JP2013106747A - Microwave oven pressurized heat-insulation cooking set - Google Patents

Abstract

PROBLEM TO BE SOLVED: To provide a microwave oven pressurized heat-insulation cooking set which makes the best use of a high temperature/pressure condition caused by steam emitted from a food subjected to microwave heating by a microwave oven.SOLUTION: The microwave oven pressurized heat-insulation cooking set 1 includes a container with a lid, a pressure adjuster, and a warmer, which have three different functions. The pressure adjuster is attached to/detached from the container with the lid by a steam discharge cylinder 7 of the container with the lid and a steam discharge cylinder attachment portion 12 of the pressure adjuster. The pressure adjuster is provided with a pressure valve 13 and also with a depressurization adjusting valve 14. The container with the lid is placed in the warmer and the pressure adjuster is attached to the container to make up the microwave oven pressurized heat-insulation cooking set 1, which is put in a cooking chamber of a microwave oven for cooking.

Description

  The present invention relates to cooking using a microwave oven, and is a microwave oven pressure cooking set that considers energy, time, and ecology of foods, cooking at a high temperature and keeping warm by pressure.

  There are many conventional pressure vessels that can be heated and cooked by heat or electromagnetic induction to heat the ingredients in the vessel and cook, but there are not many pressure vessels that can be used in microwave ovens. I don't see it. However, there are also packaging bags for pressure cooking in a microwave oven (see Patent Document 1) and pressure containers that can be pressure cooked in a microwave oven (see Patent Documents 2 and 3). There is also a pressure vessel that can be cooked and a part of the pressure vessel is made of transparent heat-resistant glass during cooking so that an unheated object can be observed (see Patent Document 4).

JP 2007-112488 A JP 2000-316716 A JP-A-8-47451 JP-A-5-137648

  Currently, microwave cooking is increasing, but pressure cooking that can be used in a microwave oven is not widespread. The pressure vessel that is usually sold is a normal pressure vessel (pressure cooker) that heats and heats the food in the vessel by fire or electromagnetic induction. However, heating by microwaves is not supported. Although there is a packaging bag for pressure cooking in a microwave oven that contains ingredients that can be easily cooked, you cannot put your own favorite ones. However, there are pressure vessels that can be cooked in a microwave oven, and there are those that can observe non-heated objects in the pressure vessel during cooking. It cannot be exchanged. In addition, when using a pressure vessel, it is important to maintain the same temperature for several minutes after boiling, but it is difficult to see the inside depending on the microwave oven by simply attaching a transparent glass part to the vessel. If you don't keep watching during cooking, you won't know when it boiled. When cooking at high temperature in a microwave oven, the container is hot to take out, so it is necessary to remove it with a heat insulating material or wait until it cools down, and it is effective that the inside of the container becomes hot inside the microwave oven Not used for.

  In order to achieve the above object, the present invention provides a microwave oven comprising a container with a lid for containing foodstuffs, a detachable pressure regulating device for regulating and controlling the pressure in the container, and a warmer for blocking the lidded container from the outside air temperature. It is a set for pressure insulation cooking.

  In a microwave oven cooking utensil, a container with a lid, a pressure regulator, and a microwave oven pressure-warming cooking set consisting of a warmer, the lidded container alone, with a lidded container and a pressure regulator, or with a lidded container Various combinations such as using a container with a lid, a pressure control device, and a warmer can be used with the warmer, and the warmer can also warm another container that has been warmed in advance. All of the adjustment device materials are radio wave permeable, pressure resistant and heat resistant, and are made of earthenware, glass, hard rubber, silicon, resin, etc., and the warmer is natural heat insulation, plastic heat insulation, mineral It is a microwave oven heat-insulating cooking set that is preferably made of a heat-insulating material that uses radio frequency insulation and is as thin as possible so as not to impair its function.

  A container with a lid is composed of a container part in which food is put and cooked, and a lid part for putting in and out the food and sealing the inside of the container part, and attachment and detachment with a pressure adjusting device at an arbitrary upper part of the lid part, A steam discharge tube is provided to discharge the steam generated by cooking the ingredients to the outside of the lidded container, and the steam discharge tube is provided with a discharge tube cap that covers the steam discharge tube. It is a set for.

