JP2006034503A - Method for making sachet and kit for making handmade sachet - Google Patents

Method for making sachet and kit for making handmade sachet Download PDF

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JP2006034503A
JP2006034503A JP2004217241A JP2004217241A JP2006034503A JP 2006034503 A JP2006034503 A JP 2006034503A JP 2004217241 A JP2004217241 A JP 2004217241A JP 2004217241 A JP2004217241 A JP 2004217241A JP 2006034503 A JP2006034503 A JP 2006034503A
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incense
container
bag
powders
powder
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Hideki Sugiwaka
英樹 杉若
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MIYABI KK
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MIYABI KK
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Abstract

<P>PROBLEM TO BE SOLVED: To provide a method for mix plural incense powders easily and sufficiently and a kit for it. <P>SOLUTION: According to the method, plural incense powders are put in a container (a shaker) equipped with a lid to be sealed, and the plural incense powders put in the container are mixed sufficiently by repeatedly shaking the container several times in any direction, in the vertical direction, frontward and backward, or rightward and leftward. Then the mixture powders are taken out of the container and are put in a bag made of a air permeable material. In the kit for making the handmade sachet, a plurality of sealed containers containing plural incense powders respectively, the container equipped with the lid to be sealed for mixing the incense powders, the bag made of the air permeable material for putting the mixture powders in, and a measuring spoon for measuring the incense powders are set. <P>COPYRIGHT: (C)2006,JPO&NCIPI

Description

本発明は、におい袋作成方法に関するものである。におい袋とは、複数の香の粉を調合したものを袋に入れたものであり、この袋から得られるほのかな香を楽しむのである。   The present invention relates to a method for producing an odor bag. An odor bag is a mixture of a plurality of incense powders put in a bag, and enjoys the faint incense obtained from this bag.

におい袋に入れる香の原料としては、古来より香木が用いられている。香は仏教儀礼の焼香供養品として用いられ、聖徳太子の時代から、香をたいてその場を清め、穢れをはらい、清浄を保つためのものとして定着してきた。これらの香木は、日本で採ることができず、インドや東南アジアなどから輸入しなけらばならず、たいへん貴重なものであり、入手も困難であった。香木は比重が水よりも重く水中に沈むことから沈水香、沈水、沈香ともよばれた。   As a raw material for incense in odor bags, incense has been used since ancient times. Incense has been used as a baked incense offering for Buddhist rituals, and since the days of Prince Shotoku, it has been established as a means to cleanse the place by burning incense, to drown and keep clean. These incense trees cannot be picked up in Japan and must be imported from India, Southeast Asia, etc., and are very valuable and difficult to obtain. The incense tree is also called submerged incense, submerged incense, and agarwood because its specific gravity is heavier than water and sinks in the water.

香木を焚くだけで満足していた時代から、人々はしだいに複雑な香りの薫物に魅せられるようになった。平安時代には香を部屋に焚いたり、衣類に焚き染めたり、翫香の習慣が始まったのもこのころ。平安貴族の間では「薫物合」という遊戯が流行になり日本の香の文化を創りあげていった。
香の文化が豊かな日本には香木となる植物は自生していないので、主に、中国、インド、東南アジアから輸入することが多い。
From the time when I was satisfied just by burning scented trees, people gradually became fascinated by the complex fragrances. It was around this time that customs of incense began to sprinkle incense in the room and dyed clothing. Among the Heian aristocracy, the game of “Sakaimono” became popular and created a Japanese incense culture.
In Japan, where the incense culture is rich, plants that become incense trees do not grow naturally, so they are mostly imported from China, India, and Southeast Asia.

