JP4925794B2 - pot - Google Patents
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- JP4925794B2 JP4925794B2 JP2006316576A JP2006316576A JP4925794B2 JP 4925794 B2 JP4925794 B2 JP 4925794B2 JP 2006316576 A JP2006316576 A JP 2006316576A JP 2006316576 A JP2006316576 A JP 2006316576A JP 4925794 B2 JP4925794 B2 JP 4925794B2
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- opening
- closing
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- peripheral edge
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Description
本発明は、例えば片手鍋、両手鍋、熱源付き鍋などの各種の調理用の鍋に関するものである。 The present invention relates to various cooking pans such as a one-handed pan, a two-handed pan, and a pan with a heat source.
従来、この種の調理用鍋として、鍋本体と、鍋本体内に連通する開口部を形成する開口部材をもつ蓋体と、該開口部を開閉可能な開閉部材と、該開閉部材を開閉動作させる開閉機構とからなる構造のものが知られている。 Conventionally, as a cooking pan of this type, a pan body, a lid having an opening member that forms an opening communicating with the pan body, an opening / closing member that can open and close the opening, and an opening / closing operation for the opening / closing member A structure having an opening / closing mechanism is known.
しかして、蓋体を開けずに、開口部を開口して水、油、醤油などの調味料を注入することにより鍋本体内の急激な温度低下や油の飛び散り等を防ぐと共に適度な蒸気の逃がしにより良好な調理を得ることになる。
しかしながら上記従来構造の場合、上記開閉部材は上記開口部を上方から下向きに回動して開口部を閉塞し、下方から上向きに回動して開口部を完全に開口する構造であり、このため、この開閉部材を少なくとも、略90度以上、起立状に回動させる必要があって開口部への水や油、調味料等の注入に邪魔になることがあり、又、開閉部材は開口部は完全に開口するため蒸気が瞬時に逃げてしまうことがあり、場合によっては、必ずしも満足されないことがあるという不都合を有している。 However, in the case of the conventional structure, the opening / closing member has a structure in which the opening is pivoted downward from above to close the opening, and is pivoted upward from below to completely open the opening. The opening / closing member needs to be rotated upright at least approximately 90 degrees, which may interfere with the injection of water, oil, seasonings, etc. into the opening. Is completely open, so that steam may escape instantly, and in some cases, it may not always be satisfied.
本発明はこれらの不都合を解決することを目的とするもので、本発明のうちで、請求項1記載の発明は、鍋本体と、鍋本体内に連通する開口部を形成する開口部材をもつ蓋体と、該開口部を開閉可能な開閉部材と、該開閉部材を開閉動作させる開閉機構とからなり、上記開閉部材は上記開口部を開閉可能な左右一対の開閉片からなり、該開閉片は半円弧状の側壁体及び半円弧状の上壁体からなり、上記開閉機構として、上記蓋体にハンドル部を設け、該ハンドル部に上記一対の開閉片を設け、該一対の開閉片をそれぞれ支点軸により水平揺動自在に設け、かつ、該一対の開閉片に操作片及び突子を突設し、該ハンドル部に該突子に弾圧接触可能であって、該一対の開閉片が相互に近接して上記開口部を閉塞する閉塞位置及び相互に離反して該開口部を開口する開口位置に停留可能な外側方に延びる板バネ状のバネ部材を設けてなることを特徴とする鍋にある。 The present invention aims to solve these disadvantages. Among the present inventions, the invention described in claim 1 has a pan body and an opening member that forms an opening communicating with the pan body. A lid, an opening / closing member that can open and close the opening, and an opening / closing mechanism that opens and closes the opening / closing member. The opening / closing member includes a pair of left and right opening / closing pieces that can open and close the opening. Comprises a semi-arc-shaped side wall body and a semi-arc-shaped upper wall body. As the opening / closing mechanism, the lid is provided with a handle portion, the handle portion is provided with the pair of opening / closing pieces, and the pair of opening / closing pieces is Each of the fulcrum shafts is provided so as to be horizontally swingable, and an operating piece and a protrusion project from the pair of opening and closing pieces , and can be elastically contacted with the protrusion on the handle portion. Close position where the opening is closed close to each other and In pots, characterized by comprising providing a leaf spring-like spring members extending retention possible outward to an open position for opening the mouth.
