JP2017100797A - Container and food package - Google Patents

Container and food package Download PDF

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JP2017100797A
JP2017100797A JP2015237716A JP2015237716A JP2017100797A JP 2017100797 A JP2017100797 A JP 2017100797A JP 2015237716 A JP2015237716 A JP 2015237716A JP 2015237716 A JP2015237716 A JP 2015237716A JP 2017100797 A JP2017100797 A JP 2017100797A
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container
food
protrusion
longitudinal direction
contents
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JP6626700B2 (en
Inventor
孝明 宮島
Takaaki Miyajima
孝明 宮島
俊之 宮崎
Toshiyuki Miyazaki
俊之 宮崎
謙太朗 入江
Kentaro Irie
謙太朗 入江
由美子 仲西
Yumiko Nakanishi
由美子 仲西
片岡 章
Akira Kataoka
章 片岡
澁谷 昌樹
Masaki Shibuya
昌樹 澁谷
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Panasonic Corp
Nisshin Seifun Group Inc
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Panasonic Corp
Nisshin Seifun Group Inc
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Abstract

PROBLEM TO BE SOLVED: To provide a container and a food package enabling smoothly performing a storage operation of content, and excellent in handleability.SOLUTION: A container 1A has a projection part 24 projecting to an upper opening 22 of a storage part 2, in the center part of a bottom surface 2U of the storage part 2 for storing content. The projection part 24 is extended in one direction X when viewing from an upper opening 22 side, and has a longitudinal direction X, and a length along the longitudinal direction X of the projection part 24 has a tapered part 241 which is gradually reduced from a bottom surface 2U side to an upper side. The bottom surface 2U of the storage part 2 has a long shape in the one direction X in a plan view, and it is preferable that one direction X matches the longitudinal direction X of the projection part 24.SELECTED DRAWING: Figure 1

Description

本発明は、食品等を収容するための容器に関する。また本発明は、斯かる容器に食品が収容された食品包装体に関する。   The present invention relates to a container for containing food or the like. The present invention also relates to a food package in which food is contained in such a container.

従来、調理済み食品を容器に収容して常温、冷蔵又は冷凍保存等し、使用時にそのまま電子レンジ等の加熱機器によって加熱するだけで簡便に利用できる食品包装体が普及しており、これに関する改良技術が種々提案されている。   Conventionally, food packaging that can be used simply by storing cooked food in a container, storing it at room temperature, refrigerated or frozen, etc., and simply heating it with a heating device such as a microwave oven at the time of use has been widely used. Various techniques have been proposed.

例えば特許文献1には、平面視略矩形状の容器の底面の中央部に、該容器の上部開口に向かって突出する中空の底上げ部を有する電子レンジ用容器が記載されている。この底上げ部は、容器の上部開口側から見た場合に、略矩形状の容器底面の長手方向に沿って延びている。また、この底上げ部は、容器底面の長手方向と直交する方向からの側面視において略矩形状をなしており、即ち、該底上げ部の該長手方向に沿う長さは、その高さ方向において実質的に一定である。特許文献1によれば、斯かる底上げ部と容器底面の外周縁から立ち上がる本体側壁との間隔が適切に調整されていること等により、内容物である食品を電子レンジによって速く均一に加熱できるとされている。また特許文献1には、斯かる作用効果を奏させるためには、内容物である食品が底上げ部の上面を被覆する程度に、食品を容器に収容する必要があることが記載されている。つまり、特許文献1記載の容器を用いた食品包装体においては、内容物である食品の収容高さが底上げ部の高さを超えており、底上げ部全体が食品中に埋没している。   For example, Patent Document 1 describes a microwave oven container having a hollow bottom-up portion that protrudes toward the upper opening of the container at the center of the bottom surface of the container that is substantially rectangular in plan view. The bottom-up portion extends along the longitudinal direction of the substantially rectangular bottom surface of the container when viewed from the upper opening side of the container. The bottom raised portion has a substantially rectangular shape in a side view from the direction orthogonal to the longitudinal direction of the bottom surface of the container. That is, the length along the longitudinal direction of the bottom raised portion is substantially in the height direction. Constant. According to Patent Document 1, the food, which is the contents, can be heated quickly and uniformly by the microwave oven, for example, by appropriately adjusting the distance between the bottom raised portion and the main body side wall rising from the outer peripheral edge of the container bottom. Has been. Further, Patent Document 1 describes that in order to achieve such an effect, it is necessary to store the food in the container to the extent that the food as the content covers the upper surface of the bottom-up portion. That is, in the food packaging body using the container described in Patent Document 1, the accommodation height of the food that is the contents exceeds the height of the bottom raised portion, and the entire bottom raised portion is buried in the food.

また特許文献2には、ご飯の上にカレールーがかけられた状態のカレーライスを電子レンジ加熱した場合に、ご飯の底の方まで十分に加熱できない、カレーが過加熱されて焦げ付くなどの不都合の発生を防止する目的で、加熱対象物が載置される容器内部の底面の中央部に、該底面から該容器の上部開口に向かって起立する中空の柱を設けると共に、該柱の上端に蒸気導出孔を設け、且つ該柱の中空部と該容器の外部とを連通する孔を設けることが記載されている。また特許文献3にも、特許文献2記載のものと同様の構成の電子レンジ用食品容器が記載されている。   Further, in Patent Document 2, when curry rice with curry roux on rice is heated in a microwave oven, it cannot be heated sufficiently to the bottom of the rice, or the curry is overheated and burnt. For the purpose of preventing the occurrence, a hollow column that stands from the bottom surface toward the upper opening of the container is provided at the center of the bottom surface inside the container on which the object to be heated is placed, and steam is formed at the upper end of the column. It is described that a lead-out hole is provided and a hole that communicates the hollow portion of the column and the outside of the container is provided. Patent Document 3 also describes a food container for a microwave oven having the same configuration as that described in Patent Document 2.