  The pressure adjusting device has a steam discharge tube mounting part, and the steam discharge tube and the steam discharge tube mounting part of the lid part of the lidded container can be attached and detached, and the steam discharge tube mounting part generates steam generated by cooking food, In order to adjust and control the pressure in the lidded container to the pressure specified by the pressure regulator through the vapor discharge tube of the lid, it is integrated with the pipe body, and the pipe body is a pressure that regulates the pressure in the lidded container A control valve and a pressure release valve for releasing the pressure in the lidded container are provided, a pressure reducing control valve for adjusting the pressure reduction in the lidded container, and a pressure gauge for viewing the pressure in the lidded container are also provided. The pressure control valve has a pressure control valve, pressure gauge, and pressure release valve at any position on the pipe where a whistle can be provided where steam is released when the pressure exceeds the adjusted pressure. The decompression control valve can be provided in a well-balanced manner It is a child-range pressure warm cooking set.

  The incubator can be used in a microwave oven so that the container with a lid is not directly affected by the outside air temperature. The incubator is composed of a heat insulating container part for holding a container with a lid and a heat insulating container cover part. There are some types of flexible warmers that wrap, such as a bag-type warmer and a furoshiki-type warmer, and the warmer has a pressure adjusting device mounting hole for attaching the steam discharge tube mounting part to the steam discharge tube of the lidded container. It is a set for microwave oven pressure insulation cooking.

  The effect of the present invention is a microwave oven pressure cooking set that can be used in a microwave oven, and can be cooked by putting the food of your choice into a lidded container, the pressure vessel and the pressure regulator can be attached and detached, and Since the container can be selected depending on the shape and quantity, wasteful electric energy, waste of washing the container, water and detergent costs can be saved. Also, when using a pressure vessel, it is important to maintain the same temperature for several minutes after boiling, but it is important to know when the ingredients in the vessel are in the state of boiling. By notifying them with sound, you can immediately know how many minutes you should cook after you hear the whistle sound if you are close. In cooking in a microwave oven, in order to use the energy in the pressure vessel that has become hot due to pressure without waste, use the ability to maintain the temperature of the incubator as much as possible, and continue cooking with residual heat, or cooked food In addition to preventing the temperature from dropping, it can be served hot on the table, and can also be removed with a bare hand when removing a heated container with a lid from the microwave oven. Further, as the temperature in the lidded container increases, the air in the lidded container decreases as the amount of steam increases, and the amount of oxygen that causes the rot of the food material also decreases. And even if the temperature in the lidded container drops, the pressure reduction control valve allows only a minimum amount of air, so that the cooked dishes can be delayed, and the microwave oven is heated to a high temperature. It can be used for other than cooking.

The perspective view of this invention. Sectional drawing of this invention. The disassembled perspective view of the container with a lid which is a part of this invention. The exploded sectional view of the container with a lid which is a part of the present invention. The perspective view of the pressure regulator which is a part of this invention. Sectional drawing of the pressure regulator which is a part of this invention. The perspective view of the warmer which is a part of this invention. Sectional drawing of the warmer which is a part of this invention. The perspective view of the bag type warmer as one form of the flexible warmer of the warmer which is a part of this invention. The perspective view of the furoshiki type warmer as one form of the flexible warmer of the warmer which is a part of the present invention.

  Hereinafter, the present invention is a microwave oven pressure-keeping cooking set (1) having three separate functions of a container (2) with a lid, a pressure control device (3), and a warmer (4). 2 is a perspective view and a cross-sectional view showing the entire configuration of the microwave oven pressure-keeping cooking set (1), and FIGS. 3 and 4 are an exploded perspective view and an exploded cross-sectional view of the lidded container (2), FIG. FIG. 6 is a perspective view and a cross-sectional view of the pressure adjusting device (3), FIGS. 7 and 8 are a perspective view and a cross-sectional view of the warmer (4), and FIGS. 9 and 10 are bags of the flexible warmer. BRIEF DESCRIPTION OF THE DRAWINGS FIG. 1 is a perspective view of a mold warmer (21) and a furoshiki type warmer (22), and the present invention will be described in detail with reference to the drawings.

