JP4134971B2 - Induction heating cooker - Google Patents

Induction heating cooker Download PDF

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JP4134971B2
JP4134971B2 JP2004269605A JP2004269605A JP4134971B2 JP 4134971 B2 JP4134971 B2 JP 4134971B2 JP 2004269605 A JP2004269605 A JP 2004269605A JP 2004269605 A JP2004269605 A JP 2004269605A JP 4134971 B2 JP4134971 B2 JP 4134971B2
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temperature
warp
detection
detected
heating
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JP2006086022A (en
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恵子 磯田
貴宏 宮内
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Panasonic Corp
Panasonic Holdings Corp
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Panasonic Corp
Matsushita Electric Industrial Co Ltd
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Description

本発明は、加熱開始時に被加熱物底面の反り判定をする誘導加熱調理器に関するものである。 The present invention relates to an induction heating cooker that determines warpage of the bottom surface of an object to be heated at the start of heating.

従来、この種の誘導加熱調理器としては、複数の温度検知手段をトッププレート下面に配置したものがある(例えば、特許文献1参照)。 Conventionally, as this type of induction heating cooker, there is one in which a plurality of temperature detecting means are arranged on the lower surface of the top plate (see, for example, Patent Document 1).

図7は、特許文献1に記載された従来の誘導加熱調理器の断面図を示すものである。図7において、被加熱物24は鍋やフライパン等の調理器具で、被加熱物24には図示してない食材が入れられ、調理用加熱器具25から直接又は間接的に加熱され、被加熱物24内の食材を加熱して調理するものである。調理用加熱器具25は、トッププレート26、複数の温度センサ(温度検知手段)27a、27b、27c、27d、加熱源28a、28b等から構成され、トッププレート26上に置かれた被加熱物24を誘導加熱し、温度センサ27aの検出温度より被加熱物24の温度を計測し、加熱制御を行うことによって被加熱物24内の食材などを調理するものである。トッププレート26はガラス等でできたものであって、被加熱物24を置くためのものである。温度センサ27a、27b、27c、27dは、被加熱物24の温度を計測するものである。加熱源28、28bは、被加熱物24を加熱するためのものである。 FIG. 7 shows a cross-sectional view of a conventional induction heating cooker described in Patent Document 1. As shown in FIG. In FIG. 7, the object to be heated 24 is a cooking utensil such as a pan or a frying pan. Into the object to be heated 24, ingredients not shown are placed and heated directly or indirectly from the cooking heater 25 to be heated. The ingredients in 24 are heated and cooked. The cooking heater 25 includes a top plate 26, a plurality of temperature sensors (temperature detection means) 27 a, 27 b, 27 c, 27 d, heating sources 28 a, 28 b, and the like, and an object to be heated 24 placed on the top plate 26. The temperature of the object to be heated 24 is measured from the temperature detected by the temperature sensor 27a, and the food in the object to be heated 24 is cooked by performing heating control. The top plate 26 is made of glass or the like, and is used for placing the object 24 to be heated. The temperature sensors 27a, 27b, 27c, and 27d measure the temperature of the object to be heated 24. The heating sources 28 and 28b are for heating the article 24 to be heated.

図8の温度センサの配置を示す図に示すように、中心近傍に配置された温度センサ27aの測定値と、他の温度センサ27b、27c、27dの測定値との差が基準値以上の場合は被加熱物が内反りすると鍋底の中央が浮き鍋周囲に比べ加熱効率が悪くなるため、例えば、加熱源28a、28bである加熱コイルとの結合が悪くなるので、測定温度の差が大きくなり、被加熱物24の鍋底に反りがあると判定することができる。反りのある鍋底の場合には判定して、被加熱物24の測定温度に生じる誤差に、補正をかける等の制御に反映するものであった。   When the difference between the measured value of the temperature sensor 27a arranged in the vicinity of the center and the measured values of the other temperature sensors 27b, 27c, 27d is equal to or larger than the reference value, as shown in the temperature sensor arrangement of FIG. If the object to be heated is warped, the center of the pan bottom will rise and the heating efficiency will be worse compared to the surroundings of the floating pan. For example, the coupling with the heating coils that are the heating sources 28a and 28b will deteriorate, and the difference in measurement temperature will increase. It can be determined that the bottom of the heated object 24 has warp. In the case of a pan bottom with a warp, it was determined and reflected in control such as applying correction to the error occurring in the measured temperature of the object 24 to be heated.

また、負荷の揚げ物材料が投入されたことを判断して補正するものもある(例えば、特許文献2参照)。   In addition, there is one that determines and corrects that a loaded fried food material has been introduced (see, for example, Patent Document 2).

図9は、特許文献2に記載された従来の加熱調理器のブロック図を示すものである。図8において、商用交流電源29から商用電源が供給され、誘導加熱装置30は高周波電源30aと加熱コイル30bとで構成され、負荷の鍋31は、加熱コイル30bの上面に設置されたセラミックプレート32上に置かれている。温度検知手段33は、セラミックプレート32の下面に接するように設けられた温度検知素子のサーミスタ34aの抵抗値の変化により、温度測定を行っている。   FIG. 9 shows a block diagram of a conventional cooking device described in Patent Document 2. As shown in FIG. In FIG. 8, a commercial power source is supplied from a commercial AC power source 29, the induction heating device 30 is composed of a high frequency power source 30a and a heating coil 30b, and a load pan 31 is a ceramic plate 32 installed on the upper surface of the heating coil 30b. Is placed on top. The temperature detection means 33 measures the temperature by changing the resistance value of the thermistor 34 a of the temperature detection element provided so as to be in contact with the lower surface of the ceramic plate 32.

図10は、特許文献2に記載された従来例における加熱調理器のサーミスタ(温度センサ)34aの振る舞いを示す図で、図9において、時間C点で揚げ物調理の材料を投入すると、先に破線で示す実際の油温度が降下し、遅れて実線で示す実測しているサーミスタ34a検知温度が低下している。ここで、サーミスタ34aにより検知された温度は、油の温度が下がってから次に鍋31の温度が低下しさらにセラミックプレート32の温度が下がった後に、低下し始める。そして、温度検知手段33により測定された温度が判定時間T1以内に判定温度θ2以上低下すると、温度制御手段34bにより揚げ物の材料が投入されたと判断して、制御温度をS0からS1へ上昇させているものであった。
特開2004−164882号公報 特開平6−140140号公報
FIG. 10 is a diagram showing the behavior of the thermistor (temperature sensor) 34a of the cooking device according to the conventional example described in Patent Document 2. In FIG. The actual oil temperature indicated by (1) is lowered, and the actually detected thermistor 34a detection temperature indicated by the solid line is delayed. Here, the temperature detected by the thermistor 34a begins to decrease after the temperature of the pot 31 decreases and the temperature of the ceramic plate 32 decreases after the oil temperature decreases. When the temperature measured by the temperature detection means 33 falls below the determination temperature θ2 within the determination time T1, it is determined by the temperature control means 34b that the fried food material has been added, and the control temperature is increased from S0 to S1. It was a thing.
JP 2004-164882 A JP-A-6-140140

しかしながら、前記従来の構成、特許文献1の場合には、調理物などの負荷の投入により被加熱物24の温度が低下した場合、温度センサ27a、27b、27c、27dの検知温度は急激に低下し、温度センサ27aと他の温度センサ27b、27c、27dの測定値との差は小さくなって、反りがある場合に反ってないと誤って判定してしまう、あるいは、差が大きくなって反りがない場合に誤って反っていると判定してしまうという課題を有していた。   However, in the case of the conventional configuration and Patent Document 1, when the temperature of the object to be heated 24 is lowered due to the input of a load such as cooked food, the detected temperatures of the temperature sensors 27a, 27b, 27c, and 27d are drastically lowered. However, the difference between the temperature sensor 27a and the measured values of the other temperature sensors 27b, 27c, and 27d becomes small, and if there is a warp, it is erroneously determined that it is not warped, or the difference becomes large and warps. When there is no, there was a problem that it was determined that it was warped by mistake.

