JP3046911U - Sheet for cutting board - Google Patents

Abstract

(57) [Problem] To provide a cooking utensil capable of preventing scratches on a cutting board and easily transferring cut or cooked cooking material to a pot or the like. SOLUTION: A sheet made of hard vinyl chloride or the like having a width equal to that of a standard cutting board and a height equal to the length of the standard chopping board plus a width for locking an elongated rod-shaped holder is similarly provided. The holder made of vinyl or the like is locked at both ends in the vertical width direction. Then, the cutting material is covered or covered with the cutting board sheet so as to cover the surface of the cutting board to cut or cook the cooking material.
Furthermore, when transferring the cooking material to a pot or the like, lift the holders at both ends of the cutting board sheet, bend the sheet into a U shape, carry the sheet over the pot or the like, and tilt the sheet into the pot or the like. This allows cooking ingredients to be put in a pot at once.

Description

[Detailed description of the invention]

[0001]

[Technical field to which the invention belongs]

 The present invention relates to a cutting board sheet used when cutting or cooking a cooking material on a cutting board.

[0002]

[Prior art]

 Conventionally, cooking materials such as cutting boards and kitchen knives have been used to cut or cook cooking ingredients. When cutting cooking ingredients, they are placed directly on a cutting board and cut with a kitchen knife. Also, when cooking cooking ingredients, they place cooking ingredients directly on a cutting board and cook with cooking utensils or bare hands. When transferring cut or cooked cooking ingredients to a pot, the chopping board with the cooking ingredients is carried over the pot and placed in a pot with cooking utensils or bare hands.

[0003]

[Problems to be solved by the invention]

 However, the surface of a conventional wooden or plastic cutting board is scratched as it is used, and mold is generated from the scratched portion, causing odor and darkening. There was also a problem that even if the odor and darkening were to be eliminated with a bleaching agent or the like, the odor of the bleaching agent or yellowing remained. In addition, it takes a long time to dry the film because moisture adheres to the wound.

In order to solve the above problems, the present invention prevents the cutting board from being damaged, and can easily transfer cut or cooked cooking materials to a pot or the like. The purpose is to provide a sheet.

[0005]

[Means for Solving the Problems]

 In order to solve the above-mentioned object, the cutting board sheet of the present invention has a width equal to that of a standard cutting board and a height equal to the height of the standard chopping board plus a width for locking an elongated rod-shaped holder. The retainer, also made of hard vinyl chloride or the like, is engaged with a sheet of vinyl chloride or the like at both ends in the vertical width direction. Then, the cutting board sheet is covered so as to cover the surface of the cutting board.

[0006]

[Embodiment of the invention]

 An embodiment of the present invention will be described with reference to the drawings. FIG. 1 is a front view, a side view, and a plan view of the cutting board sheet of the present invention. FIG. 2 is a drawing showing an example of use of the sheet for cutting board of the present invention. As can be seen from these figures, the cutting board sheet of the present invention has a width equivalent to that of a standard cutting board currently on the market and a width for locking the elongated rod-shaped holder 2 having the same length. The retainer 2 is locked to both ends of the sheet 1 having the added vertical width in the vertical width direction. The sheet 1 is made of a material such as hard vinyl chloride and is hardly damaged compared to a conventional cutting board. Similarly, the holder 2 is also made of a material such as hard vinyl chloride. The sheet 1 and the holder 2 are locked by a method such as adhesion or fusion.

[0007]

【Example】

 When cutting a cooking material or the like using a cutting board, the cutting board sheet is covered so as to cover the surface of the cutting board 3. Then, the cooking material is placed on the cutting board sheet, and the cooking material is cut or cooked using a kitchen utensil or other cooking utensil in the same manner as a conventional cutting board.

FIG. 3 is a view showing a state in which a cooking material is placed on a cutting board sheet of the present invention and the cooking material is transferred to a pot or the like. The cut or cooked cooking material 4 is placed on a cutting board sheet, and the holders 2 at both ends of the cutting board sheet are lifted and the sheet 1 is bent into a U-shape. Gather in the center. In this state, the cooking material 4 is transported to a pot or the like and the cutting sheet is tilted into the pot or the like.

[0009] Chopping sheets can be used for most cutting boards by preparing S, M, L, and other types according to the size of cutting boards currently on the market.

After the use of the cutting board sheet, it is the same as when a conventional cutting board is washed. If the surface of the cutting board sheet is scratched and loses its original effect, only the cutting board sheet needs to be replaced, and the cutting board itself does not need to be replaced, which is economical.

[0011]

[Effect of the invention]

 As described above, the cutting material can be cut or cooked using the cutting board sheet of the present invention to prevent the cutting board from being damaged. For this reason, the generation of mold on the cutting board can be reduced, and the drying time can be shortened, so that the cutting board is sanitary and the cutting board can be used for a long time. In addition, when transferring cut or cooked cooking ingredients to a pot, lift the holders at both ends of the cutting board sheet with the cooking ingredients on top of the pot and tilt the cutting board sheet into the pot etc. This makes it easy to put the ingredients in a pot at once.

[Brief description of the drawings]

FIG. 1 is a front view, a side view and a plan view of a cutting board sheet of the present invention.

FIG. 2 is a diagram illustrating an example of use of the cutting board sheet of the present invention.

FIG. 3 is a view illustrating a state in which a cooking material is placed on a cutting board sheet of the present invention and the cooking material is transferred to a pot or the like.

[Explanation of symbols]

 1 sheet 2 holder 3 cutting board 4 cooking material

Claims (1)

[Utility model registration claims] 1. A width equivalent to a standard chopping board (3);
The holding tool (2) was locked to both ends in the vertical width direction on a sheet (1) having a vertical width obtained by adding a width for locking the elongated rod-shaped holding tool (2) to the same vertical width. A sheet for a cutting board, characterized by covering an object so as to cover the surface of the cutting board (3).