JP3061045U - chopsticks - Google Patents

chopsticks

Info

Publication number
JP3061045U
JP3061045U JP1999000305U JP30599U JP3061045U JP 3061045 U JP3061045 U JP 3061045U JP 1999000305 U JP1999000305 U JP 1999000305U JP 30599 U JP30599 U JP 30599U JP 3061045 U JP3061045 U JP 3061045U
Authority
JP
Japan
Prior art keywords
finger
rod
shaped main
main body
chopsticks
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP1999000305U
Other languages
Japanese (ja)
Inventor
昭吉 川畑
Original Assignee
昭吉 川畑
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 昭吉 川畑 filed Critical 昭吉 川畑
Priority to JP1999000305U priority Critical patent/JP3061045U/en
Application granted granted Critical
Publication of JP3061045U publication Critical patent/JP3061045U/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

Links

Abstract

(57)【要約】 【課題】 手指の一部が不自由な人でも十分に使いこ
なせるようにした箸を提供する。 【解決手段】 一対の棒状本体2A,2Bからなり、各
棒状本体2A,2Bの外側面所要部に指係合用凹部3が
設けられてなることを特徴とする箸1。
(57) [Summary] [PROBLEMS] To provide chopsticks that can be used well even by a person with a hand or a hand that is partially disabled. A chopstick 1 comprising a pair of rod-shaped main bodies 2A and 2B, and a finger-engaging recess 3 provided on a required portion of an outer surface of each of the rod-shaped main bodies 2A and 2B.

Description

【考案の詳細な説明】[Detailed description of the invention]

【0001】[0001]

【考案の属する技術分野】[Technical field to which the invention belongs]

本考案は、食事などに物を挟み取るのに用いる箸の改良に関する。 The present invention relates to an improvement of chopsticks used for pinching things in a meal or the like.

【0002】[0002]

【従来の技術及びその課題】[Prior art and its problems]

箸は一対の棒状本体からなるもので、各棒状本体は、木、竹、プラスチックな どの丸棒や角棒によって、通常は上端側(握り手側)が太く下端側(先端側)が 細く形成されたものであるが、従来の各棒状本体は、その外側面全体がストレー ト面状に形成されていることから、両棒状本体を手で掴む際に、指先を棒状本体 に対し上手く係合させ難く、両棒状本体、即ち箸を十分使いこなすことができな かった。特に、手指の一部が不自由な人にとってはこの箸の使いこなしが非常に 難しかった。 Chopsticks consist of a pair of rod-shaped bodies, and each rod-shaped body is usually formed of a round bar or square bar made of wood, bamboo, plastic, etc., with the upper end (grip hand side) being thick and the lower end (tip end) thin. However, each conventional rod-shaped body has its entire outer surface formed into a flat surface, so that when grasping both rod-shaped bodies by hand, the fingertips are engaged well with the rod-shaped bodies. It was difficult to use both rod-shaped main bodies, that is, chopsticks. In particular, it was very difficult for those who have some disabilities to use these chopsticks.

【0003】 本考案は、上記の課題に鑑み、手指の一部が不自由な人でも十分に使いこなせ るようにした箸を提供することを目的とする。[0003] In view of the above problems, an object of the present invention is to provide chopsticks that can be used sufficiently even by a person who has a part of his / her fingers.

【0004】[0004]

【課題を解決するための手段】[Means for Solving the Problems]

請求項1に係る考案は、一対の棒状本体2A,2Bからなり、各棒状本体2A ,2Bの外側面所要部に指係合用凹部3が設けられてなることを特徴とする。 The invention according to claim 1 is characterized in that it comprises a pair of rod-shaped main bodies 2A, 2B, and a finger-engaging recess 3 is provided in a required portion on the outer surface of each of the rod-shaped main bodies 2A, 2B.

【0005】 請求項2は、請求項1に記載の箸において、前記指係合用凹部3が縦断面円弧 状に形成されてなることを特徴とする。A second aspect of the present invention is the chopstick according to the first aspect, wherein the finger-engaging recess 3 is formed in an arc shape in a vertical section.

