JP2979125B2 - Xylose production method - Google Patents

Xylose production method

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Publication number
JP2979125B2
JP2979125B2 JP2018962A JP1896290A JP2979125B2 JP 2979125 B2 JP2979125 B2 JP 2979125B2 JP 2018962 A JP2018962 A JP 2018962A JP 1896290 A JP1896290 A JP 1896290A JP 2979125 B2 JP2979125 B2 JP 2979125B2
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JP
Japan
Prior art keywords
xylose
sulfuric acid
sugar
raw material
experimental
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JP2018962A
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Japanese (ja)
Other versions
JPH03224500A (en
Inventor
登 山嵜
兵衛 畠山
伸哉 市川
勝二 松田
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National Institute of Advanced Industrial Science and Technology AIST
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Agency of Industrial Science and Technology
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Description

【発明の詳細な説明】 [産業上の利用分野] 本発明はババスヤシ殻の核層を原料として用い特定の
加水分解条件を適用することにより、高純度のキシロー
スを工業的に安価かつ効率良く製造する方法に関する。
DETAILED DESCRIPTION OF THE INVENTION [Industrial Application Field] The present invention industrially produces high-purity xylose inexpensively and efficiently by applying a specific hydrolysis condition using a core layer of babassu shell as a raw material. On how to do it.

[従来の技術] 従来、キシロースはキシランの他にセルロース及び各
種のヘミセルロースを多量に含有する天然の植物原料
(例えば、からす麦、トウモロコシ又は綿実殻など単子
葉植物、及びブナ、ポプラ、カバなどの落葉樹のような
双子葉植物)やパルプ及び紙工業の廃棄有機原料(亜硫
酸パルプ、クラフトパルプ、セミケミカルパルプなどの
廃棄物)を出発原料として、鉱酸、有機酸又は酵素剤に
よる加水分解により得る方法が試みられきた。またこれ
ら加水分解物には多種類の糖類など不純物を含むので、
その精製については酵母による不純物の発酵除去等の方
法が用いられてきた。
[Related Art] Conventionally, xylose is a natural plant material containing a large amount of cellulose and various hemicellulose in addition to xylan (for example, monocots such as oats, corn or cottonseed hulls, and beech, poplar, and hippo). Starting from dicotyledonous plants such as deciduous trees) and waste organic raw materials of the pulp and paper industry (waste such as sulfite pulp, kraft pulp and semi-chemical pulp) as starting materials, hydrolysis with mineral acids, organic acids or enzymatic agents Have been attempted. In addition, since these hydrolysates contain impurities such as various kinds of sugars,
For the purification, a method such as fermentation removal of impurities by yeast has been used.

[発明が解決しようとする課題] 一般にこれらの出発原料は各種の多糖類から構成され
ているため、得られた加水分解糖液中には目的とするキ
シロースの他にアラビノースなどの五炭糖やグルコー
ス、マンノース、ガラクトースなどの六炭糖及び酢酸等
が生じる。
[Problems to be Solved by the Invention] Since these starting materials are generally composed of various polysaccharides, the obtained hydrolyzed sugar solution contains pentoses such as arabinose and the like in addition to the target xylose. Hexasaccharides such as glucose, mannose and galactose and acetic acid are produced.

従って、この混合物から各成分を分離してキシロース
を高純度で回収することは極めて困難であり、そのため
多くの費用と時間を要した。
Therefore, it is extremely difficult to separate each component from this mixture to recover xylose with high purity, which requires much cost and time.

一方、上述のような他の不純物の混入のないキシロー
スの製造法としてババスヤシ殻の外皮層又は核層を原料
とし、酵素剤を用いる方法(特公昭56−50960)があ
る。しかし、この方法によると脱リグニンやキシランの
アルカリ抽出等の前処理工程とともに酵素加水分解液を
中性成分であるキシロース及びウロン酸を含む酸性成分
であるポリアニオン性物質に分離する後処理があり、キ
シロースのみを得るためにはプロセスが複雑で、また費
用と時間がかかるという問題点があった。
On the other hand, as a method for producing xylose free from the contamination of other impurities as described above, there is a method using an outer shell layer or a core layer of babasi palm as a raw material and using an enzyme agent (JP-B-56-50960). However, according to this method, there is a post-treatment for separating the enzyme hydrolyzate into a polyanionic substance which is an acidic component containing xylose and uronic acid, which are neutral components, together with a pre-treatment step such as delignification or alkali extraction of xylan. In order to obtain only xylose, there are problems that the process is complicated and that it is expensive and time-consuming.

