JP3177053U - Non-stick curry pot - Google Patents
Non-stick curry pot Download PDFInfo
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- JP3177053U JP3177053U JP2012002955U JP2012002955U JP3177053U JP 3177053 U JP3177053 U JP 3177053U JP 2012002955 U JP2012002955 U JP 2012002955U JP 2012002955 U JP2012002955 U JP 2012002955U JP 3177053 U JP3177053 U JP 3177053U
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- JP
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- Prior art keywords
- pan
- curry
- handle
- attached
- glass lid
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- Expired - Fee Related
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- 235000021438 curry Nutrition 0.000 title claims abstract description 9
- 239000011521 glass Substances 0.000 claims abstract description 9
- 239000007788 liquid Substances 0.000 abstract description 5
- 238000010438 heat treatment Methods 0.000 description 4
- 238000009835 boiling Methods 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 230000009291 secondary effect Effects 0.000 description 1
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Abstract
【課題】カレーのように粘度の高い液体を加熱する時に、底面に接する部分が焦げつかない鍋を提供する。
【解決手段】ガラス製の蓋１に、回転軸４を介して鍋底において回転摺動する摺動部分（ブレード）３を取り付ける。さらに、上記の回転軸４にハンドル２を取り付けて、ハンドル２を回転駆動することにより、摺動部分（ブレード）３を鍋底で回転摺動させる。ハンドル２の代わりに電動機により操作しても良い。これにより、鍋底には、常に、新しい液に置き換えられるようになり、鍋底が焦げ付くことを防止する。
【選択図】図１Provided is a pan in which a portion in contact with the bottom surface does not burn when a highly viscous liquid such as curry is heated.
A sliding portion (blade) that rotates and slides on a pan bottom via a rotating shaft is attached to a glass lid. Further, the handle 2 is attached to the rotary shaft 4 and the handle 2 is driven to rotate, whereby the sliding portion (blade) 3 is rotated and slid at the bottom of the pan. You may operate with an electric motor instead of the handle 2. As a result, the bottom of the pan is always replaced with a new liquid, and the pan bottom is prevented from burning.
[Selection] Figure 1
Description
カレーのように粘度の高い液体を加熱すると対流が起きにくいので、ヘラなどでかき混ぜていないと鍋の底面に接する部分が焦げ付きを起こしてしまう。
そこで、この考案は、カレーのように粘度の高い液体を加熱する時に、底面に接する部分が焦げ付かない鍋を提供することを課題とする。When a highly viscous liquid such as curry is heated, convection is unlikely to occur, and the portion in contact with the bottom of the pan will be burnt unless stirred with a spatula.
Then, this invention makes it a subject to provide the pan which the part which contact | connects a bottom face does not burn when heating a highly viscous liquid like curry.
以上の課題を解決するために、第一考案は、鍋のガラス蓋に鍋底を摺動する装置を付けたことを特徴とするカレー用の鍋である。
また、第二考案は、鍋のガラス蓋に取り付けたハンドルを回すことにより鍋底を摺動する装置を作動させることを特徴とするカレー用の鍋である。In order to solve the above problems, a first device is a pan for curry characterized by attaching a device for sliding the pan bottom to a glass lid of the pan.
The second device is a pan for curry characterized by operating a device that slides on the bottom of the pan by turning a handle attached to the glass lid of the pan.
第一考案、または第二考案によれば、鍋底を摺動する装置を作動させると、鍋底は常に新しい液に置き換えられるので、鍋底が焦げ付くことが無くなる。
副次的な効果として、焦げ付きの心配が無いので強い火力での加熱が可能になり、加熱時間が短縮する。また、沸騰時に飛散したカレーによる火傷の危険が無くなる。According to the first device or the second device, when the device for sliding the pan bottom is operated, the pan bottom is always replaced with a new liquid, so that the pan bottom does not burn.
As a secondary effect, there is no fear of scorching, so heating with a strong heating power is possible, and the heating time is shortened. In addition, there is no risk of burns caused by curry scattered during boiling.
この考案の一実施形態を、図１に示す。
ガラス製の蓋１に鍋底を摺動する装置を付けた一実施形態を示す断面図である。
「実施形態の効果」
この実施形態によれば、鍋のガラス蓋に取り付けたハンドルを回し鍋底を摺動する装置を作動させることにより鍋底が焦げ付くことが無くなる。
「他の実施形態」
図１の実施形態では、鍋のガラス蓋に取り付けたハンドルを回し鍋底を摺動する装置を作動させていたが、他の実施形態では、電動で鍋底を摺動する装置を作動させたものでも良い。One embodiment of this device is shown in FIG.
It is sectional drawing which shows one Embodiment which attached the apparatus which slides a pot bottom to the glass lid | cover 1. FIG.
"Effect of the embodiment"
According to this embodiment, the pan bottom is not burnt by turning the handle attached to the glass lid of the pan and operating the device that slides on the pan bottom.
"Other embodiments"
In the embodiment of FIG. 1, a device that slides the pan bottom by turning the handle attached to the glass lid of the pan is operated, but in other embodiments, the device that slides the pan bottom electrically can be operated good.
１ ガラス蓋 ２ ハンドル ３ 摺動部分（ブレード）
４ 回転軸 ５ 上部固定部品 ６ 下部固定部品1 Glass lid 2 Handle 3 Sliding part (blade)
4
Claims (2)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2012002955U JP3177053U (en) | 2012-04-28 | 2012-04-28 | Non-stick curry pot |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2012002955U JP3177053U (en) | 2012-04-28 | 2012-04-28 | Non-stick curry pot |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JP3177053U true JP3177053U (en) | 2012-07-19 |
Family
ID=48003934
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2012002955U Expired - Fee Related JP3177053U (en) | 2012-04-28 | 2012-04-28 | Non-stick curry pot |
Country Status (1)
| Country | Link |
|---|---|
| JP (1) | JP3177053U (en) |
-
2012
- 2012-04-28 JP JP2012002955U patent/JP3177053U/en not_active Expired - Fee Related
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| Date | Code | Title | Description |
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| R150 | Certificate of patent or registration of utility model |
Free format text: JAPANESE INTERMEDIATE CODE: R150 |
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| FPAY | Renewal fee payment (event date is renewal date of database) |
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