【0006】[0006]

【考案の実施の形態】[Embodiment of the invention]

実施例について図面を参照して説明すると、図1の(A)は箸1を示す斜視図 、(B)は箸1を形成する各棒状本体2A,2Bの正面図、(C)は同各棒状本 体2A,2Bの側面図である。この箸1は、例えば木材で作られた一対の棒状本 体2A,2Bからなるもので、各棒状本体2A,2Bは、握り手側、即ち上端側 が太く、先端側が細い角形の棒状に形成されている。そして各棒状本体2A,2 Bの外側面には、その上下方向中央位置よりやや上方部位に指係合用凹部3が設 けられている。 1 (A) is a perspective view showing the chopsticks 1, FIG. 1 (B) is a front view of each rod-shaped main body 2A, 2B forming the chopsticks 1, and FIG. It is a side view of rod-shaped main body 2A, 2B. The chopsticks 1 are composed of a pair of rod-shaped main bodies 2A and 2B made of, for example, wood. Each of the rod-shaped main bodies 2A and 2B is formed into a square rod shape with a thick grip on the grip side, that is, a thin upper end. Have been. A finger engaging recess 3 is provided on the outer surface of each of the rod-shaped main bodies 2A and 2B at a position slightly above the center position in the vertical direction.

【0007】 この指係合用凹部3は、図1から分かるように、縦断面円弧状に形成されてい る。また、この指係合用凹部3は、両方の棒状本体2A,2Bについてそれぞれ 同じ高さ位置に形成されている。As shown in FIG. 1, the finger engaging concave portion 3 is formed in an arc shape in a vertical section. The finger engaging recesses 3 are formed at the same height in both rod-shaped main bodies 2A and 2B.

【0008】 棒状本体2A,2Bの材料としては、木材の他に、竹材、プラスチック材、あ るいは金属材が使用される。また、各棒状本体2A,2Bは、この実施形態のよ うな断面四角形の棒状に限らず、断面が円形や三角形など任意の棒状に形成でき るものである。As the material of the rod-shaped main bodies 2A, 2B, besides wood, bamboo materials, plastic materials, or metal materials are used. Further, each of the rod-shaped main bodies 2A and 2B is not limited to a rod having a rectangular cross section as in this embodiment, but may be formed into any rod having a circular or triangular cross section.

【0009】 次に、上記のような構成を有する箸1の使用方法について、図2〜図4を参照 して説明する。Next, a method of using the chopsticks 1 having the above-described configuration will be described with reference to FIGS.

【0010】 図2は、使用者の例えば右手の5本の指4〜8に何ら異常がなく、普通の健康 状態にある場合の箸1の使用方法を示したもので、一方の棒状本体2Aを親指4 と人指し指5とで掴んで、その人指し指5の指先5a裏面側をこの棒状本体2A の指係合用凹部3に係合させると共に、他方の棒状本体2Bを中指6と薬指7と で挟んで、その中指6の指先6a裏面側を棒状本体2Bの指係合用凹部3に係合 させる。そして、親指4と人指し指5とで一方の棒状本体2Aを他方の棒状本体 2Bに対し開閉させることによって、物を挟み取ることができる。FIG. 2 shows a method of using the chopsticks 1 when the user has, for example, five fingers 4 to 8 of the right hand in a normal state of health without any abnormality. Is gripped by the thumb 4 and the index finger 5, the back side of the fingertip 5 a of the index finger 5 is engaged with the finger engaging recess 3 of the rod-shaped main body 2 A, and the other rod-shaped main body 2 B is sandwiched by the middle finger 6 and the ring finger 7. Then, the back side of the fingertip 6a of the middle finger 6 is engaged with the finger engaging recess 3 of the rod-shaped main body 2B. By opening and closing one rod-shaped main body 2A with respect to the other rod-shaped main body 2B with the thumb 4 and the index finger 5, an object can be sandwiched.

