JP2006211904A - Filtration plate for steamed potato flesh and apparatus for collecting steamed potato flesh equipped with the same - Google Patents

Abstract

<P>PROBLEM TO BE SOLVED: To provide a filtration plate for steamed potato flesh having such a structure that fine pieces and/or epidermis of the potato flesh are hardly scattered or piled on the surface peripheral part of the filtration plate after collection of the potato flesh; and to provide an apparatus for collecting steamed potato flesh equipped with the filtration plate structured so as not to be balky, having a good yield rate and sanitarily excellent. <P>SOLUTION: The filtration plate 1 comprises a flat steel plate whose periphery is integrally provided with a raised step part 2 and punched holes 3 in a grid. The apparatus for collecting steamed potato flesh presses and filters the potatoes on the filtration plates intermittently moving, and is equipped with a pair of pressing/moving means 6, 6 moving the filtration plates 1 in parallel in a direction opposite to each other on a pair of orbits S, S, and a pair of reversely transferring means 8, 8 arranged at the end parts Sa, Sa of the orbits S, S respectively on which the filtration plates 1 move in parallel, receiving the filtration plate 1 pushed out from the end part Sa of the one orbit S, and feeding the filtration plate 1 in a reversed state to the starting end part Sa of the other orbit S. <P>COPYRIGHT: (C)2006,JPO&NCIPI

Description

  The present invention relates to a steamed crab meat filter plate and a steamed crab meat collecting apparatus using the same. The present invention relates to a steamed salmon meat filter plate that can be filtered while suppressing the surrounding splashing of the salmon meat, and a steamed salmon meat sampling device using the same.

Conventionally, meat parts of potatoes such as potatoes and sweet potatoes are crushed and used as raw materials for salads, croquettes, sheep cans and the like. At that time, generally, the meat parts of these potatoes (hereinafter, simply referred to as “boiled meat”) are collected by steaming the cocoon and most of them are peeled off by hand.
In recent years, for example, Patent Document 1 proposes a technique of collecting a large amount by mechanical processing instead of the manual processing.
The salmon collecting device disclosed in Patent Document 1 has a structure in which the salmon meat is pressed and filtered using a filter plate in which a flat steel plate is perforated in a grid shape (square shape) as a saucer. As compared with the one using a mesh-structured filter dish, the skin and meat part of the cocoon are hygienic and can be evaluated in that they are less likely to enter the hole of the filter plate and become sticky.
In addition, since the structure is such that the filter plate can be turned upside down after the shark meat has been filtered to remove and remove the skin of the ridge on the filter plate, it is also evaluated that the filter plate can be kept more clean than the mesh-type filter dish. .
JP 2004-49078

However, since the filter plate used as the saucer in the case of the salmon meat collecting apparatus of the said patent document 1 is a simple flat plate shape when filtering salmon meat, the unfiltered salmon produced by pressing the steamed rice cake on a filter plate There is a problem that flesh strips and skin fragments are scattered on the filter plate and protrude from the filter plate and accumulate on the periphery thereof.
Moreover, after filtration, the inconvenience arises in that the fillet adheres to the bottom of the filter plate and cannot be completely peeled off.

  Furthermore, since the apparatus described in Patent Document 1 has a structure in which the filter plate is pushed and transferred on a track laid in a short shape on a horizontal plane, at least 4 is required for linearly transferring the filter plate on each track. This structure is difficult to handle and requires a basic pushing means. In addition, the structure is such that the tip of the filter plate being transferred is gripped in order to invert the filter plate, and the rear end is pivoted largely around the gripping part as a fulcrum, making the entire device bulky and compact. It was also lacking. The present invention has been made in view of the various problems described above, and a filter plate having a structure capable of preventing scattering and deposition of thin pieces and outer skin of the fillet on the periphery of the surface of the filter plate after collecting the fillet An object of the present invention is to provide an apparatus for collecting steamed salmon meat that can be reversed by a reversing means having a simple and non-bulky structure, and has a structure that is clean and easy to handle.

