JP2970361B2 - Austenitic stainless steel with small anisotropy of springback generated during die bending - Google Patents

Austenitic stainless steel with small anisotropy of springback generated during die bending

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Publication number
JP2970361B2
JP2970361B2 JP30011593A JP30011593A JP2970361B2 JP 2970361 B2 JP2970361 B2 JP 2970361B2 JP 30011593 A JP30011593 A JP 30011593A JP 30011593 A JP30011593 A JP 30011593A JP 2970361 B2 JP2970361 B2 JP 2970361B2
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JP
Japan
Prior art keywords
bending
anisotropy
springback
amount
stainless steel
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
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JP30011593A
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Japanese (ja)
Other versions
JPH07150303A (en
Inventor
直行 浅沼
哲雄 崎山
耕造 原田
聡 石島
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
JFE Engineering Corp
Original Assignee
Nippon Kokan Ltd
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Priority to JP30011593A priority Critical patent/JP2970361B2/en
Publication of JPH07150303A publication Critical patent/JPH07150303A/en
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Publication of JP2970361B2 publication Critical patent/JP2970361B2/en
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Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【産業上の利用分野】本発明は、型曲げ加工時に発生す
るスプリングバック量の異方性の小さいオーステナイト
系ステンレス鋼に関する。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to an austenitic stainless steel having a small anisotropy in the amount of springback generated during die bending.

【0002】[0002]

【従来の技術】通常、オーステナイト系ステンレス鋼は
本来の耐食性に加えて、高張力鋼としての特徴も備え、
かつプレス成形性にもかなり優れている。このため、建
材、家業機器材、産業機械材として非常に広範囲に使用
されている。
2. Description of the Related Art Normally, austenitic stainless steel has the characteristics of high-strength steel in addition to its original corrosion resistance.
Also, it has excellent press formability. For this reason, it is very widely used as building materials, household equipment materials, and industrial machinery materials.

【0003】しかし、オーステナイト系ステンレス鋼
は、型曲げ加工時に加工硬化が著しく、型曲げ加工時に
発生するスプリングバック量の異方性が大きい。このた
め、あらかじめ型曲げ加工前にスプリングバックしろを
見込む必要があり、製品形状の材質、寸法には十分な検
討が必要とされている。
[0003] However, austenitic stainless steel undergoes remarkable work hardening during die bending, and has a large anisotropy in the amount of springback generated during die bending. For this reason, it is necessary to allow for a springback margin before the die bending process, and sufficient consideration is required for the material and dimensions of the product shape.

【0004】これに対し、フェライト系ステンレス鋼の
型曲げ加工性に関して、密着曲げでのクラックの形態、
V曲げ(90度曲げ)加工後の跳ね返り角度の観点か
ら、曲げ加工性が優れたステンレス鋼が幾つか提案され
ている。
[0004] On the other hand, regarding the mold bending workability of ferritic stainless steel, the form of cracks in close contact bending,
From the viewpoint of the rebound angle after V-bending (90-degree bending), some stainless steels having excellent bending workability have been proposed.

【0005】例えば、特公昭54−35169号公報で
はフェライト系ステンレス鋼の組成を調整することによ
り鋼の清浄性を制御して、密着曲げ後のクラックの発生
がないように、型曲げ加工性を向上させている。また、
特公昭51−35369号公報ではフェライト系ステン
レス鋼中のCおよびNの含有量に応じてTiを規定量添
加し、V曲げ(90度曲げ)加工後の跳ね返り角度の小
さい曲げ加工性の良好なステンレス鋼が提案されてい
る。
For example, Japanese Patent Publication No. 54-35169 discloses a method of controlling the cleanliness of a ferritic stainless steel by adjusting the composition of the ferritic stainless steel so as to prevent the occurrence of cracks after close bending and to improve the mold bending workability. Have improved. Also,
In Japanese Patent Publication No. 51-35369, a specified amount of Ti is added in accordance with the contents of C and N in ferritic stainless steel, and the bending property with a small rebound angle after V bending (90 degree bending) is excellent. Stainless steel has been proposed.