また、特許文献2の場合には、サーミスタ34aは1点で鍋31の温度を検知する構成となっている。これは、鍋31の種類を限定した場合には有効であるが、鍋の温度分布、形状によりサーミスタ34aの温度変化量は異なるため、鍋31の種類が変わった場合、負荷投入の有無を誤って検知するという課題を有していた。   In the case of Patent Document 2, the thermistor 34a is configured to detect the temperature of the pan 31 at one point. This is effective when the type of the pan 31 is limited, but the temperature change amount of the thermistor 34a differs depending on the temperature distribution and shape of the pan. Had the problem of detecting.

また、被加熱物底面反り判定の結果を用いて、温度過昇防止手段の閾値を切り替える場合に、反りの有無を誤判定すると、調理性能の低下があるという課題を有していた。   Moreover, when the threshold value of the overheat prevention means is switched using the result of determining the bottom surface warpage of the object to be heated, there is a problem in that there is a reduction in cooking performance if the presence or absence of warpage is erroneously determined.

本発明の誘導加熱調理器は、上記従来の課題を解決するもので、被加熱物の底面反り判定中に負荷が投入された場合も、反りを正確に検知して、検知結果により、温度過昇防止手段の閾値を切り替える事で調理性能と安全性の確保を目的とする。 The induction heating cooker of the present invention solves the above-described conventional problems. Even when a load is applied during the bottom warpage determination of an object to be heated, the warp is accurately detected, and the overheating is detected based on the detection result. The purpose is to secure cooking performance and safety by switching the threshold of the ascent prevention means.

前記従来の課題を解決するために、本発明の誘導加熱調理器は、トッププレートを介して被加熱物の底面の温度を検知する第1の温度検知手段と、加熱コイル中心からの距離が前記第1の温度検知手段より遠くの前記加熱コイルの外周側に配設された前記トッププレートを介して被加熱物の底面の温度を検知する第2の温度検知手段と、前記第1の温度検知手段の検知する温度の時間経過に対する第1の変化量を検知する第1の変化量検知手段と、前記第1の温度検知手段の検知する温度と前記第2の温度検知手段が検知する温度との温度差を求める温度差検知手段と、前記温度差に基づき加熱開始から所定の温度差を超える時間が所定の時間以内であれば反りなし所定の時間より大きいと反りありと判定して前記被加熱物底面の反り量を検知する反り検知動作を行う第1の反り検知動作と、前記第1の温度検知手段の検知する温度が第1の温度以上であると被加熱物の加熱を停止もしくは加熱の出力を低下させる温度過昇防止手段と、前記第1の反り検知動作の検知する反り量により反りありと判定された場合は前記第1の温度を低く切り替える第1の温度切替手段とを備え、前記第1の温度切替手段は、前記第1の反り検知動作で反り量を検知中に反りありと判定後、かつ第1の反り検知動作終了後所定時間1内の前記第1の温度検知手段の検知する温度が所定閾値4以上なら前記第1の変化量が所定閾値1を下回った場合には、前記第1の変化量の大きさにより反り量を検知する再反り検知動作を行い、前記再反り検知動作の検知結果に基づき前記第1の温度を切り替えるとすることにより、第1の反り判定動作中に負荷が投入されて、第1の反り判定動作のパラメータとなる温度差に影響がある場合でも、正確な反り量の判定が可能となり、第1の温度の切り替えを正しく行うことができる。 In order to solve the conventional problem, the induction heating cooker of the present invention includes a first temperature detecting means for detecting the temperature of the bottom surface of the object to be heated via the top plate and a distance from the center of the heating coil. a second temperature detecting means for detecting the temperature of the bottom surface of the first of the top plate an object to be heated via disposed on an outer circumferential side of the heating coil distant from the temperature detecting means, said first temperature sensing A first change amount detecting means for detecting a first change amount of the temperature detected by the means with respect to time; a temperature detected by the first temperature detecting means; and a temperature detected by the second temperature detecting means. a temperature difference detecting means for obtaining a temperature difference, the temperature difference time exceeds a predetermined temperature difference from the base Hazuki start of heating is there warpage larger than within value, if no warpage predetermined time a predetermined time and judged to the Check the amount of warpage of the bottom of the heated object A first warp detecting operation for performing the warp detecting operation, and an overtemperature that stops heating or lowers the heating output when the temperature detected by the first temperature detecting means is equal to or higher than the first temperature. And a first temperature switching unit configured to switch the first temperature low when it is determined that there is a warp based on a warp amount detected by the first warp detection operation. The means detects the temperature detected by the first temperature detecting means within a predetermined time 1 after the first warp detection operation is determined to be warped during detection of the warp amount and after the first warp detection operation is completed. When the threshold value is 4 or more, when the first change amount falls below a predetermined threshold value 1, a re-warp detection operation is performed to detect a warp amount based on the magnitude of the first change amount, and the re-warp detection operation is detected. Switching the first temperature based on the result Thus, even when a load is applied during the first warp determination operation and the temperature difference that is a parameter of the first warp determination operation is affected, the accurate warp amount can be determined. The temperature can be switched correctly.

本発明の誘導加熱調理器は、被加熱物の鍋底反り量を検知中に負荷が投入された事を、検知し、再度反り量の判定を行う。このように環境が異なる場合を検知して異なる反り量判定動作を行う事で、正確な反り量判定が可能となる。そして、検知した正確な反り量を基に温度過昇防止手段の制御温度を変更するため、反り量の大きい鍋では、制御温度を低くして安全性を確保し、反り量の小さい鍋では、制御温度を高くして高火力の調理を維持できる。 The induction heating cooker of the present invention detects that a load has been applied while detecting the amount of warping of the bottom of the object to be heated, and again determines the amount of warping. Thus, by detecting the case where the environments are different and performing different warp amount determination operations, it is possible to accurately determine the warp amount. And in order to change the control temperature of the overheat prevention means based on the detected accurate warpage amount, in a pan with a large warpage amount, the control temperature is lowered to ensure safety, and in a pan with a small warpage amount, High control temperature can be maintained to maintain high heat power cooking.

