JP2019532794A - Structural arrangement applied to food containers having a base that fits into a liquid container - Google Patents
Structural arrangement applied to food containers having a base that fits into a liquid container Download PDFInfo
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- JP2019532794A JP2019532794A JP2019542757A JP2019542757A JP2019532794A JP 2019532794 A JP2019532794 A JP 2019532794A JP 2019542757 A JP2019542757 A JP 2019542757A JP 2019542757 A JP2019542757 A JP 2019542757A JP 2019532794 A JP2019532794 A JP 2019532794A
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- liquid container
- food
- base
- fits
- structural arrangement
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Classifications
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- B—PERFORMING OPERATIONS; TRANSPORTING
- B65—CONVEYING; PACKING; STORING; HANDLING THIN OR FILAMENTARY MATERIAL
- B65D—CONTAINERS FOR STORAGE OR TRANSPORT OF ARTICLES OR MATERIALS, e.g. BAGS, BARRELS, BOTTLES, BOXES, CANS, CARTONS, CRATES, DRUMS, JARS, TANKS, HOPPERS, FORWARDING CONTAINERS; ACCESSORIES, CLOSURES, OR FITTINGS THEREFOR; PACKAGING ELEMENTS; PACKAGES
- B65D21/00—Nestable, stackable or joinable containers; Containers of variable capacity
- B65D21/02—Containers specially shaped, or provided with fittings or attachments, to facilitate nesting, stacking, or joining together
- B65D21/0238—Rigid or semi-rigid containers provided with a recess in order to be seated on the neck or similar protrusion of a larger container
Abstract
液体用容器に嵌合する基部を有する食品容器に適用される構造配置は、頂上部には蓋(02)が嵌合し、基部には、中心部にストロー(05)用の孔(04)を有する食品容器(01)の全高まで延びた凹形状物(03)があり、前記ストロー(05)が、瓶(06)又はコップ(07)である液体用容器まで延び、液体用容器嵌合用として瓶用嵌合アダプタ(08)及びコップ(07)嵌合用の様々なサイズを有するリング(09)を備える、細長い本体を有する食品容器(01)で構成される。【選択図】図2The structural arrangement applied to a food container having a base that fits into a liquid container is fitted with a lid (02) at the top and a hole (04) for a straw (05) at the center. There is a concave shaped object (03) extending to the full height of the food container (01) having the above, and the straw (05) extends to a liquid container which is a bottle (06) or a cup (07) for fitting a liquid container As a bottle fitting adapter (08) and a cup (07) comprising a food container (01) having an elongated body with a ring (09) of various sizes for fitting. [Selection] Figure 2
Description
本実用新案特許は「液体用容器に嵌合する基部を有する食品容器に適用される構造配置」に関するものであり、液体用容器の補完物としての利用をその目的とする。 This utility model patent relates to “a structural arrangement applied to a food container having a base that fits into a liquid container” and is intended to be used as a complement to the liquid container.
グローバリゼーションの到来に伴って、家庭を21世紀の経済ニーズに適応させる必要性が発生している。慌ただしさ、そして熾烈な競争ゆえに、労働者は、ますます家庭外で過ごすことになり、そのために短時間で手軽に取れる食事のニーズが拡大し、その需要に応えるため様々な各種レストランが出現した。世界の人々にとって、軽食堂、カフェ、レストラン、ベーカリー、キオスク、フードトレーラ、そして現在では、せめぎ合うフードトラックで食事することがますます増えている。ブラジル地理統計院(IBGE)の調査によれば、都市部家庭の外食する平均費用は、2002年の約25%から2009年には30%へといくらか増加している。この結果に対する別の重要な要因は、ブラジルとその国民が豊かになったこと、そして利用できる外食サービスの選択肢が非常に多彩になったことであった。 With the advent of globalization, there is a need to adapt families to the economic needs of the 21st century. Due to the hustle and fierce competition, workers are increasingly spending time outside the home, which increases the need for quick and easy-to-eat meals, and various restaurants have emerged to meet that demand. . More and more people around the world are eating at snack bars, cafes, restaurants, bakery, kiosks, food trailers, and now at the food trucks that are struggling. According to a study by the Brazilian Geographical Statistics Institute (IBGE), the average cost of eating out in urban households has increased somewhat from about 25% in 2002 to 30% in 2009. Another important factor for this result was the richness of Brazil and its people, and the wide variety of dining service options available.
