JP3653803B2 - 厨 芥 Processing device - Google Patents

Description

[0001]
[Industrial application fields]
The present invention relates to a cocoon treatment apparatus provided with a microbial carrier on which microorganisms that decompose organic matter of cocoon discharged from kitchens such as private houses and apartment houses are supported.
[0002]
[Prior art]
Conventionally, for garbage collected from kitchens such as private houses and apartment houses, if there is a suitable treatment method other than the method of pulverizing solids with transport water with a disposer etc. and draining it into the sewer as dredged slurry Moreover, this dredged slurry contains a large amount of pulverized material, causing clogging of sewage pipes and water pollution of discharged rivers, making it practically difficult to put into practical use. Against this background, recently, a soot processing technique in which soot is stirred and mixed in a treatment tank and decomposed by microorganisms (Japanese Utility Model Laid-Open No. 2-1291) has been proposed. This technique is to decompose gas and moisture by aerobic microorganisms inhabiting the treatment tank while stirring the straw with the stirring blade provided in the treatment tank. In addition, there is a soot treatment technique in which microorganisms are supported on a microbial carrier and the soot is stirred and mixed together with the microbial carrier in order to facilitate the inhalation of microorganisms and increase the speed of soot decomposition. However, in this method of decomposing soot by microorganisms, it is difficult to keep the state of the microorganisms in good condition such as the temperature in the treatment tank, the moisture content in the microorganism carrier and ventilation. And when the volume of the microbial carrier is insufficient, the capacity of the soot treatment naturally decreases. Therefore, a soot treatment technique (Japanese Patent Laid-Open No. 7-31958) that can confirm that the volume of the microbial carrier is insufficient is proposed. In this technique, a mark is provided in the treatment tank so that the volume of the microbial carrier is visually observed to prevent a reduction in the ability to decompose soot due to the lack of the microbial carrier.
[0003]
[Problems to be solved by the invention]
The soot processing apparatus described in Japanese Patent Application Laid-Open No. 7-31958 can confirm the approximate volume of the microbial carrier by means of a mark provided in the processing tank, and prevents the degradation ability of the soot due to the lack of the microbial carrier from being reduced. However, the shortage was simply determined visually. And when the habitation state of microorganisms deteriorates, microbial carriers tend to contain water and increase in volume, but the degradation ability decreases when microbial carriers or sputum mixtures contain water rather than when microbial carriers are deficient. It happens when you do.
[0004]
Further, if the soot is continuously decomposed for a long period of time, the residue remaining without being decomposed accumulates and the volume of the soot mixture continues to increase, and occupies a large part of the volume of the processing tank. In this case as well, there is a problem that the volume of the soot mixture cannot be confirmed by the marks provided in the processing tank, the amount of soot that can be charged is reduced, and the processing capacity is lowered. In addition, when the activity of microorganisms is reduced, the soot that has been thrown in is deposited without being decomposed as it is, and when the amount of soot mixture is increased, the volume of the soot mixture cannot be confirmed and is deposited without being decomposed. There was also a problem that the moth stinks and is not hygienic.
[0005]
Therefore, the present invention solves the above-mentioned conventional problems, and it is possible to always maintain a good state of microorganisms, to control the amount of the soot mixture within a predetermined range, to effectively treat soot, and to perform maintenance. It is an object of the present invention to provide a wrinkle treatment apparatus that is easy to perform and can perform hygienic treatment.
[0006]
[Means for Solving the Problems]
In order to achieve the above object, the soot treating apparatus of the present invention is provided with a main body container provided with an inlet port for introducing soot, a microbial carrier that is housed in the main body container and carries microorganisms, and is introduced from the inlet port. Rotating stirrer that stirs and mixes the soot and microorganism carrier mixture, drive unit that drives the rotating stirrer, detecting means for detecting the storage volume of the soot mixture, and sighing state detecting means for detecting the sighing state of microorganisms And a discharge port for discharging the excess soot mixture due to the rotating action of the rotating stirring unit, the volume detected by the detecting means exceeds a predetermined capacity, and the volume detected by the detecting means is a predetermined capacity even if a predetermined time elapses. Control means is provided for opening the discharge door of the discharge port when it exceeds .
