JP2980166B2 - Crop adjustment and alignment equipment - Google Patents

Crop adjustment and alignment equipment

Info

Publication number
JP2980166B2
JP2980166B2 JP8148032A JP14803296A JP2980166B2 JP 2980166 B2 JP2980166 B2 JP 2980166B2 JP 8148032 A JP8148032 A JP 8148032A JP 14803296 A JP14803296 A JP 14803296A JP 2980166 B2 JP2980166 B2 JP 2980166B2
Authority
JP
Japan
Prior art keywords
conveyor
vegetables
vegetable
leaves
root
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP8148032A
Other languages
Japanese (ja)
Other versions
JPH09224627A (en
Inventor
紀雄 下城
政士 青柳
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
YASUKAWA DENKI KK
Original Assignee
YASUKAWA DENKI KK
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by YASUKAWA DENKI KK filed Critical YASUKAWA DENKI KK
Priority to JP8148032A priority Critical patent/JP2980166B2/en
Publication of JPH09224627A publication Critical patent/JPH09224627A/en
Application granted granted Critical
Publication of JP2980166B2 publication Critical patent/JP2980166B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【発明の属する技術分野】本発明は、ネギ、ニラ等根元
まで葉がある野菜の根元付近の不要な葉を除去し、きれ
いな葉のみを残すように調整し、箱詰めに適するように
整列させる作物の調整・整列装置に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a crop which is adjusted to remove only unnecessary leaves near the roots of vegetables having leaves up to the roots such as leek, leek, etc., and to leave only clean leaves, and to arrange them so as to be suitable for boxing. To an adjustment / alignment device for

【0002】[0002]

【従来の技術】従来、ネギ,ニラ等葉のある野菜は、収
穫後出荷に際して調整作業を行う。収穫した野菜の外葉
は先端が枯れたり,虫食いであったり,曲がっていたり
しているため、これらの葉を除去し、きれいな葉のみ残
す作業が行われ、この作業を調整作業と言う。図5に調
整作業の例として、ネギの調整前と調整後を示す。図5
(a)に示すように、調整前は、捩じれたり,枯れたり
している外葉Dを除去し、調整後は、図5(b)に示す
ように、きれいな内葉Uのみを残した状態にする作業が
行われている。従来、この作業は人手により、1本もし
くは数本のネギの根元にエアや水のノズル部を当てエア
や水を吹きつける事で、除去したい葉の根元の部分の結
合部を吹き飛ばし、茎を持ち葉部を下にしてネギを垂直
に立てることで、根元に残った葉を落下させ、これらを
除去していた。調整されたネギを1本づつ根元を揃え、
整列させて箱詰めしていた。
2. Description of the Related Art Conventionally, vegetables having leaves, such as leek and leek, are adjusted after shipping after harvesting. Since the outer leaves of the harvested vegetables are withered, insect-eating, or bent, the operation of removing these leaves and leaving only the clean leaves is performed. This operation is called an adjustment operation. FIG. 5 shows an example of the adjustment work before and after adjustment of the green onion. FIG.
As shown in (a), the outer leaves D that have been twisted or withered are removed before adjustment, and after adjustment, only the clean inner leaves U are left as shown in FIG. 5 (b). Work has been done to Conventionally, this work is performed by manually applying air or water nozzles to the root of one or several leek and blowing air or water to blow off the joint at the root of the leaf to be removed and remove the stem. The leeks were erected vertically with their leaf parts down, and the leaves remaining at the base were dropped and removed. Align the roots of the adjusted leek one by one,
They were aligned and boxed.