香の利用形態としては、主に以下のような種類がある。
1. 焼香:原料は白檀(サンダルウッド)、沈香(アガルウッド)、丁字、鬱金、龍脳などの五種類の香料にしきみや檜の葉を乾燥した粉末を加えたもので、今でもお葬式などで使われている。
2. 塗香:現代では写経をするときに行い、粉末にした香料を体に塗るか、本尊に備える。
3. 香水:密教の儀式で使われるもので、香料を混ぜた水を決められた手順に沿って、本尊や参拝者にふりかけるもの。
4. 含香:香料を口中でかんで、体を香気で清めようとするもの。
5. 線香:中国からその製造法が伝えられたのは、今からほんの四百年ほど前。以来、におい線香(お仏壇やお茶席、寺院内に儀式などで使用する高級線香)と、杉線香(杉の木や葉の粉末を主原料としてつくる墓参り用線香)に大きく分かれ、盛んにつくられてきた。線香作りでは、さまざまな香料を混ぜ合わせるために、つなぎとして粘りがあるクスノキ科の常緑高木タブノキの樹皮の粉末を使う。この樹皮には繊維が多いため、出来上がったお線香に線のように細い繊維がまじっています。このことから線香と名づけられた。
6. 掛香:古くは室内にかけておく香嚢をさしたが、近年ではにおい袋のことをいう。におい袋とは、絹等の小さい袋に調合した香料薬品の粉末をいれて身につけるもの。懐中にしたり、懐に入れたりして、風情あるたしなみの一つとされていた。
There are mainly the following types of incense usage.
1. Burning incense: The raw materials are sandalwood, agarwood, clove, udon, dragon brain and other fragrances, plus the dried powder of scents and bamboo leaves. It is used.
2. Incense: In modern times, it is done when copying, and powdered fragrance is applied to the body or prepared for the main shrine.
3. Perfume: used in esoteric rituals, sprinkling perfume and worshipers in accordance with a set procedure.
4. Fragrance: A scent that is scented in the mouth and cleanses the body with fragrance.
5. Incense sticks: China's manufacturing method was introduced only about 400 years ago. Since then, it has been widely divided into odor incense sticks (luxury incense sticks, tea ceremony seats, high-quality incense sticks used for ceremonies in temples) and cedar incense sticks (incense sticks for grave visits made from cedar tree and leaf powder). Has been. In making incense, we use bark powder of the evergreen Takagi taboo of the family Aceraceae, which is sticky, as a tie for mixing various fragrances. Because this bark has a lot of fibers, the finished incense sticks with fine fibers like lines. From this, it was named an incense stick.
6. Kakeka: I used to refer to a sac bag that was placed indoors, but in recent years it is a smell bag. An odor bag is a fragrance medicine powder put in a small bag such as silk and worn. It was regarded as one of the tasteful tastes in pockets and pockets.

一時は人々の生活から少し遠い存在となっていた「香」が急に身近なものとなったのはごく最近である。アロマテラピーが注目されたことも影響して「香」は若者の間に一気に広まり、今では雑貨屋さんに行けばすぐお香は手に入る。そして、そのかおりの種類は数え切れないほどである。伝統的な香りの他に、西洋のハーブを使ったもの、例えばカモミールやローズ、グリーンアップル、グレープフルーツなど。また最近よく見かけるのが、水、月、雪、竹、さくらなど直接的ではなく間接的に何かを連想させるような香りも出ている。このような何かをイメージさせる香りは日本の伝統的な香の感覚と同じである。香立ても和風のものからインドのものまであって、香の形もコーン型、スティック型、渦巻き型、花などをかたどったものなどがあり、色もさまざまで目でも楽しむことができる。   It is only recently that the incense that once existed a little far from people's lives suddenly became familiar. The influence of aromatherapy attracted the attention of “incense” among young people, and now you can get incense as soon as you go to a general store. And there are countless types of cavities. In addition to traditional fragrances, those using Western herbs such as chamomile, rose, green apple, grapefruit. Recently, we often see scents such as water, moon, snow, bamboo, and cherry blossoms that are directly or indirectly associated with something. The scent that makes you imagine something is the same as the traditional Japanese sense of incense. The incense stands range from Japanese to Indian, and the incense shapes are cone-shaped, stick-shaped, spiral-shaped, and flower-shaped.

最近では、数種類の香の粉を購入して、自由に混合して組み合わせて、種々の香りを楽しむことが多くなって来ている。その場合には、数種類の香の粉を袋に詰めてにおい袋として使用している。
Recently, it has become more and more popular to purchase several kinds of incense powder, mix them freely and combine them to enjoy various fragrances. In that case, several kinds of incense powder are packed in a bag and used as an odor bag.

しかし、十分に混ぜ合わせることなく単に同じ袋に入れただけでは、使用途中に攪拌されて、においが変化したりするので安定したにおいが維持しにくいという問題があり、簡単な方法で十分に混ぜ合わせる方法が求められていた。   However, if you simply put them in the same bag without mixing well, there is a problem that it is difficult to maintain a stable odor because it will be agitated during use and the odor will change. There was a need for a way to match.