第1の発明は、被加熱物を載置するトッププレートと、被加熱物を加熱する加熱手段と、前記トッププレート下方に配設された前記加熱手段を構成する加熱コイルと、前記トッププレートを介して被加熱物の底面の温度を検知する第1の温度検知手段と、前記加熱コイル中心からの距離が前記第1の温度検知手段より遠くの前記加熱コイルの外周側に配設された前記トッププレートを介して被加熱物の底面の温度を検知する第2の温度検知手段と、前記第1の温度検知手段の検知する温度の時間経過に対する第1の変化量を検知する第1の変化量検知手段と、前記第1の温度検知手段の検知する温度と前記第2の温度検知手段が検知する温度との温度差を求める温度差検知手段と、前記温度差に基づき加熱開始から所定の温度差を超える時間が所定の時間以内であれば反りなし所定の時間より大きいと反りありと判定して被加熱物底面の反り量を検知する反り検知動作を行う第1の反り検知動作と、前記第1の温度検知手段の検知する温度が第1の温度以上であると被加熱物の加熱を停止もしくは加熱の出力を低下させる温度過昇防止手段と、前記第1の反り検知動作の検知する反り量により反りありと判定された場合は前記第1の温度を低く切り替える第1の温度切替手段を備え、前記第1の温度切替手段は、前記第1の反り検知動作で反り量を検知中に反りありと判定後かつ第1の反り検知動作終了後所定時間1内の前記第1の温度検知手段の検知する温度が所定閾値4以上なら前記第1の変化量が所定閾値1を下回った場合は、前記第1の変化量の大きさにより反り量を検知する再反り検知動作を行い、前記再反り検知動作の検知結果に基づき前記第1の温度を切り替えるとすることにより、前記第1の反り判定動作中に負荷が投入されて、前記第1の反り判定動作のパラメータとなる前温度差に影響がある場合でも、正確な反り量の判定が可能となり、前記第1の温度の切り替えを正しく行うことで、調理性能と安全性の両方を確保する。 A first invention includes a top plate on which an object to be heated is placed, a heating means for heating the object to be heated, a heating coil constituting the heating means disposed below the top plate, and the top plate. a first temperature detecting means for detecting the temperature of the bottom surface of the heated object through the distance from the heating coil center is disposed on the outer periphery of the heating coil farther than said first temperature sensing means Second temperature detecting means for detecting the temperature of the bottom surface of the object to be heated via the top plate, and first change for detecting a first change amount with respect to time of temperature detected by the first temperature detecting means. A quantity detection means, a temperature difference detection means for obtaining a temperature difference between the temperature detected by the first temperature detection means and the temperature detected by the second temperature detection means, and a predetermined time from the start of heating based on the temperature difference . Time exceeding temperature difference It is determined that there is warpage larger than the warp without predetermined time if it is within a predetermined time the first and the warp detection operation for warpage detection operation for detecting the amount of warpage of the object to be heated bottom, the first temperature sensing When the temperature detected by the means is equal to or higher than the first temperature, the temperature of the object to be heated is stopped or the heating output is reduced, and the temperature rise prevention means, and the amount of warpage detected by the first warpage detection operation causes warpage. And a first temperature switching unit that switches the first temperature to a low level, and the first temperature switching unit warps during detection of the amount of warp in the first warp detection operation. after determination, and if the first change amount if the predetermined threshold value 4 or more temperature the detection to the first of said first temperature sensing means of the warp detection operation ends after a predetermined time within 1 falls below a predetermined threshold value 1, The amount of warpage is determined by the magnitude of the first change amount. And re-warp detecting operation of knowledge, the by the switching between the first temperature based on the detection result of the re-warped detection operation, the first load in the warp determination operation is turned, the first even if you are affected before Symbol temperature difference as a parameter of the warp determining operation, it enables determination of the exact amount of warpage, by performing the switching of the first temperature correctly, ensuring both the cooking performance and safety To do.

また、負荷が投入された場合の反り量の判定が可能となり、前記第1の温度の切り替えを正しく行うことで、調理性能と安全性の両方を確保する。  In addition, it is possible to determine the amount of warping when a load is applied, and to ensure both cooking performance and safety by correctly switching the first temperature.

また、再反り検知動作を、所定時間1内の第1の温度検知手段の検知する温度が所定閾値4以上なら、再反り検知動作を行うとすることにより、負荷の投入により前記第1の反り検知動作に影響が出にくい環境では、前記第1の反り検知動作しか行わない。  In addition, if the temperature detected by the first temperature detection means within the predetermined time 1 is equal to or higher than the predetermined threshold value 4, the re-warp detection operation is performed by performing the re-warp detection operation so that a load is applied. In an environment where the detection operation is hardly affected, only the first warp detection operation is performed.

また、再反り検知動作を、第1の反り検知動作が検知する反り量が所定の量以上なら、再反り検知動作を行うとすることにより、前記第1の反り検知動作が検知する反り量が誤検知している場合のみ前記再反り検知動作を行う。  In addition, if the amount of warpage detected by the first warpage detection operation is equal to or greater than a predetermined amount, the amount of warpage detected by the first warpage detection operation is determined by performing the rewarpage detection operation. The re-warping detection operation is performed only when erroneous detection is performed.