【0006】しかしながら、型曲げ加工時に発生するス
プリングバック量の異方性という概念のもと、オーステ
ナイト系ステンレス鋼における型曲げ加工時のスプリン
グバック量の異方性を低減する技術はいまだ提案されて
いない。
However, based on the concept of anisotropy of the amount of springback generated during die bending, a technique for reducing the anisotropy of the amount of springback during die bending in austenitic stainless steel has been proposed. Absent.

【0007】[0007]

【発明が解決しようとする課題】本発明は、型曲げ加工
時に発生するスプリングバック量の異方性を小さくする
ことにより、型曲げ加工時の成形寸法精度を向上して材
料歩留を向上できるオーステナイト系ステンレス鋼を提
供することを目的とする。
SUMMARY OF THE INVENTION According to the present invention, the material yield can be improved by reducing the anisotropy of the amount of springback generated during mold bending, thereby improving the molding dimensional accuracy during mold bending. An object is to provide an austenitic stainless steel.

【0008】[0008]

【課題を解決するための手段】この目的を達成するため
に、本発明は、重量%にて、C : 0.005〜
0.10%、Si: 0.2 〜 3.0%、Mn:
0.1 〜 4.0%、Cr:12.0 〜2
5.0%、Ni: 5.0 〜15.0%、Cu:
0.05 〜 5.0%、Mo: 0.05 〜 3.
0%、N : 0.01 〜 0.15%、を含有し、
残部Feのオーステナイト系ステンレス鋼であって、下
記(1)式で定義されるSB値が下記(2)式を満足す
る型曲げ加工時に発生するスプリングバック量の異方性
の小さいことを特徴とするオーステナイト系ステンレス
鋼である。 SB=146.5 +55.2×C% +125.1 ×N% −17.9×Ni% −1.1 ×Mn% (1) −2≦SB≦2 (2) また、オーステナイト系ステンレス鋼においてSB値が
(3)式を満足すればさらに好適である。 −1≦SB≦1 (3)
In order to achieve this object, the present invention relates to a method for producing C: 0.005 to 5% by weight.
0.10%, Si: 0.2 to 3.0%, Mn:
0.1 to 4.0%, Cr: 12.0 to 2
5.0%, Ni: 5.0 to 15.0%, Cu:
0.05 to 5.0%, Mo: 0.05 to 3.
0%, N: 0.01 to 0.15%,
An austenitic stainless steel with a balance of Fe, characterized in that the SB value defined by the following equation (1) has a small anisotropy in the amount of springback generated during mold bending processing that satisfies the following equation (2). Austenitic stainless steel. SB = 146.5 + 55.2 × C% + 125.1 × N% −17.9 × Ni% −1.1 × Mn% (1) −2 ≦ SB ≦ 2 (2) In the austenitic stainless steel, the SB value is (3). It is more preferable to satisfy the expression. -1 ≦ SB ≦ 1 (3)

【0009】[0009]

【作用】以下に本発明における上記各成分の限定範囲に
ついて説明する。以下%は重量%を示す。 C:Cはオーステナイト相を形成かつ安定化させる元素
であり、強度を増加させるために有効である。0.00
5%未満では所定の強度確保が困難であり、精錬コスト
が高くなる。0.10%を超える添加では過剰に高強度
化し、スプリングバック量の異方性が大きくなり、さら
に粒界にCr炭化物が形成されやすくなり耐食性を大幅
に劣化させる。
The limited range of each component in the present invention will be described below. Hereinafter,% indicates% by weight. C: C is an element that forms and stabilizes the austenite phase, and is effective for increasing the strength. 0.00
If it is less than 5%, it is difficult to secure a predetermined strength, and the refining cost increases. If the addition exceeds 0.10%, the strength becomes excessively high, the anisotropy of the amount of springback increases, and Cr carbide is easily formed at the grain boundary, so that the corrosion resistance is significantly deteriorated.

