JP3005091B2 - Food and drink that improves carbohydrate metabolism - Google Patents

Food and drink that improves carbohydrate metabolism

Info

Publication number
JP3005091B2
JP3005091B2 JP3311980A JP31198091A JP3005091B2 JP 3005091 B2 JP3005091 B2 JP 3005091B2 JP 3311980 A JP3311980 A JP 3311980A JP 31198091 A JP31198091 A JP 31198091A JP 3005091 B2 JP3005091 B2 JP 3005091B2
Authority
JP
Japan
Prior art keywords
drink
glycogen
blood
food
carbohydrate metabolism
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Lifetime
Application number
JP3311980A
Other languages
Japanese (ja)
Other versions
JPH05124974A (en
Inventor
弘 藤原
健 澤井
Original Assignee
東洋製薬株式会社
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by 東洋製薬株式会社 filed Critical 東洋製薬株式会社
Priority to JP3311980A priority Critical patent/JP3005091B2/en
Publication of JPH05124974A publication Critical patent/JPH05124974A/en
Application granted granted Critical
Publication of JP3005091B2 publication Critical patent/JP3005091B2/en
Anticipated expiration legal-status Critical
Expired - Lifetime legal-status Critical Current

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Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【産業上の利用分野】本発明は、持久力を必要とする運
動や激しい筋肉労作を繰り返し行う必要のある労働等を
始めとする広義の有酸素運動を行う時に、特に血糖量の
動員を調整し、消費進行中の筋肉中グリコーゲン濃度を
高め、血中乳酸量を低下させて糖質の代謝を改善すると
いった作用を有する霊芝成分含有飲食品に関するもので
ある。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention regulates the mobilization of blood glucose, especially when performing aerobic exercises in a broad sense, including exercises requiring endurance and labor requiring repeated muscular exertion. In addition, the present invention relates to a food and drink containing a Reishi component having an effect of increasing the concentration of glycogen in muscle during consumption and reducing the amount of lactic acid in blood to improve the metabolism of carbohydrate.

【0002】[0002]

【従来の技術】飲食品としての霊芝は、いわゆる「健康
食品」として、あるいは特定の医薬的目的、例えば高脂
血症時のコレステロール量の改善、動脈硬化の予防、血
圧降下作用、血圧上昇作用、糖尿病の改善、胆石の抑
制、大腸ガンの予防、老人性痴呆症の改善、肝機能障害
の改善などの目的で用いられてきた。
2. Description of the Related Art Reishi as a food or drink is used as a so-called "health food" or for a specific medical purpose, for example, improvement of cholesterol level in hyperlipidemia, prevention of arteriosclerosis, hypotensive action, elevated blood pressure. It has been used for the purpose of action, improvement of diabetes, suppression of gallstones, prevention of colorectal cancer, improvement of senile dementia, improvement of liver dysfunction and the like.

【0003】[0003]

【発明が解決しようとする課題】本発明者らは上記効力
以外に、糖質代謝改善の見地から見た霊芝の効力につい
て種々の角度から検討しており、上記した様な広義の有
酸素運動中の糖質代謝、特に筋肉細胞中のグリコーゲン
量が減少してゆくのを補充してグリコーゲン量を高める
効果、また血中の乳酸の蓄積を抑える効果等について検
討を重ねた結果、糖質代謝改善効果のある霊芝成分含有
飲食品の提供が可能であることを見出した。
The present inventors have been studying the efficacy of Reishi from the viewpoint of improving carbohydrate metabolism from various angles, in addition to the above-mentioned effects. As a result of repeated studies of carbohydrate metabolism during exercise, especially the effect of increasing the amount of glycogen by supplementing the decrease in the amount of glycogen in muscle cells and the effect of suppressing the accumulation of lactate in the blood, It has been found that it is possible to provide a food and beverage containing a reishi ingredient having an effect of improving metabolism.