また一般的に天然物を原料とすることは原料供給の安
定性が問題となるものであり、例えは綿実殻を原料とし
た場合(特公昭43−12237)綿実油の利用価値の減少に
伴い将来的に原料の安定な供給に問題がある。なお、原
料とする植物においては、キシランの存在状態は、その
起源によって異なるもので、熱や薬品に対する挙動につ
いてもキシラン自体の分子量、リグニン質・セルロース
質との結合状態により各々異なっている。
In general, the use of natural products as raw materials poses a problem in the stability of raw material supply. For example, when using cottonseed husk as a raw material (Japanese Patent Publication No. 43-12237), the use value of cottonseed oil decreases. There is a problem in the stable supply of raw materials in the future. In a plant used as a raw material, the state of xylan varies depending on its origin, and its behavior with respect to heat and chemicals also differs depending on the molecular weight of xylan itself and the state of binding to lignin / cellulose.

キシロースの製造原料として、ババスヤシ殻の核層は
特公昭56−50960に述べられているように他の原料に比
べキシラン含量に富み、また原木はブラジルなど南米に
大量に自生しているため原料供給安定性に優れている。
しかしながら、キシロースのみを製造する観点からは先
に述べた特許の製造方法ではプロセスが複雑でありコス
ト面から必ずしも有利ではなかった。
As a raw material for the production of xylose, the core layer of the babassu coconut shell is richer in xylan than other raw materials as described in JP-B-56-50960, and the raw wood is naturally grown in large quantities in South America such as Brazil. Excellent stability.
However, from the viewpoint of manufacturing only xylose, the manufacturing method of the patent described above requires a complicated process and is not always advantageous in terms of cost.

そこで本発明では原料としてババスヤシ殻の核層を用
い、高純度のキシロースを工業的に安価で簡便に製造す
ることを目的とした。
In view of the above, an object of the present invention is to produce a high-purity xylose industrially at low cost and easily by using a nucleus layer of babas palm shell as a raw material.

なおこの発明で言うババスヤシとは、ヤシ科植物に分
類されBabassupalm,Orbignya martiana Barb−Rodr等の
名称があり、核層はその種子を包むEndcarpoと呼ばれる
部分を指す。
The term "babas palm" as used in the present invention is classified as a palm plant and has names such as "Babassupalm" and "Orbignya martiana Barb-Rodr". The nuclear layer refers to a part called Endcarpo which encloses its seed.

[課題を解決するための手段] 本発明においては、原料供給性に優れているババスヤ
シ殻の核層を用い、その加水分解の条件として0.1〜3.0
Nの鉱酸を用い、100 130℃好ましくは120℃前後、常圧
又は加圧下で煮熟する。このことによってグルコース、
アラビノース及び少糖類の生成を抑えかつ高純度のキシ
ロースを製造することができる。
[Means for Solving the Problems] In the present invention, a core layer of babas palm shell excellent in raw material supply properties is used, and the hydrolysis conditions are 0.1 to 3.0.
It is boiled under normal pressure or pressure at 100 130 ° C, preferably around 120 ° C, using N mineral acid. This allows glucose,
Production of arabinose and oligosaccharides can be suppressed, and xylose of high purity can be produced.

更にババスヤシ殻の核層を原料とするについて、水又
は0.1N以下の希酸を加え煮熟し液に溶解した不純物を流
し去る前処理工程の後に、上記の加水分解を行うと、さ
らに高純度のキシロースが得られることを見い出した。
Further, with respect to the core layer of the babas palm shell as a raw material, after the pretreatment step of adding water or a dilute acid of 0.1 N or less and boiling to remove impurities dissolved in the solution, and performing the above hydrolysis, a higher purity is obtained. Xylose was obtained.

