JP3162267U - Cream squeezing tool - Google Patents
Cream squeezing tool Download PDFInfo
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- JP3162267U JP3162267U JP2010004034U JP2010004034U JP3162267U JP 3162267 U JP3162267 U JP 3162267U JP 2010004034 U JP2010004034 U JP 2010004034U JP 2010004034 U JP2010004034 U JP 2010004034U JP 3162267 U JP3162267 U JP 3162267U
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- cream
- storage container
- container body
- lid
- nozzle body
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- 239000006071 cream Substances 0.000 title claims abstract description 60
- 239000013013 elastic material Substances 0.000 claims description 11
- 229920003002 synthetic resin Polymers 0.000 claims description 8
- 239000000057 synthetic resin Substances 0.000 claims description 8
- 238000007599 discharging Methods 0.000 claims description 6
- 235000009508 confectionery Nutrition 0.000 abstract description 6
- 230000006866 deterioration Effects 0.000 abstract description 6
- 230000002028 premature Effects 0.000 abstract description 4
- 239000004615 ingredient Substances 0.000 abstract 1
- 239000000463 material Substances 0.000 abstract 1
- 230000000754 repressing effect Effects 0.000 abstract 1
- 238000005034 decoration Methods 0.000 description 5
- 235000014510 cooky Nutrition 0.000 description 3
- 235000014121 butter Nutrition 0.000 description 2
- 230000008878 coupling Effects 0.000 description 2
- 238000010168 coupling process Methods 0.000 description 2
- 238000005859 coupling reaction Methods 0.000 description 2
- 229920005989 resin Polymers 0.000 description 2
- 239000011347 resin Substances 0.000 description 2
- 239000008256 whipped cream Substances 0.000 description 2
- XUIMIQQOPSSXEZ-UHFFFAOYSA-N Silicon Chemical compound [Si] XUIMIQQOPSSXEZ-UHFFFAOYSA-N 0.000 description 1
- 230000001133 acceleration Effects 0.000 description 1
- 230000000694 effects Effects 0.000 description 1
- 229920001971 elastomer Polymers 0.000 description 1
- 239000000806 elastomer Substances 0.000 description 1
- 229910052710 silicon Inorganic materials 0.000 description 1
- 239000010703 silicon Substances 0.000 description 1
- 230000001629 suppression Effects 0.000 description 1
Landscapes
- Confectionery (AREA)
- Food-Manufacturing Devices (AREA)
Abstract
【課題】クリーム類の外気接触による早期劣化を防ぎ、収納容器体を弾圧することでクリーム類を吐出口から吐出してクリーム類により菓子類の表面に文字や模様などを描くことができるクリーム絞り出し具を提供する。【解決手段】クリーム類Ｗを収納可能な有底筒状の収納容器体１と、収納容器体の開口部１ａに被嵌可能な蓋体２とからなり、収納容器体は拡縮変形可能な弾性材Ｄにより形成され、蓋体に収納容器体内のクリーム類が通過可能な通過穴２ａが形成され、蓋体に通過穴を通過したクリーム類を吐出可能な吐出口３ａをもつノズル体３を着脱自在に設けてなる。【選択図】図３[PROBLEMS] To squeeze cream that can prevent premature deterioration of creams due to outside air contact, and discharge the creams from the outlet by repressing the container body to draw letters or patterns on the surface of the confectionery. Provide ingredients. SOLUTION: A bottomed cylindrical storage container body 1 capable of storing a cream W and a lid body 2 that can be fitted into an opening 1a of the storage container body. A through hole 2a formed by the material D, through which the cream in the container can pass is formed in the lid, and the nozzle body 3 having a discharge port 3a through which the cream that has passed through the through hole can be discharged is attached and detached. It is provided freely. [Selection] Figure 3
Description
本考案は、例えば、生クリームを泡立てたホイップクリームやバタークリームなどのクリーム類を用いてケーキやクッキーなどの洋菓子の表面に文字や模様などを描いてデコレーション飾りを施す際に用いられるクリーム絞り出し具に関するものである。 The present invention is a cream squeezing tool used when decorating decorations by drawing letters and patterns on the surface of Western confectionery such as cakes and cookies using creams such as whipped cream or butter cream with fresh cream It is about.