【0010】N:Nはオーステナイト相を形成かつ安定
化させる元素であり、ステンレス鋼の強度を向上させる
ために0.01%以上添加するが、0.15%を超える
添加ではスプリングバック量の異方性が大きくなるう
え、過剰に高強度化し、製造性を低下させる。
N: N is an element that forms and stabilizes the austenite phase, and is added in an amount of 0.01% or more to improve the strength of stainless steel. In addition to increasing the anisotropy, the strength is excessively increased, and the productivity is reduced.

【0011】Ni:Niはオーステナイト相を形成かつ
安定化させる元素であり、5.0%未満の添加では冷圧
時に過剰のマルテンサイト相が生成し、焼鈍後に異方性
がつきやすくなる。また、Crと共に耐食性を向上させ
るため5.0%以上の添加が必要となる。15.0%を
超える添加では焼鈍後に異方性がつきやすくなる。
Ni: Ni is an element that forms and stabilizes the austenite phase. If the addition is less than 5.0%, an excessive martensite phase is generated at the time of cold pressure, and anisotropy is easily formed after annealing. Further, in order to improve corrosion resistance together with Cr, addition of 5.0% or more is required. If the addition exceeds 15.0%, anisotropy tends to be formed after annealing.

【0012】Mn:Mnはオーステナイト相を形成かつ
安定化させる元素として添加させる。0.1%以上の添
加により鋼中の酸素は低減され、圧延時の介在物への歪
みの集中が抑制され、焼鈍後の等方性が増す。4.0%
を超える添加では焼鈍後に異方性がつきやすくなるうえ
耐食性が劣化する。
Mn: Mn is added as an element for forming and stabilizing an austenite phase. By adding 0.1% or more, oxygen in steel is reduced, concentration of strain on inclusions during rolling is suppressed, and isotropy after annealing is increased. 4.0%
If added, the anisotropy tends to be formed after annealing and the corrosion resistance is deteriorated.

【0013】Si:Siは0.2%以上の添加により、
鋼中の酸素は低減され、圧延時の介在物中への歪みの集
中が抑制され、焼鈍後の等方性が増す。3.0%を超え
る添加では曲げ加工性自体を劣化させる。
Si: When Si is added in an amount of 0.2% or more,
Oxygen in steel is reduced, concentration of strain in inclusions during rolling is suppressed, and isotropy after annealing increases. If the addition exceeds 3.0%, the bendability itself deteriorates.

【0014】Cr:Crはステンレス鋼の基本成分であ
り、12.0%未満では耐食性が不良となるうえ、型曲
げ後のスプリングバック量の異方性が著しい。25.0
%を超えると、スプリングバック量の異方性が付きやす
くなり、熱間加工性が劣化し、製造がむずかしくなる。
5.0〜15.0%添加のNiと12.0〜25.0%
添加のCrとであれば型曲げ成形時の等方性は良好とな
る。
Cr: Cr is a basic component of stainless steel, and if it is less than 12.0%, the corrosion resistance is poor and the anisotropy of the springback amount after the bending of the mold is remarkable. 25.0
%, The anisotropy of the springback amount is apt to be provided, the hot workability is deteriorated, and the production becomes difficult.
5.0 to 15.0% added Ni and 12.0 to 25.0%
With the added Cr, the isotropy at the time of mold bending is good.

【0015】Cu:Cuはステンレス鋼の加工性を向上
させる元素であり、スプリングバック量の異方性低減に
効果があるので0.05%以上添加する。5.0%を超
えて添加しても異方性の低減は期待できないので5.0
%を上限とする。
Cu: Cu is an element that improves the workability of stainless steel, and is effective in reducing the anisotropy of the amount of springback. Therefore, Cu is added in an amount of 0.05% or more. Even if added in excess of 5.0%, a reduction in anisotropy cannot be expected, so 5.0
% As the upper limit.

【0016】Mo:Moはスプリングバック量の異方性
低減に効果があり、ステンレス鋼の耐食性を向上させる
元素でもあるので0.05%以上添加する。3.0%を
超える添加では硬くなり曲げ加工性が著しく低下するう
え、高価となるので3.0%を上限とする。
Mo: Mo is effective in reducing the anisotropy of the amount of springback, and is also an element that improves the corrosion resistance of stainless steel. Therefore, Mo is added in an amount of 0.05% or more. If the addition exceeds 3.0%, the alloy becomes hard and the bending workability remarkably deteriorates, and it becomes expensive, so the upper limit is 3.0%.