また得られた加水分解液からキシロースの分離精製は
活性炭処理、イオン交換樹脂処理及び結晶化等で達成さ
れる。
Separation and purification of xylose from the obtained hydrolyzate can be achieved by activated carbon treatment, ion exchange resin treatment, crystallization and the like.

以下に実施例等により具体的に述べる。 Hereinafter, specific examples will be described.

[実験例1] 硫酸処理によるキシロース含有液製造(1) ババスヤシ殻の核層部を取り出し、ウィレーミルによ
り粒径0.5〜2.0mm程度に粉砕処理を行ってパウダーを得
た。このパウダー(乾燥物)各8.00g(10系列)を試料
とし栓付三角フラスコ中の0〜50%(v/v)(約0〜18
N)の硫酸100mlに加え、120℃加圧1気圧60分のオート
クレーブ中でキシロースの溶出を試みた。各系列の酸濃
度は第1表に示した。
[Experimental Example 1] Production of xylose-containing liquid by sulfuric acid treatment (1) The core layer of the babassu shell was taken out and pulverized to a particle size of about 0.5 to 2.0 mm with a Willey mill to obtain a powder. 8.00 g (10 series) of this powder (dry matter) was used as a sample in a stoppered Erlenmeyer flask from 0 to 50% (v / v) (about 0 to 18%).
N) was added to 100 ml of sulfuric acid, and xylose was eluted in an autoclave at 120 ° C. under a pressure of 1 atm for 60 minutes. Table 1 shows the acid concentration of each series.

加熱処理後加水分解物はガラス繊維濾紙にて濾過し、
固形物と濾液に分離した。固形物は洗浄液が中性になる
まで水洗した後に105℃で5時間乾燥し秤量した。濾液
は水酸化バリウムでpH6.5 6.9に中和し、生じた硫酸バ
リウムを濾過により除去し濾液を濃縮、凍結乾燥を行い
秤量した。ババスヤシ殻核層パウダーの各硫酸濃度によ
る溶出物と固形物の物質収支を第2表に示した。原料に
対する溶出物の収率は実験系D〜F(硫酸濃度1.0〜5.0
%(v/v)で40%以上という最も効率が良い結果となっ
た。
After the heat treatment, the hydrolyzate is filtered through glass fiber filter paper,
Separated into solid and filtrate. The solid was washed with water until the washing liquid became neutral, then dried at 105 ° C. for 5 hours and weighed. The filtrate was neutralized to pH 6.5 6.9 with barium hydroxide, the resulting barium sulfate was removed by filtration, the filtrate was concentrated, lyophilized, and weighed. Table 2 shows the mass balance of the eluate and the solid matter of the babasic husk nucleus powder at various sulfuric acid concentrations. The yield of the eluate relative to the raw material was as follows:
The most efficient results were obtained with a percentage (v / v) of more than 40%.

溶出物の糖組成を調べるためにシリカゲルTLCプレー
ト(MERCK Art,5554)で展開した結果、驚くべきことに
実験系C〜E(硫酸濃度0.5〜2.0%(v/v)の硫酸濃度
で処理した物が唯一キシロースのみが生成していること
が判明した(第1図)。また実験系O〜B(硫酸濃度0
〜0.2%(v/v)ではババスヤシ殻核層中に含まれる他の
ヘミセルロース由来のアラビノース他の夾雑物が多く含
まれ、実験系F〜I(硫酸濃度5.0〜50.0%(v/v)では
セルロース由来のグルコースの生成が伴うようになり、
純度の高いキシロースを得られるのはこの間の硫酸濃度
でのみ成立することが示された。
As a result of developing on a silica gel TLC plate (MERCK Art, 5554) to examine the sugar composition of the eluate, it was surprisingly treated with an experimental system CE (sulfuric acid concentration of 0.5 to 2.0% (v / v)). It was found that only xylose was produced (Fig. 1), and that experimental systems OB (sulfuric acid concentration 0)
In ~ 0.2% (v / v), arabinose and other contaminants derived from other hemicellulose contained in the nucleus layer of the babassu coconut shell are high, and in experimental systems FI (sulfuric acid concentration of 5.0 to 50.0% (v / v), With the production of cellulose-derived glucose,
It was shown that high purity xylose could be obtained only at the sulfuric acid concentration during this period.