20世紀後半においてファーストフードは大きな革新的出来事であり、全世界的に発生した外食システムの大革命であった。そのコンセプトは、品質が良く、速くて価格も手頃な食べ物を提供することである。この外食産業システムは、規模による利益及びコスト削減によって食品小売業の最先端に再び引き戻された。今世紀において外食システムは、レストランをさらに手軽に利用できるよう、肉料理、シーフード、又はパスタなど、ある種の強みを追求することで、より素早いサービス、良質で低価格の食べ物を提供するといった新概念の導入による、新たな変革期に苛まれている。 In the second half of the 20th century, fast food was a major innovation and a revolution in the restaurant system that occurred worldwide. The concept is to provide high quality, fast and affordable food. This restaurant industry system has been brought back to the forefront of the food retail industry with scale benefits and cost savings. In this century, the restaurant system has a new concept of providing faster service, better quality and lower prices by pursuing certain strengths such as meat dishes, seafood, or pasta to make the restaurant easier to use. It is plagued by a new transformation period due to the introduction of.
上記のそれらのすべての変革に伴って、人がより快適に、より速く、より手軽な食事を求める傾向は、ますます一般的になっている。しかし実際には、それには、いまだに気がかりで不快な点がある、と言うのも、外食システムの大半は、便利さ、手軽さ、そして経済性を備えたファーストフード市場の現在のニーズに、ほとんど合っていないからである。外食システムは考えられる限り多彩なものになっているが、肉料理、シーフード、パスタなどの、そしてブラジル人が好む料理である有名なライス・アンド・ビーンズに至るまで、食べ物の給仕方法において、不便さがいくつか見受けられる。特に際立った不便さとして挙げられるのは、食べ物が持ち帰り用容器で提供されるが、水やジュースがつくため、立ったままで食べるのが困難なことである。例えば、外食システムの利用者は、飲物と食べ物を手で持たなければならず、そのため食事することが非常に難しくなるのである。同じことが、車の中や、日光を浴びるために利用できる唯一の時間となる、歩いている間などでも起きている。 With all these changes described above, the tendency for people to seek a more comfortable, faster and easier meal is becoming increasingly common. In practice, however, it is still bothersome and unpleasant, because most of the dining systems are mostly in response to the current needs of the fast food market with convenience, ease and economy. This is because they do not match. The dining system is as diverse as possible, but it is inconvenient in the way the food is served, from meat dishes, seafood, pasta, etc. to the famous rice and beans that are the Brazilian favorite dishes. There are several things. A particularly noticeable inconvenience is that food is provided in take-out containers, but it is difficult to eat while standing because of the water and juice. For example, a user of a restaurant system must have drinks and food by hand, which makes it very difficult to eat. The same is happening in the car or while walking, as it is the only time available for sun exposure.
上記説明及び現在のファーストフード・システムが生み出す不便さを考慮して、個人的な雑用を終わらせるために利用できる数分間を放棄せずに、速くて手軽で、かつ良質の食事を求める個人のニーズに対応することを目的とする「液体用容器に嵌合する基部を有する食品容器に適用される構造配置」が考案された。 In view of the above and the inconvenience created by the current fast food system, individuals seeking a fast, easy and good quality meal without abandoning the few minutes available to end their personal chores A "structural arrangement applied to food containers having a base that fits into a liquid container" was devised to meet the needs.
「液体用容器に嵌合する基部を有する食品容器に適用される構造配置」は、そのシンプルな発想から、ポリマー素材の又は食品分野で使用材料に関する現行規格に基づく食品用包装物からなり、その基部に開口部及び、多様なサイズの液体用容器に嵌合するためのコップ及び瓶用リング・アダプタを備え、そのアダプタの先端部には、液体を吸うためのストローを利用するための孔が設けられている。 “Structural arrangement applied to a food container having a base that fits into a liquid container” consists of a food packaging based on current standards for polymer materials or materials used in the food field, based on its simple concept. The base is equipped with an opening and a cup and bottle ring adapter for fitting into various sizes of liquid containers. At the tip of the adapter, there is a hole for using a straw for sucking liquid. Is provided.
「液体用容器に嵌合する基部を有する食品容器に適用される構造配置」は、衛生監督の現行規格に基づく材料で生産された、使い捨て包装物であることから、食品汚染を防止し、利用上の実用性が高く、コップ、瓶及び缶に適合させることができる。あらゆるサイズでの利用が可能であり、さらに食べ物を分離するための仕切りを設けることもできる。 “Structural arrangement applied to food containers with bases that fit into liquid containers” is a disposable package produced with materials based on the current standards of hygiene supervision, preventing food contamination and use The above practicality is high and can be adapted to cups, bottles and cans. It can be used in all sizes, and a partition for separating food can also be provided.
「液体用容器に嵌合する基部を有する食品容器に適用される構造配置」をよりよく理解するため以下の図を提示する。 The following figures are presented to better understand “structural arrangement applied to food containers having a base that fits into a liquid container”.
