JP3184985U - Ramen set - Google Patents

Abstract

[PROBLEMS] To be able to cook hygienically and comfortably using a small ramen pan, to eat ramen after cooking without rinsing, and to make ramen after cooking easy even for women and children Provide a ramen set that can.
A ramen set (1) has a configuration in which a rod-shaped dry ramen (2) and a soup bag (3) are stored in a packaging container (4). The rod-shaped dry noodle 2 has a length of about 60 mm to about 120 mm.
[Selection] Figure 1

Description

  The present invention relates to a ramen set in which at least a rod-shaped dry ramen and a soup bag are stored in a packaging container. More particularly, the present invention relates to a ramen set developed especially for young women and children.

  Conventionally, various kinds of ramen sets have been manufactured and sold (for example, see Non-Patent Documents 1 and 2).

Marutai website, [online], [Search April 23, 2013], Internet <URL: http://www.marutai.co.jp/products/stick/> Sanpo Foods Co., Ltd. homepage, [online], [search April 23, 2013], Internet <URL: http://www.sanpofoods.co.jp/products/sticknoddle.html>

  By the way, young women tend to prefer small accessories and cute accessories, especially young women living alone have small cooking pans for ramen (ramen pans) etc. (for example, the diameter of the top opening is 140 mm to 160 mm) There is a tendency to prepare round ramen pans, square ramen pans having 150 mm square top openings, and the like. Also, young women tend to hate to make ramen in front of people, especially men.

  However, the rod-shaped dry ramen in the conventional ramen set has a length of about 180 mm to about 200 mm. Therefore, when cooking using a small ramen pan, it is necessary to fold the rod-shaped dry ramen with bare hands and put it in the ramen pan, which is not preferable in terms of hygiene. In addition, in order to put a rod-shaped dry ramen having a length of about 180 mm to about 200 mm into a small ramen pan without breaking it, gradually put the rod-shaped dry ramen into the ramen pan while holding the middle of the rod-shaped dry ramen with bare hands. It is necessary to put in, cooking work is troublesome, and it is not preferable in terms of hygiene. And the ramen cooked without breaking like this is quite long, so it is difficult to eat without making a sound. In addition, there is a problem that even if the noodles cooked without breaking in this way are eaten with a sound, it takes a considerable amount of power for women and children to eat.

  The present invention has been made to solve the above-mentioned problems in the prior art, and can be cooked hygienically and easily using a small ramen pan, and without rinsing the ramen after cooking ( It is an object of the present invention to provide a ramen set that can be eaten (without making a sound) (or that can be made easier for women and children after cooking).

In order to achieve the above object, the configuration of the ramen set according to the present invention is as follows:
(1) A ramen set in which at least a rod-shaped dry ramen and a soup bag are stored in a packaging container, wherein the length of the rod-shaped dry ramen is about 60 mm to about 120 mm. .

  In the present invention, the “packaging container” includes, in addition to the packaging bag, for example, a tray-shaped container body and a cover body that seals the opening of the container body. The “soup” may be a liquid soup or a dry powder soup.

  According to the configuration of the ramen set (1) of the present invention, since the length of the rod-shaped dry ramen is as short as about 60 mm to about 120 mm, even when cooking using a small ramen pan, the rod-shaped dry ramen There is no need to fold the ramen with bare hands, and it is not necessary to put the rod-shaped dry ramen into the ramen pan with the bare hands. That is, the rod-shaped dry ramen can be poured directly into the small ramen pan from the packaging container. Therefore, according to the configuration (1) of the ramen set of the present invention, the sanitary problem that the conventional ramen set has can be solved. Moreover, since the rod-shaped dry ramen can be put into the small ramen pan directly from the packaging container in this way, the cooking operation becomes easier than in the case of the conventional ramen set. And the ramen cooked in this way is shorter than the conventional ramen, so that it is possible for a young woman to eat without sipping (without making a sound). In addition, it is possible for women and children to easily enjoy eating freshly. Furthermore, it can be put in a small container such as a mug and eaten stylishly using a small fork.

  In addition, when the length of the rod-shaped dry ramen is longer than about 120 mm, when the rod-shaped dry ramen is bundled and put into a small ramen pan, the free movement of the ramen in the ramen pan is hindered. It makes it difficult to cook ramen well. Moreover, when the length of a rod-shaped dry ramen becomes shorter than about 60 mm, the food texture as a ramen will be lost.