次に各溶出物の全糖量をオルシノール硫酸法で還元糖
量をネルソン−ソモギ法で定量した結果を第3表に示し
た。全糖量の比率は実験系A〜F(硫酸濃度0.1〜5.0%
(v/v))で60%前後の値が得られ、還元糖量は実験系
C〜F(硫酸濃度0.5〜5.0%(v/v))で55%前後の値
が得られた。また全糖量/還元糖量の値で溶出物に含ま
れる糖の重合度を換算すると、実験系C〜G(硫酸濃度
1.0〜10.0%(v/v))でほぼ1となり、溶出糖のほとん
ど全部が単糖まで分解していることがわかる。またここ
で実験系H、I(硫酸濃度20.0〜50.0%(v/v))では
糖の過分解反応が進行していることが明らかとなった。
Next, the total sugar content of each eluate was determined by the orcinol-sulfuric acid method and the amount of reducing sugar was determined by the Nelson-Somogi method, and the results are shown in Table 3. The ratio of the total sugar amount is experimental system AF (sulfuric acid concentration 0.1-5.0%
(V / v)), a value of about 60% was obtained, and the amount of reducing sugar was about 55% in the experimental systems CF (sulfuric acid concentration: 0.5 to 5.0% (v / v)). When the degree of polymerization of the sugar contained in the eluate is converted by the value of the total sugar amount / reducing sugar amount, the experimental systems C to G (sulfuric acid concentration
It is almost 1 at 1.0 to 10.0% (v / v), indicating that almost all of the eluted sugars have been decomposed into monosaccharides. In addition, it has been clarified here that in the experimental systems H and I (sulfuric acid concentration: 20.0 to 50.0% (v / v)), the sugar overdecomposition reaction is progressing.

溶出物中の糖分の対原料収率では、実験系D〜F(硫
酸濃度1.0〜5.0%(v/v))で23%以上となった(第4
表)。
The yield of sugar relative to the raw material in the eluate was 23% or more in the experimental systems DF (sulfuric acid concentration: 1.0 to 5.0% (v / v)) (fourth).
table).

以上、溶出物の糖分の対原料収率、キシロースの純
度、糖含量、加水分解度のすべての実験結果を考慮した
結果、実験系D、E(硫酸濃度1.0、2.0%(v/v))で
処理して得た溶出物が夾雑物類を含まず、また高い収率
でキシロースが得られることが明らかとなった。
As described above, the experimental systems D and E (sulfuric acid concentration 1.0, 2.0% (v / v)) were obtained in consideration of all the experimental results of the sugar content of the eluate relative to the raw material yield, xylose purity, sugar content, and degree of hydrolysis. It was clarified that the eluate obtained by the treatment did not contain contaminants and that xylose could be obtained in high yield.

[実験例2]キシロースシロップの精製 実験例1の実験系D、Eの濾液部分の凍結乾燥物(以
下各系の濾液部分の凍結乾燥物も単に溶出物と表現す
る。)1.00gを水10mlに溶かし、ヤシ殻活性炭(和光純
薬)50mgを加え40℃で60分間処理した。活性炭を濾過し
て除去し、処理液を10mlに調整した。この5.00mlを強酸
性イオン交換樹脂GC120(H+)型1〜1.5ml及び強塩基性
イオン交換樹脂IR410(OH-)型1〜1.5mlのカラムに通
過し精製を行った。
[Experimental example 2] Purification of xylose syrup The lyophilized material of the filtrate part of the experimental systems D and E of Experimental example 1 (hereinafter, the lyophilized material of the filtrate part of each system is also simply referred to as eluate) and 10 ml of water. And 50 mg of coconut shell activated carbon (Wako Pure Chemical Industries, Ltd.) was added, followed by treatment at 40 ° C. for 60 minutes. The activated carbon was removed by filtration, and the treatment liquid was adjusted to 10 ml. This 5.00 ml was passed through a column of 1 to 1.5 ml of a strongly acidic ion exchange resin GC120 (H + ) type and 1 to 1.5 ml of a strongly basic ion exchange resin IR410 (OH ) type for purification.