従来、この種のクリーム絞り出し具として、クリーム類を収納可能な絞出袋と、絞出袋の先端部に止着され、クリーム類を吐出可能な吐出口が形成されたノズル体とを備えてなる構造、又、クリーム類を収納可能な有底筒状の収納筒体と、クリーム類を吐出可能な吐出口が形成されたノズル体と、収納筒体内に摺動自在に設けられた押出体からなる構造のものが知られている。 Conventionally, this type of cream squeezing tool includes a squeeze bag that can store creams, and a nozzle body that is fixed to the tip of the squeeze bag and has a discharge port that can discharge creams. A bottomed cylindrical storage cylinder capable of storing cream, a nozzle body formed with a discharge port capable of discharging cream, and an extruded body slidably provided in the storage cylinder The structure of which consists of is known.
しかしながらこれら従来構造の場合、前者の構造にあっては、ノズル体に止着された絞出袋の一方開口部を介して内部にクリーム類を収納し、絞出袋を手で握って、絞出袋内のクリーム類をノズル体の吐出口から絞り出して吐出する構造であるから、絞出袋内のクリーム類は空気に露呈されていることによりクリーム類の早期劣化が生じ易くて保存に適さないので、絞出袋にクリーム類の残りが生じたときは、絞り出し袋ごと排棄せざるを得ず、又、後者の構造にあっては、収納筒体内に収納したクリーム類を押出体の押動によりノズル体の吐出口から吐出する構造であり、この吐出量の調節は主に押出体の押動摺動量でなされることになり、このため、ケーキなどの洋菓子の表面に精細な文字や模様などを描いてデコレーション飾りを施すことが困難なことがあるという不都合を有している。 However, in the case of these conventional structures, in the former structure, creams are stored inside through one opening of the squeezed bag secured to the nozzle body, and the squeezed bag is held by hand. Since the cream in the bag is squeezed out from the discharge port of the nozzle body, the cream in the squeeze bag is exposed to the air, so it is easy to cause early deterioration of the cream and is suitable for storage. Therefore, when the cream remains in the squeezed bag, the entire squeezed bag must be discarded, and in the latter structure, the cream stored in the storage cylinder is removed from the extruded body. It is a structure that discharges from the discharge port of the nozzle body by pushing, and the adjustment of this discharge amount is mainly done by the pushing sliding amount of the extruded body, so fine characters on the surface of Western confectionery such as cake Apply decoration decorations by drawing patterns and patterns Door has the disadvantage that it may be difficult.
本考案はこのような不都合を解決することを目的とするもので、本考案のうち、請求項１記載の考案は、クリーム類を収納可能な有底筒状の収納容器体と、該収納容器体の開口部に被嵌可能な蓋体とからなり、上記収納容器体は拡縮変形可能な弾性材により形成され、上記蓋体に該収納容器体内のクリーム類が通過可能な通過穴が形成され、該蓋体に該通過穴を通過したクリーム類を吐出可能な吐出口をもつノズル体を着脱自在に設けてなることを特徴とするクリーム絞り出し具にある。 The present invention aims to solve such inconveniences. Among the present inventions, the invention according to claim 1 is a bottomed cylindrical storage container body capable of storing creams, and the storage container. A lid body that can be fitted into the opening of the body, the storage container body is formed of an elastic material that can be deformed and expanded, and a passage hole through which creams in the storage container body can pass is formed in the lid body. The cream squeezing tool is characterized in that a nozzle body having a discharge port capable of discharging the cream that has passed through the passage hole is detachably provided on the lid.