特開2015−37954号公報JP 2015-37954 A 特開2011−229875号公報JP2011-229875A 特開2001−278362号公報JP 2001-278362 A

食品包装体の製造において、ソース、汁物などの流動性を有する食品を容器に収容する場合には通常、収容操作中に食品が容器外に飛散せず、容器内の隅々に速やかに均一に行き渡ることが望まれる。斯かる食品の収容操作がスムーズになされないと、食品包装体の製造効率の低下等の不都合を招くおそれがあるためである。しかしながら、斯かる要望事項に応えた容器は未だ提供されていない。
また、食品包装体の容器は、内容物である食品を加熱・収容するための容器として使用されるだけでなく、加熱済み食品の食器として使用される場合もあり、そうした多様な使用形態に適した強度、取り扱い性の良さを有していることが要望されている。
In the production of food packages, when foods with fluidity such as sauces and soups are stored in containers, the food is usually not scattered outside the container during the storage operation, but quickly and uniformly in every corner of the container. It is desirable to go around. This is because if such a food storage operation is not smoothly performed, there is a risk of inconveniences such as a decrease in the production efficiency of the food package. However, a container that meets such requirements has not yet been provided.
In addition, food packaging containers are not only used as containers for heating and containing food, but they are also used as tableware for heated foods. It is required to have good strength and handleability.

本発明の課題は、内容物の収容操作をスムーズに行うことができ、取り扱い性にも優れた容器及び食品包装体を提供することに関する。   The subject of this invention is related to providing the container and food packaging body which can perform the accommodation operation of the content smoothly, and were excellent also in the handleability.

本発明は、内容物が収容される収容部の底面の中央部に、該収容部の上部開口に向かって突出する突起部を有する容器であって、前記突起部は、前記上部開口側から見た場合に、一方向に延びていて長手方向を有しており、且つ該突起部の該長手方向に沿う長さが該底面側から上方に向かうに従って漸次減少する部分を有している容器である。   The present invention is a container having a protrusion at the center of the bottom surface of the storage portion in which the contents are stored, protruding toward the upper opening of the storage portion, the protrusion being viewed from the upper opening side. The container has a portion extending in one direction and having a longitudinal direction, and the length of the projecting portion along the longitudinal direction gradually decreases from the bottom side toward the upper side. is there.

また本発明は、前記の本発明の容器と、該容器の前記収容部に収容される食品とを含む食品包装体である。   Moreover, this invention is a food packaging body containing the said container of this invention, and the foodstuff accommodated in the said accommodating part of this container.

本発明によれば、内容物の収容操作をスムーズに行うことができ、取り扱い性にも優れた容器及び食品包装体が提供される。   ADVANTAGE OF THE INVENTION According to this invention, the accommodation operation of the contents can be performed smoothly and the container and food packaging body excellent in the handleability are provided.

図1は、本発明の容器の一実施形態を模式的に示す斜視図である。FIG. 1 is a perspective view schematically showing an embodiment of the container of the present invention. 図2は、図1のI−I線断面(底面の長手方向に沿う断面)を模式的に示す断面図である。FIG. 2 is a cross-sectional view schematically showing a cross section taken along the line II of FIG. 1 (cross section along the longitudinal direction of the bottom surface). 図3は、本発明の食品包装体の一実施形態であり、図1に示す容器に内容物が収容された状態を模式的に示す斜視図である。FIG. 3 is a perspective view schematically showing a state in which the contents are accommodated in the container shown in FIG. 1, which is an embodiment of the food packaging body of the present invention. 図4は、本発明の容器の他の実施形態の図2相当図(底面の長手方向に沿う断面を模式的に示す断面図)である。FIG. 4 is a view corresponding to FIG. 2 (a cross-sectional view schematically showing a cross section along the longitudinal direction of the bottom surface) of another embodiment of the container of the present invention.

以下本発明を、その好ましい実施形態に基づき図面を参照しながら説明する。図1及び図2には、本発明の容器の一実施形態である容器1Aが示されている。また図3には、本発明の食品包装体の一実施形態として、容器1Aとその内容物としての食品4とを含む食品包装体5が示されている。容器1Aは、内容物が収容される収容部2を有している。収容部2は、収容部2の底面2U即ち内容物の載置面を形成する底壁部20と、該底壁部20の外周縁から起立する側壁部21とを有し、該底面2U(底壁部20)と相対向する位置に、側壁部21の上端部を開口縁部とする上部開口22を有している。容器1Aにおいて、内容物は底壁部20と側壁部21とで画成された収容部2の内部空間に収容され、該内部空間への内容物の収容及び該内部空間からの内容物の取り出しは、上部開口22を介して行われる。   The present invention will be described below based on preferred embodiments with reference to the drawings. 1 and 2 show a container 1A which is an embodiment of the container of the present invention. FIG. 3 shows a food package 5 including a container 1A and a food 4 as its contents as an embodiment of the food package of the present invention. The container 1A has a storage portion 2 in which contents are stored. The accommodating part 2 has a bottom wall part 20 that forms a bottom surface 2U of the accommodating part 2, that is, a content placing surface, and a side wall part 21 that stands up from the outer peripheral edge of the bottom wall part 20, and the bottom surface 2U ( An upper opening 22 having the upper end of the side wall 21 as an opening edge is provided at a position opposite to the bottom wall 20). In the container 1A, the contents are accommodated in the internal space of the accommodating portion 2 defined by the bottom wall portion 20 and the side wall portion 21, and the contents are accommodated in and taken out of the internal space. Is performed through the upper opening 22.