そこで、本発明においては、複数種類の香の粉を簡単に且つ十分に混ぜ合わせることのできる方法を提案して、におい袋の利用を促すことを目的としている。
Therefore, the present invention proposes a method that can easily and sufficiently mix a plurality of types of incense powder, and aims to promote the use of odor bags.

本発明の請求項1の方法は、
複数種類の香の粉を、密閉可能な蓋を備えた容器に入れて、その容器を上下方向、前後方向、もしくは左右方向の少なくとも何れかの方向に繰り返し数回振ることによって、容器に入れた複数種類の香の粉を十分に攪拌混合して、前記容器から攪拌混合された粉を取り出して、通気性素材で形成された袋に入れることを特徴としている。
請求項2では、密閉可能な蓋を備えた容器としては、シェイカーを用いることを特徴としている。
請求項3の手作りキットは、
複数種類の香の粉がそれぞれ入った複数の密閉容器と、
香の粉を攪拌混合するための密閉可能な蓋を備えた容器と、
混合攪拌した粉を入れる通気性素材で形成された袋と、
香の粉を計量するための計量用スプーンと
がセットされている。
The method of claim 1 of the present invention comprises:
Put multiple kinds of incense powder in a container with a sealable lid, and put the container into the container by shaking it several times in at least one of the vertical direction, the front-rear direction, and the left-right direction. A plurality of kinds of incense powder are sufficiently stirred and mixed, and the powder that has been stirred and mixed is taken out of the container and placed in a bag formed of a breathable material.
According to a second aspect of the present invention, a shaker is used as the container having a sealable lid.
The handmade kit of claim 3 is
Multiple sealed containers each containing multiple types of incense powder;
A container with a sealable lid for stirring and mixing the incense powder;
A bag formed of a breathable material for mixing and stirring the powder;
A measuring spoon for measuring incense powder is set.

本発明の方法によってにおい袋を作成すると、数回振るという簡単な方法で、複数種類の香の粉を十分に攪拌混合することができるので、長時間安定した香りを楽しむことができる。
When an odor bag is produced by the method of the present invention, a plurality of types of incense powder can be sufficiently stirred and mixed by a simple method of shaking several times, so that a stable aroma can be enjoyed for a long time.

以下に、本発明にかかるにおい袋作成方法を、その実施の形態を示した図1を参照しながら詳細に説明する。
本発明の方法は、以下の手順に沿って行うことを特徴とする。
第1手順
複数種類の香の粉を、密閉可能な蓋を備えた容器(例えばシェイカー)に入れる。
第2手順
前記容器を上下方向、前後方向、もしくは左右方向の少なくとも何れかの方向に繰り返し数回振って、前記容器に入れた複数種類の香の粉を十分に攪拌混合する。
第3手順
前記容器から攪拌混合された粉を取り出して、通気性素材で形成された袋に入れる。
第4手順
前記袋の口を閉じてにおい袋を完成させる。
Below, the smell bag preparation method concerning this invention is demonstrated in detail, referring FIG. 1 which showed the embodiment.
The method of the present invention is performed according to the following procedure.
First Procedure Plural kinds of incense powder are put into a container (for example, a shaker) having a sealable lid.
Second Procedure The container is shaken several times in at least one of the vertical direction, the front-rear direction, and the left-right direction, and a plurality of types of incense powder in the container are sufficiently stirred and mixed.
3rd procedure The powder which was stirred and mixed from the said container is taken out, and it puts into the bag formed with the air permeable material.
4th procedure The mouth of the said bag is closed and a smell bag is completed.

香は、白壇、龍脳、丁子、桂皮、山奈、甘松、かっ香、大回香、安息香、木香、ムスク、甘味香料の12種類の中から適宜選択する。
前記容器は、透明容器にねじ込み式の蓋を備えた高さ10cm〜20cmの樹脂製容器とする。
前記通気性素材で形成された袋は、和紙袋とする。
The incense is appropriately selected from twelve kinds of white altar, dragon brain, clove, cinnamon bark, yamana, sweet pine, scented incense, large incense, benzoin, wood incense, musk, and sweet flavor.
The container is a resin container having a height of 10 cm to 20 cm provided with a screw-on lid on a transparent container.
The bag formed of the breathable material is a Japanese paper bag.