各精製段階のシロップの糖純度をオルシノール硫酸法
で検定した結果、最終処理物は実験型Dで92.8%、Eで
90.2%となり(第5表)、またこれをHPLCで糖組成を調
べた結果、各々唯一キシロースのピークのみが検出され
た。
The syrup at each purification stage was assayed for sugar purity by the orcinol-sulfuric acid method.
It was 90.2% (Table 5), and the sugar composition was examined by HPLC. As a result, only the xylose peak was detected.

結果は第2図に示した。なおHPLCの条件は 移動相:アセトニトリル:水=80:20 流速 :0.5ml/min カラム:TOSOH Amide 80(4.6mmID×25cm) 温 度:80℃ 検出器:TOSOH RI−8012 装 置:TOSOH SC−8010 試料注入量:20μl (アセトニトリル:試料水溶液=80:20) また各精製段階の糖分の対原料収率を第4表に示し
た。最終処理物のキシロースの対原料収率は約21%とな
った。
The results are shown in FIG. HPLC conditions were as follows: mobile phase: acetonitrile: water = 80:20 flow rate: 0.5 ml / min column: TOSOH Amide 80 (4.6 mm ID x 25 cm) temperature: 80 ° C detector: TOSOH RI-812 instrument: TOSOH SC- 8010 Sample injection volume: 20 μl (acetonitrile: sample aqueous solution = 80:20) Table 4 shows the yield of raw materials for sugars in each purification step. The yield of raw material xylose was about 21%.

[実験例3]前処理を含むキシロース含有液の製造
(2) ババスヤシ核層パウダー(乾燥物)各8.00g(3系列
O−2、A−2、B−2)を試料とし、栓付三角フラス
コ中の0〜0.2%(v/v)(約0〜0.072N)の水又は希硫
酸液100mlに加え、120℃加圧1気圧60分のオートクレー
ブ中で前処理し、溶出物を濾過除去して得られた固形物
の各4.00g(乾燥物換算)を以下のキシロース含有液の
製造原料として用いた。各実験系の前処理における硫酸
濃度は、第1表に示した同じアルファベット記号の実験
系に準ずる。すなわちO−2実験系では水を用い、A−
2実験系では0.1%の、B−2実験系では0.2%の希硫酸
を用いた。
[Experimental example 3] Production of xylose-containing liquid including pretreatment (2) Bavasu palm core layer powder (dry matter) 8.00 g (3 series O-2, A-2, B-2) was used as a sample, and a triangle with a stopper was used. Add 100 ml of water or dilute sulfuric acid solution of 0-0.2% (v / v) (approximately 0-0.072N) in the flask, pretreat in an autoclave at 120 ° C and 1 atm for 60 minutes, and remove the eluate by filtration 4.00 g (in terms of dry matter) of the solid obtained in this manner was used as a raw material for producing the following xylose-containing liquid. The sulfuric acid concentration in the pretreatment of each experimental system is in accordance with the experimental system having the same alphabetical symbol shown in Table 1. That is, in the O-2 experimental system, water was used and A-
0.1% dilute sulfuric acid was used in the two experimental systems and 0.2% in the B-2 experimental system.

各前処理条件で処理した固形物4.00g(乾燥物換算)
を栓付三角フラスコ中の1%(v/v)硫酸50ml中に加
え、120℃、加圧1気圧、60分間のオートクレーブ中で
キシロースの溶出を試みた。溶出物と固形物の物質収支
を求めた結果を第6表に示した。
4.00 g of solids treated under each pretreatment condition (dry matter equivalent)
Was added to 50 ml of 1% (v / v) sulfuric acid in a stoppered Erlenmeyer flask, and xylose was eluted in an autoclave at 120 ° C., 1 atmosphere of pressure and 60 minutes. Table 6 shows the results of determining the material balance of the eluate and the solid.

溶出物の糖組成をTLCで調べた結果、唯一キシロース
のみが生成していることが示された(第3図)。
The sugar composition of the eluate was examined by TLC, and it was shown that only xylose was produced (FIG. 3).