側壁部21の上端部には、フランジ部23が該上端部から水平方向の外方に向けて水平に突出形成されている。フランジ部23は、収容部2の上部開口22を包囲するように上部開口22の周方向の全長にわたって連続している。フランジ部23は、容器1Aを手指で把持する際の把持部として機能し、また図3に示すように、収容部2の上部開口22を覆う蓋体3を使用する場合には、蓋体3を収容部2に着脱自在に取り付け可能な係留支持部としても機能する。   A flange portion 23 is formed at the upper end portion of the side wall portion 21 so as to protrude horizontally from the upper end portion toward the outside in the horizontal direction. The flange portion 23 is continuous over the entire length in the circumferential direction of the upper opening 22 so as to surround the upper opening 22 of the housing portion 2. The flange portion 23 functions as a gripping portion when gripping the container 1A with fingers, and as shown in FIG. 3, when using the lid body 3 that covers the upper opening 22 of the housing portion 2, the lid body 3. It functions also as a mooring support part which can be attached to the accommodating part 2 detachably.

収容部2及び蓋体3の材質としては、内容物の水分の外部への漏れ出しを防止し得るものであれば良く特に制限されないが、液体難又は非透過性、及び電子レンジ加熱等の加熱処理に耐え得る耐熱性を備えたものが好ましく、例えば、ポリエチレン、ポリプロピレン等の各種合成樹脂を用いることができる。蓋体3としては、例えば、収容部2の上端部(フランジ部23)に係留可能な嵌合蓋等の樹脂製板状部材、包装用ラップ等の樹脂製フィルムを用いることができる。   The material of the container 2 and the lid 3 is not particularly limited as long as it can prevent the moisture of the contents from leaking to the outside, but it is difficult to liquid or impervious, and heating such as microwave heating What has heat resistance which can endure a process is preferable, for example, various synthetic resins, such as polyethylene and a polypropylene, can be used. As the lid 3, for example, a resin plate-like member such as a fitting lid that can be anchored to the upper end portion (flange portion 23) of the accommodating portion 2, or a resin film such as a packaging wrap can be used.

収容部2の底面2U即ち底壁部20の上面は、平面視において一方向(図中符号Xで示す方向)に長い形状をなしている。即ち底面2Uは、長手方向Xとこれに直交する幅方向(短手方向)Yとを有しており、具体的には平面視長楕円形状をなしている。但し、底面2Uの平面視形状はこれに限定されず、例えば、三角形形状、長方形形状、正方形形状、五角形以上の多角形形状、円形状などを適宜選択することができ、楕円形形状や長方形形状の如き一方向に長い形状でなくても良い。   The bottom surface 2U of the housing portion 2, that is, the top surface of the bottom wall portion 20, has a shape that is long in one direction (a direction indicated by a symbol X in the drawing) in plan view. That is, the bottom surface 2U has a longitudinal direction X and a width direction (short direction) Y orthogonal to the longitudinal direction X. Specifically, the bottom surface 2U has an elliptical shape in plan view. However, the planar view shape of the bottom surface 2U is not limited to this, and for example, a triangular shape, a rectangular shape, a square shape, a pentagonal or more polygonal shape, a circular shape, and the like can be selected as appropriate. The shape may not be long in one direction.

図1に示すように、収容部2の底面2Uの中央部には、収容部2の上部開口22に向かって突出する突起部24が1個形成されている。本実施形態においては図2に示すように、突起部24は、底面2Uを形成する板状の底壁部20の一部具体的には中央部が、上部開口22側に突出変形して形成されており、底壁部20の下面側に中空部240を有している。突起部24は側壁部21に比して底面2Uからの高さが低い。突起部24の頂部24tは先鋭ではなく、平坦である。収容部2(突起部24)は平面視において、収容部2を長手方向Xに二分する仮想直線(図示せず)を基準として対称に形成されていると共に、収容部2(突起部24)を長手方向Xと直交する幅方向Yに二分する仮想直線(図示せず)を基準として対称に形成されている   As shown in FIG. 1, a single protrusion 24 that protrudes toward the upper opening 22 of the housing 2 is formed at the center of the bottom surface 2 </ b> U of the housing 2. In the present embodiment, as shown in FIG. 2, the protrusion 24 is formed by projecting and deforming a part of the plate-like bottom wall portion 20 forming the bottom surface 2U, specifically, the central portion toward the upper opening 22 side. And has a hollow portion 240 on the lower surface side of the bottom wall portion 20. The protrusion 24 is lower in height from the bottom surface 2U than the side wall 21. The top 24t of the protrusion 24 is not sharp but flat. The storage portion 2 (projection portion 24) is formed symmetrically with respect to a virtual straight line (not shown) that bisects the storage portion 2 in the longitudinal direction X in plan view, and the storage portion 2 (projection portion 24). It is formed symmetrically with reference to an imaginary straight line (not shown) that bisects in the width direction Y orthogonal to the longitudinal direction X.