【0003】[0003]

【発明が解決しようとする課題】ところが、人手により
行うこれらの作業は、収穫に季節性があり、生産性が低
く出荷時に多くの人手が集中的に必要であった。また、
高圧のエアーで吹き飛ばす作業は噴射音が大きいなど作
業自体が嫌われる煩わしい作業で、調整・整列作業の自
動化を行うことが強く望まれていた。そこで、本発明
は、ネギ等の根元の不要な葉を吹き飛ばし,不要な葉の
除去を自動的に行うようにしたものである。
However, these operations performed manually involve seasonal harvesting, low productivity, and intensive labor required for shipping. Also,
The operation of blowing off with high-pressure air is a cumbersome operation that dislikes the operation itself, such as a loud injection noise, and it has been strongly desired to automate the adjustment and alignment work. Therefore, the present invention blows off unnecessary leaves at the base such as leek and automatically removes unnecessary leaves.

【0004】[0004]

【課題を解決するための手段】上記課題を解決するた
め、本発明の作物の調整・整列装置は、送りコンベアの
上面に設けた、前記野菜の茎を挟み込む把持コンベア
と、前記把持コンベアの途中に設けた、前記野菜の根元
の不要な葉を装置外部に向かって吹き飛ばす吹き飛し部
と、前記送りコンベアの他端にその一端を設けた、前記
野菜を前記送りコンベアから移載したのち、野菜を茎の
部分から根元の部分に挟み替えて茎の部分をフリーの状
態にし不要な葉を落下しやすくして、前記野菜を後工程
へ送る上下一対のコンベアよりなるサンドイッチコンベ
アとを備えて構成するようにしたものである。
SUMMARY OF THE INVENTION In order to solve the above problems, a crop adjusting and aligning apparatus according to the present invention comprises a feed conveyor.
A gripping conveyor provided on the upper surface for sandwiching the vegetable stems
And the root of the vegetable provided in the middle of the gripping conveyor
Blower that blows off unnecessary leaves of the device toward the outside of the device
And, provided one end thereof at the other end of the feed conveyor,
After the vegetables have been transferred from the conveyor, the vegetables are
Freely switch the stem part from the root part to the stem part
To make unnecessary vegetables fall easily,
Conveyor consisting of a pair of upper and lower conveyors sent to
A.

【0005】[0005]

【発明の実施の形態】ネギ、ニラ等の野菜を、整列部の
傾斜させたパレット上に載せ、送りコンベアの一端上に
整列させて移載し、野菜を送りコンベアにより整列状態
を保ちながら送り,送りコンベアの途中で、送りコンベ
アと把持コンベアの間に野菜の茎を挟み込み、把持コン
ベアの途中に設けた吹き飛し部で、エア、水または両者
の混合物で根元の不要な葉を装置外部に吹き飛ばしたの
ち,サンドイッチコンベアに移載し、野菜の根元を挟み
込んだ状態で所定の距離を移動させたのち、サンドイッ
チコンベアの他端で、箱詰めコンベアに移載する。野菜
を、整列部で整列された状態を継続して維持し、各コン
ベアを移動し、途中で調整し、箱詰めコンベアまで移動
させ、調整と整列の一連の作業を自動化する。
BEST MODE FOR CARRYING OUT THE INVENTION Vegetables such as leek, leek, etc. are placed on a pallet with an inclined arranging section, are aligned and transferred on one end of a feed conveyor, and the vegetables are fed by the feed conveyor while maintaining alignment. , in the middle of the feed conveyor, pinching the vegetable stems between the feed conveyor and the gripping conveyor, with blow on to part way to providing a gripping conveyor, air, water, or a mixture thereof apparatus unnecessary leaves roots outside the After being blown to the sandwich conveyor, it is transferred to a sandwich conveyor, moved a predetermined distance while sandwiching the root of the vegetables, and then transferred to a box conveyor at the other end of the sandwich conveyor. Vegetables are kept aligned in the alignment section, and each conveyor is moved, adjusted on the way, and moved to the box conveyor, to automate a series of adjustment and alignment operations.

