JP3046911U - Sheet for cutting board - Google Patents
Sheet for cutting boardInfo
- Publication number
- JP3046911U JP3046911U JP1997003762U JP376297U JP3046911U JP 3046911 U JP3046911 U JP 3046911U JP 1997003762 U JP1997003762 U JP 1997003762U JP 376297 U JP376297 U JP 376297U JP 3046911 U JP3046911 U JP 3046911U
- Authority
- JP
- Japan
- Prior art keywords
- cutting board
- sheet
- pot
- cooking
- cutting
- Prior art date
- Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
- Expired - Lifetime
Links
Landscapes
- Devices For Warming Or Keeping Food Or Tableware Hot (AREA)
Abstract
(57)【要約】
【課題】 まな板の傷の発生を防止すると共に、切断ま
たは調理した料理素材を鍋などに容易に移すことができ
る調理器具を得る。
【解決手段】 標準的なまな板と同等の横幅と、同等の
縦幅に細長い棒状の保持具を係止するための幅を加えた
縦幅を有する硬質塩化ビニル等のシートに、同様に硬質
塩化ビニル等でできた前記保持具を縦幅方向の両端部に
係止する。そして、前記まな板用シートをまな板の表面
を覆うように被せて料理素材の切断または調理を行う。
さらに、該料理素材を鍋などに移す場合は、まな板用シ
ートの両端部にある保持具を持ち上げシートをU字型に
曲げて鍋などの上に運び、該シートを鍋などの中に傾け
ることにより料理素材を一度に鍋などの中に入れること
ができる。
(57) [Problem] To provide a cooking utensil capable of preventing scratches on a cutting board and easily transferring cut or cooked cooking material to a pot or the like. SOLUTION: A sheet made of hard vinyl chloride or the like having a width equal to that of a standard cutting board and a height equal to the length of the standard chopping board plus a width for locking an elongated rod-shaped holder is similarly provided. The holder made of vinyl or the like is locked at both ends in the vertical width direction. Then, the cutting material is covered or covered with the cutting board sheet so as to cover the surface of the cutting board to cut or cook the cooking material.
Furthermore, when transferring the cooking material to a pot or the like, lift the holders at both ends of the cutting board sheet, bend the sheet into a U shape, carry the sheet over the pot or the like, and tilt the sheet into the pot or the like. This allows cooking ingredients to be put in a pot at once.
Description
【0001】[0001]
本考案は、まな板の上で料理素材の切断または調理を行う時に使用する、まな 板用シートに関するものである。 The present invention relates to a cutting board sheet used when cutting or cooking a cooking material on a cutting board.
【0002】[0002]
従来より、料理素材の切断または調理を行う場合、まな板および包丁などの調 理器具を使用している。料理素材を切断する場合は、料理素材をまな板の上に直 に置き、包丁などで切断している。また、料理素材を調理する場合も、料理素材 をまな板の上に直に置き、調理器具または素手で調理している。そして、切断ま たは調理した料理素材を鍋などに移す場合、料理素材の乗ったまな板を鍋などの 上まで運び、調理器具または素手で鍋などの中に入れている。 Conventionally, cooking materials such as cutting boards and kitchen knives have been used to cut or cook cooking ingredients. When cutting cooking ingredients, they are placed directly on a cutting board and cut with a kitchen knife. Also, when cooking cooking ingredients, they place cooking ingredients directly on a cutting board and cook with cooking utensils or bare hands. When transferring cut or cooked cooking ingredients to a pot, the chopping board with the cooking ingredients is carried over the pot and placed in a pot with cooking utensils or bare hands.
【0003】[0003]
しかしながら、従来の木製またはプラスチック製のまな板は使用するにつれ表 面に傷が付き、傷の箇所より黴が発生することにより臭いや黒ずみなどが発生し ていた。漂白剤などで前記臭いや黒ずみを消そうとしても漂白剤などの臭いや黄 ばみなどが残ってしまうなどの問題もあった。また、前記傷の箇所に水分が付着 するため乾燥させる場合にも時間がかかっていた。 However, the surface of a conventional wooden or plastic cutting board is scratched as it is used, and mold is generated from the scratched portion, causing odor and darkening. There was also a problem that even if the odor and darkening were to be eliminated with a bleaching agent or the like, the odor of the bleaching agent or yellowing remained. In addition, it takes a long time to dry the film because moisture adheres to the wound.