[0007]
In addition, it is preferable to provide notification means for notifying when the volume detected by the detection means exceeds a predetermined capacity.
[0008]
Moreover, it is desirable that the detection means is a photosensor that detects the storage volume of the soot mixture.
[0009]
Further, the detecting means is a weight sensor for detecting the storage amount of the soot mixture.
[0010]
Moreover, it is preferable that the palliative state detection means is a temperature sensor that detects the pulmonary pulmonary state.
[0011]
Further, it is desirable that the swell state detection means is a humidity sensor that detects the swell state of microorganisms.
[0012]
Further, the palliative state detection means is an oxygen sensor that detects the pulmonary pulmonary state.
[0013]
[Action]
The soot treating apparatus of the present invention includes a main body container having an inlet port for introducing soot, a microbial carrier accommodated in the main body container for supporting microorganisms, a soot and a microbe carrier introduced from the inlet port. A rotary stirring unit for stirring and mixing the mixture, a driving unit for driving the rotary stirring unit, a detecting unit for detecting the storage volume of the soot mixture, a sigh state detecting unit for detecting the sighing state of microorganisms, and the rotation of the rotary stirring unit A discharge port for discharging the surplus soot mixture caused by the action, and a discharge port when the volume detected by the detection means exceeds a predetermined capacity, and the volume detected by the detection means exceeds a predetermined capacity even after a predetermined time Since the control means for opening the discharge door is provided, the inhalation state of the microorganism can always be kept in a good state, the storage volume of the soot mixture can be easily controlled within a predetermined range, and the surplus soot The mixture can be discharged automatically by rotary stirring unit.
[0014]
Moreover, since the notification means for notifying when the volume detected by the detection means exceeds a predetermined capacity is provided, it is possible to notify the stoppage of the soot filling.
[0015]
In addition, since the detection means includes a photosensor that detects the storage volume of the soot mixture, the storage volume is detected and transmitted to the control means, and the control means can be easily controlled within a predetermined storage range.
[0016]
Moreover, since the detection means is composed of a weight sensor that detects the storage amount of the soot mixture, the storage weight can be easily detected and transmitted to the control means, and the control means can be easily controlled within a predetermined storage range.
[0017]
In addition, since the swell state detection means includes a temperature sensor that detects the swell state of microorganisms, the temperature of the microbial carrier can be detected, and a state suitable for swell of microorganisms can be realized.
[0018]
In addition, since the swell state detection means includes a humidity sensor that detects the swell state of microorganisms, the moisture content of the microbial carrier can be detected, and a state suitable for the swell of microorganisms can be realized.
[0019]
In addition, since the sigh state detection means includes an oxygen sensor that detects the sigh state of microorganisms, the oxygen concentration in the treatment tank can be detected, and a state suitable for the sighs of microorganisms can be realized.
[0020]
【Example】
Details of embodiments of the present invention will be described below with reference to the drawings. FIG. 1A is an external view of a soot treating apparatus according to an embodiment of the present invention, FIG. 1B is a front sectional view of the soot treating apparatus according to an embodiment of the present invention, and FIG. FIG. 1D is a cross-sectional view of a discharge door provided at a discharge port of the soot treating apparatus according to an embodiment of the present invention. FIG. 2 is a flowchart at the time of the operation of the bag processing apparatus in one embodiment of the present invention. FIG. 3 is a volume change diagram of the soot mixture of the soot treating apparatus in one embodiment of the present invention. 1 (a), (b), (c) and (d), 1 is a soot processing device, 2 is an open / close lid, 3 is a microorganism carrier, 4 is a rotary stirring unit, 5 is a drive belt, 6 is a drive unit, Reference numeral 7 denotes a warm air heater, which includes a heater 7a and an intake fan 7b. 8 is an inlet port, 9 is an exhaust fan, 10 is an electrical heating unit, 11 is a discharge door, 12 is a bottom door, 13 is a temperature sensor, 14 is a humidity sensor, 15a and 15b are upper photosensors, 16a , 16b is a lower photosensor, 17 is a discharge port, 18 is a processing tank, 19 is a recovery tank, 20 is a recovery container, 21 is a control unit, 22 is a discharge door drive unit, and 23 is a rotation unit.