又、請求項２記載の考案は、上記ノズル体は各種形状の吐出口をもつ複数個のノズル体からなることを特徴とするものであり、又、請求項３記載の考案は、上記収納容器体は蛇腹状に形成されていることを特徴とするものであり、又、請求項４記載の考案は、上記蓋体と上記ノズル体とは螺子結合により着脱自在に設けられていることを特徴とするものであり、又、請求項５記載の考案は、上記ノズル体にキャップを被嵌してなることを特徴とするものであり、又、請求項６記載の考案は、上記収納容器体、上記蓋体、上記ノズル体及び上記キャップは合成樹脂からなることを特徴とするものである。 The invention described in claim 2 is characterized in that the nozzle body comprises a plurality of nozzle bodies having discharge ports of various shapes, and the invention described in claim 3 is characterized in that the storage container The body is formed in a bellows shape, and the device according to claim 4 is characterized in that the lid body and the nozzle body are detachably provided by screw connection. The invention according to claim 5 is characterized in that a cap is fitted on the nozzle body, and the invention according to claim 6 is the storage container body. The lid body, the nozzle body and the cap are made of synthetic resin.
本考案は上述の如く、請求項１記載の考案にあっては、有底筒状の収納容器体内にクリーム類を流入充填し、収納容器体の開口部に蓋体を被嵌し、蓋体にノズル体を取付け、例えば、図５の如く、収納容器体を持って、クッキーである菓子類の表面にノズル体を対向し、収納容器体は拡縮変形可能な弾性材により形成され、蓋体に収納容器体内のクリーム類が通過可能な通過穴が形成され、蓋体に通過穴を通過したクリーム類を吐出可能な吐出口をもつノズル体を着脱自在に設けてなるから、収納容器体を弾圧することでクリーム類を吐出口から吐出してクリーム類により菓子類の表面に文字や模様などを描くことができ、しかして、蓋体及びノズル体により収納容器体内のクリーム類の外気接触を防いでクリーム類の早期劣化を防ぐことができると共に収納容器体は拡縮変形可能な弾性材により形成されているから、収納容器体の弾圧力加減により吐出量の調節を行うことができ、それだけ、見栄えのするデコレーション飾りを施すことができる。 As described above, the present invention is the device according to claim 1, wherein the bottomed cylindrical storage container body is filled with cream and the lid body is fitted into the opening of the storage container body. For example, as shown in FIG. 5, the container body is attached to the surface of the confectionery as a cookie, and the container body is formed of an elastic material that can be expanded and contracted. A passage hole through which the creams in the storage container body can pass is formed, and a nozzle body having a discharge port capable of discharging the cream that has passed through the passage hole is detachably provided on the lid body. By pressing the cream, the cream can be discharged from the discharge port, and letters and patterns can be drawn on the surface of the confectionery by the cream. However, the lid and the nozzle body can contact the outside air of the cream in the container. To prevent premature deterioration of creams Since the container body is formed by scaling a deformable elastic material with wear, it is possible to perform the adjustment of the discharge amount by suppression force acceleration of the container body, it just can be subjected to decoration ornament to look good.
又、請求項２記載の考案にあっては、上記ノズル体は各種形状の吐出口をもつ複数個のノズル体からなるので、各種形状の吐出口をもつノズル体に交換することにより、一層、見栄えのする飾りを施すことができ、又、請求項３記載の考案にあっては、上記収納容器体は蛇腹状に形成されているから、収納容器体内のクリーム類を容易に吐出することができ、又、請求項４記載の考案にあっては、上記蓋体と上記ノズル体とは螺子結合により着脱自在に設けられているから、ノズル体の取替えを容易に行うことができ、又、請求項５記載の考案にあっては、上記ノズル体にキャップを被嵌してなるから、収納容器体内のクリーム類の外気接触を防いでクリーム類の早期劣化を防ぐことができ、又、請求項６記載の考案にあっては、上記収納容器体、上記蓋体、上記ノズル体及び上記キャップは合成樹脂からなるので、各部材を容易に製作することができると共に軽量化を図ることができる。 Further, in the invention according to claim 2, since the nozzle body is composed of a plurality of nozzle bodies having discharge ports of various shapes, by replacing with a nozzle body having discharge ports of various shapes, In the invention according to claim 3, since the storage container body is formed in a bellows shape, creams in the storage container body can be easily discharged. In the device according to claim 4, since the lid body and the nozzle body are detachably provided by screw connection, the nozzle body can be easily replaced, In the invention according to claim 5, since the cap is fitted on the nozzle body, the cream inside the storage container can be prevented from coming into contact with the outside air to prevent premature deterioration of the cream. In the device according to Item 6, the storage capacity is Body, the lid, since the nozzle body and the cap are made of synthetic resin, the weight can be reduced with each member can be easily manufactured.