の発明は、被加熱物を載置するトッププレートと、被加熱物を加熱する加熱手段と、前記トッププレート下方に配設された前記加熱手段を構成する加熱コイルと、前記トッププレートを介して被加熱物の底面の温度を検知する第1の温度検知手段と、前記加熱コイル中心からの距離が前記第1の温度検知手段より遠くの前記加熱コイルの外周側に配設された前記トッププレートを介して被加熱物の底面の温度を検知する第2の温度検知手段と、前記第1の温度検知手段の検知する温度と前記第2の温度検知手段が検知する温度との温度差を求める温度差検知手段と、前記温度差に基づき加熱開始から所定の温度差を超える時間が所定の時間以内であれば反りなし所定の時間より大きいと反りありと判定して被加熱物底面の反り量を検知する反り検知動作を行う第1の反り検知動作と、前記第1の温度検知手段の検知する温度が第1の温度以上であると被加熱物の加熱を停止もしくは加熱の出力を低下させる温度過昇防止手段と、前記第1の反り検知動作の検知する反り量により反りありと判定された場合は前記第1の温度を低く切り替える第1の温度切替手段と、前記温度差検知手段の検知する温度差の時間経過に対する変化量を検知する第3の変化量検知手段を備え、前記第1の温度切替手段は、前記第1の反り検知動作で反り量を検知中に反りありと判定後かつ第1の反り検知動作終了後所定時間3内の前記温度差検知手段の検知する温度差が所定の閾値6以上なら前記第3の変化量が所定閾値3を下回った場合は、前記第3の変化量の大きさにより反り量を検知する再反り検知動作を行い、前記再反り検知動作の検知結果に基づき前記第1の温度を切り替えるとすることにより、投入される負荷の量、位置に影響を受けずに、負荷の投入を検知して、再度反り量の判定を行う事ができる。これにより、前記第1の反り判定動作中に負荷が投入されて、前記第1の反り判定動作のパラメータとなる前温度差に影響がある場合でも、再反り検知動作によって、正確な反り量の判定が可能となり、前記第1の温度の切り替えを正しく行い加熱を制御することで、調理性能と安全性の両方を確保する。 According to a second aspect of the present invention, there is provided a top plate on which an object to be heated is placed, a heating means for heating the object to be heated, a heating coil constituting the heating means disposed below the top plate, and the top plate. a first temperature detecting means for detecting the temperature of the bottom surface of the heated object through the distance from the heating coil center is disposed on the outer periphery of the heating coil farther than said first temperature sensing means The temperature difference between the temperature detected by the second temperature detecting means for detecting the temperature of the bottom surface of the object to be heated via the top plate, the temperature detected by the first temperature detecting means and the temperature detected by the second temperature detecting means. A temperature difference detecting means for obtaining a warpage, and if the time exceeding a predetermined temperature difference from the start of heating based on the temperature difference is within a predetermined time, it is determined that there is a warp if there is no warp and greater than a predetermined time . Detect the amount of warping A first warp detecting operation for performing a warp detecting operation, and an excessive temperature rise that stops heating or lowers the heating output when the temperature detected by the first temperature detecting means is equal to or higher than the first temperature. And a temperature detected by the temperature difference detecting means, a first temperature switching means for switching the first temperature low when it is determined that there is a warp based on the amount of warpage detected by the first warp detecting operation. and a third change amount detecting means for detecting the amount of change over time of the difference, the first temperature switching means, after the determination that there is warping in detecting the amount of warpage in the first warp detection operation, and if the third amount of change if the temperature difference is a predetermined threshold value 6 or more detection to the temperature difference detecting means in the first warp detection operation ends after a predetermined time 3 falls below a predetermined threshold value 3, the third detecting the amount of warpage by the variation in size By performing a warp detection operation and switching the first temperature based on the detection result of the re-warp detection operation, the load application is detected without being affected by the amount and position of the load to be applied. The warpage amount can be determined again. Thus, the first of the load in warp determination operation is turned, even if there is influence before Symbol temperature difference as a parameter of the first warp determination operation, by re-warp detecting operation, accurate warpage It is possible to determine both of the cooking performance and safety by correctly switching the first temperature and controlling the heating.

また、負荷が投入された場合の反り量の判定が可能となり、前記第1の温度の切り替えを正しく行うことで、調理性能と安全性の両方を確保する。  In addition, it is possible to determine the amount of warping when a load is applied, and to ensure both cooking performance and safety by correctly switching the first temperature.

また、所定時間3内の前記温度差検知手段の検知する温度差が所定閾値6以上なら、再反り検知動作を行うとすることにより、負荷の投入により前記第1の反り検知動作に影響が出にくい環境では、前記第1の反り検知動作しか行わない。  Further, if the temperature difference detected by the temperature difference detection means within the predetermined time 3 is equal to or greater than the predetermined threshold value 6, the first warp detection operation is affected by the application of a load by performing the re-warpage detection operation. In a difficult environment, only the first warp detection operation is performed.

また、再反り検知動作を、第1の反り検知動作が検知する反り量が所定の量以上なら、再反り検知動作を行うとすることにより、前記第1の反り検知動作が検知する反り量が誤検知している場合のみ前記再反り検知動作を行う。  In addition, if the amount of warpage detected by the first warpage detection operation is equal to or greater than a predetermined amount, the amount of warpage detected by the first warpage detection operation is determined by performing the rewarpage detection operation. The re-warping detection operation is performed only when erroneous detection is performed.

の発明は、特に、第1または2の発明の第1の温度切替手段を、所定時間4だけ再反り検知動作を行うとすることにより、所定の時間が経過し負荷投入の影響がなくなった場合は、前記再反り検知動作は行わない。 In the third aspect of the invention, in particular, the first temperature switching means of the first or second aspect of the invention performs the re-warp detection operation for a predetermined time 4 so that the influence of the load application is eliminated after the predetermined time elapses. In the case of the failure, the re-warp detection operation is not performed.

以下、本発明の実施の形態について、図面を参照しながら説明する。なお、本実施の形態によって、本発明が限定されるものではない。   Hereinafter, embodiments of the present invention will be described with reference to the drawings. Note that the present invention is not limited to the present embodiment.

(実施の形態1)
図1は、本発明の第1の実施の形態における誘導加熱調理器を示すブロック図である。図1において、誘導加熱装置2は商用交流電源1を高周波電流に変換して供給する火力制御手段2a、高周波電流源2b、加熱コイル2cで構成される誘導加熱装置、被加熱物3は、加熱コイル2cの上面に設置されたトッププレート4上に置かれている。
(Embodiment 1)
FIG. 1 is a block diagram showing an induction heating cooker according to the first embodiment of the present invention. In FIG. 1, an induction heating device 2 is an induction heating device comprising a heating power control means 2a, a high frequency current source 2b, and a heating coil 2c for supplying a commercial AC power source 1 after converting it into a high frequency current. It is placed on the top plate 4 installed on the upper surface of the coil 2c.

第1の温度検知手段5は、トッププレート4の下面に接するように設けられた温度検知素子の第1のサーミスタ5aの抵抗値の変化により、温度測定を行っている。第2の温度検知手段6は、トッププレート4の下面に接するように設けられ、かつ、第1のサーミスタ5aと比べて加熱コイル2cの外周側に設けられた温度検知素子の第2のサーミスタ6aの抵抗値の変化により、温度測定を行っている。   The first temperature detecting means 5 measures the temperature by changing the resistance value of the first thermistor 5 a of the temperature detecting element provided so as to be in contact with the lower surface of the top plate 4. The second temperature detection means 6 is provided so as to be in contact with the lower surface of the top plate 4, and the second thermistor 6a of the temperature detection element provided on the outer peripheral side of the heating coil 2c as compared with the first thermistor 5a. The temperature is measured by changing the resistance value.

温度差検知手段7は第1の温度検知手段5で検知した温度と第2の温度検知手段6で検知した温度の温度差を検知する、第1の反り検知手段8は温度差検知手段7の検知した温度差に基づき被加熱物3の底面反り量を検知する。   The temperature difference detection means 7 detects the temperature difference between the temperature detected by the first temperature detection means 5 and the temperature detected by the second temperature detection means 6. The first warpage detection means 8 is the temperature difference detection means 7. Based on the detected temperature difference, the amount of warpage of the bottom surface of the article to be heated 3 is detected.

第1の変化量検知手段9は第1の温度検知手段5の検知した温度のΔt時間での変化量を検知する、第2の変化量検知手段10は第2の温度検知手段6の検知した温度のΔt時間での変化量を検知する、第3の変化量検知手段11は温度差検知手段7の検知した温度差のΔt時間での変化量を検知する。   The first change amount detection means 9 detects the change amount of the temperature detected by the first temperature detection means 5 at the time Δt, and the second change amount detection means 10 detects the second temperature detection means 6. The third change amount detection means 11 for detecting the change amount of the temperature at the time Δt detects the change amount of the temperature difference detected by the temperature difference detection means 7 at the time Δt.