【0017】本発明は、さらに、(1)式に基づくSB
値を−2≦SB≦2とする。本発明はV曲げ、U曲げ、
はぜ折り加工を代表とする型曲げ加工時に発生するスプ
リングバック量の異方性と成分との関係を調整するうち
に、この異方性がNi、Mn、C、N量により一義的に
決定されることを実験的に見出し、完成したものであ
る。この理由については明かではないが、Ni,Mn,
C,N量により構成されている(1)式が所定範囲にあ
ると、より等方的な集合組織が形成されるようになり、
異方性が低減するものと推察される。
The present invention further provides an SB based on equation (1).
The value is set to −2 ≦ SB ≦ 2. The present invention relates to V-bending, U-bending,
While adjusting the relationship between the component and the anisotropy of the amount of springback that occurs at the time of the die bending process typified by the bending process, this anisotropy is uniquely determined by the amounts of Ni, Mn, C, and N. It has been found experimentally that it is done. Although the reason is not clear, Ni, Mn,
When the expression (1) constituted by the C and N amounts is within a predetermined range, a more isotropic texture is formed,
It is assumed that the anisotropy is reduced.

【0018】このように、Ni、Mn、C、N量より定
まる値、SB値が−2≦SB≦2となるように成分調整
をすることで、スプリングバック量の異方性を低減す
る。ここで、型曲げ加工時に発生するスプリングバック
量θとは、V曲げ(90度曲げ)の場合、V曲げ加工後
における90度からの曲げ角度のずれを示す。スプリン
グバック量の異方性Δθvとは、圧延平行方向のV曲げ
角度から圧延直角方向のV曲げ角度の差を示す。本発明
では、V曲げ加工後のスプリングバック量の異方性Δθ
vを絶対値で0.3度以下、好ましくは0.2度以下に
抑えることができる。
As described above, by adjusting the components so that the SB value satisfies −2 ≦ SB ≦ 2, the value determined from the amounts of Ni, Mn, C, and N, the anisotropy of the springback amount is reduced. Here, the amount of springback θ generated at the time of die bending indicates a deviation of a bending angle from 90 degrees after V bending in the case of V bending (90 degree bending). The anisotropy Δθv of the springback amount indicates a difference between the V bending angle in the direction parallel to the rolling direction and the V bending angle in the direction perpendicular to the rolling direction. In the present invention, the anisotropy Δθ of the amount of springback after V bending
v can be suppressed to 0.3 degrees or less in absolute value, preferably 0.2 degrees or less.

【0019】また、U曲げ(180度曲げ)におけるス
プリングバック量θとは、U曲げ加工後における180
度からの曲げ角度のずれを示す。スプリングバック量の
異方性Δθuとは、圧延平行方向のU曲げ角度から圧延
直角方向のU曲げ角度の差を示す。本発明では、U曲げ
加工後のスプリングバック量の異方性Δθuを絶対値で
0.5度以下好ましくは0.4度以下に抑えることがで
きる。
The amount of springback θ in the U-bend (180-degree bend) is 180 degrees after the U-bend.
The deviation of the bending angle from the degree is shown. The anisotropy Δθu of the amount of springback indicates a difference between the U-bending angle in the direction parallel to the rolling direction and the U-bending angle in the direction perpendicular to the rolling direction. In the present invention, the anisotropy Δθu of the amount of spring back after the U-bending can be suppressed to an absolute value of 0.5 degrees or less, preferably 0.4 degrees or less.

