JP2956326B2 - coffee maker - Google Patents

coffee maker

Info

Publication number
JP2956326B2
JP2956326B2 JP3320203A JP32020391A JP2956326B2 JP 2956326 B2 JP2956326 B2 JP 2956326B2 JP 3320203 A JP3320203 A JP 3320203A JP 32020391 A JP32020391 A JP 32020391A JP 2956326 B2 JP2956326 B2 JP 2956326B2
Authority
JP
Japan
Prior art keywords
amount
water
coffee
inference
beans
Prior art date
Legal status (The legal status is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the status listed.)
Expired - Fee Related
Application number
JP3320203A
Other languages
Japanese (ja)
Other versions
JPH05154054A (en
Inventor
賢治 竹中
効司 野田
秀二 安倍
信二 近藤
一 大藪
準一 中久木
Current Assignee (The listed assignees may be inaccurate. Google has not performed a legal analysis and makes no representation or warranty as to the accuracy of the list.)
Panasonic Holdings Corp
Original Assignee
Matsushita Electric Industrial Co Ltd
Priority date (The priority date is an assumption and is not a legal conclusion. Google has not performed a legal analysis and makes no representation as to the accuracy of the date listed.)
Filing date
Publication date
Application filed by Matsushita Electric Industrial Co Ltd filed Critical Matsushita Electric Industrial Co Ltd
Priority to JP3320203A priority Critical patent/JP2956326B2/en
Publication of JPH05154054A publication Critical patent/JPH05154054A/en
Application granted granted Critical
Publication of JP2956326B2 publication Critical patent/JP2956326B2/en
Anticipated expiration legal-status Critical
Expired - Fee Related legal-status Critical Current

Links

Classifications

    • YGENERAL TAGGING OF NEW TECHNOLOGICAL DEVELOPMENTS; GENERAL TAGGING OF CROSS-SECTIONAL TECHNOLOGIES SPANNING OVER SEVERAL SECTIONS OF THE IPC; TECHNICAL SUBJECTS COVERED BY FORMER USPC CROSS-REFERENCE ART COLLECTIONS [XRACs] AND DIGESTS
    • Y02TECHNOLOGIES OR APPLICATIONS FOR MITIGATION OR ADAPTATION AGAINST CLIMATE CHANGE
    • Y02EREDUCTION OF GREENHOUSE GAS [GHG] EMISSIONS, RELATED TO ENERGY GENERATION, TRANSMISSION OR DISTRIBUTION
    • Y02E60/00Enabling technologies; Technologies with a potential or indirect contribution to GHG emissions mitigation
    • Y02E60/10Energy storage using batteries

Description

【発明の詳細な説明】DETAILED DESCRIPTION OF THE INVENTION

【0001】[0001]

【産業上の利用分野】本発明は、使用者によるコーヒー
メーカーのセット状態を検知し、コーヒーの各種抽出条
件を自動決定して、最適なコーヒー抽出を行い、好みの
味を実現するコーヒメーカーに関するものである。
BACKGROUND OF THE INVENTION 1. Field of the Invention The present invention relates to a coffee maker which detects a setting state of a coffee maker by a user, automatically determines various extraction conditions for coffee, performs optimal coffee extraction, and realizes a desired taste. Things.

【0002】[0002]

【従来の技術】近年、コーヒーメーカーの使用者の味に
対する要求は多様化しており、よりおいしものを求め傾
向にある。
2. Description of the Related Art In recent years, the demand for tastes of coffee maker users has been diversified, and there is a tendency to seek more delicious foods.

【0003】従来のコーヒーメーカーは、使用者が所定
の豆量や水量を容器に設定すると、標準的な抽出方法で
平均的な味の抽出を行うものであった。
In a conventional coffee maker, when a user sets a predetermined amount of beans and a predetermined amount of water in a container, an average taste is extracted by a standard extraction method.

【0004】[0004]

【発明が解決しようとする課題】しかしながら、上記従
来の技術では、コーヒーの抽出方法は常に一定となり、
豆量や水量の設定の微妙な計量差等の条件により抽出結
果に差異が発生し、誰が入れてもおいしいコーヒーの提
供ができるものとはならなかった。
However, in the above conventional technique, the method of extracting coffee is always constant,
Differences occurred in the extraction results due to subtle weighing differences in the setting of the amount of beans and the amount of water, and nobody could provide a delicious coffee.

【0005】本発明は上記従来の問題点を解決するもの
で、コーヒーを入れるときの最適な条件を設定された水
量や豆量を自動的に検知し最適な抽出のできるコーヒー
メーカーを提供することを目的とする。
SUMMARY OF THE INVENTION The present invention is to solve the above-mentioned conventional problems, and to provide a coffee maker which can automatically detect the amount of water and beans in which the optimum conditions for brewing coffee are set, and can perform the optimum extraction. With the goal.

【0006】[0006]

【課題を解決するための手段】上記目的を達成するため
の第1の発明は、水を入れる容器に入れられた水量を検
知する水量検知手段と、コーヒー豆を入れる容器に入れ
られた豆量を検知する豆量検知手段と、この水量検知手
段と豆量検知手段の検知出力を入力とし、予め設定した
推論条件によりヒータへの通電電力を決定する推論手段
と、この推論手段が決定した通電電力によってヒータへ
の通電を制御するヒータ制御手段を備えたコーヒーメー
カーとする。
According to a first aspect of the present invention, there is provided a water amount detecting means for detecting an amount of water contained in a container for containing water, and an amount of beans contained in a container for containing coffee beans. Amount detection means for detecting the amount of water, and the detection outputs of the water amount detection means and the
Inference means for determining the power supplied to the heater based on inference conditions
To the heater with the power supplied by the inference means.
The coffee maker is provided with a heater control means for controlling the energization of the coffee machine.

【0007】また、第2の発明は、コーヒー豆を粉砕す
るミルモータと、水を入れる容器に入れられた水量を検
知する水量検知手段と、コーヒー豆を入れる容器に入れ
られた豆量を検知する豆量検知手段と、この水量検知手
段と豆量検知手段の検知出力を入力とし、予め設定した
推論条件により前記ミルモータの回転速度を決定する
論手段と、この推論手段が決定した回転速度によってミ
ルモータへの通電を制御するモータ制御手段を備えたコ
ーヒーメーカーとする。
[0007] A second invention is a method for grinding coffee beans.
Mill motor, water amount detecting means for detecting the amount of water contained in the container for containing water, bean amount detecting means for detecting the amount of beans contained in the container for containing coffee beans, the water amount detecting means and the beans amount detecting means And the inference means for determining the rotation speed of the mill motor according to the inference conditions set in advance, and the rotation speed determined by the inference means.
The coffee maker is provided with motor control means for controlling energization of the motor.