再反り検知動作12は第1の反り検知動作8終了後、再度被加熱物3の底面反り量を検知する。   The re-warp detection operation 12 detects the amount of bottom warp of the article 3 to be heated again after the first warp detection operation 8 is completed.

温度過昇防止手段13は第1の温度検知手段5の検知した第1の検知温度15に基づいて被加熱物3の加熱を停止もしくは、加熱の出力を低下させ、第1の検知温度15が所定の第1の温度を超えると加熱の出力を低下させる信号を火力制御手段2aへ送信する。第1の温度切替手段14は第1の反り検知動作8または、再反り検知動作12の検知結果に基づき第1の温度を切り替える。   The overheat prevention means 13 stops heating the object to be heated 3 based on the first detection temperature 15 detected by the first temperature detection means 5 or reduces the output of the heating. When the predetermined first temperature is exceeded, a signal for reducing the heating output is transmitted to the thermal power control means 2a. The first temperature switching means 14 switches the first temperature based on the detection result of the first warpage detection operation 8 or the re-warpage detection operation 12.

図2は鍋の反りが小さい場合の第1及び第2の温度検知手段の振る舞いを示す図であり、検知する温度の時間推移を表している。   FIG. 2 is a diagram showing the behavior of the first and second temperature detecting means when the warp of the pan is small, and represents the time transition of the detected temperature.

図2において、被加熱物の鍋底反り量が小さい場合の、温度推移15は第1の温度検知手段5の検知する第1の検知温度、温度推移16は第2の温度検知手段6の検知する第1の検知温度、温度推移17は温度差検知手段7の検知する第1の検知温度と第2の検知温度との温度差の時間推移を表している。   In FIG. 2, the temperature transition 15 is detected by the first temperature detection means 5 and the temperature transition 16 is detected by the second temperature detection means 6 when the pan bottom warpage amount of the object to be heated is small. The first detected temperature and the temperature transition 17 represent the time transition of the temperature difference between the first detected temperature and the second detected temperature detected by the temperature difference detecting means 7.

図3は、鍋の反りが大きい場合の温度検知手段の振る舞いを示す図であり、図3において、被加熱物3の鍋底反り量が大きい場合の、温度推移18は第1の温度検知手段5の検知する第1の検知温度、温度推移19は第2の温度検知手段6の検知する第1の検知温度、温度推移20は温度差検知手段7の検知する第1の検知温度と第2の検知温度との温度差の時間推移を表している。   FIG. 3 is a diagram showing the behavior of the temperature detection means when the pan warpage is large. In FIG. 3, the temperature transition 18 in the case where the pan bottom warpage amount of the article to be heated 3 is large is the first temperature detection means 5. Is detected by the second temperature detecting means 6, and the temperature change 20 is detected by the temperature difference detecting means 7 and the second detected temperature. It represents the time transition of the temperature difference from the detected temperature.

図1、図2に示す加熱調理器である誘導加熱調理器について、以下にその動作を説明する。   The operation | movement is demonstrated below about the induction heating cooking appliance which is a heating cooking appliance shown in FIG. 1, FIG.

火力制御手段2aは設定火力に応じた火力で被加熱物3を加熱するよう高周波電流源2bの出力を制御して、加熱コイル2cに高周波電流を供給する。   The thermal power control means 2a controls the output of the high frequency current source 2b so as to heat the article 3 to be heated with the thermal power corresponding to the set thermal power, and supplies the high frequency current to the heating coil 2c.

第1の温度検知手段5はトッププレート4を介して伝播される被加熱物3の底面温度を第1の検知温度15として検知している。第2の温度検知手段6は、第1の温度検知手段5より加熱コイル2cの外周側の被加熱物3の底面温度を第2の検知温度16として検知している。   The first temperature detection means 5 detects the bottom surface temperature of the article to be heated 3 propagated through the top plate 4 as the first detection temperature 15. The second temperature detection means 6 detects the bottom temperature of the heated object 3 on the outer peripheral side of the heating coil 2 c as the second detection temperature 16 from the first temperature detection means 5.

図2において、底面に反りのない(略平らな)被加熱物3を加熱した場合、第2の検知温度推移16は加熱後すぐに上昇し始め、次いで第1の検知温度推移15が上昇し始める。この時の温度差推移17はtbで最小となり、その後は上昇する。   In FIG. 2, when the object to be heated 3 without warping (substantially flat) is heated, the second detected temperature transition 16 starts to rise immediately after heating, and then the first detected temperature transition 15 rises. start. At this time, the temperature difference transition 17 becomes minimum at tb and then increases.

第1の反り判定動作では、加熱開始時t0から反り判定動作を開始し、温度差推移17が所定の温度差閾値Te1(本実施例では+1℃)を超えた時の時間tsが所定の時間閾値tsh1(本実施例では40s〜80s)以内であれば、反りなしと判定する。   In the first warpage determination operation, the warpage determination operation is started from the heating start time t0, and the time ts when the temperature difference transition 17 exceeds a predetermined temperature difference threshold Te1 (+ 1 ° C. in this embodiment) is a predetermined time. If it is within the threshold value tsh1 (40 s to 80 s in this embodiment), it is determined that there is no warp.

図3のように、底面に凹反り(内反り)のある被加熱物3を加熱した場合は、第2の検知温度推移19は反りに関わらず上昇するが、第1の検知温度推移18は底面の反りにより、反りのない被加熱物3に比べて温度追従性が悪くなっているため、上昇を始める時間が遅くなる。この影響で温度差推移20のtsはtsh1より大きくなる。この結果より、被加熱物3の鍋底は反りあり(その時間差により差が大きいと反りも大きい)と判定する。   As shown in FIG. 3, when the object to be heated 3 having a concave warp (inward warp) on the bottom surface is heated, the second detected temperature transition 19 rises regardless of the warp, but the first detected temperature transition 18 is Due to the warping of the bottom surface, the temperature followability is worse than that of the heated object 3 without warping, so the time for starting to rise is delayed. Due to this influence, ts of the temperature difference transition 20 becomes larger than tsh1. From this result, it is determined that the pan bottom of the article to be heated 3 is warped (the warp is large if the difference is large due to the time difference).

第1の反り検知動作8は、t0よりtsh1まで行う。   The first warp detection operation 8 is performed from t0 to tsh1.

以上の反りの検知結果より、反りあり(本実施例では2mm以上)と判定された場合は、第1の温度切替手段14で第1の温度を低く設定する。温度過昇防止手段13は、第1の検知温度推移15または、18が第1の温度を超えた場合、火力制御手段2aに現在の火力より火力を1レベル下げるよう要求する。   If it is determined that there is a warp (2 mm or more in the present embodiment) from the above-described warp detection results, the first temperature switching means 14 sets the first temperature low. When the first detected temperature transition 15 or 18 exceeds the first temperature, the overheat prevention means 13 requests the thermal power control means 2a to lower the thermal power by one level from the current thermal power.

