the general name in the procedure information, the detection unit 162 includes the name of the material or the material It is determined that the usage amounts match. The storage unit 120 stores in advance a name information table associating material names with their general names as such a discrimination criterion.

  For example, if the ingredient information includes seasonings such as salt, vinegar, and soy sauce, and the procedure information indicates the condiment, which is their general name, it is determined that the names of both ingredients match. The In addition, if the material information includes ingredients such as carrots, beef, lotus root, etc. used in the boiled food, and the procedure information indicates the general name “Ingredients”, the names of both ingredients Are determined to match. When 10 g of salt is included in the material information and the general name of the procedure information indicates “all salts”, “all salts”, etc., it is determined that the usage amounts of both are the same. The same applies when the material information includes meat such as beef, pork and chicken, and vegetables such as cabbage, carrots, and bean sprouts, and the procedure information simply indicates “meat” and “vegetables”.

  It is rare to divide and use ingredients in cooking. Therefore, even if the usage information is not included in the procedure information, it may be determined that the usage amounts of both are the same. That is, when there is no contradiction between the usage amounts of the two, it may be determined that the usage amounts of the two match. The case where there is a contradiction is a case where the quantity and weight are different, for example.

  Moreover, the case where a material is divided | segmented and used in the cooking procedure may also arise. For example, only 10 g of salt may be used first, followed by the remaining 40 g of salt. Therefore, it may be determined whether or not the amount of material used indicated by the material information matches the total amount of material used indicated by the procedure information. In the material information, when the usage amount is a sensory usage amount such as “a little” or “more”, the usage amount may be excluded from the discrimination target.

  Thus, the coincidence between the material information and the procedure information is determined not by whether or not there is the same description but by whether or not there is a contradiction.

  Moreover, the detection part 162 detects the abnormality of the procedure number contained in procedure information as incomplete description. For example, when the procedure number is not in order or when the procedure number is missing, the detection unit 162 determines that the procedure number is abnormal. Further, when the procedure number indicated as the reference destination has no description corresponding to the reference source even if the content is referred to, the detection unit determines that the procedure number is abnormal. The presence / absence of the corresponding description is determined by, for example, whether or not there is a keyword common to the reference destination and the reference source.

  Moreover, the detection part 162 discriminate | determines whether the specific cooking procedure predetermined in the procedure information is contained. When it is determined that a specific cooking procedure is included, the detection unit 162 determines whether information indicating the cooking condition of the specific cooking procedure is included. The storage unit 120 stores in advance a specific procedure information table in which a specific cooking procedure and information indicating the cooking condition of the specific cooking procedure are associated with each other as such a discrimination criterion.

  When it is determined that the information indicating the cooking condition is not included even though the specific cooking procedure is included, the detection unit 162 determines that the content of the procedure information is abnormal and describes the abnormality. Detect as deficiency. The specific cooking procedure is, for example, a procedure using an oven, a microwave oven, and a gas stove. The cooking conditions are information indicating conditions such as set temperature, set time, set power, high fire, and low heat, for example.

  The detection unit 162 determines whether or not a specific material predetermined in the procedure information or the material information is included. The storage unit 120 stores in advance a specific material information table in which specific materials and information indicating the specific cooking method are associated with each other as such a discrimination criterion.

  When it is determined that the specific material is included, the detection unit 162 determines whether the content of the procedure information includes information indicating the cooking method of the specific material. Information indicating the cooking method of the specific material When it is determined that the content of the procedure information is abnormal, the detection unit 162 determines that the content of the procedure information is abnormal, and detects the abnormality as an incomplete description.

  The specific material is, for example, vegetables that need to be cut, fish or meat that needs to be pretreated. The information indicating the cooking method of the specific material is, for example, information indicating a processing method such as a cutting method of the specific material such as round cutting and shredding, a site to be removed, a removal method, a cutting method, and a cleaning method.

  Based on the recipe terms shown in the term information table, the detection unit 162 detects typographical errors and omissions included in the procedure information or material information as incomplete descriptions. The storage unit 120 stores in advance a term information table indicating a plurality of recipe terms as such a discrimination criterion. The recipe terms are, for example, procedural terms such as chopping and fried, and names of ingredients such as onions and radishes.

  Based on the synonym of the recipe term shown in the synonym information table stored in the storage unit 120, the detection unit 162 detects the fluctuation of the expression included in the procedure information or the material information as an incomplete description. Such abnormality determination criteria are set in advance by a user or a service provider.