  In the configuration (1) of the ramen set of the present invention, the following configuration (2) or (3) is preferable.

  (2) The rod-shaped dry ramen has a diameter of about 0.8 mm to about 1.5 mm. This is the diameter of very fine noodles or fine noodles.

  According to the preferable configuration of (2) above, even when the length of the rod-shaped dry ramen is shortened to about 60 mm to about 120 mm, the texture as a ramen can be sufficiently maintained.

  (3) The number of the rod-shaped dry noodles is about 450 to about 550.

  According to the preferable configuration of (3) above, it is possible to provide an appropriate amount of ramen set for a normal person to eat alone.

  According to the present invention, it is possible to cook hygienically and comfortably using a small ramen pan, and it is possible to eat the ramen after cooking (without making a sound) ( Alternatively, it is possible to provide a ramen set (which makes it possible for women and children to easily make ramen after cooking).

FIG. 1 is a front view showing a configuration of a ramen set according to an embodiment of the present invention. FIG. 2 is a front view showing a state in which the rod-shaped dry ramen and the soup-containing bag are taken out from the packaging container of the ramen set according to the embodiment of the present invention. FIG. 3 is a perspective view showing another example of the packaging container used in the ramen set according to the embodiment of the present invention.

  Hereinafter, the present invention will be described more specifically with reference to preferred embodiments. However, the following embodiments are merely examples embodying the present invention, and the present invention is not limited thereto.

  FIG. 1 is a front view showing a configuration of a ramen set according to an embodiment of the present invention, and FIG. 2 is a front view showing a state in which the rod-shaped dry ramen and a soup bag are taken out from the packaging container of the ramen set. It is.

  As shown in FIGS. 1 and 2, the ramen set 1 of the present embodiment has a configuration in which a rod-shaped dry ramen 2 and a soup-containing bag 3 are housed in a packaging container 4.

  A packaging bag is used as the packaging container 4. The rod-shaped dry ramen 2 is an ultrafine noodle or a fine noodle having a diameter of about 0.8 mm to about 1.5 mm, and the soup is a liquid soup. And about 500 stick-shaped dry noodles 2 and the bag 3 with soup are accommodated in the packaging container 4 which the upper end opened, and the upper end opening part of the packaging container 4 is sealed using a heat sealer (sealer). Thus, the ramen set 1 was manufactured. In addition, the number of the rod-shaped dry ramen 2 of about 500 is an appropriate amount for a normal person to eat alone. Further, in FIG. 1, reference numeral 5 indicates a seal line after sealing the packaging container 4.

  The material of the soup bag 3 is, for example, a biaxially stretched polyester film (PET) having a thickness of 12 μm, an aluminum foil (AL) having a thickness of 7 μm, a PET having a thickness of 12 μm, and a linear low density polyethylene (LLDPE) having a thickness of 40 μm. Can be formed by laminating by dry laminating method, or can be formed by laminating 15 μm thick barrier nylon (NY) and 40 μm thick LLDPE by extrusion laminating method.

  As a material of the packaging container 4, for example, a biaxially stretched polypropylene film (OP) having a thickness of 20 μm and a non-stretched polypropylene (CP) having a thickness of 30 μm stacked and formed by an extrusion laminating method can be used.

  The rod-shaped dry ramen 2 in the ramen set 1 of the present embodiment has a length of about 60 mm to about 120 mm.

  According to the configuration of the ramen set 1 of the present embodiment, since the length of the rod-shaped dry ramen 2 is as short as about 60 mm to about 120 mm, even when cooking using a small ramen pan, the rod-shaped dry ramen 2 It is not necessary to fold the ramen 2 with bare hands, and it is not necessary to put the ramen 2 in the ramen pan while holding the middle of the rod-shaped dry ramen 2 with bare hands. That is, the packaging container 4 can be opened and the rod-shaped dry ramen 2 can be directly put into the small ramen pan from the packaging container 4. Therefore, according to the configuration of the ramen set 1 of the present embodiment, it is possible to solve the sanitary problem that the conventional ramen set has. Moreover, since the rod-shaped dry ramen 2 can be put directly into the small ramen pan directly from the packaging container 4 in this way, the cooking operation becomes easier than in the case of a conventional ramen set. And the ramen cooked in this way is shorter than the conventional ramen, so that it is possible for a young woman to eat without sipping (without making a sound). In addition, it is possible for women and children to easily enjoy eating freshly. Furthermore, it can be put in a small container such as a mug and eaten stylishly using a small fork.