しかし、図4の再反り検知移行時の温度検知手段の振る舞い(時間推移)を示す図に示すように鍋底に凹反りのない被加熱物3を加熱しても、熱開始時の第1の検知温度推移21が開始時所定温度Tt(本実施例では155℃)以上であった場合は、第1の検知温度推移21は上昇しにくく、更に第1の反り判定中に負荷が投入されるとその影響で低下してしまう。このため、温度差推移23はtsh1を超えても増加せず、反りありと判定する。 However, even when heating an object 3 with no Ri凹反the pan bottom, as shown in diagram illustrating the behavior (time transition) of the temperature detecting means at the time of re-warp detecting transition of FIG. 4, first at the start of pressurization heat 1 When the detected temperature transition 21 is equal to or higher than the predetermined temperature Tt at the start (155 ° C. in the present embodiment), the first detected temperature transition 21 hardly increases, and a load is applied during the first warpage determination. Then, it will fall under the influence. For this reason, the temperature difference transition 23 does not increase even if it exceeds tsh1, and it is determined that there is a warp.

そこで、第1の反り判定動作で反りありと判定され、かつ加熱開始時の第1の検知温度推移21が開始時所定温度Tt以上であった場合は、第1の反り判定終了後、第1の変化量検知手段の検知した△t時間での変化量θ1が所定の閾値Ts2(本実施例では−2℃)以下となると、再反り検知動作12を行う。   Therefore, if it is determined that there is a warp in the first warp determination operation and the first detected temperature transition 21 at the start of heating is equal to or higher than the predetermined temperature Tt at the start, the first warp determination is completed, and then the first When the change amount θ1 at the time Δt detected by the change amount detection means becomes equal to or less than a predetermined threshold value Ts2 (−2 ° C. in this embodiment), the re-warp detection operation 12 is performed.

再反り検知動作12は、tsh1よりtsh2(本実施例ではtsh1+20s)まで行う。   The re-warpage detection operation 12 is performed from tsh1 to tsh2 (in this embodiment, tsh1 + 20s).

再反り検知動作12では、θ1の大きさにより被加熱物3の鍋底の反り量を決定し、第1の温度切替手段14では、反り量に応じた第1の温度を決定する。   In the re-warp detection operation 12, the warp amount of the pan bottom of the article 3 to be heated is determined by the magnitude of θ1, and the first temperature switching means 14 determines the first temperature corresponding to the warp amount.

第1の検知温度の時間変化量により、負荷の投入を検知した事で、負荷投入された場合と、されなかった場合とで、反り検知動作を切り替える事が可能となる。第1の反り検知中に負荷が投入されて第1の検知温度が低下した場合の被加熱物3の鍋底反り量を再反り検知動作12で検知する事で負荷投入の影響で誤検知する事のない、正確な反り量判定が可能となる。   The warpage detection operation can be switched between when the load is applied and when the load is not detected by detecting the input of the load based on the time change amount of the first detected temperature. When the load is applied during the first warpage detection and the first detection temperature is lowered, the pan bottom warpage amount of the object to be heated 3 is detected by the re-warpage detection operation 12 to be erroneously detected due to the effect of the load application. This makes it possible to accurately determine the amount of warp.

(実施の形態2)
実施の形態2の誘導加熱調理器の構成は、実施の形態1の場合と同じ構成は同じ符号とし、説明を省略する。図5は、本発明第2の実施の形態における誘導加熱調理器を示すブロック図である。図5における、第2の変化量検知手段10は第2の温度検知手段6の検知した温度のΔt時間での変化量θ2を検知し、第3の変化量検知手段11は温度差検知手段7の検知した温度差のΔt時間での変化量θ3を検知する。
(Embodiment 2)
The configuration of the induction heating cooker of the second embodiment is the same as that of the first embodiment, and the description thereof is omitted. FIG. 5 is a block diagram showing an induction heating cooker according to the second embodiment of the present invention. In FIG. 5, the second change amount detection means 10 detects the change amount θ2 of the temperature detected by the second temperature detection means 6 in the Δt time, and the third change amount detection means 11 detects the temperature difference detection means 7. The amount of change θ3 in the Δt time of the detected temperature difference is detected.

第1の反り検知動作8中に負荷が投入されると、被加熱物3の底面温度は低下し、第1の検知温度21、第2の検知温度22は共に低下する。そこで、図6の再反り検知移行時の温度検知手段の振る舞い(時間推移)を示す図に示すように、第1の反り検知動作8で反りありと判定され、かつ加熱開始時の第2の検知温度推移22が開始時、所定温度Tt2(本実施例では155℃)以上であった場合は、第1の反り検知動作8終了後、第2の変化量検知手段の検知した変化量θ2が所定の閾値Ts2以下となると、再反り検知動作12を行う。再反り検知動作12は、tsh1よりtsh2まで行う。   When a load is applied during the first warp detection operation 8, the bottom surface temperature of the article 3 to be heated decreases, and both the first detection temperature 21 and the second detection temperature 22 decrease. Therefore, as shown in the diagram showing the behavior (time transition) of the temperature detection means at the time of transition to re-warp detection in FIG. 6, it is determined that there is warp in the first warp detection operation 8, and the second at the start of heating. If the detected temperature transition 22 is equal to or higher than a predetermined temperature Tt2 (155 ° C. in the present embodiment) at the start, the change amount θ2 detected by the second change amount detecting means after the first warp detection operation 8 is completed. When the predetermined threshold value Ts2 or less is reached, a re-warp detection operation 12 is performed. The rewarping detection operation 12 is performed from tsh1 to tsh2.

再反り検知動作12では、θ2の大きさにより被加熱物3の鍋底の反り量を決定し、第1の温度切替手段14では、反り量に応じた第1の温度を決定する。   In the re-warp detection operation 12, the warp amount of the pan bottom of the article 3 to be heated is determined by the magnitude of θ2, and the first temperature switching means 14 determines the first temperature according to the warp amount.

または、第1の反り検知動作8で反りありと判定され、かつ加熱開始時の温度差23が開始時所定温度Tt3以上であった場合は、第1の反り検知動作8終了後、第3の変化量検知手段11の検知した変化量θ3が所定の閾値Ts3以下となると、再反り検知動作12を行う。再反り検知動作12は、tsh1よりtsh2まで行う。   Alternatively, if it is determined that there is a warp in the first warp detection operation 8 and the temperature difference 23 at the start of heating is equal to or greater than the predetermined temperature Tt3 at the start, after the first warp detection operation 8 ends, When the change amount θ3 detected by the change amount detection means 11 is equal to or less than a predetermined threshold value Ts3, a re-warp detection operation 12 is performed. The rewarping detection operation 12 is performed from tsh1 to tsh2.