また全糖量及び還元糖量を実験例1と同様に測定した
結果、全糖量の比率は第7表に示した通り実験系O−2,
A−2で80%前後となり、実験例1で得られた前処理を
行わなかった実験系A〜Fに比べ20%程度向上した。実
験系B−2の前処理時の硫酸濃度(0.2%(v/v))で
は、前処理段階でのキシロースのロスが多く、かつ純度
の向上が認められなかった。
As a result of measuring the total sugar amount and the reducing sugar amount in the same manner as in Experimental Example 1, the ratio of the total sugar amount was as shown in Table 7 in the experimental system O-2,
It was around 80% in A-2, which was improved by about 20% as compared with the experimental systems A to F obtained without the pretreatment obtained in Experimental Example 1. At the sulfuric acid concentration (0.2% (v / v)) during the pretreatment of the experimental system B-2, loss of xylose in the pretreatment stage was large, and no improvement in purity was observed.

この結果は、前処理がこの後の精製に用いる活性炭及
びイオン交換樹脂の消耗を低減する効果があることを示
し、また適切な条件の前処理では全糖量/還元糖量の値
もほぼ1となり、生成糖のほとんど全部が単糖であるこ
とを示している。
This result indicates that the pretreatment has the effect of reducing the consumption of the activated carbon and the ion exchange resin used for the subsequent purification, and the value of the total sugar amount / reducing sugar amount is almost 1 in the pretreatment under appropriate conditions. Which indicates that almost all of the produced sugar is a monosaccharide.

糖分の対原料収率は第4表に示したように実験系O−
2で約24%と最も高く、前処理は水又は0.1%(v/v)程
度の硫酸を用いたものが良いことが明らかである。
As shown in Table 4, the sugar content relative to the raw material yield was as follows:
2 is the highest at about 24%, and it is clear that the pretreatment using water or sulfuric acid of about 0.1% (v / v) is better.

[実験例4]キシロース製造(3) これまでの実験例をもとにキシロース製造のスケール
アップを試みた。パウダー300.0g(乾燥物換算)に水道
水を加え、全量1500mlとし、2L容ポリプロピレン容器中
で120℃、加圧(ゲージ圧1気圧)、60分間処理した。
濾過により289.8g(乾燥物換算)の残渣を得て、これに
1%(v/v)硫酸(約0.36N)を加え全量1500mlとし、同
様に120℃で加圧60分間処理した。濾過して残渣を除去
し、濾液に消石灰を加え中和し生じた硫酸カルシウムを
濾過除去した。濾液を濃縮し、再び濾過により沈殿物を
除き、活性炭、イオン交換樹脂処理を実験例2で述べた
方法に準じて行ってシロップを得、またこの一部をHPLC
で糖組成の分析を行った。結果を第4図に示した。残る
シロップは濃縮、乾燥して糖純度91.2%の固形分81.4g
を得た。糖分の対原料収率を算出すると24.7%となっ
た。
[Experimental example 4] Production of xylose (3) Scale-up of production of xylose was attempted based on the experimental examples so far. Tap water was added to 300.0 g (in terms of dry matter) of the powder to make the total amount 1500 ml, and the mixture was treated in a 2 L polypropylene container at 120 ° C. under pressure (gauge pressure 1 atm) for 60 minutes.
Filtration gave 289.8 g (in terms of dry matter) of a residue, to which 1% (v / v) sulfuric acid (about 0.36 N) was added to make a total volume of 1500 ml, and similarly treated at 120 ° C. for 60 minutes under pressure. The residue was removed by filtration, slaked lime was added to the filtrate to neutralize, and the generated calcium sulfate was removed by filtration. The filtrate was concentrated, and the precipitate was again removed by filtration. The resulting product was treated with activated carbon and an ion-exchange resin according to the method described in Experimental Example 2 to obtain a syrup.
Was used to analyze the sugar composition. The results are shown in FIG. The remaining syrup is concentrated and dried to 81.4 g of solids with 91.2% sugar purity
I got Calculated yield of sugar relative to raw material was 24.7%.