In other words, the fillet filter plate according to the present invention according to claim 1 is formed by punching a plane surrounded by the stepped portion of a flat steel plate integrally formed with a stepped portion that is one step higher in the shape of a grid. It is characterized by that. By adopting such a structure, it is possible to block small pieces such as shark meat that protrude from the filter plate after filtration of the shark meat with a stepped portion. It is possible to provide a filter plate for collecting clean steamed salmon meat that does not accumulate and remain small pieces.
Moreover, the steamed salmon meat collecting apparatus of the present invention according to claim 2 is a method for pressing the steamed salmon placed on the horizontally moving filter plate from above by pressing means, so that the steamed salmon of the steamed salmon is removed from the filter plate. In the apparatus for filtering and collecting downward, a pair of pushing means for moving the filter plate in parallel in opposite directions on a pair of tracks, and one end disposed on each end of the track on which the filter plate moves in parallel, respectively. A pair of reversal delivery means for receiving the filter plate pushed out from the end of the side track and reversing the substantially center in the longitudinal direction of the filter plate as a rotation axis and supplying it to the start end of the other track. It is characterized by that.
By adopting an apparatus having such a structure, the entire apparatus can be made simple and low in volume, and the pair of reverse delivery means can be separated from the track to easily remove and replace the filter plate manually. At this time, the entire apparatus is soiled with thin strips or the like of the filter plate by forming a stepped portion that is one step higher around the filter plate and perforating the flat plate in the shape of a grid (a grid). It can be difficult, can be manufactured cleanly, and can be easily cleaned and cleaned.

Further, by connecting the base shaft of the receiving support frame of the filter plate of the reversing delivery means to the rotating shaft of the rotating pinion of the rack and pinion mechanism, the reversing of the filter plate can be reduced without increasing the volume. It can be performed compactly along the trajectory.
Further, a flat steel plate perforated in the same manner as the filter plate is disposed below the pressing means so that the upper surface thereof is slidable with the bottom surface of the filter plate (see FIG. 11). Later, when the steamed rice cake is pressed on the filter plate, the meat attached to the bottom surface of the filter plate can be wiped clean with a flat steel plate without distorting the bottom surface of the filter plate, and unfiltered on the filter plate. The amount of crab meat that remains with the skin can be made extremely small (improvement in yield). In addition, as a flat steel plate used at this time, it is desirable to use a stainless steel material or a flat plate resistant to friction such as coating with Teflon (registered trademark) resin.

In addition, vibration means for vibrating the filter plate up and down and an elevating means for raising and lowering a punching member formed with a protrusion that can be inserted into a perforated portion of the filter plate are disposed downstream of the position where the pressing means is disposed. By providing it, the filter plate after pressure-filtering the fillet can be used cleanly without the fillet from the front and back surfaces to the perforated part.
Necessary by detaching the pair of reversal delivery means in the steamed salmon meat sampling device of the present invention through the engaging members at the respective ends of the pair of orbitals that move in parallel in the reverse direction of the filter plate. Accordingly, the apparatus can be disassembled (separated) or assembled, and the filter plate can be taken out from the apparatus more easily.

As described above, according to the fillet filter plate of the present invention, since the stepped portion is integrally formed around the flat steel plate, the fillet is formed from the surface periphery of the filter plate after the fillet is collected. The crushed pieces such as squeezed pieces do not stick out and accumulate, and the periphery of the filter plate can be kept clean for a long time.
In addition, since the device for collecting steamed salmon meat according to the present invention has the filter plate reversal delivery means at both ends of the pair of tracks, the crust can be removed from the filter plate by a compact reversal operation. In addition, the arrangement of the slidable flat steel plate can wipe off the fillet adhering to the bottom of the filter plate in a state where the plate on the filter plate is pressed, so that the yield of collecting the fillet can be improved. . Further, since the reverse delivery means is detachable, it is easy to disassemble the apparatus for cleaning and maintenance.