【0006】[0006]

【実施例】以下、図面に基づき実施例を説明する。図1
は本発明の実施例を示す斜視図、図2はコンベアの斜視
図、図3は吹き飛し部を示す斜視図、図4は調整方法を
示す断面図である。図1において、1は未調整の野菜W
を搭載する整列部、2は野菜Wを水平に載せる送りコン
ベア,3は送りコンベア2と適当な隙間をもって野菜W
の茎を挟み込む把持コンベア、4はエアや水のノズルを
持つ吹き飛し部、5は上コンベア5Uと下コンベア5L
間に野菜Wの根元を挟み込み移送するサンドイッチコン
ベア、6は箱詰めのために野菜Wを水平に送る箱詰めコ
ンベアである。なお、送りコンベア2、把持コンベア3
とサンドイッチコンベア5は、図2に示すように、プー
リ21により駆動される側のベルト22は、例えばゴム
性のベルトで、野菜Wを載せる表面部分の表面材23
は、例えばスポンジ等の柔軟性のあるもので作られてお
り、野菜Wの大きさが色々あっても、弾力性によって適
当な力で挟み込み、野菜Wを傷つけることなく移動と挟
み込みができるように構成してある。
An embodiment will be described below with reference to the drawings. FIG.
2 is a perspective view showing an embodiment of the present invention, FIG. 2 is a perspective view of a conveyor, FIG. 3 is a perspective view showing a blow-off portion, and FIG. 4 is a sectional view showing an adjusting method. In FIG. 1, 1 is an unadjusted vegetable W
2 is a feed conveyor on which vegetables W are placed horizontally, 3 is a vegetable W with an appropriate clearance from the feed conveyor 2.
Conveyor, sandwiching the stalks, 4 is a blow-off unit with air or water nozzles, 5 is an upper conveyor 5U and a lower conveyor 5L
A sandwich conveyor 6 for sandwiching and transferring the root of the vegetable W therebetween, and a box conveyor 6 for feeding the vegetable W horizontally for box packing. In addition, the feed conveyor 2, the gripping conveyor 3,
As shown in FIG. 2, the sandwich conveyor 5 has a belt 22 on the side driven by the pulley 21 is, for example, a rubber belt, and a surface material 23 on a surface portion on which the vegetables W are placed.
Is made of a flexible material such as a sponge, so that even if the size of the vegetable W is various, it can be sandwiched with an appropriate force by elasticity so that the vegetable W can be moved and sandwiched without being damaged. It is composed.

【0007】整列部1は、パレット1pと加振機1aで
構成する。L字形をした平板状のパレット1pは、L字
形の底部を送りコンベア2に向けて傾斜させて、野菜W
の茎が送りコンベア2の適切な位置になるように設置す
る。パレット1pの下面には加振機1aを設け、積載さ
れた野菜Wを微振動させることにより整列させながら、
送りコンベア2に移載されるようにしてある。送りコン
ベア2の途中の上面には、把持コンベア3を設けてあ
る。送りコンベア2と把持コンベア3の間に野菜Wの茎
を挟み込み、整列状態を保ったまま、野菜Wを送る。
[0007] The alignment section 1 is composed of a pallet 1p and a vibrator 1a. The L-shaped flat pallet 1p is tilted with the L-shaped bottom toward the feed conveyor 2 so that the vegetables W
Is set so that the stalks are at an appropriate position on the feed conveyor 2. A vibrator 1a is provided on the lower surface of the pallet 1p, and while the loaded vegetables W are finely vibrated and aligned,
It is designed to be transferred to the feed conveyor 2. A gripping conveyor 3 is provided on an upper surface in the middle of the feeding conveyor 2. The stems of the vegetables W are sandwiched between the feeding conveyor 2 and the gripping conveyor 3, and the vegetables W are sent while maintaining the alignment state.