本実施形態の容器1Aの主たる特徴の1つとして、突起部24が、上部開口22側から見た場合即ち収容部2の上面視において、一方向Xに延びていて長手方向Xを有しており、且つ突起部24の長手方向Xに沿う長さLx(図2参照)が底面2U側から上方(上部開口22側)に向かうに従って漸次減少する部分(以下、先細り部ともいう)241を有している点が挙げられる。本実施形態においては、前述した通り、収容部2の底面2Uが平面視長楕円形状をなしていて一方向に長い形状をなしているところ、その一方向即ち底面2Uの長手方向Xと突起部24の長手方向Xとが一致している。   As one of the main features of the container 1A of the present embodiment, when the projection 24 is viewed from the upper opening 22 side, that is, in a top view of the housing portion 2, it has a longitudinal direction X extending in one direction X. And a portion (hereinafter also referred to as a tapered portion) 241 in which the length Lx (see FIG. 2) along the longitudinal direction X of the protrusion 24 gradually decreases from the bottom 2U side to the upper side (upper opening 22 side). The point which is doing. In the present embodiment, as described above, the bottom surface 2U of the housing portion 2 has an elliptical shape in plan view and is long in one direction. In this direction, that is, the longitudinal direction X of the bottom surface 2U and the protrusions. The longitudinal direction X of 24 coincides.

このような突起部24の特徴的な構成により、本実施形態の容器1Aによれば、内容物の収容部2への収容操作をスムーズに行うことができる。即ち例えば、ソース、汁物などの流動性を有する食品を収容部2の上部開口22から底面2Uに向けて注ぎ入れた場合、その注ぎ入れられた食品は、底面2Uの中央部に長手方向Xに延びるように配された突起部24によって長手方向Xに優先的に流れ、それによって底面2Uの隅々に均一且つ速やかに行き渡る。   With such a characteristic configuration of the protrusion 24, the container 1A according to the present embodiment can smoothly perform the operation of storing the contents in the storage unit 2. That is, for example, when a fluid food such as sauce or soup is poured from the upper opening 22 of the container 2 toward the bottom 2U, the poured food is placed in the longitudinal direction X at the center of the bottom 2U. The protrusions 24 arranged to extend preferentially flow in the longitudinal direction X, thereby reaching the corners of the bottom surface 2U uniformly and quickly.

また、突起部24が先細り部241を有しているため、突起部24の存在によって懸念される内容積の低下が効果的に抑制されていると共に、上部開口22及びその近傍に内容物の収容操作を支障なく行い得る十分なスペースが確保されており、さらには、流動性を有する食品などを注ぎ入れた際に突起部24に直接当たって撥ねても容器1Aの外部には飛散し難い。また、先細り部241によって突起部24の存在に起因する上部開口22の閉塞感が低減されているため、特に容器1Aへの内容物の収容操作を手動で行う場合には、その収容操作を行う者にとって、突起部24の存在が物理的のみならず心理的にも邪魔になり難い。これに対し、例えば特許文献1記載の容器は、容器底面中央に形成された底上げ部が略直方体形状をなしていて、先細り部241のような、容器の上部開口及びその近傍での空間占有率が相対的に低い形状部分を実質的に有していないため、前述した突起部24による作用効果が奏されず、内容物の収容操作性の点で本実施形態の容器1Aに劣る。   In addition, since the projecting portion 24 has the tapered portion 241, the decrease in the internal volume that is a concern due to the presence of the projecting portion 24 is effectively suppressed, and the contents are accommodated in the upper opening 22 and the vicinity thereof. Sufficient space for ensuring the operation can be secured, and furthermore, even when fluid food or the like is poured, it does not easily splash outside the container 1A even if it directly hits the protrusion 24 and repels. Further, since the taper portion 241 reduces the feeling of blockage of the upper opening 22 due to the presence of the protruding portion 24, particularly when the contents are stored in the container 1A manually, the storing operation is performed. For a person, the presence of the protrusion 24 is not easily disturbed not only physically but also psychologically. On the other hand, for example, in the container described in Patent Document 1, the raised portion formed at the center of the bottom of the container has a substantially rectangular parallelepiped shape, and the space occupancy rate in the vicinity of the upper opening of the container and its vicinity, such as the tapered portion 241 However, since the operation effect by the projection part 24 mentioned above is not show | played, it is inferior to the container 1A of this embodiment at the point of the accommodation operativity of the content.

このような内容物の収容操作の一層の向上の観点から、先細り部241は少なくとも、上端部24tを含む、突起部24の上部側(底面2U側とは反対側)に存することが好ましい。また同様の観点から、突起部24の全高に占める先細り部241の高さの割合、即ち(先細り部241の高さ/突起部24の全高)×100は、50%以上とすることが好ましく、特に70%以上、とりわけ90%以上とすることが好ましい。本実施形態においては、図2に示すように、突起部24全体が先細り部241であり、突起部24はその高さ方向において長手方向長さLxが一定で不変の部分を有しておらず、従って、突起部24の全高に占める先細り部241の高さの割合は100%である。   From the viewpoint of further improving the contents accommodating operation, it is preferable that the tapered portion 241 exists at least on the upper side (the side opposite to the bottom surface 2U side) of the protruding portion 24 including the upper end 24t. From the same viewpoint, the ratio of the height of the tapered portion 241 to the total height of the protruding portion 24, that is, (the height of the tapered portion 241 / the total height of the protruding portion 24) × 100 is preferably 50% or more. In particular, it is preferably 70% or more, particularly 90% or more. In this embodiment, as shown in FIG. 2, the entire protrusion 24 is a tapered portion 241, and the protrusion 24 has a constant longitudinal length Lx in the height direction and does not have an invariable portion. Therefore, the ratio of the height of the tapered portion 241 to the total height of the protruding portion 24 is 100%.