[発明の効果] 従来植物原料からキシロースを製造する場合夾雑糖類
の生成及び高温処理(130℃以上)による酢酸の発生が
問題とされていた。本発明者等は酢酸の副生を100〜130
℃という低い温度に設定することで回避し、またババス
ヤシ殻核層を原料とし硫酸処理条件の選択だけで高純度
のキシロースが製造出来ることを発見した。ババスヤシ
は南米に多量に自生し、また特に核層部はその58%をも
占める一方用途に乏しく、未利用資源でもあり原料とし
ての供給安定性に優れているものである。また本法のプ
ロセスの簡潔さは高純度のキシロースを低コストで製造
することを可能とし、工業的にも極めて有用である。
[Effects of the Invention] Conventionally, when xylose is produced from plant raw materials, generation of contaminating saccharides and generation of acetic acid due to high-temperature treatment (130 ° C. or higher) have been regarded as problems. The present inventors have found that the by-product of acetic acid
It was found that high-purity xylose can be produced by setting the temperature to as low as ℃ and avoiding it, and by using only the sulfuric acid treatment conditions using the banana palm shell core layer as the raw material. Bavasu palm grows abundantly in South America. In particular, the nuclear layer accounts for as much as 58% of it, but it is poorly used and is an unused resource with excellent supply stability as a raw material. In addition, the simplicity of the process of the present method allows high-purity xylose to be produced at low cost, and is extremely useful industrially.

【図面の簡単な説明】[Brief description of the drawings]

第1図はババスヤシ殻の核層を各濃度の硫酸で処理して
得た溶出物のTLCによる糖組成を示す。 第2図(A),(B)及び(C)はキシロース標準試
料、実験系D及びEの活性炭・イオン交換樹脂による精
製物のHPLCによる糖組成を示す。 第3図は前処理を行った後に1%(v/v)硫酸処理によ
って得た溶出物のTLCによる糖組成を示す。 第4図(A),(B)はキシロースの標準試料及び実験
例4の方法で得たシロップのHPLCによる糖組成を示す。
FIG. 1 shows the sugar composition by TLC of the eluate obtained by treating the nucleus layer of baba coconut shell with sulfuric acid at various concentrations. FIGS. 2 (A), (B) and (C) show the sugar composition by HPLC of purified products of xylose standard samples and experimental systems D and E using activated carbon / ion exchange resin. FIG. 3 shows the sugar composition by TLC of the eluate obtained by 1% (v / v) sulfuric acid treatment after pretreatment. FIGS. 4 (A) and 4 (B) show the sugar composition of the standard sample of xylose and the syrup obtained by the method of Experimental Example 4 by HPLC.

───────────────────────────────────────────────────── フロントページの続き (58)調査した分野(Int.Cl.6,DB名) C13K 13/00 101 ──────────────────────────────────────────────────続 き Continued on front page (58) Field surveyed (Int.Cl. 6 , DB name) C13K 13/00 101

Claims (2)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】ババスヤシ殻の核層を0.1〜3.0Nの鉱酸中1
00 130℃、常圧又は加圧下の条件で処理して液相を得、
この液相に含まれるキシロースを分離し精製することを
特徴とする高純度のキシロースの製造方法。
(1) The core layer of the babasi palm is prepared by adding 0.1 to 3.0N mineral acid in mineral acid.
A liquid phase is obtained by treating at 130 ° C. under normal pressure or under pressure.
A method for producing high-purity xylose, comprising separating and purifying xylose contained in the liquid phase.
【請求項2】ババスヤシ殻の核層が水又は0.1N以下の希
酸液に溶解する不純物を分離する前処理を施されたもの
であることを特徴とする特許請求の範囲第1項に記載の
方法。
2. The method according to claim 1, wherein the core layer of the babasi coconut shell has been subjected to a pretreatment for separating impurities dissolved in water or a dilute acid solution of 0.1 N or less. the method of.
JP2018962A 1990-01-31 1990-01-31 Xylose production method Expired - Lifetime JP2979125B2 (en)

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JP2979125B2 true JP2979125B2 (en) 1999-11-15

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