【0008】また、第3の発明は、水を入れる容器に入
れられた水量を検知する水量検知手段と、コーヒー豆を
入れる容器に入れられた豆量を検知する豆量検知手段
と、前記容器内の水をコーヒー抽出側と容器側とに切り
替える切替弁と、前記水量検知手段と豆量検知手段の検
知出力を入力とし、予め設定した推論条件により前記切
替弁が容器側からコーヒー抽出側に切り替わった後再度
容器側に復帰するまでの予備抽出時間と、予備抽出が終
了して、前記切替弁を再びコーヒー抽出側に切り替える
までの蒸らし時間を決定する推論手段と、前記切替弁が
容器側からコーヒー抽出側に切り替わった後、前記推論
手段が決定した予備抽出時間が経過するまでの間前記切
替弁をコーヒー抽出側に維持し、この予備抽出時間が経
過すると前記蒸らし時間が経過するまでの間前記切替弁
を容器側に維持し、蒸らし時間が経過すると再び前記切
替弁をコーヒー抽出側に切り替える弁切替手段を備えた
コーヒーメーカーとする。
[0008] In a third aspect of the present invention, there is provided a water amount detecting means for detecting an amount of water contained in a container for containing water, a beans amount detecting means for detecting the amount of beans contained in a container for containing coffee beans, and the container Cut the water inside into the coffee extraction side and the container side
The switching valve to be changed, and the detection outputs of the water amount detection means and the beans amount detection means are input, and the cutoff is performed according to a preset inference condition.
After the replacement valve switches from the container side to the coffee extraction side,
Pre-extraction time before returning to the container side
And switch the switching valve back to the coffee brewing side
Inference means for determining the steaming time until, and the switching valve
After switching from the container side to the coffee extraction side, the inference
Until the pre-extraction time determined by the means elapses,
Maintain the valve on the coffee brewing side and allow this pre-brewing time to elapse.
If it passes, the switching valve will continue until the steaming time elapses.
Is kept on the container side, and after the steaming time has elapsed,
The coffee maker is provided with valve switching means for switching the replacement valve to the coffee extraction side .

【0009】[0009]

【作用】上記第1の発明の構成によれば、コーヒーの抽
出時に使用者によりセットされている豆量および水量の
情報を豆量検知手段および水量検知手段より検出し、こ
の情報をもとに推論手段で最適な抽出条件を推論し、そ
の結果に基づいたヒータの通電制御を行うことにより推
論手段に設定されたノウハウでコーヒーの抽出が行われ
る。したがって、この推論手段においしくコーヒーを抽
出するノウハウを設定しておけば、豆量および水量のセ
ット量の変動に関係なく、常においしいコーヒーが得ら
れるものである。
According to the configuration of the first aspect of the invention, information on the amount of beans and the amount of water set by the user at the time of extracting coffee is detected by the beans amount detecting means and the water amount detecting means, and based on this information. By inferring the optimal extraction conditions by the inference means, and controlling the energization of the heater based on the result, the coffee is extracted with the know-how set in the inference means. Therefore, if know-how to extract delicious coffee is set in this inference means, delicious coffee can always be obtained irrespective of fluctuations in the set amount of beans and water.

【0010】また、第2の発明によれば、コーヒーの抽
出時に使用者によりセットされている豆量および水量の
情報を豆量検知手段および水量検知手段より検出し、こ
の情報をもとに推論手段で最適な豆の粉砕条件を決定し
て、この決定に応じてモータ制御手段が見るモータを制
御して前記最適な粉砕条件で粉砕した豆を使用してコー
ヒーの抽出が行えるものである。従って、豆量および水
量のセット量の変動に関係なく、常においしいコーヒー
が得られるものである。
According to the second invention, information on the amount of beans and the amount of water set by the user at the time of extracting coffee is detected by the beans amount detecting means and the water amount detecting means, and inference is performed based on the information. Means for deciding the optimum conditions for crushing the beans, and controlling the motor viewed by the motor control means in accordance with the determination to extract coffee using the beans crushed under the optimum crushing conditions. Therefore, a delicious coffee can always be obtained regardless of the fluctuation of the set amount of the beans amount and the water amount.

【0011】また、第3の発明によれば、切替弁の切替
位置及び切り替え時間を推論手段によって決定した予備
抽出時間と蒸らし時間とに合致するように、弁切替手段
が作動するもので、豆量および水量のセット量の変動に
関係なく、常においしいコーヒーが得られるものであ
る。
According to the third invention, the valve switching means operates so that the switching position and the switching time of the switching valve coincide with the preliminary extraction time and the steaming time determined by the inference means. Regardless of the variation in the amount of water and the set amount of water, a delicious coffee can always be obtained.

【0012】[0012]

【実施例】(実施例1) 以下本発明の一実施例について図面を参照しながら説明
する。図1において、1は水を入れる容器、2は加熱用
のヒータ、3a〜3fは循環機構を構成する部材で、3
aは容器1より水を取り出す取水管、3bは取水管3a
を通し流れてくる水の逆流を防止する逆止弁、3cはヒ
ータ2の熱を受け管内の水に熱を伝え蒸気を発生させ発
生した蒸気の膨張圧により逆止弁3bにより逆流を防止
され逆止弁3bの逆端に水を流出させる連通管、3dは
連通管3cにより流出される水を容器に帰還させる循環
管、3eは連通管3cにより流出される水をコーヒーの
抽出用のフィルターケース11および抽出したコーヒー
をためるカップ12の側に吐出させる吐出管、3fは連
通管3cからの水の流出方向を循環管3dまたは吐出管
3eとに切り替える切替弁である。4は容器1の下部に
取り付けた温度センサーの検出値から容器1中の水温の
上昇速度より水量を検知する水量検知手段、5はコーヒ
ーの豆を入れる豆容器、6は豆容器5の豆を粉砕するミ
ル、7はミル6の粉砕機構を駆動するミルモータ、8は
超音波発信器と受信機を組み合わせ発信した音波が帰る
までの時間により豆容器5中の豆量を検知する豆量検知
手段、9は豆量検知手段8の検出値と水量検知手段4の
検出値を入力とし最適な抽出条件をファジィ推論する推
論手段で、検出した水量値より水量の適合度を推論する
水量適合度演算手段9a、水量適合度演算手段9aが適
合度の推論を行うときに参照する推論データを記憶して
おく水量メンバシップ関数記憶手段9b、検出した豆量
値より豆量の適合度を推論する豆量適合度演算手段9
c、豆量適合度演算手段9cが適合度の推論を行うとき
に参照する推論データを記憶しておく豆量メンバシップ
関数記憶手段9d、水量適合度演算手段9aの演算結果
と豆量適合度演算手段9cの演算結果を入力とし最適な
抽出条件の出力を演算する出力適合度演算手段9e、出
力適合度演算手段9eが演算を行う際に参照するデータ
を記憶する出力メンバシップ関数記憶手段9fよりなっ
ている。10は推論手段9の推論結果により決定された
抽出条件でヒータ2の出力を制御するヒータ制御手段で
ある。
Embodiment 1 An embodiment of the present invention will be described below with reference to the drawings. In FIG. 1, 1 is a container for holding water, 2 is a heater for heating, 3a to 3f are members constituting a circulation mechanism,
a is an intake pipe for taking out water from the container 1, 3b is an intake pipe 3a
The check valve 3c, which prevents the backflow of water flowing through the tube, receives the heat of the heater 2 and transfers the heat to the water in the pipe to generate steam, and the check valve 3b prevents the backflow by the expansion pressure of the generated steam. A communication pipe for allowing water to flow out to the opposite end of the check valve 3b, a circulation pipe 3d for returning the water flowing out from the communication pipe 3c to the container, and a filter 3e for filtering the water flowing out from the communication pipe 3c for extracting coffee. The discharge pipe 3f for discharging the water to the case 11 and the cup 12 for storing the extracted coffee is a switching valve for switching the outflow direction of water from the communication pipe 3c to the circulation pipe 3d or the discharge pipe 3e. Reference numeral 4 denotes a water amount detecting means for detecting the amount of water from a temperature value of a temperature sensor attached to a lower portion of the container 1 based on a rising speed of the water temperature in the container 1. Reference numeral 5 denotes a bean container for storing coffee beans. A mill for crushing, 7 is a mill motor for driving a crushing mechanism of the mill 6, 8 is a bean amount detecting means for detecting the amount of beans in the bean container 5 based on a time until a transmitted sound wave returns by combining an ultrasonic transmitter and a receiver. And 9 are inference means for inputting the detection value of the bean amount detection means 8 and the detection value of the water amount detection means 4 as fuzzy inferences for optimal extraction conditions. Means 9a, water amount membership function storage means 9b for storing inference data to be referred to when the water amount adaptability calculating means 9a infers the degree of adaptation, beans for inferring the degree of adaptation of the amount of beans from the detected amount of beans. Quantitative adaptability calculating means 9
c, the calculation result of the bean amount membership function storage unit 9d and the water amount suitability calculating unit 9a for storing inference data to be referred to when the bean amount suitability calculating unit 9c infers the degree of conformity, and the bean amount suitability Output suitability calculating means 9e which receives the calculation result of the calculating means 9c as input and calculates the output of the optimal extraction condition, and output membership function storing means 9f which stores data which the output suitability calculating means 9e refers to when performing the calculation. Is made up of Reference numeral 10 denotes a heater control unit that controls the output of the heater 2 based on the extraction condition determined by the inference result of the inference unit 9.