【0004】[0004]

【課題を解決するための手段】本発明に係る糖質代謝改
善飲食品は、霊芝成分を含有し、長時間運動時に肝臓か
らの糖の動員と新生を盛んにすると共に、筋肉中のグリ
コーゲンの消費を補充する作用及び血中乳酸の生成を抑
制する作用を有するものである。
The food and drink for improving carbohydrate metabolism according to the present invention contains a Ganoderma ingredient and promotes the recruitment and renewal of sugar from the liver during prolonged exercise, as well as glycogen in muscle. It has the effect of replenishing the consumption of lactic acid and the effect of suppressing the production of blood lactic acid.

【0005】[0005]

【作用】人体に摂取された糖質は、生体内酵素の作用を
受けることによって種々な経路を経てグルコースまで分
解されるが、このグルコースは毛細管から門脈に入って
肝臓に運ばれグリコーゲンや脂肪に合成される。グリコ
ーゲンの一部は血液中に拡散して血糖となり、一部は筋
肉に運ばれ運動エネルギーの生成に寄与する。運動が軽
度であるときには、筋肉中のグリコーゲン消耗に対応し
て肝臓から糖の動員がなされるが、激しい運動の時には
糖の動員が不足する。本発明の霊芝成分含有飲食品は激
しい運動におけるこの様な糖質代謝に関与してこれを改
善するものである。
[Functions] Carbohydrates taken into the human body are decomposed into glucose through various pathways by the action of enzymes in the body, and this glucose enters the portal vein through the capillaries and is transported to the liver, where glycogen and fats are absorbed. Is synthesized. Some of the glycogen diffuses into the blood to form blood sugar, and some is carried to muscles and contributes to the generation of kinetic energy. When the exercise is mild, glucose is mobilized from the liver in response to the glycogen depletion in the muscle, but during heavy exercise the glucose mobilization is insufficient. The food and beverage containing the reishi component of the present invention is involved in such carbohydrate metabolism during intense exercise and improves it.

【0006】本発明の飲食品は液状及び固形状の如何を
問うものではなく、要は霊芝成分を含有すれば良いもの
である。また該霊芝成分は傘部分のみ或は子実体全部の
如何を問わず、かつ破砕品或はエキスの如何も問わな
い。最も代表的なものは霊芝エキスを含有しており、霊
芝エキスについて検討した結果によれば、後述の実験例
が示すように走行運動中における血糖量の増大、筋肉中
グリコーゲン量の増大及び血中乳酸濃度の低下を示し
た。これらは上記したような広義の有酸素運動を行う時
に霊芝成分が糖質代謝の改善に有効であったことを意味
している。
[0006] The food or drink of the present invention does not matter whether it is liquid or solid, but it is essential that the food or drink contain a reishi component. The reishi component may be in the form of only the umbrella portion or the whole fruit body, and may be in the form of a crushed product or an extract. The most typical one contains Ganoderma extract, and according to the results of examination of Ganoderma extract, as shown in the experimental examples described below, an increase in blood glucose during running exercise, an increase in muscle glycogen and It showed a decrease in blood lactate concentration. These indicate that the reishi component was effective in improving carbohydrate metabolism when performing the aerobic exercise in a broad sense as described above.

【0007】[0007]

【実施例】本発明に係る霊芝成分含有の糖質代謝改善飲
食品は、霊芝成分の他に、還元麦芽糖、オリゴ糖、葉
酸、ビタミンC、ビタミンB12、鉄分等を含有すること
が可能で、もっとも代表的なものはドリンクである。例
えば本発明の霊芝ドリンク100ml中には、 霊芝エキス(10% 熱水抽出) 75− 90 ml 還元麦芽糖 5− 5.5ml オリゴ糖 2.5− 3.5ml 葉酸 1− 2.5ml ビタミンC 1− 2.5ml ビタミンB12 1− 2.5ml 鉄分 1− 2.5ml を含有している。
EXAMPLE The food and drink for improving carbohydrate metabolism containing the Ganoderma component according to the present invention may contain reduced maltose, oligosaccharides, folic acid, vitamin C, vitamin B 12 , iron and the like in addition to the Ganoderma component. Possible and most typical are drinks. For example, in 100 ml of the reishi drink of the present invention, reishi extract (10% hot water extraction) 75-90 ml reduced maltose 5-5.5 ml oligosaccharide 2.5-3.5 ml folic acid 1-2.5 ml vitamin C 1-2.5 vitamin B 12 1-2.5 ml Contains iron 1-2.5 ml.