【0020】さらに、はぜ折り曲げ加工は、V曲げとU
曲げとの混合加工であり、はぜ折り加工におけるスプリ
ングバック量θとは、はぜ折り加工後における凸部の曲
げ角度のずれを示す。スプリングバック量の異方性Δθ
Mとは、圧延方向のはぜ折り曲げ角度から圧延直角方向
のはぜ折り曲げ角度の差を示す。本発明では、はぜ折り
加工後のスプリングバック量の異方性ΔθMを0.4度
以下好ましくは0.3度以下に抑えることができる。
Further, the bending process includes the V bending and the U bending.
The springback amount θ in the bending process is a deviation of the bending angle of the convex portion after the bending process. Anisotropy of the amount of springback Δθ
M indicates the difference between the bending angle in the rolling direction and the bending angle in the direction perpendicular to the rolling direction. According to the present invention, the anisotropy ΔθM of the springback amount after the bending process can be suppressed to 0.4 degrees or less, preferably 0.3 degrees or less.

【0021】この場合、SB値が−2未満では、圧延方
向のスプリングパック量が大きくなるという問題があ
り、SB値が2を越えると、圧延平行方向のスプリング
パック量が大きくなり、いずれも本発明の所期の効果を
発揮しない。
In this case, if the SB value is less than -2, there is a problem that the amount of spring pack in the rolling direction becomes large. If the SB value exceeds 2, the amount of spring pack in the rolling parallel direction becomes large. Does not exhibit the intended effect of the invention.

【0022】なお、本発明は、冷延後焼鈍酸洗と調質圧
延を行った鋼材(2B材)だけでなく、冷延後焼鈍酸洗
ままの鋼材(2D材)及び熱延後焼鈍酸洗を行った鋼材
(No.1材)においても有効である。
It is to be noted that the present invention is not limited to a steel material (2B material) that has been subjected to annealing pickling and temper rolling after cold rolling, as well as a steel material (2D material) that has been subjected to cold rolling and annealing and pickling and annealed acid after hot rolling. It is also effective for the washed steel material (No. 1 material).

【0023】本発明者は、Ni、Mn、C、N、Si、
Cr、Cu、Mo量が適正な値にあり、Ni、Mn、
C、N量が所定の関係式を満足する場合に、等方性の高
い集合組織が発達するために所期の効果が達せられると
推察している。
The present inventors have proposed Ni, Mn, C, N, Si,
Cr, Cu, and Mo amounts are at appropriate values, and Ni, Mn,
It is speculated that when the C and N contents satisfy a predetermined relational expression, a desired effect can be achieved because a highly isotropic texture develops.

【0024】なお、本発明は、規定成分以外にも、0.
2%以下のV、0.005%以下のCa、0.07%以
下のP、0.001〜0.01%のSを含有していて
も、本発明の効果は何ら損なわれない。
In the present invention, in addition to the specified components, 0.1.
Even if it contains V of 2% or less, Ca of 0.005% or less, P of 0.07% or less, and S of 0.001 to 0.01%, the effect of the present invention is not impaired at all.

【0025】[0025]

【実施例】次に実施例にもとづいて、本発明を詳細に説
明する。表1に示す化学成分をもつオーステナイト系ス
テンレス鋼(2B材、2D材、No.1材)を用いて、
型曲げ加工の基本形式であるV曲げ(90度曲げ)およ
びU曲げ試験を行った。
Next, the present invention will be described in detail with reference to examples. Using austenitic stainless steel (2B material, 2D material, No. 1 material) having the chemical components shown in Table 1,
V-bending (90-degree bending) and U-bending tests, which are basic types of die bending, were performed.

【0026】実施例1 V曲げ(90度曲げ)におけるスプリングバック量θと
は、V曲げ加工後における90度からの曲げ角度のずれ
を示す。スプリングバック量の異方性Δθvとはオース
テナイト系ステンレス鋼の圧延平行方向のV曲げ角度か
ら圧延直角方向のV曲げ角度の差を示す。図1にはSB
値とV曲げ試験後におけるスプリングバック量の異方性
の関係を示す。このように、SB値が−2≦SB≦2の
範囲である本発明鋼は、V曲げ加工後のスプリングバッ
ク量の異方性Δθvが絶対値で0.3度以下と非常に小
さくなっている。
Embodiment 1 The springback amount θ in the V-bending (90-degree bending) indicates a deviation of the bending angle from 90 degrees after the V-bending. The anisotropy Δθv of the amount of springback indicates the difference between the V bending angle in the direction parallel to the rolling direction of the austenitic stainless steel and the V bending angle in the direction perpendicular to the rolling direction. FIG. 1 shows SB
The relationship between the value and the anisotropy of the amount of springback after the V bending test is shown. As described above, in the steel of the present invention in which the SB value is in the range of −2 ≦ SB ≦ 2, the anisotropy Δθv of the amount of springback after the V-bending process is as extremely small as 0.3 degrees or less in absolute value. I have.