【0008】把持コンベア3の途中には、野菜Wの根元
の不要な葉を装置外部に吹き飛ばす吹き飛し部4を設け
てある。吹き飛し部4には、図3に示すように、エア、
水、または両者の混合物を装置外部に噴射する独立した
上ノズル4Uと下ノズル4Lを複数個、野菜Wの移動方
向に沿って設けてあり、図4(a)に示すように、エ
ア、水または両者の混合物を吹きつけ、根元の外側の不
要な外葉Dを装置外部に吹き飛ばす。なお、前記野菜の
移動中に、図示しない駆動装置によって、野菜Wの長手
方向(図3で矢印方向)に上ノズル4Uと下ノズル4L
を往復運動させながらエア、水、または両者の混合物を
吹き付け、より効率よく不要な外葉Dを装置外部に吹き
飛ばすようにしてもよい。野菜Wは、送りコンベア2と
把持コンベア3で根元を挟み込まれた状態で、把持コン
ベア3の端部まで送られ、上下一対のサンドイッチコン
ベア5の一端に、整列を保った状態で移載される。
In the middle of the gripping conveyor 3, there is provided a blowing unit 4 for blowing unnecessary leaves at the root of the vegetables W to the outside of the apparatus . As shown in FIG.
A plurality of independent upper nozzles 4U and lower nozzles 4L for injecting water or a mixture of the two to the outside of the apparatus are provided along the moving direction of the vegetables W, as shown in FIG. Then, air, water or a mixture of the two is blown to blow off unnecessary outer leaves D outside the root to the outside of the apparatus . The vegetables
During the movement , the upper nozzle 4U and the lower nozzle 4L are moved in the longitudinal direction (the direction of the arrow in FIG. 3) of the vegetables W by a driving device (not shown).
While reciprocating, air, water, or a mixture of the two may be sprayed to blow out unnecessary outer leaves D more efficiently to the outside of the apparatus . Vegetables W are sent to the ends of the gripping conveyor 3 while the root is sandwiched between the feeding conveyor 2 and the gripping conveyor 3, and are transferred to one end of a pair of upper and lower sandwich conveyors 5 while maintaining alignment. .

【0009】サンドイッチコンベア5の両端には水平部
5Hを、中間部には傾斜部5Cを設けてある。サンドイ
ッチコンベア5の一端の水平部5Hに移載された野菜W
は、茎の部分から根元の部分に挟み替えられ茎の部分を
フリーの状態にさせられて送られる。野菜Wの根元は、
図4(b)に示すように、上コンベア5Uと下コンベア
5Lの間に挟み込まれる。野菜Wは傾斜部5Cで水平か
ら所定の傾斜に滑らかに位置を変えることにより、図4
(c)に示すように、野菜Wは根元を把持された状態で
葉が下になり、茎に残った不要な外葉Dが落下し、除去
される。この時野菜Wの茎の部分はフリーの状態である
ので、不要な外葉Dは落下しやすい。また、図示してい
ないが、野菜Wにエア、水または両者の混合物を吹きつ
けたり、振動を与えたりすると、さらに不要な外葉Dは
除去し易くなる。なお、サンドイッチコンベア5の傾斜
部5Cを垂直にすると茎に残った不要な外葉Dはさらに
落下し易くなる。
A horizontal portion 5H is provided at both ends of the sandwich conveyor 5, and an inclined portion 5C is provided at an intermediate portion. Vegetable W transferred to horizontal part 5H at one end of sandwich conveyor 5
Is replaced by the root from the stem to the stem
It is sent free. The root of vegetable W is
As shown in FIG. 4 (b), it is interposed between the upper conveyor 5U and the lower conveyor 5L. By changing the position of the vegetable W smoothly from the horizontal to a predetermined inclination at the inclined portion 5C, the vegetable W shown in FIG.
As shown in (c), the leaf of the vegetable W is lowered while the root is grasped, and unnecessary outer leaves D remaining on the stem fall and are removed. At this time, the stem of vegetable W is in a free state.
Therefore, unnecessary outer leaves D easily fall. In addition, although not shown, if air, water or a mixture of both is sprayed on the vegetables W or vibrations are applied, unnecessary outer leaves D are more easily removed . In addition, if the inclined part 5C of the sandwich conveyor 5 is made vertical, unnecessary outer leaves D remaining on the stem are more likely to fall.