これらの図に基づいて、「液体用容器に嵌合する基部を有する食品容器に適用される構造配置」は、頂上部には蓋(02)が嵌合し、基部には、中心部にストロー(05)用の孔(04)を有する食品容器(01)の全高まで延びた凹形状物(03)があり、前記ストロー(05)が、瓶(06)又はコップ(07)である液体用容器まで延び、液体用容器嵌合用として瓶用嵌合アダプタ(08)及びコップ(07)嵌合用の様々なサイズを有するリング(09)を備える、細長い本体を有する食品容器(01)を特徴とする。 Based on these figures, the “structural arrangement applied to food containers having a base that fits into a liquid container” is fitted with a lid (02) at the top and a straw at the center. There is a concave shaped object (03) extending to the full height of the food container (01) having a hole (04) for (05), and the straw (05) is a bottle (06) or a cup (07) Characterized by a food container (01) having an elongated body, extending to the container and comprising a ring (09) of various sizes for fitting a bottle (07) and a cup (07) for fitting a liquid container To do.
Claims (1)
Applications Claiming Priority (3)
Application Number | Priority Date | Filing Date | Title |
---|---|---|---|
BRBR2020160246151 | 2016-10-21 | ||
BR202016024615-1U BR202016024615U2 (en) | 2016-10-21 | 2016-10-21 | CONSTRUCTIVE ARRANGEMENT APPLIED TO DOOR-BASED FOOD DOORS IN LIQUID CONTAINERS |
PCT/BR2017/050005 WO2018071996A1 (en) | 2016-10-21 | 2017-01-13 | Structural arrangement applied to a food container with a base for engaging onto vessels containing liquids |
Publications (1)
Publication Number | Publication Date |
---|---|
JP2019532794A true JP2019532794A (en) | 2019-11-14 |
Family
ID=62018051
Family Applications (1)
Application Number | Title | Priority Date | Filing Date |
---|---|---|---|
JP2019542757A Pending JP2019532794A (en) | 2016-10-21 | 2017-01-13 | Structural arrangement applied to food containers having a base that fits into a liquid container |
Country Status (3)
Country | Link |
---|---|
JP (1) | JP2019532794A (en) |
BR (1) | BR202016024615U2 (en) |
WO (1) | WO2018071996A1 (en) |
Families Citing this family (2)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
USD983660S1 (en) | 2016-09-12 | 2023-04-18 | Richard Pola | Lid with engagement area for a snack cup |
WO2020080927A2 (en) * | 2018-10-18 | 2020-04-23 | Rojas Gonzalez Jose Alberto | Connectable food container |
Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5954195A (en) * | 1996-02-05 | 1999-09-21 | Sparks International Inc. | Food serving tray for use with a separate container |
US6338417B1 (en) * | 1997-11-26 | 2002-01-15 | Daniela M. C. Ferraro | Food container |
US6474494B1 (en) * | 1999-05-12 | 2002-11-05 | Thomas H. Miller | Beverage container cover bowl |
JP2004016785A (en) * | 2002-06-19 | 2004-01-22 | Kimukatsu Kk | Food container mounted on disposable cup |
US20140027460A1 (en) * | 2010-02-26 | 2014-01-30 | Terry Vovan | Attachable food container |
US20140175103A1 (en) * | 2012-12-18 | 2014-06-26 | Sungsik Oh | Wearable bowl for cup |
Family Cites Families (3)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US4938373A (en) * | 1985-04-25 | 1990-07-03 | Mckee Dennis | Serving device |
WO2006110693A1 (en) * | 2005-04-11 | 2006-10-19 | Patrick Maccarthy | Universal food-holding receptacle for use with beverage containers of diverse shapes and sizes |
US8596491B2 (en) * | 2011-09-06 | 2013-12-03 | Ronald Mark Buck | Cup lid with integrated container |
-
2016
- 2016-10-21 BR BR202016024615-1U patent/BR202016024615U2/en not_active Application Discontinuation
-
2017
- 2017-01-13 WO PCT/BR2017/050005 patent/WO2018071996A1/en active Application Filing
- 2017-01-13 JP JP2019542757A patent/JP2019532794A/en active Pending
Patent Citations (6)
Publication number | Priority date | Publication date | Assignee | Title |
---|---|---|---|---|
US5954195A (en) * | 1996-02-05 | 1999-09-21 | Sparks International Inc. | Food serving tray for use with a separate container |
US6338417B1 (en) * | 1997-11-26 | 2002-01-15 | Daniela M. C. Ferraro | Food container |
US6474494B1 (en) * | 1999-05-12 | 2002-11-05 | Thomas H. Miller | Beverage container cover bowl |
JP2004016785A (en) * | 2002-06-19 | 2004-01-22 | Kimukatsu Kk | Food container mounted on disposable cup |
US20140027460A1 (en) * | 2010-02-26 | 2014-01-30 | Terry Vovan | Attachable food container |
US20140175103A1 (en) * | 2012-12-18 | 2014-06-26 | Sungsik Oh | Wearable bowl for cup |
Also Published As
Publication number | Publication date |
---|---|
BR202016024615U2 (en) | 2018-05-02 |
WO2018071996A1 (en) | 2018-04-26 |
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