[0021]
The soot processing apparatus 1 includes an input port portion 8 for introducing soot into the upper part of the main body container, and a processing tank 18 for decomposing the soot with microorganisms. The treatment tank 18 used in this example is of a size that is normally used at home, and its internal volume is about 55 liters. A predetermined amount of the microbial carrier 3 carrying microorganisms is stored in the treatment tank 18. These microorganisms are those that are active in an aerobic environment, and are classified into insects such as rotifers, nematodes and protozoa, and fungi such as cocci and bacilli. Further, the processing tank 18 is provided with a rotary stirring unit 4 and is driven to rotate by the driving unit 6 via a driving belt. The rotating stirring unit 4 is provided with stirring blades, and the stirring blades are used to stir and mix microorganisms and the microorganism carrier 3 to increase the contact frequency between microorganisms and sputum, or to increase the contact between microorganisms and air. And a more aerobic state is realized. Hereinafter, such a mixture of the soot and the microbial carrier 3 is referred to as a soot mixture. The rotation speed of the rotary stirring unit 4 may be about 3 to 30 rpm, and it is preferable to rotate about 5 minutes when the soot is added and then rotate about 1 minute every hour. In this way, soot is effectively decomposed by intermittent rotation. The temperature sensor 13 and the humidity sensor 14, which are sigh state detection means, are provided at a position not in contact with the rotary stirring unit 4 at the bottom of the treatment tank 18, and detect the temperature and moisture content of the soot mixture and transmit it to the control unit 21. To do. This is because, in order for aerobic microorganisms to inhabit and proliferate, the optimal habitat state, that is, the appropriate temperature, water content, and appropriate amount of oxygen and nutrients, is necessary. This is because the detection means and the control means that can be controlled by the signals detected by the detection means are required to maintain the above. Therefore, the temperature, moisture content, and oxygen concentration are detected by a sigh state detection means such as a temperature sensor 13 and a humidity sensor 14 or an oxygen sensor. Here, the moisture content is expressed as a loss on drying when the microbial carrier 3 containing moisture is heated to about 100 ° C. to evaporate the moisture and dried, and has a correlation with the relative humidity measured by the humidity sensor 14. That is, since the moisture content increases as the relative humidity increases, the relationship between the humidity and moisture content measured in advance by the humidity sensor 14 is stored in the storage unit provided in the control unit 21 and is calculated by the calculation unit. The moisture content can be controlled by the detection signal.
[0022]
In order for the aerobic microorganisms to be active, the temperature is about 20 to 60 ° C., the water content is in the range of about 40 to 60%, and it is preferable that the aerobic microorganism is always in contact with fresh air. When the outside air temperature decreases and the temperature of the soot mixture decreases to 20 ° C. or lower, the temperature detected by the temperature sensor 13 is transmitted to the control unit 21 and compared with the temperature stored in advance in the storage unit of the control unit 21. The power is supplied to the heating unit 10 as necessary to heat the treatment tank 18 to control the soot mixture within a predetermined temperature range. Further, when the soot mixture dries and the water content becomes about 40% or less, the detection signal of the humidity sensor 14 is transmitted to the control unit 21, and is compared with the humidity stored in advance in the storage unit of the control unit 21 and calculated and notified by the notification unit. A signal is transmitted to a certain warning lamp to notify the user and encourage the supply of moisture. On the other hand, when the moisture content is about 60% or more, electric power is applied from the control unit 21 to the hot air heater 7 to heat the sucked air and blow it to the treatment tank 18 to evaporate excess water contained in the soot mixture. Let When the moisture content of the soot mixture returns to the range of about 40 to 60%, the supply of power from the control unit 21 to the hot air heater 7 is stopped by the detection signal from the humidity sensor 14. This warm air heater 7 is configured to be able to switch between strong and weak, and during normal operation, warm air of about 20 ° C. is blown in a weak state with a capacity of about 0.5 liter / minute, and the moisture content During control, hot air of about 40 ° C. is blown at a capacity of about 2 liters / minute in a strong state. The intake fan 7b provided in the warm air heater 7 always inhales fresh outside air in order to inhale microorganisms in an aerobic environment. The exhaust fan 9 exhausts gas components to the outside, and prevents moisture, carbon dioxide gas, etc. generated by the decomposition of the soot from staying in the treatment tank 18.