【0010】不要な外葉Dが除去された野菜Wは、サン
ドイッチコンベア5により挟み込まれた状態で、その他
端の水平部5Hで再び水平にされ、整列状態を保ったま
ま、水平に設置した箱詰めコンベア6上に移載される。
野菜Wは、整列部1で整列された状態を継続して維持
し、各コンベアを移動し、箱詰めコンベア6まで移動す
る。
The vegetables W from which the unnecessary outer leaves D have been removed are sandwiched by the sandwich conveyor 5, and are again leveled at the horizontal portion 5H at the other end. It is transferred onto the conveyor 6.
Vegetables W continue to maintain the state of being aligned by the alignment unit 1, move each conveyor, and move to the boxed conveyor 6.

【0011】図5に、吹き飛し部の第2の実施例を示
す。把持コンベア3に把持された野菜Wの根元側の上下
面には、図5(a)に示すように、野菜Wの進行方向に
対して、野菜Wの茎側から根元側に向かって開いた一対
の側面ノズル4Sを設けてある。側面ノズル4Sには、
図5(b)に示すように、野菜Wの軸方向に対して、吹
き出し方向を野菜Wの茎側から根元側に向けて不要な外
葉Dを装置外部に吹き飛ばす複数の上ノズル4U(下ノ
ズル4L)を設けてある。側面ノズル4Sから野菜Wに
エア、水または両者の混合物を吹きつけると、野菜Wが
進行して行くにつれ、側面ノズル4Sの上ノズル4U
(下ノズル4L)の吹き出し位置が、野菜Wの茎側から
根元側に向かって変化して行き、不要な外葉Dの除去が
確実になる。
FIG. 5 shows a second embodiment of the blow-off section. As shown in FIG. 5 (a), on the upper and lower surfaces of the vegetable W gripped by the gripping conveyor 3, the vegetables W were opened from the stem side to the root side with respect to the traveling direction of the vegetable W. A pair of side nozzles 4S are provided. In the side nozzle 4S,
As shown in FIG. 5 (b), the blowing direction is changed from the stem side of the vegetable W toward the root side with respect to the axial direction of the vegetable W.
A plurality of upper nozzles 4U (lower nozzles 4L) for blowing the leaves D out of the apparatus are provided. When air, water or a mixture of both is sprayed on the vegetable W from the side nozzle 4S, the upper nozzle 4U of the side nozzle 4S as the vegetable W progresses.
The blowing position of the (lower nozzle 4L) changes from the stem side to the root side of the vegetable W, so that unnecessary outer leaves D are reliably removed.

【0012】[0012]

【発明の効果】以上述べたように、本発明によれば、次
のような効果がある。 (1) ネギやニラ等の野菜の調整と整列にかかわる一連の
作業を無人化できるので、集中的な人手を要せず、ま
た、騒音中での作業を排除することができる。(2) エア、水または両者の混合物を噴射するノズルを装
置外部に向け、不要な外葉を装置外部に吹き飛ばすよう
にしているので、装置内に不要な外葉や泥などが散在す
ることがなく、ノズルが目詰まりすることがない。した
がって、稼動中も装置を良好な状態に保つことができ、
長時間にわたって効率のよい作業をすることができるだ
けでなく、後処理も非常に簡単に行うことができる。
As described above, according to the present invention, the following
The effect is as follows. (1) Since a series of operations related to the adjustment and alignment of vegetables such as leek and leek can be unmanned, intensive manpower is not required, and operations in noise can be eliminated. (2) Equipped with a nozzle for jetting air, water or a mixture of both
Unnecessary outer leaves should be blown off to the outside of the device.
Unnecessary unnecessary leaves and mud are scattered in the device.
Nozzles are not clogged. did
Therefore, the equipment can be kept in good condition during operation,
You can work efficiently for a long time
In addition, post-processing can be performed very easily.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の実施例を示す斜視図。FIG. 1 is a perspective view showing an embodiment of the present invention.

【図2】本発明のコンベアを示す斜視図。FIG. 2 is a perspective view showing a conveyor of the present invention.

【図3】本発明の吹き飛し部を示す斜視図。FIG. 3 is a perspective view showing a blow-off section of the present invention.