【0027】実施例2 図2にはSB値とU曲げ(180度曲げ)試験後におけ
るスプリングバック量の異方性Δθuの関係を示す。こ
のように、SB値が−2≦SB≦2の範囲である本発明
鋼はU曲げ加工後のスプリングバック量の異方性がΔθ
uの絶対値で0.5度以下と非常に小さくなっている。
Example 2 FIG. 2 shows the relationship between the SB value and the anisotropy Δθu of the amount of springback after a U-bend (180-degree bend) test. As described above, in the steel of the present invention in which the SB value is in the range of −2 ≦ SB ≦ 2, the anisotropy of the springback amount after the U bending is Δθ.
The absolute value of u is as extremely small as 0.5 degrees or less.

【0028】表1(本発明鋼)、表2(比較鋼)に示す
化学成分をもつオーステナイト鋼を用いて型曲げ加工の
試験を行った。表1内には、冷延後焼鈍酸洗と調質圧延
を行った2B材(発明鋼1〜18、比較鋼25〜42)
だけでなく、冷延後焼鈍酸洗のままの2D材(発明鋼2
2〜24、比較鋼45〜46)および熱延後焼鈍酸洗を
行ったNo.1材(発明鋼19〜21、比較鋼43〜4
4)を含んでいる。
A mold bending test was performed using an austenitic steel having the chemical composition shown in Table 1 (inventive steel) and Table 2 (comparative steel). In Table 1, 2B materials (invention steels 1 to 18, comparative steels 25 to 42) subjected to annealing pickling and temper rolling after cold rolling.
Not only, but also the 2D material that has been subjected to cold pickling and annealing pickling (invention steel 2)
Nos. 2 to 24, comparative steels 45 to 46) and No. 2 which were annealed and pickled after hot rolling. 1 material (Invention steel 19-21, Comparative steel 43-4)
4) is included.

【0029】表3(本発明鋼)、表4(比較鋼)に、型
曲げ加工の試験結果を示す。比較鋼(25〜32、43
〜46)では各元素とも規定成分範囲内であるが、SB
値が−2≦SB≦2の範囲外であるために型曲げ加工時
に発生するスプリングバック量の異方性は向上していな
い。比較鋼(33〜36)ではSB値が−2≦SB≦2
の範囲内であるが、主要元素が規定成分範囲を超えてい
るために型曲げ加工時に発生するスプリングバック量の
異方性は向上していない。比較鋼(37〜42)では主
要元素が規定成分範囲を超え、かつSB値が−2≦SB
≦2の範囲外であるために型曲げ加工時に発生するスプ
リングバック量の異方性は向上していない。
Table 3 (inventive steel) and Table 4 (comparative steel) show the results of the die bending test. Comparative steel (25-32, 43
To 46), each element is within the specified component range.
Since the value is outside the range of −2 ≦ SB ≦ 2, the anisotropy of the amount of springback generated at the time of die bending is not improved. In the comparative steels (33 to 36), the SB value was −2 ≦ SB ≦ 2
However, since the main element exceeds the specified component range, the anisotropy of the amount of springback generated at the time of die bending is not improved. In comparative steels (37 to 42), the main element exceeds the specified component range, and the SB value is −2 ≦ SB
Since it is out of the range of ≦ 2, the anisotropy of the amount of springback generated at the time of die bending is not improved.