再反り検知動作12では、θ3の大きさにより被加熱物3の鍋底の反り量を決定し、第1の温度切替手段14では、反り量に応じた第1の温度を決定する。   In the re-warp detection operation 12, the warp amount of the pan bottom of the article 3 to be heated is determined according to the magnitude of θ3, and the first temperature switching means 14 determines the first temperature according to the warp amount.

負荷の投入を検知する際に、第2の検知温度22の時間変化量θ2、または温度差23の時間変化量θ3を用いる事で、投入された負荷の量や位置に影響を受けない負荷投入検知ができる。検知結果より、負荷投入された場合と、されなかった場合とで、反り検知動作を切り替える事が可能となる。第1の反り検知中に負荷が投入されて第1の検知温度が低下した場合の被加熱物3の鍋底反り量を再反り検知動作12で検知する事で負荷投入の影響で誤検知する事のない、正確な反り量判定が可能となる。   When detecting the load application, by using the time change amount θ2 of the second detection temperature 22 or the time change amount θ3 of the temperature difference 23, the load input is not affected by the amount and position of the input load. Can be detected. Based on the detection result, the warp detection operation can be switched between when the load is applied and when the load is not applied. When the load is applied during the first warpage detection and the first detection temperature is lowered, the pan bottom warpage amount of the object to be heated 3 is detected by the re-warpage detection operation 12 to be erroneously detected due to the effect of the load application. This makes it possible to accurately determine the amount of warp.

一般的に、温度検知手段の温度追従性は構成の違いなどにより、検知手段毎に異なる。本実施の形態では、第1の温度検知手段5と第2の温度検知手段6の温度追従性の良し悪しが逆になっても、例えば、被加熱物3の中央が内反りの場合と下に凸の反りの場合、本発明の効果が得られるものである。   In general, the temperature followability of the temperature detection means varies depending on the detection means due to differences in configuration. In the present embodiment, even if the temperature followability of the first temperature detecting means 5 and the second temperature detecting means 6 is reversed, for example, the case where the center of the article 3 to be heated is inwardly warped and In the case of a convex warp, the effect of the present invention can be obtained.

以上の実施の形態では、温度検知手段に関してサーミスタに限定したものではない。また、判定に用いる閾値や温度差上昇を求める際のサンプリング間隔については、一意ではなく、機器ごとに設計が必要である。 In the above embodiment, not intended to be limited to the thermistor with respect to temperature sensing means. In addition, the threshold used for the determination and the sampling interval for obtaining the temperature difference increase are not unique and must be designed for each device.

また、以上の実施の形態では、第1の反り検知動作8、再反り検知動作12とも底面の凹反りを検知している。 Further, in the above embodiment, the first warp detection operation 8, it is detecting the Ri凹反re warp detection operation 12 both bottom.

更に、以上の実施例では、第1の反り検知動作は、検知した反り量を基に1つの閾値tsh1を用いて反りの有無を検知し、検知結果より第1の温度を切り替えているが、検知した反り量を基に、複数の反りのレベルを設定し、各レベルに合わせて第1の温度を切り替える事で、被加熱物3底面の反りに応じた第1の温度が設定され、各反りレベルに最適な火力で加熱動作を行う事ができる。   Furthermore, in the above embodiment, the first warpage detection operation detects the presence or absence of warpage using one threshold value tsh1 based on the detected amount of warpage, and switches the first temperature based on the detection result. Based on the detected amount of warpage, a plurality of warpage levels are set, and a first temperature is set according to the warpage of the bottom of the article 3 to be heated by switching the first temperature according to each level. Heating operation can be performed with the optimum heating power for the warp level.

同様に、再反り検知動作で検知した反り量により、複数の反りレベルを設定し、各反りレベルに応じた第1の温度を設定すると、各反りレベルに最適な火力で加熱動作を行う事ができる。   Similarly, when a plurality of warp levels are set according to the warp amount detected in the re-warp detection operation, and the first temperature corresponding to each warp level is set, the heating operation can be performed with the optimum thermal power for each warp level. it can.

以上のように、本発明の誘導加熱調理器は、鍋種や内容物の種類によらず、被加熱物の底面の反りを判定するので、鍋の限定された揚げ物調理に加えて、炒め物調理や煮物などの通常加熱調理、オート調理等を行う調理機器等の用途に適用できる。 As described above, the induction heating cooker according to the present invention determines the warpage of the bottom surface of the object to be heated regardless of the type of pan or the contents. It can be applied to uses such as cooking equipment that performs normal cooking such as cooking and boiled food, automatic cooking, and the like.

本発明の実施の形態1における誘導加熱調理器を示すブロック図The block diagram which shows the induction heating cooking appliance in Embodiment 1 of this invention 本発明の実施の形態1、2における鍋の反りが小さい場合の温度検知手段の振る舞いを示す図The figure which shows the behavior of the temperature detection means in case the curvature of the pan in Embodiment 1, 2 of this invention is small. 本発明の実施の形態1、2における鍋の反りが大きい場合の温度検知手段の振る舞いを示す図The figure which shows the behavior of the temperature detection means in case the curvature of the pan in Embodiment 1, 2 of this invention is large. 本発明の実施の形態1、2における再反り検知移行時の温度検知手段の振る舞いを示す図The figure which shows the behavior of the temperature detection means at the time of re-warping detection transfer in Embodiment 1, 2 of this invention. 本発明の実施の形態2における誘導加熱調理器を示すブロック図The block diagram which shows the induction heating cooking appliance in Embodiment 2 of this invention 本発明の実施の形態2における再反り検知移行時の温度検知手段の振る舞いを示す図The figure which shows the behavior of the temperature detection means at the time of re-warping detection transfer in Embodiment 2 of this invention. 従来例における誘導加熱調理器の断面図Cross-sectional view of an induction heating cooker in a conventional example 従来例における誘導加熱調理器の温度センサ配置図Temperature sensor layout diagram of induction heating cooker in the conventional example 従来例における誘導加熱調理器のブロック図Block diagram of induction heating cooker in the conventional example 従来例における誘導加熱調理器の温度センサの振る舞いを示す図The figure which shows the behavior of the temperature sensor of the induction heating cooking appliance in a prior art example

符号の説明Explanation of symbols

2a 火力制御手段(加熱手段)
2b 高周波電流源(加熱手段)
2c 加熱コイル(加熱手段)
3 被加熱物
4 トッププレート
5 第1の温度検知手段
6 第2の温度検知手段
7 温度差検知手段
8 第1の反り検知動作
9 第1の変化量検知手段
10 第2の変化量検知手段
11 第3の変化量検知手段
12 再反り検知動作
13 温度過昇防止手段
14 第1の温度切替手段
2a Thermal power control means (heating means)
2b High-frequency current source (heating means)
2c Heating coil (heating means)
Reference Signs List 3 Heated object 4 Top plate 5 First temperature detection means 6 Second temperature detection means 7 Temperature difference detection means 8 First warp detection operation 9 First change amount detection means 10 Second change amount detection means 11 Third change amount detection means 12 Re-warp detection operation 13 Overtemperature prevention means 14 First temperature switching means

Claims (3)