【0013】以上のように構成されたコーヒーメーカー
について、図2(a)と(b)および(c)を用いてそ
の動作を説明する。
The operation of the coffee maker configured as described above will be described with reference to FIGS. 2 (a), 2 (b) and 2 (c).

【0014】図2(a)は容器1中の水量すなわちカッ
プ数(1カップ=135cc)を基準にとり水量検知手
段4の検出値に対する水量適合度の度数を示したグラフ
である。(b)は豆容器5中の豆量(1カップ分=8
g)を基準にとり豆量検知手段8の検出値に対する豆量
適合度の度数を示したグラフである。
FIG. 2A is a graph showing the degree of conformity of the water amount to the detection value of the water amount detection means 4 based on the amount of water in the container 1, that is, the number of cups (1 cup = 135 cc). (B) shows the amount of beans in the bean container 5 (1 cup = 8
7 is a graph showing the frequency of the bean amount suitability with respect to the detection value of the bean amount detection means 8 based on g).

【0015】まず、使用者は、容器1に水と豆容器2に
コーヒー豆を入れ、抽出の開始操作を行う。この開始信
号を受けて推論手段9は豆量検知手段8より豆量を測定
し検出値を入力する。豆量適合度演算手段9cは、入力
した豆量値より図(b)に示すデータを基に推論を行
う。図(b)のデータは豆量メンバシップ関数記憶手段
9dにあらかじめ記憶されており豆量適合度演算手段9
cは豆量メンバシップ関数記憶手段9dの記憶テーブル
に照らし合わせ水量の度数を演算し出力適合度演算手段
9eに出力する。仮に入力豆量が12gであれば「少」
の度数が0.5「やや少」の度数が0.5となる。ま
た、ミルモータ7は開始信号を受けて回転を開始しミル
6の粉砕機構が粉砕動作を行い、粉砕された豆はフィル
ターケース11に貯められる。粉砕が終わるとミルモー
タ7は停止し、その後ヒータ制御手段10はヒータ2に
通電を開始する。容器1中の水は取水管3aと逆止弁3
bをとおり連通管3c内に貯まり、ヒータ2で加熱され
た水は蒸気を発生し、この蒸気圧で加熱された水が切替
弁3fから循環管3dを通り容器1に帰され循環する。
容器1の水は加熱され、この加熱温度の上昇速度より水
量検知手段4は水量を検知する。推論手段9は水量検知
手段4よりこの水量検知信号を入力する。水量適合度演
算手段9aは、入力した豆量値より図(a)に示すデー
タを基に推論を行う。図(a)のデータは水量メンバシ
ップ関数記憶手段9bにあらかじめ記憶されており、水
量適合度演算手段9aは水量メンバシップ関数記憶手段
9bの記憶テーブルに照らし合わせ水量の度数を演算
し、出力適合度演算手段9eに出力する。仮に入力水量
が202.5ccであれば「少」の度数が0.5「やや
少」の度数が0.5となる。
First, the user puts water in the container 1 and coffee beans in the bean container 2 and performs an extraction start operation. Upon receiving this start signal, the inference means 9 measures the amount of beans from the bean amount detection means 8 and inputs the detected value. The bean amount adaptability calculating means 9c makes an inference based on the data shown in FIG. The data of FIG. 8B is stored in advance in the bean amount membership function storage unit 9d,
"c" calculates the frequency of the amount of water by referring to the storage table of the bean amount membership function storage means 9d and outputs it to the output adaptability calculation means 9e. If the input bean amount is 12g, "Small"
Is 0.5 and the frequency of "slightly small" is 0.5. In addition, the mill motor 7 starts rotating in response to the start signal, the crushing mechanism of the mill 6 performs a crushing operation, and the crushed beans are stored in the filter case 11. When the pulverization is completed, the mill motor 7 stops, and then the heater control means 10 starts energizing the heater 2. The water in the container 1 is supplied to the intake pipe 3a and the check valve 3
The water heated by the heater 2 accumulates in the communication pipe 3c as shown in FIG. 2B to generate steam, and the water heated by the steam pressure is returned to the vessel 1 from the switching valve 3f through the circulation pipe 3d and circulates.
The water in the container 1 is heated, and the water amount detecting means 4 detects the amount of water from the rate of increase of the heating temperature. The inference means 9 receives this water amount detection signal from the water amount detection means 4. The water amount adaptability calculating means 9a makes an inference based on the data shown in FIG. The data of FIG. 9A is stored in advance in the water quantity membership function storage means 9b, and the water quantity adaptability calculating means 9a calculates the frequency of the water quantity by referring to the storage table of the water quantity membership function storage means 9b, and outputs the data. Output to the degree calculating means 9e. If the input water volume is 202.5 cc, the frequency of “small” becomes 0.5 and the frequency of “slightly small” becomes 0.5.