また、本実施形態の容器1Aは、突起部24の特徴的な構成により、取り扱い性にも優れている。即ち一般に、内容物が収容されている容器(食品包装体)を手で把持して取り扱う場合には、内容物の下方から容器全体を手で支えるように保持することが多く、特に、内容物が流動性の高いものである場合は、取り扱い中に容器から内容物がこぼれないようにするため、そのように容器を保持することが多いところ、例えば内容物の品温が手で直接触れられないような高温の場合には、その周辺部も同様の高温になっているため、内容物の下方から容器全体を手で支えることが困難になる。そして、そのような高温の内容物の場合、フランジ部等の、容器の上部開口縁部を片手で把持できれば、容器の取り扱いに特段困ることはない。しかし、従来の容器は、内容物が収容された状態で上部開口縁部を片手で把持すると、自重により容器全体が撓み、内容物によっては外部に漏れ出すおそれがあるため、上部開口縁部を両手で把持しなければならず、例えば電子レンジ加熱後にレンジ庫内から容器を取り出す場合、狭いレンジ庫内に両手を入れなければならず、取り扱い性の点で改良の余地があった。これに対し、本実施形態の容器1Aは、上面視において突起部24が底面2Uの長手方向Xに沿って延びるように形成されている、即ち、底面2Uの長手方向と突起部24の長手方向とが一致しているため実用上十分な強度を有し、図3に示すように、内容物(食品4)が収容された状態でフランジ部23の任意の部位を片手で把持しても、容器1A(収容部2)が撓みにくく、取り扱い性に優れる。   Further, the container 1 </ b> A of the present embodiment is excellent in handleability due to the characteristic configuration of the protrusion 24. That is, in general, when a container (food packaging body) containing the contents is gripped and handled by hand, the entire container is often held by hand from below the contents. In order to prevent the contents from spilling out of the container during handling, the container is often held so that the temperature of the contents can be touched directly by hand, for example. In the case of such a high temperature, since the peripheral part is also at a high temperature, it is difficult to support the entire container by hand from below the contents. In the case of such high-temperature contents, if the upper opening edge of the container, such as the flange, can be gripped with one hand, there is no particular problem in handling the container. However, in the case of a conventional container, if the upper opening edge is held with one hand while the contents are contained, the entire container may be bent by its own weight, and depending on the contents, there is a risk of leaking to the outside. For example, when the container is taken out from the microwave oven after being heated in the microwave oven, both hands must be put in the narrow oven and there is room for improvement in terms of handling. On the other hand, the container 1A of the present embodiment is formed such that the protrusion 24 extends along the longitudinal direction X of the bottom surface 2U in top view, that is, the longitudinal direction of the bottom surface 2U and the longitudinal direction of the protrusion 24. Has a sufficient strength for practical use, and as shown in FIG. 3, even if an arbitrary part of the flange portion 23 is held with one hand while the contents (food 4) are accommodated, The container 1A (accommodating portion 2) is difficult to bend and has excellent handleability.

また、本実施形態においては、前述した突起部24による作用効果をより確実に奏させるようにする観点から、突起部24は、その長手方向Xに沿う側面視において山型形状をなし、且つ「角」即ち「端部における突き出た部分」を有していない。より具体的には、本実施形態における突起部24は、図2に示す如き長手方向Xに沿う側面視において、角が無く輪郭線が曲線のみから構成された山型形状をなしており、また、幅方向Yに沿う側面視においても、角が無く輪郭線が曲線のみから構成されている。突起部24がこのような角の無い山型形状をなしていると、収容部2の内容積の確保、内容物の収容操作のしやすさ等の一層の向上が図られる。また仮に、突起部24が角を有していると、例えば収容部2に内容物が収容された状態でフランジ部23を把持した場合に、その突起部24の角を起点として収容部2が折れ曲がることが懸念されるが、本実施形態においては突起部24が角を有してないため、収容部2自体の強度が向上しており、そうした懸念が払拭されている。   In the present embodiment, the protrusion 24 has a mountain shape in a side view along the longitudinal direction X from the viewpoint of more surely exerting the operation and effect of the protrusion 24 described above. It does not have “corners” or “protruding portions at the ends”. More specifically, the protrusion 24 in the present embodiment has a mountain shape with no corners and an outline composed only of a curve in a side view along the longitudinal direction X as shown in FIG. Even in a side view along the width direction Y, the contour line has no corners and is composed only of a curved line. If the protrusion 24 has such a mountain shape without corners, further improvement in the securing of the internal volume of the storage portion 2 and the ease of storing the contents can be achieved. Also, if the protrusion 24 has a corner, for example, when the flange 23 is gripped in a state in which the contents are accommodated in the accommodating portion 2, the accommodating portion 2 starts from the corner of the protrusion 24. Although it is feared that it bends, in this embodiment, since the projection part 24 does not have a corner | angular part, the intensity | strength of the accommodating part 2 itself has improved and such a concern is wiped out.