【図4】本発明の調整方法を示す断面図。FIG. 4 is a cross-sectional view illustrating the adjustment method of the present invention.

【図5】本発明の吹き飛し部の第2の実施例を示す、
(a)平面図、(b)側断面図。
FIG. 5 shows a second embodiment of the blow-off section of the present invention.
(A) Plan view, (b) Side sectional drawing.

【図6】調整状態を示す説明図。FIG. 6 is an explanatory diagram showing an adjustment state.

【符号の説明】[Explanation of symbols]

1 整列部 1p パレット 1a 加振機 2 送りコンベア 21 プーリ 22 ベルト 23 表面材 3 把持コンベア 4 吹き飛し部 4U 上ノズル 4L 下ノズル 4S 側面ノズル 5 サンドイッチコンベア 5C 傾斜部 5H 水平部 5U 上コンベア 5L 下コンベア 6 箱詰めコンベア W 野菜 DESCRIPTION OF SYMBOLS 1 Alignment part 1p Pallet 1a Vibrator 2 Feeding conveyor 21 Pulley 22 Belt 23 Surface material 3 Holding conveyor 4 Blow-off part 4U Upper nozzle 4L Lower nozzle 4S Side nozzle 5 Sandwich conveyor 5C Inclined part 5H Horizontal part 5U Upper conveyor 5L Lower Conveyor 6 Boxed conveyor W Vegetable

フロントページの続き (56)参考文献 特開 昭51−139671(JP,A) 特開 昭60−176576(JP,A) 特開 平2−20275(JP,A) 特開 昭49−5739(JP,A) 特開 平7−265032(JP,A) 実開 昭51−134698(JP,U) 実開 昭49−120557(JP,U) (58)調査した分野(Int.Cl.6,DB名) A23N 15/00 Continuation of the front page (56) References JP-A-51-139671 (JP, A) JP-A-60-176576 (JP, A) JP-A-2-20275 (JP, A) JP-A-49-5739 (JP) JP-A-7-265032 (JP, A) JP-A-51-134698 (JP, U) JP-A-49-120557 (JP, U) (58) Fields investigated (Int. Cl. 6 , DB Name) A23N 15/00