【0004】 本考案は以上のような問題点を解決すべく、まな板の傷の発生を防止すると共 に、切断または調理した料理素材を鍋などに移す場合に容易に移すことができる 、まな板用シートを提供することを目的とする。In order to solve the above problems, the present invention prevents the cutting board from being damaged, and can easily transfer cut or cooked cooking materials to a pot or the like. The purpose is to provide a sheet.
【0005】[0005]
上記目的を解決するため本考案のまな板用シートは、標準的なまな板と同等の 横幅と、同等の縦幅に細長い棒状の保持具を係止するための幅を加えた縦幅を有 する硬質塩化ビニル等のシートに、同様に硬質塩化ビニル等でできた前記保持具 を縦幅方向の両端部に係止する。そして、前記まな板用シートをまな板の表面を 覆うように被せる。 In order to solve the above-mentioned object, the cutting board sheet of the present invention has a width equal to that of a standard cutting board and a height equal to the height of the standard chopping board plus a width for locking an elongated rod-shaped holder. The retainer, also made of hard vinyl chloride or the like, is engaged with a sheet of vinyl chloride or the like at both ends in the vertical width direction. Then, the cutting board sheet is covered so as to cover the surface of the cutting board.
【0006】[0006]
本発明の実施の形態を図に基づき説明する。図1は本考案のまな板用シートの 正面図、側面図および平面図である。また、図2は本考案のまな板用シートの使 用例を表す図面である。これらの図から判るように、本考案のまな板用シートは 、現在市販されている標準的なまな板と同等の横幅と、同等の縦幅に細長い棒状 の保持具2を係止するための幅を加えた縦幅を有するシート1に、前記保持具2 を縦幅方向の両端部に係止して成る。シート1は硬質塩化ビニル等の材質であり 従来のまな板と比べ傷が付き難い。また、同様に保持具2も硬質塩化ビニル等の 材質である。シート1と保持具2は接着または融着等の方法で係止する。 An embodiment of the present invention will be described with reference to the drawings. FIG. 1 is a front view, a side view, and a plan view of the cutting board sheet of the present invention. FIG. 2 is a drawing showing an example of use of the sheet for cutting board of the present invention. As can be seen from these figures, the cutting board sheet of the present invention has a width equivalent to that of a standard cutting board currently on the market and a width for locking the elongated rod-shaped holder 2 having the same length. The retainer 2 is locked to both ends of the sheet 1 having the added vertical width in the vertical width direction. The sheet 1 is made of a material such as hard vinyl chloride and is hardly damaged compared to a conventional cutting board. Similarly, the holder 2 is also made of a material such as hard vinyl chloride. The sheet 1 and the holder 2 are locked by a method such as adhesion or fusion.
【0007】[0007]
まな板を使用して料理素材等を切断する場合、該まな板用シートをまな板3の 表面を覆うように被せる。そして、料理素材を該まな板用シートの上に置き、従 来のまな板と同様に包丁などの調理器具を使用して料理素材の切断または調理を 行う。 When cutting a cooking material or the like using a cutting board, the cutting board sheet is covered so as to cover the surface of the cutting board 3. Then, the cooking material is placed on the cutting board sheet, and the cooking material is cut or cooked using a kitchen utensil or other cooking utensil in the same manner as a conventional cutting board.
【0008】 図3は本考案のまな板用シートに料理素材を乗せ、鍋などに該料理素材を移す 状態を表す図面である。切断または調理した料理素材4をまな板用シートの上に 乗せておき、該まな板用シートの両端部にある保持具2を持ち上げシート1をU 字型に曲げると、料理素材4は該シート1の中央部分に集まる。この状態で鍋な どの上まで運び、まな板用シートを鍋などの中に傾けることにより料理素材4は 図中の矢印のように一度に鍋などの中に入ることになる。FIG. 3 is a view showing a state in which a cooking material is placed on a cutting board sheet of the present invention and the cooking material is transferred to a pot or the like. The cut or cooked cooking material 4 is placed on a cutting board sheet, and the holders 2 at both ends of the cutting board sheet are lifted and the sheet 1 is bent into a U-shape. Gather in the center. In this state, the cooking material 4 is transported to a pot or the like and the cutting sheet is tilted into the pot or the like.