前述した突起部24による作用効果をより確実に奏させるようにする観点から、突起部24の各部の寸法は下記のように設定することが好ましい。
収容部2の底面2Uの長手方向Xの長さの最大値に対する、突起部24の長手方向Xの長さLxの最大値(長手方向Xにおける最大長さ)の比率は、後者/前者として、好ましくは0.5〜1.0、さらに好ましくは0.7〜1.0である。
収容部2の底面2Uの短手方向Yの長さの最大値に対する、突起部24の短手方向Yの長さの最大値(短手方向Yにおける最大長さ)の比率は、後者/前者として、好ましくは0.05〜1.0、さらに好ましくは0.1〜1.0である。
収容部2内の深さ(底面2Uから上部開口22までの距離)に対する、突起部24の高さの比率は、後者/前者として、好ましくは0.8〜1.0、さらに好ましくは0.9〜1.0である。
From the viewpoint of ensuring the above-described effects of the projection 24, the dimensions of each portion of the projection 24 are preferably set as follows.
The ratio of the maximum value of the length Lx in the longitudinal direction X of the protrusion 24 to the maximum value of the length in the longitudinal direction X of the bottom surface 2U of the housing portion 2 (maximum length in the longitudinal direction X) is the latter / the former: Preferably it is 0.5-1.0, More preferably, it is 0.7-1.0.
The ratio of the maximum value of the length in the short direction Y of the protrusion 24 (the maximum length in the short direction Y) to the maximum value of the length in the short direction Y of the bottom surface 2U of the housing portion 2 is the latter / the former. Is preferably 0.05 to 1.0, and more preferably 0.1 to 1.0.
The ratio of the height of the protrusion 24 to the depth in the accommodating portion 2 (distance from the bottom surface 2U to the upper opening 22) is preferably 0.8 to 1.0, more preferably 0. 9-1.0.

本実施形態の容器1Aに収容される内容物の種類は特に制限されないが、特に食品に好適であり、とりわけ、突起部24の前述した作用効果を考慮すると、「常温常圧下で流動性を有する食品」(収容部2に収容する際に流動性を有する食品)に好適である。容器1Aの内容物となる食品の具体例としては、パスタ・うどん・そば・中華麺等の麺類、米飯、パン類、蒸し物類が挙げられる。また、「常温常圧下で流動性を有する食品」の具体例としては、スープ等のいわゆる汁物、たれ・つゆ・各種ソース等のソース類、いわゆる丼物におけるあん、カレーライス等が挙げられる。   The type of contents contained in the container 1A of the present embodiment is not particularly limited, but is particularly suitable for foods. In particular, considering the above-described effects of the protrusions 24, “has fluidity under normal temperature and normal pressure. It is suitable for “food” (food that has fluidity when stored in the storage unit 2). Specific examples of foods that are the contents of the container 1A include noodles such as pasta, udon, soba, and Chinese noodles, cooked rice, breads, and steamed foods. Specific examples of the “food having fluidity under normal temperature and normal pressure” include so-called soups such as soups, sauces such as sauces, soups, various sauces, so-called sauces in soup, curry rice, and the like.

ところで、突起部24は、前述したように内容物の収容操作や容器1Aの取り扱い性の向上に寄与するだけでなく、容器1Aの内容物の加熱効率の向上にも寄与し、内容物をムラなく均一に加熱し得る。特に、本実施形態における突起部24は中空部240を有しているため、容器1Aの内容物を電子レンジや湯煎などの加熱手段によって容器1Aごと加熱した場合に、中空部240が熱源として機能し得るため、内容物をその中央部及び周囲から効率良く加熱することが可能となり、加熱ムラが生じにくい。斯かる作用効果は、例えば容器1Aの内容物が冷凍物である場合に、その内容物を容器1Aごと自然解凍した場合にも奏され得る。このような、突起部24による内容物の加熱均一機能を考慮すると、容器1Aは、喫食時に加熱調理が必要な食品、例えば冷蔵又は冷凍食品を収容するのに好適であると言える。   By the way, the protrusion 24 not only contributes to the contents storage operation and the handling property of the container 1A as described above, but also contributes to the improvement of the heating efficiency of the contents of the container 1A. And can be heated uniformly. In particular, since the protruding portion 24 in the present embodiment has a hollow portion 240, the hollow portion 240 functions as a heat source when the contents of the container 1A are heated together with the container 1A by heating means such as a microwave oven or a hot water bath. Therefore, the contents can be efficiently heated from the central portion and the periphery, and uneven heating is less likely to occur. Such an effect can also be achieved when, for example, the contents of the container 1A are frozen, and the contents are naturally thawed together with the container 1A. Considering such a heating and uniform function of the contents by the protrusion 24, it can be said that the container 1A is suitable for containing food that needs to be cooked at the time of eating, for example, refrigerated or frozen food.