又、請求項2記載の発明は、上記開口部材の開口周縁部に段差周縁部を形成し、上記一対の開口片の開口内周縁部に該段差周縁部に嵌合可能な嵌合周縁部を形成してなることを特徴とするものである。 According to a second aspect of the present invention, a step peripheral edge is formed on the opening peripheral edge of the opening member, and a fitting peripheral edge that can be fitted to the step peripheral edge is formed on the opening inner peripheral edge of the pair of opening pieces. and it is characterized in that obtained by forming.
本発明は上述の如く、請求項1記載の発明にあっては、鍋本体内に調理材を入れ、蓋体で蓋をして加熱調理することになり、この調理時において、開閉部材により開口部を開口し、この開口部を介して、鍋本体内に水、油、調味料を注入することになり、この際、上記開閉部材は開口部を開閉可能な左右一対の開閉片からなり、開閉片は半円弧状の側壁体及び半円弧状の上壁体からなり、上記開閉機構として、上記蓋体にハンドル部を設け、ハンドル部に上記一対の開閉片を設け、一対の開閉片をそれぞれ支点軸により水平揺動自在に設け、かつ、該一対の開閉片に操作片及び突子を突設し、該ハンドル部に該突子に弾圧接触可能であって、該一対の開閉片が相互に近接して上記開口部を閉塞する閉塞位置及び相互に離反して該開口部を開口する開口位置に停留可能な外側方に延びる板バネ状のバネ部材を設けてなるから、両操作片を互いに内方に押動すると、開閉片は相互に離反して開口部を開口し、突子とバネ部材及び支点軸と突子との相対位置関係により開閉片は開口位置に停留し、この開口部の開口状態において、鍋本体内に水、油、調味料を注入することができ、又、両操作片を互いに外方に押動すると、開閉片は相互に近接して開口部を閉塞し、突子とバネ部材及び支点軸と突子との相対位置関係により開閉片は閉塞位置に停留することになり、したがって、上記開閉部材としての左右一対の開閉片の水平揺動により開口部を開閉することができ、開閉片は両側方に待避するので、開口部への水や油、調味料等の注入の邪魔になることがなく、水や油、調味料等の注入を良好に行うことができ、開閉片を水平揺動させるための開閉機構の構造を簡素化することができ、製作を容易に行うことができる。 As described above, according to the present invention, the cooking material is put in the pan body, the lid is covered with the lid, and cooking is performed. At the time of cooking, the opening is opened by the opening / closing member. Opening the part, through this opening, water, oil, seasoning will be injected into the pan body, the open and close member consists of a pair of left and right opening and closing pieces that can open and close the opening, The opening / closing piece includes a semi-arc-shaped side wall and a semi-arc-shaped upper wall. As the opening / closing mechanism, the lid is provided with a handle portion, the handle portion is provided with the pair of opening / closing pieces , and the pair of opening / closing pieces is provided. Each of the fulcrum shafts is provided so as to be horizontally swingable, and an operating piece and a protrusion project from the pair of opening and closing pieces , and can be elastically contacted with the protrusion on the handle portion. Closed position that closes the opening close to each other and open the opening apart from each other That from the open position formed by providing a leaf spring-like spring members extending retention possible outward, when both operating piece pushes inwardly each other, closing piece is open the opening and away from each other, collision Due to the relative positional relationship between the child and the spring member and the fulcrum shaft and the protrusion, the opening and closing piece is stopped at the opening position, and in the opening state of this opening, water, oil, seasoning can be injected into the pan body, Also, when both operating pieces are pushed outward, the opening and closing pieces close to each other and close the opening, and the opening and closing pieces are in the closed position due to the relative positional relationship between the protrusion and the spring member and the fulcrum shaft and the protrusion. Therefore, the opening can be opened and closed by horizontally swinging the pair of left and right opening and closing pieces as the opening and closing member, and the opening and closing pieces are retracted on both sides. Injecting water, oil, seasonings, etc. without disturbing the injection of seasonings Good can be performed, the structure of the opening and closing mechanism for horizontally swinging the opening and closing piece can be simplified, Ru can be performed manufactured easily.