【0016】図2(c)は水量適合度と豆量適合度の度
数における最適な出力値を示した図である。出力適合度
演算手段9eは、入力した豆量の度数値と水量の度数値
より図(c)に示すデータを基に推論を行う。図(c)
のデータは出力メンバシップ関数記憶手段9fにあらか
じめ記憶されており、出力適合度演算手段9eは出力メ
ンバシップ関数記憶手段9fの記憶テーブルに照らし合
わせ、それぞれの入力データより重心演算を行い、最適
なヒータ2の出力値を演算し出力する。仮に入力豆量度
数が、「少」の度数が0.5、「やや少」の度数が0.
5で、水量の度数が、「少」の度数が0.5、「やや
少」の度数が0.5であれば、重心出力値=(0.5×
0.5×390)+(0.5×0.5×400)+
(0.5×0.5×500)+(0.5×0.5×55
0)=460となり、推論手段9はこの演算値を出力す
る。ヒータ制御手段10は、推論手段9の出力値に応じ
た出力となるようヒータ2の出力制御を行う。仮に、推
論出力が460でヒータ2の定格出力が800Wであれ
ば、出力は460/800=2.3/4となり、4秒周
期に2.3秒間のデューティでヒータ通電を行い、ヒー
タの出力を460Wに制御する。ヒータ2の出力電力を
制御し変えることにより連通管3cにて受ける熱量が変
化し、これによりヒータ2で加熱される水の蒸気発生量
が変わり、この蒸気圧で加熱された水が切替弁3fから
吐出管3eを通りフィルターケース11内のコーヒー豆
の粉に注がれる抽出速度が変わるものである。抽出速度
を変えることによりコーヒーの抽出液の成分濃度、すな
わちコーヒーの味が変わってくるもので、あらかじめ推
論手段9の水量メンバシップ関数記憶手段9bと豆量メ
ンバシップ関数記憶手段9dおよび出力メンバシップ関
数記憶手段9fに、前記水量検知手段4と豆量検知手段
8の検出値に応じた最適な抽出味がでるデーターを設定
しておくことにより、使用者のセットする豆量や水量の
割合や条件が異なっても、常に美味しいコーヒーの抽出
が得られるものとなる。
FIG. 2 (c) is a diagram showing optimum output values at the frequencies of the water amount conformity and the bean amount conformity. The output suitability calculating means 9e makes an inference based on the data shown in FIG. 5C from the input numerical value of the amount of beans and the numerical value of the amount of water. Figure (c)
Are stored in advance in the output membership function storage means 9f, and the output adaptability calculating means 9e performs a center of gravity calculation from each input data by referring to the storage table of the output membership function storage means 9f. The output value of the heater 2 is calculated and output. Assuming that the input bean quantity frequency is "low", the frequency is 0.5, and the "slightly low" frequency is 0.
5, if the frequency of the water volume is 0.5 for “small” and 0.5 for “slightly low”, the center of gravity output value = (0.5 ×
0.5 × 390) + (0.5 × 0.5 × 400) +
(0.5 × 0.5 × 500) + (0.5 × 0.5 × 55
0) = 460, and the inference means 9 outputs the calculated value. The heater control unit 10 controls the output of the heater 2 so that the output is in accordance with the output value of the inference unit 9. If the inferred output is 460 and the rated output of the heater 2 is 800 W, the output becomes 460/800 = 2.3 / 4, and the heater is energized with a duty of 2.3 seconds in a 4-second cycle, and the heater output is output. Is controlled to 460W. By controlling and changing the output power of the heater 2, the amount of heat received by the communication pipe 3c changes, thereby changing the steam generation amount of the water heated by the heater 2 and changing the water heated by this steam pressure to the switching valve 3f. Then, the extraction speed at which the powder is poured into the coffee bean powder in the filter case 11 through the discharge pipe 3e changes. By changing the extraction speed, the component concentration of the coffee extract, that is, the taste of the coffee, is changed. By setting in the function storage means 9f data for obtaining an optimum extraction taste according to the detection values of the water amount detection means 4 and the bean amount detection means 8, the ratio of the amount of beans or water set by the user can be determined. Even if the conditions are different, it is possible to always obtain delicious coffee.

【0017】以上のように本実施例によれば、水量検知
手段と、豆量検知手段と、推論手段およびヒータ制御手
段を備え、豆量と水量の情報をもとに推論手段で最適な
抽出条件を推論し、その結果に基づいたヒータの通電制
御を行うことにより推論手段に設定されたノウハウでコ
ーヒーの抽出が行われる。したがって、この推論手段に
おいしくコーヒーを抽出するノウハウを設定しておくこ
とにより豆量および水量のセット量の変動に関係なく常
においしいコーヒーの抽出が得られるコーヒーメーカー
を実現するものである。
As described above, according to the present embodiment, the water amount detecting means, the beans amount detecting means, the inference means and the heater control means are provided, and the inference means optimally extracts the information based on the information on the beans amount and the water amount. By inferring the conditions and performing energization control of the heater based on the result, coffee is extracted with the know-how set in the inference means. Therefore, by setting know-how for extracting coffee deliciously in the inference means, a coffee maker which can always obtain delicious coffee regardless of fluctuations in the set amount of beans and water is realized.

【0018】(実施例2) 以下本発明の第2の実施例について図面を参照しながら
説明する。図3において、図1と同一部分には同一番号
を付けて説明を省略し、相違点を中心に説明する。推論
手段9は水量適合度演算手段9aの演算結果と豆量適合
度演算手段9cの演算結果を入力とし最適なミル制御条
件の出力を演算する出力適合度演算手段9gと、出力適
合度演算手段9gが演算を行う際に参照するミルモータ
7の最適制御のノウハウのデータを記憶する出力メンバ
シップ関数記憶手段9hを有する。モータ制御手段13
は推論手段9の推論結果により決定されたミル制御条件
でミルモータ7の回転を制御するものである。
Embodiment 2 Hereinafter, a second embodiment of the present invention will be described with reference to the drawings. 3, the same parts as those in FIG. 1 are denoted by the same reference numerals, and the description thereof will be omitted. The inference means 9 receives the calculation result of the water quantity fitness calculating means 9a and the calculation result of the bean quantity fitness calculating means 9c as inputs and calculates output fitness calculating means 9g for calculating the output of the optimum mill control condition; 9g includes output membership function storage means 9h for storing know-how data of optimal control of the mill motor 7 referred to when performing calculations. Motor control means 13
Is for controlling the rotation of the mill motor 7 under the mill control conditions determined by the inference result of the inference means 9.

【0019】以上のように構成されたコーヒーメーカー
について、図2(a)と(b)および図4を用いてその
動作を説明する。
The operation of the coffee maker configured as described above will be described with reference to FIGS. 2 (a) and 2 (b) and FIG.

【0020】図2(a)は容器1中の水量を基準にとり
水量検知手段4の検出値に対する水量適合度の度数を示
したグラフで、(b)は豆容器5中の豆量を基準にとり
豆量検知手段8の検出値に対する豆量適合度の度数を示
したグラフである。
FIG. 2A is a graph showing the degree of conformity of the amount of water with respect to the value detected by the water amount detecting means 4 based on the amount of water in the container 1, and FIG. It is the graph which showed the frequency of the bean amount conformity with respect to the detection value of the bean amount detection means 8.

【0021】まず、使用者は、容器1に水と豆容器2に
コーヒー豆を入れ、抽出の開始操作を行う。この開始信
号を受けて推論手段9は豆量検知手段8により豆量を測
定し検出値を入力する。豆量適合度演算手段9cは、入
力した豆量値より図(b)に示すデータを基に推論を行
う。図(b)のデータは豆量メンバシップ関数記憶手段
9dにあらかじめ記憶されており、豆量適合度演算手段
9cはこの記憶テーブルに照らし合わせ水量の度数を演
算し出力する。同様に前記開始信号を受けてヒータ2に
通電が開始し、容器1中の水は取水管3aと逆止弁3b
をとおり連通管3c内で加熱され蒸気を発生し、切替弁
3fから循環管3dを通り容器1に循環する。この時、
容器1の水の温度上昇速度より水量検知手段4は水量を
検知し、検知水量適合度演算手段9aは、この水量値よ
り図(a)に示すデータを基に推論を行う。図(a)の
データは水量メンバシップ関数記憶手段9bにあらかじ
め記憶されておりこのテーブルに照らし合わせ水量の度
数を演算し出力する。
First, the user puts water in the container 1 and coffee beans in the bean container 2 and starts the extraction operation. In response to the start signal, the inference means 9 measures the amount of beans by the beans amount detection means 8 and inputs the detected value. The bean amount adaptability calculating means 9c makes an inference based on the data shown in FIG. The data in FIG. 8B is stored in advance in the bean amount membership function storage unit 9d, and the bean amount suitability calculating unit 9c calculates and outputs the frequency of the matching water amount with reference to this storage table. Similarly, upon receiving the start signal, energization of the heater 2 is started, and water in the container 1 is supplied to the water intake pipe 3a and the check valve 3b.
Is heated in the communication pipe 3c to generate steam, and circulates from the switching valve 3f to the vessel 1 through the circulation pipe 3d. At this time,
The water amount detecting means 4 detects the water amount from the temperature rising speed of the water in the container 1, and the detected water amount adaptability calculating means 9a makes an inference from the water amount value based on the data shown in FIG. The data of FIG. 9A is stored in advance in the water amount membership function storage means 9b, and the frequency of the water amount is calculated and output with reference to this table.

