JP2010184711A - Packaged crepe - Google Patents

Abstract

<P>PROBLEM TO BE SOLVED: To provide a packaged crepe which is easily carried, adaptable to the change in the size of the crepe to be produced, and easily taken out. <P>SOLUTION: The packaged crepe includes at least a substantially conical crepe 1, a substantially conical package 3 with its upper part being opened for storing the crepe 1, and a sealed bag body 2 including at least a substantially conical part having a height larger than that of the crepe 1 to store the crepe 1 and the package 3. The bag body 2 has a cutout part 2f for unsealing the bag body 2 at the position above an upper end of the crepe 1. The package 3 has a projecting part 3a projecting above the upper end of the crepe 1. An internal space 4 of the bag body 2 is filled with gas such as air. <P>COPYRIGHT: (C)2010,JPO&INPIT

Description

  The present invention relates to a packaged crepe confectionery in which a crepe confectionery in which a desired ingredient is wound into a substantially conical shape by a crepe dough is hermetically sealed.

2. Description of the Related Art Conventionally, crepe confectionery is known in which desired ingredients such as fruits such as bananas and fresh cream are baked into a substantially disc shape and are rolled into a substantially conical shape.
The crepe confectionery is usually prepared by a store clerk after the purchaser decides the type of ingredients and places an order, and is provided in a substantially conical paper wrapping paper that opens upward.
On the other hand, a packaging container for containing a food having a substantially conical portion such as an edible corn of soft cream is known.
For example, in order to provide a function of blocking oxygen gas, moisture, and the like and providing an easy opening function, a package having a double structure of a specific cone-shaped exterior body and a specific cone-shaped interior body has been proposed (Patent Literature). 1). This package has a conical shape used for packaging confectionery such as ice cream.
In addition, in order to provide a cone for frozen confectionery that has advantages such as excellent shape retention and the ability to insert soft cream without any trouble, the cone for frozen confectionery and the soft cream that can be put in the cone for frozen confectionery The edible filler is inserted into the outer peripheral surface of the confectionery cone, and the edible filler and the wrapping paper are inserted into the outer peripheral surface of the confectionery cone. A technique has been proposed in which the side wall of the cone for frozen confectionery can be sandwiched (Patent Document 2). In this case, the confectionery corn and soft ice cream are placed in a synthetic resin packaging container composed of a corn-type container body and a cap covering the upper surface of the container.

Japanese Patent Laid-Open No. 10-101131 Japanese Patent Laid-Open No. 2004-215502

Since the conventional crepe confectionery is provided only in a state of being accommodated in a substantially conical paper wrapping paper, it is inconvenient to carry. In particular, it was difficult to carry a plurality of crepe confectionery because of poor stability.
On the other hand, crepe confectionery is produced manually for each order, and the size (specifically, the height or thickness of the cone shape) may vary depending on the type, amount, etc. of the ingredients. . Therefore, in order to package the entire crepe confectionery, it is necessary to use a packaging means that can cope with a change in the size of the crepe confectionery. Further, such a packaging means needs to be configured so that the crepe confectionery can be easily taken out.
Therefore, the present invention provides a packaged crepe confectionery that is easy to carry, can cope with changes in the size of the crepe confectionery produced, and can be easily taken out. With the goal.

As a result of studies to solve the above-mentioned problems, the present inventor combined a specific package for containing crepe confectionery with a specific sealed bag for containing the wrapping confectionery and crepe confectionery. As a result, the present inventors have completed the present invention.
That is, the present invention provides the following [1] to [4].
[1] From the height of the substantially cone-shaped crepe confectionery whose lower end is the apex and whose diameter is expanded upward, a substantially cone-shaped packaging body for opening the crepe confectionery, and an upper opening. A packaged crepe confectionery comprising: the crepe confectionery and at least a sealed bag for containing the wrapping body, wherein the crepe confectionery includes at least a substantially cone-shaped portion having a large height.
[2] The packaged crepe confectionery according to [1], wherein the bag body has a notch for opening the bag body at a position above the upper end of the crepe confectionery.
[3] The packaged crepe confection according to [1] or [2], wherein the package has a protruding portion that protrudes upward from the upper end of the crepe confectionery.
[4] The packaged crepe confectionery according to any one of [1] to [3], wherein the internal space of the bag is filled with gas.