図3は、容器1Aの収容部2内に食品4が収容された状態を示したものであり、容器1Aと食品4とを含む食品包装体5である。食品包装体5はさらに、容器1Aの上部開口22を覆う蓋体3を含んで構成されている。食品包装体5は、それ単体で市場流通可能な形態とされており、そのままの形態又は外装された形態で店頭に並べられ、一般消費者の手に渡り得る。一般消費者が食品包装体5を店舗で購入する態様を例にとると、店舗で購入された食品包装体5は、必要に応じそのまま冷蔵又は冷凍保管することができ、提供・喫食する際には、個食包装体10をそのまま自然解凍あるいは電子レンジ等の加熱機器によって加熱調理すれば良く、例えば調理済みの食品4を、別体の皿などの喫食用・提供用容器に移さずに、容器1Aに収容されたままの状態で提供・喫食することができる。容器1Aは食品4の喫食後に廃棄することもできる。従って、食品包装体5を用いることで、食品の調理から提供・喫食までを簡便に衛生的に実行することが可能となり、例えば、店舗における専用調理場を備えない部署(例えばスーパーのレジ周り)等でも調理が可能である。   FIG. 3 shows a state in which the food 4 is accommodated in the accommodating portion 2 of the container 1 </ b> A, and is a food package 5 including the container 1 </ b> A and the food 4. The food package 5 further includes a lid 3 that covers the upper opening 22 of the container 1A. The food package 5 is in a form that can be marketed by itself, and can be placed in the store as it is or in an external form, and can be delivered to a general consumer. Taking an example in which a general consumer purchases a food packaging 5 at a store, the food packaging 5 purchased at the store can be refrigerated or frozen as it is, and provided and eaten. Can be cooked by heating the individual package 10 as it is with natural thawing or a heating device such as a microwave oven. For example, the cooked food 4 is not transferred to a container for eating and providing such as a separate dish, It can be provided and eaten while being accommodated in the container 1A. The container 1A can be discarded after the food 4 is consumed. Therefore, by using the food packaging 5, it is possible to simply and hygienically execute from food preparation to serving and eating, for example, a department that does not have a dedicated kitchen in a store (for example, around a supermarket cash register) Etc. can also be cooked.

食品包装体5においては、突起部24の上端部24tが収容部2内の食品4(内容物)の表面から突出している。斯かる構成により、突起部24が食品4中に完全に埋没している形態に比して、例えば食品包装体5全体を電子レンジや湯煎等で加熱した場合における食品4の加熱均一性がより一層向上し得る。斯かる作用効果の発現と容器1Aの内容積の確保とのバランスの観点から、突起部24における、食品4の表面から突出している部分の高さは、1mm以上が好ましく、製品ロット間における食品4の充填量や比重の誤差等の影響を考慮すると、突起部24を食品4の表面からより確実に突出させる観点から、例えば3mm以上がより好ましい。   In the food package 5, the upper end 24 t of the protrusion 24 protrudes from the surface of the food 4 (contents) in the container 2. With such a configuration, the heating uniformity of the food 4 when, for example, the entire food packaging 5 is heated with a microwave oven, a hot water bath, or the like, is higher than that in which the protrusion 24 is completely buried in the food 4. It can be further improved. From the viewpoint of the balance between the expression of such effects and the securing of the inner volume of the container 1A, the height of the protruding portion 24 protruding from the surface of the food 4 is preferably 1 mm or more, and the food between the product lots 4 is more preferable, for example, from the viewpoint of causing the protrusion 24 to protrude more reliably from the surface of the food 4 in consideration of the influence of the amount of filling 4 and the error in specific gravity.

尚、一般に、図3に示す食品包装体5の如く、食品包装体において内容物である食品の表面からこれを収容する容器の一部が突出していると、これを見る者に内容物の収容量が比較的少ないかのように印象を与えるおそれがあり、このような印象付けは食品包装体という商品としては好ましくない場合があり、また、見栄えの点でもプラスにはならないおそれがある。しかし、食品包装体5においては、内容物である食品4の表面から突出している容器1Aの一部は、長手方向Xに沿う長さが上部開口22に向かうに従って漸次減少している、先細り部241であり、しかもこの先細り部241は、角が無く輪郭線が曲線のみから構成されているため、これを見る者に上部開口22が閉塞している印象を与え難く、見栄えの低下が最小限に抑えられている。   In general, as shown in FIG. 3, when a part of a container for containing food projects from the surface of the food, which is the contents of the food packaging, as shown in FIG. There is a possibility that an impression is given as if the amount is relatively small. Such impression may not be preferable as a food packaging product, and may not be positive in terms of appearance. However, in the food packaging body 5, a part of the container 1 </ b> A protruding from the surface of the food 4 that is the content has a tapered portion in which the length along the longitudinal direction X gradually decreases toward the upper opening 22. In addition, since the tapered portion 241 has no corners and the contour line is composed only of a curved line, it is difficult to give the viewer an impression that the upper opening 22 is closed, and the deterioration in appearance is minimal. Is suppressed.

食品包装体5においては、食品包装体5の外観と食品包装体5を加熱した際の加熱均一性とのバランスの観点から、食品4の長手方向Xの全長Lに対する、食品4の表面から突出している突起部24の同方向Xの長さLpの割合、即ち(食品表面から突出している突起部の長手方向長さLp/食品の長手方向長さL)×100は、少なくとも10%以上が好ましく、特に25〜75%、とりわけ35〜60%が好ましい。食品Lpの全長に対する突起部24の食品からの露出部分の長さLの割合が大きすぎる、即ち要は突起部の長さLpが大きすぎると、見た目が悪くなり、該割合が小さすぎる、即ち要は突起部の長さLpが大きすぎると、食品包装体5を加熱した際に食品4に加熱ムラが生じるおそれがある。   The food package 5 protrudes from the surface of the food 4 with respect to the total length L in the longitudinal direction X of the food 4 from the viewpoint of the balance between the appearance of the food package 5 and the heating uniformity when the food package 5 is heated. The ratio of the length Lp of the protruding portion 24 in the same direction X, that is, (longitudinal length Lp of the protruding portion protruding from the food surface / longitudinal length L of the food) × 100 is at least 10% or more. Particularly preferred is 25 to 75%, especially 35 to 60%. If the ratio of the length L of the exposed portion of the protrusion 24 from the food to the total length of the food Lp is too large, that is, if the length Lp of the protrusion is too large, the appearance becomes worse and the ratio is too small. In short, if the length Lp of the protrusion is too large, the food 4 may be unevenly heated when the food package 5 is heated.