【0022】図4は水量適合度と豆量適合度の度数にお
ける最適なミルの回転速度出力値を示した図である。出
力適合度演算手段9gは、入力した豆量の度数値と水量
の度数値より図4に示すデータを基に推論を行う、図4
のデータは出力メンバシップ関数記憶手段9hにあらか
じめ記憶されており、この記憶テーブルに照らし合わ
せ、それぞれの入力データより重心演算による推論を行
い、最適なミルモータ7の回転出力値を演算し出力す
る。モータ制御手段13は、推論手段9の出力値に応じ
たミルモータ7の回転出力となるよう、ミルモータ7の
出力制御をミルモータ7の通電を位相制御により行う。
ミルモータ7はモータ制御手段13の信号を受けて回転
を開始しミル6の粉砕機構が粉砕動作を行い、粉砕され
た豆はフィルターケース11に貯められる。粉砕が終わ
るとミルモータ7は停止し、切替弁3fは吐出管3e側
に切替りヒータ2で加熱された水は吐出管3eからフィ
ルターケース11に注がれコーヒー液が抽出される。こ
の際、コーヒー粉は、ミル6のミル粉砕機構部を回転さ
せるミルモータ7の回転速度により、豆の粉砕粒度が変
わり、この粉砕粒度によって抽出されるコーヒー液の味
が左右される。すなわち、ミルモータ7への電力を制御
し変えることによりミル6の粉砕度合が変化し、これに
よりコーヒー豆の粉砕粒度を変え、コーヒーの抽出液の
成分濃度すなわちコーヒーの味が変わってくるものであ
る。ここで、あらかじめ推論手段9の水量メンバシップ
関数記憶手段9bと豆量メンバシップ関数記憶手段9d
および出力メンバシップ関数記憶手段9hに、前記水量
検知手段4と豆量検知手段8の検出値に応じた最適な抽
出味がでるミルモータ7の回転速度データーを設定して
おくことにより、使用者のセットする豆量や水量の割合
や条件が異なっても、常に美味しいコーヒーの抽出が得
られるものとなる。
FIG. 4 is a diagram showing the optimum output values of the rotation speed of the mill at the frequencies of the water amount compatibility and the beans amount compatibility. The output suitability calculating means 9g makes an inference based on the data shown in FIG. 4 from the input numerical values of the amount of beans and the numerical values of the amount of water.
Are stored in advance in the output membership function storage means 9h, and inference is performed by calculating the center of gravity from each input data by referring to this storage table to calculate and output the optimum rotation output value of the mill motor 7. The motor control means 13 controls the output of the mill motor 7 by performing phase control of energization of the mill motor 7 so that the rotation output of the mill motor 7 corresponds to the output value of the inference means 9.
The mill motor 7 starts rotating in response to a signal from the motor control means 13, and the pulverizing mechanism of the mill 6 performs a pulverizing operation, and the pulverized beans are stored in the filter case 11. When the grinding is completed, the mill motor 7 is stopped, the switching valve 3f is switched to the discharge pipe 3e side, and the water heated by the heater 2 is poured into the filter case 11 from the discharge pipe 3e to extract the coffee liquid. At this time, the ground size of the coffee grounds changes depending on the rotation speed of the mill motor 7 that rotates the mill crushing mechanism of the mill 6, and the taste of the coffee liquid extracted is influenced by the ground size. That is, by controlling and changing the power to the mill motor 7, the degree of pulverization of the mill 6 is changed, thereby changing the pulverized particle size of the coffee beans, and the component concentration of the coffee extract, that is, the taste of the coffee is changed. . Here, the water quantity membership function storage means 9b and the bean quantity membership function storage means 9d of the inference means 9 in advance.
By setting in the output membership function storage means 9h, the rotation speed data of the mill motor 7 which provides an optimum extraction taste according to the detection values of the water amount detection means 4 and the beans amount detection means 8, the Even if the amount of beans and the amount of water to be set and the conditions are different, a delicious coffee can always be extracted.

【0023】以上のように本実施例によれば、水量検知
手段4と、豆量検知手段8と、推論手段9およびモータ
制御手段13を備え、これによって、使用者のセットす
る豆量や水量の割合や条件が異なっても、常に美味しい
コーヒーの抽出が得られるコーヒーメーカーを実現する
ことができる。
As described above, according to the present embodiment, the water amount detecting means 4, the beans amount detecting means 8, the inference means 9 and the motor control means 13 are provided, whereby the beans amount and the water amount set by the user are provided. It is possible to realize a coffee maker that can always obtain a delicious coffee even if the ratio or the condition of the coffee is different.

【0024】(実施例3) 以下本発明の第3の実施例について図面を参照しながら
説明する。図5において、図1と同一部分には同一番号
を付けて説明を省略し、相違点を中心に説明する。推論
手段9は水量適合度演算手段9aの演算結果と豆量適合
度演算手段9cの演算結果を入力とし最適な切替弁制御
条件の出力を演算する出力適合度演算手段9iと、出力
適合度演算手段9iが演算を行う際に参照する弁切替の
最適制御のノウハウのデータを記憶する出力メンバシッ
プ関数記憶手段9jを有する。弁制御手段14は推論手
段9の推論結果により決定された弁切替制御条件で切替
弁3fの電磁ソレノイドの通電を制御し弁の切替方向を
制御するものである。
Embodiment 3 Hereinafter, a third embodiment of the present invention will be described with reference to the drawings. In FIG. 5, the same parts as those in FIG. 1 are denoted by the same reference numerals, and the description thereof will be omitted. The inference means 9 receives the calculation result of the water-fitness-fitness calculation means 9a and the calculation result of the beans-fitness-fitness calculation means 9c as inputs, and calculates output suitability calculation means 9i for calculating the output of optimal switching valve control conditions. An output membership function storage means 9j for storing data of know-how of optimal control of valve switching referred to when the means 9i performs an operation. The valve control means 14 controls the energization of the electromagnetic solenoid of the switching valve 3f under the valve switching control conditions determined by the inference result of the inference means 9 to control the switching direction of the valve.

【0025】以上のように構成されたコーヒーメーカー
について、図2(a)と(b)および図5を用いてその
動作を説明する。
The operation of the coffee maker configured as described above will be described with reference to FIGS. 2 (a) and 2 (b) and FIG.

【0026】図2(a)は容器1中の水量を基準にとり
水量検知手段4の検出値に対する水量適合度の度数を示
したグラフで、図2(b)は豆容器5中の豆量を基準に
とり豆量検知手段8の検出値に対する豆量適合度の度数
を示したグラフである。
FIG. 2 (a) is a graph showing the degree of conformity of the amount of water with respect to the value detected by the water amount detecting means 4 based on the amount of water in the container 1, and FIG. It is the graph which showed the frequency of the bean amount conformity with respect to the detection value of the bean amount detection means 8 as a reference.