又、請求項2記載の発明にあっては、上記開口部材の開口周縁部に段差周縁部を形成し、上記一対の開口片の開口内周縁部に段差周縁部に嵌合可能な嵌合周縁部を形成してなるから、段差周縁部と嵌合周縁部との嵌合により開口部を確実に閉塞することができる。 According to a second aspect of the present invention, a stepped peripheral edge is formed at the opening peripheral edge of the opening member, and the fitting peripheral edge can be fitted to the stepped peripheral edge at the opening inner peripheral edge of the pair of opening pieces. since parts to form comprising, as possible out to reliably close the opening by engagement between the step periphery and the fitting periphery.
図1乃至図9は本発明の実施の形態例を示し、1は鍋本体、2は蓋体であって、蓋体2の中央部に鍋本体1内に連通する開口部Kを形成する開口部材3が止着リング4により取り付けられ、この鍋本体1に把手部H・Hを取付けて構成している。 1 to 9 show an embodiment of the present invention. Reference numeral 1 denotes a pan body, 2 denotes a lid, and an opening that forms an opening K communicating with the inside of the pan body 1 at the center of the lid 2. The member 3 is attached by a fastening ring 4, and a handle portion H / H is attached to the pan body 1.
5は開閉部材、6は開閉機構であって、この開閉部材5は上記開口部Kを開閉可能な左右一対の開閉片5a・5aからなり、開閉片5a・5aは半円弧状の側壁体D及び半円弧状の上壁体Eからなり、この場合、開閉機構6として、上記蓋体2にハンドル部7を二本のビス8・8により取り付け、ハンドル部7に嵌合凹溝部9を形成し、嵌合凹溝部9に左右一対の開閉片5a・5aに突設した支持片5b・5bをそれぞれ支点軸10・10により水平揺動自在に設け、かつ、一対の開閉片5a・5aに操作片5c・5c及び突子5d・5dを突設し、嵌合凹溝部9に突子5d・5dに弾圧接触可能であって、一対の開閉片5a・5aが相互に近接して上記開口部Kを閉塞する閉塞位置及び相互に離反して開口部Kを開口する開口位置に停留可能な外側方に延びる二枚の板バネ状のバネ部材11・11を設けて構成している。 Reference numeral 5 denotes an opening / closing member, and 6 denotes an opening / closing mechanism. The opening / closing member 5 includes a pair of left and right opening / closing pieces 5a, 5a capable of opening / closing the opening K, and the opening / closing pieces 5a, 5a are semicircular side walls D. And in this case, as the opening / closing mechanism 6, the handle portion 7 is attached to the lid body 2 with two screws 8 and 8 and the fitting groove portion 9 is formed in the handle portion 7. Further, support pieces 5b and 5b projecting from the pair of left and right open / close pieces 5a and 5a are provided in the fitting groove portion 9 so as to be horizontally swingable by the fulcrum shafts 10 and 10, respectively, and the pair of open and close pieces 5a and 5a are provided. The operation pieces 5c and 5c and the protrusions 5d and 5d are provided in a projecting manner, and can be elastically contacted with the protrusions 5d and 5d in the fitting groove 9, and the pair of opening and closing pieces 5a and 5a are close to each other and the opening is opened. It is possible to stop at the closing position for closing the part K and at the opening position opening the opening K apart from each other. The outward shape of the pair of leaf springs extending spring members 11 and 11 are constructed by providing such.
この場合、上記開口部材3の開口周縁部に段差周縁部3aを形成し、上記一対の開口片5a・5aの開口内周縁部に段差周縁部3aに嵌合可能な嵌合周縁部5e・5eを形成している。 In this case, the step peripheral edge 3a is formed on the opening peripheral edge of the opening member 3, and the fitting peripheral edges 5e and 5e that can be fitted to the step peripheral edge 3a on the opening inner peripheral edge of the pair of opening pieces 5a and 5a. Is forming.