[0023]
A bottom door 12 is provided at the bottom of the treatment tank 18 and is indicated by an arrow b in FIG. 1C when the soot mixture in the treatment tank 18 is exchanged or the inside of the treatment tank 18 is cleaned as necessary. Can be opened and closed in any direction. The processing tank 18 is provided with upper photosensors 15a and 15b and lower photosensors 16a and 16b, each of which includes a light emitting unit and a light receiving unit. The positions of the upper photosensors 15a and 15b are positions where the upper limit volume (about 30 liters in this case) of the soot mixture is reached when a large amount of soot is introduced and the ability to decompose microorganisms begins to decline. The positions of the lower photosensors 16a and 16b are provided such that the lower limit volume (here, about 20 liters) of the microorganism carrier 3 necessary for the microorganisms to continuously decompose the soot is provided. The upper photosensors 15a and 15b transmit a detection signal to the control unit 21 when the optical path is blocked, and the lower photosensors 16a and 16b transmit the detection signal to the control unit 21 when there is nothing to block the optical path. It communicates. The soot is introduced and mixed with the microorganism carrier 3. When the capacity of the soot mixture increases and the optical path of the upper photosensors 15 a and 15 b is blocked, the detection signal is transmitted to the control unit 21. The notifying means (not shown) notifies the prohibition of throwing in the bag. Next, when a predetermined time elapses and the decomposition of the soot progresses and the soot is vaporized as carbon dioxide gas or moisture, the capacity of the soot contained in the soot mixture is reduced and the optical path of the lower photosensors 16a and 16b is not blocked. . At this time, the lower photosensors 16a and 16b transmit a detection signal to the control unit 21, and the control unit 21 stops the signal transmitted to the notifying means and cancels the prohibition of bagging. If the soot mixture does not return to the predetermined range even after the predetermined time has elapsed, it is determined that the ability of the microorganism carrier 3 has been reduced, and the surplus soot mixture is discharged.
[0024]
By the way, as described above, even if the habitat state of the aerobic microorganisms (appropriate temperature and moisture content and presence of oxygen) is controlled to be in a good state, The soot remaining without being decomposed gradually accumulates in the treatment tank 18. When undecomposed soot accumulates, not only does the temperature decrease and the temperature distribution is not uniform, but also the air permeability becomes poor and oxygen is deficient, and at the same time, moisture is difficult to evaporate. In this way, the state of habitation of microorganisms is deteriorated and the degradation rate is reduced. If the decomposition rate is lowered, the sighing state is further deteriorated, so that the decomposition rate is rapidly reduced. In this embodiment, the upper photosensors 15a and 15b provided in the processing tank 18 detect that the volume of the soot mixture exceeds a predetermined amount, and the control unit 21 generates a signal for prohibiting soaking for 24 hours. This is transmitted to the notification unit. The 24 hours is a time required for decomposing soot with an internal volume of about 55 liters and an input amount of about 1 kg / day. In normal cases, microorganisms are actively active, soot is decomposed within this time, and the capacity of the soot mixture is reduced to reach below the optical path of the lower photosensors 16a and 16b. You can release it and resume throwing firewood again. If the soot mixture does not reach below the optical path of the lower photosensors 16a and 16b even after 24 hours and the notification signal for prohibiting the input is not released, the control unit 21 supplies power to the discharge door drive unit 22 and rotates. The part 23 is rotated to open the discharge door 11. As shown in FIG. 1 (d), the discharge door 11 is pivotally supported by a rotation