【0027】まず、使用者は、容器1に水と豆容器2に
コーヒー豆を入れ、抽出の開始操作を行う。この開始信
号を受けて推論手段9は豆量検知手段8より豆量を測定
し検出値を入力する。豆量適合度演算手段9cは、入力
した豆量値より図2(b)に示すデータを基に推論を行
う。図2(b)のデータは豆量メンバシップ関数記憶手
段9dにあらかじめ記憶されており、豆量適合度演算手
段9cはこの記憶テーブルに照らし合わせ水量の度数を
演算し出力する。また、ミルモータ7は開始信号を受け
て回転を開始しミル6の粉砕機構が粉砕動作を行い、粉
砕された豆はフィルターケース11に貯められる。粉砕
が終わるとミルモータ7は停止し、その後ヒータ制御手
段はヒータ2に通電を開始する。同様にヒータ2に通電
が開始しされ、容器1中の水は取水管3aと逆止弁3b
をとおり連通管3c内で加熱され蒸気を発生し、切替弁
3fから循環管3dを通り容器1に循環する。この時、
容器1の水の温度上昇速度より水量検知手段4は水量を
検知し、検知水量適合度演算手段9aは、この水量値よ
り図2(a)に示すデータを基に推論を行う。図2
(a)のデータは水量メンバシップ関数記憶手段9bに
あらかじめ記憶されておりこのテーブルに照らし合わせ
水量の度数を演算し出力する。
First, the user puts water in the container 1 and coffee beans in the bean container 2 and starts extraction. Upon receiving this start signal, the inference means 9 measures the amount of beans from the bean amount detection means 8 and inputs the detected value. The bean amount suitability calculating means 9c makes an inference based on the data shown in FIG. 2B from the input bean amount value. The data in FIG. 2B is stored in advance in the beans amount membership function storage unit 9d, and the beans amount adaptability calculating unit 9c calculates and outputs the frequency of the amount of water by referring to this storage table. In addition, the mill motor 7 starts rotating in response to the start signal, the crushing mechanism of the mill 6 performs a crushing operation, and the crushed beans are stored in the filter case 11. When the pulverization is completed, the mill motor 7 stops, and then the heater control means starts energizing the heater 2. Similarly, energization of the heater 2 is started, and water in the container 1 is supplied to the intake pipe 3a and the check valve 3b.
Is heated in the communication pipe 3c to generate steam, and circulates from the switching valve 3f to the vessel 1 through the circulation pipe 3d. At this time,
The water amount detecting means 4 detects the water amount based on the temperature rising speed of the water in the container 1, and the detected water amount matching degree calculating means 9a makes an inference based on the data shown in FIG. FIG.
The data of (a) is stored in advance in the water amount membership function storage means 9b, and the frequency of the water amount is calculated and output with reference to this table.

【0028】コーヒーの抽出におけるおいしさのノウハ
ウは、湯の注入時の2段階の注入操作にあり、小量の湯
を注ぐ予備抽出と、湯の注入を停止して豆を蒸らすむら
しおよび、残りの湯を注ぎ込み全量の抽出を行う全抽出
の操作を必要とする。
The know-how of deliciousness in coffee extraction lies in a two-stage injection operation at the time of pouring hot water, a pre-extraction of pouring a small amount of hot water, a steaming method of stopping the pouring of hot water and steaming beans. It is necessary to perform a total extraction operation in which the remaining hot water is poured and the entire amount is extracted.

【0029】図6(a)は水量適合度と豆量適合度の度
数における最適な予備抽出の所要時間値を示した図であ
る。また、図6(b)は水量適合度と豆量適合度の度数
における最適な蒸らしの所要時間値を示した図である。
FIG. 6 (a) is a diagram showing the time required for the optimal pre-extraction in the frequency of the water volume conformity and the beans volume compatibility. FIG. 6B is a diagram showing the required time value of the optimal steaming at the frequency of the water amount compatibility and the beans amount compatibility.

【0030】出力適合度演算手段9iは、入力した豆量
の度数値と水量の度数値より図6(a)および(b)に
示すデータを基に推論を行う、図6(a)および(b)
のデータは出力メンバシップ関数記憶手段9hにあらか
じめ記憶されており、この記憶テーブルに照らし合わ
せ、それぞれの入力データより重心演算による推論を行
い、最適な予備抽出最適出力時間値と最適なむらし時間
値を演算し出力する。弁制御手段14は、前記推論手段
9の出力値に応じた切替弁3fの切替制御を行い、まず
循環管3d側の吐出を吐出管3e側に切替え予備抽出を
開始する。この後、出力適合度演算手段9iに推論され
た最適な予備抽出最適出力時間経過後に、切替弁3fを
循環管3e側に切替え予備抽出を終了し、むらしを開始
する。この後出力適合度演算手段9iに推論された最適
なむらし時間経過後に切替弁3fを吐出管3f側に切替
えむらしを終了し全抽出を行う。残湯は吐出管3eから
フィルターケース11に注がれコーヒー液が抽出され
る。
The output adaptability calculating means 9i makes inferences based on the data shown in FIGS. 6 (a) and 6 (b) from the input values of the amount of beans and the amount of water, as shown in FIGS. 6 (a) and 6 (b). b)
Are stored in advance in the output membership function storage means 9h, and are inferred by the center of gravity calculation from the respective input data with reference to this storage table to obtain the optimum pre-extraction optimum output time value and the optimum spot time. Calculate and output the value. The valve control means 14 controls the switching of the switching valve 3f according to the output value of the inference means 9, and first switches the discharge on the circulation pipe 3d side to the discharge pipe 3e side to start preliminary extraction. Thereafter, after the elapse of the optimal pre-extraction optimal output time inferred by the output adaptability calculating means 9i, the switching valve 3f is switched to the circulation pipe 3e side to terminate the pre-extraction and start the spotting. Thereafter, after the elapse of the optimum unevenness time inferred by the output adaptability calculating means 9i, the switching valve 3f is switched to the discharge pipe 3f side, the unevenness is ended, and the entire extraction is performed. The remaining hot water is poured from the discharge pipe 3e into the filter case 11, and the coffee liquid is extracted.

【0031】このように、セットされた豆量および水量
により予備抽出の時間、すなわち予備抽出の湯量とむら
しの時間が最適な時間に変えられ、この操作によって抽
出されるコーヒー液の味が左右される。すなわち、切替
弁3fの切替を制御し変えることによりコーヒーの抽出
液の成分濃度すなわちコーヒーの味が変わってくるもの
である。ここで、あらかじめ推論手段9の水量メンバシ
ップ関数記憶手段9bと豆量メンバシップ関数記憶手段
9dおよび出力メンバシップ関数記憶手段9jに、前記
水量検知手段4と豆量検知手段8の検出値に応じた最適
な抽出味がでる予備抽出時間とむらし時間のノウハウを
基にした推論の基準データを設定しておくことにより、
使用者のセットする豆量や水量の割合や条件が異なって
も、常に美味しいコーヒーの抽出が得られるものとな
る。
As described above, the pre-extraction time, that is, the pre-extraction hot water amount and the spotting time, are changed to the optimal time depending on the set amount of beans and the amount of water, and the taste of the coffee liquid extracted by this operation depends on the right and left. Is done. That is, by controlling and changing the switching of the switching valve 3f, the component concentration of the coffee extract, that is, the taste of the coffee is changed. Here, the water amount membership function storage means 9b, the beans amount membership function storage means 9d and the output membership function storage means 9j of the inference means 9 are stored in advance in accordance with the detection values of the water amount detection means 4 and the beans amount detection means 8. By setting the reference data of inference based on the know-how of the pre-extraction time and the spotting time that gives the optimal extraction taste,
Even if the ratios and conditions of the amount of beans and the amount of water set by the user are different, delicious coffee can always be extracted.

【0032】以上のように本実施例によれば、水量検知
手段4と、豆量検知手段8と、推論手段9および弁制御
手段14を備え、これによって、使用者のセットする豆
量や水量の割合や条件が異なっても、常に美味しいコー
ヒーの抽出が得られるコーヒーメーカーを実現すること
ができる。
As described above, according to the present embodiment, the water amount detecting means 4, the beans amount detecting means 8, the inference means 9 and the valve control means 14 are provided, whereby the beans amount and the water amount set by the user are provided. It is possible to realize a coffee maker that can always obtain a delicious coffee even if the ratio or the condition of the coffee is different.