【0011】 この場合、人指し指5の指先5aを一方の棒状本体2Aの指係合用凹部3に係 合させ、中指6の指先6aを棒状本体2Bの指係合用凹部3に係合させているか ら、棒状本体2A,2Bに対する指の掛りが良くなって、親指4と人指し指5と による棒状本体2Aの掴み、及び中指6と薬指7とによる棒状本体2Bの掴みが 確実十分となり、このため一方の棒状本体2Aを他方の棒状本体2Bに対して開 閉させるときに人指し指5が滑ったりすることがなく、開閉操作を正確に行えて 、小さな物でも確実に挟み取ることができる。また、指係合用凹部3が各棒状本 体2A,2Bの掴み位置の目安となるため、箸1を使う際に指4〜8の位置決め が容易となる。In this case, the fingertip 5a of the index finger 5 is engaged with the finger engaging recess 3 of the one rod-shaped main body 2A, and the finger tip 6a of the middle finger 6 is engaged with the finger engaging concave portion 3 of the rod-shaped main body 2B. The fingers are better hooked on the rod-shaped bodies 2A and 2B, so that the thumb 4 and the index finger 5 can grip the rod-shaped body 2A and the middle finger 6 and the ring finger 7 can grip the rod-shaped body 2B reliably and sufficiently. When the rod-shaped main body 2A is opened and closed with respect to the other rod-shaped main body 2B, the index finger 5 does not slip, the opening / closing operation can be performed accurately, and even small objects can be reliably pinched. In addition, since the finger engaging recesses 3 serve as a guide for the gripping positions of the rod-shaped main bodies 2A and 2B, the fingers 4 to 8 can be easily positioned when using the chopsticks 1.

【0012】 また、各棒状本体2A,2Bの指係合用凹部3は縦断面円弧状に形成されてい るから、指を指係合用凹部3に対し上手く密着させることができると共に、指係 合用凹部3に対する指の感触が良く、使い易くなる。Since the finger-engaging recesses 3 of the rod-shaped main bodies 2A and 2B are formed in an arc shape in a vertical section, the finger can be brought into close contact with the finger-engaging recess 3 and the finger-engaging recess can be formed. 3 makes the finger feel good and easy to use.

【0013】 図3は、使用者の右手5本の指4〜8のうち、例えば中指6が動かないか又は 途中で切除されているなどして使えない場合の箸1の使用方法を示したもので、 一方の棒状本体2Aを親指4と人指し指5とで掴んで、人指し指5の指先5a裏 面側をその棒状本体2Aの指係合用凹部3に係合させ、そして他方の棒状本体2 Bを薬指7と小指8とで挟んで、薬指7の指先7a裏面側をその棒状本体2Bの 指係合用凹部3に係合させる。しかして、人指し指5と中指6により一方の棒状 本体2Aを他方の棒状本体2Bに対し開閉させることによって、物を挟み取るよ うにする。FIG. 3 shows how to use the chopsticks 1 when the middle finger 6 of the five fingers 4 to 8 of the user's right hand cannot be used because it does not move or is cut off halfway. The one rod-shaped main body 2A is gripped by the thumb 4 and the index finger 5, the back side of the fingertip 5a of the index finger 5 is engaged with the finger engaging recess 3 of the rod-shaped main body 2A, and the other rod-shaped main body 2B Is sandwiched between the ring finger 7 and the little finger 8, and the back side of the fingertip 7a of the ring finger 7 is engaged with the finger engaging recess 3 of the rod-shaped main body 2B. Thus, one bar-shaped main body 2A is opened and closed by the index finger 5 and the middle finger 6 with respect to the other rod-shaped main body 2B, so that an object is pinched.