図4には、本発明の容器の他の実施形態である容器1Bが示されている。容器1Bの突起部24は、長手方向Xに沿う側面視において円弧形状(半円形状)をなし、その頂部は容器1Aの頂部24tと異なり平坦ではなく凸状をなしており、容器1Aの突起部24とは同側面視における形状が異なるが、角を有していない点は両者共通である。容器1Bは、以上の点以外は容器1Aと同じ構成であり、容器1Aと同様の効果を奏し得る。   FIG. 4 shows a container 1B which is another embodiment of the container of the present invention. The protrusion 24 of the container 1B has an arc shape (semicircular shape) in a side view along the longitudinal direction X, and the top thereof is different from the top 24t of the container 1A and is not flat, but has a convex shape. Although the shape in the same side view differs from the part 24, the point which does not have an angle | corner is common in both. The container 1B has the same configuration as the container 1A except for the above points, and can achieve the same effects as the container 1A.

以上、本発明をその好ましい実施形態に基づき説明したが、本発明は前記実施形態に制限されない。例えば、収容部2の全体形状、突起部24の形状は、前記実施形態に制限されず、本発明の趣旨を逸脱しない範囲で適宜変更可能である。例えば突起部24の底面2Uからの高さは、蓋体3に実質的な影響を及ぼさない範囲であれば、側壁部21のそれより高くても構わない。また、前記実施形態においては突起部24の数は1個であったが、複数個でも良く、その場合は例えば、複数個の突起部24を、底面2Uの一方向好ましくは長手方向に列をなすように配置することができる。   As mentioned above, although this invention was demonstrated based on the preferable embodiment, this invention is not restrict | limited to the said embodiment. For example, the overall shape of the accommodating portion 2 and the shape of the protruding portion 24 are not limited to the above-described embodiment, and can be appropriately changed without departing from the spirit of the present invention. For example, the height of the protrusion 24 from the bottom surface 2 </ b> U may be higher than that of the side wall 21 as long as it does not substantially affect the lid 3. In the embodiment, the number of the protrusions 24 is one. However, a plurality of protrusions 24 may be used. In this case, for example, the plurality of protrusions 24 are arranged in one direction, preferably in the longitudinal direction, of the bottom surface 2U. Can be arranged as desired.

1A,1B 容器
2 収容部
2U 底面
20 底壁部
21 側壁部
22 上部開口
23 フランジ部
24 突起部
24t 上端部
240 中空部
241 先細り部
3 蓋体
4 内容物(食品)
5 食品包装体
X 長手方向
Y 幅方向
DESCRIPTION OF SYMBOLS 1A, 1B Container 2 Storage part 2U Bottom face 20 Bottom wall part 21 Side wall part 22 Upper opening 23 Flange part 24 Projection part 24t Upper end part 240 Hollow part 241 Tapered part 3 Cover body 4 Contents (foodstuff)
5 Food Packaging X Longitudinal direction Y Width direction

Claims (5)

内容物が収容される収容部の底面の中央部に、該収容部の上部開口に向かって突出する突起部を有する容器であって、
前記突起部は、前記上部開口側から見た場合に、一方向に延びていて長手方向を有しており、且つ該突起部の該長手方向に沿う長さが該底面側から上方に向かうに従って漸次減少する部分を有している容器。
A container having a protrusion protruding toward the upper opening of the storage portion at the center of the bottom surface of the storage portion in which the contents are stored;
When viewed from the upper opening side, the protrusion extends in one direction and has a longitudinal direction, and the length of the protrusion along the longitudinal direction increases upward from the bottom surface side. A container having a gradually decreasing portion.
前記収容部の底面は平面視において一方向に長い形状をなし、該一方向と前記突起部の前記長手方向とが一致している請求項1に記載の容器。   2. The container according to claim 1, wherein a bottom surface of the housing portion has a shape that is long in one direction in a plan view, and the one direction matches the longitudinal direction of the protrusion. 前記突起部は、該突起部の長手方向に沿う側面視及び該長手方向と直交する方向に沿う側面視それぞれにおいて山型形状又は円弧形状をなし、且つ角を有さず曲線のみから構成される請求項1又は2に記載の容器。   The protrusion has a chevron shape or an arc shape in a side view along the longitudinal direction of the protrusion and a side view along a direction orthogonal to the longitudinal direction, and includes only a curve without a corner. The container according to claim 1 or 2. 請求項1〜3の何れか一項に記載の容器と、該容器の前記収容部に収容される食品とを含む食品包装体。   The food packaging body containing the container as described in any one of Claims 1-3, and the foodstuff accommodated in the said accommodating part of this container. 前記突起部の上端部が前記収容部内の前記食品の表面から突出している請求項4に記載の食品包装体。   The food packaging body according to claim 4, wherein an upper end portion of the protruding portion protrudes from a surface of the food in the housing portion.
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