【0033】[0033]

【発明の効果】以上のように本発明は、水を入れる容器
に入れられた水量を検知する水量検知手段と、コーヒー
豆を入れる容器に入れられた豆量を検知する豆量検知手
段と、この水量検知手段と豆量検知手段の検知出力を入
力とし、予め設定した推論条件によりヒータへの通電電
力を決定する推論手段と、この推論手段が決定した通電
電力によってヒータへの通電を制御するヒータ制御手段
を備えた構成とすることにより、コーヒーの抽出時に使
用者によりセットされている豆量および水量の情報を豆
量検知手段および水量検知手段より検出し、この情報を
もとに推論手段で最適な抽出条件を推論し、その結果に
基づいたヒータの通電制御を行うことにより推論手段に
設定されたノウハウでコーヒーの抽出を行うことがで
き、この推論手段においしくコーヒーを抽出するノウハ
ウを設定しておけば豆量および水量のセット量の変動に
関係なく常においしいコーヒーが得られるコーヒーメー
カを実現するものである。
As described above, the present invention provides a water amount detecting means for detecting the amount of water put in a container for containing water, a bean amount detecting means for detecting the amount of beans put in a container for containing coffee beans, The detection outputs of the water amount detection means and the beans amount detection means are input, and the power supply to the heater is performed according to a preset inference condition.
Inference means for determining force, and energization determined by this inference means
With the configuration including the heater control means for controlling the energization of the heater by electric power , information on the amount of beans and the amount of water set by the user at the time of extracting coffee is detected by the amount of beans detection means and the amount of water detection means. Based on this information, the inference means infers the optimal extraction conditions, and controls the energization of the heater based on the result, whereby coffee can be extracted with the know-how set in the inference means. By setting know-how for extracting coffee deliciously by means, a coffee maker which can always obtain delicious coffee regardless of fluctuations in the set amount of beans and water is realized.

【0034】また、コーヒー豆を粉砕するミルモータ
と、水を入れる容器に入れられた水量を検知する水量検
知手段と、コーヒー豆を入れる容器に入れられた豆量を
検知する豆量検知手段と、この水量検知手段と豆量検知
手段の検知出力を入力とし、予め設定した推論条件によ
前記ミルモータの回転速度を決定する推論手段と、こ
推論手段が決定した回転速度によってミルモータへの
通電を制御するモータ制御手段を備えた構成として、コ
ーヒーの抽出時に使用者によりセットされている豆量お
よび水量の情報を豆量検知手段および水量検知手段より
検出し、この情報をもとに推論手段で最適な抽出条件を
推論し、その結果に基づいてモータの制御を行うことに
より推論手段に設定されたノウ・ハウのコーヒー豆の粒
度でコーヒーの抽出が行え、豆量および水量のセット量
の変動に対し、関係なく常においしいコーヒーが得られ
るコーヒーメーカを実現するものである。
A mill motor for grinding coffee beans
And a water amount detecting means for detecting the amount of water put in the container for containing water, a bean amount detecting means for detecting the amount of beans put in the container for containing coffee beans, and detection of the water amount detecting means and the bean amount detecting means. Inference means for inputting an output and determining the rotation speed of the mill motor according to a preset inference condition; and informing the mill motor by the rotation speed determined by the inference means .
As a configuration including a motor control means for controlling the energization, information on the amount of beans and the amount of water set by the user at the time of coffee extraction is detected by the amount of beans detection means and the amount of water detection means, and inference is performed based on this information. Means to infer the optimal extraction conditions and control the motor based on the results to extract coffee with the granularity of the coffee beans of the know-how set in the inference means, and to set the amount of beans and water This makes it possible to realize a coffee maker that can always obtain delicious coffee irrespective of fluctuations in the temperature.

【0035】また、水を入れる容器に入れられた水量を
検知する水量検知手段と、コーヒー豆を入れる容器に入
れられた豆量を検知する豆量検知手段と、前記容器内の
水をコーヒー抽出側と容器側とに切り替える切替弁と、
前記水量検知手段と豆量検知手段の検知出力を入力と
し、予め設定した推論条件により前記切替弁が容器側か
らコーヒー抽出側に切り替わった後再度容器側に復帰す
るまでの予備抽出時間と、予備抽出が終了して、前記切
替弁を再びコーヒー抽出側に切り替えるまでの蒸らし時
間を決定する推論手段と、前記切替弁が容器側からコー
ヒー抽出側に切り替わった後、前記推論手段が決定した
予備抽出時間が経過するまでの間前記切替弁をコーヒー
抽出側に維持し、この予備抽出時間が経過すると前記蒸
らし時間が経過するまでの間前記切替弁を容器側に維持
し、蒸らし時間が経過すると再び前記切替弁をコーヒー
抽出側に切り替える弁切替手段を備えた構成として、コ
ーヒーの抽出時に使用者によりセットされている豆量お
よび水量の情報を豆量検知手段および水量検知手段より
検出し、この情報をもとに推論手段で最適な予備加熱時
間と蒸らし時間とを決定して、その結果に基づいて切替
弁の切替制御を行え、豆量および水量のセット量の変動
に関係なく常においしいコーヒーが得られるコーヒーメ
ーカーを実現するものである。
Further, a water amount detecting means for detecting the amount of water put in the container for containing water, a bean amount detecting means for detecting the amount of beans put in the container for containing coffee beans , and
A switching valve for switching water between the coffee extraction side and the container side,
With the detection outputs of the water amount detection means and the beans amount detection means as inputs, whether the switching valve is the container side according to a preset inference condition.
To the coffee extraction side and then back to the container side again
And the pre-extraction time until
When steaming until switching the replacement valve to the coffee extraction side again
Inference means for determining the interval and the switching valve
After switching to the heat extraction side, the inference means is determined
Until the pre-extraction time has elapsed, switch the switching valve
It is maintained on the extraction side, and when this pre-extraction time has elapsed, the steam
Keep the switching valve on the container side until the cleaning time elapses
After the steaming time has elapsed, the switching valve is turned on again
As a configuration including valve switching means for switching to the extraction side, information on the amount of beans and the amount of water set by the user at the time of coffee extraction is detected by the amount of beans detection means and the amount of water detection means, and inference is performed based on this information. The optimal pre-heating time and steaming time are determined by means, and switching control of the switching valve can be performed based on the result, and a coffee maker that can always obtain delicious coffee regardless of fluctuations in the set amount of beans and water amount It will be realized.

【図面の簡単な説明】[Brief description of the drawings]

【図1】本発明の第1の実施例におけるコーヒーメーカ
ーの構成図
FIG. 1 is a configuration diagram of a coffee maker according to a first embodiment of the present invention.

【図2】同コーヒーメーカーの推論手段の動作を示す図FIG. 2 is a diagram showing an operation of an inference means of the coffee maker.

【図3】本発明の第2の実施例におけるコーヒーメーカ
ーの構成図
FIG. 3 is a configuration diagram of a coffee maker according to a second embodiment of the present invention.

【図4】同コーヒーメーカーの推論手段の動作を示す図FIG. 4 is a view showing the operation of the inference means of the coffee maker.

【図5】本発明の第3の実施例におけるコーヒーメーカ
ーの構成図
FIG. 5 is a configuration diagram of a coffee maker in a third embodiment of the present invention.

【図6】同コーヒーメーカーの推論手段の動作を示す図FIG. 6 is a view showing the operation of the inference means of the coffee maker.