【0030】[0030]

【発明の効果】本発明は、上記実施例からも明らかなよ
うに、化学成分を限定することにより、通常のオーステ
ナイト系ステンレス鋼より、V曲げ、U曲げを代表とす
る型曲げ加工時に発生するスプリングバック量の異方性
の小さいオーステナイト系ステンレス鋼を提供すること
ができる。
As is clear from the above-mentioned embodiments, the present invention is characterized in that the chemical composition is limited to occur during the bending of a typical austenitic stainless steel in V bending and U bending. An austenitic stainless steel with small anisotropy in springback amount can be provided.

【0031】[0031]

【表1】 [Table 1]

【0032】[0032]

【表2】 [Table 2]

【0033】[0033]

【表3】 [Table 3]

【0034】[0034]

【表4】 [Table 4]

【図面の簡単な説明】[Brief description of the drawings]

【図1】SB値とV曲げ試験後におけるスプリングバッ
ク量の異方性の関係を示す図。
FIG. 1 is a diagram showing a relationship between an SB value and anisotropy of a springback amount after a V bending test.

【図2】SB値とU曲げ試験後におけるスプリングバッ
ク量の異方性の関係を示す図。
FIG. 2 is a diagram showing a relationship between an SB value and anisotropy of a springback amount after a U bending test.

【図3】V曲げおよびU曲げの試験方法を示す図。FIG. 3 is a diagram showing a test method for V bending and U bending.

───────────────────────────────────────────────────── フロントページの続き (72)発明者 石島 聡 東京都千代田区丸の内一丁目1番2号 日本鋼管株式会社内 (56)参考文献 特開 平5−287459(JP,A) 特開 昭61−139651(JP,A) (58)調査した分野(Int.Cl.6,DB名) C22C 38/00 302 C22C 38/44 C22C 38/58 ──────────────────────────────────────────────────続 き Continuation of the front page (72) Inventor Satoshi Ishijima 1-2-1, Marunouchi, Chiyoda-ku, Tokyo Inside Nippon Kokan Co., Ltd. (56) References JP-A-5-287459 (JP, A) JP-A-61 -139651 (JP, A) (58) Fields investigated (Int. Cl. 6 , DB name) C22C 38/00 302 C22C 38/44 C22C 38/58

Claims (1)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】 重量%で、 C : 0.005〜 0.10%、 Si: 0.2 〜 3.0%、 Mn: 0.1 〜 4.0%、 Cr:12.0 〜25.0%、 Ni: 5.0 〜15.0%、 Cu: 0.05 〜 5.0%、 Mo: 0.05 〜 3.0%、 N : 0.01 〜 0.15%、を含有し、残部F
eのオーステナイト系ステンレス鋼であって、下記
(1)式で定義されるSB値が下記(2)式を満足する
型曲げ加工時に発生するスプリングバック量の異方性の
小さいことを特徴とするオーステナイト系ステンレス
鋼。 SB=146.5 +55.2×C% +125.1 ×N% −17.9×Ni% −1.1 ×Mn% (1) −2≦SB≦2 (2)
C. 0.005 to 0.10%, Si: 0.2 to 3.0%, Mn: 0.1 to 4.0%, Cr: 12.0 to 25% by weight. 0%, Ni: 5.0-15.0%, Cu: 0.05-5.0%, Mo: 0.05-3.0%, N: 0.01-0.15%. , The rest F
e, an austenitic stainless steel characterized in that the SB value defined by the following formula (1) satisfies the following formula (2) and the anisotropy of the amount of springback generated during the bending process is small. Austenitic stainless steel. SB = 146.5 + 55.2 × C% + 125.1 × N% −17.9 × Ni% −1.1 × Mn% (1) -2 ≦ SB ≦ 2 (2)
JP30011593A 1993-11-30 1993-11-30 Austenitic stainless steel with small anisotropy of springback generated during die bending Expired - Fee Related JP2970361B2 (en)

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JP2970361B2 true JP2970361B2 (en) 1999-11-02

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JP2010209449A (en) * 2009-03-12 2010-09-24 Nippon Kinzoku Co Ltd Stainless steel sheet having excellent shape fixability and workability, method for producing the same and article
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