【0014】 この場合、親指4と人指し指5とで一方の棒状本体2Aを掴み、その人指し指 5の指先5aを一方の棒状本体2Aの指係合用凹部3に係合させるのは、図2の 使用方法と同じであるが、普通では非常に掴み難い薬指7と小指8とで他方の棒 状本体2Bを挟んで、その薬指7の指先7aを棒状本体2Bの指係合用凹部3に 係合させているから、この薬指7と小指8とによる棒状本体2Bの挟持、即ち掴 みが確実となる。従って、中指6が使えなくても、箸1を十分に使いこなすこと ができる。In this case, gripping one rod-shaped main body 2A with the thumb 4 and the index finger 5 and engaging the fingertip 5a of the index finger 5 with the finger-engaging recess 3 of the one rod-shaped main body 2A is performed by using FIG. This method is the same as that described above, but the other finger-like finger 7 and little finger 8 that are usually very difficult to grasp sandwich the other rod-shaped main body 2B, and the fingertip 7a of the ring finger 7 is engaged with the finger-engaging recess 3 of the rod-shaped main body 2B. Therefore, the ring-shaped finger 7 and the little finger 8 hold the rod-shaped main body 2B securely, that is, grip. Therefore, even if the middle finger 6 cannot be used, the chopsticks 1 can be fully used.

【0015】 図4は、使用者の右手5本の指4〜8の、例えば人指し指5が動かないか又は 途中で切除されているなどして使えない場合の箸1の使用方法を示したもので、 一方の棒状本体2Aを親指4と中指6とで掴んで、親指4の指先4a裏面側をそ の棒状本体2Aの指係合用凹部3に係合させ、そして他方の棒状本体2Bを薬指 7と小指8とで挟んで、薬指7の指先7a裏面側をその棒状本体2Bの指係合用 凹部3に係合させる。しかして、親指4と中指6とで一方の棒状本体2Aを他方 の棒状本体2Bに対し開閉させることによって、物を挟み取るようにする。FIG. 4 shows how to use the chopsticks 1 when the right finger 5 of the user cannot be used because the index finger 5 does not move or is cut off in the middle, for example. Then, one rod-shaped main body 2A is gripped by the thumb 4 and the middle finger 6, the back side of the fingertip 4a of the thumb 4 is engaged with the finger engaging recess 3 of the rod-shaped main body 2A, and the other rod-shaped main body 2B is ring fingered. The rear surface of the fingertip 7a of the ring finger 7 is engaged with the concave portion 3 for finger engagement of the rod-shaped main body 2B, sandwiched between the finger 7 and the little finger 8. Then, one rod-shaped main body 2A is opened and closed with the thumb 4 and the middle finger 6 with respect to the other rod-shaped main body 2B, so that an object is pinched.

【0016】 この場合、普通では非常に掴み難い親指4と中指6とで一方の棒状本体2Aを 掴み、親指4の指先4aを指係合用凹部3に係合させているから、親指4と中指 6とによる棒状本体2Aの掴みが確実となり、また同様に普通では掴み難い薬指 7と小指8とで他方の棒状本体2Bを挟んで、その薬指7の指先7aを棒状本体 2Bの指係合用凹部3に係合させているから、薬指7と小指8とによる棒状本体 2Bの掴みが確実となる。従って、人指し指5が使えなくても、箸1を十分に使 いこなすことができる。In this case, the thumb 4 and the middle finger 6, which are usually very difficult to grasp, grip one of the rod-shaped main bodies 2 A and engage the fingertips 4 a of the thumb 4 with the finger engaging recesses 3. 6 makes it possible to securely grip the rod-shaped main body 2A, and similarly, the other rod-shaped main body 2B is sandwiched between the ring finger 7 and the little finger 8 which are normally difficult to grip, and the fingertip 7a of the ring finger 7 is inserted into the finger engaging recess of the rod-shaped main body 2B. 3, the rod-shaped main body 2 </ b> B can be reliably grasped by the ring finger 7 and the little finger 8. Therefore, even if the index finger 5 cannot be used, the chopsticks 1 can be fully used.