【0009】 まな板用シートは、現在市販されているまな板の大きさに合わせ、S,M、L 等の種類を用意すれば選択の幅が増え、ほとんどのまな板に使用することができ る。[0009] Chopping sheets can be used for most cutting boards by preparing S, M, L, and other types according to the size of cutting boards currently on the market.
【0010】 まな板用シートの使用後は、従来のまな板を洗う場合と同様である。該まな板 用シートの表面に傷が付き本来の効果がなくなれば、該まな板用シートのみを交 換すればよく、まな板自体を交換する必要がないため経済的である。After the use of the cutting board sheet, it is the same as when a conventional cutting board is washed. If the surface of the cutting board sheet is scratched and loses its original effect, only the cutting board sheet needs to be replaced, and the cutting board itself does not need to be replaced, which is economical.
【0011】[0011]
以上説明したように、本考案のまな板用シートを使用して料理素材の切断また は調理を行うことによりまな板の傷の発生を防止することができる。このため、 まな板の黴の発生が減少したり乾燥時間が短縮できるため衛生的であり、さらに 、まな板を長期間使用することができる。また、切断または調理した料理素材を 鍋などに移す場合は、料理素材の乗ったまな板用シートの両端部にある保持具を 持ち上げ鍋などの上に運び、まな板用シートを鍋などの中に傾けることにより料 理素材は一度に鍋など入れることができ容易である。 As described above, the cutting material can be cut or cooked using the cutting board sheet of the present invention to prevent the cutting board from being damaged. For this reason, the generation of mold on the cutting board can be reduced, and the drying time can be shortened, so that the cutting board is sanitary and the cutting board can be used for a long time. In addition, when transferring cut or cooked cooking ingredients to a pot, lift the holders at both ends of the cutting board sheet with the cooking ingredients on top of the pot and tilt the cutting board sheet into the pot etc. This makes it easy to put the ingredients in a pot at once.
【図1】本考案のまな板用シートの正面図、側面図およ
び平面図である。FIG. 1 is a front view, a side view and a plan view of a cutting board sheet of the present invention.
【図2】本考案のまな板用シートの使用例を表す図面で
ある。FIG. 2 is a diagram illustrating an example of use of the cutting board sheet of the present invention.
【図3】本考案のまな板用シートに料理素材を乗せ、鍋
などに該料理素材を移す状態を表す図面である。FIG. 3 is a view illustrating a state in which a cooking material is placed on a cutting board sheet of the present invention and the cooking material is transferred to a pot or the like.
1 シート 2 保持具 3 まな板 4 料理素材 1 sheet 2 holder 3 cutting board 4 cooking material
Claims (1)
同等の縦幅に細長い棒状の保持具(2)を係止するため
の幅を加えた縦幅を有するシート(1)に、前記保持具
(2)を縦幅方向の両端部に係止したものを、まな板
(3)の表面を覆うように被せることを特徴とする、ま
な板用シート。1. A width equivalent to a standard chopping board (3);
The holding tool (2) was locked to both ends in the vertical width direction on a sheet (1) having a vertical width obtained by adding a width for locking the elongated rod-shaped holding tool (2) to the same vertical width. A sheet for a cutting board, characterized by covering an object so as to cover the surface of the cutting board (3).
Priority Applications (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1997003762U JP3046911U (en) | 1997-04-23 | 1997-04-23 | Sheet for cutting board |
Applications Claiming Priority (1)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
JP1997003762U JP3046911U (en) | 1997-04-23 | 1997-04-23 | Sheet for cutting board |
Publications (1)
Publication Number | Publication Date |
---|---|
JP3046911U true JP3046911U (en) | 1998-03-24 |
Family
ID=43181231
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP1997003762U Expired - Lifetime JP3046911U (en) | 1997-04-23 | 1997-04-23 | Sheet for cutting board |
Country Status (1)
Country | Link |
---|---|
JP (1) | JP3046911U (en) |
-
1997
- 1997-04-23 JP JP1997003762U patent/JP3046911U/en not_active Expired - Lifetime
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