【符号の説明】[Explanation of symbols]

1 容器 2 ヒータ 3a 取水管 3b 逆止弁 3c 連通管 3d 循環管 3e 吐出管 3f 切替弁 4 水量検知手段 8 豆量検知手段 6 計時手段 7 温度上昇カウンター 9 推論手段 10 ヒータ制御手段 13 モータ制御手段 14 弁制御手段 DESCRIPTION OF SYMBOLS 1 Container 2 Heater 3a Intake pipe 3b Check valve 3c Communication pipe 3d Circulation pipe 3e Discharge pipe 3f Switching valve 4 Water quantity detection means 8 Bean quantity detection means 6 Clocking means 7 Temperature rise counter 9 Inference means 10 Heater control means 13 Motor control means 14 Valve control means

───────────────────────────────────────────────────── フロントページの続き (72)発明者 近藤 信二 大阪府門真市大字門真1006番地 松下電 器産業株式会社内 (72)発明者 大藪 一 大阪府門真市大字門真1006番地 松下電 器産業株式会社内 (72)発明者 中久木 準一 大阪府門真市大字門真1006番地 松下電 器産業株式会社内 (56)参考文献 特開 昭62−109522(JP,A) 特開 昭57−112826(JP,A) 特開 昭63−111824(JP,A) 特開 昭63−95011(JP,A) 実開 昭63−62023(JP,U) (58)調査した分野(Int.Cl.6,DB名) A47J 31/42 A47J 31/56 ──────────────────────────────────────────────────の Continued on the front page (72) Inventor Shinji Kondo 1006 Kazuma Kadoma, Osaka Prefecture Inside Matsushita Electric Industrial Co., Ltd. (72) Inventor Junichi Nakakugi 1006 Kazuma Kadoma, Kadoma City, Osaka Prefecture Matsushita Electric Industrial Co., Ltd. (56) References JP-A-62-109522 (JP, A) JP-A-57-112826 (JP, A) JP-A-63-111824 (JP, A) JP-A-63-95011 (JP, A) JP-A-63-62023 (JP, U) (58) Fields investigated (Int. Cl. 6 , DB name) ) A47J 31/42 A47J 31/56

Claims (3)

(57)【特許請求の範囲】(57) [Claims] 【請求項1】水を入れる容器に入れられた水量を検知す
る水量検知手段と、コーヒー豆を入れる容器に入れられ
た豆量を検知する豆量検知手段と、この水量検知手段と
豆量検知手段の検知出力を入力とし、予め設定した推論
条件によりヒータへの通電電力を決定する推論手段と、
この推論手段が決定した通電電力によってヒータへの通
電を制御するヒータ制御手段を備えたコーヒーメーカ
ー。
1. A water amount detecting means for detecting an amount of water put in a container for storing water, a bean amount detecting means for detecting an amount of beans put in a container for storing coffee beans, the water amount detecting means and the bean amount detection Using the detection output of the means as input, set inference
Inference means for determining the power supplied to the heater according to the conditions;
The power to the heater is determined by the power supplied by the inference means.
A coffee maker equipped with heater control means for controlling electricity .
【請求項2】コーヒー豆を粉砕するミルモータと、水を
入れる容器に入れられた水量を検知する水量検知手段
と、コーヒー豆を入れる容器に入れられた豆量を検知す
る豆量検知手段と、この水量検知手段と豆量検知手段の
検知出力を入力とし、予め設定した推論条件により前記
ミルモータの回転速度を決定する推論手段と、この推論
手段が決定した回転速度によってミルモータへの通電を
制御するモータ制御手段を備えたコーヒーメーカー。
2. A mill motor for pulverizing coffee beans, water amount detecting means for detecting the amount of water put in a container for containing water, and bean amount detecting means for detecting the amount of beans put in a container for containing coffee beans. The detection outputs of the water amount detection means and the bean amount detection means are input and the above-mentioned detection conditions are set according to a preset inference condition.
Inference means for determining the rotation speed of the mill motor and this inference
Energize the mill motor according to the rotation speed determined by the means.
Coffee maker with a motor control means to control.
【請求項3】水を入れる容器に入れられた水量を検知す
る水量検知手段と、コーヒー豆を入れる容器に入れられ
た豆量を検知する豆量検知手段と、前記容器内の水をコ
ーヒー抽出側と容器側とに切り替える切替弁と、前記水
量検知手段と豆量検知手段の検知出力を入力とし、予め
設定した推論条件により前記切替弁が容器側からコーヒ
ー抽出側に切り替わった後再度容器側に復帰するまでの
予備抽出時間と、予備抽出が終了して、前記切替弁を再
びコーヒー抽出側に切り替えるまでの蒸らし時間を決定
する推論手段と、前記切替弁が容器側からコーヒー抽出
側に切り替わった後、前記推論手段が決定した予備抽出
時間が経過するまでの間前記切替弁をコーヒー抽出側に
維持し、この予備抽出時間が経過すると前記蒸らし時間
が経過するまでの間前記切替弁を容器側に維持し、蒸ら
し時間が経過すると再び前記切替弁をコーヒー抽出側に
切り替える弁切替手段を備えたコーヒーメーカー。
3. A water amount detecting means for detecting an amount of water contained in a container for containing water, a bean amount detecting means for detecting an amount of beans contained in a container for containing coffee beans, and water in said container.
A switching valve for switching to the Hi extraction side and the container side, and enter the detection output of the water quantity detecting means and Mameryou detecting means, advance
According to the set inference conditions, the switching valve is
ー After switching to the extraction side,
After the pre-extraction time and the pre-extraction is completed, the switching valve is reset.
Determines steaming time before switching to coffee extraction side
And inference means for the switching valve coffee extract from the container side
After switching to the side, preliminary extraction determined by the inference means
Until the time elapses, the switching valve is placed on the coffee extraction side
When the pre-extraction time elapses, maintain the steaming time
Keep the switching valve on the container side until
After a lapse of time, the switching valve is again moved to the coffee extraction side.
Coffee maker with a valve switching means for switching.
JP3320203A 1991-12-04 1991-12-04 coffee maker Expired - Fee Related JP2956326B2 (en)

Priority Applications (1)

Application Number Priority Date Filing Date Title
JP3320203A JP2956326B2 (en) 1991-12-04 1991-12-04 coffee maker

Applications Claiming Priority (1)

Application Number Priority Date Filing Date Title
JP3320203A JP2956326B2 (en) 1991-12-04 1991-12-04 coffee maker

Publications (2)

Publication Number Publication Date
JPH05154054A JPH05154054A (en) 1993-06-22
JP2956326B2 true JP2956326B2 (en) 1999-10-04

Family

ID=18118862

Family Applications (1)

Application Number Title Priority Date Filing Date
JP3320203A Expired - Fee Related JP2956326B2 (en) 1991-12-04 1991-12-04 coffee maker

Country Status (1)

Country Link
JP (1) JP2956326B2 (en)

Families Citing this family (6)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
US5778764A (en) * 1996-06-05 1998-07-14 Moulinex S.A. Drip coffee maker comprising a device for measuring ground coffee
JP2002365122A (en) * 2001-06-06 2002-12-18 Eiji Hayashi Weighing equipment, automatic cooker provided with the same, and robot hand
KR20090080058A (en) * 2006-10-06 2009-07-23 코닌클리케 필립스 일렉트로닉스 엔.브이. An appliance for making coffee, tea and the like
EP1994866A1 (en) * 2007-05-23 2008-11-26 Rhea Vendors S.p.A. Device for grinding coffee or other alimentary substances
FR2920287B1 (en) * 2007-08-29 2009-10-30 Seb Sa PROCESS FOR MEASURING THE QUANTITY OF COFFEE DISTRIBUTED BY A COFFEE MILL AND APPARATUS COMPRISING SUCH A MILL
CN114568958A (en) * 2022-02-24 2022-06-03 深圳拓邦股份有限公司 Coffee grinder and state detection method thereof

Also Published As

Publication number Publication date
JPH05154054A (en) 1993-06-22

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