【0017】 図示は省略するが、例えば薬指7が使えない場合には、一方の棒状本体2Aを 親指4と人指し指5とで掴んで、人指し指5の指先5a裏面側をその棒状本体2 Aの指係合用凹部3に係合させ、そして他方の棒状本体2Bを中指6と小指8と で挟んで、薬指7の指先7a裏面側をその棒状本体2Bの指係合用凹部3に係合 させるようにするとよい。Although illustration is omitted, for example, when the ring finger 7 cannot be used, one of the rod-shaped main bodies 2A is gripped by the thumb 4 and the index finger 5, and the back side of the fingertip 5a of the index finger 5 is the finger of the rod-shaped main body 2A. The other rod-shaped main body 2B is sandwiched between the middle finger 6 and the little finger 8, and the back surface of the fingertip 7a of the ring finger 7 is engaged with the finger-engaging concave portion 3 of the rod-shaped main body 2B. Good to do.

【0018】 以上、種々の使用例について説明したが、棒状本体2A,2Bの指係合用凹部 3には、使用状況に応じて、親指4、人指し指5、中指6、薬指7及び小指8の うちの何れか適当な指を係合させればよく、また指は裏面側でもよいし表面側で もよい。また、この指係合用凹部3に係合させる指の部分は、この実施形態のよ うに指先部分が好ましいが、指先部分に限らず、中間部分でもよい。Although various examples of use have been described above, the finger engagement recesses 3 of the rod-shaped main bodies 2A and 2B are provided with the thumb 4, the index finger 5, the middle finger 6, the ring finger 7 and the little finger 8 according to the use situation. Any appropriate finger may be engaged, and the finger may be on the back side or the front side. The finger portion to be engaged with the finger engaging recess 3 is preferably a finger tip portion as in this embodiment, but is not limited to the finger tip portion, and may be an intermediate portion.

【0019】[0019]

【考案の効果】[Effect of the invention]

請求項1に係る考案の箸によれば、箸を構成する各棒状本体の外側面所要部に 指係合用凹部を設けているため、箸を使用する際に、両棒状本体の指係合用凹部 に5本の手指のうちの適当な指を係合させることによって、棒状本体に対する指 の掛りが良くなって、各棒状本体の掴みが確実となり、このため一方の棒状本体 を他方の棒状本体に対して開閉させる開閉操作が正確に行えて、小さな物でも確 実に挟み取ることができる。また、指係合用凹部が各棒状本体の掴み位置の目安 となるため、箸を使う際に指の位置決めが容易となり、使い易くなる。従って、 この考案の箸によると、手指の一部が不自由な人でも十分に使いこなすことがで きる。 According to the chopsticks of the present invention, the finger engaging recesses are provided in the required portions on the outer surface of each rod-shaped body constituting the chopsticks, so that when the chopsticks are used, the finger engaging recesses of both rod-shaped bodies are used. By engaging an appropriate one of the five fingers with the rod, the hooking of the finger to the rod-shaped body is improved, and the gripping of each rod-shaped body is ensured, so that one rod-shaped body is connected to the other rod-shaped body. Opening and closing operations for opening and closing can be performed accurately, and small objects can be reliably pinched. In addition, since the finger engaging concave portion serves as an indication of the gripping position of each rod-shaped main body, the positioning of the finger when using the chopsticks is facilitated, which facilitates the use. Therefore, according to the chopsticks of the present invention, even a person who has a hand with a part of a finger can fully use it.

【0020】 請求項2に係る考案の箸によれば、各棒状本体の指係合用凹部が縦断面円弧状 に形成されているから、指を指係合用凹部に対し密着させることができて、棒状 本体の掴みが一層確実になると共に、指係合用凹部に対する指の感触が良く、使 い易い。According to the chopsticks of the present invention, since the finger-engaging recess of each rod-shaped main body is formed in an arc shape in vertical section, the finger can be brought into close contact with the finger-engaging recess, The grip of the rod-shaped main body is further ensured, and the feel of the finger with respect to the finger engaging concave portion is good, so that it is easy to use.