  The storage unit 120 stores in advance a synonym information table indicating synonyms of recipe terms as such a discrimination criterion. The synonyms may include synonyms with different notations. For example, as a synonym for “Mijingi”, “Mishin cutting”, “Cutting finely”, “Fine dust cutting”, “Engraving”, “Kizamu” and the like are stored. As onions, “onion”, “onion”, “onion”, etc. are stored as synonyms for “onion”. “Horse”, “meat” and the like are stored as synonyms for “horse sashimi”.

  The detection unit 162 determines whether or not the recipe information includes still image data indicating a cooking procedure or a completed dish. Strictly speaking, the detection unit 162 does not need to determine what the still image data indicates, and determines whether any image data is included in the posted recipe information.

  When it is determined that the still image data is included in the recipe information, the detection unit 162 searches the Internet via the communication unit 110 to determine whether the posted still image data is already used. . When the detection unit 162 determines that the still image data posted on the Internet is already used, the detection unit 162 determines that the still image data is abnormal, and detects the abnormality as an incomplete description.

  When it is determined that the still image data is included in the recipe information, the detection unit 162 refers to the storage unit 120 and determines whether the posted still image data is already used. When it is determined that the posted still image data is already used, the detection unit 162 determines that the still image data is abnormal, and detects the abnormality as an incomplete description. The storage unit 120 stores the posted recipe information. As a result, it is possible to prevent the user from stealing still image data and selecting errors in still image data to be posted.

  The detection unit 162 notifies the poster of the presence and content of the detected defect. For example, FIG. 3 shows an example of a display screen displayed on the poster terminal 200. If the poster is not a user who uses the poster terminal 200 but a service provider, a similar screen is displayed on the display unit 150 of the server device 100.

  In FIG. 3, cooking recipe information is displayed in area A1. In this example, the dish is “green beans with sesame sauce”. In the area A2, still image data obtained by photographing the completed dish is displayed as a completed image of the dish.

  In the area A3, the material information input by the poster is displayed. In this example, “for two persons” is displayed as the number information. In addition, the material names “green beans”, “mirin”, “soy sauce”, “kneaded sesame” and usage amounts corresponding to the respective material names are displayed.

  In the area A4, the procedure information input by the poster is displayed. In this example, the procedure information is information including three procedure contents and their order. The procedure content of the procedure number 1 is “wash the kidney beans and cut in half”, the procedure content of the procedure number 2 is “boil the kidney beans with boiling water”, and the procedure content of the procedure number 3 is “Millin, soy sauce and kneaded sesame are all added and mixed”.

  In the area A5, the incomplete description notification message detected by the detection unit 162 is displayed. In this example, the usage amount of “green beans” in the material information is “200 kg”, so “the usage amount of“ green beans ”in the material is abnormal. Is displayed. For example, such a deficiency is detected when the proper amount of kidney beans is set to 500 g or less per person. This is because the amount of “green beans” used for two people is less than 1 kg.

  Also, in this example, “There is no way to remove sting and streaks of“ green beans ”in the procedure. Is displayed. For example, such a deficiency is detected when “green beans” is set as the specific material and “how to remove streaks and stripes” is set as the cooking method of the specific material. This is because the procedure information does not include a procedure for “how to remove streaks and streaks”.

  In this example, a notification message “Image data has already been used by another user” is displayed. For example, when the detection unit 162 searches the Internet and the same image data as the image data shown in the area A2 is found, such a description defect is detected. A similar notification message is also displayed when the detection unit 162 determines that the same image data has already been used with reference to the storage unit 120.

  As described above, the detection unit 162 may not only notify the detected description defect but also correct the detected description defect. For example, when it is clear that the unit is wrong as in the case of 5 kg of salt, the detection unit 162 corrects the description of 5 kg of salt contained in the recipe information to 5 g of salt. Moreover, the detection part 162 corrects them to the correct description, when the incomplete description is a typographical error or omission. The detection unit 162 unifies the expression when the incomplete description is fluctuation of the expression. In this case, the information distribution unit 163 distributes the corrected recipe information instead of the acquired recipe information.

  Further, the detection unit 162 may analyze still image data or moving image data included in the recipe information, extract procedure information, material information, and the like and obtain them as text. In this case, the detection unit 162 displays text indicating the acquired procedure information, material information, and the like on the poster terminal 200 to propose to the poster, or automatically adds the procedure information or material information in the information based on the recipe information. You may enter it.

<Process flow>
Hereinafter, an example of a control process executed by the server apparatus 100 will be described with reference to FIG. This process is executed when recipe information is posted by the poster.