  The present invention will be described below with reference to embodiments shown in the drawings.

FIG. 1 shows an embodiment of a fillet filter plate according to the present invention as set forth in claim 1, and FIG. 2 shows an embodiment of a combined state of the fillet filter plate and the flat plate steel for fillet grinding. FIG. FIG. 3 is a sectional view taken along the line XX of FIG. 2 in a state where the steamed rice cake is placed on the filter plate, and FIG. 4 is an embodiment of the apparatus for collecting steamed rice cake of the present invention according to claim 2. 5 is a schematic plan view of an example, FIG. 5 is a front view of FIG. 4, and FIG. 6 is a right side view of FIG.
FIG. 7 is an explanatory plan view of an essential part of one embodiment of the reverse delivery means according to the apparatus for collecting steamed salmon meat of the present invention, FIG. 8 is a front view of FIG. 7, and FIG. 9 shows one embodiment of the reverse delivery means. FIG.
FIG. 10 is an explanatory side view showing one embodiment of the pressing means and punching member mounted state of the steamed salmon meat collecting device of the present invention, and FIG. 11 is a perspective view showing one embodiment of the sliding state of the flat steel plate. FIG.
In FIG. 1, a steamed crab meat filter plate 1 is integrally formed with a stepped portion 2 that is one step higher around the surface, and a stainless steel plate having a length of 250 mm, a width of 400 mm, and a thickness of about 1.5 mm with a smooth back surface. In the present embodiment, the step portion 2 of the filter plate 1 has a shape in which a peripheral wall having a height of 10 mm is provided on the surface of the filter plate 1. In addition, each of the perforations 3, 3, 3... (Hereinafter also referred to as “through holes”) formed in the filter plate 1 is divided into a plane by a 1.5 mm wide bar in a vertical and horizontal direction, and a rectangular transparent of 15 mm in length and width. 216 holes 3 are formed in the shape of a base.

As shown in FIG. 4, the steamed crab meat collecting device 20 according to the second aspect of the present invention has a pair of pushing means 6, 6 for moving the filter plate 1 in parallel in opposite directions on the pair of tracks S, S. And reversal delivery means 8 and 8 disposed on the end portions Sa and Sa of the parallel tracks S and S on which the filter plate 1 is pushed. The reverse delivery means 8 and 8 have a structure for receiving the filter plate 1 pushed out from the end portion Sa of the track S on one side and supplying the filter plate 1 by inverting it to the starting end Sa of the track S on the other side. Yes.
That is, the reversal delivery means 8, 8 racks the receiving support frame 9 in which grooves are formed so that both ends of the filter plate 1 can be fitted and held as shown in FIGS. The pinion gear 16 is connected to the rotation shaft 18 of the pinion gear 16, and with the rotation of the pinion gear 16, the receiving support frame 9 is reversed while moving in the arrow X (right to left) direction, and is held at that time. The filter plate 1 is inverted together. Further, in the steamed salmon meat collecting device 20 in this embodiment, the reversal delivery means 8 and 8 are detachably connected to both sides of the ends of the pair of tracks S and S via engagement members 21 ( (See FIG. 9). In this embodiment, the pressing means 5 for pressing the steamed rice cake placed on the surface of the filter plate 1 above the track S on one side and the vibrating means 11 of the filter plate 1 are disposed downstream thereof. A flat steel plate 10 that is perforated under the pressing means 5 in the same manner as the filter plate 1 (in this embodiment, the same perforation as the filter plate is shown, but it may be perforated in a rectangle having a double area). The upper surface of the filter plate 1 is slidably disposed on the bottom surface of the filter plate 1. That is, the flat steel plate 10 is disposed so as to be horizontally movable forward and backward or left and right by the driving means 7 shown in FIG. 11 as necessary. On the other hand, the other side of the track S can be inserted into the perforations 3, 3, 3... In order to remove the fillet remaining in the perforations 3, 3, 3,. A punching member 13 having convex portions 12, 12, 12,... (See FIGS. 4 and 10).