portion 23 that is rotated by a chain or the like on a discharge door drive portion 22 that can be rotated in the forward and reverse directions, and is rotated by forward rotation of the discharge door drive portion 22. As the moving part 23 rotates, it can be opened and closed in the direction indicated by the arrow a. When the discharge door 11 is opened, the soot mixture stored above the optical path of the lower photosensors 16 a and 16 b is discharged from the discharge port 17 and collected in the collection container 20 provided in the collection tank 19. At this time, the rotary stirring unit 4 continues to rotate and can be easily discharged. Next, when the soot mixture decreases below the optical path of the lower photosensors 16a and 16b, the lower photosensors 16a and 16b transmit a signal to the control unit 21, and supply power from the control unit 21 to the discharge door drive unit 22. It reversely rotates to close the discharge door 11 and seal the treatment tank 18 again. The soot mixture collected in the collection container 20 is again put into the treatment tank 18 little by little and decomposed. In this way, the storage volume of the soot mixture can be easily controlled within a predetermined range, and the surplus soot mixture can be automatically discharged by the rotary stirring unit 4, so that the state of microorganisms can always be optimized and the soot mixture can be optimized. Can be efficiently decomposed.
[0025]
The operation of the soot processing apparatus configured as described above will be described with reference to FIGS. 1C, 1D, and 2. FIG. The processing tank 18 having an internal volume of about 55 liters is filled with about 20 liters of sawdust as the microorganism carrier 3 and stirred at the rotary stirring unit 4 at about 15 rpm for about 5 minutes every hour. The heating unit 10 heats the bottom of the treatment tank 18 to heat the soot mixture to about 20 ° C., and the moisture content is kept at about 40% by the water sprayed in the treatment tank 18 in advance. Since heat is generated when the soot begins to be decomposed, the subsequent heating by the heating unit 10 is not necessary. The hot air heater 7 blows hot air of about 20 ° C. with a capacity of about 0.5 liter / min. The opening / closing lid 2 of the dredging device 1 is opened and the dredging is put into the treatment tank 18 from the loading port 8. If the water content is 40% or less in S1, the water content is too low, so the notification lamp prompts water supply in S3. At this time, the opening / closing lid 2 is opened, and tap water is sprinkled into the treatment tank 18 to replenish moisture. Next, if the moisture content is 60% or more in S2, the moisture content is too high. Therefore, in S4, warm air is blown with the warm air heater 7 being strong to lower the moisture content. Next, in S5, if the temperature is 20 ° C. or lower, power is applied to the heating unit 10 in S6 to heat the treatment tank 18. In S1 to S5, the state of habitation of the aerobic microorganism can be maintained in a good state. In this state, soot continues to be introduced. If the upper photosensors 15a, 15b are in the ON state in S7, the soot mixture has a volume below the upper limit, and then in S8, the lower photosensors 16a, 16b are in the ON state. The volume of the soot mixture is less than the lower limit, and a necessary amount of the microbial carrier 3 is replenished in the treatment tank 18 in S9. This required amount means a range in which the upper photosensors 15a and 15b are in the ON state and the lower photosensors 16a and 16b are in the OFF state. When the lower photosensors 16a and 16b are in the OFF state in S8, the volume of the soot mixture is within an appropriate range, and in S11, the soot treating apparatus 1 is operated in the normal mode. This normal mode is a state in which the rotary stirring unit 4 stirs for 5 minutes every hour and the warm air heater 7 is blowing in a weak state. The operation in the normal mode is continued for 24 hours in S12 as it is, and the cycle from throwing in the soot to the disassembling process is completed and the state returns to the start state.