Claims (6)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】野菜の不要な葉を除去し、きれいな葉のみ
を残すように調整し、箱詰めのための整列を行う作物の
調整・整列装置において、 送りコンベアの上面に設けた、前記野菜の茎を挟み込む
把持コンベアと、 前記把持コンベアの途中に設けた、前記野菜の根元の不
要な葉を装置外部に向かって吹き飛ばす吹き飛し部と、 前記送りコンベアの他端にその一端を設けた、前記野菜
を前記送りコンベアから移載したのち、野菜を茎の部分
から根元の部分に挟み替えて茎の部分をフリーの状態に
し不要な葉を落下しやすくして、前記野菜を後工程へ送
る上下一対のコンベアよりなるサンドイッチコンベアと
を備えたことを特徴とする作物の調整・整列装置。
1. An apparatus for adjusting and arranging crops for removing unnecessary leaves of vegetables and leaving only clean leaves and arranging them for boxing, wherein the crops are arranged on an upper surface of a feeding conveyor. A gripping conveyor that sandwiches stems, a blowing unit that is provided in the middle of the gripping conveyor and blows off unnecessary leaves at the root of the vegetable toward the outside of the apparatus, and one end of the feeding conveyor is provided at the other end thereof. After transferring the vegetables from the conveyor, the vegetables are stalked
From the root part to the free part of the stem
And a sandwich conveyor comprising a pair of upper and lower conveyors for feeding the vegetables to a subsequent process by making unnecessary leaves fall easily .
【請求項2】前記吹き飛し部に、エア、水、または両者
の混合物を、装置外部に向かって噴射する独立した上ノ
ズルと下ノズルを野菜の移動方向に沿って設けたことを
特徴とする請求項1に記載の作物の調整・整列装置。
2. An independent upper nozzle and a lower nozzle for jetting air, water, or a mixture of the two toward the outside of the apparatus are provided in the blow-off section along the moving direction of the vegetables. The crop adjusting and aligning apparatus according to claim 1.
【請求項3】前記吹き飛し部に、前記野菜の移動中に前
記上ノズルと下ノズルを野菜の長手方向に往復運動させ
る駆動装置を設けたことを特徴とする請求項2に記載の
作物の調整・整列装置。
3. The crop according to claim 2, wherein the blow-off section is provided with a drive device for reciprocating the upper nozzle and the lower nozzle in the longitudinal direction of the vegetables while the vegetables are moving. Adjustment and alignment equipment.
【請求項4】前記吹き飛し部の前記野菜の根元側の上下
面の位置に、野菜の進行方向に対して、野菜の茎側から
根元側に向かって開いた一対の側面ノズルを設けるとと
もに、前記側面ノズルに、吹き出し方向を野菜の茎側か
ら根元側に向けて不要な外葉を装置外部に吹き飛ばす
数の上ノズルと下ノズルを設けたことを特徴とする請求
に記載の作物の調整・整列装置。
4. A pair of side nozzles which are open from the stem side of the vegetable to the root side with respect to the traveling direction of the vegetable at positions on the upper and lower surfaces of the root of the vegetable in the blow-off portion. The side nozzle is provided with a plurality of upper nozzles and a plurality of lower nozzles for blowing unnecessary outer leaves to the outside of the apparatus with the blowing direction from the stem side of the vegetables toward the root side. 3. The crop adjusting / aligning device according to 2.
【請求項5】前記サンドイッチコンベアの途中を傾斜さ
せたことを特徴とする請求項1からまでのいずれか1
項に記載の作物の調整・整列装置。
5. The one of the preceding claims, characterized in that tilting the middle of the sandwich conveyor to 4 1
A crop adjusting / aligning device according to the item.
【請求項6】前記サンドイッチコンベアの傾斜部分に、
野菜の茎に向けてエアや水を噴射するノズルを設けたこ
とを特徴とする請求項に記載の作物の調整・整列装
置。
6. An inclined portion of the sandwich conveyor,
The crop adjusting / arranging apparatus according to claim 5 , further comprising a nozzle for spraying air or water toward the vegetable stem.
JP8148032A 1995-12-20 1996-05-17 Crop adjustment and alignment equipment Expired - Fee Related JP2980166B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP8148032A JP2980166B2 (en) 1995-12-20 1996-05-17 Crop adjustment and alignment equipment

Applications Claiming Priority (3)

Application Number Priority Date Filing Date Title
JP7-349595 1995-12-20
JP34959595 1995-12-20
JP8148032A JP2980166B2 (en) 1995-12-20 1996-05-17 Crop adjustment and alignment equipment

Publications (2)

Publication Number Publication Date
JPH09224627A JPH09224627A (en) 1997-09-02
JP2980166B2 true JP2980166B2 (en) 1999-11-22

Family

ID=26478394

Family Applications (1)

Application Number Title Priority Date Filing Date
JP8148032A Expired - Fee Related JP2980166B2 (en) 1995-12-20 1996-05-17 Crop adjustment and alignment equipment

Country Status (1)

Country Link
JP (1) JP2980166B2 (en)

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015051001A (en) * 2014-09-26 2015-03-19 ヤマト商工有限会社 Garlic chive washing device
JP2016096810A (en) * 2014-11-26 2016-05-30 株式会社マツモト Machine for peeling vegetables

Families Citing this family (1)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
KR101625972B1 (en) * 2014-06-02 2016-06-01 김석중 Rece straw align device

Cited By (2)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JP2015051001A (en) * 2014-09-26 2015-03-19 ヤマト商工有限会社 Garlic chive washing device
JP2016096810A (en) * 2014-11-26 2016-05-30 株式会社マツモト Machine for peeling vegetables

Also Published As

Publication number Publication date
JPH09224627A (en) 1997-09-02

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