この実施の形態例は上記構成であるから、鍋本体1内に調理材を入れ、蓋体2で蓋をして加熱調理することになり、この調理時において、開閉部材5により開口部Kを開口し、この開口部Kを介して、鍋本体1内に水、油、調味料を注入することになり、この際、上記開閉部材5は開口部Kを開閉可能な左右一対の開閉片5a・5aからなり、かつ、この開閉機構として、一対の開閉片5a・5aをそれぞれ支点軸10・10により水平揺動自在に設け、図4、図5、図6の如く、一対の開閉片5a・5aが相互に近接して上記開口部を閉塞する閉塞位置及び図7、図8、図9の如く、相互に離反して開口部Kを開口する開口位置に停留可能なバネ部材11・11を設けてなるから、図5の閉塞位置において、両操作片5c・5cを互いに内方に押動すると、開閉片5a・5aは相互に離反して開口部Kを開口し、突子5d・5dとバネ部材11・11及び支点軸10・10と突子5d・5dとの相対位置関係により開閉片5a・5aは開口位置に停留し、図8の如く、この開口部Kの開口状態において、鍋本体1内に水、油、調味料を注入することができ、又、図8の閉塞位置において、両操作片5c・5cを互いに外方に押動すると、開閉片5a・5aは相互に近接して開口部Kを閉塞し、突子5d・5dとバネ部材11・11及び支点軸10・10と突子5d・5dとの相対位置関係により開閉片5a・5aは閉塞位置に停留することになり、したがって、上記開閉部材5としての左右一対の開閉片5a・5aの水平揺動により開口部Kを開閉することができ、開閉片5a・5aは両側方に待避するので、開口部Kへの水や油、調味料等の注入の邪魔になることがなく、水や油、調味料等の注入を良好に行うことができ、又、一対の開閉片5a・5aの一方を開閉したり、両方を開閉したりすることができ、それだけ調理の融通性を高めることができる。 Since this embodiment has the above-described configuration, the cooking material is put in the pan body 1 and the lid 2 is covered and cooked by heating. At the time of cooking, the opening K is opened by the opening / closing member 5. Opening and water, oil, and seasoning will be poured into the pan body 1 through the opening K. At this time, the opening and closing member 5 is a pair of left and right opening and closing pieces 5a that can open and close the opening K. As the opening / closing mechanism, a pair of opening / closing pieces 5a and 5a are provided so as to be horizontally swingable by fulcrum shafts 10 and 10, respectively, and a pair of opening / closing pieces 5a as shown in FIGS. The closed position where 5a closes each other and closes the opening, and the spring members 11 and 11 which can stay at the opening where the opening K is opened apart from each other as shown in FIGS. Therefore, in the closed position in FIG. 5, the two operation pieces 5c and 5c are mutually connected. , The opening and closing pieces 5a and 5a are separated from each other to open the opening K, and the relative positions of the protrusions 5d and 5d and the spring members 11 and 11 and the fulcrum shafts 10 and 10 and the protrusions 5d and 5d. Depending on the relationship, the open / close pieces 5a and 5a are stopped at the opening position, and water, oil and seasonings can be poured into the pan body 1 in the open state of the opening K as shown in FIG. When the operating pieces 5c and 5c are pushed outward in the closed position, the open / close pieces 5a and 5a close to each other to close the opening K, and the protrusions 5d and 5d and the spring members 11 and 11 and Due to the relative positional relationship between the fulcrum shafts 10 and 10 and the protrusions 5d and 5d, the open / close pieces 5a and 5a are stopped at the closed position. The opening K can be opened and closed by swinging, and the opening and closing piece 5a. Since a is retracted on both sides, water, oil, seasonings and the like can be injected well into the opening K without disturbing the injection of water, oil, seasonings, etc. One of the pair of opening / closing pieces 5a and 5a can be opened and closed, or both can be opened and closed, and the flexibility of cooking can be increased accordingly.