図１乃至図９は本考案の実施の形態例を示し、図１乃至図５は第一形態例、図６乃至図９は第二形態例である。 1 to 9 show an embodiment of the present invention, FIGS. 1 to 5 show a first embodiment, and FIGS. 6 to 9 show a second embodiment.
図１乃至図５は第一形態例において、１は収納容器体であって、開口部１ａをもつ有底円筒状にして拡縮変形可能な弾性材Ｄにより形成され、かつ、この場合、蛇腹状に形成され、この弾性材Ｄとして、例えば、シリコン樹脂、エラストマー樹脂などの合成樹脂からなる弾性材が用いられ、例えば、収納容器体１の内部にホイップクリームやバタークリーム等のクリーム類Ｗが流入充填される。 1 to 5 show a first embodiment, in which 1 is a storage container body, which is formed of an elastic material D having a bottomed cylindrical shape having an opening 1a and capable of expanding and contracting, and in this case, an accordion shape. As the elastic material D, for example, an elastic material made of a synthetic resin such as silicon resin or elastomer resin is used. For example, cream W such as whipped cream or butter cream flows into the storage container body 1. Filled.
２は蓋体であって、合成樹脂製にして、上記収納容器体１の開口部１ａに被嵌可能に形成され、蓋体２に収納容器体１内のクリーム類Ｗが通過可能な通過穴２ａが形成され、この場合、収納容器体１の開口部１ａに雄ネジ１ｂを形成すると共に蓋体２に雌ネジ２ｂを形成して上記収納容器体１と蓋体２とを螺子結合Ｒにより着脱自在に設けて構成している。 Reference numeral 2 denotes a lid, which is made of a synthetic resin and is formed so as to be fitted into the opening 1a of the storage container body 1 and through which the cream W in the storage container body 1 can pass through the lid 2 2a is formed. In this case, a male screw 1b is formed in the opening 1a of the storage container body 1 and a female screw 2b is formed in the lid body 2. The storage container body 1 and the lid body 2 are connected to each other by screw coupling R. It is configured to be detachable.
３はノズル体であって、合成樹脂製にして円錐筒状に形成され、上記蓋体２に着脱自在に設けられ、ノズル体３の先端部に上記蓋体２の通過穴２ａを通過したクリーム類Ｗを吐出可能な吐出口３ａが形成され、かつ、この場合、蓋体２に雄ネジ２ｃを形成すると共にノズル体３に雌ネジ３ｂを形成して蓋体２とノズル体３とは螺子結合Ｒにより着脱自在に設けている。 Reference numeral 3 denotes a nozzle body, which is made of a synthetic resin and formed in a conical cylinder shape. The cream body 3 is detachably provided on the lid body 2 and passes through the passage hole 2a of the lid body 2 at the tip of the nozzle body 3. A discharge port 3a capable of discharging the class W is formed. In this case, a male screw 2c is formed on the lid body 2 and a female screw 3b is formed on the nozzle body 3. The lid body 2 and the nozzle body 3 are screwed. It is detachably provided by a connection R.