【図面の簡単な説明】[Brief description of the drawings]

【図1】(A)は本考案に係る箸を示す斜視図、(B)
は箸を形成する各棒状本体の正面図、(C)は同各棒状
本体の側面図である。
1A is a perspective view showing a chopstick according to the present invention, FIG.
FIG. 2 is a front view of each bar-shaped body forming chopsticks, and FIG. 2C is a side view of each bar-shaped body.

【図2】 同上の箸の一使用方法を示す斜視図である。FIG. 2 is a perspective view showing one usage of the chopsticks.

【図3】 同上の箸の他の使用方法を示す斜視図であ
る。
FIG. 3 is a perspective view showing another method of using the chopsticks.

【図4】 同上の箸の更に他の使用方法を示す斜視図で
ある。
FIG. 4 is a perspective view showing still another usage of the chopsticks.

【符号の説明】[Explanation of symbols]

1 箸 2A,2B 棒状本体 3 指係合用凹部 DESCRIPTION OF SYMBOLS 1 Chopstick 2A, 2B Bar-shaped main body 3 Finger engagement recess

Claims (2)

【実用新案登録請求の範囲】[Utility model registration claims] 【請求項1】 一対の棒状本体からなり、各棒状本体の
外側面所要部に指係合用凹部が設けられてなることを特
徴とする箸。
1. A chopstick comprising a pair of rod-shaped bodies, wherein a finger-engaging recess is provided at a required portion on the outer surface of each rod-shaped body.
【請求項2】 前記指係合用凹部は縦断面円弧状に形成
されてなることを特徴とする請求項1に記載の箸。
2. The chopstick according to claim 1, wherein the finger-engaging recess is formed in a circular arc shape in a vertical section.
JP1999000305U 1999-01-26 1999-01-26 chopsticks Expired - Lifetime JP3061045U (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP1999000305U JP3061045U (en) 1999-01-26 1999-01-26 chopsticks

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP1999000305U JP3061045U (en) 1999-01-26 1999-01-26 chopsticks

Publications (1)

Publication Number Publication Date
JP3061045U true JP3061045U (en) 1999-09-14

Family

ID=43194840

Family Applications (1)

Application Number Title Priority Date Filing Date
JP1999000305U Expired - Lifetime JP3061045U (en) 1999-01-26 1999-01-26 chopsticks

Country Status (1)

Country Link
JP (1) JP3061045U (en)

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20180001608U (en) * 2016-11-21 2018-05-30 박건수 convenience chopsticks

Cited By (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR20180001608U (en) * 2016-11-21 2018-05-30 박건수 convenience chopsticks

Similar Documents

Publication Publication Date Title
JP2008520334A (en) Food and drink sandwiching tool
US6895639B1 (en) Utensil grip system
JP3061045U (en) chopsticks
JP2006055351A (en) Tongs with universal design
JP2005111959A (en) Auxiliary tool for hand handicapped person
JP2003265297A (en) Dining aid for manually challenging person
JP3078843U (en) Three-point support chopsticks
KR101879436B1 (en) Easy-to-use chopsticks
JPH0639698Y2 (en) Chopsticks for the disabled
KR100729951B1 (en) Tool for catching and supporting food
JP2017153732A (en) Chopstick and connecting chopstick
JPH07213406A (en) Table service
JPH10108775A (en) Holding helping tool for chopsticks
CN219920797U (en) Correction chopsticks
JP2003275085A (en) Chopsticks auxiliary
JP2000060711A (en) Grip of spoon and fork
JP2003052512A (en) Dining aid for person with trouble in hand
JP3064911U (en) Nursing chopsticks
KR20160119946A (en) Food handling tools consisting of the two bodies
JP3108532U (en) Chopsticks for practice using chopsticks
JP3041000U (en) Chopstick support with clip-on tweezers
JP4093328B2 (en) Tableware
JP3075367U (en) Container knob
JP3058805U (en) Western tableware for the physically handicapped
JP3051702U (en) Easy to use chopsticks