【0008】[0008]

【実験例】実験動物としてマウス及びラットを用いた。
走行試験方法としてトレッドミル走行装置(回転するベ
ルトの後方に電気ショックを与える装置を設けてあり、
ベルト上の動物はベルトの動きに合わせて強制的に走行
させられる)を用いて試験動物が倒れるまで強制走行さ
せ、走行距離を測定した。8週間に亘り霊芝ドリンク
(0.25% 及び0.5%濃度)または水道水(対照区)を自由
摂取させながらマイルドな走行トレーニングを行なわ
せ、しかる後、前記したトレッドミル装置による強制走
行を行なわせた。走行不能に陥るまでの過程における筋
肉細胞中のグリコーゲン量及び血中乳酸量を測定した。
即ちマウスは毎分35m 、ラットは毎分45mの速度でトレ
ッドミル走行させ、疲労困憊し走行不能となるまでの負
荷を求め、その時の血糖量、筋肉中グリコーゲン量及び
血中乳酸量を測定した。また、この走行試験開始から30
分、60分、90分経過時の両者の値も測定した。
[Experimental example] Mice and rats were used as experimental animals.
As a running test method, a treadmill running device (a device that applies an electric shock behind the rotating belt is provided,
The animals on the belt were forced to run in accordance with the movement of the belt), and the test animals were forced to run until they fell down, and the running distance was measured. Mild running training was performed for 8 weeks with free access to Ganoderma drink (0.25% and 0.5% concentration) or tap water (control), and then forced running using the treadmill device described above. . The amount of glycogen in the muscle cells and the amount of lactate in the blood during the process until the vehicle became unable to run were measured.
That is, a mouse was run on a treadmill at a speed of 35 m / min, and a rat was run on a treadmill at a speed of 45 m / min, and the load until exhaustion and running became impossible was determined, and the blood glucose amount, muscle glycogen amount and blood lactate amount at that time were measured. . In addition, 30 days from the start of this running test
Minutes, 60 minutes and 90 minutes were also measured.

【0009】まず血糖量の変化を調べたところ、表1〜
4(0.25%投与群)および表5〜8(0.5 %投与群)に
示す様な結果が得られた。表1,表2、表5及び表6に
はラット(雌・雄)のデータを示し、表3,表4、表7
及び表8にはマウス(雌・雄)のデータを示している
が、いずれを見ても走行時間が長くなったものでは霊芝
ドリンク投与区の方が水道水投与区の方よりも有意に高
い血糖量を示しており、霊芝成分が糖質代謝を著しく改
善していることがわかる。
[0009] First, the change in blood glucose was examined.
4 (0.25% administration group) and the results shown in Tables 5 to 8 (0.5% administration group) were obtained. Tables 1, 2, 5 and 6 show data of rats (female and male), and Tables 3, 4 and 7
And Table 8 shows the data of mice (female and male). In all cases, the running time was longer in the group administered with the reishi drink than in the group administered with tap water. It shows a high blood sugar level, indicating that the reishi component significantly improves carbohydrate metabolism.