Next, the operation of the embodiment of the steamed salmon meat sampling apparatus of the present invention will be described with reference to the drawings.
The steamed rice cake 4 with a skin is placed in half (see FIG. 3) on the filter plate 1 with the stepped portion 2 on the upper side by an unillustrated rice cake supply means (can be manually operated). First, the filter plate 1 is intermittently linearly moved on the track S on one side by the pushing movement of the pushing means (air cylinder) 6 and stops at a position below the pushing means 5. During this stop, the steamed rice cake 4 is pressed against the surface of the filter plate 1 by the pressing operation of the pressing means 5, and the meat portion is filtered below the perforations 3, 3. The epidermis skin is left behind. At this time, on the bottom surface side of the filter plate 1, a flat steel plate 10 whose upper surface is slidable with the bottom surface of the filter plate 1 and in which the perforations 3, 3. (Refer to FIG. 2 and FIG. 11) is arranged, so that the fillet adhering to the bottom surface of the perforations 3, 3... Wiped off. The filtered meat portion of the cocoon 4 and the cocoon meat wiped off by the flat steel plate 10 are taken out of the sampling device 20 by the shark meat receiving conveyor 22 and the shark meat collecting conveyor 23 disposed below the filtration plate 1. Is done.
The filter plate 1 having the surface of the collar 4 attached to the surface along with the release of the pressing means 5 is moved further to a predetermined position by the pushing means 6 and then subjected to a vibration process up and down by the vibrating means 11. As a result, the fillet that could not be collected in the previous step is shaken off and collected in the same manner as the fillet that has been carried out by the fillet collection conveyor 23 and previously wiped. Next, the filter plate 1 is slid into the groove of the receiving support frame 9 of the reverse delivery means 8 disposed adjacent to the next position by the pushing means 6 (see FIG. 7).

  The receiving support frame 9 that has received the filter plate 1 is reversed while moving in the direction of the arrow X along with the rotation of the pinion gear 16 that rotates on the rack 15 as the rodless cylinder 19 is driven. To the position facing the starting end Sa. At the same time, the filter plate 1 is turned upside down with the stepped portion 2 facing downward, and the skin of the cocoon adhering to the surface is wiped off onto the lower scab discharge chute 25. Next, another pushing means 6 disposed at the end of the other side track S is activated, and the filter plate 1 is turned over so that the punching member 13 is disposed above the other side track S. Is intermittently transferred directly underneath. The projections 12, 12, 12... Formed on the punching member 13 are lowered by the operation of the lifting and lowering means 14 of the punching member 13 after the filter plate 1 is stopped, and the perforations 3, 3, 3,. .. is inserted (see FIG. 10).

As a result, the fillet remaining in the perforations 3, 3, 3... Of the filter plate 1 is wiped off from the back side of the filter plate L to the front side. After the punching member 13 is separated from the filter plate 1 by the lifting operation of the elevating means 14, the filter plate 1 is intermittently transferred to the end as it is in the moving section S on the other side in an inverted state. Since the reverse delivery means 8 having a support frame having the same structure as the receiving support frame 9 is connected to the end of the moving section S on the other side, the filter plate 1 is sequentially reversed by the reverse delivery means 8. And transferred to the start end Sa of the track S on one side. Thereby, the filter plate 1 is returned from the inverted state to the original posture with the stepped portion 2 facing upward. The filter plate 1 transferred to the start end Sa of the moving section S on the one side supplies the steamed rice cake 4 on the track S on the one side to the filter plate 1 again by the pushing means 6 disposed on the start end Sa. Intermittently transferred to the position
Thereafter, the same operation is repeated.