本発明の方法に用いるための「手作り匂い袋キット」は、図2に示したように、攪拌混合容器としてのシェイカー1、12種類の香の粉がそれぞれに入った12個の密閉容器2A〜2L、和紙製袋3、紐4、縮緬地袋5、計量用スプーン6とから構成されている。
As shown in FIG. 2, the “handmade odor bag kit” for use in the method of the present invention includes a shaker 1 as a stirring and mixing container, and 12 sealed containers 2A to 12 containing 12 kinds of incense powder. 2L, Japanese paper bag 3, string 4, crimped ground bag 5, and measuring spoon 6.

実施例1の混合例としては、
白壇を1/2スプーン、龍脳を1/2スプーン、丁子を1/2スプーン、桂皮を1/2スプーン、山奈を1/2スプーン、かっ香を1スプーン、木香を1/2スプーン、ムスクを1/2スプーンという量で、付属の計量用スプーンで計量して付属のシェイカーに入れる。
シェイカーを振って十分攪拌した後、和紙製の袋に適量入れる。香を入れた袋の口を1〜2回折り返してこぼれないようにする。折り返した部分を更にステープラーや糊やテープ等で閉じて封をする。
封をした袋を付属の縮緬地袋に入れる。縮緬地袋に入れた後、付属の紐で結び形を整えるとにおい袋が完成する。
このような混合例によれば、防虫効果を兼ね備え、且つ健胃効果のある香りが得られる。
As a mixed example of Example 1,
1/2 spoon of white altar, 1/2 spoon of dragon brain, 1/2 spoon of clove, 1/2 spoon of cinnamon, 1/2 spoon of Yamana, 1 spoon of scent, 1/2 spoon of wood Measure musk with 1/2 spoon and put it in the included shaker.
Shake the shaker and stir well, then put it in a Japanese paper bag. Avoid spilling the mouth of the bag containing incense by turning it 1-2 times. The folded part is further closed with a stapler, glue or tape and sealed.
Place the sealed bag in the attached crimped bag. After putting it in a crimped bag, the sachet bag is completed when the knot is arranged with the attached string.
According to such a mixed example, a scent having an insect repellent effect and having a stomachic effect can be obtained.

実施例2の混合例としては、
白壇を2スプーン、龍脳を1/2スプーン、丁子を1/4スプーン、桂皮を1/2スプーン、甘松を1/2スプーン、大回香を1/2スプーン、かっ香を1スプーン、木香を1/4スプーン、ムスクを1/2スプーンという量で、付属の計量用スプーンで計量して付属のシェイカーに入れる。
シェイカーを振って十分攪拌した後、和紙製の袋に適量入れる。香を入れた袋の口を1〜2回折り返してこぼれないようにする。折り返した部分を更にステープラーや糊やテープ等で閉じて封をする。
封をした袋を付属の縮緬地袋に入れる。縮緬地袋に入れた後、付属の紐で結び形を整えるとにおい袋が完成する。
このような混合例によれば、防虫効果を兼ね備え、且つ健胃効果があって、実施例1とは若干異なる香りが得られる。
As a mixed example of Example 2,
2 spoons of white altar, 1/2 spoon of dragon brain, 1/4 spoon of clove, 1/2 spoon of cinnamon, 1/2 spoon of sweet pine, 1/2 spoon of large incense, 1 spoon of scent Measure 1/4 scent of wood incense and 1/2 spoon of musk, weigh with the attached measuring spoon and put it in the attached shaker.
Shake the shaker and stir well, then put it in a Japanese paper bag. Avoid spilling the mouth of the bag containing incense by turning it 1-2 times. The folded part is further closed with a stapler, glue or tape and sealed.
Place the sealed bag in the attached crimped bag. After putting it in a crimped bag, the sachet bag is completed when the knot is arranged with the attached string.
According to such a mixed example, there is an insect repellent effect and a gastric effect, and a scent slightly different from that in Example 1 is obtained.

本発明にかかるにおい袋の作成方法の実施の形態の構成を示した構成図である。It is the block diagram which showed the structure of embodiment of the preparation method of the smell bag concerning this invention. 本発明にかかる手作りにおい袋作成キットの構成図である。It is a block diagram of the handmade smell bag preparation kit concerning this invention.