The packaged crepe confectionery of the present invention is easy to carry because the crepe confectionery is stably contained in a sealed bag. It is also possible to carry several crepe cakes at the same time.
Further, in the packaged crepe confectionery of the present invention, since the sealed bag includes at least a substantially conical portion having a height larger than the height of the crepe confectionery, the size of the crepe confectionery produced manually. Can respond to changes in
Furthermore, since the packaged crepe confectionery of the present invention includes a substantially conical wrapping body opened upward, the crepe confectionery can be easily taken out from the bag body at the time of opening.

FIG. 1 shows an example of the packaged crepe confectionery of the present invention, and (A) in the figure is a front view showing a state before the crepe confectionery and the package are contained in the bag body, FIG. (B) in the inside is a front view showing a state in which the crepe confectionery and the package are accommodated in the bag and sealed.

An example of the packaged crepe confectionery of the present invention will be described with reference to the drawings.
In FIG. 1, the code | symbol 1 shows a crepe confectionery. The code | symbol 2 shows the bag body for accommodating and sealing a crepe confectionery and a package. The code | symbol 3 shows the package for accommodating the crepe confectionery 2. FIG.
The package 3 has a substantially conical shape that is formed so as to match the shape of the crepe confectionery 1 and that opens upward. For example, the package 3 can be manufactured by processing a paper sheet, a synthetic resin sheet, or the like. it can.
The package 3 has a protruding portion 3 a that protrudes upward from the upper end of the crepe confectionery 1. When opening the packaged crepe confectionery of the present invention, the crepe confectionery 1 and the packaging body 3 can be easily pulled out from the bag body 2 by grasping the protrusion 3a and pulling upward. The package 3 is also beneficial from the viewpoints of maintaining the shape retention of the crepe confectionery 1 and improving hygiene and workability when stored in the bag 2.

The bag body 2 is composed of a pair of transparent synthetic resin films having an isosceles triangle shape having a vertex 2a at the lower end when the crepe confectionery 1 is accommodated.
As shown in FIG. 1A, the bag body 2 has a pair of front and back flexible synthetic resin films at the time before the crepe confectionery 1 is accommodated, the edge portion 2b sandwiching the apex 2a, It is configured so that it is joined in advance by heat fusion or the like at 2c and not joined at the upper edges 2d, 2d. Therefore, the crepe confectionery 1 and the packaging body 3 immediately after production can be accommodated through the upper storage opening 2e which is an opening formed by the upper edges 2d and 2d.
Since the crepe confectionery 1 and the packaging body 3 are accommodated in the bag body 2 through the upper storage port 2e, the bag body 2 has a substantially conical shape similar to the shape of the crepe confectionery 1 and the packaging body 3. As shown in (B), a sealed bag body can be formed by using sealing means such as a packaging heat-sealing machine between the upper edges 2d and 2d.
In addition, the bag body 2 obtained by fusing a pair of front and back synthetic resin films is filled with a gas such as air inside and sealed, as shown in FIG. And a pair of left and right portions at the top of the conical surface have indentations (not indicated in the figure) recessed inward. Among these, the pair of left and right depressions at the upper part of the conical surface of the bag body 2 has an effect of fixing the position of the crepe confectionery 1.