  2 is a cross-sectional view of the microwave oven pressure maintaining cooking set (1) in the embodiment of the present invention, and the lidded container (2) shown in FIGS. 5) and a cover (6) for taking in and out the food (9) and sealing the inside of the container (5), and a steam discharge tube (7) at an arbitrary position on the outer top of the cover (6). The steam exhaust tube (7) is provided with a discharge tube cap (8) that covers the steam exhaust tube (7), and the materials are all radio wave permeable, pressure resistant, heat resistant, earthenware, glass, hard rubber, Made of silicon or resin.

  2 and the pressure adjusting device (3) shown in FIGS. 5 and 6 have a steam discharge tube mounting portion (12), and the steam discharge tube mounting portion (12) is a container with a lid. The steam discharge tube (7) and the steam discharge tube mounting portion (12) are attached and detached, and the steam (10) generated by cooking the food (9) is removed from the upper upper portion of the lid (6). In order to adjust and control the pressure in the lidded container (2) to the pressure specified by the pressure adjustment device (3) through the discharge tube (7), it is integrated with the pipe body (11). Pressure adjustment valve (13) for adjusting the pressure in the container (2) with a lid, decompression control valve (14) for regulating the pressure reduction in the container (2) with a lid, and release the pressure in the container (2) with a lid Pressure relief valve (15), pressure gauge (16) for seeing the pressure in the lidded container (2) is provided in a well-balanced position at any position of the pipe, outside the pressure control valve (13) When the wall releases steam when the pressure exceeds the adjusted level, Ronifue portion (17) is provided, the material, all radio wave transmitting, pressure-resistant, heat-resistant such, ceramics, glass, made from hard rubber, silicone, resin, etc..

  The cross-sectional view of the present invention shown in FIG. 2 and the warmer (4) shown in FIGS. 7 and 8 are composed of a warming container (18) and a warming container lid (19). The container with lid (2) is not directly affected by the outside air temperature.The insulation container lid part (19) has a steam discharge cylinder mounting part (7) on the steam discharge cylinder (7) of the lidded container (2) ( A pressure adjusting device mounting hole (20) is provided for mounting 12). The incubator (4) can be formed of a flexible bag type incubator (21) and a furoshiki type incubator (22) that wraps the lidded container (2) shown in FIGS. It is desirable that the incubator (4) is made of a heat insulating material having a radio wave transmission property using a natural heat insulating material, a plastic heat insulating material, and a mineral heat insulating material, and is as thin as possible so as not to impair the function.

Several types of containers with lids (2) can be created, including a pressurized container with a maximum pressure limit of 1.3 atmospheres, a pressure container with a maximum pressure limit of 1.8 atmospheres, and a vitality container with a maximum pressure limit of 2.5 atmospheres. Containers with lids (2) with different sizes, box-shaped to spherical materials, and shapes that match the limit pressure.
Naturally, the pressure control device (3) is also capable of several types of pressure control devices (3), including a pressurization type with a maximum limit pressure of 1.3 atm, a pressure type with a maximum limit pressure of 1.8 atm, and a vitality type with a maximum limit pressure of 2.5 atm. It can be selected according to the type and amount of food to be cooked. The incubator (4) is a natural heat insulating material,
The container with lid (2) is a heat-insulating container (2), which is made of plastic and mineral heat-insulating material, and is heat-resistant. There are two types: a warmer (4) of the type that puts the thermal insulation lid (19) in 18) and a flexible type of warmer that wraps the container (2) with a lid. There is a bag-type warmer (21) that puts the container (2) in a bag, and a furoshiki-type warmer (22) that wraps the container with lid (2) with cloth, both of which are made of string, removable tape, rubber, etc. It is supposed to be tied up.