[0026]
By the way, when the upper photosensors 15a and 15b are turned off in S7, it indicates that the soot mixture has reached a predetermined amount or more, and in S10, the forced mode is entered. In this forced mode, the stirring by the rotary stirring unit 4 is increased to 20 minutes every other hour, the hot air heater 7 becomes strong, and the heating unit 10 starts heating again. It is intended to accelerate the decomposition of cocoons. In S13, the forced mode is maintained for 24 hours while stirring, and when the upper photosensors 15a and 15b are turned on, decomposition of the soot proceeds by microorganisms, indicating that the soot mixture has reached the upper limit or less, and the state returns to the start state. If it is OFF after 24 hours in S14, it is determined in S15 that the calculation unit provided in the control unit 21 has exceeded the ability of decomposing microorganisms, and power is applied to the discharge door drive unit 22 so that the discharge door 11 is removed. At the same time, the rotary stirring unit 4 starts rotating at high speed. Excess soot mixture is pushed out to the discharge port 17, slides down the inner surface of the discharge door 11, is discharged, and is collected in the collection container 20. This operation continues in S17 while the lower photosensors 16a and 16b are in the OFF state, and continues to discharge the soot mixture. When an appropriate amount of the soot mixture is discharged and the lower photosensors 16a and 16b are turned on, in S19, the control unit 21 drives the discharge door drive unit 22 in the reverse direction, closes the discharge door 11, and returns to the initial operation state. The soot mixture recovered in the recovery container 20 can be again put into the processing tank 18 for processing.
[0027]
FIG. 3 shows a change in the weight of the soot mixture when the soot treatment described above is repeated. In FIG. 3, c is a volume change of the soot mixture in the processing tank 18 when the soot treatment is performed by a conventional method, and d is a volume change according to the present invention. In this embodiment, about 20 liters of sawdust is filled as the microorganism carrier 3 in the treatment tank 18 having an internal volume of about 55 liters, and about 1 kg / day of soot is continuously added. In the case of the conventional method c, the volume rapidly increases and reaches the upper limit after about 30 days have passed. In this range, the treatment capacity of microorganisms is exceeded, the state of habitation deteriorates, most of the microorganisms die, and the introduced soot is deposited without being treated as it is. Therefore, after about 45 days have passed, the soot mixture is manually taken out, fresh sawdust is put in and replaced, and then the soot is put in again to start processing. However, after about 45 days have passed, the volume of the soot reaches the upper limit again, and the soot mixture is manually removed at f2, the sawdust is newly introduced and replaced, and then the soot is introduced again and processing is started. is there. However, according to the present invention, when about 30 days have elapsed, when the soot gradually increases to reach about 30 liters and reaches e1, as described above, the excess soot mixture is automatically discharged to bring the soot mixture to the initial volume. adjust. The soot mixture discharged at this time contains initially filled sawdust, but a part of the hardly decomposable soot remains as the microbial carrier 3 in the treatment tank 18, so that the microbial carrier 3 is rapidly However, if there is a shortage, it is only necessary to add about a few liters in about 120 days. Furthermore, when about 30 days have passed and e2 is reached, the soot mixture is automatically discharged again, and thereafter this operation is repeated with e3, e4, e5 ---. In this way, without changing the microbial carrier 3 at a time, it is always possible to effectively decompose microorganisms by optimizing the state of microbial habitat, easy maintenance, and hygienically sanitizing.
[0028]
By the way, although the photosensors 15a, 15b and 16a, 16b are provided here to detect the volume of the soot mixture, a weight sensor is provided to detect the weight of the soot mixture and transmit a detection signal to the control unit 21, It is also possible to open the discharge door 11 and discharge the excess soot mixture. In this case, the weight sensor is preferably provided on the bottom surface of the treatment tank 18 where the stored weight of the soot mixture can be easily detected. Here, although the temperature sensor 13 and the humidity sensor 14 are provided as the sigh state detection means, an oxygen sensor is further provided to measure the oxygen concentration contained in the soot mixture, and the detected oxygen concentration is transmitted to the control unit 21. The controller 21 can also control the hot air heater 7. When the oxygen concentration is lower than the predetermined concentration, the amount of air blown by the hot air heater 7 is increased, and more air is blown into the treatment tank 18.