The bag body 2 in a state in which the crepe confectionery 1 and the package 3 are accommodated includes at least a substantially conical portion having a height larger than the height of the crepe confectionery 1. By comprising in this way, even if it is a case where the magnitude | size of the crepe confectionery 1 changes for every preparation, the crepe confectionery 1 can be reliably accommodated in the bag body 2. FIG.
In addition, the substantially cone-shaped part in the bag body 2 is a part corresponding to the surface which extended the whole cone surface of the crepe confectionery 1, For example, in (B) in FIG. To the bottom of the central depression on the top surface.
The height of the substantially conical portion of the bag body 2 is preferably 1.1 times or more that of the crepe confectionery 1. The upper limit of the height of the substantially conical portion of the bag 2 is the height of the crepe candy 1 in consideration of the width of the change in the size of the crepe candy 1 and the range in which the size of the bag 2 is not excessive. On the other hand, it is usually within 1.4 times.
In addition, the width | variety of the magnitude | size change of the crepe confectionery 1 can be assumed by considering the diameter of crepe dough, and the kind and quantity of ingredients. Examples of ingredients include fruits such as bananas, fresh cream, hams and sausages.
The crepe confectionery 1 can be stably accommodated in the bag 2 even if the diameter of the upper end surface changes as well as the height change. The reason is that since the bag body 2 has a substantially conical shape whose diameter is increased upward along the surface obtained by extending the conical surface of the crepe confectionery 1, the diameter of the upper end surface of the crepe confectionery 1 is changed. This is because the outer peripheral surface of the crepe confectionery 1 and the inner peripheral surface of the bag body 2 always come into contact with each other, and the crepe confectionery 1 is reliably supported by the bag body 2.

The internal space of the sealed bag body 2 is filled with a gas such as air or nitrogen gas. For this reason, an internal space 4 in which a constant volume is maintained even when pressed is formed in the upper portion of the bag body 2. The height of the internal space 4 (in the example shown in FIG. 1B), the distance from the upper surface of the crepe 1 to the bottom of the center of the upper end surface of the bag 2 is usually 2 to 5 cm. It is.
The internal space 4 filled with the gas has an action of maintaining the shape retention of the packaged crepe confectionery of the present invention when the purchaser of the crepe confectionery presses it when carrying it. In particular, when carrying a plurality of crepe confectionery, it is very useful for maintaining shape retention. Further, even when the packaged crepe confectionery of the present invention is placed sideways on a seat in an automobile, the crepe confectionery is deformed by the presence of the internal space 4 filled with gas. Or the material can be effectively prevented from collapsing.

The bag body 2 has a notch 2 f for opening the bag body 2 at a position above the upper end of the crepe confectionery 1. The notch 2f makes it easy to open the bag body 2 and to take out the crepe confectionery 1.
The two corners 2g, 2g formed after joining the upper edges 2d, 2d of the bag body 2 by heat fusion or the like are bent downward or upward, and taped to the conical surface or upper surface of the bag body 2. By sticking with, for example, a head having a substantially rectangular upper surface can be formed. In this case, the above-described depression of the bag body 2 (see (B) in FIG. 1) can be eliminated, and the rigidity of the bag body 2 can be increased. Even in this case, it is assumed that a substantially conical shape is maintained from the lower end to the upper end of the bag body 2.
Further, if the vertical width of the upper edge 2d of the bag body 2 is increased and a small round hole is provided in the center in the left-right direction of the upper edge 2d, the round hole is used to form a cantilever at the storefront. It is also possible to hang the crepe confectionery of the present invention on a rod-like body arranged horizontally in the display. In addition, by using a simple foldable stand made of paper or the like having a round hole into which the bag body 2 can be inserted from above, the packaged crepe confectionery of the present invention is stood up and displayed, or the stand is creped. It can be provided as an accessory service for confectionery and used by the purchaser.

DESCRIPTION OF SYMBOLS 1 Crepe confectionery 2 Bag 2a Vertex 2b, 2c Edge 2d Upper edge 2e Upper storage port 2f Notch 2g Corner 3 Package 3a Protrusion 4 Gas filled internal space

Claims (4)

A substantially cone-shaped crepe confectionery having a lower end at the top and a diameter increasing upward;
A substantially conical package with an open top for containing the crepe confectionery;
A sealed bag for containing the crepe confectionery and the package, comprising at least a substantially conical portion having a height greater than the height of the crepe confectionery;
A packaged crepe confectionery characterized by comprising:   The packaged crepe confectionery according to claim 1, wherein the bag body has a notch for opening the bag body at a position above the upper end of the crepe confectionery.   The packaged crepe confectionery according to claim 1, wherein the package has a protruding portion that protrudes upward from an upper end of the crepe confectionery.   The packaged crepe confectionery according to any one of claims 1 to 3, wherein the interior space of the bag body is filled with gas.

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