被加熱物を載置するトッププレートと、前記被加熱物を加熱する加熱手段と、前記トッププレート下方に配設された前記加熱手段を構成する加熱コイルと、前記トッププレートを介して被加熱物の底面の温度を検知する第1の温度検知手段と、前記加熱コイル中心からの距離が前記第1の温度検知手段より遠くの前記加熱コイルの外周側に配設された前記トッププレートを介して被加熱物の底面の温度を検知する第2の温度検知手段と、前記第1の温度検知手段の検知する温度の時間経過に対する第1の変化量を検知する第1の変化量検知手段と、前記第1の温度検知手段の検知する温度と前記第2の温度検知手段が検知する温度との温度差を求める温度差検知手段と、前記温度差に基づき加熱開始から所定の温度差を超える時間が所定の時間以内であれば反りなし所定の時間より大きいと反りありと判定して前記被加熱物底面の反り量を検知する反り検知動作を行う第1の反り検知動作と、前記第1の温度検知手段の検知する温度が第1の温度以上であると被加熱物の加熱を停止もしくは加熱の出力を低下させる温度過昇防止手段と、前記第1の反り検知動作の検知する反り量により反りありと判定された場合は前記第1の温度を低く切り替える第1の温度切替手段とを備え、前記第1の温度切替手段は、前記第1の反り検知動作で反り量を検知中に反りありと判定後かつ第1の反り検知動作終了後所定時間1内の前記第1の温度検知手段の検知する温度が所定閾値4以上なら前記第1の変化量が所定閾値1を下回った場合には、前記第1の変化量の大きさにより反り量を検知する再反り検知動作を行い、前記再反り検知動作の検知結果に基づき前記第1の温度を切り替える誘導加熱調理器。 A top plate for placing the object to be heated, a heating means for heating the object to be heated, a heating coil constituting the heating means disposed below the top plate, and the object to be heated via the top plate First temperature detecting means for detecting the temperature of the bottom surface of the heating coil, and the top plate disposed on the outer peripheral side of the heating coil at a distance from the center of the heating coil farther from the first temperature detecting means. a second temperature detecting means for detecting the temperature of the bottom surface of the object to be heated, a first change amount detecting means for detecting a first change amount over time of the detected temperature of the first temperature sensing means, Temperature difference detecting means for obtaining a temperature difference between the temperature detected by the first temperature detecting means and the temperature detected by the second temperature detecting means; and a time exceeding a predetermined temperature difference from the start of heating based on the temperature difference. When The first and warpage detection operation, the first temperature detection means for performing a warping detection operation for detecting the amount of warpage of less value, if there warpage larger than a predetermined time without warping the determination to the object to be heated bottom When the temperature to be detected is equal to or higher than the first temperature, it is determined that there is a warp based on the temperature rise prevention means for stopping the heating of the object to be heated or reducing the heating output, and the warp amount detected by the first warp detection operation. And a first temperature switching unit that switches the first temperature to a low level when the first temperature switching unit determines that there is a warp during detection of the warp amount in the first warp detection operation. and when the first change amount if the temperature is a predetermined threshold value 4 or more detection for the first temperature detection means in the first warp detection operation ends after a predetermined time within 1 falls below a predetermined threshold value 1, the The amount of warpage is detected by the magnitude of the first change amount. That re-warping performs detection operation, the induction heating cooker switches the first temperature based on the detection result of the re-warped detection operation. 被加熱物を載置するトッププレートと、前記被加熱物を加熱する加熱手段と、前記トッププレート下方に配設された前記加熱手段を構成する加熱コイルと、前記トッププレートを介して被加熱物の底面の温度を検知する第1の温度検知手段と、前記加熱コイル中心からの距離が前記第1の温度検知手段より遠くの前記加熱コイルの外周側に配設された前記トッププレートを介して被加熱物の底面の温度を検知する第2の温度検知手段と、前記第1の温度検知手段の検知する温度と前記第2の温度検知手段が検知する温度との温度差を求める温度差検知手段と、前記温度差に基づき加熱開始から所定の温度差を超える時間が所定の時間以内であれば反りなし所定の時間より大きいと反りありと判定して前記被加熱物底面の反り量を検知する反り検知動作を行う第1の反り検知動作と、前記第1の温度検知手段の検知する温度が第1の温度以上であると前記被加熱物の加熱を停止もしくは加熱の出力を低下させる温度過昇防止手段と、前記第1の反り検知動作の検知する反り量により反りありと判定された場合は前記第1の温度を低く切り替える第1の温度切替手段と、前記温度差検知手段の検知する温度差の時間経過に対する第3の変化量を検知する第3の変化量検知手段とを備え、前記第1の温度切替手段は、前記第1の反り検知動作で反り量を検知中に反りありと判定後かつ第1の反り検知動作終了後所定時間3内の前記温度差検知手段の検知する温度差が所定の閾値6以上なら前記第3の変化量が所定閾値3を下回った場合は、前記第3の変化量の大きさにより反り量を検知する再反り検知動作を行い、前記再反り検知動作の検知結果に基づき前記第1の温度を切り替える誘導加熱調理器。 A top plate for placing the object to be heated, a heating means for heating the object to be heated, a heating coil constituting the heating means disposed below the top plate, and the object to be heated via the top plate First temperature detecting means for detecting the temperature of the bottom surface of the heating coil, and the top plate disposed on the outer peripheral side of the heating coil at a distance from the center of the heating coil farther from the first temperature detecting means. Second temperature detection means for detecting the temperature of the bottom surface of the object to be heated, and temperature difference detection for obtaining a temperature difference between the temperature detected by the first temperature detection means and the temperature detected by the second temperature detection means Based on the temperature difference, if the time exceeding the predetermined temperature difference from the start of heating is within the predetermined time, no warpage is detected. Warping A first warp detecting operation for performing an intelligent operation, and an excessive temperature rise that stops heating or lowers the heating output when the temperature detected by the first temperature detecting means is equal to or higher than the first temperature. And a temperature detected by the temperature difference detecting means, a first temperature switching means for switching the first temperature low when it is determined that there is a warp based on the amount of warpage detected by the first warp detecting operation. And a third change amount detecting means for detecting a third change amount with respect to the elapsed time of the difference, wherein the first temperature switching means is warped during detection of the warp amount in the first warp detecting operation. If the temperature difference detected by the temperature difference detection means within the predetermined time 3 after the determination and the first warp detection operation ends is greater than or equal to a predetermined threshold 6, the third change amount falls below the predetermined threshold 3, The amount of warpage is detected by the magnitude of the third change amount. That re-warping performs detection operation, the induction heating cooker switches the first temperature based on the detection result of the re-warped detection operation. 第1の温度切替手段は、所定時間4だけ再反り検知動作を行う請求項1または2に記載の誘導加熱調理器。 The induction heating cooker according to claim 1 or 2 , wherein the first temperature switching means performs a re-warp detection operation for a predetermined time 4 only.
JP2004269605A 2004-09-16 2004-09-16 Induction heating cooker Expired - Fee Related JP4134971B2 (en)

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