In the present embodiment, the pushing means 6 and 6 of the filter plate 1 are shown as being integrally attached to the end of the track S on the side of the reversing delivery means 8 and 8 which are detachable. However, the present invention is not limited to this. Of course, it may be fixedly mounted on the S side.
Further, in this embodiment, the reversal delivery means 8 and 8 are connected to the pair of tracks S and S by a pin receiving portion (not shown) in which an engaging member (positioning pin) 21 is provided on the pair of tracks S and S side. It is designed to be performed by one-touch operation.

The perspective view which shows one Example of the filter plate of the steamed crab meat of this invention described in Claim 1. BRIEF DESCRIPTION OF THE DRAWINGS FIG. XX sectional view explanatory drawing of FIG. The schematic plan view which shows one Example of the collection apparatus of the steamed salmon meat of this invention described in Claim 2. The front view of FIG. FIG. 5 is a right side view of FIG. 4. Plane | planar explanatory drawing of the principal part of one Example of an inversion delivery means. The front view of FIG. Side surface explanatory drawing which shows one Example of a reverse delivery means. BRIEF DESCRIPTION OF THE DRAWINGS FIG. The perspective explanatory view showing one example of the sliding state of a flat steel plate.

Explanation of symbols

1 Filtration plate 2 Stepped part 3 Perforation (through hole)
3a Perforation of flat steel plate 4 Steamed rice cake 5 Pressing means 6 Pushing means 7 Flat steel plate sliding means 8 Reversing delivery means 9 Receiving support frame 9a Base shaft 10 Flat steel plate 11 Vibrating means 12 Protruding part 13 Punching member 14 Lifting means 15 Rack 16 Pinion gear 17 Slide rod 18 Rotating shaft 19 Rodless cylinder 20 Steamed salmon sampling device 21 Engaging member (positioning pin)
22 Fillet receiving conveyor 23 Fillet collecting conveyor 24 Putting table 25 Sauce discharge chute S Trajectory Sa End of trajectory

Claims (7)

A filter plate for steamed crab meat, characterized in that a flat surface surrounded by the stepped portion of a flat steel plate integrally formed with a stepped portion higher in the periphery is perforated like a grid. In an apparatus for pressing a steamed rice cake placed on a horizontally moving intermittently moving filter plate from above by a pressing means to filter and extract the meat of the steamed rice cake below the filter plate, the filter plate is placed on a pair of orbits. And a pair of pushing means for moving in parallel in opposite directions, and a filter plate disposed at each end of the track on which the filter plate moves in parallel and pushed out from the end of the track on one side. An apparatus for collecting steamed salmon meat comprising a pair of reversal delivery means for reversing the substantial center in the longitudinal direction as a rotation axis and supplying the reversal to the starting end of the other track. 3. The apparatus for collecting steamed salmon meat according to claim 2, wherein the filter plate is formed by punching a plane of a flat steel plate having a stepped portion around it in a grid pattern. The reverse delivery means connects the base shaft of the receiving support frame that receives the filter plate to the rotating shaft of the rotating pinion of the rack and pinion mechanism, and the receiving support frame is inverted as the rotating pinion rotates. 4. The apparatus for collecting steamed salmon meat according to claim 2 or 3, wherein: 5. A steamed salmon extractor according to claim 2, wherein a flat steel plate perforated in the same manner as the filter plate is disposed below the pressing means so that the upper surface thereof is slidable with the bottom surface of the filter plate. . On the downstream side of the position where the pressing means is disposed, there are provided at least vibration means for vibrating the filter plate and lifting means for raising and lowering a punching member formed with a convex portion that can be inserted into a perforated portion of the filter plate. The apparatus for collecting steamed salmon meat according to claims 2 to 5. 7. The steamed crab meat collecting apparatus according to claim 2, wherein the reverse delivery means is detachably attached to each end of the pair of tracks via an engaging member.

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