  First, the information acquisition unit 161 of the server apparatus 100 acquires recipe information including material information and procedure information input by the poster from the poster terminal 200 via the communication unit 110 (step S101). When the poster is a service provider, the information acquisition unit 161 acquires recipe information including material information and procedure information input by the poster via the operation unit 140.

  The detection unit 162 of the server apparatus 100 executes a description defect detection process (step S102). Specifically, the detection unit 162 detects a deficiency in description that is included in the recipe information acquired in step S101 and is not appropriate as a recipe. The specific detection method of the description defect is as described above.

  Here, the detection unit 162 determines whether or not there is a description defect in the recipe information (step S103). When the detection unit 162 determines that there is no description defect in the recipe information (step S103; N), the control unit 160 skips the processing of steps S104 to S106 described later and executes the processing of step S107 described later.

  On the other hand, when the detection unit 162 determines that there is a description defect in the recipe information (step S103; Y), the detection unit 162 notifies the poster of the description defect (step S104). For example, the detection unit 162 displays a notification indicating the incomplete content on the poster terminal 200 via the communication unit 110. When the poster is a service provider, the detection unit 162 causes the display unit 150 to display a notification indicating the incomplete content.

  At this time, the control unit 160 causes the poster terminal 200 to display a screen for accepting a recipe information correction instruction via the communication unit 110. When the poster is a service provider, the detection unit 162 causes the display unit 150 to display a screen for receiving a recipe information correction instruction.

  Here, the control unit 160 determines whether or not there is an instruction to correct the recipe information by the poster (step S105).

  When it is determined that there is a recipe information correction instruction (step S105; Y), the control unit 160 acquires a recipe information correction instruction input by the poster from the poster terminal 200 via the communication unit 110. When the poster who corrects the recipe information is a service provider, the control unit 160 acquires an instruction to correct the recipe information input by the poster via the operation unit 140. The control unit 160 corrects the defect in the recipe information based on the recipe information correction instruction acquired in step S105 (step S106). Then, the control part 160 returns to step S103, and performs the process after step S103 again.

  On the other hand, when the control unit 160 determines that there is no recipe information correction instruction (step S105; N), the information distribution unit 163 distributes information based on the recipe information (step S107).

  In this example, the information based on the recipe information is the same as the recipe information input by the poster. However, when the detection unit 162 is configured to automatically correct the incomplete description, the information based on the recipe information is the corrected recipe information, and thus is different from the recipe information input by the poster.

<Description of effects>
In the distribution system 1 according to the present embodiment, the server device 100 acquires recipe information including material information and procedure information input by a poster, and detects a description defect that is included in the acquired recipe information and is not appropriate as a recipe. To do. For example, in the recipe information, when “salt 5 kg” is described instead of “salt 5 g” as a seasoning, it is inappropriate for the recipe. Since the server apparatus 100 refers to the information table related to the recipe and detects such a description as an incomplete description based on the information table, the server apparatus 100 can detect even an incomplete description specific to the recipe.

  The server apparatus 100 notifies the poster of the detected incomplete description. In this case, the contributor can correct a description defect that is not appropriate as a recipe. Further, the server device 100 can not only notify a description defect that is not appropriate as a recipe, but can also automatically correct a description defect that is not appropriate as a recipe.

  The server apparatus 100 distributes information based on recipe information. The information based on the recipe information is not the recipe information input by the contributor first, but is information obtained by correcting a description defect that the contributor or the server device 100 is not suitable as a recipe. Therefore, the quality of the recipe information delivered can be improved.

  This is the end of the description of the embodiment. However, the above embodiment is merely an example. Therefore, the specific configurations, processing contents, and the like of the distribution system 1 and the server device 100 are not limited to those described in the above embodiment. Hereinafter, modifications of the embodiment will be described.

(Modification)
In the above embodiment, the flow of processing has been described as an example. However, the processing flow is not limited to that described in the above embodiment. The order and contents of the processing can be changed as appropriate.

  For example, in step S104, a notification message for notifying the detailed contents of each incomplete description is displayed. However, instead of such a notification message, it is also possible to only highlight an input item that has been determined to contain a description defect. The notification message may include a message that suggests how to correct the deficiency. When the server apparatus 100 automatically corrects the description defect, the server apparatus 100 corrects the detected description defect instead of executing the processes of steps S104 to S106, and then executes the process of step S107. Also good.