この場合、上記ノズル体３は吐出口３ａの形状が小さな丸穴となっており、図示省略しているが、星形状、三角形状、花弁形状、貝形状、リボン形状などの各種形状の吐出口３ａをもつ複数個のノズル体３・・・を形成して用意し、各種形状の異なる吐出口３ａをもつノズル体３から適宜選択し、その選択されたノズル体３を蓋体２に着脱交換可能に構成している。 In this case, the nozzle body 3 has a small round hole in the shape of the discharge port 3a and is omitted in the drawing, but has various shapes such as a star shape, a triangular shape, a petal shape, a shell shape, and a ribbon shape. A plurality of nozzle bodies 3... Having 3 a are formed, prepared, and appropriately selected from nozzle bodies 3 having various shapes of discharge ports 3 a, and the selected nozzle body 3 is attached to and removed from the lid body 2. It is configured as possible.
４はキャップであって、合成樹脂製にして円錐状に形成され、上記ノズル体３に圧入状態で被嵌可能に形成され、吐出口３ａからの外気接触を防ぐようにしている。 Reference numeral 4 denotes a cap made of a synthetic resin and formed in a conical shape so as to be fitted into the nozzle body 3 in a press-fit state so as to prevent external air contact from the discharge port 3a.
この実施の第一形態例は上記構成であるから、図４の如く、有底筒状の収納容器体１内にクリーム類Ｗを流入充填し、図３の如く、収納容器体１の開口部１ａに蓋体２を被嵌し、蓋体２にノズル体３を取付け、例えば、図５の如く、収納容器体１を持って、クッキーである菓子類Ｋの表面にノズル体２を対向し、収納容器体１は拡縮変形可能な弾性材Ｄにより形成され、蓋体２に収納容器体１内のクリーム類Ｗが通過可能な通過穴２ａが形成され、蓋体２に通過穴２ａを通過したクリーム類Ｗを吐出可能な吐出口３ａをもつノズル体３を着脱自在に設けてなるから、収納容器体１を弾圧することでクリーム類Ｗを吐出口３ａから吐出してクリーム類Ｗにより菓子類Ｋの表面に文字や模様などを描くことができ、しかして、蓋体２及びノズル体３により収納容器体１内のクリーム類Ｗの外気接触を防いでクリーム類Ｗの早期劣化を防ぐことができると共に収納容器体１は拡縮変形可能な弾性材Ｄにより形成されているから、収納容器体１の弾圧力加減により吐出量の調節を行うことができ、それだけ、見栄えのするデコレーション飾りを施すことができる。 Since the first embodiment of the present embodiment has the above-described configuration, as shown in FIG. 4, the bottomed cylindrical storage container body 1 is filled with cream W and the opening of the storage container body 1 is opened as shown in FIG. A lid 2 is fitted on 1a, and a nozzle body 3 is attached to the lid 2. For example, as shown in FIG. 5, the container body 1 is held and the nozzle body 2 is opposed to the surface of the confectionery K that is a cookie. The storage container body 1 is formed of an elastic material D that can be expanded and contracted, the cover body 2 is formed with a passage hole 2a through which the cream W in the storage container body 1 can pass, and the cover body 2 passes through the passage hole 2a. Since the nozzle body 3 having the discharge port 3a capable of discharging the cream W is provided in a detachable manner, the cream W is discharged from the discharge port 3a by pressing the storage container body 1 so that the cream W Characters and patterns can be drawn on the surface of class K, however, lid 2 and nozzle body This prevents the cream W in the storage container body 1 from coming into contact with the outside air and prevents the cream W from premature deterioration, and the storage container body 1 is formed of an elastic material D that can be expanded and contracted. The amount of discharge can be adjusted by adjusting the elastic pressure of 1, so that a decorative decoration can be applied.