符号の説明Explanation of symbols

1 攪拌混合容器、シェイカー
2A〜2L 密閉容器
3 和紙製袋
4 紐
5 縮緬地袋
6 計量用スプーン
DESCRIPTION OF SYMBOLS 1 Stirring mixing container, shaker 2A-2L Airtight container 3 Japanese paper bag 4 String 5 Crimp ground bag 6 Measuring spoon

Claims (3)

複数種類の香の粉を、密閉可能な蓋を備えた容器に入れて、その容器を上下方向、前後方向、もしくは左右方向の少なくとも何れかの方向に繰り返し数回振ることによって、容器に入れた複数種類の香の粉を十分に攪拌混合して、前記容器から攪拌混合された粉を取り出して、通気性素材で形成された袋に入れることを特徴とするにおい袋作成方法。 Put multiple kinds of incense powder in a container with a sealable lid, and put the container into the container by shaking it several times in at least one of the vertical direction, the front-rear direction, and the left-right direction. A method for producing an odor bag, wherein a plurality of types of incense powder are sufficiently stirred and mixed, and the powder that has been stirred and mixed is taken out of the container and placed in a bag formed of a breathable material. 密閉可能な蓋を備えた容器としては、シェイカーを用いることを特徴とする請求項1に記載のにおい袋作成方法。 The method for producing an odor bag according to claim 1, wherein a shaker is used as the container having a sealable lid. 複数種類の香の粉がそれぞれ入った複数の密閉容器と、
香の粉を攪拌混合するための密閉可能な蓋を備えた容器と、
混合攪拌した粉を入れる通気性素材で形成された袋と、
香の粉を計量するための計量用スプーンと
がセットされてなる手作りにおい袋作成キット。
Multiple sealed containers each containing multiple types of incense powder;
A container with a sealable lid for stirring and mixing the incense powder;
A bag formed of a breathable material for mixing and stirring the powder;
A handmade odor bag making kit that includes a measuring spoon for measuring incense powder.
JP2004217241A 2004-07-26 2004-07-26 Method for making sachet and kit for making handmade sachet Pending JP2006034503A (en)

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Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03170408A (en) * 1989-11-29 1991-07-24 Riburaifu Kenkyusho:Kk Cosmetic preparing set, preparation of creamy cosmetic using thereof and preparation of milky lotion-like cosmetic using the same set
JPH0611608U (en) * 1992-07-10 1994-02-15 敬 野垣 sachet
JPH0648671U (en) * 1992-12-15 1994-07-05 笠倉 義正 sachet
JPH10225510A (en) * 1997-02-14 1998-08-25 N C Internatl:Kk Aromatotherapy tool kit
JPH11147811A (en) * 1997-09-05 1999-06-02 Mary Swaab Device for blending and preparing lipstick for individual and method therefor
JP2001231846A (en) * 2000-02-25 2001-08-28 Akira Fujiwara Incense bag
JP2001353211A (en) * 2000-06-15 2001-12-25 Shinichiro Kanematsu Aromatic set
JP2003125951A (en) * 2001-10-25 2003-05-07 Nagatanien:Kk Stirring container

Patent Citations (8)

* Cited by examiner, † Cited by third party
Publication number Priority date Publication date Assignee Title
JPH03170408A (en) * 1989-11-29 1991-07-24 Riburaifu Kenkyusho:Kk Cosmetic preparing set, preparation of creamy cosmetic using thereof and preparation of milky lotion-like cosmetic using the same set
JPH0611608U (en) * 1992-07-10 1994-02-15 敬 野垣 sachet
JPH0648671U (en) * 1992-12-15 1994-07-05 笠倉 義正 sachet
JPH10225510A (en) * 1997-02-14 1998-08-25 N C Internatl:Kk Aromatotherapy tool kit
JPH11147811A (en) * 1997-09-05 1999-06-02 Mary Swaab Device for blending and preparing lipstick for individual and method therefor
JP2001231846A (en) * 2000-02-25 2001-08-28 Akira Fujiwara Incense bag
JP2001353211A (en) * 2000-06-15 2001-12-25 Shinichiro Kanematsu Aromatic set
JP2003125951A (en) * 2001-10-25 2003-05-07 Nagatanien:Kk Stirring container

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