  In the above embodiment, the configuration in which the server device 100 detects a deficiency in description has been described. However, the configuration may be such that the poster terminal 200 detects a deficiency by executing a program for detecting the deficiency. In this case, the information table regarding the recipe is stored in the poster terminal 200. In addition, the contributor can grasp the description deficiency before posting the recipe information to the server device 100. That is, the detection unit 162 may be provided in the poster terminal 200 instead of the server device 100.

  As described above, the program for detecting the incomplete description may be used in the poster terminal 200. Therefore, it is not restricted to what performs the function as the server apparatus 100 like an information delivery means.

  Further, the server device 100 is not limited to the configuration including the operation unit 140 and the display unit 150. For example, the administrator of the server device 100 may input information using an external device, and the server device 100 may acquire the information via the communication unit 110.

  In the above-described embodiment, an example in which the procedure information is information indicating a plurality of procedure contents and their order by procedure numbers has been described. However, the order of the procedures may be indicated by a symbol or alphabet instead of the procedure number. For example, the order of the procedures may be indicated by alphabets such as Procedure A, Procedure B, and Procedure C, or may be indicated by graphics such as stars, triangles, and circles. When referring to a plurality of procedures, they may be collectively indicated by a symbol. Even when such symbols and alphabets are used, the server apparatus 100 may detect a mismatch.

  FIG. 5 shows an example of a display screen displayed on the poster terminal 200 according to the modification. The basic structure of this display screen is the same as that of the display screen shown in FIG. 3, and common constituent elements will be described with the same reference numerals.

  First, recipe information of a dish is displayed in area A6. In this example, the dish is “green beans saute”. In the area A7, a thumbnail of moving image data in which the state of cooking is photographed is displayed as a cooking image. Still image data of the completed dish is displayed as a completed image of the dish. Material information is displayed in area A3, and procedure information is displayed in area A4.

  In the area A8, a description error message detected by the detection unit 162 is displayed. In this example, a notification message “The moving image data has already been used by another user” is displayed. For example, such a deficiency is detected when the moving image data identical to the image data shown in the area A2 is found as a result of the detection unit 162 searching the Internet. A similar notification message is also displayed when the detection unit 162 determines that the same moving image data has already been used with reference to the storage unit 120. As described above, the recipe information includes moving image data indicating a cooking state, and the moving image data may be included in the target of the incomplete description notification message.

  In addition, the distribution system according to the present disclosure may realize the function by, for example, a computer executing a program without depending on the above-described device. Programs for realizing the functions of the distribution system are computer readable such as USB (Universal Serial Bus) memory, CD-ROM (Compact Disc-Read Only Memory), DVD (Digital Versatile Disc), HDD (Hard Disc Drive), etc. It may be stored in a simple recording medium or downloaded to a computer via a network.

  The preferred embodiments of the present disclosure have been described above. However, the present disclosure is not limited to the specific embodiments, and the present disclosure includes the invention described in the claims and an equivalent scope thereof. It is. In addition, the configurations of the devices described in the above embodiments and modifications can be combined as appropriate as long as there is no technical contradiction.

DESCRIPTION OF SYMBOLS 1 ... Distribution system, 100 ... Server apparatus, 200 ... Contributor terminal, 300 ... Reader terminal, 110 ... Communication part, 120 ... Memory | storage part, 130 ... Timekeeping part, 140 ... Operation part, 150 ... Display part, 160 ... Control , 161 ... Information acquisition unit, 162 ... Detection unit, 163 ... Information distribution unit

Claims (16)