[0029]
In this way, the soot and the microorganism carrier 3 are stirred and mixed to microbially decompose the soot, and a stagnation state detecting means is provided in the processing tank 18 to detect the storage amount of the soot mixture and automatically discharge the excess soot mixture. By doing so, the soot can be disassembled hygienically and maintenance can be facilitated.
[0030]
【The invention's effect】
As apparent from the above, according to the present invention, the amount of the soot mixture can be controlled within a predetermined range, so that the soot can be processed effectively, maintenance is easy, and hygienic processing can be performed.
[0031]
Moreover, since the notifying means for notifying when the volume detected by the detecting means exceeds a predetermined capacity is provided, it is possible to prohibit the introduction of soot.
[0032]
Moreover, since the detection means comprises a photosensor that detects the storage volume of the soot mixture, the storage volume can be easily controlled within the storage range.
[0033]
Moreover, since the detection means consists of a weight sensor that detects the storage amount of the soot mixture, the storage weight can be easily controlled within the storage range.
[0034]
In addition, since the swell state detection means includes a temperature sensor that detects the swell state of microorganisms, it is possible to realize a temperature suitable for the swell of microorganisms.
[0035]
In addition, since the swell state detection means includes a humidity sensor that detects the swell state of microorganisms, it is possible to realize a moisture content suitable for the swell of microorganisms.
[0036]
In addition, since the sigh state detection means includes an oxygen sensor that detects the sigh state of microorganisms, an aerobic state suitable for suffocation of microorganisms can be realized.
[Brief description of the drawings]
1A is an external view of a soot treating apparatus according to an embodiment of the present invention. FIG. 1B is a front cross-sectional view of a soot treating apparatus according to an embodiment of the present invention. FIG. (D) Cross-sectional view of the discharge door provided at the discharge port of the soot treating apparatus in one embodiment of the present invention [FIG. 2] Flow chart during operation of the soot treating apparatus in one embodiment of the present invention [FIG. ] Volume change diagram of soot mixture in soot treating apparatus in one embodiment of the present invention
DESCRIPTION OF SYMBOLS 1 Soil treatment apparatus 2 Opening and closing lid 3 Microorganism carrier 4 Rotating stirring part 5 Drive belt 6 Drive part 7 Hot air heater 7a Heater 7b Intake fan 8 Input port 9 Exhaust fan 10 Heating part 11 Discharge door 12 Bottom part door 13 Temperature sensor 14 Humidity Sensors 15a, 15b Upper photosensors 16a, 16b Lower photosensors 17 Discharge port 18 Treatment tank 19 Collection tank 20 Collection container 21 Control unit 22 Discharge door drive unit 23 Rotating unit

Claims (7)

Stir and mix a main body container having an inlet port for introducing soot, a microbial carrier accommodated in the main body container and supporting microorganisms, and a soot mixture composed of the soot and microbial carrier introduced from the inlet port By the rotating action of the rotating stirring unit, the driving unit that drives the rotating stirring unit, the detection unit that detects the storage volume of the mixture, the state detection unit that detects the state of microorganisms, and the rotation stirring unit A discharge port for discharging the surplus soot mixture, and the discharge port when the volume detected by the detection means exceeds a predetermined capacity, and the volume detected by the detection means exceeds a predetermined capacity even after a predetermined time has elapsed A straw processing apparatus, characterized in that control means for opening the discharge door is provided.   2. The scissor processing apparatus according to claim 1, further comprising an informing unit for informing when the volume detected by the detecting unit exceeds a predetermined capacity.   2. The soot processing apparatus according to claim 1, wherein the detecting means is a photosensor for detecting a storage volume of the soot mixture.   2. The soot processing apparatus according to claim 1, wherein the detecting means is a weight sensor for detecting a storage amount of the soot mixture.   2. The apparatus according to claim 1, wherein the swell state detection means is a temperature sensor that detects a swell state of microorganisms.   2. The apparatus according to claim 1, wherein the swell state detection means is a humidity sensor that detects a swell state of microorganisms.   2. The apparatus according to claim 1, wherein the swell state detection means is an oxygen sensor that detects a swell state of microorganisms.

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