又、この場合、上記開口部材3の開口周縁部に段差周縁部3aを形成し、上記一対の開口片5a・5aの側壁体Dの開口内周縁部に段差周縁部3a・3aに嵌合可能な嵌合周縁部5e・5eを形成してなるから、段差周縁部3a・3aと嵌合周縁部5e・5eとの嵌合により開口部Kを確実に閉塞することができ、又、この場合、上記蓋体2にハンドル部7を設け、ハンドル部7に上記一対の開閉片5a・5aを設けてなるから、一対の開閉片5a・5aを水平揺動させるための開閉機構6の構造を簡素化することができ、製作を容易に行うことができる。 Further, in this case, a stepped peripheral edge 3a can be formed at the opening peripheral edge of the opening member 3, and the stepped peripheral edges 3a and 3a can be fitted to the inner peripheral edge of the side wall body D of the pair of opening pieces 5a and 5a. Since the fitting peripheral edge portions 5e and 5e are formed, the opening K can be reliably closed by fitting the step peripheral edge portions 3a and 3a and the fitting peripheral edge portions 5e and 5e. Since the lid 2 is provided with the handle portion 7 and the handle portion 7 is provided with the pair of opening and closing pieces 5a and 5a, the structure of the opening and closing mechanism 6 for horizontally swinging the pair of opening and closing pieces 5a and 5a is provided. It can be simplified and can be manufactured easily.
尚、本発明は上記実施の形態例に限られるものではなく、例えば、鍋本体1、蓋体2、開閉片5a・5a、開閉機構6、バネ部材11の構造や形態等は適宜変更されるものであろ、熱源付きの鍋等の各種の鍋に適用することもできる。 In addition, this invention is not restricted to the said embodiment, For example, the structure, form, etc. of the pan main body 1, the cover body 2, the opening-and-closing piece 5a * 5a, the opening-and-closing mechanism 6, and the spring member 11 are changed suitably. It can also be applied to various types of pans such as pans with heat sources.
以上、所期の目的を充分達成することができる。 As described above, the intended purpose can be sufficiently achieved.
K 開口部
D 側壁体
E 上壁体
1 鍋本体
2 蓋体
3 開口部材
3a 段差周縁部
5 開閉部材
5a 開閉片
5c 操作片
5d 突子
5e 嵌合周縁部
6 開閉機構
7 ハンドル部
10 支点軸
11 バネ部材
K opening
D side wall
E Upper wall body 1 Pan body 2 Lid body 3 Opening member 3a Step peripheral edge 5 Opening / closing member 5a Opening / closing piece
5c operation piece
5d protrusion 5e fitting peripheral edge part 6 opening / closing mechanism 7 handle part 10 fulcrum shaft 11 spring member
Claims (2)
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
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JP2006316576A JP4925794B2 (en) | 2006-11-24 | 2006-11-24 | pot |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
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JP2006316576A JP4925794B2 (en) | 2006-11-24 | 2006-11-24 | pot |
Publications (2)
Publication Number | Publication Date |
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JP2008125936A JP2008125936A (en) | 2008-06-05 |
JP4925794B2 true JP4925794B2 (en) | 2012-05-09 |
Family
ID=39552343
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JP2006316576A Expired - Fee Related JP4925794B2 (en) | 2006-11-24 | 2006-11-24 | pot |
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JP (1) | JP4925794B2 (en) |
Families Citing this family (1)
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KR101131001B1 (en) * | 2009-09-14 | 2012-04-12 | 주식회사 성창베네피나 | Cover knob for cookware with function of steam exhaust and cover supporting |
Family Cites Families (5)
Publication number | Priority date | Publication date | Assignee | Title |
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JPS4321815Y1 (en) * | 1965-03-22 | 1968-09-13 | ||
JPS6461052A (en) * | 1987-09-01 | 1989-03-08 | Matsushita Electric Ind Co Ltd | Photoelectric device |
JPH0247916A (en) * | 1988-08-08 | 1990-02-16 | Nec Corp | Analog comparator |
JP2001346704A (en) * | 2000-06-08 | 2001-12-18 | Elgina:Kk | Cover opening-closing device of washstand or the like |
JP2004290349A (en) * | 2003-03-26 | 2004-10-21 | Masayoshi Horimoto | Lid for cooking-vessel |
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2006
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