【0010】[0010]

【表1】 [Table 1]

【0011】[0011]

【表2】 [Table 2]

【0012】[0012]

【表3】 [Table 3]

【0013】[0013]

【表4】 [Table 4]

【0014】[0014]

【表5】 [Table 5]

【0015】[0015]

【表6】 [Table 6]

【0016】[0016]

【表7】 [Table 7]

【0017】[0017]

【表8】 [Table 8]

【0018】次に筋肉中グリコーゲンを調べたところ、
表9,10(0.25%投与群)および表11,12 (0.5 %投与
群)のデータが得られた。表9,11はラットの腓腹筋、
表10,12 はマウスの腓腹筋を示すが、いずれを見ても走
行時間が長くなったものでは霊芝ドリンク投与区の筋肉
中グリコーゲン量が水道水投与区の筋肉中グリコーゲン
量よりも有意に高い値を示していることが分かる。
Next, glycogen in muscle was examined.
The data in Tables 9 and 10 (0.25% administration group) and Tables 11 and 12 (0.5% administration group) were obtained. Tables 9 and 11 show the gastrocnemius muscle of the rat,
Tables 10 and 12 show the gastrocnemius muscles of the mice. Regardless of which the running time was increased, the amount of glycogen in the muscle in the group treated with Reishi drink was significantly higher than that in the group treated with tap water. It turns out that it shows a value.

【0019】[0019]

【表9】 [Table 9]

【0020】[0020]

【表10】 [Table 10]

【0021】[0021]

【表11】 [Table 11]

【0022】[0022]

【表12】 [Table 12]

【0023】最後に血中乳酸量を調べたところ、表13,1
4 (0.25 %投与群)および表15,16(0.5 %投与群)のデ
ータが得られた。表13,15 はラット、表14,16 はマウス
を示すが、いずれを見ても走行時間が長くなったもので
は霊芝ドリンク投与区の血中乳酸量が水道水投与区の血
中乳酸量よりも有意に低くなっていることが分かる。
[0023] Finally, the blood lactate content was examined.
4 (0.25% administration group) and Tables 15, 16 (0.5% administration group) were obtained. Tables 13 and 15 show rats, and Tables 14 and 16 show mice. It turns out that it is significantly lower than that.

【0024】[0024]

【表13】 [Table 13]

【0025】[0025]

【表14】 [Table 14]

【0026】[0026]

【表15】 [Table 15]

【0027】[0027]

【表16】 [Table 16]

【0028】この様に水道水を飲ませながらトレッドミ
ル走行トレーニングさせた群と、霊芝ドリンクを飲ませ
つつ同様にトレーニングさせた群を、同じ条件で強制走
行試験した結果によれば、霊芝ドリンク投与群では明ら
かに高い血糖量を示しており、また疲労物質である乳酸
の血中量が減少し、筋肉中グリコーゲンの消耗量が少な
かった。トレッドミル走行は自発走行と異なり、無理や
り走らされる有酸素運動であるので、走行中にグリコー
ゲンの再合成が霊芝によって刺激を受けていた可能性が
ある。そして乳酸は酸素が与えられて一部は分解し、一
部はグリコーゲン再合成に寄与した可能性が考えられ
る。
According to the result of the forced running test under the same conditions, the group trained on the treadmill while drinking tap water and the group trained similarly while drinking the drink are shown in FIG. In the drink group, the blood glucose level was clearly higher, the blood level of lactic acid, a fatigue substance, decreased, and the consumption of glycogen in the muscle was small. Treadmill running is different from spontaneous running and is an aerobic exercise that is forced to run, so it is possible that glycogen resynthesis was stimulated by Reishi during running. It is considered that lactic acid is partially decomposed by oxygen and partially contributed to glycogen resynthesis.