  When the length of the rod-shaped dry ramen 2 is longer than about 120 mm, when the rod-shaped dry ramen 2 is bundled and put into a small ramen pan, free movement of the ramen in the ramen pan is hindered. It becomes difficult to cook ramen well. Moreover, when the length of the rod-shaped dry ramen 2 becomes shorter than about 60 mm, the texture as a ramen will be lost.

  Further, as described above, if the rod-shaped dry ramen 2 is made into ultrafine noodles or thin noodles having a diameter of about 0.8 mm to about 1.5 mm, the length of the rod-shaped dry ramen 2 is about 60 mm to about 120 mm. Even if shortened, the texture of ramen can be kept sufficiently.

  In the above embodiment, the ramen set 1 having a configuration in which only the rod-shaped dry ramen 2 and the soup bag 3 are stored in the packaging container 4 has been described as an example. However, the present invention is not necessarily limited to such a configuration. It is not limited to. In addition to the rod-shaped dry ramen 2 and the soup-containing bag 3, for example, a quick-filled bag or the like may be stored.

  Moreover, although the case where the soup was a liquid soup was described as an example in the above embodiment, the present invention is not necessarily limited to such a configuration. The soup may be a dry powder soup. As the material of the soup bag in the case of dry powder soup, for example, a 12 μm thick PET, a 15 μm thick polyethylene (PE), a 7 μm thick AL, a 30 μm thick PE are laminated in this order by an extrusion laminating method. Can be used.

  In the above embodiment, the case where the rod-shaped dry noodle 2 is an ultrafine noodle or a thin noodle having a diameter of about 0.8 mm to about 1.5 mm has been described as an example. It is not limited to a simple configuration. The rod-shaped dry noodles 2 may be medium-thick noodles or thick noodles having a diameter larger than 1.5 mm as long as the length is about 60 mm to about 120 mm.

  Moreover, in the said embodiment, although the ramen set 1 in which the number of the rod-shaped dry noodles 2 is about 500 was mentioned as an example, this invention is not necessarily limited to such a structure. However, in order to provide an appropriate amount of ramen set 1 for a normal person to eat alone, the number of rod-shaped dry ramens 2 is preferably about 450 to about 550.

  Moreover, in the said embodiment, although the case where the packaging container 4 was a packaging bag was mentioned as an example and demonstrated, this invention is not necessarily limited to such a structure. For example, a box-shaped packaging container 6 as shown in FIG. 3 may be used. As shown in FIG. 3, the packaging container 6 includes a polyethylene tray-like container body 7 and a polyethylene lid body 8 that seals the opening of the container body 7. Here, the lid body 8 is provided integrally with the container body 7 via the hinge portion 9. Then, after storing the rod-shaped dry ramen and the soup bag in the container body 7, the lid body 8 is closed, and the flange portion 7a of the container body 7 and the flange portion 8a of the lid body 8 are overlapped and heat-welded. By doing so, a ramen set is manufactured. In addition, the container main body and the lid body may be provided separately.

  According to the present invention, it is possible to cook hygienically and comfortably using a small ramen pan, and it is possible to eat the ramen after cooking (without making a sound) ( Alternatively, it is possible to provide a ramen set (which makes it possible for women and children to easily make ramen after cooking). Therefore, the ramen set of the present invention is particularly useful as a ramen set for young women and children.

DESCRIPTION OF SYMBOLS 1 Ramen set 2 Rod-shaped dry ramen 3 Soup bag 4, 6 Packaging container 5 Seal line 7 Container body 7a, 8a Flange part 8 Lid body 9 Hinge part

Claims (2)

A ramen set in which at least a rod-shaped dry ramen and a bag with soup are stored in a packaging container,
The length of the rod-shaped dry ramen is about 60 mm to about 120 mm, the ramen set characterized by the above.   The ramen set according to claim 1, wherein the rod-shaped dry noodle has a diameter of about 0.8 mm to about 1.5 mm.

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