  When cooking a small amount of rice cake or long and narrow vegetables, a box-type lidded container with a suitable size with a maximum pressure of 1.3 atm, which is a pressurized type and can be freely shaped compared to other vessels (2) By selecting, the space space at the bottom will be reduced, so you can cook without adding more boiled juice than necessary, and it is suitable for the amount of ingredients (9) to cook for boiled food such as hard meat block meat Capable of cooking at high temperature in a container (2) with a maximum vital pressure of 2.5 atmospheres of the maximum pressure type, and after the cooking in a microwave oven for a short time, the inside of the container (2) with a lid is hot In order to use it without waste, it is possible to cook with residual heat by using a warmer (4) and it is eco-friendly.

  It is known that the taste is soaked in the food (9) when it is boiled and chilled, so it is known that the next day after cooking is delicious. After cooking, remove the lidded container (2) with the pressure regulator (3) from the heat retaining container (4), cool it, and put it in the refrigerator. Due to the effect of the reduced pressure control valve (14), it is possible to soak the taste while maintaining the freshness of the container because the oxygen in the lidded container (2) is small.

  Various dishes are cooked in gas ranges, electromagnetic cookers, microwave ovens, etc., but it is very difficult to finish all the dishes together, and the first dishes are often cooled. Whatever cooking method is used, if the cooker can be put into the incubator (4) or the bag-type incubator (21) of the flexible incubator, it can delay the cooling of the cooked food and be flexible The wrapping-type incubator (22) of the type incubator can wrap various types of containers, and it can be eaten hot even if the number of dishes increases.

  All containers with lids (2) are equipped with container caps.Remove the pressure regulator (3) from the cooked container with lids (2), open the lid (6), and store the remainder of the use. If desired, the container cap (8) can be stored in the refrigerator as it is by simply placing the container cap (8) on the steam discharge tube (7) attached to the lid (6) without moving to another container.

DESCRIPTION OF SYMBOLS 1 Set for microwave oven pressure insulation cooking 2 Container with lid 3 Pressure regulator 4 Insulator 5 Container part 6 Lid part 7 Steam discharge cylinder 8 Discharge cylinder cap 9 Food 10 Steam 11 Pipe body 12 Steam discharge cylinder mounting part 13 Pressure control valve 14 Depressurization control valve 15 Pressure release valve 16 Pressure gauge 17 Whistle part 18 Insulation container part 19 Insulation container cover part 20 Pressure control device attachment hole part 21 Bag type warmer 22 Furoshiki type warmer

Claims (3)

In a microwave oven cooking utensil, a container with a lid is composed of a container part, a lid part, and a steam discharge tube, and the lid part can take in and out food and seal the inside of the container part, and can be attached to and detached from the pressure regulator. And a steam discharge tube from which the steam generated from the food is discharged. The steam discharge tube may be provided with a discharge tube cap that covers the steam discharge tube. And can be attached to and detached from the steam discharge tube provided in the lidded container, and is integrated with the pipe body in order to adjust and control the pressure in the lidded container to the pressure specified by the pressure regulating device. The pipe body is provided with a pressure adjusting valve and a pressure releasing valve for releasing the pressure, and a pressure reducing valve for adjusting the pressure reduction in the lidded container and a pressure gauge can be provided. The pressure control valve Microwave pressure kept cooking set is characterized in that can be provided by placing a flute portion at which release the steam when it is adjusted to the above high pressure. The incubator is for preventing the lidded container from being directly affected by outside air temperature even in the microwave oven, and the lidded container can be put in the incubator and cooked in the microwave oven. The microwave oven pressure-maintaining cooking set according to claim 1, wherein a pressure adjusting device mounting hole is provided to attach the steam discharge tube mounting portion to the steam discharge tube of the lidded container. The container with a lid, a pressure control device, and a warmer, the container with a lid alone, the container with a lid and the pressure control device, the container with a lid and the warmer, the container with a lid and the pressure control. The use of various combinations such as the device and the warmer can be used, the warmer can also warm another preheated device, and the material of the container with lid and the pressure control device are all The microwave oven according to claim 1 or 2, wherein the microwave oven has radio wave permeability, pressure resistance, and heat resistance, and the incubator is made of a heat-transmitting material using radio waves. Set for pressure insulation cooking.

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