【0029】[0029]

【発明の効果】本発明は以上のように構成されているの
で、全身を持続的に使う作業者、ならびに試合に参加す
るスポーツマン、すなわち筋の収縮と弛緩を持続的に繰
り返す様な人達における有酸素運動において、筋肉細胞
中のグリコーゲン消費が進むのに対してこれを補充せし
め、かつ血中乳酸量の生成を抑制することができ、糖質
の代謝を改善できる飲食品が提供されることとなった。
Since the present invention is configured as described above, it can be used by workers who use the whole body continuously, as well as sportsmen who participate in games, that is, those who repeatedly contract and relax muscles continuously. Provided is a food or drink that can replenish glycogen consumption in muscle cells in aerobic exercise as it progresses, suppress the production of blood lactic acid, and improve carbohydrate metabolism. It became.

───────────────────────────────────────────────────── フロントページの続き (58)調査した分野(Int.Cl.7,DB名) A61K 35/84 A23L 1/30 BIOSIS(DIALOG) CA(STN) MEDLINE(STN)──────────────────────────────────────────────────の Continued on the front page (58) Field surveyed (Int. Cl. 7 , DB name) A61K 35/84 A23L 1/30 BIOSIS (DIALOG) CA (STN) MEDLINE (STN)

Claims (1)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 霊芝成分を含有し、長時間運動に基づく
血糖低下に対する肝貯蔵グリコーゲンの分解促進作用、
血中への糖分動員促進作用、筋肉中へのグリコーゲン補
給作用並びに血中における乳酸生成の抑制作用を有する
ものであることを特徴とする糖質代謝改善飲食品。
1. A respiratory tract containing a reishi component, which promotes the degradation of hepatic stored glycogen against hypoglycemia caused by prolonged exercise,
A carbohydrate metabolism-improving food or drink having an action of promoting sugar mobilization in blood, an action of supplementing glycogen into muscle, and an action of suppressing lactic acid production in blood.
JP3311980A 1991-10-29 1991-10-29 Food and drink that improves carbohydrate metabolism Expired - Lifetime JP3005091B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
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Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3311980A JP3005091B2 (en) 1991-10-29 1991-10-29 Food and drink that improves carbohydrate metabolism

Publications (2)

Publication Number Publication Date
JPH05124974A JPH05124974A (en) 1993-05-21
JP3005091B2 true JP3005091B2 (en) 2000-01-31

Family

ID=18023757

Family Applications (1)

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Country Status (1)

Country Link
JP (1) JP3005091B2 (en)

Families Citing this family (10)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH1070A (en) * 1996-06-13 1998-01-06 Arusoa Oushiyou:Kk Processed food useful for beauty and health
JPH1069A (en) * 1996-06-13 1998-01-06 Arusoa Oushiyou:Kk Binder for processed food and processed food using the same
AU3691197A (en) * 1996-08-26 1998-03-19 Oswald Wiss Vitamine preparations for reducing oxygen consumption during physical efforts
JP2000143526A (en) * 1998-11-13 2000-05-23 Asuke Yakuhin Kk Diabetes/hypotension/lever function improver comprising panax notoginseng, fruit body of ganoderma lucidum and agaricus blazei murill as main components and its production
EP1200082A1 (en) 1999-07-28 2002-05-02 Oswald Wiss Preparations for reducing oxygen consumption during physical efforts
DE102006003575A1 (en) * 2006-01-25 2007-07-26 Carl Zeiss Surgical Gmbh Optical system e.g. operation microscope, for e.g. viewing tumor in brain, has imaging layer formed such that high optical resolution of object to be viewed is provided, where resolution is higher than resolution of another layer
JP5946457B2 (en) * 2010-09-17 2016-07-06 江中▲薬▼▲業▼股▲ふん▼有限公司 Application of herbal medicine composition to the preparation of health foods and medicines for the relief and prevention treatment of physical fatigue
JP6352029B2 (en) * 2014-04-04 2018-07-04 日本メナード化粧品株式会社 Anti-fatigue
JP2016162404A (en) * 2015-03-05 2016-09-05 パイオニア株式会社 Measurement device
JP2020009504A (en) * 2019-10-21 2020-01-16 パイオニア株式会社 Measurement device

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