An information acquisition unit for acquiring recipe information including material information and procedure information input by a contributor;
An information delivery unit for delivering information based on the recipe information;
A storage unit for storing an information table related to the recipe;
Based on the information table related to the recipe, a detection unit for detecting a description defect that is included in the recipe information and is not appropriate as a recipe;
With
The information table related to the recipe includes an appropriate amount information table that associates the material name with the appropriate range of the amount of the material used,
The material information includes the number of people information indicating the number of dishes for cooking, the name of the material used for cooking and the information indicating the amount of the material used,
The detection unit determines whether the usage amount of the material is abnormal based on the number of people information and the name of the material, and detects the abnormality as the deficiency described above,
The criterion for determining whether or not the amount of the material used is abnormal depends on the content of the cooking process included in the procedure information.
The server apparatus characterized by the above-mentioned. The detection unit compares the name of the material and the usage amount of the material indicated by the material information with the name of the material and the usage amount of the material included in the procedure information. And any one or more of the amounts used of the material is inconsistent, it is detected as the above-mentioned deficiency,
The server apparatus according to claim 1 . In the procedure information, when the name of the material indicated by the material information or the usage amount of the material is indicated by a general name, the detection unit uses the name of the material or the use of the material between the two. Determine that the quantities match,
The server device according to claim 2 . The detection unit detects an abnormality in a procedure number included in the procedure information as the incomplete description;
The server apparatus according to any one of claims 1 to 3, characterized in that. The detection unit determines that there is an abnormality in the content of the procedure information when a specific cooking procedure predetermined in the procedure information is included and information indicating a cooking condition of the specific cooking procedure is not included. And detecting the abnormality as incomplete description,
The server device according to any one of claims 1 to 4 , wherein: When the detection unit includes a specific material predetermined in the procedure information or the material information, and the content of the procedure information does not include information indicating a cooking method of the specific material, the content of the procedure information It is determined that there is an abnormality, and the abnormality is detected as the above-mentioned defect.
The server apparatus according to any one of claims 1 to 5, characterized in that. A storage unit for storing a term information table indicating a plurality of recipe terms;
The detection unit detects a typographical error or omission included in the procedure information or the material information as the description defect based on a recipe term shown in the term information table.
The server device according to any one of claims 1 to 6 , wherein A storage unit for storing a synonym information table indicating synonyms of recipe terms;
The detection unit detects fluctuations in expressions included in the procedure information or the material information as the incomplete description based on synonyms of recipe terms shown in the synonym information table.
The server apparatus according to any one of claims 1 7, characterized in that. The recipe information includes still image data indicating a cooking procedure or a completed dish,
The detection unit searches the Internet to determine whether the posted still image data is already used. When the still image data is already used on the Internet, the still image data is It is determined that there is an abnormality, and the abnormality is detected as the above described defect
The server apparatus according to any one of claims 1 8, characterized in that. A storage unit for storing the posted recipe information;
The recipe information includes still image data indicating a cooking procedure or a completed dish,
The detection unit refers to the storage unit to determine whether the posted still image data is already used. If the still image data is already used, the still image data is abnormal. It is determined that there is, and the abnormality is detected as the above-mentioned defect
The server device according to any one of claims 1 to 9 , wherein: The recipe information includes video data indicating the state of cooking,
The detection unit searches the Internet to determine whether the posted moving image data is already used. If the moving image data is already used on the Internet, the moving image data is abnormal. And detecting the abnormality as the incomplete description,
The server device according to any one of claims 1 to 10 , wherein: A storage unit for storing the posted recipe information;
The recipe information includes video data indicating the state of cooking,
The detection unit refers to the storage unit to determine whether the posted moving image data is already used, and determines that the moving image data is abnormal when the moving image data is already used. And detecting the abnormality as incomplete description,
The server apparatus according to any one of claims 1 to 11, characterized in that. The detection unit notifies the poster of the detected deficiency,
The server device according to any one of claims 1 to 12 , wherein The detection unit corrects the detected deficiency,
The server apparatus according to any one of claims 1 to 13, characterized in that. An information acquisition step in which the server device acquires recipe information including material information and procedure information input by the contributor;
A detection step in which the server device detects an incomplete description contained in the recipe information that is not appropriate as a recipe, based on an information table related to a recipe;
An information delivery step in which the server device delivers information based on the recipe information;
Including
The information table related to the recipe includes an appropriate amount information table that associates the material name with the appropriate range of the amount of the material used,
The material information includes the number of people information indicating the number of dishes for cooking, the name of the material used for cooking and the information indicating the amount of the material used,
The detection step determines whether or not the amount of the material used is abnormal based on the number of people information and the name of the material, detects the abnormality as the incomplete description,
The criterion for determining whether or not the amount of the material used is abnormal depends on the content of the cooking process included in the procedure information.
A distribution method characterized by that. Computer
Information acquisition means for acquiring recipe information including material information and procedure information input by a contributor;
Storage means for storing an information table relating to the recipe;
Based on the information table related to the recipe, a detecting means for detecting a description defect included in the recipe information and not appropriate as a recipe,
A program for functioning as,
The information table related to the recipe includes an appropriate amount information table that associates the material name with the appropriate range of the amount of the material used,
The material information includes the number of people information indicating the number of dishes for cooking, the name of the material used for cooking and the information indicating the amount of the material used,
The detection means determines whether or not the amount of use of the material is abnormal based on the number of persons information and the name of the material, detects the abnormality as the incomplete description,
The criterion for determining whether or not the amount of the material used is abnormal depends on the content of the cooking process included in the procedure information.
program.