この場合、上記ノズル体３は各種形状の吐出口３ａをもつ複数個のノズル体３・・からなるので、各種形状の吐出口３ａをもつノズル体３に交換することにより、一層、見栄えのする飾りを施すことができ、又、この場合、上記収納容器体１は蛇腹状に形成されているから、収納容器体１内のクリーム類Ｗを容易に吐出することができ、又、この場合、上記蓋体２と上記ノズル体３とは螺子結合Ｒにより着脱自在に設けられているから、ノズル体３の取替えを容易に行うことができ、又、この場合、上記ノズル体３にキャップ４を被嵌してなるから、収納容器体１内のクリーム類Ｗの外気接触を防いでクリーム類Ｗの早期劣化を防ぐことができ、又、この場合、上記収納容器体１、上記蓋体２、上記ノズル体３及び上記キャップ４は合成樹脂からなるので、各部材を容易に製作することができると共に軽量化を図ることができる。 In this case, the nozzle body 3 is composed of a plurality of nozzle bodies 3 having various shapes of discharge ports 3a, so that the appearance can be further improved by replacing the nozzle body 3 with various shapes of discharge ports 3a. In this case, since the storage container body 1 is formed in a bellows shape, the cream W in the storage container body 1 can be easily discharged, and in this case, Since the lid body 2 and the nozzle body 3 are detachably provided by screw coupling R, the nozzle body 3 can be easily replaced. In this case, the cap 4 is attached to the nozzle body 3. Since it is fitted, it is possible to prevent the cream W in the storage container body 1 from coming into contact with the outside air and prevent early deterioration of the cream W. In this case, the storage container body 1, the lid body 2, The nozzle body 3 and the cap 4 are made of synthetic resin. Since Ranaru, it is possible to reduce the weight with each member can be easily manufactured.
図６乃至図９の第二形態例は上記収納容器体１の別例構造を示し、この場合、上記第一形態例と異なり、蛇腹状に形成されておらず、そして、収納容器体１は開口部１ａをもつ有底円筒状にして拡縮変形可能な弾性材Ｄにより形成されている構造は同様となっている。 The second embodiment shown in FIGS. 6 to 9 shows another structure of the storage container body 1. In this case, unlike the first embodiment, the storage container body 1 is not formed in a bellows shape. The structure formed by the elastic material D that can be expanded and contracted in the shape of a bottomed cylinder having an opening 1a is the same.
しかして、この第二形態例においても、蛇腹状に形成されている構造を除いて、上記第一形態例と同様な作用効果を得ることができる。 Thus, also in this second embodiment, the same effects as those in the first embodiment can be obtained except for the structure formed in a bellows shape.
尚、本考案は上記の形態例に限られるものではなく、上記収納容器体１、蓋体２、ノズル体３の大きさや形状、構造等は適宜変更して設計される。 In addition, this invention is not restricted to said form example, The magnitude | size, shape, structure, etc. of the said storage container body 1, the cover body 2, and the nozzle body 3 are changed suitably, and can be designed.
以上の如く、所期の目的を充分達成することができる。 As described above, the intended purpose can be sufficiently achieved.
Ｄ 弾性材
Ｗ クリーム類
Ｒ 螺子結合
１ 収納容器体
１ａ 開口部
２ 蓋体
２ａ 通過穴
３ ノズル体
３ａ 吐出口
４ キャップ
D Elastic material W Cream R Screw connection 1 Storage container body 1a Opening part 2 Cover body 2a Passing hole 3 Nozzle body 3a Discharge port 4 Cap
Claims (6)
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2010004034U JP3162267U (en) | 2010-06-14 | 2010-06-14 | Cream squeezing tool |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| JP2010004034U JP3162267U (en) | 2010-06-14 | 2010-06-14 | Cream squeezing tool |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| JP3162267U true JP3162267U (en) | 2010-08-26 |
Family
ID=54865103
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| JP2010004034U Expired - Fee Related JP3162267U (en) | 2010-06-14 | 2010-06-14 | Cream squeezing tool |
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| Country | Link |
|---|---|
| JP (1) | JP3162267U (en) |
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2763608C1 (en) * | 2021-07-31 | 2021-12-30 | Екатерина Евгеньевна Овчинникова | Confectionery device |
-
2010
- 2010-06-14 JP JP2010004034U patent/JP3162267U/en not_active Expired - Fee Related
Cited By (1)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| RU2763608C1 (en) * | 2021-07-31 | 2021-12-30 | Екатерина Евгеньевна Овчинникова | Confectionery device |
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